Kenmore 91141084993, 91141084994, 91141085991, 91141085992, 91141085993 Owner’s Manual
...
30" Self-Cleaning Single
Electric Built-in Wall Oven
Homo de Pared Empotrado
El_ctrico
de una unidad de 30"
con Autolimpieza
Models, Modelos 911.41085, 41086, 41089
iiii
22904020P 194-2 Sears, Roebuck and Co.,
(SR-10403) Hoffman Estates, IL 60179 U.S.A. wwwosears.com
30" SELF-CLEANINGOVEN
TABLEOFCONTENTS
Oven Safety ........................... 3-4
Features of Your Oven .............. 5
Removal of Packaging Tape .... 5
Oven Control, Clock, Timer ...... 6
Control Display ......................... 7
Clock ........................................ 8
Kitchen Timer ........................... 8
Tones ........................................ 9
F Code ...................................... 9
Oven Cooking Tips ........... 10-12
Baking .................................... 13
Broiling ................................... 14
Setting Special Features .. 15, 16
Self-Cleaning Cycle .......... 17, 18
Control Panel .......................... 19
Broiler Pan and Grid ............... 19
Oven Interior ........................... 19
Oven Lightbulb ....................... 19
Oven Racks ............................ 20
Oven Door .............................. 20
Before Calling for
Service .............................. 21,22
Temperature Adjustment ....... 23
Warranty ................................. 24
Consumer Service Numbers ...48
For your convenience and future reference, please write down your model
and serial numbers in the space provided, They are located on the front
frame behind the oven door.
MODEL NUMBER: SERIAL NUMBER:
© Sears, Roebuck and Co.
2
iMPORTANT
SAFETYiNSTRUCTiONS
SAVE THESE iNSTRUCTIONS
Read aJJ instructions before using this appliance. When using gas or
eJectrical appJiances, basic safety precautions should be followed,
including the following:
• NEVER USE a towel or other bulky
cloth as a potholder. Make sure the
potholder is dry. Moist potholders
could cause steam burns. DO NOT
let potholders touch hot surfaces.
To insure safety for yourself, family
and home, please read your Owner's
Manual carefully. Keep it handy for
reference. Pay close attention to
Safety Sections. BE SURE your
appliance is installed and grounded
by a qualified technician.
* DO NOT leave children alone or
unattended near an appliance in
use.
* TEACH CHILDREN not to play
with controls or any part of the
appliance, and not to sit, climb or
stand on the door, or any part of the
appliance.
* CAUTION: NEVER STORE items
of interest to children in cabinets
above the appliance. Children
climbing on an appliance could
be seriously injured.
* KEEP THIS book for later use.
* NEVER TRY to repair or replace
any part of the appliance unless
instructions are given in this
manual. All other work should be
done by a qualified technician.
* NEVER USE your appliance for
warming or heating the room.
* ALWAYS KEEP combustible wall
coverings, curtains, dishcloths,
towels, potholders, and other linens
a safe distance from the appliance.
• ALWAYS KEEP the oven area free
from things that will burn. Food,
wooden utensils, grease buildup,
gasoline and other flammable
vapors or liquids could catch fire.
Plastic utensils could melt, and
canned foods could explode. Your
appliance should never be used as
a storage area.
• ALWAYS KEEP your appliance
clear of things that will burn
(gasoline and other flammable
vapors or liquids).
• NEVER HEAT unopened food
containers. Pressure buildup can
cause the container to burst and
cause injury.
• NEVER LEAVE containers of fat or
drippings in your oven.
• NEVER TRY to clean a hot surface.
Some cleaners produce noxious
fumes, and wet cloths or sponges
could cause steam burns.
• NEVER WEAR loose-fitting clothing
when using your appliance.
• BE SURE the oven is securely
installed in a cabinet that is firmly
attached to the house structure.
IMPORTANTSAFETY
I#STRUCTIO#S
• DO NOT touch heating elements,
surfaces near them, or interior oven
surfaces. These may be hot enough to
cause burns even though they are dark
in color. During and after use, do not
touch or letclothing or flammable
matedal contact the elements or hot
surfaces until they have had time to
cool. Other surfaces near the oven vent
openings, oven door, and window may
also be hot enough to cause burns.
