John Lewis JLBIDO911 User Manual

JLBIDO911

Built-in oven

Instruction manual

Important safety information

It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant warnings. These warnings have been provided in the interest of safety. You MUST read them carefully before installing or using the appliance. If you are unsure of the meanings of these warnings contact the John Lewis branch from which you purchased the appliance.

Installation

• The appliance must be installed according to the instructions supplied. The installation work must be undertaken by a qualified electrician or competent person.

• The appliance should be serviced by an authorised Service Engineer and only genuine approved spare parts should be used.

• The appliance must be installed in an adequately ventilated room.

• It is imperative that the appliance is left in the base to protect both the appliance and the floor.

• This appliance is heavy and care must be taken when moving it.

• Do not attempt to lift or move this appliance by the handles.

• All packaging, both inside and outside the appliance must be removed before the appliance is used.

• It is dangerous to alter the specifications or modify the appliance in any way.

Child safety

• Do not allow children to play with any part of the packaging.

• Do not allow children to sit or climb on the drop down doors.

• This appliance is not intended for use by children and other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliance safely.

• Children should be supervised to ensure that they do not play with the appliance.

Caution! Accessible parts may be hot when the grill is in use. Young children should be kept away.

Use

• This appliance is not intended to be operated by means of an external timer or separate remote control system.

• This appliance has been designed for domestic use to cook edible foodstuffs only and must not be used for any other purposes.

• Take great care when heating fats and oils, as they will ignite if they become too hot.

• Never place plastic or any other material which may melt in or on the oven.

• Always support the grill pan when it is in the withdrawn or partially withdrawn position.

• Always use oven gloves to remove and place food in the oven.

• During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

• Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.

• Never line any part of the appliance with foil.

• Always stand back from the appliance when opening the doors to allow any build up of steam or heat to release.

• Stand clear when opening the drop down oven door. Do not allow it to fall open support it using the door handle, until it is fully open.

Warning! Never leave the appliance unattended when the oven door is open.

• Ensure that all control knobs are in the off position when not in use.

• Do not stand on the appliance or on the open oven doors.

• Do not hang towels, dishcloths or clothes from the appliance or its handles.

• Do not use this appliance if it is in contact with water.

• Never operate it with wet hands.

Maintenance and cleaning

Warning! For hygiene and safety

reasons this appliance should be kept clean at all times. A build up of fat or other foodstuff could result in a fire especially in the grill pan.

• Do not leave the cook ware containing foodstuffs, e.g. fat or oil in the appliance in case it is inadvertently switched on.

• Always allow the appliance to cool before switching off at the wall prior to carrying out any cleaning / maintenance work.

• Only clean this appliance in accordance with the instructions given in this book.

• Never use steam or high-pressure steam cleaners to clean the appliance.

• Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.

Contents

For the user

Important safety information

Before using the appliance

Preparing to use your appliance 5 Setting the language 6

Product description

The timer

To set the time of day 10 To set the oven timer control 11

The top multifunction oven

Top oven grill 13 Top oven conventional cooking 14 Top oven base heat finishing 15 Top oven keep warm 15

The main multifunction oven

Main oven grill 17 Main oven fan cooking 18 Main oven pizza 19 Main oven conventional cooking 19 Main oven turbo grill 20 Low temperature cooking 21 Main oven defrost 22 Main oven keep warm 22 Main oven base heat finishing 22

Other convenient functions

Cooking charts

Hints and tips

Something not working

For the installer

Installation

Choice of electrical connection 41 Preparing cabinet for fitting of oven 42 Recommended cabinet dimensions (in millimetres) 43 How to finish unpacking 44 To remove cover of mains terminal 44 Connecting to the mains terminal 44 Checking electrical connections 45 Connecting to a hob or cooker point 45 Fitting into the cabinet 45

Technical data

Guide to use the instruction manual

The following symbols will be found in the text to guide you throughout the instructions:

Safety instructions

Maintenance and cleaning

Environmental information

Repairs - after sales service

Hints and tips

Environmental information

Before using the appliance

Rating plate

This is usually situated on the front frame of the appliance and can be seen upon opening either the top or bottom door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate. Do not remove the rating plate from the appliance as this may invalidate the guarantee.

