Kenmore 13163 User Manual [en, es, fr]

ULTRA WASH®'"^ Dishwasher

Lavavajillas ULTRA WASH®

Manual de uso y cuidado
®^E

Lave-vaisseiie ULTRA WASH

Guide fj’ytilisatlon et cl’eritretien
:§i = color number, número de color, numéro de couleur
E S S I l
mUmmImm
W10082930A
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
Sears Canada Inc., Toronto, Ontario, Canada MSB 2B8
www.sears.com
www.sears.ca

TABLE OF CONTENTS PROTECTION AGREEMENTS

PROTECTION AGREEMENTS..................................................2
WARRANTY...............................................................................3
DISHWASHER SAFETY............................................................4
PARTS AND FEATURES
START-UP / QUICK REFERENCE............................................7
ULTRA WASH®FILTRATION SYSTEM....................................8
DISHWASHER EFFICIENCY TIPS............................................9
DETERGENT AND RINSE AID................................................10
Detergent..............................................................................10
Rinse Aid...............................................................................10
LOADING.................................................................................11
Loading For Best Performance
Top Rack Loading.................................................................12
Bottom Rack Loading............................................................14
DISHWASHER USE.................................................................16
Smart Display........................................................................16
Cycles and Options Information............................................17
Canceling A Cycle.................................................................19
Changing A Cycle After Dishwasher Is Started.....................19
Adding A Dish After Dishwasher Is Started...........................19
WASHING SPECIAL ITEMS....................................................20
DISHWASHER CARE
Cleaning
Drain Air Gap........................................................................21
Storing..................................................................................21
TROUBLESHOOTING SERVICE NUMBERS
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BACK COVER
11
21
21
22
Master Protection Agreements
Congratulations on making a smart purchase. Your new Kenmore® product is designed and manufactured for years of dependable operation. But like all products, it may
6
require preventive maintenance or repair from time to time. That’s when having a Master Protection Agreement can save you money and aggravation.
The Master Protection Agreement also helps extend the life of your new product. Flere’s what the Agreement* includes:
Parts and labor needed to help keep products
operating properly under normal use, not just defects. Our coverage goes well beyond the product warranty. No deductibles, no functional failure excluded from coverage— real protection.
Expert service by a force of more than 10,000
authorized Sears service technicians, which means someone you can trust will be working on your product.
Unlimited service calls and nationwide service, as
often as you want us, whenever you want us.
“No-lemon” guarantee - replacement of your covered
product if four or more product failures occur within twelve months.
✓ Product replacement if your covered product can’t be
fixed.
Annual Preventive Maintenance Check at your
request - no extra charge.
Fast help by phone - we call it Rapid Resolution -
phone support from a Sears representative on all products. Think of us as a “talking owner’s manual.”
Power surge protection against electrical damage due
to power fluctuations.
$250 Food Loss Protection annually for any food
spoilage that is the result of mechanical failure of any covered refrigerator or freezer.
Rental reimbursement if repair of your covered product
takes longer than promised.
10% discount off the regular price of any non-covered
repair service and related installed parts.
Once you purchase the Agreement, a simple phone call is all that it takes for you to schedule service. You can call anytime day or night, or schedule a service appointment online.
The Master Protection Agreement is a risk free purchase. If you cancel for any reason during the product warranty period, we will provide a full refund. Or, a prorated refund anytime after the product warranty period expires.
Purchase your Master Protection Agreement today!
Some limitations and exclusions apply. For prices and additional information in the U.S.A. call
1-800-827-6655. *Coverage in Canada varies on some items. For full
details call Sears Canada at 1-800-361-6665.
Sears Installation Service
For Sears professional installation of home appliances, garage door openers, water heaters, and other major home items, in the U.S.A. or Canada call
1-800-4-MY-HOME®.

KENMORE ELITE® APPLIANCE WARRANTY

THREE-YEAR LIMITED WARRANTY ON THIS KENMORE ELITE® DISHWASHER

When installed, operated and maintained according to all instructions supplied with the product, if this appliance fails due to a defect in material or workmanship within three years from the date of purchase, call 1 -800-4-MY­HOME® to arrange for free repair.

FIVE-YEAR LIMITED WARRANTY ON UPPER AND LOWER RACKS

For five years from the date of purchase, when this dishwasher is installed, operated and maintained according to all instructions supplied with the product. Sears will replace parts for the upper or lower dishrack if the rack rusts due to defective materials or workmanship. After the third year, customer assumes any labor costs associated with dishrack replacement.
LIMITED WARRANTY FOR THE LIFE OF THE DISHWASHER, ON KENMORE ELITE STAINLESS STEEL TUB MODELS, AGAINST LEAKS IN THE TUB AND INNER DOOR PANEL
For the life of the dishwasher, if a leak should occur as a result of rust-through of the stainless steel tub or inner door panel. Sears will replace the tub or inner door panel free of charge.
If this appliance is used for other than private family purposes, this warranty applies for only 90 days from the date of purchase.
THIS WARRANTY COVERS ONLY DEFECTS IN MATERIAL AND WORKMANSHIP. SEARS WILL NOT PAY FOR:
1. Expendable items that can wear out from normal use, including but not limited to filters, belts, light bulbs, and bags.
2. A service technician to instruct the user in correct product installation, operation or maintenance.
3. A service technician to clean or maintain this product.
4. Damage to or failure of this product if it is not installed, operated or maintained according to all instructions supplied with the product.
5. Damage to or failure of this product resulting from accident, abuse, misuse or use for other than its intended purpose.
6. Damage to or failure of this product caused by the use of detergents, cleaners, chemicals or utensils other than those recommended in all instructions supplied with the product.
7. Damage to or failure of parts or systems resulting from unauthorized modifications made to this product.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

