OWNER'S MANUAL
DOUBLE 30" ELECTRIC
SELF-CLEANING
BUILT-IN WALL OVEN
i
MODEL NO.
911. 41185
911. 41189
I
L_ _ I
-_ ___ _ . ___ _-_ _._
CAUTION:
Before using this oven,
read this manual and
follow all its Safety Rules
and Operating
Instructions.
Sears, Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
i
• Safety Instructions
• Operation
• Care and Cleaning
• Problem Solving
229C4o2oP191.1 (SR-10401)
TABLEOFCONTENTS
30"SELF-CLEANINGDOUBLEOVEN
Oven Safety ........................... 3-4
Features of Your Oven .............. 5
Removal of Packaging Tape .... 5
Oven Control, Clock, Timer .......6
Control Display ............................ 7
Clock ........................................... 8
Kitchen Timer ........................... 8
Tones ....................................... 9
F Code ........................................ 9
Oven Cooking Tips ........... 10, tl
Baking ........................................ t2
Broiling .................................. 13
Setting Special Features ,, 14, 15
Self-Cleaning Cycle: ....... t6, 17
Control Panel ........................... 18
Broiler Pan and Grid .............. 18
Oven interior ............................ 18
Oven Light Bulb ..................... 18
Oven Racks .... ....................... 19
Oven Door ............................... 19
Before Calling for
Service .............................. 20, 21
Temperature Adjustment .... 22
Warranty ...................................... 23
Consumer Service Numbers, 24
For your convenience and future reference, please write down
your model and serial numbers in the space provided. They are
located on the front frame behind the oven door.
MODEL NUMBER:
SERIAL NUMBER:
I i Jl LUUl,l_l i ,i
2
IMPORTANT
SAFETYINSTRUCTIONS
SAVE THESE INSTRUCTIONS
Read all instructions before using this appliance. When using
gas or electrical appliances, basic safety precautions should
be followed, including the following:
• NEVER USE a towel or other
bulky cloth as a potholder and
make sure the potholder is dry
Moist pothotders could cause
steam burns DO NOT let
potholders touch hot surfaces
To insure safety for yourself family
and home, please read your Owner's
Manual carefully Keep it handy for
reference Pay close attention to
Safety Sections BE SURE your
appliance is installed and grounded
by a qualified technician
. DO NOT leave children alone or
unattended near an appliance in
USer
o TEACH CHILDREN not to play
with controls or any part of the
appliance and not to sit climb or
stand on the door, or any part of the
appliance
o CAUTION: NEVER STORE
items of interest to children in
cabinets above the appliance
Children climbing on an appliance
could be seriously injured
• KEEP THIS book for later use,
• NEVER TRY to repair or replace
any part of the appliance unless
instructions are given in this
manual All other work should be
done by a qualified technician
• NEVER USE your appliance for
warming or heating the room
° ALWAYS KEEP combustible wall
coverings curtains, dishcloths,
towels, potholders and other linens
a safe distance from the appliance
• ALWAYS KEEP the oven area
free from things that will burn Food
wooden utensils grease buildup
gasoline and other flammable
vapors or liquids could catch fire
Plastic utensils could melt and
canned foods could explode Your
appliance should never be used as
a storage area
• ALWAYS KEEP your appliance
clear of things that will burn
(gasoline and other flammable
vapors or liquids)
• NEVER HEAT unopened food
containers Pressure buildup can
cause the container to burst and
cause injury
• NEVER LEAVE jars or cans of fat
or drippings in your oven
° NEVER TRY to clean a hot
surface Some cleaners produce
noxious fumes and wet cloths or
sponges could cause steam burns
• NEVER WEAR loose fitting
clothing when using your
appliance
° BE SURE the oven is securely
installed in a cabinet that is firmly
attached to the house structure
3
IMPORTANTSAFETY
• DO NOT USE oven cleaners - No
commercial oven cleaner or protective
coating of any kind, should be used in
or around any part of the oven
INSTRUCTIONS
• DO NOT touch heating elements,
surfaces near them, or interior oven
surfaces These may be hot enough to
cause burns even though they are
dark in color During and after use, do
not touch or let clothing or flammable
material contact the elements or hot
surfaces until they have had time to
coo! Other surfaces near the oven
vent openings, oven door, and
window may also be hot enough to
cause burns
• PLACE OVEN RACKS in the
desired position while the oven is
cool If racks must be moved while
oven is hot, do not let potholder
contact the hot oven element
• AFTER BROILING always take the
broiler pan and grid out of the oven
and clean them Leftover grease in the
broiler pan could catch fire the next
time you use your oven
• ALWAYS USE care when opening
the oven door Let hot air and steam
escape before moving foods
- NEVER USE aluminum foil to line the
oven bottom Improper use of foil
could start a fire, or electrical shock
could result
• NEVER BLOCK the oven vent
opening
• CLEAN ONLY the parts listed in this
manual Follow all cleaning
instructions
° NEVER RUB, move or damage the
door gasket on self-cleaning ranges
• NEVER TRY to clean utensils,
cookware, removable parts or broiler
pan and grid in the self-clean cycle
IMPORTANT SAFETY
NOTICE!
