Kenmore 91147642100, 91147649100, 91148485890, 91148485991, 91148489890 Owner’s Manual
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OWNER'S MANUAL
DOUBLE 27" SELF-
CLEANING BUILT-IN
WALL OVEN
MODEL NO.
911. 48485
911. 48489
CAUTION:
Before using this oven,
read this manual and
follow all its Safety Rules
and Operating
Instructions.
Sears, Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
• Safety Instructions
• Operation
• Care and Cleaning
• Problem Solving
229C4020P199 (SR-10406)
Tableof Contents
27" SELF-CLEANING
BUILT-INWALLOVEN
Oven Safety ............................. 3-4
Features of Your Oven ............... 5
Removal of Packaging Tape 5
Oven Control, Clock, Timer ...... 6
Contro! Display ......................... 7
Clock ........................................ 8
Kitchen Timer .......................... 8
Tones ........................................ 9
F Code ......................................... 9
Oven Cooking Tips ............ 10-t 1
Baking ...................................... 12
Broiling ................................... 13
Setting Special Features ..o14-16
Self-Cleaning Cycle ......... 17-18
Control Panel .......................... 19
Broiler Pan and Grid .............. 19
Self-Clean Oven Interior .......... 19
Oven Light Bulb ....................... 19
Oven Racks ........................... 20
Oven Door ............................... 20
Before Calling for
Service ............................... 21-22
Temperature Adjustment ....... 23
Warranty .................................. 25
Consumer Service Numbers., 26
For your convenience and future reference, please write down
your model and serial numbers in the space provided. They are
located on the front frame behind the storage drawer.
MODEL NUMBER: SERIAL NUMBER:
2
IMPORTANT
SAFETYINSTRUCTIONS
SAVE THESE INSTRUCTIONS
Read all instructions before using this appliance. When using
gas or electrical appliances, basic safety precautions should
be followed, including the following:
NEVER USE a towel or other
bulky cloth as a pothofder and
make sure the potholder is dry.
Moist potholders could cause
steam burns DO NOT let
To insure safety for yourself, family
and home, please read your Owner's
Manual carefully. Keep it handy for
reference. Pay close attention to
Safety Sections. BE SURE your
appliance is installed and grounded
by a qualified technician
• DO NOT leave children alone or
unattended near an appliance in
use,
o TEACH CHILDREN not to play
with controls or any part of the
appliance, and not to sit, climb or
stand on the door, or any part of the
appliance °
e CAUTION: NEVER STORE
items of interest to children in
cabinets above the appliance.
Children climbing on an appliance °
could be seriously injured.
° KEEP THIS book for later use, °
• NEVER TRY to repair or replace
any part of the appliance unless
instructions are given in this
manual. All other work should be
done by a qualified technician.
• NEVER USE your appliance for
warming or heating the room
° ALWAYS KEEP combustible wall
coverings, curtains, dishcloths,
towels, potholders, and other linens
a safe distance from the appliance.
potholders touch hot surfaces.
ALWAYS KEEP the oven area
free from things that will burn° Food,
wooden utensils, grease buildup,
gasoline and other flammable
vapors or liquids could catch fire.
Plastic utensils could melt, and
canned foods could explode. Your
appliance should never be used as
a storage area,
ALWAYS KEEP your appliance
clear of things that will burn
(gasoline and other flammable
vapors or liquids).
NEVER HEAT unopened food
containers. Pressure buildup can
cause the container to burst and
cause injury.
NEVER LEAVE jars or cans of fat
or drippings in your oven.
NEVER TRY to clean a hot
surface. Some cleaners produce
noxious fumes, and wet cloths or
sponges could cause steam burns.
NEVER WEAR loose fitting
clothing when using your
appliance.
BE SURE the oven is securely
installed in a cabinet that is firmly
attached to the house structure.