Customer’s sole and exclusive remedy under this limited warranty shall be product repair as provided herein. Implied warranties, including warranties of merchantability or fitness for a particular purpose, are limited to one year or the shortest period allowed by law. Sears shall not be liable for incidental or consequential damages. Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties of merchantability or fitness, so these exclusions or limitations may not apply to you.
This warranty applies only while this appliance is used in the United States and Canada.
This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Sears, Roebuck and Co.
Dept. 817WA, Hoffman Estates, IL 60179
Sears Canada Inc.
Toronto, Ontario, Canada MSB 2B8
PRODUCT RECORD
In the space below, record your complete model number, serial number, and purchase date. You can find this information on the model and serial number label located on the product.
Flave this information available to help you obtain assistance or service more quickly whenever you contact Sears concerning your appliance.
Model number Serial number^ Purchase date Save these instructions and your sales receipt for
future reference.

DISHWASHER SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appiiance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't

ADANGER

AWARNING

All safety messages will tell you what the potential hazard is, tell you howto reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

immediately follow instructions.
You can be killed or seriously injured if you don't follow instructions.
WARNING: When using the dishwasher, follow basic
■ Read all instrucfions before using the dishwasher.
■ Use the dishwasher only for its intended function.
■ Use only detergents or rinse agents recommended for use in a dishwasher, and keep them out of the reach of children.
■ When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal; and
2) Load sharp knives with the handles up to reduce
the risk of cut-type injuries.
■ Do not wash plastic items unless they are marked “dishwasher safe” or the equivalent. For plastic items not so marked, check the manufacturer's recommendations.
■ Do not touch the heating element during or immediately after use.
■ Do not operate the dishwasher unless all enclosure panels are properly in place.

SAVE THESE INSTRUCTIONS

precautions, including the following:
■ Do not tamper with controls.
■ Do not abuse, sit on, or stand on the door, lid, or dish racks of the dishwasher.
■ To reduce the risk of injury, do not allow children to play in or on the dishwasher.
■ Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, before using the dishwasher
turn on all hot water faucets and let the water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.
■ Remove the door or lid to the washing compartment
when removing an old dishwasher from service or discarding it.

^WARNING

Tip Over Hazard

Do not use dishwasher until completely installed. Do not push down on open door. Doing so can result in serious injury or cuts.

GROUNDING INSTRUCTIONS

For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the risk of electric shock by providing a path of least resistance for electric current. The dishwasher is equipped with a cord having an equipment-grounding conductor and a grounding plug. The plug must be plugged into an appropriate outlet that is installed and grounded in accordance with all local codes and ordinances.
WARNING: improper connection of the
equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a grounded metal, permanent wiring system, or an equipment-grounding conductor must be run with the circuit conductors and connected to the equipment-grounding terminal or lead on the dishwasher.

SAVE THESE INSTRUCTIONS

Upper level wash
ULTRA FLOW ^ water feed tube

PARTS AND FEATURES

TurboZone''- rotating spray jets blast
water into every corner to eliminate soaking and scrubbing of dirty baked-o.n soils.
Model and serial number label
Water inlet opening
Heating element
Rinse aid dispenser reduces spotting and improves drying.
Detergent dispenser
Active vents
Top rack adjusters (one on each side)
Pressurized spray nozzles and variable speed motor provide effective cleaning.
Lower spray arm
Overfill protection float
Ultra M/as/7®% fitter removes soil from water and improves cleaning action.
Control panel
.....
- Utensil basket
No-flip clip
Flexible tines
Middle spray arm
Fold-down tines ■
Knife holder
Cup shelves
Silverware basket
TOP RACK
Silverware basket
BOTTOM RACK

