JennAir JJW2427DB, JJW2427DS, JJW2827DS, JJW2427IM, JJW2427IL Flush Installation Guide
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INSTALLATION INSTRUCTIONS 27" (68.6 CM) AND 30" (76.2 CM) ELECTRIC SINGLE AND DOUBLE BUILT-IN OVEN FLUSH
INSTALLATION KIT
INSTRUCTIONS D’INSTALLATION ENSEMBLE D’INSTALLATION EN AFFLEUREMENT POUR FOUR ÉLECTRIQUE ENCASTRÉ SIMPLE ET DOUBLE DE 27" (68,6 CM) ET 30" (76,2 CM)
27" (68.6 cm) Flush Installation Kits Ensembles d'installation en affleurement de 27" (68,6 cm)
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Stainless Steel |
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inoxydable, |
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Noir |
Acier inoxydable |
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RISETM/NOIRTM |
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Modèle n° |
W10791232 |
W10791228 |
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W11357761 |
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JJW2427DB, JJW2827DB |
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JJW2427DS, JJW2827DS, |
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JJW2727DS |
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JJW2427IM, JJW2427IL, |
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JJW2827IM, JJW2827IL |
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30" (76.2 cm) Flush Installation Kits |
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Ensembles d'installation en affleurement de 30" (76,2 cm) |
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Stainless Steel |
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Stainless Steel/ Acier |
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inoxydable, |
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Noir |
Acier inoxydable |
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RISETM/NOIRTM |
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Kit PN |
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Kit PN |
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Ensemble |
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Ensemble |
Ensemble |
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Ensemble |
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Ensemble |
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Ensemble |
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Modèle n° |
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référence: |
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référence: |
référence: |
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référence: |
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référence: |
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référence: |
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W10791233 |
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W10837578 |
W10791229 |
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W10837579 |
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W11357756 |
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W11357769 |
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JJW2430DS, JJW2430DP, |
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JJW2830DS, JJW2830DP, |
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JJW2730DS |
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JJW2430DB, JJW2830DB |
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JJW2430IM, JJW2430IL, |
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JJW2830IM, JJW2830IL |
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JJW3430DS, JJW3430DP, |
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JJW3830DS, JJW3830DP |
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JJW3430IM, JJW3430IL, |
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JJW3830IM, JJW3830IL |
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JJW3430DB, JJW3830DB |
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*Approved for use.
**Recommended color and approved for use. *Approuvé pour l’utilisation.
**Couleur recommandée et approuvé pour l’utilisation.
IMPORTANT:
Save for local electrical inspector’s use.
IMPORTANT:
À conserver pour consultation par l’inspecteur local des installations électriques.
W11356314A
06-May-2019 13:38:41 EDT | RELEASED
In some European factories the letter "W" of the part code mentioned herein will be automatically replaced by the number "4000" (e.g. "W12345678" becomes "400012345678")
Table of Contents/Table des matières
BUILT-IN OVEN SAFETY................................................................. |
2 |
INSTALLATION REQUIREMENTS................................................. |
2 |
Tools and Parts............................................................................. |
2 |
Location Requirements................................................................. |
3 |
INSTALLATION INSTRUCTIONS................................................... |
5 |
Prepare Built-In Oven................................................................... |
5 |
Remove Oven Door(s)................................................................... |
5 |
Replace Oven Door(s)................................................................... |
6 |
Positioning Oven Feet ................................................................. |
7 |
Replace Plastic Spacers............................................................... |
8 |
Install Oven................................................................................... |
9 |
Install Deflector Kit Bracket.......................................................... |
9 |
Complete Installation.................................................................. |
10 |
SÉCURITÉ DU FOUR ENCASTRÉ............................................... |
11 |
EXIGENCES D’INSTALLATION.................................................... |
12 |
Outillage et pièces...................................................................... |
12 |
Exigences d’emplacement......................................................... |
12 |
INSTRUCTIONS D’INSTALLATION............................................. |
15 |
Préparation du four encastré...................................................... |
15 |
Dépose de la/des porte(s) du four.............................................. |
15 |
Réinstallation de la/des porte(s) du four..................................... |
16 |
Positionnement des pieds du four............................................. |
17 |
Remplacement des cales d’espacement en plastique.............. |
18 |
Installation du four...................................................................... |
19 |
Installation du support de la trousse du déflecteur.................... |
19 |
Achever l’installation................................................................... |
20 |
BUILT-IN OVEN SAFETY
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation. Read and follow the instructions provided.
