Single 24" Self-Cleaning Built-in
Gas Wall Oven
Homo & Gas de Pared
de 24" de Una Unidad
con Autolirnpieza
Models, Modelos 911.30465, 30469
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229C4020P1 26-2 Sears, Roebuck and Co.,
(SR-10352) Hoffman Estates, IL 60179 U.S.A. www.sears.com
24" SELF-CLEANING OVEN
Tableof Contents
Oven Safety .......................... 3-5
Features of Your Oven .............. 6
Removal of Packaging Tape .... 6
Traditional Oven Functions ...... 7
Timed Oven Functions ............. 7
Touch Pads .............................. 7
Control Display ......................... 8
Clock ........................................ 9
Kitchen Timer ........................... 9
Tones ...................................... 10
F Codes .................................. 10
Oven Cooking Tips ........... 11-13
Setting Bake ........................... 14
Setting a Timed Bake ............. 14
Setting a Delayed Start Time .. 14
Broiling ................................... 15
Special Features ............... 16-17
Self-Cleaning Cycle .......... 18-19
Control Panel .......................... 20
Broiler Pan and Grid ............... 20
Walls of the Oven ................... 20
Oven Door Glass .................... 20
Door Vent Trim ........................ 20
Oven Bottom ........................... 21
Oven Light Bulb ...................... 21
Oven Racks ............................ 22
Oven Door .............................. 22
Storage Drawer ...................... 23
Before Calling
for Service ......................... 24-26
Temperature Adjustment ....... 27
Warranty ................................. 28
Consumer Service Numbers .. 56
For your convenience and future reference, please write down your model
and serial numbers in the space provided, They are located on the front
frame behind the oven door.
MODEL NUMBER:
© Sears, Roebuck and Co.
SERIAL NUMBER:
2
iMPORTANTSAFETYINSTRUCT/O#S
SAVE THESE |HSTRUCT|OHS
Read aJJ instructions before using this appliance. When using gas
or electrical appliances, basic safety precautions should be followed,
including the following:
'°.
_IL information in this A L.P. BURNER /
manual is not followed _ ADJUSTMENTS |
exactly, a fire, if you intend to use /|
explosion, or gas leak may Liquefied Petroleum Gas |
result causing property (bottled gas) all L.P. |
damage, personal injury, adjustments in the |
or death. Installation instructions |
must be made before using |
your oven. /
if your oven is not properly |
adjusted, flames may be too |
high, or the oven may use |
too much fuel, release toxic |
fumes or cook poorly. |
To insure safety for yourself,
family and home, please read
your Owner's Manual carefully,
Keep it handy for reference. Pay
close attention to the Safety sections.
BE SURE your oven is installed and
grounded by a qualified technician.
J
iMPORTANTSAFETY
iNSTRUCTiONS
iMPORTANT SAFETY NOTICE!
The California Safe Drinking
Water and Toxic Enforcement Act
requires the governor of
California to publish a list of
substances known to the state to
cause birth defects or other
reproductive harm and requires
businesses to warn customers of
potential exposure to such
substances.
Gas appliances can cause minor
exposure to four of these
substances, namely benzene,
carbon monoxide, formaldehyde
and soot, caused primarily by the
incomplete combustion of natural
gas or L.P. fuels. Properly
adjusted appliances, indicated by
the bluish rather than a yellow
flame, will minimize incomplete
combustion. Exposure to these
substances can be minimized by
further venting with an open
window or using a ventilation fan
or hood.
The oven, as shipped from the
factory, can only be operated with
natural gas. Do not try to operate
it with L.P. (bottled) gas. High
flames and toxic fumes could
cause serious injury. If you wish
to use your oven with L.P. gas,
you must convert the oven
following the procedure found in
the installation instructions
shipped with your oven.
iMPORTANT: The health of
some birds is extremely sensitive
to the fumes given off during
the self-cleaning cycle of any
oven. Move birds to another
well=ventilated room.
TEACH CHILDREN not to play with
controls or any part of the appliance
and not to sit, climb or stand on the
oven door, or any other parts of the
appliance.
NEVER WEAR loose-fitting clothing
when using your appliance.
NEVER USE a towel or other bulky
cloth as a potholder. Make sure the
potholder is dry. Moist potholders
could cause steam burns. Keep
dish towels, dish cloths, potholders
and other linens a safe distance
away from your appliance. DO NOT
let petholders touch hot surfaces or
flames.
* NEVER USE your appliance for
warming or heating the room.