START-UP / QUICK REFERENCE

Cycles
I SmartWash ^
a
Options e; TurboZone Ds: '"Hi'"Temp'"'“^ ^^^HoürDeiä^
5G
%
ULTRA WASH® removable filters provide peakperformance.
The triple filter system has
a Coarse Filter to keep oversized items and
foreign objects out of the
pump, a Fine Filter to keep
food from being
recirculated onto your dishware, and a Micro
Filter to capture very fine
food particles.
See “ULTRA WASH®"" FILTRATION SYSTEM” for information on removing and maintaining the filters.
..............
..
.........
IMPORTANT: Do not block detergent
'dispenser.
Tall items placed in the
lower rack may block the dispenser door. Cookie sheets and cutting boards
loaded on the left-hand side of the dishwasher can easily block the dispenser.
If detergent is inside of the dispenser or on the
bottom of the tub after the cycle is complete, the dispenser was blocked.
.......■.■.■.■.■.■.■.■.■.■.■.■.
C^ma QPots Pans 11 Hour Wash
Quick Rinse
Hold 4 Sec
1 Hour Wash- When you need fast results.
To save water and energy, High
Efficiency dishwashers use advanced filtration which may result in longer cycle times (in some cases over 2 hours). When you need fast results, the 1 Hour Wash will clean your dishes using slightly
more water and energy. For improved drying, select the Heated Dry option, adding V2 hour.
; ■ ■ % ■ ■ ■
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SmartWash® cycle
Optical soil sensors are used in the cycle to provide optimal energy and water consumption based on load size, soil amount and toughness of soil. The sensors also automatically calibrate throughout the life of your dishwasher to maintain cleaning performance based on your water conditions.
TurhoZone™ loading
When the TurboZone™ option is selected,
it provides a concentrated wash on the back of the lower dish
rack for
hard-to-clean dishes.
Äftl
START
.RESUME ,
Prying - Ri nse Aid is essential.
You must use rinse aid for good drying performance.
(Fill dispenser with the
entire sample included.)
Rinse aid along with the Heated Dry option will provide best drying and
avoid excessive moisture
in the dishwasher interior.
Press START/RESUME every time you
'.add'.a dish.':
To start and resume a cycle, press
START/RESUME and close the door within 3 seconds. If the door is not closed within 3 seconds, the start button LED and Smart Display status bar will
flash and the cycle will not start.
IMPORTANT: If anyone opens the door (such as, adding a dish, even during the Delay Hours option), the START/ RESUME button must be pressed each
time and the door closed within
3 seconds to resume the cycle.
..■'.■'.■'.■'.■'.■'.■'.■'.

ULTRA WASH® FILTRATION SYSTEM

Your dishwasher has the latest technology in dishwasher filtration. This triple filtration system minimizes sound and optimizes water and energy consumption while providing superior cleaning performance. Throughouf the life of your dishwasher, fhe filfer will require maintenance to sustain peak cleaning performance.
The triple filter system consists of 2 parts, an upper filter assembly and a lower filter.
■ The upper filter assembly keeps oversized items and foreign objects, along with very fine food particles out of the pump.
■ The lower filter keeps food from being recirculated onto your dishware.
Locating Tabs ■ ■
Lower Filter
The filters may need to be cleaned when:
■ Visible objects or soils are on the Upper Filter Assembly.
■ There is degradation in cleaning performance (that is, soils still present on dishes).
■ Dishes feel gritty to the touch.
Removing and maintaining the filters is very easy. The chart below shows the recommended cleaning frequency.
Recommended time interval to clean your filter.
1
1 Number of If you wash If you scrape and If you only scrape
1 Loads Per before loading rinse before loading before loading* or rinse before |
Week loading 1
1 Í
I
i
1 13-14
1
‘Manufacturer's recommendation: This practice will eliminate the water and energy that you use preparing your dishes.
1-3 4-7
8-12 Once per year Twice per year Every three months Every two weeks 1
This will also save you time and effort.
Once per year Once per year Twice per year Every two months | Once per year Once per year Twice per year Once per month |
Once per year Twice per year Every three months Once per week |
If you do not scrape i
' ' ' ' ' ' ' ' ' '1
Very Hard Water
If you have hard wafer (above 15 grains), clean your filter at least once per month. Building up of white residue on your dishwasher indicates hard water. You may bring your water samples to Sears to check hardness level. For tips on removing spots and stains, see “Troubleshooting” section.
1
Filter Removal Instructions
1. Turn the Upper Filter Assembly Va turn counterclockwise and lift out.
2. Grasp the Lower Filter in the circular opening, lift slightly, and pull forward to remove.
3. Clean the filters as shown below.
Cleaning Instructions
IMPORTANT:
Do not use wire brush, scouring pad, etc. as they may damage the filters.
Rinse filter under running water until most soils are removed. If you have hard-to-remove soils or calcium deposits from hard water, a soft brush may be required.
To mmove Upper Filter Assembly
Filter Reinstallation Instructions
1. Noting the previous illustrations, place the Lower Filter under the Locating Tabs in the bottom of the dishwasher so the round opening for the Upper Filter Assembly
lines up with the round opening in the bottom of the tub.
2. Insert the Upper Filter Assembly into the circular opening in the Lower Filter.
3. Slowly rotate the filter clockwise until it drops into place. Continue to rotate until the
filter is locked into place. If the filter is not fully seated (still turns freely), continue to turn the filter clockwise until it drops and locks into place.
NOTE: The Upper Filter Assembly arrow does not have to align with the arrow in
the Lower Filter as long as the filter is locked.
To replace Upper Filter Assembly
IMPORTANT:
To avoid damage to dishwasher, do not operate your dishwasher without the ULTRA WASH®^^ filters properly installed. Be sure the Lower Filter is securely in place and the Upper Filter Assembly is locked into place. If the Upper Filter Assembly turns freely, it is not locked into place.

DISHWASHER EFFICIENCY TIPS

Fiot water dissolves and activates the dishwasher detergent. Flot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water should be 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low.
Additional efficiency tips
■ To save water, energy and time, only scrape dishes. Do not rinse dishes before putting them into the dishwasher.
■ Use a delay feature to run your dishwasher during off-peak hours. Local utility providers recommend avoiding heavy usage of energy at certain times of day.
■ During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.
■ Use a rinse aid to improve drying.

