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mm/ JENN.AIR
Use and Care Manual
Microwave Ov e n
Model M170
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C o ngratulations on your choice of a Jenn-Air Microwave Oven. Your microwave
oven has an output wattage of 850 watts . As you use your new microwave oven,
we know you will appreciate the many features that provide excellent perfor-
mance, convenience and dependability.
Before you begin cooking with your new microwave oven, please take a few
minutes to read and become familiar with the instructions in this book. On the
following pages you will find a wealth of information regarding a l l aspects of using
your new microwave oven. By following the instructions carefully, you will be
able to fully enjoy and properly maintain your oven and achieve excellent results
with the food you prepar e .
Should you have any questions about using your Jenn-Air appliance, write to us.
Be sur e to p rovid e th e mode l n u mb e r of yo u r appliance.
J e nn-Air Cus t omer Assis t anc e
c / o Maytag Custom e r S e rvic e
P.O. B ox 2 3 70
Cl e veland, TN 3 7 32 0- 2370
FOR FUTURE RE F ERENCE
We s u ggest that y o u record i nformat io n f o r cont a ct in g your l o cal d e aler or
service agent a l ong with the identifying numbers of your appliance.
If service is requir e d, this information must be furnished.
Dealer / Servicer:
Address:
Model Number:
S e rial Number:
Date Purchased:
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Answers to Questions ................................................................. 22
Care and Cleaning ...................................................................... 23
installation
Grounding .................................................................................
Interference Notes .................................................................... 8
Oven O peration
Audible Signals ....................................................................... 11
Auto Cook ............................................................................... 15
Auto Cook Code ...................................................................... 16
Auto Start ................................................................................ 2 0
Child Safety Lock .................................................................... 21
Defrost by T i me .................................................................. 18-19
Defrost By Weight ................................................................... 17
Dinner Plate Pad ..................................................................... 14
Drink Pad ................................................................................. 15
Frozen Pizza Pad .................................................................... 15
Oven Controls ...................................................................... 9-10
Popcorn Pad ........................................................................... 14
Power Level Pad ..................................................................... 12
Qu i ck 30 Seconds Pad ........................................................... 15
Time Cooking .......................................................................... 11
Time of Day C lock ................................................................... 11
Two Stage Cooking ................................................................. 13
8
Safety
About Your Mi c ro w ave .............................................................. 2
Important Safety Instructions and Registration ..................... 4-7
Precautions to Avoid Possibl e Exp o sure to
Excessive Microwave Energy ................................................... 7
Service Information ................................................................ 24-25
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When using e l ectrical appliances, b asic safety precautions should be followed,
including the following:
WARNING- To reduce the risk of burns, electric shock, fire, injury to persons or
exposure to excessive micro w ave energy:
1. Read all instructions before using the appliance.
2. R ea d a nd f o ll o w th e sp ec ifi c "PRECAUTIONS TO AVOID P O SSIBL E
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found on page 7.
3. This appliance must be grounded. Connect only to properly grounded outlet.
See "GROUNDING INSTRUCTIONS" on page 8.
4. Install or locate this appliance in accordance with the provided installation
in s tru c ti o ns.
5. Some products such as whole eggs and sealed containers - for example,
closed glass jars - may explode and should not be heated in this oven. In
rare instances, poached eggs have been known to explode. Cover poached
eggs and allow a standing time of one minute before cutting into them.
6 . F oo ds w ith unb ro k e n ou t e r "skin" such as potato e s, s a u s a g e s, t o mat oe s,
apples, chicken livers and other giblets, and egg yolks (see previous
caution) should be pierced to allow steam to escape during cooking .
"Boilable" cooking pouches and tightly closed plastic bags should be slit,
pierced, or vented,
7. Do not h e at, st o r e o r us e flammabl e mater ia ls in o r n e ar th e o v e n. F um e s
can create a fire hazard or explosion.
8. Use this appliance only for its intended use as described in this manual. Do
not use corrosive chemicals or vapors in this appliance. This type of oven
is specifically designed to heat, cook, or defrost food. It is not designed for
i ndustrial, l aboratory, or c omm e rcial us e . It is int e nd e d for home us e only.
Do not use for drying clothes, linens, newspaper, or similar non-food type
items.
9. As with any appliance , c l ose supervision is necessary when used by
children.
1 0 . Do not operate this appli a nc e i f i t has a damaged cord or plug, i f it i s not
working properly, or if it has been damaged or dropped.
