Kenmore 911.93508 User Manual

30" Self-Cleaning

Electric Free-Standing Range

Use 8t Care Guide

Estufa Eléctrica

30" Tipo “Independiente” con Autolìmpieza

Models, Modelos 911.93501, 93508, 93581, 93582, 93587,
93588, 93601,93602, 93607, 93608
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229C4020P183-6
(SR-10452)
20P1836EPM)l4)in6
Sears, Roebuck and Co.,
Hoffman Estates, IL 60179 U.S A
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2ffi4A»,9:34AM
SEUF-CUEJUm FREE-STANOm RAMBE
TsMeotCott^ts
^ SAFETY INSTRUCTIONS
Range Safety Anti-Tip Bracket
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3-7 3-4
Oven Racks Oven Control
Broiling............................18-19
[ CARE AND CLEANING J
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17 17
OPERATION
Features of Your Range
Removal of Packaging Tape .... 8
Cooking Elements Control Settings Home Canning Tips Hour/Minute Arrow Pad
Temp Recall..........................10
Display..................................10
Oven Light Switch
Indicator Lights
Black Out The Display.........10
F-Codes PFCode
Automatic Oven Shutoff
To Set The Clock..................12
To Set The Timer..................12
To Reset The Timer..............12
To Cancel The Timer Baking Oven Cooking Tps Strong Smell or Odor
Aluminum Foil......................15
Oven Vent
Peeking.................................15
Preheating
Oven Light............................15
Baking With Margarine........15
Bakeware Placement
Bakeware..............................16
Element Cycling...................16
frame behind the storage drawer.
MODEL NUMBER:
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13-14
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15-17
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8 9
9 9
10
10 10
11 11
11
12
15 15 15
16
Self-Cleaning Cycle
Preparing Your Oven Oven Door Gasket To Set A Clean Cycle To Set A Delayed Cycle .. To Stop A Cycle
After The Cycle
Control Panel
Broiler Pan and Grid
Walls Of The Oven
Cooktop and Area Under
Cooktop
Drawer and Sides of Range... 22
Oven Door Glass
Door Vent Trim...............
Removable Parts Lift-Up Cooktop
Control Knobs
Oven Light Bulb Cooktop Units Oven Racks Oven Door Storage Drawer
r PROBLEMSOLVING J
Before Calling for
Service Temperature Acfjustment... Warranty
Consumer Service Numbers ...68
mea, please write down your model led. They are located on the front
SERIAL NUMBER:
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20-21
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20
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20
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21
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21
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21
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21
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22
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22
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23-28
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26-27
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.29-31
.17,32
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22 22
22 23
24 24 25 26
28
34
© Sears, Roebuck and Co.
20P1B36£Nv01,pme
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IMPOmAHT SAFETY
iMSTmcriOHS
SAVE THESE INSTRUCTIONS
Read all Inatructiona before using №ls appliance. When using gas or aiectricai appliances, basic safety precautions should be followed. Including the following;
ANTI-TIP BRACKET
wzSM
All Ranges Can Tip
:• Injury to Persons
Could Result
Install Anti-Tip Device Packed
With Range
See Installation Instructions
4-
These ANTT-TIP bracket installation
instructions are for wood or concrete floors and walls. Any other type of construction may require special Installation techniques to provide adequate fastening of the ANTI-TIP bracket to the floor and wall.
The use of this bracket does not prevent tipping of the range when
bracket is not properly installed. NOTE: The installation of the
ANTI-TIP bracket must meet all
local codes for securing appliance.
Step 1
Locating the bracket A. Locate the bracket against the rear
wall and either the right or left cabinet. If the countertop overhangs the cabinet, offset the bracket from the cabinet by the amount of overhang. If there is no adjacent cabinet, position the edge of the bracket at the desired
location of the range side panel.
Awarning
B. Use the bracket as a template
and mark 2 hole positions on the wall and 2 hole positions on the floor. Use either the wood or concrete floor set of positions, depending on your floor type. See Fig. 1.
Adjacent Cabinet or nnal LocatloR of Range SMe Panel
Weed
Floor Hole(
Bracket SMe
Concrete Floor
Rear Leveling Leg
eondnued on next page
Holes
Flg.1
20PtS3eENv0l4)ifi6 ZrZUQO, 9-J4 AM
4-
mPOmAMT SAFETY

iMSTmienm

Anti-lip Brackat (cotitd.)

