Your purchase has added value because you can depend on
Sears HomeCentral
specialists and access to over 4.2 million parts and accessories,
we have the tools, parts, knowledge and skills to ensure our
pledge: We Service What We Sell.
Sears Maintenance Agreements
Your Kenmore appliance is designed, manufactured and tested to
provide years of dependable operation. Yet any major appliance
may require service from time to time. The Sears Maintenance
Agreement offers you an outstanding service program, affordably
priced.
The Sears Maintenance Agreement
Is your way to buy tomorrow’s service at today’s price.
■
Eliminates repair bills resulting from normal wear and tear.
■
Provides for non-technical and instructional assistance.
■
■Even if you don’t need repairs, provides an annual Preventive
Maintenance Check, at your request, to ensure that your
appliance is in proper running condition.
Some limitations apply. For more information, call
1-800-827-6655.
®
for service. With over 12,000 trained repair
2
WARRANTY
WARRANTY RESTRICTION
If the dishwasher is subject to other than private family use, the
above warranty coverage is effective for only 90 days.
FULL ONE-YEAR WARRANTY ON KENMORE
ULTRA WASH
For one year from the date of purchase, when this dishwasher is
installed and operated according to instructions provided in the
Installation Instructions and Use & Care Guide, Sears will repair
this dishwasher, free of charge, if defective in material or
workmanship.
®
DISHWASHERS
FULL TWO-YEAR WARRANTY ON ELECTRONIC
CONTROL AND POWER SUPPLY BOARD
For two years from the date of purchase, when this dishwasher is
installed and operated according to instructions provided in the
Installation Instructions and Use & Care Guide, Sears will repair,
free of charge, the electronic module and power supply board if
defective in material or workmanship.
FULL WARRANTY FOR THE LIFE OF THE DISHWASHER,
ON ULTRA LIFE™ TUB MODELS, AGAINST LEAKS IN THE
TUB AND INNER DOOR PANEL
For the life of the dishwasher, if a leak should occur as a result of
failure of the polypropylene tub or inner door panel due to
cracking, chipping or peeling, Sears will replace free of charge
the tub or inner door panel.
LIMITED TWO-YEAR WARRANTY ON THE ULTRA WASH
WASH SYSTEM
After the first year and until two years from the date of purchase,
when the dishwasher is installed and operated in accordance
with the instructions provided in the Installation Instructions and
Use & Care Guide, Sears will replace any part of the
ULTRA WASH wash system (motor, pump, spray arms,
ULTRA FLOW™ water feed tube, motor seals and pump gasket)
due to defective materials or workmanship. Customer assumes
any labor costs associated with replacement of these parts.
WARRANTY SERVICE
WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE
NEAREST SEARS SERVICE CENTER IN THE UNITED STATES
OR CANADA. This warranty applies only while the product is in
use in the United States or Canada. This warranty gives you
specific legal rights and you may also have other rights which
vary from state to state or province to province.
Warranty terms may vary in Canada.
For Sears Warranty information in the United States or Canada
call 1-800-469-4663.
Sears, Roebuck and Co.
D/817WA, Hoffman Estates, IL 60179
Sears Canada, Inc.
Toronto, Ontario, Canada M5B 2B8
In the space below, record your complete model number, serial
number, and purchase date. You can find this information on the
model and serial number label, located as shown in the Parts and
Features section of this book. Have this information available to
help you quickly obtain assistance or service when you contact
Sears concerning your appliance.
Model number 665.______________________________________________
Serial number ___________________________________________________
Purchase date __________________________________________________
Save these instructions and your sales receipt for future
reference.
3
DISHWASHER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
can be killed or seriously injured if you don't
You
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can
happen if the instructions are not followed.
4
Before Using Your Dishwasher
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
Install where dishwasher is protected from the elements.
■
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures are not covered by the warranty. See “Storing
Your Dishwasher” in the “Dishwasher Care” section for winter
storage information.
Install and level dishwasher on a floor that will hold the
■
weight, and in an area suitable for its size and use.
Remove all shipping plugs from hoses and connectors (such
■
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
5
PARTS AND FEATURES
2
3
4
5
6
7
8
9
0
10
1
2
3
4
5
6
7
8
9
11
1
1
1
1
1
1
1
1
2
1.
Upper level wash
2.
