Kenmore 9114698818, 9114698819, 9114698898 Owner’s Manual

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TO START TH_NG$ C@@_:_NG

Your Range and its Features ........................................ 5

Your Range Control ...............................................................6, 7

Cooktop Cooking .......................................................................8, 9

Modules ................................................................................................9

Oven Cooking ..................................................................6, 7 &10

Broiling ...........................................................................................11

Self-Clean Cycle .......................................................................12, 13

Cleaning Tips ................................................................................ 14-16

R_-_OVA_._ FARTS

.........................................................................................17-20

SERVUC5

Before Calling for See'vice .............................................21-23

Thermostat Adjustments ............................................................23

Modules and Accessories .................................................... 24

WARRANTY

MODELS 469.81

46989

",.._2

SAVE THESE ilHSTRUCT_ONS

Read aUl _nstruct_ons before using thus appll_ance. When using eltec_ricail

appliances, basic sa_e_y precautions should be fel_iowed, |ncilud_ng the fol_llow_ng:

Teach children notto play with range

knobs or any other part of the range.

Never leave children alone or unat-

tended where a range is in use,

CAUTION: Never store things children might

Want above a range. Never let anyone climb, sit or stand

on the open door or any other part of

the range. Their weight may make

the range tip over_

Never leavethe oven door open when

you are not watching the range. WARNING: To prevent accidental tipping of the

range from abnormal usage, includ- ing excess loading of the oven door,

attach itto the wall or floor by install- ing the anti-tip device supplied. If the range is moved for cleaning, servic-

ing or any reason, be sure anti4ip

device is re-engaged properly when

the range is replaced° Failure to take this precaution could result lntipping

of the range and cause injury_

NESAF08-4

:?To insure safety for yourself and your home, please read your Owner'sManual

Always keep the range area clear and free from things that will burn,

CAUTnON:

Never store things in an oven or near cooktop elements/ burners. These things may catch fire and plastic items could melt.

Never use your range for warming

or heating a room. You could be

burned or seriously injured. Such

misuse could also cause damage to

the range.

Never wear loose clothing when

using your range, Such clothing could catch fire°

Never let pot handles stick out over the front of the range. Turn

handles in so that they cannot be bumped into. Keep the handles away from other hot surface ele-

ments/burners.

Never use a towel or other bulky cloth as a potholder. Such cloths could

catch fire on a hot element/burner.

Never leave cooktop elementsf burners unwatched at high heat settings_ Boilovers cause smok- ing and greasy spillovers could

catch fire.

2 NESAFOg-2

P©I AHT SAWITW

ISTI@©WI©I=I®

lCeei_ this book for later use.

_e sure your range is installed and grounded properly by a qualfied technician.

_3h_ese pots and pans with fiat bottoms, large enough to cover the entire cooktop enement. This witl cut down the risl" of setting potholders or clothing on fire with an uncovered element and waste less energy.

_t]we_¢s use care when touching the cooktop, oven heating _lernents or inside the oven. Heating elements

could be hr._tenough to burn you even if they are dark in colon The oven vent duct and oven door may also become hot during range use. The glass surface of the cooktop wtl r_.tain heat after the controls are turned off.

On_y _ome ki_ds of glass or ceramic pans can be used

for cook_op cooking. Be sure that the pan you use will

not break when heated on the cooktop elements. Place oven rP,cks in desired position while oven iscool.

tf rack must be moved while oven is hot, do not let

potholder contact hot heating element in oven,

Aff:e_"broifng, always take the broiler pan out of the

range and clean it, Leftover grease in the broiler pan

can catch on fire next time you use the pan_ _Iw_'s use dry potholders when removing pans from

the oven or cooktop. Moist or damp potholders can cause steam burns.

_Iways t_.se care when opening oven door. Let hot air and s',eam out before moving food,

_,tw_ys re!tow cleaning instructions in this book. ._liw_s keep the range and oven clean. Food and

grease are easy to ignite. Clean the range, oven and vents reguiarly.

Do No_ Use Oven Cleaners _ No commercial oven cleaner or oven liner protective coating of any kind

should be used in or around any pall of the oven.

Clea_ Only Pa=ls Listed In Manual. Always remove broiler pan and other utensils from the

oven b_.fore a sel-clean cycle. CAUTION: De _ot store iteras of interest to

chilc_ren in c_i.e_s _ove a range or on _he

backguard o_ a range, Children climbing on a ran_ _e reach i_ems could be serious|y injured.

AIv,_ays keep combustible wall coverings, curtains, or drapes asafe distance away from your range and oven.

Atways keep dish towels, dish cloths, potholders and

other lnens a s_fe distance away from your range.

Never store such items on your range.

Ab_vays keep the appliance area clear and free from things that will burn (gasoline and other flammable vapors and lquids).

Do _et use pots or pans on your grill. You could be

seriously burned by heat from the grill when reaching for the pot handle, Pots or pans may trap heat from the grill and result in damage to the grill grates or grill finish,

Never try to repair or replace any part of the range unless instructions are given in this book. All other work should be done by a qualified technician.