Preparing to use your appliance

Wipe over the base of the oven(s) with a soft cloth using hot soapy water. Wash the furniture before use. We suggest that you run the oven(s) and grill for 10 – 15 minutes at maximum temperature, to burn off any residue from their surfaces. Accessible parts may become hotter than in normal use. Children should be kept away. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.

The cooling fan for the controls

The cooling fan comes on immediately when the grill is switched on and after a short time when the oven is in use. It runs on after the controls are switched off until the appliance has cooled. During the initial period the cooling fan may turn on and off, this is quite normal.

Warning! Always allow the cooling fan to cool the appliance down before switching off at the wall prior to carrying out any cleaning or maintenance work.

Control panel indicator neon(s)

The indicator neon will operate when the grill (where applicable) or oven(s) is switched on. The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. If the neon does not operate as the instructions indicate the controls have been incorrectly set. Return all controls to zero and reset following the instructions for the required setting.

Condensation and steam

When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance. To prevent discolouration, regularly wipe away condensation and foodstuff from surfaces. For your safety wall coverings at the rear of the appliance should be securely fixed to the wall.

Cookware

Baking trays, dishes etc., should not be placed directly against the grid covering the fan at the back of the oven. Do not use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the circulation of heat and may affect performance.

On/Off push button

The oven must be switched on before setting any cooking function or programme. When the on/off button is pressed, the cavity symbol will show in the main oven electronic display. To switch off the oven, you can press the on/ off button at any time. Any cooking function or programme will stop, the oven light will switch off and the main oven electronic display will show the time of day only.

Oven function control

Important! Remove all packaging both

inside and outside the oven including the advertising labels and any protective film, before using the oven.

Setting the brightness of the display

The brightness of the oven display can be set so that it is easier to read if the oven has been installed in a high position.

1. Switch the appliance on by pressing the on/off button.

2. Press the on/off button and the timer selector button simultaneously.

3. Press the main oven function selector button once.

4. Set the brightness using the increase and decrease buttons.

5. Press the on/off button and the timer selector button simultaneously to save the selected brightness.

push buttons (main oven)

Press the main oven function selector button to allow you to select the cooking function. Each time you press this button a symbol will come on in the main oven electronic display, showing what cooking function has been chosen.

Setting the language

1. Switch the appliance on by pressing the on/off button.

2. Press the on/off button and the timer selector button simultaneously.

3. Using the increase and decrease buttons, select one of the languages displayed.

4. Press the on/off button and the timer selector button simultaneously to save the language selected.

Recipe selector

1. Press the recipe selector button to select the required recipe.

(For further information see the Recipe function instructions)

Increase and decrease push buttons (main oven)

Press the increase or decrease buttons to increase or decrease temperature or time settings.

Grill and oven furniture

• The following items of grill and oven furniture have been supplied with the appliance.

1 grill pan

2 grill pan handles

1 grill pan grid

1 straight shelf (for grilling and top oven cooking)

2 straight shelves (for main oven cooking)

Product description

1 Control Panel 2 Top Oven/Grill 3 Main Oven

The control panel

1 On / Off switch 2 Top oven and main oven Select Button 3 Function selector 4 Fast heat-up 5 Timer Time Functions 6 Time / temperature decrease selector 7 Time / temperature increase selector 8 Timer indicators

9 Operating time 10 Keep warm indicator 11 Temperature / Time 12 Heat indicator 13 Light / Defrost indicators 14 Oven function 15 Cavity indicator

The timer

Key

1. Time indicator neon

2. Cook time indicator neon

3. End time indicator neon

4. Countdown indicator neon

5. Decrease control

6. Increase control

7. Time Functions

Important! The time of day must be set before the main oven will operate manually.

To set the time of day

The oven has a 24 hour clock. When the electricity supply is first switched on, the display will show 12:00 and the 'Time' indicator neon will flash. To set the correct time press the increase control button and if necessary, the decrease control button until the correct time on the 24 hour clock is reached. The 'Time' indicator neon will flash for 5 seconds and then go out.