Top rack
3.
Utensil basket
4.
Bottom rack
5.
Fold-down tines
6.
Lower spray arm
7.
Water inlet opening [in tub wall]
8.
Rack bumper
Control Panel
9.
Heating element
10.
Ven t
11.
Fold-down tines
12.
Top spray arm
13.
Combo cup shelf
14.
ULTRA FLOW™ water feed tube
15.
Silverware basket
16.
Model and serial number label
17.
ULTRA WASH® module
18.
Overfill protection float
19.
Detergent dispenser
20.
Rinse aid dispenser
Other features your dishwasher may
have
NO-FLIP™ clips
6
ULTRA WASH® Soil Removal System
The ULTRA WASH soil removal system gives you sparkling clean
dishes, while using less energy and time. The ULTRA WASH soil
removal system includes:
A heavy-duty grinder that acts as a food disposer to grind
■
and dispose of large food particles.
An ULTRA WASH sensor to monitor soil level and adjust the
■
cycles as needed.
■An Automatic Temperature Control (ATC) that ensures the
proper water temperature for the selected wash cycle, and
soil level of the load.
How the ULTRA WASH soil removal system works
1.
Load the dishwasher. Remove bones, large chunks or
burned-on food. No rinsing is necessary. Any remaining food
soil will be ground up and disposed down the drain with the
rinse water.
2.
Hot water fills the dishwasher to a level near the bottom of
the overfill protection float.
3.
The HEATING indicator glows, and the dishwasher pauses
while the water is heated.
4.
When the water reaches the proper temperature, the
HEATING indicator turns off and the cycle resumes.
5.
Detergent from the detergent dispenser is dispensed at the
correct cycle times and hot water is pumped through the
ULTRA WASH pump.
6.
Hot water and detergent sprays against the soiled surfaces of
the load and removes food particles.
7.
Food soil is held in an accumulating chamber.
START-UP GUIDE
Before using your dishwasher, remove all packaging materials.
Read this entire Use and Care Guide. You will find important
safety information and useful operating tips.
Using Your New Dishwasher
1.
Scrape large food soil and hard items (toothpicks or bones)
from dishes.
2.
Properly load the dishwasher. (See “Dishwasher Loading.”)
Make sure nothing prevents the spray arm(s) from spinning
freely.
3.
Add detergent and check the rinse aid dispenser. Add rinse
aid if needed. (See “Dishwasher Use.”)
8.
Food soil is disposed down the drain with the wash water.
9.
Fresh, hot water enters the dishwasher and sprays on the
dishes. The rinse water is then pumped through the
ULTRA WASH soil removal system and remaining soil
is removed.
10.
The food soil that is held in the ULTRA WASH soil removal
system is disposed down the drain with the rinse water.
11.
The final rinse water is heated. The rinse aid is added to the
water for the final rinse to prepare the dishes for drying.
How the ULTRA WASH Sensor and the Automatic
Temperature Control (ATC) work
1.
The ULTRA WASH Sensor measures the amount of soil in the
dishwasher.
2.
After the soil level is determined, unnecessary portions of the
cycle are skipped.
3.
The ATC adjusts the water temperature throughout the cycle
depending upon the soil level detected. Higher water
temperatures are used to improve cleaning with heavier
soiled loads.
4.
Push door firmly closed. The door latches automatically. Run
hot water at the sink nearest your dishwasher until the water
is hot. (See “Dishwasher Efficiency Tips.”) Turn off water.
5.
Press the desired cycle and option selections. (See
“Dishwasher Use.”) Press START. Or press START to repeat
the same cycle and options as the previous cycle.
7
DISHWASHER
LOADING
Loading Suggestions
Remove leftover food, bones, toothpicks and other hard
■
items from the dishes. It is not necessary to rinse the dishes
before putting them in the dishwasher. The wash module
removes food particles from the water. The module contains a
chopping device which will reduce the size of food items.
NOTE:
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items
(such as pot handle screws) get into the wash module.
Damage can occur.
It is important for the water spray to reach all soiled surfaces.
■
Load dishes so they are not stacked or overlapping if
■
possible. For best drying, water must be able to drain from all
surfaces.
■Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
■Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods like eggs, rice, pasta, spinach, and
cooked cereals may be hard to remove if they are left to dry
over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
Make sure lightweight load items are secured in the racks.