Tools Needed
■■ Phillips screwdriver ■■ Measuring tape
■■ Drill (for wall cabinet installations)
■■ 1/8" (3.1 mm) drill bit (for wall cabinet installations) ■■ Level
■■ Flat-blade screwdriver
Parts Supplied With Your Built-In Oven
■■ #8-14 x 1" (2.5 cm) screws - (2) single ovens, (4) double ovens included with built-in oven
■■ (2) #8-18 x 3/8" (9.5 mm) screws - bottom vent included with built-in oven
■■ (4) #8-18 x 3/8" (9.5 mm) screws - included with built-in oven ■■ Bottom vent included with built-in oven
■■ (2) Feet double oven included with built-in oven
■■ (2) Front feet double oven included with built-in oven
2 |
In some European factories the letter "W" of the part code mentioned herein will be automatically |
06-May-2019 13:38:41 EDT | RELEASED |
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678") |
Parts Supplied
■■ Deflector bracket
■■ Plastic spacers - (4) single ovens, (6) double ovens
■■ #8-18 x 1/4" (6.3 mm) screws - (2) for 27" (68.6 cm) models;
(4) for 30" (76.2 cm) models
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
NOTE: Refer to the following “Location Requirements” and the “Location Requirements” section of the Installation Instructions provided with your built-in oven.
■■ Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance with oven.
■■ Recessed installation area must provide complete enclosure around the recessed portion of the oven.
■■ Oven support surface must be solid, level, and flush with bottom of the cabinet cutout.
■■ Floor must be able to support a single oven weight of 180 lbs (82 kg).
■■ Floor must be able to support a double oven weight of 357 lbs (162 kg)
IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate, or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C).
Deflector Bracket Dimensions
A
Single Ovens Installed in Cabinet - Flush Installation
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Front View
27" (68.6 cm) Models
A.3/4" (19 mm) top cleat*
B.271/4" (69.2 cm) minimum width of flush inset cutout
C.257/8" (65.7 cm) minimum width of opening
D.307/16" (77.3 cm) minimum height of flush inset cutout
E.2911/16" (75.4 cm) recommended cutout height
F.11/16" (1.7 cm) side cleat*
G.1/2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
H.Recommended junction box location
I.45/8" - 32" (11.7 cm81.3 cm) bottom of cutout to floor
J.25" (63.5 cm) minimum depth of cutout
Side View
30" (76.2 cm) Models
A.3/4" (19 mm) top cleat*
B.301/4" (76.8 cm) minimum width of flush inset cutout
C.287/8" (73.3 cm) minimum width of opening
D.307/16" (77.3 cm) minimum height of flush inset cutout
E.2911/16" (75.4 cm) recommended cutout height
F.11/16" (1.7 cm) side cleat*
G.1/2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
H.Recommended junction box location
I.45/8" - 32" (11.7 cm - 81.3 cm) bottom of cutout to floor
J.25" (63.5 cm) minimum depth of cutout
*Cleats and spacers must be recessed 13/8" (3.5 cm) from the front of the cabinet.
27" (68.6 cm) Models |
30" (76.2 cm) Models |
A. 2615⁄16" (68.4 cm) overall width |
A. 2915⁄16" (76.0 cm) overall width |
Cabinet Dimensions - Single Ovens, Flush
Installations
A 25" (63.5 cm) minimum cutout depth is required.
These dimensions will result in a 1⁄4" (6.3 mm) reveal on the top, a 1⁄4" (6.3 mm) reveal on the sides, and a 1⁄8" (3.1 mm) reveal on the bottom of the wall oven.
The front face of the cleats and platform will be visible and should be treated as a finished surface.