Never heat unopened food containers. Pressure

buildup may make container burst and cause injury.

Never leave jars or cans of fat or drippings on or near the range. Never let grease build up on your range. You can keep grease fires from starting if you clean up grease and spills after each range use°

Never use aluminum foil to line drip bowls or oven bottoms. Improper use of foil could start a fire.

Never block free airflow through the oven vent. Never" try to move apan of hot _at, especially a deep fat

fryer, Wait until the fat has cooled. Never put removable heating elements in water. Do not

put them in a dishwasher. Do not put them in the self-

clean cycle of self-cleaning ovens.

De no_ coo_ on _re_en coo_tep. If cooktop should

break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electrical shock.

Contact a qualified technician immediately.

Never rub, move, or damage the door gasket on self-

cleaning ranges. The gasket is essential for a good seal

Hevee'touch surface units, heating elements, or interior

surfaces of the oven° They may be hot even though they appear dark in color°

If the self,cleanincj mode _alfunctions, turn off and disconnect the power supply. Have serviced by a qualified technician.

Always keep wooden utensils, plastic utensils or canned food a safe distance away from your range.

Be sure everyone in your home knows what to do in case of fire..

For major sptls _ Turn unit to LO; use dry paper

towels to wipe up major spills, and then use a razor

scraper (held in a potholder) to scrape major spills from

a hot cooking zone. _0 NO, attempt further cleaning

until cooktop surface has cooled.

Some cleaners produce noxious fumes and wet cloths could cause steam burns if used on a hot surface.

Never try to clean utensils, cookware or removable

parts of your range during a self-clean cycle, Never use cooktop without reflector pans or drip bowls

in place. If these pans or bowls are not there during cooking, wiring or other range parts may be damaged.

NESAF33-1

COOKTOP GI_EASE F_IRE

Be sure everyone in your home knows what to do in case of a fire.

Read and understand this informa= tion NOW,_

Shound you ever need _t, you w_I not have time for read_ngo

Never use water on a grease fim'e ,, it will onliy spread the flames.

IMPOF TANT $AFI TY NOTICE

The California Safe Drinking Water and Toxic Enforce- ment Act requires the governorof Californiato publish

a list of substances known to the state to cause birth

defects or other reproductive harm and requires busi- nessestowarncustomers of potentialexposureto such substances.

INieve_' pick up a flla_ing pan=..linstead:

1. Turn off the element.

2. Smother the fire with a tightly fitting pan lid,

baking soda or an extinguisher.

OVEN FiRE

_)o not try to move the pan_

!. Close oven door and turn controls off.

2. if fire continues, throw baking soda on the fire, or use a dry chemical foam, or haion

type extinguisher.

The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle. Exposure can be minimized bY venting with an open window or using a ventilation fan or hood°

BNSTIqUCTION$

TO AVOID Y @R

• _ever slide cookware across your cooktop. ° _O NOT use a dish _owei or sponge _o wipe up _he cooktop.

They may leave a detergent film on the cooktop which may cause discoloration when heated. If this occurs, remove the discoloration

with a recommended cooktop cleaner.

• Melted materials (plastic, aluminum foil, sugar, or foods with high sugar content) can cause damage to the cooktop. If you accidentally

melt anything on your cooktop, turn unit to LO; wipe hot cooktop immediately with several dry paper towels. Scrape off remainder of

burned material with razor scraper (held in potholder) at 30 ° angle

while unit is warm. Be careful not to burn yourself! DO NOT attempt

further cleaning until cooktop surface has cooled.

. DO HOT use scouring powders, plastic, nylon or metal cleaning

pads. They may scratch the cooktop.

• DO NOT use chlorine bleach, ammonia, hydrofluoric acid, chemical

oven cleaners, or any other kind of chemical cleaner. They may discolor the cooktop.

4 NESAF40

YOUR RAHG

IMPORTANT= The model and serial number of your range can be found on a tag, which Is attached to the front frame on the left side of the unit. Open the lower

compartment to locate thls tag.

Downdraft Vent

Cooktop Control

(See page 8)

Cooktop Signal Light (Glows whenever any

surface unit is on)

Door LocldUnlock Handle (For Self-,clean Only; see

pages 13 & 23)

Grill Module In place (See pages 9 & 19)

Range Control

(See pages 6 8,7)

Open Wel!

Downdraft Vent/Oven

Light Switch (Push up to turn oven light one Push

down to turn fan on.)

. HI-Lo Venl Switch

(See page 8)

Model and Serial 1" Humber Location

Downdraft Vent Blower

Grease Jars

(See page 14)

5 NESIF04-1

Range

SET

T_MER CLOCK STOP COOK

OVEN CANCEL BUTTON o Cancels everything

except the clock and timer, Push this button to turn

the oven off or to clear everything if you've made a

mistake in programming,

2. DIISPLAY UNDIICATORS - Light up to tell you what

is being shown in the TIME DISPLAY WINDOW.