■
Make sure pot lids and handles, pizza pans, cookie sheets,
■
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
Load dishes so they do not touch one another.
■
NOTE:
dishwasher operation to prevent noise transfer through drains.
If hard items such as fruit seeds, nuts, and egg shells
For built-in models, keep sink drain plugs closed during
12 place setting
Place items so open ends face down for cleaning and
■
draining.
Load glasses in top rack only. The bottom rack is not
■
designed for glasses. Damage can occur.
■Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots.
■China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur.
■Load plastic items in the top rack only. Only plastic items
marked “dishwasher safe” are recommended.
Load plastic items so the force of the spray does not move
■
them during the cycle.
■To avoid chipping, do not let stemware touch other items.
■Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
Utensil basket
Use this extra capacity basket on the top rack to hold spatulas,
wooden spoons, and similar items.
Loading the Top Rack
The top rack is designed for cups, glasses, and smaller items.
(See recommended loading patterns shown.)
NOTE:
The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
8
Combo Cup shelves
Fold down the extra shelves on the right side of the top rack. Use
the Combo Cup shelves to hold a variety of items.
Hold additional cups and/or stemware in the Stemware
■
Rests.
■Hold lightweight plastic lids in place in the Lid Holders. Or
you can place long items such as utensils and spatulas on
the Combo Cup shelf.
■Place knives, sharp-edge down in the Knife Holder.
1. Flip up the front Knife Holder so the word HANDLE faces
you.
2. Flip up the rear Knife Holder so the word BLADE faces
you.
3. Place knives in the holder as shown.
NOTE: Always point the knives to the rear of the Knife Holder
with the blades down.
Fold-down tines
Fold the tines in the top rack all the way down to accommodate
larger items.
Loading the Bottom Rack
The bottom rack is designed for plates, pans, casseroles, and
utensils. Items with cooked-on or dried-on food should be loaded
with soiled surfaces facing inward to the spray. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
10 place setting
Do not load glasses, cups, or plastic items in the bottom
■
rack. Load small items in the bottom rack only if they are
secured in place.
Load plates, soup bowls, etc., between tines and facing
■
inward to the spray.
■Overlap the edges of plates for large loads.
■Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
No-flip clips (on some models)
The no-flip clips hold lightweight plastic items like cups, lids, or
bowls in place during washing. You can move a clip anywhere in
the rack.
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
12 place setting
Load cookie sheets, cake pans, and other large items at the
■
sides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser.
Secure heavily soiled cookware face down in the rack.
■
Make sure pot handles and other items do not stop rotation
■
of the spray arm(s). The spray arm(s) must move freely.
Do not load items between the bottom rack and the side of
■
the dishwasher tub. You can block the water inlet opening.
NOTE: If you have removed the bottom rack for unloading or
cleaning, replace it with the bumpers in front.
9
Fold-down tines
You can fold down one or both rows of tines at the back of the
bottom rack.
■This silverware basket can be separated and placed into the
bottom rack in several locations. Load silverware in all
sections or just one, depending upon your load.
When covers are up, mix items in each section of the basket
■
with some pointing up and some down to avoid nesting.
Spray cannot reach nested items.
Grasp the tip of the tine that is in the tine holder.
1.
Gently pull the tine out of the tine holder.
2.
Lay the row of tines down in the rack to make room for larger
3.
dishes, bowls, pots, pans or roasters.
Loading the Silverware Basket
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on a counter or table.
Unload or remove the basket before unloading the racks
NOTE:
to avoid spilling water droplets on the silverware.
Place small items like baby bottle caps, jar lids, corn cob
■
holders, etc., in a covered section. Close the cover to hold
small items in place.
IMPORTANT:
Always load sharp items (knives, skewers, etc.)
pointing down.
To remove a small basket
Hold the center basket and one small basket. Slide the small
1.
basket forward to release the tabs from the corresponding
slots.
Pull the baskets apart.
2.
NOTES:
Do not load silver or silver-plated silverware with stainless
■
steel. These metals can be damaged by contact with each
other during washing.
■Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
Use suggested loading patterns, as shown, to increase
■
washability of your silverware.
10
DISHWASHER USE
Detergent Dispenser
The detergent dispenser has 2 sections. The Pre-Wash section
empties detergent into the dishwasher when you close the door.