,, PLACE OVEN RACKS in the desired
position while the oven is cool. If racks
must be moved while oven is hot, do
not let potholder contact the hot oven
element.
, AFTER BROILING, always take the
broiler pan and gdd out of the oven
and clean them. Leftover grease in the
broiler pan could catch fire the next
time you use your oven.
, ALWAYS USE care when opening
the oven door. Let hot air and steam
escape before moving foods.
, NEVER USE aluminum foil to line
the oven bottom. Improper use of foil
could start a fire, or electrical shock
could result.
• NEVER BLOCK the oven vent
opening.
• CLEAN ONLY the parts listed inthis
manual. Follow all cleaning instructions.
• NEVER RUB, move, clean or damage
the door gasket on self-cleaning ovens.
Itis essential for a good seal.
,, NEVERTRY to clean utensils,
cookware, removable parts or broiler
pan and grid inthe self-clean cycle.
, DO NOT USE oven cleaners - No
commercial oven cleaner or protective
coating of any kind, should be used in
or around any part of the oven.
, IF THE SELF-CLEANING mode
malfunctions, turn the oven off and
disconnect the power supply. Have it
serviced by a qualified technician.
iMPORTANT SAFETY NOTICE!
The California Safe Drinking VVaterand
Toxic Enforcement Act requires the
governor of California to publish alist
of substances known to the state to
cause birth defects or other
reproductive harm and requires
businesses to warn their customers
of potential exposure to such
substances. The fiberglass insulation
in a self-cleaning oven will give off a
very small amount of carbon monoxide
during the cleaning cycle. Exposure
can be minimized by venting with an
open door or window or using a
ventilation fan or hood.
IMPORTANT: The health of some
birds is extremely sensitive to the
fumes given off during the self-cleaning
cycle of any oven. Move birds to
another well-ventilated room.
READ AND UNDERSTAND
THiS iNFORMATiON
NOW!
Be sure everyone in your home
knows what to do in case of fire.
Never use water on a grease fire; it
will only spread the flames.
OVEN FIRE:
Do not try to move the pan!
1, Close the oven door and turn
controls off.
2, If fire continues carefully open the
door, throw baking soda on the
fire, or use a dry chemical, foam,
or halon type extinguisher.
4
OPERATION
FEATURESOF YOUROVEN
Self-Clean Oven Control
Automatic \ _CIock Pad
Door Latch _.. \ Jj._ Oven Light Switch
Oven Vent _. _{ \-- "
Oven Li ht-- _t _ _ /
Broiler Pan 1 ..----.--------Sensor
and Grid l I_ -----=-'_-_
Model & Serial { I_,_ _ _ .... Oven Interior
NumberLocation-- I IFI_'.'___j.'_',,,,,'.'------_1'--_
(behind door)
Self-Cleanin Oven Door
Door Gasket / I _ .I: J /
__ _--_,' _" f J_Broil Element
g ............._ _..,_._-> / Oven Temperature
"-4
| Racks
H
Bake Element
...._ Romovab,eOven
_ Removable
To remove the adhesive left from packaging tape, use household dishwashing
liquid, mineral oil or cooking oil. With a soft cloth rub into the area and allow to
soak. Rinse and dry well. Repeat procedure using an appliance polish to insure
no damage is done. This should be done before the oven is turned on for
the first time. The tape cannot be removed once the oven has heated.
Packaging tape may be found in the following areas: door handle, control
panel area, door trim and oven area
OPERATION
Oven Contro/, Clock and Timer
© @©
@ (2)@
Your new touch pad oven control will allow you to set various functions with ease.
Below are the different types of functions and a description of each.
BAKE -- Cooks foods in the
traditional oven with a temperature
range of 170°F to 550°F.
BROIL -- Cooks foods at 550°F hi
broil or 450 ° LO broil from the direct
heat of the upper element. Broiling
should be done with the door opened
to the broil stop position.
CLEAN -- Cleans the inside area of
the oven for you. When the cycle is
finished, the oven will turn off
automatically.
NOTE: The oven door will automatically
latch and will only unlatch once the oven
has cooled down.
Set the amount of time you
want foods to cook or the
oven to clean. The oven KITCHEN
turns off automatically at "rIMER
the end of this time. nN("_'-_n_
Set the time of day you
want the oven to turn on.