Important! The increase and decrease control buttons operate slowly at first, and then more rapidly. They should be pressed separately.

To set the countdown

The 'Countdown' gives an audible reminder at the end of any period of cooking. This cooking period may be up to 2 hrs 30 mins. It is not part of the automatic control. To set, press the Time Functions button until the 'Countdown' indicator neon is illuminated and the display reads 0:00. To set the required time duration, press the increase control until the display indicates the interval to be timed. If necessary press the decrease control to achieve the correct time interval.

Important! This must be completed within 5 seconds of first pressing the Time Functions button.

During the operation of the 'Countdown', the remaining time period will be shown in the display. The 'Countdown' will sound intermittently for up to 2 minutes at the end of the timed period. The sound can be stopped by pressing any button.

To cancel the countdown

If you change your mind and want to cancel the 'Countdown', press the Time Functions button until the 'Countdown' indicator neon flashes then depress the decrease control until 0:00 shows in the display. The 'Countdown' indicator neon will continue to flash for a few seconds and then return to the time of day.

To set the oven timer control

Only the main oven can be automatically timed. When using the timer control for the very first time, it is advisable to let it operate while you are at home. The display can be checked to show that it is operating correctly and you will feel confident to leave a meal to cook

To set the timer to switch on and off automatically

1. Ensure the electricity supply is switched on and that the correct time of day is displayed.

2. Place food in oven.

3. To set the length of cooking time. Press the Time Functions button until the 'Cook Time' indicator neon is illuminated.

4. Press the increase control until the required length of cooking time is displayed. If necessary press the decrease control until the correct time interval is achieved. The maximum cooking time is 10 hours.

5. Release the buttons. The 'Cook Time' indicator neon will be illuminated.

Important! Remember, this must be completed within 5 seconds of first pressing the Time Functions button.

6. To set the 'End Time'. Press the Time Functions button until the 'End Time' indicator neon flashes. Press the increase control button until the required stop time is displayed. If necessary press the decrease control until the required time interval is achieved.

7. Release the buttons. The time of day will be displayed after 5 seconds. The 'Cook Time' and 'End Time' indicator neons will be illuminated.

8. Set the main oven control to the required temperature. The heat indicator neon should be off.

To set the timer to switch off only

1. Ensure the electricity supply is switched on and that the correct time of day is displayed.

2. Place food in the oven.

3. To set the length of cooking time, press the Time Functions button until the 'Cook Time' indicator neon is illuminated. Press the increase control until the required length of cooking time is displayed. Press the decrease control if necessary.

4. Release the buttons. The 'Cook Time' indicator neon will illuminate and the time of day will be displayed after 5 seconds.

5. Set the oven temperature. The oven indicator neon should be on.

6. To check the 'End Time' during the cooking period, simply press the Time Functions button once and the remaining time will be displayed.

To cancel an automatic programme

1. To cancel an automatic programme press the Time Functions button until the 'Cook Time' indicator neon flashes. Press the decrease control until the display reads 0:00.

2. Release the buttons. The 'Cook Time' indicator neon will flash and after 5 seconds return to the time of day.

3. Turn off the oven.

To return the appliance to manual

At the end of a timed cooking period, the 'End Time' indicator neon will flash and an alarm will sound for up to 2 minutes.

1. To stop the sound, press any of the three timer buttons (5,6 or 7).

2. The display will return to the time of day.

3. Turn off the oven controls.

Important! In the event of an interruption of the electricity supply, the timer will reset it self and all programming will be cancelled.

prepared food is well within its use by date and that home prepared food is fresh and of good quality. When cooking is complete, do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately. Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.

Automatic cooking

It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially

The top multifunction oven

Your top oven is a multifunction oven with 4 convenient functions and can be set to the following modes of cooking, Grill, Conventional cooking, Top oven base heat finishing and Top oven keep warm.

Details of the functions can be found in the table below

Top multifunction oven setting guide

Symbol Function Description

Top oven grill The grill is a dual circuit grill which means that the full area of the

grill can be used, or for economy purposes, the centre section only can be used when cooking smaller quantities of food.