1
1. Cover
2. Main wash section
3. Cover latch
4. Pre-wash section
The larger Main Wash section automatically empties detergent
into the dishwasher during the main wash. (See the “Cycle
Selection Chart.”)
Use automatic dishwashing detergent only. Other detergents
■
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
■Add detergent just before starting a cycle.
Store tightly closed detergent in a cool, dry place. Fresh
■
automatic dishwasher detergent results in better cleaning.
NOTE:
Do not use detergent with a rinse cycle.
Filling the dispenser
1.
If the dispenser cover is closed, open the cover by pushing
the Cover latch.
2.
Fill the Main Wash section with detergent. See “How Much
Detergent to Use.”
3.
Close the Main Wash dispenser cover. Fill the Pre-Wash
section if needed.
It is normal for the cover to open partially when dispensing
detergent.
NOTE:
Use both sections for cycles with 2 washes. Use only the
covered section for cycles with 1 wash. See the “Cycle Selection
Chart” for more details.
How much detergent to use
The amount of detergent to use depends on the hardness of
■
your water and the type of detergent. If you use too little,
dishes won’t be clean. If you use too much in soft water,
glassware will etch.
Water hardness can change over a period of time. Find out
■
your water’s hardness by asking your local water department,
water softener company, or county extension agent.
Different brands of dishwasher detergent have different
■
amounts of phosphorus for softening water. If you have hard
water and use a detergent with a phosphorous content of less
than 8.7%, you might need to use more detergent, or use a
detergent with a phosphorous content higher than 8.7%.
23
4
Where to fill
Top of 3rd step (3 tbs or 45 g)
Top of 2nd step (2 tbs or 30 g)
Top of 1st step (1 tb or 15 g)
Water HardnessAmount of Detergent
Soft to Medium
Hard Water
0 to 6 grains per
gallon
Medium to Hard
Water
7 to 12 grains per
gallon
NOTE:
Fill amounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent. Follow instructions on the package when using liquid
dishwasher detergent or concentrated powdered detergent.
For normally soiled loads
■Fill the Main Wash section to the
top of the 2nd step (2 tbs or 30 g)
Fill the Pre-Wash section to the
■
top of the 2nd step (2 tbs or 30 g)
if needed
NOTE:
Add only 1 tb or 15 g of
detergent to both sections if dishes
are pre-rinsed or the water is very
soft (0 to 2 grains per gallon).
For heavily soiled loads
■Fill the Main Wash section to the
top of the 3rd step (3 tbs or 45 g)
Fill the Pre-Wash section to the
■
top of the 2nd step (2 tbs or 30 g)
For normally soiled and
heavily soiled loads
Fill the Main Wash section to the
■
top of the 3rd step (3 tbs or 45 g)
Fill the Pre-Wash section to the
■
top of the 2nd step (2 tbs or 30 g)
if needed
11
Rinse Aid Dispenser
Rinse aids prevent water from forming droplets that can dry as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water. Your dishwasher is
designed to use a liquid rinse aid. Do not use a solid or bar-type.
Dishwasher Efficiency Tips
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free. For best dishwashing results, water must be at least
120°F (49°C) as it enters the dishwasher. Loads may not wash as
well if the water temperature is too low.
Checking the dispenser
Check the center of the Fill Indicator cap. Clear means it needs
filling.
OR
Or you can remove the Fill Indicator cap. If an “E” is visible, the
dispenser is empty.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under
normal conditions, this will last for about three months. You do
not have to wait until the dispenser is empty to refill it. Try to keep
it full, but be careful not to overfill it.
1.
Make sure the dishwasher door is completely open.
2.
Remove the Fill Indicator cap.
3.
Add rinse aid. Fill to the smallest opening in the lower part of
the dispenser. Overfilling can cause the rinse aid to leak out,
and could cause oversudsing.
4.
Clean up any spilled rinse aid with a damp cloth.
5.
Replace the Fill Indicator cap. Close tightly.
To check water temperature
1.
Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2.
Place a candy or meat thermometer in a glass measuring
cup.
3.
Check the temperature on the thermometer as the water is
running into the cup.
4.
If the water temperature at the faucet is below 120°F (49°C),
have a qualified person raise the water heater’s thermostat
setting.