11. This appliance should be se rv iced only by qua l ified service personnel.
Contact nearest authorized Jenn-Air se rv ice facility for examination , repair
or adjustment.
12. Do not cover or block any openings on the app li anc e .
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13. Do not use outdoors. Do not use this product near w ater - for example, near
a kitchen sink , in a wet basement, or near a swimming pool, and the like.
14. Do not immerse cord or plug in water.
15 . Keep cord away from heated surfaces.
16. Do not let cord hang over edge of table or counter.
17. When cleaning surfaces of door and oven that come together on closing the
door, use only mild, non-abrasive soaps or detergents applied with a sponge
or soft cloth.
18. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance if paper, plastic, or
other combustible materials are placed inside the oven to facilitate
cooking. Avoid using recycled paper products. Do not use newspaper
or other printed paper in the ov e n. Such products sometimes contain
impurities which could ignite.
b. Remove wire twist-ties from paper or plastic bags before placing bag in
oven .
c . If materials inside the oven should ignite, keep oven door closed, turn
oven off, and disconnect the power cord, or shut off power at the fuse
or circuit breaker panel.
d. Do not use the oven for storage.
e. Do not pop popcorn except in a microwave approved popcorn popper
or in a commercial package recommended especially for microwave
ovens.
1 9 . Do not operate the oven when empty or with an empty utensil.
20. Do not lean on the oven door. The door is designed to close tightly and seal
properly for safe operation. Leaning on the door may warp or break the
hinges.
21. To avoid exposure to dangerous high voltage, DO NOT REMOVE THE
SPLAI-I-ER SHIELD inside the oven cavity .
23. Liquids heated in certain shaped containers (esp e cially cylindrical-shaped
containers) may become overheated, splash out with a loud noise . For best
results, stir the liquid several times before heating. Always stir liquids
several times between reheatings.
24. Read and follow specific microwave oven preparation instructions on food
packages or containers (especially baby food). Above all, this is a cooking
appliance designed to prepare food .
25. Use only cooking utensils and accessories made for use in the microwave
and specifically described in this manual.
26. Microwave oven manufacturers do not recommend deep fat frying or frying
in a microwave oven. Hot oil can damage oven parts and utensils and even
result in skin burns.
27. Plastic wrap: Use only those types designed for microwave oven use and
avoid forming an air-tight seal . Fold back a small corner or cut a small slit
to allow steam to escape .
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28 . Stay near the a pplian ce w hil e it is in u se a nd c he c k c o oking pr o gr es s
fr e quently. Leaving th e applianc e unattend e d may result in overcook e d food
and possibly a f i re in your oven.
29. Built-in Installations: (Microwave must be built-in with a trim kit.) Do not
mount any portion of the microwave oven over a sink or any other heating
or cooking appliance unless the microwave oven has been approved for use
abov e the heating appli a n c e . Se e l a b e l on th e trim kit for a li s t o f a ppr o v e d
h e ating applian ce s. S ee installation instru c tions for additional installation
information.
3 0, TV dinners may be microwaved in foil trays less than 3 / 4" deep; remove top
foil cover and return tray to box. When using metal in microwave oven , keep
metal at least 1 -inch away from sides of oven .
3 1. D o not defrost froz e n beverag e s in narrow neck e d b o ttl e s.
32. C o okwar e may becom e hot because of heat transferr e d from the heated
food. Potholders may be needed to handle the cookware .
33. Do not try to melt paraffin wax in the oven . Paraffin wax will not melt in a
microwave oven because it allows microwaves to pass through it.
34 . Never use sharp-edged utensils in or near the oven .
- SA V E THESE INSTRUCTI O NS -
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a. Do no t attempt to operate this oven wit h the door open since o p en door
op e rati o n c an res u l t i n harmfu l exposur e to m i c rowav e e n e rgy. I t is i m p ort a nt
not to defeat or tamper with the safety interlocks.
b . D o no t place any object bet w een the oven front face and the door or allow
s oil or cleaner residue to a ccumulate on sealing surfaces .
e . O o n ot op e rat e th e ov e n i f it is damag e d. It i s parti cu l a rly i mp o rt a nt that th e
oven door close properly and that there is no damage to the: (1) door (bent) ,
(2) hinges and latches (broken or loosened), (3) door seals and sealing
s urfaces.
d. The oven sh o u l d not be adj u st e d o r r e paired by anyone except pro p er l y
qualified service personn e l.
