Oven
JLBIOS614
User manual
Contents
Safety information 4
Children and vulnerable people safety 4
General Safety 4
Safety instructions 6
Installation 6
Electrical connection 6
Use 6
Steam Cooking 7
Care and Cleaning 7
Internal light 7
Disposal 8
Product description 9
Accessories 9
Before first use 11
Initial Cleaning 11
Setting and changing the time 11
Changing the time of day 11
Control panel 12
Electronic programmer 12
Display 13
Other indicators in the display 13
Heat up indicator 13
Daily use 14
Oven Functions 14
Setting the oven function 15
Changing the temperature 15
Fast heat up function 15
Clock functions 17
Count Up Timer 17
Setting the DURATION 17
Setting the END 17
Setting the SET+GO 18
Setting the MINUTE MINDER 18
Setting the Time delay function 18
Automatic programmes 19
RECIPE MENU 19
Automatic programmes 19
Automatic recipes 20
Automatic programmes with weight input 20
Automatic programmes with the core
temperature sensor 20
Using the accessories 22
Core temperature sensor 22
Installing the Oven Accessories 23
Telescopic runners - inserting the oven
accessories 24
Inserting the wire shelf and the deep pan
together 24
Trivet and Grill- / Roasting pan 24
Additional functions 26
My Favourite Programme function 26
Automatic switch-off 27
Cooling fan 28
Helpful hints and tips 29
Cooking with steam 29
Steam water table 29
Full Steam / Eco Steam 29
Turbo Grilling and Full Steam in succession 32
Half Steam + Heat 33
Reheating 33
Quarter Steam + Heat 33
Baking 34
Tips on baking 35
Baking on one level: 35
Multileveled Baking 39
Slow Cook 39
Pizza Setting 40
Roasting 41
Roasting with Turbo Grilling 41
Grilling 43
Convenience food 43
Defrosting 44
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Preserving - Bottom Heat 45
Drying - True Fan Cooking 46
Core temperature sensor table 46
Care and cleaning 48
Shelf supports 48
Removing the shelf supports 48
Installing the shelf supports 48
Lamp 48
Cleaning the oven door 49
Installing the door and the glass panels 49
What to do if… 50
Installation 51
Environment concerns 55
Repairs - after sales service 56
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Safety information
Before the installation and use of the appliance, carefully read the
supplied instructions. The manufacturer is not responsible if an
incorrect installation and use causes injuries and damages. Always
keep the instructions with the appliance for future reference.
Children and vulnerable people safety
Warning! Risk of suffocation, injury or permanent
disability.
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they are
supervised by an adult or a person who is responsible for their
safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when it operates
or when it cools down. Accessible parts are hot.
• If the appliance has a child safety device, we recommend that you
activate it.
• Cleaning and user maintenance shall not be made by children
without supervision.
General Safety
• Internally the appliance becomes hot when in operation. Do not
touch the heating elements that are in the appliance. Always use
oven gloves to remove or put in accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
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• Before maintenance cut the power supply.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the glass door since they can scratch the surface, which may
result in shattering of the glass.
• Only use the core temperature sensor recommended for this
appliance.
• To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls. Install the
shelf supports in the opposite sequence.
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Safety instructions
Installation
Warning! Only a qualified person
must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Obey the installation instruction supplied with
the appliance.
• Always be careful when you move the
appliance because it is heavy. Always wear
safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the other
appliances and units.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay adjacent
to appliances or to units with the same height.
Electrical connection
Warning! Risk of fire and
electrical shock.
• All electrical connections should be made by a
qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information on
the rating plate agrees with the power supply.
If not, contact an electrician.
• Always use a correctly installed shockproof
socket.
• Do not use multi-plug adapters and extension
cables.
• Make sure not to cause damage to the mains
plug and to the mains cable. Contact the
Service or an electrician to change a damaged
mains cable.
• Do not let mains cables to come in touch
with the appliance door, specially when the
door is hot.
• The shock protection of live and insulated
parts must be fastened in such a way that it
cannot be removed without tools.
• Connect the mains plug to the mains socket
only at the end of the installation. Make sure
that there is access to the mains plug after the
installation.
• If the mains socket is loose, do not connect
the mains plug.
• Do not pull the mains cable to disconnect the
appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type fuses
removed from the holder), earth leakage trips
and contactors.
• The electrical installation must have an
isolation device which lets you disconnect the
appliance from the mains at all poles. The
isolation device must have a contact opening
width of minimum 3 mm.
Use
Warning! Risk of injury, burns or
electric shock or explosion.
• Use this appliance in a household
environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings are
not blocked.
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• Do not let the appliance stay unattended
during operation.
• Deactivate the appliance after each use.
• Be careful, when you open the appliance door
while the appliance is in operation. Hot air
can release.