■To save water, energy and time, do not rinse dishes before
putting them into the dishwasher.
Use a low energy, quick, or short cycle whenever possible.
■
These cycles use less hot water and energy than the Normal
cycle.
Use a delay feature (on some models) to run your dishwasher
■
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
■During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
Use the energy-saving dry option whenever possible. Allow
■
longer drying times (overnight) when using these options. Use
a rinse aid to improve drying.
Use cycles or options that add extra heat to the wash or rinse
■
portion of the cycle only when needed.
Run your dishwasher with full loads. Run a rinse cycle after
■
meals until the dishwasher is full.
12
Control Panel
Cycle Selection Chart
Select the wash cycle and options desired. Or press START to
use the same cycle and options as the previous cycle.
NOTE:
If the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start.
A “●” shows what steps are in each cycle.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer than the times shown
depending on the temperature of the water entering the
dishwasher. The cooler the water, the longer the cycle time. If the
water is already hot enough, the cycle time will be as shown.
Soil
Level
Sensed
Heavy
Light
Use this cycle for china
and crystal. This cycle
uses a light wash and
gentle dry. During the
heated dry, the heating
element cycles on and off.
Initial display time: 68 min
WashRinseMain
●●●●●
Wash
●●
●●
●●●●●
Rinse
Purge
Final
or
Heated
Rinse
●●
●
●●
●●
130°F
(54°C)
●●
●
●●
●●
130°F
(54°C)
Use
covered
detergent
dispenser
section.
DryCycle
●●●●
cycled
●●●●
cycled
Water
Time
Usage
(min)
(gal/L)
72*8.6/32.7
58*4.8/18.2
Use this cycle for hard-toclean, heavily-soiled pots,
pans, casseroles, and
regular tableware.
Initial display time: 80 min
Soil
WashRinseMain
Level
Sensed
●●●●
Light
135°F
(57°C)
●●●●
135°F
(57°C)
Heavy
Use this cycle for loads
with normal amounts of
food soil. (The energyusage label is based on
this cycle.)
Initial display time: 78 min
WashRinseMain
●●●●●
●●●●●
●●●●●
Soil
Level
Sensed
Heavy
Medium
Light
Wash
●●●●●
●
●●
140°F
(60°C)
●●●●
140°F
(60°C)
Wash
Purge
●●
●
●●
●●
140°F
(60°C)
●
●●
140°F
(60°C)
●●
●●
RinseFinal
Heated
Rinse
●●●●●
●
●●
140°F
(60°C)
●●●●●
●
●●
140°F
(60°C)
Rinse
Final
or
Heated
Rinse
●●●●●
●
●●
140°F
(60°C)
●●●●●
●
●●
140°F
(60°C)
●●
●
●●
●●
140°F
(60°C)
Use both
detergent
dispenser
sections.
DryCycle
Time
(min)
●●●●
●●●●
Use both
detergent
dispenser
sections.
DryCycle
Time
(min)
●●●●
●●●●
●●●●
Water
Usage
(gal/L)
97*10.8/
40.9
87*8.6/32.7
Water
Usage
(gal/L)
90*10.8/
40.9
86*8.6/32.7
71*6.9/26.1
Use this cycle for prerinsed or lightly-soiled
loads. The sensor adds
water and time, if needed,
for maximum cleaning.
No drying options are
Use
covered
detergent
dispenser
section.
available for this cycle.
Initial display time: 26 min
Soil
Level
Sensed
Heavy
Light
WashRinseMain
●●●●●
PurgeFinal
Wash
●●
●●
●●
●●
●●●●●
●●
●●
Heated
Rinse
●
●●
140°F
(60°C)
●
●●
140°F
(60°C)
DryCycle
Time
(min)
30*6.9/26.1
26*4.8/18.2
Water
Usage
(gal/L)
Use this rinse cycle for
rinsing dishes, glasses,
and silverware that will
not be washed right away.
Do not use
detergent
with this
cycle.
Initial display time: 10 min
Soil
WashRinseMain
Level
Sensed
Heavy
Light
NOTE:
The sensor in your dishwasher monitors the soil level.
●●●●
Wash
RinseFinal
Heated
Rinse
●●●●
●●●●
DryCycle
Time
(min)
144.3/16.4
102.2/8.2
Water
Usage
(gal/L)
Cycle time and/or water usage can vary from the numbers above
as the sensor adjusts the cycle for the best wash performance.
