Kenmore 91141184994, 91141185994, 91141189994 Owner’s Manual

Double 30" Electric Self-Cleaning

Built-In Wall Oven

Horno Electrico

Doble de 30" Empotrado con Autolimpieza

Models, Modelos 911.41185, 41189

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Sears, Roebuck and Co.,

Hoffman Estates, IL 60179 U.S.A.

www,sears.com

30"SELF-CLEANINGDOUBLEOVEN

TABLEOFCONTENTS

Oven Safety .......................... 3-4

Features of Your Oven .............. 5

Removal of Packaging Tape ....5

Oven Control, Clock, Timer ...... 6

Control Display .......................... 7

Clock ....................................... 8

Kitchen Timer ........................... 8

Tones ......................................... 9

F Code ....................................... 9

Oven Cooking Tips ........... 10-12

Baking ..................................... t3

Broiling ................................... 14

Setting Special Features o.15, 16

Self-Cleaning Cycle ............17, 18

Control Panel .......................... 19

Broiler Pan and Grid ................. 19

Oven Interior ........................... 19

Oven Light Bulb ....................... 19

Oven Racks ............................... 20

Oven Door .............................. 20

Before Calling for

Service ............................... 21, 22

Temperature Adjustment ........ 23

Warranty ........ ........................ 24

Consumer Service Numbers ,. 48

For your convenience and future reference, please write down your model

and serial numbers in the space provided. They are located on the front

frame behind the oven door.

MODEL NUMBER: SERIAL NUMBER:

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@Sears, Roebuck and Co.

IMPORTANTSAFETY

INSTRUCTIONS

SAVE THESE INSTRUCTIONS

Read all instructions before using this appliance. When using gas or

electrical appliances, basic safety precautions should be followed,

including the following:

To insure safety for yourself, family

and home, please read your Owner's

Manual carefully, Keep it handy for

reference. Pay close attention to

Safety Sections. BE SURE your

appliance is installed and grounded

by a qualified technician

- DO NOT leave children alone or

unattended near an appliance in

use

, TEACH CHILDREN not to play with

controls or any part of the

appliance, and not to sit, climb or

stand on the door, or any part of the

appliance.

- CAUTION: NEVER STORE items of

interest to children in cabinets

above the appliance. Children

climbing on an appliance could be

seriously injured.

• KEEP THIS book for later use,

• NEVER TRY to repair or replace

any part of the appliance unless

instructions are given in this

manual All other work should be

done by a qualified technician

• NEVER USE your appliance for

warming or heating the room

• ALWAYS KEEP combustible waif

coverings, curtains, dishcloths,

towels, potholders, and other linens

a safe distance from the appliance

• NEVER USE a towel or other bulky

cloth as a potholder Make sure the

potholder is dry Moist potholders

could cause steam burns DO NOT

tet potholders touch hot surfaces

• ALWAYS KEEP the oven area free

from things that will burn Food,

wooden utensils, grease buildup,

gasoline and other flammable

vapors or liquids could catch fire

Plastic utensils could melt, and

canned foods could explode Your

appliance should never be used as

a storage area

,, ALWAYS KEEP your appliance

clear of things that will burn

(gasoline and other flammable

vapors or liquids),

, NEVER HEAT unopened food

containers, Pressure buildup can

cause the container to burst and

cause injury_

• NEVER LEAVE containers of fat or

drippings in your oven.

• NEVER TRY to clean a hot surface.

Some cleaners produce noxious

fumes, and wet cloths or sponges

could cause steam burns.

• NEVER WEAR loose-fitting clothing

when using your appliance

. BE SURE the oven is securely

installed in a cabinet that is firmly

attached to the house structure

IMPORTANTSAFETY

INSTRUCTIONS

• DO NOT touch heating elements,

surfaces near them, or interior oven

surfaces. These may be hot enough

to cause burns even though they are

dark in color. During and after use,

do not touch or let clothing or

flammable material contact the

elements or hot surfaces until they

have had time to cool Other surfaces

near the oven vent openings, oven

door, and window may also be hot

enough to cause burns.

e PLACE OVEN RACKS in the desired

position while the oven is cool.. If racks

must be moved while oven is hot, do

not let potholder contact the hot oven

elemenL

= AFTER BROILING, always take the

broiler pan and grid out of the oven

and clean them. Leftover grease in the

broiler pan could catch fire the next

time you use your oven

• ALWAYS USE care when opening the

oven door_ Let hot air and steam

escape before moving foods

• NEVER USE aluminum foil to line the

oven bottom. Improper use of foil could

start a fire, or electrica! shock could

result.