* CAUTION: NEVER STORE items
of interest to children in cabinets
above the appliance.
* KEEP THIS book for later use.
* NEVER TRY to repair or replace
any part of the appliance unless
instructions are given in this manual.
All other work should be done by a
qualified technician.
* ALWAYS KEEP the appliance
area free from things that will burn.
Food, wooden utensils and grease
buildup could catch fire. Plastic
utensils could melt and canned
foods could explode. Your
appliance should never be used
as a storage area.
* DO NOT leave children alone or
unattended near an appliance in
use.
iMPORTANTSAFETY
INSTRUCTIONS
• ALWAYS KEEP your appliance clear
of things that will burn (gasoline and
other flammable vapors or liquids).
• ALWAYS KEEP combustible wall
coverings, curtains, and other linens
a safe distance from the appliance.
• NEVER HEAT unopened food
containers. Pressure buildup can
cause the container to burst and
cause injury.
• NEVER LEAVE containers of fat or
drippings in or near your appliance.
• NEVER TRY to clean a hot surface.
Some cleaners produce noxious
fumes, and wet cloths or sponges
could cause steam burns.
• CLEAN ONLY the parts listed in
this manual. Follow all cleaning
instructions. Be sure to remove
broiler pan and grid before the
self-clean cycle.
• NEVER RUB, move, clean, or
damage the door gasket on self-
cleaning ovens. It is essential
for a good seal.
• NEVER TRY to clean utensils,
cookware, removable parts, or broiler
pan and grid in the self-clean cycle.
• DO NOT USE oven cleaners - No
commercial oven cleaner or protective
coating of any kind should be used in
or around any part of the oven.
• IF THE SELF-CLEANING mode
malfunctions, turn the oven off and
disconnect the power supply. Have it
serviced by a qualified technician.
• PLACE OVEN RACKS in the desired
position while the oven is cool. If racks
must be moved while oven is hot, do
not let potholder contact the hot oven
surfaces.
• AFTER BROILING, always take the
broiler pan and grid out of the oven
and clean them. Leftover grease in
the broiler pan could catch fire the
next time you use your oven.
• ALWAYS USE care when opening
the oven door. Let hot air and steam
escape before moving foods.
• NEVER USE aluminum foil to line
the oven bottom. Improper use of foil
could start a fire, or result in the risk
of electrical shock.
• NEVER BLOCK the oven vent
opening.
READ AND UNDERSTAND
THIS INFORMATION NOW. v
Should you ever need it, you will
not have time for reading. Be sure
everyone in your home knows what
to do in case of fire. Never use water
on a grease fire; it will only spread
the flames.
OVEN FIRE:
Do not try to move the pan!
1. Close the oven door and turn
controls off.
2. If fire continues, carefully open the
door, throw baking soda on the fire,
or use a dry chemical, foam, or
halon type extinguisher.
OPERATION
FEATURESOF YOUR24" GASBUILT-IN WALLOVEN
Clock Pad
Oven Control
Oven Light
Self-Clean
Automatic Oven Vent & Grille
Door
Oven Glow Light Switch
Broiler Oven Light
Grid
Model & Serial
Number Self-Cleaning
Location Oven interior
Removable Removable Oven
Oven Bottom Racks
Self-Cleaning Removable
Door Gasket Oven Door
Removable
Storage Drawer
Switch
Automatic Oven
Oven Rack Guides
To remove the adhesive left from packaging tape, use household dishwashing
liquid, mineral oil or cooking oil. With a soft cloth rub into the area and allow to
soak. Rinse and dry well. Repeat procedure using an appliance polish to insure
no damage is done. This should be done before the oven is turned on for
the first time. The tape cannot be removed once the oven has heated.
Packaging tape may be found in the following areas: door handle, control panel
area, door trim and oven area.
6
OPERATION
Clock, TimerandOvenCentre/
f
TIMED OVEN
® G
TEMP
G)G)
HOUR MIN
QQ
Your new touch pad oven control will
allow you to set various functions with
ease. Below are the different types of
functions and a description of each.
automatically, at the end of the
cooking time.
(@(@
BAKE -- Cooks foods in the traditional
oven with a temperature range of 170°F
to 550°F.
BROIL -- Cooks foods at 550°F HI broil
or 450° LO broil from the direct heat of the
upper element. Broiling should be done TEMP
with tile door closed.
CLEAN -- Cleans the inside areaof the
oven for you. Whenthe cycle is finished,
the oven will turn off automatically.