13
Canceling a Cycle
Anytime during a cycle, press
CANCEL/DRAIN glows. The dishwasher pauses for about 5
seconds and starts a 2 minute drain (if needed). Let the
dishwasher drain completely. The light goes off when the
dishwasher finishes the drain.
To stop the drain
You can press CANCEL/DRAIN again to stop the drain
immediately. Remember to drain the dishwasher before starting a
new cycle.
NOTE:
A small amount of water remains in the dishwasher. This
is normal.
To clear the indicators
Press CANCEL/DRAIN before starting the dishwasher to clear all
options and cycles.
Changing a Cycle or Setting
Option Selections
You can customize your cycles by pressing an option. If you
change your mind, press the option again to turn the option off.
Select a different option if desired.
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
any time before drying begins.
Press START to use the same cycle and option(s) as the previous
wash cycle.
NOTE:
If the last cycle you completed was a rinse cycle, when
you press Start, the dishwasher runs the last full wash cycle and
options.
Hi Temp Scrub
Select this option to heat the water during parts of the cycle. Hi
Temp Scrub heats the water to 145ºF (63ºC) in the main wash.
Heating the water helps improve washing results.
This option adds heat, water and wash time to the cycle.
NOTE:
Hi Temp Scrub is an option with Pots Pans and Normal
Wash.
During the first minute of a cycle
Press a new cycle and/or options.
After the first minute of a cycle
1.
Press
CANCEL/DRAIN glows. The dishwasher pauses for 5
seconds and starts a 2 minute drain (if needed). Let the
dishwasher drain completely.
2.
Check the detergent dispensers. If the main wash cup has
opened and the detergent washed away, refill the cups as
needed.
3.
Close the door.
4.
Press a new cycle and/or options.
5.
Press START.
Adding Items During a Cycle
You can add an item anytime before the main wash starts. Open
the door and check the detergent dispenser. If the main wash
section is still closed, you can add items.
To add items
1.
Lift up the door latch to stop the cycle. Wait for the spraying
action to stop before opening the door.
2.
Open the door. If the main wash detergent dispenser is still
closed, add the item.
3.
Close the door, but do not latch it. Wait 30 seconds for the air
in the dishwasher to warm up. This reduces the amount of
moisture escaping from the vent when restarting a cycle.
4.
Close the door firmly until it latches. The dishwasher resumes
the cycle after about a 5 second pause.
Sani Rinse
Select this option to raise the water temperature in the final rinse
to approximately 155°F (68°C) for 10 minutes. Sani Rinse adds
heat and time to the cycle. In the Normal cycle this hightemperature rinse sanitizes your dishes and glassware in
accordance with the NSF Protocol P153 Sanitization and
Cleaning Performance of Household Spray-Type Dishwashers.
NOTE:
Sani Rinse is an option with Pots Pans, Normal Wash and
Time Saver.
Air Dry
Select this energy-saving option to dry without heat. Air drying is
useful when loads contain plastic dinnerware that may be
sensitive to high temperatures.
The dishes take longer to dry and some spotting can occur. For
best drying, use a liquid rinse aid. Some items (such as plastics)
may need towel drying.
NOTE:
Quick Rinse automatically uses this option. Air Dry is an
option with all other cycles.
14
Lock On
Use the Lock to prevent unintended use of the dishwasher. You
can also use the control lock feature to prevent unintended cycle
or option changes during a cycle.
When LOCK ON is lit, all buttons are disabled.
NOTES:
■The dishwasher door can be opened while the controls are
■
To turn on the Lock
Press and hold
If you press any pad while your dishwasher is locked, the light
flashes 3 times.
To t ur n o ff th e L o c k
Press and hold AIR DRY for 4 seconds. The light turns off.
locked.
You can turn on the Lock while the dishwasher is running.
for 4 seconds. LOCK ON glows.
Delay Hours
Select this option to run your dishwasher at a later time or during
off-peak hours.
To delay the start
Close the door.
1.
Select a wash cycle and options.
2.
Press DELAY HOURS 1 time for a 2-hour delay, 2 times for a
3.
4-hour delay, or 3 times for a 6-hour delay.
