John Lewis JLBIDU712 User Manual

JLBIDU712

Built in double oven

Instruction manual

Safety information

It is most important that this instruction book should be retained with
the appliance for future reference. Should the appliance be sold or
transferred to another owner, or should you move house and leave the
appliance, always ensure that the book is supplied with the appliance in
order that the new owner can get to know the functioning of the appliance
and the relevant warnings.
These warnings have been provided in the interest of safety. You MUST
read them carefully before installing or using the appliance. If you are
unsure of the meanings of these warnings contact the John Lewis branch
from which you purchased the appliance.

These warnings are provided in the interests
of your safety. Ensure that you understand
them all before installing or using the
appliance.
Your safety is of paramount importance. If you
are unsure about any of the meanings of these
warnings please contact customer care.

Installation

• The appliance must be installed according
to the instructions supplied.

• The installation work must be undertaken
by a qualified electrician or competent
person.

• The appliance should be serviced by an
authorised Service Engineer and only
genuine approved spare parts should be
used.

• The appliance must be installed in an
adequately ventilated room.

• It is imperative that the appliance is left in
the base to protect both the appliance and
the floor.

• This appliance is heavy and care must be
taken when moving it. Always wear safety
gloves.

• Do not attempt to lift or move this
appliance by the handles.

• All packaging, both inside and outside the
appliance must be removed before the
appliance is used.

• It is dangerous to alter the specifications or
modify the appliance in any way.

Child safety

• Do not allow children to play with any part
of the packaging.

• Do not allow children to sit or climb on the
drop down doors.

• This appliance is not intended for use by
children and other persons whose physical,
sensory or mental capabilities or lack of
experience and knowledge prevents them
from using the appliance safely without
supervision or instruction by a responsible
person to ensure that they can use the
appliance safely.

• Children should be supervised to ensure
that they do not play with the appliance.

Caution! Accessible parts may
become hot during use, to avoid burns
young children should be kept away.

2

During use

Warning! Never leave the appliance

unattended when the oven door is
open.

• This appliance is not intended to be
operated by means of an external timer or
separate remote control system.

• This appliance has been designed for
domestic use to cook edible foodstuffs only
and must not be used for any other
purposes.

• Take great care when heating fats and oils
as they will ignite if they become too hot.

• Never place plastic or any other material
that may melt in or on the oven.

• Always support the grill pan when it is in the
withdrawn or partially withdrawn position.

• Always use oven gloves to remove and
place food in the oven.

• During use the appliance becomes hot.
Care should be taken to avoid touching the
heating elements inside the oven.

• Ensure that all vents are not obstructed to
ensure ventilation of the oven cavity.

• Never line any part of the appliance with
foil.

• Always stand back from the appliance when
opening the oven door to allow any build
up of steam or heat to release.

• Stand clear when opening the drop down
doors. Support the doors using the handles
until fully open.

• Do not place sealed cans or aerosols inside
the oven. They may explode if they are
heated.

• Ensure that all control knobs are in the OFF
position when not in use.

• Do not stand on the appliance or on the
open oven doors.

• Do not hang towels, dishcloths or clothes
from the appliance or its handles.

• Do not use this appliance if it is in contact
with water. Never operate it with wet
hands.

Cleaning and
maintenance

Warning! For hygiene and safety

reasons this appliance should be kept
clean at all times. A build-up of fat or
other foodstuff could result in a fire
especially in the grill pan.

• Do not leave cookware containing
foodstuffs, e.g. fat or oil in the appliance in
case it is inadvertently switched on.

• Always allow the appliance to cool before
switching off at the wall prior to carrying out
any cleaning/maintenance work.

• Only clean this appliance in accordance
with the instructions given in this book.

• Never use steam or high pressure steam
cleaners to clean the appliance.

3

Contents

For the User

Safety information

Product description

General overview 5
Control Panel Overview 5
Oven accessories 6

Before first use

Preparing to use your appliance 6
Cookware 7
Setting the Time 7
Initial Cleaning 7

Operation

The Electronic Oven Control 8
The top oven 9
Double oven operation 9
Selecting an oven 9
Child safety device 14

8

Tips, tables and advice

Roasting 17
Top Oven - Full Width Grilling 19
Top Oven - Conventional Cooking 20
Main Oven - Fan Grilling 21
Main Oven - Full Width Grilling 23
Main Oven - Fan Cooking 24
Main Oven - Fan Cooking 24
Main Oven - Conventional Cooking 25
Main Oven - Pizza Setting 26

2

5

6

16

For the Installer

Installation

Electrical Installation 36

Disposal

Repairs - after sales service

www.electrolux.com

34

36

37

38

Guide to use the
instruction manual

The following symbols will be found in the text
to guide you throughout the instructions:

Care and cleaning

Oven door glass 29
Cleaning the outside of the appliance 31
Cleaning inside the grill and oven
compartments 32

What to do if…

26

32

Safety instructions

Hints and tips

Environmental information

4

Product description

General overview

Control Panel Overview

1 Control panel
2 Top oven handle
3 Top oven

1

4 Main oven handle

2

5 Main oven

3

4

5

1

1 Display
2 Function keys

2

5

Oven accessories

3 oven shelfs

Oven grill shelf

Before first use

Anti stick meat/Drip pan

Rating plate

This is situated on the front frame of the
appliance and can be seen upon opening the
door. Alternatively the rating plate may also
be found on the back or top of some models
(where applicable).
The appliance must be protected by a suitably
rated fuse or circuit breaker.
The rating of the appliance is given on the
rating plate.