DETERGENT AND RINSE AID

Detergert Rinse Aid
Use only automatic dishwashing detergent. Hand dishwashing detergent will produce excessive suds and overfiow out of the dishwasher.
Your dishwasher is designed to use a liquid rinse aid. The use of rinse aids greatly improves drying by allowing water to drain from the dishes after the final rinse. They also keep water from forming droplets that can dry as spots or streaks.
Recommended Detergent Amount
Add recommended amount of detergent to each cup as shown and close the detergent lid.
Powders and Gels
Water
Hardness
Soft (0-4 grains
per U.S. gallon)
Medium Light None 1/2 (5-9 grains
per U.S. gallon)
Hard
(10-14 grains per U.S.
*Fuil pre-wash cup contains 7 tsp (35 mL), and fuil main
wash cup contains 9 tsp (45 ml).
Soil Level
Light None 1/2 Normal None 1/2 Heavy Full 1/2
Normal 1/2 1/2 Heavy Full* Full* Light 1/2 Full* Normal Full* Full* Heavy Fuli* Fuil*
Pre-Wash Cup
Main Wash Cup
Filling the dispenser
The dispenser holds 5 oz (150 mL) of rinse aid. Under most conditions this will last 1 to 3 months.
1. Turn the knob to the REFILL position and remove.
2. Pour rinse aid into the opening until the indicator points
to FULL. Do not overfill.
3. Clean up any spilled rinse aid. Spilled rinse aid can create excessive suds.
4. Replace the knob and turn to the LOCK position.
NOTE: Indicator reads correct fill level when door is
completely opened.
Rinse Aid Setting
Your rinse aid dispenser is adjustable. For most water conditions, the factory setting of 2 will give good results. If you have hard water and notice calcium buildup on your dishware, you may want to try a higher setting.
Lock
Premeasured Detergents
Many detergents now come in premeasured forms (gel packs, tablets, or powder packs). These forms are suitable for all hardness and soil levels. Always place premeasured detergents in the main cup and close the lid.
IMPORTANT:
Extremely hard water mineral deposits (15 grains per U.S. gallon or more) can cause damage to your dishwasher and make it difficult to achieve good results. A water softener is recommended to avoid damage and achieve good results. You may bring your water samples to Sears to check hardness level.
10
To adjust the setting
1. Turn the knob to the REFILL position and remove.
Turn the arrow inside the dispenser to the desired
2.
setting.
Replace the knob and turn to the LOCK position.
3.