The oven will turn on
automatically at the time
you have set. When
DELAY START TIME is ( ovE_ _
used with OVEN COOKING
TIME, the oven win also turn
off automatically, at the end
of the cooking time. 6
(_ The HOUR/MIN UP and/or
HOUR MIN
@@
TEMP
@
@
t5.79
,-u_.5,2.2J
DOWN arrow pads set the
time of day, length of
cooking time, length of
cleaning time, the delayed
start time, and the time set
on the Kitchen Timer.
The TEMP UP and/or
DOWN arrow pads set the
temperature used for
cooking.
The START pad must be
pressed to activate any
oven function.
The CLEAR/OFF pad is
used to cancel any oven
function and the end of
cycle tone. It will not
cancel the Clock or
Kitchen Timer.
The KITCHEN TIMER ON/
OFF pad is used to turn
the Kitchen Timer on or
off. It will not control any of
the other oven functions.
The CLOCK pad is used
to set the time of day.
Turns oven light on or off.
OPERATiO#
Contro/Bisplay
Oven Temperature Know The Oven Has
Indicator Turned On
Indicator To LetYou
\ /
FlaehingIndicator('SI%t% °/S
....... _L E Li,e Li, L--, _E L-J ,,,,_ L-J ,,,,_ I
/0/4,ler_ YOU /o T T °
Or A Time I DELAYBAKE CLEAN STARTCLOCKCLEANI
The Control Display is an easy
reference for using your oven control.
Below are descriptions of how the
Control Display works.
OVEN TEMPERATURE INDICATOR --
This indicator has a multiple purpose.
Displays the temperature
Displays error code "ERR" -- If
the oven temperature indicator
flashes "ERR", then you have set
an invalid time or temperature.
• Displays Oven Problems -- If your
control flashes "F" and a number or
letter, you have experienced an
oven problem. Please read the
section on F-CODES in your
manual.
"ON" INDICATOR -- Will light when
the oven turns on.
_,=BROIL\LOCKEBDOOR COOK_T(!P_/_MER_/
Timed Function Time Function
Indicator Indicator
SET INDICATORS -- The set
indicator will flash in combination with
an oven function or timed function to
let you know you need to set a time or
temperature. Example: "SET" and
"BAKE" will flash to let you know you
need to set the bake temperature.
TIMED INDICATOR -- Displays the
time of day, cooking time, delay start
time, cleaning time or the time set on
the kitchen timer.
* Displays reminder code "PUSH
START" -- If the time indicator
flashes the words "PUSH START,"
then you need to press the START
pad to activate your setting.
OVEN FUNCTION INDICATORS-
Displays which oven function has
been set, when the oven door locks,
and if the function is delayed.
Location For The
Time Of Day
Clock, Kitchen
Timer, Delay Start
Time, Oven
Cooking, Or
Cleaning Time
OPERATION
Clockand Timer
The clock must be set for the correct
time of day before a delayed oven
function can work properly. The time
of day cannot be changed during a
timed oven function, but can be
changed during a bake or broil
function.
HOW TO SET THE CLOCK
@@
1. Press the CLOCK pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set the time.
3. Press the START pad.
RECALL THE CLOCK
While using your oven for cooking,
press the CLOCK pad if you wish to
check the time of day. The current
time of day will show in the display.
POWER FAILURE
If you have experienced a power
failure, the time will flash in the display
and will be incorrect. Reset your
clock.
Any oven cooking function that was in
process will need to be reset.
The Kitchen Timer is used to time
cooking processes or other
household activities. It does not
control the oven. It can be set for up
to 9 hours and 59 minutes. It will
count down in minutes until the LAST
60 SECONDS is reached, then the
control will beep once. When the
countdown reaches ZERO, the
control will beep 3 times followed by
one beep every 6 seconds until the
KITCHEN TIMER ON/OFF pad is
pressed. The 6 second beep can be
removed for future cycles if desired.
For directions on removing this
continuous beep, see Tones on the
following page.
HOW TO SET THE TIMER
KITCHEN _
TIMER
1. Press the KITCHEN TIMER ON/
OFF pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set time.
3. Press the START pad.
4. When the countdown has reached
zero, press the KITCHEN TIMER
ON/OFF pad to turn off the beep.
To cancel the timer during the
countdown, press the KITCHEN
TIMER ON/OFF pad TWICE.
8
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