Top oven conventional cooking

This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes, which require extra base browning such as pies, quiches and flans. Gratin's, lasagne and hotpots which require extra top browning also cook well in the conventional oven. For best results cook on one level.

Symbol Function Description

Top oven base heat finishing

Top oven keep warm

This function uses the lower element to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans.

T hi s s et ti ng al lo ws yo u t o w a rm pl at es or ke ep w ar m p re -c oo ke d dishes prior to serving.

To fit the top oven shelf

The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. Lift shelf clear. To install a shelf, reverse the above steps. Each shelf position has an upper and lower support wire, ensure the shelf is placed between these two support wires.

Top oven grill

Warning! CAUTION: Accessible

parts may be hot when the grill is in use. Young children should be kept away.

The grill is a dual circuit grill which means that the full area of the grill can be used, or for economy purposes, the centre section only can be used when cooking smaller quantities of food.

Using top oven grill

• The oven must be switched on before setting any cooking function or programme.

• Press the Oven Select Button until the top oven cavity indicator is illuminated.

• Press the Function selector until the required setting is shown.

The grill settings are as follows: -

Centre grill area at full power.

Full grill area at full power.

• Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 250°C.

• If you wish to alter the set temperature, you may do so by pressing or until the required temperature setting is reached.

• To switch off a function press the Function selector once. The function neon will go out and the display will return to the time of day.

Things to note

• To ensure optimal cooking performance the elements have been carefully designed, so that only the inner element glows red. The outer element is hot, but will remain dark in colour. This gives you the best possible cooking results.

• Never cover the grill pan or grid with foil as this can lead to grill fires.

• The oven light will illuminate.

• The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.

• The cooling fan for the controls may operate after a time.

• Some smoke from fat splashes may be evident as the grill cleans itself.

• Some internal noise may be heard during operation. This is quite normal.

• The grill may be used with the door open or with the door closed.

To fit the grill pan handle

Place the wire work under the cut out in the pan so that the metal plate hooks over the top of the grill pan.

Warning! Ensure the handle is correctly located when lifting the grill pan.

To remove the handles, lift away from the cut out on the grill pan.

Top oven conventional cooking

The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking smaller quantities of food. It gives especially good results if used to cook fruitcakes, sweets and savoury flans or quiche. The top oven is ideal for use as a warming compartment. It can be used to warm dishes and keep food hot. Use the lowest setting on the top oven temperature control.

Using top oven conventional cooking

• The oven must be switched on before setting any cooking function or programme

• Press the Oven Select Button until the top oven cavity indicator is illuminated.

• Press the Function selector until the required setting is illuminated.

• Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 200°C.

• If you wish to alter the set temperature, you may do so by pressing or until the required temperature setting is reached.

• To switch off a function press the Function selector once. The function neon will go out and the display will return to the time of day.

Warning! Always remove the grill pan handle during grilling. Protect your hands when removing the grill pan handle.

Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill.

Things to note

• The oven light will illuminate.

• If it is necessary to reach the required temperature in a shorter time, the Fast heat-up function can be used. See Fast heatup function section.

• The cooling fan for the controls may operate after a time.

• Some internal noise may be heard during operation. This is quite normal.

Warning! Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage will occur.

Warning! Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door as damage to the glass may occur.

Top oven base heat finishing

This function uses the lower element to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans.

Using top oven base heat finishing

• The oven must be switched on before setting any cooking function or programme.

• Press the Oven Select Button until the top oven cavity indicator is illuminated.

• Press the Function selector until the required setting is illuminated.

• Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 150°C.

• If you wish to alter the set temperature, you may do so by pressing or until the required temperature setting is reached.

• To switch off a function press the Function selector once. The function neon will go out and the display will return to the time of day.

Things to note

• The oven light will illuminate.

• The cooling fan for the controls may operate after a time.

• Some internal noise may be heard during operation. This is quite normal.

Warning! Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage will occur.

Top oven keep warm

This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving.

Using top oven keep warm

• The oven must be switched on before setting any cooking function or programme.

• Press the Oven Select Button until the top oven cavity indicator is illuminated.

• Press the Function selector until the required setting is illuminated.

• Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 80°C.

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