Warning! Do not remove the rating
plate from the appliance as this may
invalidate the guarantee.

Preparing to use your
appliance

Wipe over the base of the oven(s) with a soft
cloth using hot soapy water. Wash the
furniture before use.
We suggest that you run the oven(s) and grill
for 10 – 15 minutes at maximum temperature,
to burn off any residue from their surfaces.
Accessible parts may become hotter than in
normal use. Children should be kept away.
During this period an odor may be emitted, it
is therefore advisable to open a window for
ventilation.

6

Important! There is a hot surface label on

the oven door which is mandatory for
Australia market only. This label can be
removed for the use of the appliance outside
Australia.

To prevent discoloration, regularly wipe away
condensation and foodstuff from surfaces.
For your safety wall coverings at the rear of
the appliance should be securely fixed to the
wall.

The cooling fan

The cooling fan comes on immediately the top
oven or grill is switched on. It may run on after
the ovens are switched off until the appliance
has cooled. During the cooling down period
the cooling fan may switch on and off.

Warning! Always allow the cooling
fan to cool the appliance down before
switching off the electrical supply to
carry out cleaning or maintenance.

Control panel indicator
neon(s)

The indicator neon will operate when the
oven(s) is switched on. The indicator neon will
glow. It may turn on and off during use to show
that the setting is being maintained. If the neon
does not operate as the instructions indicate
the controls have been incorrectly set. Return
all controls to zero and reset following the
instructions for the required setting.

Condensation and steam

When food is heated it produces steam
similar to a boiling kettle. The vents allow
some of this steam to escape. However,
always stand back from the appliance when
opening the door(s) to allow any build up of
steam or heat to release.
If the steam comes into contact with a cool
surface on the outside of the appliance, e.g. a
trim, it will condense and produce water
droplets. This is quite normal and is not
caused by a fault on the appliance.

Cookware

Baking trays, dishes etc., should not be placed
directly against the grid covering the fan at the
back of the oven.
Do not use baking trays larger than 30cm x
35cm (12” x 14”) as they will restrict the
circulation of heat and may affect
performance.

Setting the Time

The oven only operates when the time
has been set.

1. When the appliance is connected to the

electrical supply or when there has been
a power cut, Time
automatically.

2. Using the

time.

3. After approx. 5 seconds, the clock stops

flashing and the clock displays the time of
day set.
The appliance is now ready to use.

or button, set the current

flashes

Initial Cleaning

Before using the oven for the first time,
you must clean it.

7

Warning! Do not use sharp, abrasive

cleaning agents! These could damage
the surface.

For metal fronts, use normal
commercially available cleaning agents.

1. Open door.
The oven light is activated.

2. Remove all accessories and the slide-in
grids and clean with warm water and
washing-up liquid.

Operation

3. Wipe the floor of the oven clean with
warm washing-up solution and dry.

4. Wipe the front of the appliance with a
damp cloth.

5. Insert the oven shelf runners supplied, as
described in the chapter ”Cleaning and
Care”.

The Electronic Oven
Control

1 2 3456 7 8

9101112131415

1 Top / Main Oven
2 Oven Functions
3 Lamp / Defrost
4 Temperature / Clock
5 Heat indicator
6 Warm
7 Operating Time
8 Clock functions
9 TIME FUNCTIONS button

10 Selection button (Plus)

11 Selection button (Minus)
12 FAST HEAT-UP button
13 Oven function selection
14 OVEN SELECT button
15 ON/OFF button

General instructions

• Always switch the appliance on first by

pressing the ON/OFF button.

• When the selected function is lit, the oven

begins to heat up or the time set begins to
count down.

• The Operating time display shows how

long the oven has been operating. This
display can only be seen if none of the clock
functions Countdown , Cook time or End
time are set.

• The oven light is switched on as soon as an

oven function is selected.

• When the selected temperature is reached,

an audible signal sounds.

• Switch off the oven using the ON/OFF

button.