Step 2

Anti-tip bracket installation

A. Wood Construction:
1. Floor Drill a'/4'pilot hole in the center of each pre-marked wood floor hole position (a nail or awl may be used if a drill is
not available),
AND
2. Wall: Drill an angled !4' pilot
hole (as shown in Fig. 2) in the
center of each pre-marked wall hole position (a nail or awl may be used if a drill is not
available).
ATTACHMENTTOWALLANDPLOOR
Bracket,
Screw Must Enter Wood
or Metal
WaH
Plate
C. Concrete Construction:
1. Hardware required: 4 each y/ X 1 'A' iag bolt 4 each ’/i' O.D. sleeve
anchor
2. Drill the recommended size
hole for the anchors into the concrete at the center of each pre-marked concrete floor and wall hole position. Install the sleeve anchor into the drilled holes and then install the lag bolts through the bracket. DO NOT OVERTIGHTEN THE BOLTS.

$t«p 3

Checking the installation

A. Complete the installation of
the range per the installation instructions provided with it.
B. Check if the ANTHIP bracket is
installed and engaged properly. Remove the kick panel or storage drawer and inspect the REAR
LEVELING LEG. Make sure it fits securely into the slot. See Fig. 1.
ng.2
B. Mount the ANTI-TIP bracket
with the 4 screws provided as illustrated in Fig. 2.
4
20Pia36ENv01.pni6 2/24«0,9:34 AM
IMPOHTAMT SURETY

iKsmcnots

WARNING!
To prevent accidental
tipping of the range from abnormal use, including excessive loading of the oven door, attach the range to the wall or floor by Installing the Anti-Tip device supplied. If the range Is moved for cleaning, servicing or any reason, be sure the Antl-TIp device Is
re-engaged properly when
the range Is slid back In the
opening. Failure to do so could result In the range tipping and may cause personal Injury. To inspect the Antl-TIp device, remove the storage drawer and look to see If the rear leg leveler fully engages the slot in the bracket
Important: To ensure safety for yourself, family, and home, please read your Owner’s Manual carefully.
Keep it handy for reference. Pay
close attention to Safety Sections.
BE SURE your appliance is installed and grounded by a qualified technician.
IMPORTANT SAFETY
NOTICE!
The California Safe Drinking Water and Toxic Enforcement Act requires the governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn their customers of potential exposure to such substances.
The fiberglass Insulation In a self-cleaning oven will give off a very small amount of carbon monoxide during the cleaning cycle. Exposure can be minimized by venting with an open door or window or using a ventilation fan or hood.
IMPORTANT: The health of some birds Is extremely sensitive to the fumes given off during the self-cleaning cycle of any
range. Move birds to another well-ventilated room.
• DO NOT leave children alone
or unattended near an appliance in use.
> TEACH CHILDREN not to play with
controls or any part of the appliance and not to sit, climb, or stand on the door or any other parts of the appliance.
• CAUTION: NEVER STORE
items of interest to children on the backguard or in cabinets above the appliance. Children climbing on the appliance could be seriously injured.
• KEEP THIS book for later use.
• NEVER TRY to repair or replace any part of the appliance unless instructions are given in this manual. All other work should be done by a qualified technician.
• NEVER USE your appliance for warming or heating the room.
20P1B3BENv0l4)ni8
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mPORTAMT SAFETY
iHsmcTiOMS
• ALWAYS KEEP combustible wall coverings, curtains, dishcloths, towels, potholders and other linens a safe distance from the appliance.
< NEVER HEAT unopened food
containers. Pressure buildup can cause the container to burst and
cause injury.
• NEVER LEAVE containers of fat or
drippings in your oven.
• ALWAYS KEEP the oven and
surface unit areas free from things that will burn. Food, wooden
utensils, and grease buildup could
catch fire. Plastic utensils could
melt and canned foods could
explode. Your appliance should
never be used as a storage area.
• ALWAYS KEEP your appliance clear of things that will burn (gasoline and other flammable vapors or liquids).
• NEVER TRY to clean hot
surfaces. Some cleaners produce noxious fumes, and wet cloths or sponges could cause steam burns.
• NEVER WEAR loose-fitting clothing
when using your appliance.
• NEVER USE a towel or other bulky cloth as a potholder. Make sure the
potholder is dry. Moist potholders
and wet cloths or sponges could
cause steam burns. DO NOT let potholders touch hot heating elements.
• DO NOT touch heating elements,
surfaces near them, or interior oven surfaces. These may be hot enough to cause burns even though they are dark in color. During and after use, do not touch or let clothing or flammable material contact the elements or hot surfaces until they
have had time to cool. Other
surfaces near the oven vent
openings, oven door and window
and cooktop surfaces may also be hot enough to cause burns.
COOKTOP SAFETY
• ONLY CERTAIN kinds of glass or ceramic cookware can be used for cooktop cooking. Make sure the cookware you choose to use is designed for cooktop cooking without breaking due to the sudden temperature changes.
• ALWAYS USE care when touching
cooktop elements. They will retain heat after the range has been turned off.
• NEVER BLOCK the oven air vent
under the right rear element.
• COOKWARE USED for cooktop
cooking should be flat on the bottom
and large enough to cover the heating
area being used. Undersized utensils
expose the heating element and may result in direct contact or ignition of clothing. The proper size utensil wilt also imprave efficiency.
• ALWAYS USE drip bowls to prevent wiring and component damage. DO NOT use aluminum liners or foil in drip
bowls. Improper use may result in risk
of electric shock or fire.
• NEVER LEAVE surface units
unattended at high settings. Boilovers resutt in smoking or greasy spills which could catch fire.
• ALWAYS TURN utensil handles
inward and away from other surface units to reduce the risk of burns, ignition, uninterfoed contact, and spillage.
• NEVER put heating elements in water.
• WHEN PREPARING flaming foods
under the vent hood, turn the fan on.
-ф-
20Р1вЭ6Е№Ю1.рп)в
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IMPmTAIIT SAFETY