Federal law requires registration of all microwave ovens. To comply with the law,
please fill out the CUSTOMER REGISTRATION CARD packaged in the oven:
1. C he c k th e mod e l and s e ria l n u mb e r s on th e card t o s ee th a t they m a t c h th e
numb e rs on the rat i ng label . Rating lab e l is located on the left inside wall of the
oven cavity. If the numbers on the card are not the same as those on the rating
label cross out the numbers on the card and write in the numbers as they appear
o n th e rat i n g l ab e l .
2. Mail the card. The return address is included on the reverse side of card.
If y ou m ov e o r a r e n o t the o r i gin a l o wner of thi s o ven, y o u m ust by l aw r e n ew th e
registration. Send the r e newal registration information to: M ayta g Cus t ome r
Service, Warranty Administration, P . O . Box 4970, Cleveland , TN 37320 - 4970.
R e n e wa l R e gistrat i o n informati o n must pro v i d e : a ) Your nam e a nd a ddress a nd
b) the microwave oven's model and serial numbers.
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Remove all packing materials both outside and inside the oven before using the oven.
The oven requires free movement of air for proper operation . Do NOT block air vents
located underneath the oven. Also, do not remove the feet from the bottom of the oven .
This appl i ance must be gr o unded . In the e v ent of an electr i cal short circ uit , ground i ng
reduces the risk of electric shock by providing an escape wire for the electric current.
This appliance is equipped with a cord having a grounding wire with a grounding plug.
The plug must be plugged into a 120v, 15 amp. outlet that is properly installed and
grounded.
WA RN I N G- I mproper use of the grounding plug can result in a risk of electric shock.
Consult a qualified electrician or servic e man if the grounding instructions are not
completely understood , or if doubt exists as to wheth e r the appliance is properly
grounded and either:
1) If it is absolutely necessary to use an ext e nsion cord, use only a 3 -wire e xt e nsion
cord that has a 3-blade grounding plug, and a 3 slot receptacle that will accept the
plug on the appliance. The marked rating of the extension cord shall be equal to
or greater than the electrical rating of the appliance. OR,
2) Do not use an extension cord. If the power supply cord is too short, have a qualified
electrician or serviceman install an outlet near the appliance
Microwave ovens generate radio frequency energy during operation, and if not installed
properly may cause interference to radio and television reception. You can determine
if this unit is causing interference by turning it on and off while the inte d erence is
occurring . If interference occurs, it may be corrected by one or more of the following
measures:
• clean door and sealing surfaces of the oven;
• r e orient the television or radio receiving antenna;
• r e locate the oven with respect to the tel e vision or radio receiver; and / or
• plug the oven into a different outlet so that it and the television or radio receiver are
on different circuits.
If the interference persists, you may want to consult an experienced radio / television
technician for additional suggestions.
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Cooking Guide
Rating Label Display
Lab e l
Light Window
I
I °l
Window , T o vi e w th e
f o o ds whi l ecooking, No Touch C on t rol Panel .
micr o waves can pass (See more deta i led dia -
through the metal shield
in this window .
Saf e ty I n t e rl o ck Syst e m . Safety
Door Lat c h, Th ese will l atch es are i n th e m i c row a v e ov en
slide into th e in t erl oc k , door. All o v ens have at least two
If door is not complet e ly lat c hes which stop the operation
closed the oven will not of the oven when the door is
operate, opened.
T u r n t able . Composed of glass tray and
roller guide . The roller guide is placed first
in the bottom of the microwave and supports
the glass tray. Both parts must be in place
when using the microwav e .
o pen th e door .
gram of control panel on
page 10.)
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Display Window
_ JENN-AIR
Auto Cook Pad
p. 16
Frozen Pizza Pad
........ . W e ight Pad
See p. 15 See p. 16
: ::: : : :: Drink Pad
Seep. 14 , :: ,: : _::
:: ;' : bri _ ;': 0 :: ' -See p. 15
F av orit e C h o i ce
Dinner Plate Quick 30
See p. 14 Seconds Pad
S ee p. 15
D e frost Pad ............. ii c _, , E ! Clock / Auto
S ee p. 17-19
;z
_ e _ t !A_!_ r _ • Start Pad
Se e p. 1 1 &20
Pads _ _ _ Power Level Pad Numb e r
ii 6 !!! ; !Tii
iii!!iiii i!i!iiiil !!i_!!_! _i!!iii!! i_!_iii!i
Cancel / Off Pad
Tou c h to stop c ooking
or clear Display of
incorre c t entry
See p. 12
Sta rt Pad
Touch to
start co ok i ng
1 0
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• Aft e r pl u gging in th e o v e n o r a ft e r a po w e r o u t a g e , th e Display w ill sh ow ":0". Set
clock using the instructions below.