• Do not operate the appliance with wet hands
or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or
as a storage surface.
• Always keep the appliance door closed when
the appliance is in operation.
• Open the appliance door carefully. The use of
ingredients with alcohol can cause a mixture
of alcohol and air.
• Do not let sparks or open flames to come in
contact with the appliance when you open
the door.
• Do not put flammable products or items that
are wet with flammable products in, near or
on the appliance.
Warning! Risk of damage to the
appliance.
• To prevent damage or discoloration to the
enamel:
– do not put ovenware or other objects in
the appliance directly on the bottom.
– do not put aluminium foil directly on the
bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in the
appliance after you finish the cooking.
– be careful when you remove or install the
accessories.
• Discoloration of the enamel has no effect on
the performance of the appliance. It is not a
defect in the sense of the warranty law.
• Use a deep pan for moist cakes. Fruit juices
cause stains that can be permanent.
Steam Cooking
Warning! Risk of burns and
damage to the appliance.
• Do not open the appliance door during steam
cooking. Steam can release.
Care and Cleaning
Warning! Risk of injury, fire or
damage to the appliance.
• Before maintenance, deactivate the appliance
and disconnect the mains plug from the mains
socket.
• Make sure the appliance is cold. There is the
risk that the glass panels can break.
• Replace immediately the door glass panels
when they are damaged. Contact the Service.
• Be careful when you remove the door from
the appliance. The door is heavy!
• Clean regularly the appliance to prevent the
deterioration of the surface material.
• Remaining fat or food in the appliance can
cause fire.
• Clean the appliance with a moist soft cloth.
Only use neutral detergents. Do not use
abrasive products, abrasive cleaning pads,
solvents or metal objects.
• If you use an oven spray, obey the safety
instructions on the packaging.
• Do not clean the catalytic enamel (if
applicable) with any kind of detergent.
Internal light
• The type of light bulb or halogen lamp used
for this appliance, is only for household
appliances. Do not use it for house lighting.
Warning! Risk of electrical shock.
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• Before replacing the lamp, disconnect the
appliance from the power supply.
• Only use lamps with the same specifications.
Disposal
Warning! Risk of injury or
suffocation.
• Disconnect the appliance from the mains
supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children
and pets to get closed in the appliance.
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Product description
21
11
5
4
6
7
9
10
5
4
3
2
1
8
3
1. Control panel
2. Electronic programmer
3. Water drawer
4. Socket for the core temperature sensor
5. Heating element
6. Lamp
7. Fan
8. Rear wall heating element
9. Steam generator with cover
10. Shelf support, removable
11. Shelf positions
Accessories
•
Wire shelf
For cookware, cake tins, roasts.
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•
Baking tray
For cakes and biscuits.
•
Grill- / Roasting pan
To bake and roast or as a pan to collect fat.
•
Trivet
For roasting and grilling.
Use the trivet only with the Grill- /
Roasting pan.
•
Core temperature sensor
To measure how far the food is cooked.
•
Telescopic runners
For shelves and trays.
•
Steam set
One unperforated and one perforated food
container.
The steam set drains the condensing water
away from the food during steam cooking.
Use it to prepare food that should not be in
the water during the cooking (e.g. vegetables,
pieces of fish, chicken breast). The set is not
suitable for food that needs to soak in the
water (e.g. rice, polenta, pasta).
•
Sponge
For absorbing the remaining water from the
steam generator.
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Before first use
Warning! Refer to the Safety
chapters.
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
Important! Refer to chapter "Care and
Cleaning".
Setting and changing the time
After the first connection to the mains, all
symbols in the display are on for some seconds.
For the subsequent few seconds the display
shows the software version.
After the software version goes off, the display
shows h and 12:00.
Setting the time of day:
1.
Touch
or to set the hours.
2.
Touch
or the field Time functions.
3.
Touch
or to set the minutes.
4.
Touch
or the field Time functions.
The Temperature / Time display shows the new
time.
Changing the time of day
You can change the time of day only when the
appliance is off. Touch the field Time
functions.
flashes in the display. To set the
new time of day, use the above procedure.
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Control panel
Electronic programmer
1
2 3 4 5 6 7 8 9 10
Use the sensor fields to operate the appliance.
Sensor Field Function Description
1
- DISPLAY Shows the current settings of the appliance.
2
ON / OFF To activate and deactivate the appliance.
3Oven
functions
OPTIONS To set an oven function, an automatic programme or a
cleaning function.
4Favourite
function
MY FAVOURITE
PROGRAMME
To store your favourite programme. Use it to access
your favourite programme directly, also when the
appliance is off.
5
°C
TEMPERATURE / FAST
HEAT UP
To set and examine the cavity temperature or the core
temperature sensor temperature. If you press it and
hold for three seconds, it turns the Fast heat up
function ON and OFF.
