Jenn-Air JGD8130ADB20, JGD8130ADB21, JGD8130ADS20, JGD8130ADS21, JGD8130ADW20 Installation Guide

...
CONVERTIBLEGAS GRILL
COOKTOPSERIES
=JENN-AIR ,1
JGD8130 & JGD8345
DIMENSIONSSHOWN IN BOTH INCHES AND CENTIMETERS
*Blower may be rotated for horizontal or vertical direction by loosening nuts around blower inlet. Accessible inside ventilation chamber.
NOTICE TO CONSUMER: Retain these instructions for future reference.
403WESTFOURTHSTREET,NORTH NEWTON,IA 5020
TIEDOWNBOLT ON EACHEND
BLOWERCANBE GREASE SWIVELED90° CONTAINER
,--I"1 29" + 1
, 73,66 cm
DUCTINGINSTALLA-
TION INSTRUCTIONS).
GREASE TION INSTRUCTIONS).
CONTAINER GREASE
REGULATOR
21" + 1/16"
53,34 cm
7 9/16"
19,21 cm
APPLIANCEPRESSURE
TIE DOWNBOLT
ON EACHEND
BLOWERCANBE CONTAINER SWIVELED90°
_"_1 109.86 cm , 53.34cm
'l 15/16" 4,76 cm
Min.
Clearance
2.38 cm
SELECTAPPROPRIATE DUCTCUT OUT DUCTINGINSTALLA-
3RIATE _"4f _ ._
(SEE---'
GREASE
43 1/4" + 1/ 21" + 1/16"
REGULATOR
79/16"
1 7/8"
Min.
T 3 1/2"
13 13/16"
35.1 cm
2 7/8"
7.3 crn
8.8 cm
t
r II" \_ "1_ ;l_ _ _ CONTA,NER
[ .
I II I[[F_]_'_'_'_APPLEANCE
FEGULATOR 35 .
PRESSURE 13
3_.9om _o.ooo 7237,8L
.Am_
INSTRUCTIONSTO INSTALLER
Dimension "A" - Provide 2" min. (5.08 cm) cabinet clearance to motor for cooling purpose.
Note - Where possible, 6" (15.24 cm) is recommended for motor/blower service.
Side Clearance - Grills installed near a side wall must allow a minimum clearance of 8".
Access must be provided to remove and empty grease container(s).
8101 P580-60
(04-04-00)
InstallingCabinetryOver Your Jenn-Air Grill
*A = 30" (76.2 cm) minimum vertical clearance between
cooking surface and construction above the appliance.
*B = 13" (33.02 cm) maximum depth of cabinets installed
above cooking top.
Dotted lines indicate
range hood construction
t_ i_ mmm
A ÷
InstallationOf Appliance
Follow accompanying ducting instructions carefully. This appliance is designed to always be vented outdoors. The Countertop Cutout, Cabinet Front Cutout and Duct
Opening should be prepared according to the illustrations on pages 1 and 2.
The installation of this appliance must conform with local codes or, in the absence of local codes, with the latest edition of the National Fuel Gas Code, ANSI Z223.1 USA or current CAN/CGA-B149 INSTALLATION CODE.
This product must be installed by a licensed plumber or gas fitter when installed within the Commonwealth of
Massachusettsl
A' T handle type manual gas va!ve must be installed in the gas supply I neto this appliance.
* To eliminate associated potential hazards such as reaching over open flames, avoid use of cabinets above cooktop for storage space.
CabinetsAbove CookingTop
Maximum depth of cabinets installed above cooking top is
13 inches.
CAUTION: SOME CABINETS AND BUILDING MATERIALS ARE NOT DESIGNED TO WITHSTAND
THE HEAT PRODUCED BY THE NORMAL SAFE OPERATION OF A LISTED APPLIANCE. DISCOLORATION OR DAMAGE, SUCH AS DELAMINA- TION, MAY OCCUR.