• Time of Day clock is a 12 hour clock.
• If set, the time of day will always be displayed when no other cooking function is
being used.
Audible signals are available to guide you when setting and using your oven:
• A programming beep w i l l sou n d each ti m e you t o uch a pad ,
• One long beep will soun d w h en th e oven is f irst plugged in.
• Thre e long beeps si g nal th e e nd o f a cooking cycl e.
• Three short beeps signal a n incorr e ct e ntry.
• S e ri es o f thr ee sho r t b e ep s si g na l yo u to ch e ck t he foo d .
Consult your recipe for the approximate cooking time. Start with the shortest
recomm e nded time and add more time as needed. Check the food as it cooks. The oven
door can be open e d any time during operation. The oven will automatically stop cooking
and maintain the time setting until the door is closed and the Start P a d is touched.
* Note: Full power cooking is automatic. If you wish to use a different power level
follow the instructions on p . 12 ,
Ex a mple: To heat a cup of coffee for 11 / 2 minutes, touch the numbers 1, 3, 0. Then
touch the S t a rt P a d . The time you select and an indicator under Stage 1
will appear in the Display Window . The oven blower will come on and the
oven will begin cooking. Time countdown will begin. When the time is up,
the microwave oven will beep three times, and will stop cooking automati-
cally . Time of day will reappear in the Display.
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A s w ith c on ve nti ona l coo king m e th o ds, your m ic r ow av e ov e n g ives y o u th e fl e xibility
of choosing the cooking speed (power level) you need for each type of food.
* For Hi, touch P o wer Level P ad twice.
* * See Power Level Guide below .
Ex a mple : If the recipe calls for cooking with 50 % power for 3 minutes, you would
touch: the P ow e r L e v el P a d; then 5 ("50" will appear in the Display
Window); then the number pads 3,0,0; then S tart P a d.
Power Level Guide*
i_,,_,_!_i, _ i_iii_ii_i_! _,,_,_ ,_ _
* Guide gives percentage of magnetron "on" time at different power levels and
suggested uses.
1 2
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T he two stages of this micro w ave oven l et you program two s e quentia l operations such
as defrosting and cooking; and cooking using two different power levels. The Memory
f e ature a utomatic a ll y chang es po we r s e tt i ngs and co o k i ng t i m e . S i n ce one sh o rt au dibl e
beep will sound between stages, it is also possible to divide cooking times. Then, the
signal would serve as a reminder to add foods (separate dishes or add ingredients) and
to obtain precisely the end results desired.
* If you wish to cook on HI, skip step 2.
** If you wish to cook on HI, skip steps 4 & 5.
Note : When the St ar t Pa d is touched, both Stage 1 and 2 indicator lights come on in
the Display . Stage 1 indicator light starts blinking to show you that the oven is cooking
in th e first o f th e two c ook st a g e s. The oven will c o ok a t the power s e l ec t e d for St a g e
1. At the end of Stage 1, the oven wilt beep and start Stage 2. The Stage 1 indi o ator
goes off and the Stage 2 indicator starts blinking. Three beeps signal the e nd of cooking.
To Cancel Stage cooking
1, Touch C ancel / Off Pad,
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P o p co rn is a f a v orit e s nac k . T he Popcorn Pad has been au t o m a t i cally s et f o r the corre ct
co ok tim e f or a 3-3.5 oz. and 1. 7 5 oz. b a gs o f microwave popcorn.
Popcorn Tips
• C h ec k t h e p o pco rn as it pops and stop w h e n th e popping s l ow s down to 3 se conds
a part.
• Do not try to r e pop unpopp e d ker n e ls or reuse a bag,
• Pop onl y o n e packag e at a t i m e.
The Dinner Plate Pad l e ts you r e heat a dinner plate f ull of chilled l e f tov e rs.