The California Safe Drinking
Water and Toxic Enforcement
Act requires the governor of
California to publish a list of
substances known to the state
to cause birth defects or other
reproductive harm and requires
businesses to warn their
customers of potential
exposure to such substances.
The fiberglass insulation in a
self.cleaning oven will give off
a very small amount of carbon
monoxide during the cleaning
cycle. Exposure can be
minimized by venting with an
open door or window or using a
ventilation fan or hood.
IMPORTANT: The health of
some birds is extremely
sensitive to the fumes given off
during the self.cleaning cycle
of any range. Move birds to
another well.ventilated room.
READ AND UNDERSTAND
THIS INFORMATION
NOW!
Be sure everyone in your home
knows what to do in case of
fire. Never use water on a
grease fire; it will only spread
the flames.
OVEN FIRE:
Do not try to move the pan!
1. Close the oven door and turn
controls off
2. If fire continues carefully open the
door, throw baking soda on the
fire, or use a dry chemical, foam,
4
or halon type extinguisher
Self-Clean
Automatic
(Both Ovens)
Oven
Oven
(Both Ovens)
Broiler Pan
and Grid .
Model & Serial
Number
(Behind Upper
Door)
OPERATION
FEATURESOFYOUROVEN
Oven Control,
Clock and Timer
Oven Temperature
Rack Guide
,(Both Ovens)
Removable Oven
Bake Element
(Both Ovens)
Self-Cleaning
Oven Interior
(Both Ovens)
Self-Cleaning
(Both Ovens)
Removable
Door
(Both Ovens)
To remove the adhesive left from packaging tape, use household dishwashing
liquid, mineral oil or cooking oil+With a soft cloth rub into the area and allow to
soak Rinse and dry well, Repeat procedure using an appliance polish to insure
no damage is done This should be done before the oven is turned on
for the first time, The tape cannot be removed once the oven has
heated, Packaging tape may be found in the following areas: door handle,
control panel area, door trim and oven area,
5
OPERATION
OvenControl, Clockand Timer
UPPER OVEN
Your new touch pad oven control will allow you to set oven functions with ease. Below
are the different types of functions and a description of each.
BAKE -- Cooks foods in the traditional
oven with a temperature range of 170°F
to 550°F
BROIL -- Cooks foods at 550°F H!
broil or 450° LO broil from the direct
heat of the upper element_ Broiling
should be done with the door opened to
the broil stop position.
CLEAN -- Cleans the inside area of the
oven for you. When the cycle is finished,
the oven wilt turn off automatically.