WARNING
THISPRODUCTSHOULDNOT BE INSTALLEDBELOWA
VENTILATIONTYPEHOOD SYSTEMTHATDIRECTSAIR
IN ADOWNWARDDIRECTION.
(SEEFIGURE)
A flexible gas connector; when used, must not exceed a
length of three (3)feet / 36 inches.
The electrical supply required is
110/120 Volt, A.C., 15 amp, 60
Hz. This appliance is equipped
with a grounded tpe power cord. A grounded outlet must be pro-
vided. It is recommended, for convenience, this outlet be lo- cated in the area shown in the
shaded illustration (see figure 2).
User may experience occasional circuit tripping if Ground Fault Circuit Interrupter (GFCl) outlet or breaker is in use.
This appliance, when installed, must be electrically grounded in accordance with local codes or, in the
absence of local codes, with the latest edition of the National Electrical Code ANSI/NFPA No. 70 USA or current CSA STANDARD C22.1 Canadian Electrical Code
)art 1.
Cabinet Bottom
Figure 2
THESESYSTEMSMAYCAUSE IGNITIONAND COMBUSTION
PROBLEMSWITHTHEGAS
BURNERSRESULTINGIN
___j[_ PERSONALINJURYAND MAY
ART # 9215-252
NOTE:THE FIGUREMAYNOTACCURATELYREPRESENT
YOUR RANGEORCOOKTOP;HOWEVER,THIS WARNING APPLIESTOALLGASCOOKINGPRODUCTS.
AFFECTTHE COOKING PERFORMANCEOFTHEUNIT.
ELECTRICAL GROUNDING INSTRUCTIONS
IS EQUIPPED WITH
THREE,PRONG GROUNDING PLUG FOR YOUR
PROTECTION AGAINST SHOCK HAZARD
SHOULD BE PLUGGED DIRECTLY INTO A
PROPERLY GROUNDED RECEPTACLE. DO NOT CUT OR REMOVE THE GROUNDING PRONG FROM
THIS PLUG. .........................
2
ConnectingApplianceTo Gas Supply
,WARNING
Gas leaks may occur in your system and result in a dangerous situation. Gas leaks may not be detected by
smell alone. Gas suppliers recommend you purchase and install an UL approved gas detector. Install and use in
accordance with the manufacturer's instructions.
A QUALIFIED SERVICEMAN OR GAS APPLIANCE INSTALLER MUST MAKE THE GAS SUPPLY
CONNECTION. Leak testing of the appliance shall be conducted by the installer according to the instructions given.
Install a manual shutoff valve in an accessible location in the gas line external to this appliance for the purpose of
turning on or shutting off gas to the appliance. Make the gas connection to the inlet to the appliance
pressure regulator on this appliance with a 112"male pipe thread. Use an approved pipe joint compound resistant to
the action of LP gas at pipe connections. Test all joints for gas leaks with a soap and water solution or other
accepted leak detection means. Never test for gas leaks with an open flame.
High Altitude Notice
The specified gas burner ratings typically apply to elevations up to 2000 feet. For higher altitudes, the rates
may need to be reduced to achieve satisfactory operation. A local certified gas servicer will be able to advise if a reduction is necessary.
Apply a non-corrosive leak detection fluid to alljoints and fittings in the gas connection between the supply line
shut-off valve and the range. Include gas fittings and
joints in the range if connections were disturbed during
installation. Check for leaks! Bubbles appearing around fittings and connections will indicate a leak. If a leak
appears, turn off supply line gas shut-off valve and retest for leaks. Never test for gas leaks with an open flame.
InstructionsTo Installer
1. Chamfer all exposed edges of decorative laminate to prevent damage from chipping.
2. Radius corners of cutout and file to insure smooth
edges and prevent corner cracking. Recommend
1/4" or 3/8" diameter drill in each corner.
3. Rough edges, inside corners which have not been rounded and forced fit can contribute to cracking of the
counter top laminate.