8

The top oven

The top oven is the smaller of the two ovens.
It is heated by elements in the top and bottom
of the oven. It is designed for cooking smaller
quantities of food. It gives especially good
results if used to cook fruitcakes, sweet and
savoury flans or quiche.
The top oven is ideal for use as a warming
compartment. It can be used to warm dishes
and keep food hot. Use the lowest setting on
the top oven temperature control.

Warning! Do not place cookware
and cooking pots with rough bases e.g.
cast iron on the oven door as damage
to the glass may occur.

Important! Always grill with the door
closed.

Double oven operation

The appliance has two ovens. Press the
relevant button on the control panel to switch
between top and bottom oven mode. Some
of the heating and electronic functions may
not be available in the top oven. For list of
heating functions see the relevant table in the
Operation chapter.

Selecting an oven function

Press the button repeatedly until the
desired oven function appears.
A suggested temperature appears in the
temperature display.
If the suggested temperature is not changed
within approx. 5 seconds, the oven starts to
heat up.

The oven function can be changed
while the oven is working.

Selecting an oven

1. Switch on the appliance using the On/Off
button.

2. Press the " OVEN SELECT " button

repeatedly until the desired oven appears
(Top / Main )

Changing the oven temperature

Press the or button, to raise or lower
the temperature.
The setting changes in steps of 5°C.

9

Checking the temperature

Press the Temperature check " FAST HEAT­UP " button.
The current oven temperature appears in the
temperature display.

Switching off the oven function

To switch off the oven, press the button
repeatedly until no oven function is displayed
any more.

If there has been no oven function and
no clock function working for about 2
minutes, the appliance switches itself
off automatically.
But the bar display remains lit.
To switch the light bars off, switch the
appliance on using the On/Off
button and switch it off again.

Switching the oven off

Switch off the appliance using the On/ Off

button.

Selecting an clock function

Press the " TIME FUNCTIONS " button
repeatedly until the desired clock function is
flashing.
For further information check section "Clock
Function"

Cooling fan

The fan switches on automatically in order to
keep the appliance’s surfaces cool. When the
oven is switched off, the fan continues to run
to cool the appliance down, then switches
itself off automatically.

Heat indicator

Warming up indicator
When the oven function has been switched
on the bars that slowly light up one after the
other indicate how far the oven has heated up.

10

Residual heat indicator

When the oven has been switched off, the
bars that are still lit indicate the residual heat
remaining in the oven.

Top oven

Oven function Application

Light Using this function you can light up the oven interior, e.g. for

cleaning.

Conventional
Cooking

Full width grilling For grilling flat foodstuffs in large quantities and for toasting.

Half width grilling For grilling flat foodstuffs in small quantities.

Keep Warm Suitable for heating and keeping the food warm.

Bottom heat For baking cakes with crispy or crusty bases.

This form of cooking gives you the opportunity to cook
without the fan in operation. It is particularly suitable for
dishes, which require extra base browning such as pies,
quiches and flans. Gratin's, lasagne and hot pots which require
extra top browning also cook well in the conventional oven.
For best results cook on one level.

The oven has the following
functions

Main oven

Oven function Application

Fan cooking The fan function is particularly suitable for cooking larger

Conventional
Cooking

Pizza setting For baking on one oven level dishes that require more

Slow Cook For preparing especially tender, succulent roast.

quantities of food. Set the oven temperatures 20-40 °C lower
than when using Conventional.

This form of cooking gives you the opportunity to cook
without the fan in operation. It is particularly suitable for
dishes, which require extra base browning such as pies,
quiches and flans. Gratin's, lasagne and hot pots which require
extra top browning also cook well in the conventional oven.
For best results cook on one level.

intensive browning and a crispy base. Set the oven
temperatures 20-40 °C lower than when using Conventional.

11

Oven function Application

Fan Grilling For roasting larger joints of meat or poultry on one level. The

function is also suitable for gratinating and browning.

Full width grilling For grilling flat foodstuffs in large quantities and for toasting.

Half width grilling For grilling flat foodstuffs in small quantities.

Fan defrosting For defrosting e. g. flans and gateaux, butter, bread, fruit or

other frozen foods.

Light Using this function you can light up the oven interior, e.g. for

cleaning.

Keep Warm Suitable for heating and keeping the food warm.

Bottom heat For baking cakes with crispy or crusty bases.

Warning!

Always grill with oven door closed

Clock Functions

1 2 34

1 Time
2 Cook time
3 End time

4 Countdown
5 TIME FUNCTIONS button
6 Selection button (Plus)
7 Selection button (Minus)

Countdown

To set a countdown. A signal sounds after the
time has elapsed.
This function does not affect the functioning
of the oven.

Cook time

To set how long the oven is to be in use.

End time

To set when the oven is to switch off again.

Time

To set, change or check the time (See also
section “Before Using for the First Time”).

How to use the clock functions

567

• After a clock function has been selected,
the corresponding function flashes for
about 5 seconds. During this period, the
desired times can be set or modified using
the

or button.

12