Page 1
Triple Bay Conventional Gas Grill Cooktop
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Ref. 8101P620-60
09-25-08
Page 1 of 3
PRODUCT MODEL NUMBERS
JGD8348CD
Gas supply: The installation of this appliance
must conform with local codes, or in the absence
of local codes, with the latest edition of the
National Fuel Gas Code ANSI Z223.1 USA or
current CAN/CGA-B149 INSTALLATION CODE.
This appliance was adjusted at the factory for use
with natural gas. If, at any time, this appliance is
to be used with a different type of gas, all of the
conversion adjustments described in the
installation instructions must be made by a
qualified service technician before attempting to
operate the cooktop on that gas.
The maximum gas supply pressure for the
appliance pressure regulator supplied on this
appliance is 14" W.C. The test pressure for
checking this appliance pressure regulator must
be at least 6" W.C. for Natural Gas, and at least
11" W.C. for LP. It is shipped from the factory set
for Natural Gas at 5" W.C.
Install a manual shutoff valve in an accessible
location in the gas line external to this appliance
for the purpose of turning on or shutting off gas
to the appliance.
Make the gas connection to the inlet of the
appliance pressure regulator on this appliance
with a 1/2" male pipe thread. Use an approved
pipe joint compound resistant to the action of LP
gas at pipe connections.
Electrical: See page 2.
PRODUCT DIMENSIONS
Dimension “A” - provide 2" min. (5.1 cm) cabinet clearance to motor for
cooling purpose.
NOTE: Where possible, 6" (15.5 cm) is recommended for motor/blower
service.
Side Clearance: Grills installed near a side wall must allow a minimum
clearance of 8" (20.3 cm).
Access must be provided to remove and empty grease container.
This appliance is designed to always be vented outdoors.
GAS REQUIREMENTS
Page 2
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Ref. 8101P620-60
09-25-08
Page 2 of 3
Triple Bay Conventional Gas Grill Cooktop
CABINET AND COUNTERTOP CUTOUTS
PRODUCT MODEL NUMBERS
JGD8348CD
The electrical supply required is 110/120-volt, A.C., 15-amp, 60-Hz. This
appliance is equipped with a grounded type power cord. A grounded outlet
must be provided. It is recommended, for convenience, this outlet be
located in the area shown in the shaded illustration. This appliance, when
installed, must be electrically grounded in accordance with local codes or,
in the absence of local codes, with the latest edition of the National
Electrical Code ANSI/NFPA No. 70 USA or current CSA STANDARD C22.1
Canadian Electrical Code part 1.
User may experience occasional circuit tripping if Ground Fault Circuit
Interrupter (GFCI) outlet or breaker is in use.
ELECTRICAL REQUIREMENTS
10 1/16
(25.56 cm)
46 13/16 (118.90 cm)
Page 3
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Ref. 8101P620-60
09-25-08
Page 3 of 3
Triple Bay Conventional Gas Grill Cooktop
MINIMUM SPACING REQUIREMENTS
PRODUCT MODEL NUMBERS
JGD8348CD
Minimum horizontal clearance between the edge of the appliance and
combustible construction extending from the cooking surface to 18"
(45.7 cm) above the cooking surface is:
1-3/4" (4.5 cm) at rear
8" (20.3 cm) at sides
NOTE: This is not the
recommended clearance,
but minimum allowable
clearance.
* A = 30" (76.2 cm)
minimum vertical
clearance between
cooking surface
and construction above the appliance.
B = 13" (33.0 cm) maximum depth of cabinets installed above cooking
top.
Avoid use of cabinets above cooktop for storage space to eliminate
associated potential hazards such as reaching over open flames.
Dotted lines indicate range hood construction.
* To eliminate the risk of burns or fire by
reaching over heated surface units, cabinet
storage space located above the surface units
should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing
a range hood that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom of
the cabinets.
Cabinets Above Cooking Top
Maximum depth of cabinets installed above cooking top is 13" (33 cm).
INSTALLATION OF CABINETRY OVER YOUR GRILL
18
(45.7 cm)
8
(20.3 cm)
MIN. CLEARANCE
For installing a TripleBay Downdraft Cooktop in combination with another Downdraft Cooktop, the minimum spacing between adjacent units must be
provided, as shown, for satisfactory performance.
PROSTYLE
COOKTOP
ANY
DOUBLE BAY
ANY
SINGLE BAY
ANY DOWNDRAFT
COOKTOP
(Single, Double or
Triple Bay)
PROSTYLE
COOKTOP
PROSTYLE
COOKTOP
4-3/8"
(11.1 cm)
18"
(45.7 cm)
4-3/8"
(11.1 cm)
18"
(45.7 cm)
16-1/8"
(41 cm)
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