4. Countertop must be supported within 3" of cutout.
Minimum horizontal clearance between the edge of the appliance and combustible construction extending from
the cooking surface to 18" (45.7 cm) above the cooking surface is:
15/16" (2.38 cm) at rear
8" at sides
This is not the recommended clearance, but minimum allowable clearance.
T--
18-
45,7 _)
(
t
Air Shutter Adjustment
This appliance is shipped from the factory with air shutters adjusted for use with Natural Gas. If further
adjustment is necessary, or to reset for use with LP, adjust air shutters as follows:
Grill Burnerand Surface BurnerCartridgeAir
Shutters (SeeIllustrations"A" & "B")
The left hand air shutter controls the rear half of the burner. The right hand shutter controls the front half.
Access to air shutters on the surface burner cartridge may be found through openings on the bottom of the cartridge
housing. Slide air shutters backward or forward to increase or
decrease the size of the air opening. Air shutters fit snugly, so a screwdriver blade may be required to make this adjustment (see illustration).
Observe change in flame appearance as the air shutter is moved. Adjustment is satisfactory when a clearly defined,
even blue flame results at the high flame setting. The snug fit of the air shutter assures it will remain positioned correctly.
Grill Burner Air Shutter and Surface Burner
.,___.,. (if so equipped)
Low FlameAdjustment(See Illustration "C")
This appliance is shipped from the factory with low and medium flame settings adjusted for use with Natural Gas.
If further adjustment is necessary, or to readjust for use with LP, proceed as follows:
1. Light burner and set control knob for low flame.
2. Remove control knob from valve stem.
NEVER USE A METAL BLADE TO PRY KNOB OFF: IF KNOB CANNOT BE EASILY REMOVED, TUCK THE FOLDS OF A CLOTH DISHTOWEL UNDER THE KNOB
AND PULL THE TOWEL UPWARD WITH STEADY
EVEN PRESSURE.
3. Insert a slender, thin-blade screwdriver into the recess at center of valve stem and engage blade with slot in adjusting screw.
4. Turn center stem adjusting screw to set flame size.
clockwise to reduce.
counterclockwise to increase.
5. Replace control knob when adjustment is completed.
Proper adjustment will produce a stable, steady blue flame of minimum size. The final adjustment should be
checked by turning knob from high to low several times without extinguishing the flame.
This adjustment, at low setting, will automatically provide the proper flame size at medium setting.
:,: "%;"
L sc wo ,w ,.
SLOT AND TWIST WITH SLIGHT PRESSURE TO ALLOW AIR SHUTTER TO SLIDE EASILY
On any burner, closing the air shutter too far will cause the flame to become soft and yellow tipped. Opening the
air shutter too wide will cause the flame to blow away from the burner ports. Proper adjustment will produce a
sharp, clearly defined, even blue flame.
AIR SHUTTER
COUNTERCLOCKWISE TO INCREASE FLAME SIZE
CLOCKWISE TO REDUCE
FLAME SlZE
VALVE
STEM
PressureTesting
The maximum gas supply pressure for the appliance pressure regulator supplied on this appliance is 14" W.C.
The test pressure for checking this appliance pressure regulator must be at least 6" W.C. for Natural Gas, and at
least 11" W.C. for LP. It is shipped from the factory set for Natural Gas at 5" W.C. output pressure.
This appliance and its individual shutoff valve must be disconnected from the gas supply piping system during
any pressure testing of that system at test pressures in excess of 112" PSIG (3.5 k Pa).
This appliance must be isolated from the gas supply piping system by closing its individual manual shutoff
valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2" PSIG
(3.5 k Pa).
4
AppliancePressureRegulatorConversion
(See Illustration"D")
This unit is supplied with a Maxitrol Appliance Pressure Regulator. Follow the instructions in illustration "D".