• NEVER BLOCK the oven vent opening,

• CLEAN ONLY the parts listed

in this manual. Follow all cleaning

instructions. Be sure to remove the

broiler pan and grid before the

self-clean cycle.

• NEVER RUB, move, clean or damage

the door gasket on self-cleaning

ovens. Itis essential for a good seal.

• NEVER TRY to clean utensils,

cookware, removable parts or broiler

pan and grid in the self-clean cycle.

• DO NOT USE oven cleaners - No

commercial oven cleaner or protective

coating of any kind, should be used in

or around any part of the oven,

• IF THE SELF-CLEANING mode

malfunctions, turn the oven off and

disconnect the power supply. Have it

serviced by a qualified technician,

IMPORTANT SAFETY NOTICE!

The California Safe Drinking Water

and Toxic Enforcement Act requires

the governor of California to publish

a list of substances known to the

state to cause birth defects or other

reproductive harm and requires

businesses to warn their customers

of potential exposure to such

substances. The fiberglass

insulation in a self-cleaning oven

will give off a very small amount of

carbon monoxide during the

cleaning cycle, Exposure can be

minimized by venting with an open

door or window or using a '

ventilation fan or hood.

IMPORTANT: The health of some

birds is extremely sensitive to the

fumes given off during the self-

cleaning cycle of any range. Move

birds to another well-ventilated

room.

READ AND UNDERSTAND

THIS INFORMATION NOW!

Be sure everyone in your home

knows what to do in case of fire.

Never use water on a grease fire;

it will only spread the flames.

OVEN FIRE:

Do not try to move the pan!

1. Close the oven door and turn

controls off.

2. If fire continues, carefully open the

door, throw baking soda on the fire,

or use a dry chemical, foam, or

halon type extinguisher

OPERATION

Self-Clean

Automatic

Door

(Both Ovens)

Oven

Oven Lig

(Both Ovens)

Broiler Pan

and Grid

Model & Serial

Number

(Behind Upper

Door)

FEATURESOF YOUROVEN

Oven Control,

Clock and Timer

Broil Element

Oven Temperature

Rack Guide

I1 (Both Ovens)

Removable Oven

Racks

Bake Element

(Both Ovens)

Self-Cleaning

3ven Interior

(Both Ovens)

Self-Cleaning

Door Gasket

(Both Ovens)

Removable

Oven Door

(Both Ovens)

To remove the adhesive left from packaging tape, use household dishwashing

liquid, mineral oil or cooking oil, With a soft cloth rub into the area and allow to

soak, Rinse and dry well. Repeat procedure using an appliance polish to insure

no damage is done This should be done before the oven is turned on for

the first time. The tape cannot be removed once the oven has heated.

Packaging tape may be found in the following areas: door handle, control panel

area, door trim and oven area

OPERATION

OvenControl, Clock and Timer

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Your new touch pad oven control will allow you to set various functions with ease

Below are the different types of functions and a description of each,

BAKE -- Cooks foods in the traditional

oven with a temperature range of 170°F

to 550°E

BROIL -- Cooks foods at 5500F HI broil

or 450° LO broil from the direct heat of

the upper element° Broiling should be

done with the door opened to the broil

stop position,

CLEAN -- Cleans the inside area of the

oven for you. When the cycle is finished,

the oven will turn off automaticatly.

NOTE: The oven door will

automatically latch and will only

unlatch once the oven has cooled

down_

Set the amount of time you

want foods to cook or the

oven to clean, The oven

turns off automatically at the

end of this time,

Setthe time of day you want

the oven to turn on,,The oven

will turn on automatically at

the time you have set, When

DELAY START TIME is

used with OVEN COOKING

TIME, the oven will also turn

off automatically, at the end

of the cooking time

HOUR MtN

TEMP

The HOUR/MIN UP and/or

DOWN arrow pads set the

time of day, length of

cooking time, length of

cleaning time, the delayed

start time, and the time set

on the Kitchen Timer,

The TEMP UP and/or

DOWN arrow pads set the

temperature used for

cooking

The START pad must be

pressed to activate any

oven function,

The CLEAR/OFF pad is

used to cancel any oven

function and the end of

cycle tone, it will not cancel

the Cleck or Kitchen

Timer.