HOUR MIN
@@
@
TEMP
@
The HOURtMIN UP and/or
DOWN arrow pads set the
time of day, length of
cooking time, length of
cleaning time, the delayed
start time, and the time set
on the Kitchen Timer
The TEMP UP and/or
DOWN arrow pads set the
temperature used for
cooking
LOWER OVEN
@
®
Set the amount of time you
want foods to cook or the
oven to clean. The oven
turns off automatically at the
end of this time
Set the time of day you want
the oven to turn on. The oven
wilt turn on automatically at
the time you have set
The START pad must be
pressed to activate any
oven function
The CLEAR/OFF pad is
used to cancel any oven
function and the end of
cycle tone. it will not
cancel the Clock or
Kitchen Timer,
The KITCHEN TIMER
pad is used to turn the
Kitchen Timer on or off. It will
not control any of the other
oven functions
The CLOCK pad is used to
set the time of day
Turns oven ligh! on or off
6
OPERATION
ControlDisplay
Upper Oven Lower Oven
Temperature Temperature
Flashing Indicator On Indicator Indicator
Indicator To _ _ _ Location For The
Alert You To j_l_C)/._/t_. 0_r_-_! [_j,i_/_./,_l _l_,/,q/_, _]/ Time of Day Clock,
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Tem. e a ure -_\ 1" "-.. \ • \ i / .... _ ..... , ---
Or a Time "_" _ _ Cleaning Time
Io_,_t_wl_x_ t_----J uer_i'_-_=l_ _10_yl_.v_B_ "P" Kltcnen/lmer,
Oven Function Timed Function Oven Function
Indicator Indicator Indicator
The Control Display is an easy
reference for using your oven control
Below are descriptions of how the
Control Display works,
OVEN TEMPERATURE
INDICATOR --, This indicator has a
multiple purpose,
• Displays the temperature
• Displays an error code --
"ERR" - If the oven temperature
indicator flashes "ERR", then you
have set an invalid time Or
temperature,
o Displays Oven Problems --If
your control flashes "F" and a
number or letter, you have
experienced an oven problem
Please read the section on
F-CODES in your manual,
"ON" INDICATOR --Will light
when the oven turns on
SET INDICATORS -- The set
indicator will flash in combination with
an oven function or timed function to
let you know you need to set a time or
temperature, Example: "SET" and
"BAKE" will Flash to let you know
you need to set the bake tempera-
ture,
TIMED INDICATOR -- Displays
the time of day, cooking time, delay
start time, cleaning time or the time
set on the kitchen timer°
- Displays a reminder code --
"PUSH START"-If the time
indicator flashes the words "PUSH
START", then you need to press
the START pad to activate your
setting
OVEN FUNCTION INDICATORS
-- Displays which oven function has
been set, when the oven door locks,
and if the function is delayed
7
OPERATION
Clockand Timer
The clock must be set for the correct
time of day before a delayed oven
function can work properly. The time
of day cannel be changed during a
timed oven function, but can be
changed during a bake or broil
function.
HOW TO SET THE CLOCK
The Kitchen Timer is used to time
cooking processes or other
household activities It does not
control the oven. it can be set for up
to 9 hours and 59 minutes, It wil!
count down in minutes until the LAST
60 SECONDS is reached, then the
control will beep once. When the
countdown reaches ZERO, the
control will beep 3 times followed by
one beep every 6 seconds until the
KITCHEN TIMER pad is pressed,
The 6 second beep can be removed
for future cycles ifdesired For
directions on removing this
continuous beep, see Tones on the
following page,
HOW TO SET THE TIMER
1. Press the CLOCK pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set the
time
3. Press the START pad,
RECALL THE CLOCK
While using your oven for cooking,
press the CLOCK pad if you wish to
check the time of day The current
time of day will show in the display.
POWER FAILURE
If you have experienced a power
failure, the time will flash in the display
and will be incorrect Reset your
clock.
Any oven cooking function that was in
process will need to be reset.
HOUR MIN
1, Press the KITCHEN TIMER
pad,
2, Press HOUR/MIN UP and/or
DOWN arrow pads to set time.
11
Press the START pad.
4.
When the countdown has reached
zero, press the KITCHEN
TIMER pad to turn off the beep
To cancel the timer during the
countdown, press the KITCHEN
TIMER pad TWICE
8