Cycle Status Indicators
Follow the progress of your dishwasher with the Cycle Status
indicators.
Heating
HEATING glows, and the cycle progression pauses, whenever
water is heated during a cycle. Wash or rinse action continues as
the water heats.
Sanitized
If you select the Sani Rinse option, SANITIZED glows when the
Sani Rinse cycle is finished. If your dishwasher did not properly
sanitize your dishes, the light flashes at the end of the cycle. This
can happen if the cycle is interrupted. The light goes off when
you open the door.
Clean
CLEAN glows when a cycle is finished. The light turns off when
you open the door or press CANCEL/DRAIN.
Drying System
During drying, you can see steam escaping through the vent at
the upper left corner of the door. This is normal as the heat dries
your dishes.
The number glows above Delay Hours. The dishwasher starts
the cycle in the selected number of hours.
Press START.
4.
NOTE:
Hours lights are off.
IMPORTANT:
■
■
To cancel the delay, press CANCEL/DRAIN until all Delay
Operate your dishwasher only when you are at home.
If your home is equipped with a water softener, do not start
the dishwasher during the regeneration of the softener.
IMPORTANT:
during drying.
The vapor is hot. Do not touch the vent
Overfill Protection Float
The overfill protection float (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It must be
in place for the dishwasher to operate.
Check under the float for objects that may keep the protector
from moving up or down.
15
MaterialDishwasher Safe?/Comments
WASHING SPECIAL
ITEMS
If you have doubts about washing a particular item, check with
the manufacturer to see if it is dishwasher safe.
MaterialDishwasher Safe?/Comments
Aluminum
Disposable
Aluminum
Bottles and Cans
Cast Iron
Ye s
High water temperature and detergents
can affect finish of anodized aluminum.
No
Do not wash throwaway aluminum pans
in the dishwasher. These might shift
during washing and transfer black marks
to dishes and other items.
No
Wash bottles and cans by hand. Labels
attached with glue can loosen and clog
the spray arms or pump and reduce
washing performance.
No
Seasoning will be removed and iron will
rust.
Plastics
Stainless Steel
Sterling Silver or
Silver Plate
Tin
Wooden Ware
Ye s
Always check manufacturer’s
recommendations before washing.
Plastics vary in their capacity to withstand
high temperatures and detergents. Load
plastics in top rack only.
Ye s
Run a rinse cycle if not washing
immediately. Prolonged contact with food
containing salt, vinegar, milk products, or
fruit juice can damage finish.
Ye s
Run a rinse cycle if not washing
immediately. Prolonged contact with food
containing salt, acid, or sulfide (eggs,
mayonnaise, and seafood) can damage
finish.
No
Can rust.
No
Wash by hand. Always check
manufacturer’s instructions before
washing. Untreated wood can warp,
crack, or lose its finish.
China/
Stoneware
Crystal
Gold
Glass
Hollow-Handle
Knives
Pewter, Brass,
Bronze
Disposable
Plastics
Ye s
Always check manufacturer’s
recommendations before washing.
Antique, hand-painted, or over-the-glaze
patterns may fade. Gold leaf can discolor
or fade.
Ye s
Check manufacturer’s recommendations
before washing. Some types of leaded
crystal can etch with repeated washing.
No
Gold-colored flatware will discolor.
Ye s
Milk glass yellows with repeated
dishwasher washing.
No
Handles of some knives are attached to
the blade with adhesives which can
loosen if washed in the dishwasher.
No
High water temperatures and detergent
can discolor or pit the finish.
No
Cannot withstand high water
temperatures and detergents.
DISHWASHER CARE
Cleaning Your Dishwasher
Cleaning the exterior
In most cases, regular use of a soft, damp cloth or sponge and a
mild detergent is all that is necessary to keep the outside of your
dishwasher looking nice and clean.
Cleaning the interior
Hard water minerals can cause a white film to build up on the
inside surfaces, especially just beneath the door area.
Do not
clean the dishwasher interior until it has cooled. Wear
rubber gloves.
dishwasher detergent because it may cause foaming or sudsing.
To clean interior
Make a paste with powdered dishwasher detergent on a damp
sponge and clean.
OR
Use liquid automatic dishwasher detergent and clean with a
damp sponge.
OR
See the vinegar rinse procedure in “Spotting and filming on
dishes” in “Troubleshooting.”