Th e D i s p l a y w ill s ho w " 11 ". A fter 1 .5 seconds, the Displ a y w i l l sh ow "2 : 2 0 " and the ov en
start s c ook in g.
Dinner Plate Tips
• Pla c e meat and bu l ky vegetables to th e outside of the plate.
• Pla c e d e li c at e f oods in th e center of the plate. Add delicate dinner rolls during the
la st f e w se c onds.
• Cover the plate with w a x paper to hold steam around most foods . However, d o not
c ov e r rare meat or vegetables with crisp exteriors.
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T he Frozen Pizza Pa d a ll ow s y o u to re h eat a fr o z en p izz a (a pp ro x . 7 oz. ) b y t ou ch i n g
one p a d.
The D is pla y wil l show "7". Af t er 1. 5 s e con ds , t he Di s play w il l s h ow coo k in g t im e a nd t he
oven starts cook i ng .
Frozen Pizza Tips
• Use on l y one p i zza a t a t i m e .
• Follow m anu f acturer ' s d i rect i ons f or cookware.
• Use o n ly froz e n pizza f or m icrowave ove n .
Th e Drink Pad l e ts you reheat a bev e rage by touchi n g on e pad.
The Quick 30 Seconds Pad provides a c onvenient way to reh e a t f oo d s at f ull pow e r in
mu l ti ples o f 3 0 se conds . By r e p e a tedly tou c hi n g th e p ad, yo u can rehe a t from 3 0
s e c o n d s to 5 minutes.
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Aut o C ook allows you to cook or r e heat common mi c rowave prepar e d foods w ithout
needing to program times and power levels. The Auto Cook has preset times and power
levels for three food categories: baked potatoes, fresh vegetables and cup(s) of drink.
* Note: See char t below or the Cooking Guide Label on the front of the oven cavity. -
Example: If you want to cook two baked potatoes, touch the A uto C ook Pad until AC-
1 is displayed. Touch W e i g ht Pad twice and "2" will show in Display.
The Display will show cooking time and th e oven automatically starts cooking .
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Use the defrost setting to defrost meats, poultry and seafood from .5 pounds to 6.5
pounds. The Defro s t P a d can be used for Weight Defrost or Time Defrost.
• Touch the D e frost P a d once for defrosting by weight.
• Touch the Defrost P a d twice for defrosting by time.
The oven automatically sets the defrosting time and power levels .
* Enter the we i ght in pounds and tenths of a pound.
I M PORTANT: During defrosting, the oven will beep a series of short beeps to signal that
the food needs to be turned or rearranged. Oven will continue operating if food is not
turned or rearranged. Three beeps signal the end or defrosting.
Conversion Chart
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When defrosting by time , the micro w ave cycles on and off, alternating defrost and stand times.
When the Start Pad i s t ou c hed , the T i me Defrost i ndica to r s t ar t s b li nk i n g t o sh ow th a t t he ov en
i s in th e Ti m e D e f rost mod e . Th e Display counts down th e ti m e to show how much d effrosting
tim e is le f t. During d e f rosting, the ov e n wil l b ee p a s e ri e s o f sho rt b e eps to signal th a t the food
n e eds to be turn e d or r e arra n g e d. Oven wil l continu e o p e rating i f f oo d is not tur n e d or
r e a rrang e d . T hr ee be e ps s i g n a l th e e nd o f d e frost i ng.
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Tips
1. Do not defrost covered meat. Covering m i ght allow cooking to take place. Always
remove outer wrap and tray. P l ace food on a microwave-safe rack in a dish. During
"defrost, juices accumulate in dish and may become hot enough to cook the food.
Elevating meat off of the dish will prevent the bottom and side from beginning to
cook.
2 . Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-
down.
3 . The shape of the package alters the defrosting time. Shallow rectangular shapes
defrost more quickly than a deep block .
4. Defrost By Weight is programmed for specific weights. Defrost results will be
affected if you enter an incorrect weight.
5. Defrost By Weight is programmed for frozen food at 0 ° F. If food is stored at a higher
temperature, expect shorter defrost times.
6. After _ / 3 the defrost time, check the food. You may wish to turn over, break apar t ,
rearrang e or remove thawed portions of the food.
7. Du ri ng d e f ros t ( w ei g ht o r ti me ), the o v en w ill p rom pt y ou t o tur n t h e f oo d ov e r.
At this point, open oven door and check the food. Followthe techniques listed below
for optimum defrost results. Then, close oven door, touch S t a rt Pa d to complete
defrosting.