LOADING

Loading For Best Performance
1 . Angle dirtiest dish surfaces downward and allow
space for water to flow up through each rack and between dishware.
2. For best silverware cleaning use the slots in the
covers to keep items separated. ^ ^
....
.............
4. Angle concave surfaces such as the bottom of coffee cups to allovtf water to drain and improve drying performance. O
Angled surfaces
5- Check that all spray arms spin freely before
every cycle. a; ,. f:f ' ',: ■ ' '
Separated
3. Use TU RBOZON E™ option with your dirtiest
items facing toward the lower back.
k' 'nïi
I ;g;'
HWI «i’BiBIBBlBI
Soil facing TurboZone spray jets
pi
Spray arms spin freely.
11
tifi f“ii3€
Loading Recommendations
Place cups and glasses in the rows between tines. Placing them over the tines can lead to breakage and water spots. To avoid damage to your delicate items, be sure china, crystal, stemware and other similar items do not touch during dishwasher operation.
Load lightweight and dishwasher-safe plastic items only in the top rack.
10 place toad
......
...
12 place load
Utensil Basket
Use this extra capacity basket in the back of the top rack to hold spatulas, serving spoons, and similar items.
Deluxe Adjustable 2-position Rack
You can raise or lower the top rack to fit tall items in either the top or bottom rack. Adjusters are located on each side of the top rack. Raise the top rack to accommodate items
up to 9" (22 cm) in the top rack and 13" (33 cm) in the
bottom rack, or lower the top rack to accommodate items
up to 11" (28 cm) in both the top and bottom racks.
1. To raise, lift rack until both sides are at the same height and lock.
2. To lower, depress both tabs on rack adjusters, as shown, and lower.
Flexible Tines and No-Flip Clips
The row of tines on the left-hand and right-hand sides of the top rack can be adjusted to make room for a variety of dishes.
The no-flip clips hold in place lightweight items such as cups, lids, or bowls during washing. The clip can be
moved to another tine by pulling up and off.
12
Cup Shelves
Fold down the extra shelf on either side of the top rack to hold additional cups, stemware or long items such as utensils and spatulas.
....................................
Removable Top Rack
The removable top rack allows you to wash larger items such as pots, roasters, and cookie sheets in the bottom rack.
IMPORTANT: Remove dishes prior to removing the top rack from dishwasher.
....................................
To remove the rack
1. To gain access to the track stops, pull the upper rack forward about halfway out of the tub.
2. To open, flip the track stop toward the outside of the tub.
3. After opening both track stops, slide the rack out until it stops. Lift the front wheels up and out of the slot in each track. Continue to pull rack forward in track and slide the back wheels up and out of the track.
Track stop closGd. Track stop open. Remove front rack wheel.
4. Close track stops and slide the tracks back into the dishwasher.
To replace the rack
1. Gently pull tracks forward in dishwasher until they stop. Open track stops.
2. Place the back wheels on each side of the rack into the track slot and roll them back into the tracks, but do not push the rack all the way into the tub.
3. Insert front rack wheels on each side of the rack into the track slots.
4. Slide rack into the dishwasher. The stops will automatically close when rack enters dishwasher.
Loading for Top Rack Only option
Washes only dishes placed in the upper rack. For added convenience, use this option for small loads. The illustration shows a recommended 5 place setting. If an additional silverware basket is needed, use one of the side baskets from the lower rack.
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13
Loading Recommendations^^^^^ ^ ^ ^ ^ ^ ^ ^ ^ ^ ^
The bottom rack is best suited for plates, pans, casseroles, and utensils. (See recommended loading patterns shown.)
Load small items in the bottom rack only if they are secured in place. Load plates, soup bowls, etc., between tines. Load bowls securely between the rows of tines. Ensure that there is space between dishes so that the spray will reach
all surfaces.
Load heavily soiled items facing the spray. NOTE: Ensure that detergent dispenser is not blocked by tall items such as cookie sheets and cutting boards placed at
the left-hand front of rack. See “Start Up/Quick Reference” secfion.
10 place load
TuRBoZoNE’f'^ Loading
IMPORTANT: For proper performance, only one row of
items may face the TurboZone spray jets.
You must select the TurboZone wash option to utilize this wash feature.
Load pans, casserole dishes, etc. with the soiled surfaces facing the TurboZone spray jets. TurboZone wash area is located at the back of the lower dish rack.
Below are the recommended loading when using the TurboZone option.
12 place load
14
Recommended TurboZone 10 place top rack load Recommended TurboZone 10 place bottom rack load
Loading Tall Items
You can wash larger items such as pots, roasters, and cookie sheets in the bottom rack by removing the top rack. See “Top Rack Loading” section.
IMPORTANT: Do not block detergent dispenser.
Fold-Down Tines
You can fold down one row of tines at the back of fhe bottom rack in order to accommodate larger dishware.
Keep this tine row in the upper position when using the
TURBOZONE™ option.
IMPORTANT: When moving tine row to the flat position,
fold only the tine row toward the front of the dishwasher.
Knife Holder ^ ^
To load knives that are too large for the silverware basket,
use the knife holder located on the left-hand side of the bottom rack. Place knives in the holder as shown.
...............................
...................
Splittable Silverware Basket
Your new silverware basket can be split into three segments.
Removing one section will increase your capacity in the
TURBOZONE™ loading area.
You can remove the covered side baskets to place in the
top rack for the Top Rack Only option. Use for small
delicate items such as baby bottle caps, nipples and small baking utensils, etc.
Loading Silverware
Use suggested loading patterns, as shown, to better
clean your silverware.
Use the slots in the covers to keep your silverware
separated for opfimum wash. (See illusfrafion, right.) NOTE: If your silverware does not fit into the designated
slots, flip the covers up and mix silverware types to keep
them separated. Load knives down, forks up, and
alternate spoons as illustrated, for best cleaning results.
.......................................
15

DISHWASHER USE

Smart Display
The dishwasher is equipped with the latest LED display technology. The Smart Display depicts an image of what is happening inside of the dishwasher. The chart below explains what each symbol means on the Smart Display when it appears.
LOCKEC
DEW

Symbol Description Symbol Description Symbol Description Symbol Description

The
Dishwasher is filling with water.
The rinse
portion of the
cycle is in
progress.
The wash portion of the cycle is in progress.
The SfeamSanitize option is operating to sanitize the dish load.
NOT SANITIZEf)
2 1 COMPLETED
1
.......................
.oymPo* The Hi Temp
1
wash option is in progress.
The Heated
Dry option is in progress.
dishwasher will begin to drain, and the status bar indicator will count down until the drain is completed.
The TuRBoZoNE™ option is operating to clean tough soils.
“A Pressing the
I Cancel/Drain
■ ■ ; D button once will cancel the cycle
j and option
"
......
selection.
The second time that Cancel/Drain
is pressed, the
LOCKED
The status bar indicator
shows a countdown of the cycle selected until it is completed.
Indicates that the dish load is not sanitized, which may be
due to the cycle being interrupted.
16
Indicates that the controls
are locked. Press and hold
Heated Dry for 4 seconds to
unlock the controls.
DEWY 4 2 1 Indicates how many hours
are left from the time the 4
Hour Delay option was selected until the dishwasher is set to run.
COMPLETED
Indicates that the selected cycle is completed.
SANITIZED
Indicates that the dish load is sanitized.
des and Optic» torwiatiOf
Cycles Q^^martWasK^^ Qi^^Pots^^ans^^ Qi^Normal^Wash^ Qj^Chma^entl^ Qij^^Hour^ash^ Qj^^Quick^^Rinse^ ®
Options QprurboZond^ Q^HiTemp^^ Qpsddsaniti^ ^#IkatOOy^ 6 ^yZHouTpda^
Hold 4 See

Cycles

i; SmartWash' ^ cycle

The most advanced and versatile cycle. This cycle senses !i the load size, soil oimount, and toughness of soil. This cycle t is optimized to achieve outstanding cleaning with minimal I water and energy.