NOTE:
Run a Normal cycle with detergent after cleaning the
interior.
Do not
use any type of cleanser other than
16
Drain Air Gap
Check the drain air gap anytime your dishwasher isn’t
draining well.
Some state or local plumbing codes require the addition of a
drain air gap between a built-in dishwasher and the home drain
system. If a house drain is clogged, the drain air gap protects
your dishwasher from water backing up into it.
The drain air gap is usually located on top of the sink or
countertop near the dishwasher. To order a drain air gap call
1-800-366-7278 and ask for Part Number 300096.
NOTE:
not part of your dishwasher. The warranty provided with your
dishwasher does not cover service costs directly associated with
the cleaning or repair of the external drain air gap.
The drain air gap is an external plumbing device that is
To clean the drain air gap
Clean the drain air gap periodically to ensure proper drainage of
your dishwasher. Follow the cleaning instructions provided by the
manufacturer. With most types, you lift off the chrome cover.
Unscrew the plastic cap. Then check for any soil buildup. Clean
if necessary.
Storing Your Dishwasher
Storing for the summer
Protect your dishwasher during the summer months by turning
off the water supply and power supply to the dishwasher.
Winterizing your dishwasher
Protect your dishwasher and home against water damage due to
freezing water lines. If your dishwasher is left in a seasonal
dwelling or could be exposed to near freezing temperatures, have
your dishwasher winterized by authorized service personnel.
Dishwasher will not fill
■■■■
Is the overfill protection float able to move up and down
freely? Press down to release.
Dishwasher seems to run too long
■■■■
Is the water supplied to the dishwasher hot enough? The
dishwasher runs longer while heating water. Refer to the
“Dishwasher Efficiency Tips” section.
A delay automatically occurs in some wash and rinse cycles
until the water reaches the proper temperature.
Water remains in the dishwasher
■■■■
Is the cycle complete?
Detergent remains in the covered section of the
■■■■
dispenser
Is the cycle complete?
Is the detergent lump-free? Replace detergent if necessary.
Is the bottom rack installed properly with the bumpers in the
front? Refer to the “Parts and Features” section. Reinstall the
rack if necessary.
White residue on the front of the access panel
■■■■
Was too much detergent used? Refer to the “Detergent
Dispenser” section.
Is the brand of detergent making excess foam? Try a different
brand to reduce foaming and eliminate buildup.
Odor in the dishwasher
■■■■
Are dishes washed only every 2 or 3 days? Run a rinse cycle
once or twice a day until you have a full load.
Does the dishwasher have a new plastic smell? Run a vinegar
rinse as described in “Spotting and filming on dishes” later in
this Troubleshooting guide.
Condensation on the kitchen counter (built-in models)
■■■■
Is the dishwasher aligned with the counter top? Moisture
from the vent in the dishwasher console can form on the
counter. Refer to the Installation Instructions for more
information.
TROUBLESHOOTING
First try the solutions suggested here and possibly avoid
the cost of a service call...
Dishwasher is not operating properly
Dishwasher does not run or stops during a cycle
■■■■
Is the door closed tightly and latched?
Is the right cycle selected? Refer to the “Cycle Selection
Chart.”
Is there power to the dishwasher? Has a household fuse
blown or circuit breaker tripped?
Has the motor stopped due to an overload? The motor
automatically resets itself within a few minutes. If it does not
restart, call for service.
Is the water shut-off valve (if installed) turned on?
Dishes are not completely clean
Food soil left on the dishes
■■■■
Is the dishwasher loaded correctly? Refer to the “Dishwasher
Loading” section.
Is the water temperature too low? If needed, turn home
water heater up to ensure water entering dishwasher is at
least 120°F (49°C). Refer to the “Dishwasher Efficiency
Tips” section.
Did you use the correct amount of fresh detergent? Use
recommended dishwasher detergents only. Refer to the
“Detergent Dispenser” section. Never use less than 1 tb
(15 g) per load. Detergent must be fresh to be effective. Store
detergent in a cool, dry area. Heavy soil and/or hard water
generally require extra detergent.
Is detergent caked in dispenser? Use fresh detergent only. Do
not allow detergent to sit for several hours in a wet dispenser.
Clean dispenser when caked detergent is present.
17
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