immenoifí

• IF THE SELF-CLEANING nrrode
malfunctions, turn the oven off and disconnect the power supply. Have it sen/iced by a qualified technician.
OVEN SAFETY
CAUTION:
PLACE OVEN RACKS in the desired position while the oven is cool. If racks must be moved while oven is hot, do not let potholder contact the hot oven element.
AFTER BROILING, always take the broiler pan and grid out of the oven and clean them. Leftover grease in the broiler pan could catch fire the next time you use your oven.
> ALWAYS USE care when opening
the oven door. Let hot air and steam escape before moving foods.
' NEVER USE aluminum foil to line
the oven bottom, Improper use of foil could start a fire, or electrical
shock could result.
4-
CLEAN ONLY the parts listed
in this manual. Follow all cleaning instructions. Be sure to remove the broiler pan and grid before the self-clean cycle.
• NEVER RUB, move, clean, or
damage the door gasket on self cleaning ranges. It is essential for a good seal.
• NEVER TRY to dean utensils, cookware, removable parts, or
broiler pan and grid in the self clean cycle.
• DO NOT USE oven cleaners -
No commercial oven cleaner or protective coating of any kind
should be used in or around any
part of the oven.
SELF-CLEAN SAFETY
READ AND UNDERSTAND
THIS INFORMATION NOW!
Be sure everyone In your home knows what to do In case of fire. Never use water on a grease fire; It will only spread the flames.
COOKTOP GREASE RRE:
Never pick up a flaming pan...
1. Turn off the surface elements.
2. Smother the flame with a tightly
Do not try to move the pani
1. Close the oven door and turn
2. If fire continues, carefully open
Never tine the drip bowls
with aluminum foil. Foil
can block the normal heat flow
and damage the range.
Always use cookware and woks that are flat on the bottom and the same size as the cooking
element being used.
Cookware should not extend
more than 1" beyond the edge
of the cooking element.
___________I________________
fitting lid, use baking soda, or use a dry chemical, foam or halon-type extinguisher.
controls off.
the door, throw baking soda on the fire, or use a dry chemical,
foam, or halon-type extinguisher.
_
4
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4