3, TliME DISPLAY WINDOW- Shows the time of day

or the times you set for the timer or automatic oven operation,

4. OVEN TEMPERATURE AND BROIL DISPLAY WINDOW - Shows the oven temperature or broil setting you have selected.

5. FUNCTaON ItNDaCATORS - Light up to show whether oven ts baking, broiling or self-cleaning,

6. SET KNOB - Turn to set times and temperatures

after pushing a function button,

TIME CLEAN TIME

BROIL-\BAKE

COOK TITHE - Push before setting length of cook time for automatic oven operations.

CLEAN - Push to use self-clean cycle,

STOP TOME - Push before selecting the time when you want the oven to turn off for automatic oven

operations.

12.

CLOCK- Push before setting clock or to bring time

of day into the TIME DISPLAY WINDOW.

!3. TUMER - Push before setting amount of time.

TO $1ET THE CLO©K

"_ Push

('_) Turn to set

7-13 FUNCTION BUTTONS

7. BAKE - Push before setting BAKE temperature,

8, BROIL - Push before selecting BROIL setting.

II °""

CANCEL

,, ,, !_L_OC _

6 NCERC06

Ic.:,d

STOP CLEAN BROIL BAKE TiME TIME

COOK

SET

_ Never let food such as dairy products, fish, oven for a delay start. Room temperature promotes

the growth of harmful bacteria. Be surethe oven light is off because heat from the bulb will speed bacteria

growth.

meat, poultry, etc., sit for more than 1 hour before cooking starts, when you set your

TO _AK_ OR ROAST

FINISHED SET TEMP

i_1 PUSH WHEN TURN TO

! 1I _'--i Cl _' SET

CANCEL

"I'I_/_ER CLOCK TIME CLEAN TIME BROIL BAKE

STOP COOK

TURN TO SET OVEN--

TURN TO SETTEMP

TURN TO SET

LENGTH OFCOOKTIMEt

'",

CANCEL

TIMER CLOCK TIME CLEAN 'I3ME BROIL BAKE

STOP COOK

PUSH PUSH PUSH

TURN OFF TIME (TIME OF DAY)

PUSH (_

The red display will show the oven temperature as it rises (in 5° steps).

A tone will sound when the oven is preheated°

When co)ok time has ended, a tone will sound and the oven will turn off.

TO USE THE TI_MEI_

AUTO_ATBC OVEN OFF

TURN TO SET TURN TO

._ ,ZI.LtLI o.'| SET

CANCEL

TIMER CLOCK TIME CLEAN TIME BROIL BAKE

The control will calculate when to turn the oven off.

When the cook time is ended, atone will sound and the oven

will turn off,

STOP COOK

I]_COI_PL_T_ Ol_ !INCOrrECT $_TTIING$

TURN TO

SET AMOUNT Q

OFTIME \

iii

,FI F!

CAHCEL

_MER CLOCK _ME CLEAR TIME BROIL BAKE

PUSH

A tone will sound when time is up. NOTE: The timer _s a ,'em_nder only and wilil ne_

_ PUSH AND HOLD

operate _he oven,

STOP COOK

3SECONDSTO CANCEL

1. Attention Tone will sound if oven has only been

partially programmed. For example, if you have selected a cook time but no temperature, you will

hear the Attention Tone until you select a tempera-

ture or push CANOE[..

2. Function ErrorTone (rapid beeps---display flashes "F") will sound if there is a problem with one of the

range functions. Cancel the tone by pushing the

CANCEL button. Allow oven to cool for one hour; reset oven operation. If the tone starts again, call for

service.

R_CAIL_ING F_CTMON$

You may recall any set function by pushing the button of

that function.

CANCeLLiNG TONES

If you prefer that your range not have a tone whenever

you push a button, you can eliminate those tones by

pushing and holding the CANCEL button until you hear a beep. Repeat to activate tones again.

P_H_ATI_G FOR _TO_AT_C

Cook times programmed for automatic oven operations start counting down when the oven first comes on, not

when it has reached the set temperatures. It takes

approximatelylO minutes to reach the set temperature,

thus additional cook time may be necessary.

NCCTL11-2

COOKTOP COOKING

A Iocator symbol below each cooktop control shows which unit is turned on by that knob.

To operate cooktop controls:

1. Push the knob in.

2. Turn in either direction on or between marks for

desired heat.

LOCATOR SYMBOL

This manual covers all features and optional accesso-

des of your downdraft range. Your range will not have

all of the modules and accessories mentioned in this book° Available modules are the grill module, coil

module, solid elements module, radiant module and griddle module.

Modules can be interchanged quickly and easily. Each module hasa plug which fits into a receptacle inthe side of the well nearest the center of the cooktop. See each module section for specific instructions.

For best cooking results and energy efficient operation, you should use pans that:

A. Have flat bottoms and straight sides.

B. Have light handles that do not tilt pans.

Co Are about the same size as the element.

Downdraft ranges have their own venting system within the unit. Cooking vapors and smoke are routed through

the vents to the outside. The blower will come on whenever you turn on any

REAR cooktop control knob. The blower will also come on while using the self-clean cycle. Use the Ht/LO switch on the front panel to adjust blower speed. The blower

will come on automatically during broiling and self-

cleaning. A LO setting is recommended for broiling or self-cleaning.

8 NEMTC17

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