MAXITROL APPLIANCE PRESSURE REGULATOR
APPLY DOWNWARD
FINGER PRESSURE
AT DISC EDGES TO
REPLACE PIN IN CAP
CONVERTER_I LP
_A CAP I
NAT I ..r ,'°
ND PIN.,..-"
i.J !
NAT T PRESSURE TO I L P
APPLY
_'t k SIDEWARD
FINGER
I REMOVE PIN i
FROM CAP @
ConversionTo LP Gas
This appliance is shipped from the factory equipped for use with Natural Gas. To convert it from Natural Gas for
use with LP Gas, perform steps 1 through 4.
1. Remove natural gas orifice hoods. Install color coded orifice hoods supplied, located in a pack attached to
the outer plenum area of this appliance. (See
Illustration "E", and LP Gas Conversion Instructions on page 6).
2. Invert cap in convertible appliance pressure regulator (if so equipped) located at entrance to gas manifold.
3. Adjust air shutters on individual burners for proper
flame appearance.
4. Adjust low flame setting at each burner by turning adjustment screw in center of valve stem.
To make these conversion adjustments follow the instructions and illustrations ("A" through "E" on
pages 4 - 5). This appliance is shipped from the factory with orifice
hoods drilled for use with Natural Gas. To convert from Natural Gas to LP, apply a 1/2" open-end wrench to hex
section of orifice hood. TURN COUNTERCLOCKWISE TO REMOVE. Save the Natural Gas orifice hoods just
removed from this appliance for future use. Install color
coded orifice hoods supplied. (See LP Gas Conversion Instructions above and page 6). TURN CLOCKWISE TO
INSTALL. Hold dimension specified in Illustration "E".
1/2" OPEN END
WRENCH
TURN
CLOCKWISE
COUNTERCLOCKWISE
TURN
TO REMOVE
TO TIGHTEN
ORIFICE HOOD
ControlSettings
The size and type of cookware and the amount and type of food being cooked will influence the setting needed for
best cooking results. The setting indicated should serve as a guide while you become familiar with your cooktop.
Use the HI flame setting to /_,_, quickly bring foods to a boil or /F
to begin a cooking operation. _il_l_,_i_i)_ [ ( Then reduce to a lower __ [ i
setting to continue cooking. _ _,.._1\_
Never leave food unattended _ over a HI flame setting, i
Med setting is used to continue a cooking opera-
tion. Food will not cook any faster when a HI flame
setting is used than that is needed to maintain a gentle
boil. Remember, water boils at the same temperature
whether boiling gently or vigorously.
Use Lo setting to keep food at serving temperatures
without further cooking. You may find that some cooking
may take place if the cookware is covered.
|
MinimumSpacing Requirement
ConvertibleGasCooktops
For installing a Double Bay Downdraft
Cooktop in combination with another Downdraft Cooktop, the minimum
spacing between adjacent units must be provided, as shown, for satisfactory
performance.
DOUBLE BAY
13/16"
42.2 cm |
3/8"
X/4=_
DOUBLE BAY
TO CONVERTAPPLIANCEFOR USEWITH PROPANEGAS
Natural Gas To Propane Gas (LP) ConversionInstructions
A WARNING
Propane Gas conversion is to be performed by a Jenn-Air Authorized Service Contractor (or other
qualified agency) in accordance with the
manufacturer's instructions and all codes and
requirements of the authority having jurisdiction.
Failure to follow instructions could result in serious
injury or property damage. The qualified agency
performing this work assumes responsibility for this
conversion.
Models - JGD8130 & JGD8345Series
Manifold - Propane Gas pressure required - 10" W.C. Incoming Propane Gas pressure required to appliance
pressure regulator- 11" - 12" W.C. Propane Gas conversion orifice hoods are supplied with
these models. Propane Gas input specified - JGD8130/JGD8345 -
33,000 BTU/hr / 51,000 BTU/hr.