Pots Pans

Works best on your toughest items such as casseroles with
baked-on food residue. Use with TurboZone’"''^ option to
get the best baked-on soil cleaning.

Normal Wash

Senses the soil level and makes adjustments in the water
and energy used. The Energy Guide information is based
on this cycle.

China Gentle

Provides a light wash and gentle dry for delicate items
such as china and crystal.
Time* (mins.)
Soil Level
Light to Medium
Tough/Baked-On 135 194
Heavy 135 194
Light to Medium 140 202
Heavy/
Baked-On
Light to Medium 110 161
Heavy 130 193
Light to Medium 105 161
Heavy
w/o Options
Typical**
110
150 203
125
Max
163
194
Water Î
Usage : Gallons (Liters) (
4.2 :
(15.9) :■
4.8 ■
(18.2) ;
6.9
(26.1) :
4.8
(18.2) .■
6.9
(26.1) :
4.2 :
(15.2) ;■
6.9 ;
(26.1)
4.2 '
(15.2) 1
6.9 1
(26.1) I
I

1 Hour Wash

To save water and energy, High Efficiency dishwashers use advanced filtration which may result in longer cycle times (in some cases over 2 hours). When you need fast results, the
1 Hour Wash will clean your dishes using slightly more
water and energy. For improved drying, select the Heated
Dry option, adding hour.
I Quick Rinse
All soil levels
58
58
I A15-minute rinse for reducing food odor and keeping food All soil levels 15 16
I residue from drying. Do nof use defergent.
*Adding options will add time to the cycle. See options information section.
**This is the approximate cycle time obtained with 120°F (49°C) hot water available at the dishwasher. Increase in time
results from low femperature of fhe incoming water.
I
1
8.0 I
(30.3) p
1
2.1
(7.9)
17
Options
Can be
selected with

What it does

Added time to cycle

Typical

Max
Added Water^
Gallons
(Liters)
I TURBOZONE^^'^ option I Blasts into every corner to eliminare
I the need for soaking and scrubbing
I of dirty, baked-on dishes. For your I toughest items, use the I TURBOZONE™ option with the Pots
I Pans cycle. See loading information.

Hi Temp

Raises the main wash temperature to improve cleaning. When used with the Normal Wash cycle this will
provide a little extra tough cleaning capability, but not as much as the
Pots Pans cycle.

Steam Sanitize

This high temperature steam option sanitizes your dishes and glassware
in accordance with National Sanitation Foundation (NSF)/ANSI Standard 184 for Residential
Dishwashers. Certified residential dishwashers are not intended for
licensed food establishments. The word “Sanitized” will light up on the Smart Display to indicate that the Steam Sanitize option was successfully completed.
SmartWash®^^
Pots Pans
Normal Wash
SmartWash®"'^
Pots Pans
Normal Wash
SmartWash®^
Pots Pans
Normal Wash
Directs all of the cleaning power of the dishwasher to the
TURBOZONE™ area
during certain times in
the wash cycle.
Raises the main wash
temperature from 105°F
(41 °C) to 120°F(49°C).
Increases the main wash temperature from
105°F (41°C)to 120“F (49°C) and the final rinse from 140°F (60°C)
to 155°F (68°C) and
provides steam.
25
22 37
37 57
40
(0
(0
(0
0
2.1
7.9)
0
2.1
7.9)
0
2.1
7.9)

Top Rack Only

For added convenience, use for washing a small load of dishes in the top rack.

Heated Dry

Turns the heat element on after the wash cycle is completed. Use rinse aid with or without the Heated Dry option for best drying results.
Plastic items are less likely to
deform when loaded in the top dish rack.
+The maximum additional water used for any combination of options is 2.1 gal. (7.9 L).
Available with
any cycle
Available with
any cycle
except
Quick Rinse
Quick wash for small load.
Turns the heat element on at the end of the wash cycle.
-18
26 32
18

Delay Hours

Use this option to run your dishwasher during off-peak hours. Local utility providers recommend using energy during
off-peak hours when possible.
To delay the start
1. Select a wash cycle and options.
2. Press the 4 Hour Delay button.
3. Press START/RESUME and firmly close the door within 3 seconds. NOTE: Anytime the door is opened (such as, to add a dish), the START/RESUME button must be pressed again, within
3 seconds of closing the door, to resume the delay countdown.