Straight access to the temperature setting of the first
oven function when the appliance is off.
6
DOWN, UP To move down or up in the menu.
7
OK To confirm a selection or setting.
8 Oven light
OVEN LIGHT To activate or deactivate the oven lamp.
9Time
functions
CLOCK To set the clock functions.
10 Minute timer
MINUTE MINDER To set the minute minder.
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Display
ABC
DEFG
A) Oven function symbol
B) Temperature / Time display
C) Clock / Residual heat display (also Minute
minder and Time of day)
D) Residual heat indicator
E) Indicators for the clock functions (refer to
the table "Clock functions")
F) Heat up indicator
G) Number of oven function / programme
Other indicators in the display
Symbols Name Description
Functions
You can choose an oven function.
Automatic programme
You can choose an oven programme.
My favourite programme
The favourite programme operates.
/
kgr / gr
An oven programme with a weight input operates.
/
h / min
A clock function operates.
Temperature / Fast heat up
The function operates.
Temperature
You can see or change the temperature.
Core temperature sensor
The core temperature sensor is in the core temperature
sensor socket.
Oven light
The light is off.
Minute minder
The minute minder function operates.
Heat up indicator
If you activate an oven function, the bars
come on in the display. The bars show that the
temperature in the appliance increases or
decreases.
When the appliance is at the set temperature,
the bars go off the display.
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Daily use
Warning! Refer to the Safety
chapters.
To operate the appliance you can use:
•
The manual mode - to set a heating
function, the temperature and the cooking
time manually.
•
automatic programmes - to prepare a
dish when you do not have knowledge or
experience in cooking.
Oven Functions
Oven function Application
1
Full Steam For vegetables, fish, potatoes, rice, pasta or special side-dishes.
2
Half Steam + Heat For dishes with a high moisture content and for poaching fish, custard
royale and terrines.
3
Quarter Steam +
Heat
To bake bread, roast large pieces of meat or to warm up chilled and
frozen meals.
4
ECO Steam ECO functions let you to optimize the energy consumption during
cooking. Thus it is necessary to set the cooking time first. To get more
information about the recommended settings, refer to the cooking
tables with the equivalent usual oven function.
5
Moist Fan Baking For energy-saving baking and cooking of mainly dry bakery items as
well as for baking in tins on 1 shelf position.
6
True Fan Cooking To bake maximum on 3 oven shelf positions at the same time and to
dry food. Set the temperature 20 - 40 °C lower than for Conventional
Cooking.
7
Pizza Setting To bake food on 1 shelf position for a more intensive browning and a
crispy bottom. Set the temperature 20 - 40 °C lower than for
Conventional Cooking.
8
Slow Cook To prepare very lean, tender roasted food.
9
Conventional
Cooking
To bake and roast food on 1 shelf position.
10
Frozen Foods To make your convenience food like e.g. French Fries, Wedges, spring
rolls crispy.
11
Turbo Grilling To roast larger meat joints or poultry with bones on 1 shelf position.
Also to gratinate and to brown.
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Oven function Application
12
Fast Grilling To grill flat food in large quantities. To toast bread.
13
Grilling To grill flat food and to toast.
14
Keep Warm To keep food warm.
15
Defrost To defrost frozen food.
16
Bottom Heat To bake cakes with a crispy base, and to preserve food.
17
ECO Roasting ECO functions let you to optimize the energy consumption during
cooking. Thus it is necessary to set the cooking time first. To get more
information about the recommended settings, refer to the cooking
tables with the equivalent usual oven function.
18
Steam Cleaning To clean the oven interior using steam.
Setting the oven function
1.
Touch the field Oven functions. The
display shows the set temperature, the
symbol and the number of the oven
function.
flashes in the display.
2.
Touch
or to set an oven function.
3.
Touch
or the appliance starts
automatically after five seconds.
If you activate the appliance and do
not set an oven function or
programme, the appliance deactivates
automatically after 20 seconds.
Changing the temperature
Touch / to change the temperature in
steps of 5 °C.
When the appliance is at the set temperature,
an acoustic signal sounds three times and the
Heat up indicator goes out.
Checking the temperature
You can see the temperature in the appliance
when the function or programme operates.
1.
Touch the field °C . The Temperature /
Time display shows the temperature in the
appliance. If you want to change the oven
temperature, touch the field °C one more
time and use
or .
2.
Touch
to go back to the set
temperature or the display shows it
automatically after five seconds.
Fast heat up function
The Fast heat up function decreases the heat up
time.
Activating the Fast heat up function:
Touch and hold the field °C for more than three
seconds.
If you activate the Fast heat up function, the bars
on the display
flash one by one to show that
the function operates.
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Additional information:
• Do not put food into the oven when the Fast
heat up function operates.