The KITCHEN TIMER pad is

used to turn the Kitchen

Timer on or off, It will not

control any of the other oven

functions,

The CLOCK pad is used to

set the time of day

Turns oven light on or off,

OPERATION

ControlDisplay

Upper Oven Lower Oven

Temperature Temperature

Flashing Indicator .On Indicator Indicator

Indicator To . ;\ . o_J , - . .... ,_ ,,...... Location For The Time

Alert You Toj,_ _8/8(B_I !8/8/:8/8 } |I_B/BIS_ |Of Day Clock, Kitchen

Seta f J_url_o,vtT_z'l_l upp_"(s_c;oc____I_Y{_wt_ _,_'Tlmer,Delay Start. Or

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I_lilp_l,=tu/e . . _ _ _ _ _ - ......t _° _......' Cleaning Time

OraTime"¢/ "q,/

Timed Function Timed Function Timed Function

Indicator Indicator Indicator

The Control Display is an easy

reference for using your oven control

Below are descriptions of how the

Control Display works.

OVEN TEMPERATURE INDICATOR --

This indicator has a multiple purpose.

• Displays the temperature

• Displays error code "ERR" --

If the oven temperature indicator

flashes "ERR", then you have set

an invalid time or temperature.

, Displays Oven Problems -- if your

control flashes "F" and a number

or letter, you have experienced

an oven problem. Please read the

section on F-CODES in your manual.

"ON" INDICATOR -- Will light when

the oven turns on.

TIME FUNCTION INDICATORS --

Displays which time indicator has

been set.

SET INDICATORS -- The set

indicator will flash in combination with

an oven function or timed function to

let you know you need to set a time or

temperature. Example: "SET" and

"BAKE" will flash to let you know you

need to set the bake temperature_

TIMED INDICATOR -- Displays the

time of day, cooking time, delay start

time, cleaning time or the time set on

the kitchen timer°

• Displays reminder code "PUSH

START"-- If the time indicator

flashes the words "PUSH START,"

then you need to press the START

pad to activate your setting..

OVEN FUNCTION INDICATORS

Displays which oven function has

been set, when the oven door locks,

and if the function is delayed.

OPERATION

Clockand Timer

The clock must be set for the correct

time of day before a delayed oven

function can work properly. The time

of day cannot be changed during a

timed oven function, but can be

changed during a bake or broil

function

HOW TO SET THE CLOCK

1. Press the CLOCK pad,

2. Press the HOUR/MIN UP and/or

DOWN arrow pads to set the time°

3. Press the START pad,

RECALL THE CLOCK

While using your oven for cooking,

press the CLOCK pad if you wish to

check the time of day_ The current

time of day will show in the display

POWER FAILURE

If you have experienced a power

failure, the time will flash in the display

and will be incorrect. Reset your

clock.

Any oven cooking function that was in

process will need to be reset

The Kitchen Timer is used to time

cooking processes or other

household activities. It does not

control the oven. It can be set for up

to 9 hours and 59 minutes. It will

count down in minutes until the LAST

60 SECONDS is reached, then the

control will beep once. When the

countdown reaches ZERO, the

control will beep 3 times followed by

one beep every 6 seconds until the

KITCHEN TIMER pad is pressed, The

6 second beep can be removed for

future cycles if desired For directions

on removing this continuous beep,

see Tones on the following page,

HOW TO SET THE TIMER

HOUR MIN

®®+

'1. Press the KITCHEN TIMER pad.

2. Press HOUR/MIN UP and/or

DOWN arrow pads to set time

3. Press the START pad,

4. When the countdown has reached

zero, press the KITCHEN TIMER

pad to turn off the beep

To cancel the timer during the

countdown, press the KITCHEN

TIMER pad TWICE

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