Control Lock Option

Use the Control Lock option to avoid unintended use of the dishwasher between cycles. When the lock icon and LOCKED is lit, all buttons are disabled. The dishwasher door can still be opened/closed while the controls are locked.
To turn on the Lock
Press and hold HEATED DRY for 4 seconds. The lock icon and LOCKED will light up. If you press any pad while your
dishwasher is locked, the light flashes 4 times.
NOTE: The dishwasher cannot run if the control is locked.
To turn off the Lock
Press and hold HEATED DRY for 4 seconds. The light turns off.
1. Open the door slightly to stop the cycle. Wait for the spraying action to stop before complefely opening fhe door.
2. Press CANCEL/DRAIN button once. The Cancel/Drain light will light up.
3. Close the door within 3 seconds. The dishwasher starts a drain cycle (if water remains in bottom of dishwasher). Let the dishwasher drain completely. The Cancel/Drain light turns off after 2 minutes.
Clianciinei ACf
You can interrupt a cycle and restart your dishwasher from the beginning using the following procedure.
1. Open the door slightly to stop the cycle. Wait for the spraying action to stop, then open the door completely.
2. Check that detergent dispenser cover is still closed. If cover is open, you will need to refill the detergent dispenser
before resfarting your new cycle.
3. Press CANCEL/DRAIN twice to reset the control,
4. Select new cycles and options.
5. Press START/RESUME and firmly close the door within 3 seconds.
NOTE: If the door is not closed within 3 seconds of pressing Start/Resume, press START/RESUME again.
ftCl
1. Open the door slightly to stop the cycle. Wait for the spraying action to stop, then open the door completely.
2. Check whether the detergent dispenser cover is still closed. If it is open, the wash cycle has already started and adding a dish is not recommended.
3. If detergent has not yet been used (detergent dispenser cover is closed), you may add a dish,
4. Press START/RESUME and firmly close the door within 3 seconds.
I’d© iAitef I
ÌTl„
•4Ú.
ir Is Star!
is dtarteci
19

WASHING SPECIAL ITEMS

If you have doubts about washing a particular Item, check with the manufacturer to see if it is dishwasher safe.
Material
Aluminum Yes High water temperature and detergents can affect finish of
Disposable Aluminum No Do not wash disposable aluminum pans in the dishwasher. These
Bottles and Cans No Wash bottles and cans by hand. Labels attached with glue can
Cast Iron No Seasoning will be removed and then will rust. China/Stoneware Yes Always check manufacturer’s recommendations before washing.
Crystal Yes Always check manufacturer’s recommendations before washing.
Gold No Gold-colored flatware will discolor. Glass Yes Milk glass material yellows with repeated dishwasher washing. Hollow-Handle Knives No Handles of some knives are attached to the blade with adhesives
.............................
Dishwasher Safe?
.....
Comments............................................................................................
anodized aluminum.
might shift during washing and transfer black marks to dishes and other items.
loosen and clog the wash system and reduce washing performance.
Antique, hand-painted, or over-the-glaze patterns may fade. Gold leaf can discolor or fade.
Some types of leaded crystal can etch with repeated washing.
which can loosen if washed in the dishwasher.
Pewter, Brass, Bronze,
and Copper
Disposable Plastics No Cannot withstand high water temperatures and detergents. Plastics Yes Always check manufacturer’s recommendations before washing.
Stainless Steel Yes Run a rinse cycle if nof washing immediately. Prolonged contact
Sterling Sliver or Silver
Plate
Tin No Not recommended. Wooden Ware No Wash by hand. Always check manufacturer’s instructions before
No High water temperatures and detergent can discolor or pit the
finish.
Plastic items may vary in their ability to withstand high temperatures and detergents. It is recommended that lightweight items such as lids and butter dishes be placed in the upper rack only. Sturdy items such as coolers and high-chair trays may be placed in the lower rack. When washing plastic items in the lower rack, it is recommended not to use the Heated Dry option.
with food containing salt, vinegar, milk products, or fruit juice can damage finish.
Yes Run a rinse cycle if not washing immediately. Prolonged contact
with food confaining salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage finish.
washing. Unfreafed wood can warp, crack, or lose its finish.
20
Cleaning the exterior

DISHWASHER CARE

Cleaning
In most cases, regular use of a soft, damp cloth or sponge and a mild detergent is all that Is necessary to keep the outside of your dishwasher looking nice and clean. If your dishwasher has a stainless steel exterior, a stainless steel cleaner is recommended.
Cleaning the interior
Hard water minerals can cause a white film to build up on the inside surfaces, especially just beneath the door area.
Do not clean the dishwasher interior until it has cooled. You may want to wear rubber gloves. Do not use any type of cleanser other than dishwasher detergent because it may cause foaming or sudsing.
To clean interior
Make a paste with powdered dishwasher detergent on a damp sponge and clean.
OR
Use liquid automatic dishwasher detergent and clean with a damp sponge.
OR
See the vinegar rinse procedure in “Spotting and filming on dishes” in “Troubleshooting” section.
NOTE: Run a normal cycle with dishwasher detergent after cleaning the interior.
Some state or local plumbing codes require the addition of a drain air gap between a built-in dishwasher and the home drain system. Check the drain air gap when your dishwasher is not draining well.
The drain air gap is usually located on top of the sink or countertop near the dishwasher. To order a drain air gap, please call 1-800-4-MY-HOME®. Ask for
Part Number 300096. NOTE: The drain air gap is an external plumbing device that is not part of your
dishwasher. The warranfy provided with your dishwasher does not cover service costs directly associated with the cleaning or repair of the external drain air gap.
To clean the drain air gap
Storing for the summer
Storing for the winter
Clean the drain air gap periodically to ensure proper drainage of your dishwasher. With most types, you lift off the chrome cover. Unscrew the plastic cap. Then check for any soil buildup. Clean if necessary.
iscorii i||
If your dishwasher is nof in use during the summer months, turn off the water supply and power supply to the dishwasher.
Avoid possible water damage to your home and dishwasher due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperafures, have your dishwasher winterized by authorized service personnel.
21