• The Fast heat up is not available with all oven
functions. An acoustic signal sounds if the Fast
heat up is not available for the set function.
Energy saving
The appliance contains features
which help you save energy
during everyday cooking:
•
Residual heat:
– When the heating function or
programme operates, the heating
elements are deactivated 10%
earlier (the lamp and fan continue
to operate). For this feature to
operate, the cooking time must
be longer than 30 minutes or you
must use the clock functions
(Duration, End, Time delay). This
feature does not operate with the
grill functions.
– When the appliance is off, you
can use the heat to keep food
warm. The clock / residual heat
display shows the remaining
temperature, and the bars show
the temperature as it decreases.
•
Cooking with the lamp off Touch the filed Oven light to
deactivate the lamp during cooking.
•
Deactivating the display - If
necessary, you can fully deactivate
the appliance. Touch the field Time
functions and
at the same time
until the display goes out. This step
also activates the appliance.
•
Eco functions - refer to "Oven
functions".
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Clock functions
SYMBOL FUNCTION DESCRIPTION
COUNT UP TIMER To set count up. It shows how long the appliance operates. This
function has no effect on the operation of the appliance.
TIME OF DAY To examine the time of day. For changing the time of day refer to
'Setting the time of day'.
DURATION To set how long the appliance operates.
END To set when the appliance deactivates. You can use Duration and End
at the same time (Time delay), if the appliance is to be activate and
deactivate automatically later.
SET+GO To start the appliance with necessary settings with only one touch of
the sensor field, any time later.
Count Up Timer
Use the Count Up Timer to monitor how long
the appliance operates. It is on immediately
when the appliance starts to heat.
Reset the Count Up Timer: touch the field
Time functions again and again until
flashes
in the display. Touch
until the display shows
"00:00" and the Count Up Timer starts to count
up again.
You cannot use the Count Up Timer
when Duration or End is set.
Setting the DURATION
1. Activate the appliance and set an oven
function and temperature.
2.
Touch the field Time functions again and
again until the display shows
. flashes
in the display.
3.
Use
or to set the minutes for
DURATION.
4.
Touch
to confirm.
5.
Use
or to set the hours for
DURATION.
If you touch the field Time functions
or
while you set the DURATION,
the appliance switches to the setting of
the END function.
6. When the set time ends, an acoustic signal
sounds for two minutes.
and time setting flash in the display. The
appliance deactivates.
Touch a sensor field or open the oven door
to stop the acoustic signal.
7. Deactivate the appliance.
Setting the END
1. Activate the appliance and set an oven
function and temperature.
2.
Touch the field Time functions again and
again until the display shows
. flashes
in the display.
3.
Use
or to set the END (first you set
the minutes and then the hours) and
or
the field Time functions to confirm.
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4. When the set time ends, an acoustic signal
sounds for two minutes.
symbol and the time setting flash in the
display. The appliance deactivates.
5. Touch a sensor field or open the oven door
to stop the acoustic signal.
6. Deactivate the appliance.
Check result (selected models only)
If you set the END or DURATION function,
two minutes before the end of cooking an
acoustic signal sounds and the lamp activates.
The appliance goes to the setting of the END or
DURATION function. During these two
minutes you can examine the results of the
cooking, and, if necessary, add the END or
DURATION time.
Setting the SET+GO
1. Set an oven function (or programme) and
temperature (refer to "Setting the oven
function" and "Changing the temperature").
2. Set the DURATION (refer to "Setting the
DURATION").
3.
Touch the field Time functions again and
again until
flashes in the display.
4.
Touch
to set the SET+GO function.
The display shows
and with an
indicator. This indicator shows which clock
function is activated.
5. Touch a sensor field (apart from ON /
OFF) to start the SET+GO function.
You can use the SET+GO function
only when the DURATION is set.
Setting the MINUTE MINDER
Use the MINUTE MINDER to set a countdown
(maximum 2 h 30 min). This function has no
effect on the operation of the oven. You can set
the MINUTE MINDER at any time and also
when the appliance is off.
1.
Touch the field Minute timer.
and
"00" flash in the display.
2.
Use
or to set the MINUTE
MINDER. First you set the seconds, then
the minutes and the hours.
3.
Touch
or the MINUTE MINDER starts
automatically after five seconds.
4. When the set time ends, an acoustic signal
sounds for two minutes and 00:00 and
flash in the display.
5. Touch a sensor field or open the oven door
to stop the acoustic signal.
Setting the Time delay function
The DURATION and END functions can
be used at the same time, if the oven is to be
activated and deactivated automatically later. In
this case, first set the DURATION
and then
the END
function (refer to "Setting the
DURATION" and "Setting the END" ).
When the Time delay function is activated, the
display shows a static symbol of the oven
function,
with a dot and . The dot shows
which clock function is on in the Clock /
residual heat display.
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