A ) Turn Over Roast, ribs, whole poultry, turkey breasts, hot dogs, sau-
sages, steaks, or chops.
B ) Rearrange Break apart or separate steaks, chops, hamburger patties ,
ground meat, chicken or seafood pieces , chunks of m e at
such as stew beef.
C) Shield Use small strips of aluminum foil to protect thin areas, edges
or un e venly shaped foods such as chicken wings. To
prevent arcing, do not allow foil to come within 1 -inch of oven
walls or door.
D ) Remove To prevent cooking, thawed portions should be removed
from the oven at this point. This may shorten defrost time
for foods weighing less than 3-1bs.
8 . After defrosting, allow food to stand 10 to 20 minutes if there are any icy _reas. If
large solid roasts, such as sirloin tip or rump roasts, are not completely thawed after
standing, return roast to oven and program Defrost By Weight for 1 lb.
1 9
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The Auto Start feature al l ows you to program your oven to begin cooking at a preset time
of day - up to a delay of 11 hours and 59 minutes. You can program two sequ e ntial
operations using two different power levels.
* If you wish to cook with one Stage, omit steps 4, 5 and 6.
** The oven will start cooking at the set time. If the door is opened before the start time
i s reached, t o u ch the Start Pad t o resu m e the Auto S t art o pt i on.
• You cannot us e th e A uto Sta rt with t h e f ollowi n g options: Popcorn, Froz e n Pizza,
D rink, Dinner Plate, De f ro s t and A uto C ook.
• D o n ot us e f oods containing baking powd e r or y e ast wh e n using A uto Sta rt . T h e y
will not ris e prop e rly.
• WARNIN G : To avoid sic k n e s s a m d f ood w a ste wh e n u s ing A utoSta rt :
• Do not use f o o d s th at will s poil while w a iting f or coo k ing to s ta rt , such as di s h e s
with mil k or eggs, cr e am soups and cook e d m e ats or f ish. A ny f ood that h as to
wait f or cooking to st art should be very cold or f rozen b e f or e it i s put in the ov e n.
UNFROZEN F O ODS SH O ULD NEVER ST A ND M O RE TH A N T WO HOURS
BEFORE COOKING STARTS.
• Do not allow f ood to r e main in ov e n f or mor e than tw o hour s a f t e r end o f cooking
cycl e .
To check Auto Sta rt Time
1 . Touch C lock / Au t o St a rt Pad . T he p ro grammed Auto Start time w i ll a ppear in the
D ispl a y f or 3 seconds.
Tips on Setting Auto Start
• B e f ore setting, ch e ck that th e correct tim e o f day i s displaye d .
• I f you h e ar t h e f an sta rt wh e n you touch the Start Pad, you have not s e t th e ov e n
p r op e rly. Touch th e Cancel / Off Pad and sta rt ov e r.
2 O
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T he o ven o peration can be locked to prevent a chi l d from accidenta l ly turning it on. All
oven functions can be locked .
To set
Touch a n d ho l d t he C ancel / O ff Pad f o r thr ee s e conds. T h e lo ck in di cato r lights and the
oven beeps.
To cancel
Touch and hold the Cancel / Off Pad f or thre e seconds. The lock indic a tor l i g ht goes off
a nd the ov e n b ee ps.
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Q. Can I open the door when the oven is operating?
A . T h e door c a n b e open e d anytim e during t h e cooking operati o n . T h e
ov e n will automatically stop cooking and the tim e s e tting will main t ain
unti l the door is closed and the S t a rt Pa d is touched .
Q . What causes the oven interior light and display to dim when using
a Variable Power Leve l ?
A . Thi s i s normal and indic a t es th e ov e n is oper a ting and c ycling pr o p e rly.
Q . Why does steam and / o r vapor escape around the door a n d mois -
ture droplets form on the inside of oven door?
A. Th i s is a n o r ma l o cc u r ren ce - a s foo d c ook s , s t ea m i s giv en off .
Q What d o th e vari o us be e ps m e an?
A . Short b e ep = any p a d is t ouched .
Three short beeps = incorrect entry.
One l ong beep = oven plugged in.
Three long beeps = end of cooking (microwave will turn off).
Ser i es of three short beeps = check food to see i f turning or rearranging
i s need e d.