3
IMPORTANT
- DO NOT USE oven cleaners- No
commercial oven cleaner or protective
coating of any kind, should be used in
or around any part of the oven
INSTRUCTIONS
• DO NOT touch heating elements,
surfaces near them, or interior oven
surfaces These may be hot enough to
cause burns even though they are
dark in color During and after use, do
not touch or let clothing or flammable
material contact the elements or hot
surfaces until they have had time to
coo] Other surfaces near the oven
vent openings, oven door, and
window may also be hot enough to
cause burns
• PLACE OVEN RACKS in the
desired position while the oven is
cool If racks must be moved while
oven is hot, do not let potholder
contact the hot oven element.
• AFTER BROILING, always take the
broiler pan and grid out of the oven
and clean them Leftover grease in the
broiler pan could catch fire the next
time you use your oven
° ALWAYS USE care when opening
the oven door Let hot air and steam
escape before moving foods
• NEVER USE aluminum foi! to line the
oven bottom Improper use of foil
could start a fire, or electrical shock
could result
• NEVER BLOCK the oven vent
opening
° CLEAN ONLY the parts listed in this
manual Follow all cleaning
instructions
• NEVER RUB, move or damage the
door gasket on self-cleaning ranges
• NEVER TRY to clean utensils,
cookware, removable parts or broiler
pan and grid in the self-clean cycle
IMPORTANT SAFETY
NOTICE!
The California Safe Drinking
Water and Toxic Enforcement
Act requires the governor of
California to publish a list of
substances known to the state
to cause birth defects or other
reproductive ham1 and requires
businesses to warn their
customers of potential
exposure to such substances,
The fiberglass insulation in a
self-cleaning oven will give off
a very small amount of carbon
monoxide during the cleaning
cycle. Exposure can be
minimized by venting with an
open door or window or using a
ventilation fan or hood.
IMPORTANT: The health of
some birds is extremely
sensitive to the fumes given off
during the self-cleaning cycle
of any range. Move birds to
another well-ventilated room.
READ AND UNDERSTAND
THIS INFORMATION
NOW!
Be sure everyone in your home
knows what to do in case of
fire. Never use water on a
grease fire; it will only spread
the flames.
OVEN FIRE:
Do not try to move the pan!
1. Close the oven door and turn
controls off
2. if fire continues carefully open the
door, throw baking soda on the
fire, or use a dry chemical, foam,
or hafon type extinguisher
4
Self-Clean
Automatic
Door Latch
(both ovens)
Broiler Pan
And Grid
Model & Serial
Number L_
Oven Vent
Location
(behind grille
both ovens)
Bake Element
(both ovens)
Self-Cleaning
Door Gasket
(both ovens)
OPERATION
FEATURESOFYOURWALLOVEN
Oven Control
(both ovens)
A utomatic Oven
Light Switch
Oven Light
(both ovens)
Guides
(both ovens)
Removable
Oven Door
(both ovens)
Self-Cleaning
Oven Interior
(both ovens)
Removable Oven
'Racks
(both ovens)
To remove the adhesive left from packaging tape, use household dishwashing
liquid, mineral oil or cooking oi!. With a soft cloth rub into the area and allow to
soak. Rinse and dry well. Repeat procedure using an appliance polish to insure
no damage is done This should be done before the oven is turned on
for the first time. The tape cannot be removed once the oven has
heated. Packaging tape may be found in the following areas: Door handle,
control panel area, door trim and oven area.
5
OPERATION
OvenControl,Clockand Timer
Your new touch pad oven control wilt allow you to set oven functions with ease..
Below are the different types of functions and a description of each.
The HOUR/MIN UP and
BAKE -- Cooks foods in the
traditional oven with a temperature HOUR MIN
range °f 170°F t° 550°F _(_
BROIL -- Cooks foods at 550°F HI
broil or 450 ° LO broil from the direct
heat of the upper element Broiling
should be done with the door opened f'_
to the broil stop position, k.12J
CLEAN -- Cleans the inside area of TEMP
the oven for you. When the cycle is (_/_
finished, the oven will turn off
automatically. Q
DOWN arrow pads set the
time of day, length of
cooking time, length of
cleaning time, the delayed
start time, and the time set
on the Kitchen Timer,
The TEMP UP and
DOWN arrow pads set
the temperature used for
cooking°
The START pad must be
pressed to activate any
oven function.