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3 |
06-May-2019 13:38:41 EDT | RELEASED |
In some European factories the letter "W" of the part code mentioned herein will be automatically |
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678") |
Single Ovens Undercounter - Flush Installations (without cooktop installed above)
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Front View |
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27" (68.6 cm) Models
A.Recommended junction box location
B.3/4" (1.9 cm) top cleat*
C.271/4" (69.2 cm) minimum width of flush inset cutout
D.257/8" (65.7 cm) minimum width of opening
E.307/16" (77.3 cm) minimum height of flush inset cutout
F.2911⁄16" (75.4 cm) recommended cutout height
G.11⁄16" (1.7 cm) side cleat*
H.1⁄2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
I.41/16" (10.3 cm) bottom of cutout to floor
30" (76.2 cm) Models
A.Recommended junction box location
B.3/4" (1.9 cm) top cleat*
C.301/4" (76.8 cm) minimum width of flush inset cutout
D.287/8" (73.3 cm) minimum width of opening
E.307/16" (77.3 cm) minimum height of flush inset cutout
F.2911⁄16" (75.4 cm) recommended cutout height
G.11⁄16" (1.7 cm) side cleat*
H.1⁄2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
I.41/16" (10.3 cm) bottom of cutout to floor
*Cleats and spacers must be recessed 13/8" (3.5 cm) from the front of the cabinet.
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D |
Top View
27" (68.6 cm) Models |
30" (76.2 cm) Models |
A. 1⁄2" x 2" (1.3 cm x 5.1 cm) |
A. 1⁄2" x 2" (1.3 cm x 5.1 cm) |
spacer the entire depth of the |
spacer the entire depth of the |
cutout* |
cutout* |
B. 25" (63.5 cm) depth of cutout |
B. 25" (63.5 cm) depth of cutout |
C. 13/8" (3.5 cm) recess from front |
C. 13/8" (3.5 cm) recess from front |
of cabinet |
of cabinet |
D. 11⁄16" (1.7 cm) side cleat* |
D. 11⁄16" (1.7 cm) side cleat* |
*Cleats and spacers must be recessed 13/8" (3.5 cm) from the front of the cabinet.
Cabinet Dimensions - Double Ovens, Flush
Installations
A 25" (63.5 cm) minimum cutout depth is required.
These dimensions will result in a 1⁄4" (6.3 mm) reveal on the top, a 1⁄4" (6.3 mm) reveal on the sides, and a 1⁄8" (3.1 mm) reveal on the bottom of the wall oven.
The front face of the cleats and platform will be visible and should be treated as a finished surface.
Double Ovens Installed in Cabinet - Flush Installations
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Front View
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Side View
27" (68.6 cm) Models
A.9⁄16" (1.4 cm) top cleat*
B.271/4" (69.2 cm) minimum width of flush inset cutout
C.257/8" (65.7 cm) minimum width of opening
D.533/16" (135.1 cm) minimum height of flush inset cutout
E.525/8" (133.6 cm) recommended cutout height
F.11⁄16" (1.7 cm) side cleat*
G.1⁄2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
H.Recommended junction box location
I.45/8" - 143/4" (11.7 - 37.5 cm) bottom of cutout to floor
J.25" (63.5 cm) minimum depth of cutout
30" (76.2 cm) Models
A.9⁄16" (1.4 cm) top cleat*
B.301/4" (76.8 cm) minimum width of flush inset cutout
C.287/8" (73.3 cm) minimum width of opening
D.533/16" (135.1 cm) minimum height of flush inset cutout
E.525/8" (133.6 cm) recommended cutout height
F.11⁄16" (1.7 cm) side cleat*
G.1⁄2" x 2" (1.3 cm x 5.1 cm) spacer the entire depth of the cutout*
H.Recommended junction box location
I.45/8" - 143/4" (11.7 - 37.5 cm) bottom of cutout to floor
J.25" (63.5 cm) minimum depth of cutout
*Cleats and spacers must be recessed 13/8" (3.5 cm) from the front of the cabinet.