Q. Can the oven be used with t he glass tray or r o l ler guide removed?
A. N o. B o th th e gla ss t r a y a nd r o ller g u i d e m ust a l w a ys be u s e d in th e
oven wh e n c ookin g .
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A minimum o f maintenance is needed t o keep the micro w ave oven c l ean and tr o ub l e
free. The oven itself should be cleaned after each use with a damp cloth to keep it free
from grease and soil buildup. Stubborn soils can be removed with a plastic scrub pad .
When cleaning interior surfaces and surfaces of door and oven that come together when
the door is closed, use only mild, nonabrasive soaps or detergents applied with a sponge
or soft cloth.
Some liquid cleansers can remove the shiny surface on plastic or vinyl. Therefore, never
spray or pour liquid cleansers directly onto a surface. Spray or pour cleanser onto a cloth
or sponge and then clean.
Odors can be eliminated from the inside of the oven by boiling a solution of one cup of
water and several tablespoons of lemon juice in the oven for 5-7 minutes. This also helps
loosen any dried soil in the oven. Be very careful not to scr a tch the door and interior
surfac e . Wip e off e xc e ss moisture after every use.
DO NOT USE abrasive cleaners, oven cleaners, abrasive cleaning pads or steel wool,
as they can scratch or dull oven surfaces.
DO NOT REMOVE OR INSERT KNIFE around the stirrer cover to clean, as it may
damage the cover or affect the cooking performance of your oven .
Wash oven bottom with hot sudsy water, rinse and dry . Do not use excessive amounts
of water when cleaning the oven, especially around the turntable. Do not allow water
or cleaning agents to seep into turntable gears located underneath.
Allow to cool before removing and cleaning. Wash in soapy water or dishwasher.
C l ean frequently to prevent excessive noise. Wash i n soapy water or dishwasher.
This bulb is to be replaced by properly qualified service personnel.
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Check the follo w ing list to be sure a service call is really necessary .
If nothing o n the oven operates:
• check for a blown circuit fuse or a tripped main circuit breaker.
• check if oven is properly connected to electric circuit in house.
• check that controls are set properly.
• check that the cooking time is set.
If the oven interior light does not wo rk:
• the light bulb is loose or defective.
If oven w ill not cook:
• check that control panel was programmed correctly .
• check that door is firmly closed.
• check that S t a rt Pad was touched.
• Auto Start was set.
• the Child Safety Lock may have been set.
If oven t a kes longer th a n norm a l to cook or cooks too r a pidly:
• be sur e th e Po w e r L e v e l is programmed properly .
• check instructions on food density, etc.
• verify voltage to the microwave oven is not low.
If the time of da y clo c k d o es not a l wa ys keep correct time:
• check that the power cord is fully ins e rt e d into the outlet receptacle.
• check that the oven is properly grounded.
• be sure the oven is the only appliance on the electrical circuit.
If oven floor or glass tray are hot:
• this is normal. The floor is absorbing heat from the food .
If interior of o ven collects moisture:
• this is normal. Food gives off moisture when cooking and the steam collects on the
door and the oven surface. Wipe excess moisture from oven after each use.
If food cooks unevenly:
• refer to your recipe for proper cooking procedures .
• be sure food is evenly shaped.
• be sure food is completely defrosted before cooking.
• check placement of aluminum strips used to prevent overcooking .
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If food is und e rcooked:
• check recipe to be sure all directions ( am ount , time , & power lev e ls) were c orre c t l y
followed .
• check household voltage.
• b e s ur e mi c r o w a v e ov e n i s o n a s e pa ra te c ir c uit.
• be sure food was completely defrosted before cooking .
If f oo d is o ve rco ok ed :
• c h ec k r ec ip e t o b e sur e a ll dir e cti o ns ( a m o unt, p ow er level , tim e , size of dish) were
followed .
• be sure initial temperature of food wa s n't higher than normal.
If arcing (sparks) occur:
• be sure microwave-safe dishes w e re used .
• be sure wire twist ties weren't used.
• be s ure oven wasn't operated wh e n empty.
If th e D i s pla y sh o ws a time c ountin g do wn b u t the oven i s no t
c o o kin g :
• check that door is firmly closed.
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m JENN-AIR
403 WEST FO UR TM STR E ET N O RTH • N E WTON, IA 50208
@1996 Jenn-Air Company
PaA No. 8111P2 3 0-60
Cat. No. M U170UA
6 1 96