NOTE: The oven door will automatically
latch and will only unlatch once the oven
has cooled down.
you
_Set the amount of time
want foods to cook. The oven TIMER
turns off automatically atthe
end of this time.
HOUR MIN
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KITCHEN
KITCHEN
TIMER
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The HOUR/MIN UP and DOWN
arrow pads set the time of
day, length of cooking time,
length of cleaning time, the
delayed start time, and the
time set on the Kitchen Timer.
The TEMP pad sets the
temperature used for
cooking.
The START pad must be
pressed to activate any oven
function.
The CLEAR/OFF pad is used
to cancel any oven function
and the end of cycle tone. It
will not cancel the Clock or
Kitchen Timer.
Tile ON/OFF pad is used to
turn the Kitchen Timer on or off.
It will not control any of the
other oven functions.
want the oven to turn on. The
Set thetime of day you
oven will turn on automatically
at the time you have set. When
DELAY START TiME is used
with OVEN COOKING TIME,
the oven will also turn off
The CLOCK pad is used to set
the time of day.
The OVEN LIGHT pad turns
the oven light on or off.
Oven Temperature IndicatorTo Let You
indicator Know the Oven Has
Flashing
indicator To Alert
You To SetA
Temperature Or
A Time
The Control Display is an easy
reference for using your oven control.
Below are descriptions of how the
Control Display works.
OVEN TEMPERATURE INDICATOR-
This indicator has a multiple purpose.
" Displays the temperature
" Displays error code "ERR" --
Ifthe oven temperature indicator
flashes "ERR", then you have set
an invalid time or temperature.
" Displays Oven Problems -- If your
control flashes "F" and a number or
letter, you have experienced an
oven problem. Please read the
section on F-CODES in your
manual.
"ON" INDICATOR -- Will light when
the oven turns on.
_.L _ "TLr".e"..?°----
_S I Wh WJ _°/S h _h _.J _h _ LocationFor The Time
4 ; i 'lW i-;i-;.i-;i-; ± o,DayC,ock,K,tc.eo
I DE_'Y_SA_E" _L£_N_ ........ I Timer, Delay Start
L_R01L\[0CKEDDOOR _(L_ I(,_ILME;NJ Time, CleaningTime,
,-._/" ,_, "/Or Oven Cook ng
Timed Function Timed Function
indicator indicator
SET INDICATORS -- The set
indicator will flash in combination with
an oven function or timed function to
let you know you need to set a time or
temperature. Example: "SET" and
"BAKE" will flash to let you know you
need to set the bake temperature.
TIMED INDICATOR -- Displays the
time of day, cooking time, delay start
time, cleaning time or the time set on
the kitchen timer.
* Displays reminder code "PUSH
START" -- If the time indicator
flashes the words "PUSH START",
then you need to press the START
pad to activate your setting.
OVEN FUNCTION INDICATORS-
Display which oven function has
been set, when the oven door locks,
and if the function is delayed.
OPERATION
Clockand Timer
The clock must be set for the correct
time of day before a delayed oven
function can work properly. The time
of day cannot be changed during a
timed oven function, but can be
changed during a bake or broil
function.
HOW TO SET THE CLOCK
@@
1. Press the CLOCK pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set the time.
3. Press the START pad.
RECALL THE CLOCK
While using your oven for cooking,
press the CLOCK pad if you wish to
check the time of day. The current
time of day will show in the display.
POWER FAILURE
If you have experienced a power
failure, the time will flash in the display
and will be incorrect. Reset your
clock.
Any oven cooking function that was in
process will need to be reset.
The Kitchen Timer is used to
time cooking processes or other
household activities. It does not
control the oven. It can be set for up
to 9 hours and 59 minutes. It will
count down in minutes until the LAST
60 SECONDS is reached, then the
control will beep once. When the
countdown reaches ZERO, the
control will beep 3 times followed by
one beep every 6 seconds until the
KITCHEN TIMER OFF/ON pad is
pressed. The 6 second beep can be
removed for future cycles if desired.
For directions on removing this
continuous beep, see Tones on the
following page.
HOW TO SET THE TIMER
KITCHEN
1. Press the KITCHEN TIMER ON/
OFF pad.
2. Press the HOUR/MIN UP and/or
DOWN arrow pads to set the time.
3. Press the START pad.
4. When the countdown has reached
zero, press the KITCHEN TIMER
ON/OFF pad to turn off the beep.
To cancel the timer during the
countdown, press the KITCHEN
TIMER ON/OFF pad twice.