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D |
Top View
27" (68.6 cm) Models |
30" (76.2 cm) Models |
A. 1⁄2" x 2" (1.3 cm x 5.1 cm) |
A. 1⁄2" x 2" (1.3 cm x 5.1 cm) |
spacer the entire depth of the |
spacer the entire depth of the |
cutout* |
cutout* |
B. 25" (63.5 cm) depth of cutout |
B. 25" (63.5 cm) depth of cutout |
C. 13/8" (3.5 cm) recess from front |
C. 13/8" (3.5 cm) recess from front |
of cabinet |
of cabinet |
D. 11⁄16" (1.7 cm) side cleat* |
D. 11⁄16" (1.7 cm) side cleat* |
*Cleats and spacers must be recessed 13/8" (3.5 cm) from the front of the cabinet.
4 |
In some European factories the letter "W" of the part code mentioned herein will be automatically |
06-May-2019 13:38:41 EDT | RELEASED |
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678") |
INSTALLATION INSTRUCTIONS
Prepare Built-In Oven
NOTES:
■■ Use these Installation Instructions in conjunction with the Installation Instructions provided with your built-in oven.
■■ Refer and adhere to the “Electrical Requirements” section and complete the instructions in the “Make Electrical Connection” section of the Installation Instructions provided with your built-in oven.
1.Decide on the final location for the oven. Avoid drilling or cutting into house wiring during installation.
WARNING
Excessive Weight Hazard
Use two or more people to move and install oven. Failure to do so can result in back or other injury.
2.To avoid floor damage, set the oven onto cardboard prior to installation. Do not use the handle or any portion of the front frame for lifting.
3.Remove the shipping materials and tape from the oven. Remember to keep the corner posts and other materials that may be needed for installation.
4.Remove the hardware package from inside the bag containing literature.
5.Move oven and cardboard close to the oven’s final location.
Remove Oven Door(s)
IMPORTANT: Use two hands to remove the oven door(s).
1.Prior to removing the oven door, prepare a surface where you will place it. This surface should be flat and covered with a soft blanket, or use the corner posts from your packaging material.
2.Fully open the oven door.
3.Locate the oven door hinge locks in both corners of the oven door, and rotate the hinge locks toward the oven door to the unlocked position. If the door hinge lock is not rotated fully (see illustration B), the door will not remove properly.
Locked |
Unlocked |
position |
position |
Grip here to rotate
A. Oven door hinge lock in |
B. Oven door hinge lock in |
locked position |
partially unlocked position |
4.Gently start to close the door. The door will stop at a partially closed position.
5.Using two hands, grasp the edges of the oven door. Close the oven door slightly past the stop position to take
the weight off of the door hinges, and then pull the oven door up.
Door
Hinges
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5 |
06-May-2019 13:38:41 EDT | RELEASED |
In some European factories the letter "W" of the part code mentioned herein will be automatically |
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678") |
6.Pull the oven door toward you and then remove. You may need to gently shift door from side to side as you pull.
7.Set the oven door aside on the prepared covered work surface with the oven door resting on its handle.
8.To continue with the oven installation, go to the “Positioning Oven Feet” section.
Replace Oven Door(s)
1.Using two hands, grasp the side edges of the door at the midpoint. Face the oven cavity.
2.Locate the slots on each side of the oven front frame for the door hinge locks.
A
A.Slot in the oven cavity for door hinge lock
3.Using two hands, grasp the edges of the oven door. At a 45° angle, insert the hinges at the same time and push the oven door into the oven cavity slot to replace. You may need to gently shift the door from side to side as you push.
4.Make sure the door hinge notch is engaged on the bottom of the oven cavity slot.
IMPORTANT: Do not close the door at this step or damage may occur to the door hinge.
5.Lower the oven door to the fully open position. If the oven door does not open to a full 90°, repeat steps 1 through 3.
6.Locate the oven door hinge locks in the corners of the oven door, and rotate the hinge locks toward the oven cavity to the locked position.
Unlocked |
Locked |
position |
position |
7.After the door hinges have been locked, gently swing the door upward to close. The door should not be forced closed.
8.When the hinges are properly installed and the door is closed, there should be an even gap between the door and the control panel. If one side of the oven door is lower than the other, the hinge on that side is not properly installed. See “Remove Oven Door” and “Replace Oven Door.”
6 |
In some European factories the letter "W" of the part code mentioned herein will be automatically |
06-May-2019 13:38:41 EDT | RELEASED |
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678") |
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