Set the amount of time you
want foods to cook or the
oven to clean° The oven
turns off automatically at the
end of this time.
Set the time of day you want
the oven to turn on, The
oven will turn on
automatically at the time you
have set.
The CLEAR/OFF pad is
used to cancel any oven
function and the end of
cycle tone. It will not
cancel the Clock or
Kitchen Timer.
The KITCHEN TIMER
pad is used to turn the
Kitchen Timer on or off. It
will not control any of the
other oven functions.
The CLOCK pad is used to
set the time of day,
Turns oven light on or off.
6
Oven
Temperature
indicator The Oven Has Turned On Cleaning Time
Indicator
To Alert You
To Set A
Flashing
Temperature
Or A Time
OPERATION
ControlDisplay
Location For The
Time Of Day Clock,
Kitchen Timer,
indicator To Let You Know
Oven Function Oven Function
indicator indicator
Delay Start Time,
Oven Cooking, Or
The Control Display is an easy
reference for using your oven control.
Below are descriptions of how the
Control Display works.
OVEN TEMPERATURE
iNDICATOR -- This indicator has a
multiple purpose.
, Displays the temperature
e Displays an error code --
"ERR" - If the oven temperature
indicator flashes "ERR", then you
have set an invalid time or
temperature.
• Displays Oven Problems-- If
your control flashes "F" and a
number or letter, you have
experienced an oven problem.
Please read the section on
F-CODES in your manual.
"ON" INDICATOR --Will light
when the oven turns on_
SET iNDICATORS --The set
indicator will flash in combination with
an oven function or timed function to
let you know you need to set a time or
temperature Example: "SET" and
"BAKE" will Flash to let you know
you need to set the bake temperature.
TIMED INDICATOR -- Displays the
time of day, cooking time, delay start
time, cleaning time or the time set on
the Kitchen Timer.
• Displays a reminder code --
"PUSH START"qf the time
indicator flashes the words "PUSH
START", then you need to press
the START pad to activate your
setting.
OVEN FUNCTION INDICATORS
-- Displays which oven function has
been set, when the oven door locks,
and if the function is delayed.
7
OPERATION
Clockand Timer
The clock must be set for the correct
time of day before a delayed oven
function can work properly The time
of day cannot be changed during a
timed oven function, but can be
changed during a bake or broil
function.
HOW TO SET THE CLOCK
1. Press the CLOCK pad.
2. Press the HOURiMIN UP and/or
DOWN arrow pads to set the
time.
3. Press the START pad,
RECALL THE CLOCK
While using your oven for cooking,
press the CLOCK pad if you wish to
check the time of day. The current
time of day will show in the display.
POWER FAILURE
If you have experienced a power
failure, the time will flash in the display
and will be incorrect, Reset your
clock.
The Kitchen Timer is used to time
cooking processes or other household
activities. It does not control the oven,
It can be set for up to 9 hours and 59
minutes. It will count down in minutes
until the LAST 60 SECONDS is
reached, then the control wil! beep
once, When the countdown reaches
ZERO, the control will beep 3 times
followed by one beep every 6
seconds until the KITCHEN TIMER
pad is pressed The 6 second beep
can be removed for future cycles if
desired, For directions on removing
this continuous beep, see Tones on
the following page.
HOW TO SET THE TIMER
1. Press the KITCHEN TIMER
pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set time.
3. Press the START pad.
4. When the countdown has reached
zero, press the KITCHEN
TIMER pad to turn off the beep.
To cancel the timer during the
countdown, press the KITCHEN
TIMER pad TWICE.
Any oven cooking function that was in
process will need to be reset.
8
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