TROUBLESHOOTING

CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.
PROBLEM SOLUTION DISHWASHER DOES
NOT RUN
DETERGENT REMAINS IN THE DISPENSER OR TABLET IS ON BOTTOM
OF TUB
CYCLE RUNS TOO LONG NOTES:
NOTE: It is normal for the dishwasher to repeatedly pause several times during a cycle.
If the Start/Resume or Smart Display status bar light is blinking, push START/RESUME
and close the door within 3 seconds.
Be sure the door is closed and latched. Be sure you have selected a cycle. (See “Cycles and Options Information.”) Be sure there is power to the dishwasher. A circuit breaker or fuse may have tripped. If lights other than Start/Resume blink and the unit will not run, you will need to call for
service.
Check for dishware such as cookie sheefs, cuffing boards, or large containers, etc. that may be blocking the detergent dispenser from opening properly.
Be sure your detergent is fresh and lump free. Be sure the cycle has completed. (Smart Display will show the word “COMPLETED.”) If
it has not completed, you will need to resume the cycle by pressing START/RESUME
and closing the door within 3 seconds.
■ To use less water and reduce energy consumption you will encounter cycles that typically run for up to 3 hours.
■ A water heater setting of 120°F (49°C) is best, the dishwasher will delay longer while heating cooler water.
■ Some options will add time to the cycle. (See “Cycles and Options Information” section.) The Heated Dry option adds Vz hour.
Try the 1 Hour Wash cycle.
Run the hot water at a faucet close to the dishwasher before starting the cycle.
DISHWASHER NOT DRYING
WILL NOT FILL Be sure the water is turned on to the dishwasher.
WATER REMAINS IN THE TUB/WILL NOT DRAIN
NOTE: Plastic and items with nonstick surfaces are difficult to dry because they have a
porous surface which tends to collect water droplets. Towel drying may be necessary. Use of rinse aid along with the Heated Dry option is needed for proper drying. Proper loading of items can affect drying. (See specific loading instructions within this
guide.)
Glasses and cups with concave bottoms hold water. This water may spill onto other items when unloading.
■ Unload the bottom rack first.
■ Load these items on the more slanted side of fhe rack for improved results.
Check that the float is free from obstrucfions. (See “Parts and Features.”) Check for suds in the dishwasher. If foam or suds are detected, the dishwasher may not
operate properly or may not fill with water. (See “BLINKING LIGHTS” in
“Troubleshooting.”) Be sure the cycle has completed. (Smart Display will show the word “COMPLETED.”) If
it has not, you will need to resume the cycle by pressing START/RESUME and closing
the door within 3 seconds.
If dishwasher is connected to a food waste disposer, be sure the knockout plug has been removed from fhe disposer inlet.
Check for kinks in the drain hose. Check for food obstructions in the drain or disposer. Check your house fuse or circuit breaker.
22
PROBLEM SOLUTION
HARD WATER
(WHITE RESIDUE ON
DISHWASHER INTERIOR
OR GLASSWARE)
ODORS NOTE: If the dishwasher is not used daily, you can run a Quick Rinse cycle with the
NOISY NOTES:
NOTE: Extremely hard water mineral deposits can cause damage to your dishwasher
and make it difficuit to achieve good cieaning. You may bring water sampies to Sears to check your water hardness level. A water softener is strongly recommended if your hardness is 15 grains or more. If a water softener is not instailed, the foliowing steps may help:
Use a commercial cleaner designed for dishwashers once per month. Clean the ULTRA WASH®"^ filters at least once per month. Always use a rinse aid. Always use a high-quality, fresh detergent.
Use a detergent booster/water softener additive designed for dishwashers.
partial load daily until a full load is ready to run, or use the Top Rack Only option (on some models) for partial loads.
Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in an upright glass measuring cup in the lower rack. Run a normal cycle with the Heated
Dry option turned off. Do not use detergent. The dishwasher may not be draining properly, see “WATER REMAINS IN THE TUB/
WILL NOT DRAIN” in “Troubleshooting."
■ Surging sounds can occur periodically throughout the cycle while the dishwasher is
draining.
■ Normal water valve hissing may be heard periodically.
■ A normal snap sound may be heard when the detergent dispenser opens during the
cycle and when the door is opened at the end of the cycle,
■ Improper installation will affect noise levels.
Be sure the filters are properly installed. A thumping sound may be heard if items extend beyond the racks and interfere with the
wash arms. Readjust the dishware and resume the cycle.
FOOD SOILS REMAIN
ON DISHES
DID NOT SANITIZE If the words “NOT SANITIZED” are shown on the Smart Display, the load is NOT
DAMAGE TO DISHWARE Improper loading can cause dishes to become chipped or damaged. (See specific
Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing performance (see “Loading for Best Performance.”)
Check filter to ensure it is properly installed. Clean it if needed. (See “Cleaning
Instructions” in “ULTRA WASH®"^ Filtration System” for details.) Select the proper cycle and option for the type of soils. The Pots Pans cycle with the
TURBOZONE™ option can be used for tougher loads.
Be sure the incoming water temperature is at least 120°F (49°C).
Use the proper amount of fresh detergent. More detergent is needed for heavier-soiled loads and hard water conditions.
Scrape food from dishes prior to loading (do not prerinse).
sanitized. The cycle was interrupted in the final rinse, or your water heater is set too low. Set your water heater to 120°F (49°C).
loading instructions within this guide.)
23
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