OPEfíATIQM

mmssíff YmmmE
Oven Light Switch
4 Removable
Cooktop Control Knoba
4 Removable Coll Elementa
Self'Clean Lock Handle -
Oven Door Latch
Bake Element
Model and Serial
Number Location Removable
Storage Drawer
Clock and Oven Surtaee
Tbnerv Control Indicator Light
Oven Vent
Porcelain Enamel Cooktop
Broil
Element Seh-aean
Oven
Interior Broiler Pan
and CMd
Removable Oven Racks
4'
Removable Oven Door
Self-Cleaning Oven Qaaket
REMOVAL OFPACKAGSNG TAPE
To remove the adhesive residue left from packaging tape, use household dishwashing liquid, mineral oil, or cooking oil. With a soft cloth, rub into the area and allow to soak. Rinse and dry well. Repeat procedure using an appliance polish to insure no damage is done to the oven. This should be done before the range is turned on for the first time. The tape cannot be
removed once the oven has heated. Packaging tape can be found in the following areas: Cooktop Surface. Control Panel Area, Door Handle, Oven Area, and Door Trim.
8
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mnATum

Cooktop Cooking

COOKING ELEMENTS
The sign below each control knob shows you which element is turned on
by that knob.
Q%
OO
Right
’Rear
Right Front
CONTROL SETTINGS
HOME CANNING TIPS
1. Center canner over the element,
2. Make sure the canner is flat on the
bottom.
3. Use recipes and procedures from reputable sources. These are available from manufacturers such as Ball* and Kerr® and the
Department of Agriculture Extension Sen/ice.
4. Use caution, while canning, to
prevent burns from steam or heat.
HI For quick starts, such as
bringing water to a boil.
MED For siow boiling and sautéing. LO For steaming foods or
keeping cooked foods at serving temperature.
1. Push in to turn
the knob.
2. Set on or between marks for desired heat.
The surface unit indicator light will glow when any cooking element is
activated.
9
20P1836EMv01.pni6
2r24A)0,9;34AM
орштш

Oven Control, Clock, anil Итог

OVEN ON
ftCOOK
Qtne
eras?
aocK
OVENCLEAMHG- омаитм1Атеитор||1нг nTimnmmuffWTOTirw,
Your range CLOCK, TIMER, and OVEN operations are simple and easy to understand
AUTOMATIC OVn
THE
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ИОЦЙ MM.
ТБНР
BECALL J
PREHEATED
INDICATOR LIGHTS
off
HOUR/mNUTE ARROW PAD
The HOUR/MINUTE arrow pads allow you to set the exact time you need
ТЕМ PRECALL
Touch the DOWN arrow pad to display the selected oven
temperature
DfSPLA У
The display will show
1. The time of day CLOCK
2. The amount of time you choose
when using the TIMER
3. Any delayed functions or cooking
times set
As you read through your manual, you will find what each of the individual
indicators are used for and how they will help you in understanding your new control
TO BLACK
OUT THE DISPLA V
If the time of day is showing in the display, touch the CLOCK pad once
To bring back the display from the time of day blackout, touch the CLOCK pad twice.
OVEN LIGHT SWITCH
The oven light switch turns the light inside the oven on or off
20P1B36ENv01 ptne
fO
^4/00» 9:34 AM
A

OPERATIOH

Ovett Control^ Clock, attO Timer (eonL)

F-CODES
If the display flashes an “F” followed by a number and beeps continuously, you have a function error code. Note the number after the "F.” Turn the oven control knob to the OFF position, Disconnect all power to the
range for at least 30 seconds and retry the oven operation. If the “F”
displays during a self-clean cycle,
check the oven door latch. Make sure
the latch is moved to the right as
far as it wiii go. Turn the OVEN CONTROL KNOB to the OFF position. Ailow the oven to cool 1 hour and retry the oven operation. If the problem repeats, call for service. Advise the technician what the flashing code was.
PF CODE
When the power to your range is
turned on for the first time, or if you
experience a power failure, the display wilt flash “PF." By touching the CLOCK pad. the display will flash “12:00." Touch the CLOCK pad again and follow the instructions to set the clock. Any operation set before a power faiiure will need to be reset.
AUTOMATIC
OVEN SHUTOFF
The oven will automatically shut off
if it has been left on for more than 12 hours.
To deactivate or reactivate the automatic shutoff, touch and hold the
MIN UP and DOWN arrow pads for about 4 seconds.
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