A WARNING
ELECTRICALPOWERAND GAS MUST BE
TURNEDOFF PRIORTO CONVERSION
@
\
TIE DOWN
BOLTON EACHEND
GREASE CONTAINER
(_ SWIVELED90"
REGULATOR
BLOWERCAN BE
JGD8345 (Shown)
Left Rear (LR) 7,500 #66 .0330 Zinc Left Front (LF) 7,500 #66 .0330 Zinc
Right Rear (RR) 9,000 #63 .0370 Blue Right Front (RF) 9,000 #63 .0370 Blue Center Rear (CR) 9,000 #63 .0370 Blue Center Front (CF) 9,000 #63 .0370 Blue
TO CONVERTAPPLIANCEFOR USEWITH NATURALGAS
PropaneGas(LP)ToNaturalGas
Conversion Instructions
If this appliance has been converted for use with LP Gas, each of the following modifications must be
performed to convert the unit back to Natural Gas.
WARNING
Natural Gas conversion is to be performed by a Jenn-Air Authorized Service Contractor (or other qualified agency) in accordance with the
manufacturer's instructions and all codes and requirements of the authority having jurisdic-
tion. Failure to follow instructions could result in serious injury or property damage. The
qualified agency performing this work assumes responsibility for this conversion.
Models - JGD8130& JGD8345Series
Manifold - Natural Gas pressure required - 5" W.C. Incoming Natural Gas pressure required to appliance
pressure regulator - 6" - 7" W.C. Natural Gas input specified, Model JGD8130/JGD8345 -
36,000 BTU/hr / 56,000 BTU/hr.
A. Replace all orifice hoods - Perform steps 1 through 4
on page 4. Locate the (4) four or (2) two Natural Gas hoods (with small numbers stamped on their sides)
saved from the original Natural Gas unit. Page 5 Illustration "E". The two hoods with .0520 (#55 orifice)
stamped on them are for the left front and left rear burners. The two hoods with the .0550 (#54 orifice)
stamped on them are for the two right burners.
To make these conversion adjustments follow the
instructions and illustrations ("A" through "E") pages 4 and 5.
B. Invert cap in appliance pressure regulator (see
Illustration "D"). With the appliance installed, the appliance pressure regulator is located on the center
underside of the appliance at the inlet to the gas manifold. Identify the type of appliance pressure
regulator on the unit and follow the instructions in the appropriate illustration.
C. Adjust low flame setting for each burner. Follow the
instructions for burner low flame adjustment on page 4 to increase the simmer flame size.
JGD8345 (Shown)
BURNER. BTU/hr ORIFICE DIAMETER COLOR
Left Rear (LR) 8,000 #55 .0520 Brass Left Front (LF) 8,000 #55 .0520 Brass
Right Rear (RR) 10,000 #54 .0550 Brass
Right Front (RF) 10,000 #54 .0550 Brass Center Rear (CR) 10,000 #54 .0550 Brass Center Front (CF) 10,000 #54 .0550 Brass
REGULATOR
TIE DOWN
BOLTON EACHEND BOXCOVER
GREASE CONTAINER BLOWERCANBE
SWIVELED90°
REQUIREDADJUSTMENTSATTIME OF INSTALLATION
The installation of this appliance must conform with local codes, or in the absence of local codes, with the latest edition of the National Fuel Gas Code ANSI Z223.1 USA or current CAN/CGA-B149 Installation
Code.
This range was manufactured for use with Natural Gas. If LP gas is the fuel of choice, follow the conversion
to LP procedure found in the installation instructions.
Test all external connections for gas leaks. Never test for gas leaks with an open flame.
Test all electrical connections.
Adjust all air shutters for proper flame.
Adjust all valves for low flame settings.
[_ Test the ventilation system for proper installation.
If a problem exists with the downdraft system, check the ducting installation to make sure it conforms to
the Jenn-Air specifications. Most downdraft system problems are attributed to poor ducting practices.
Contact your installer if the ventilation system will not remove smoke or cooking fumes from well trimmed
cuts of meat.
If ventilation problems persist contact your authorized Jenn-Air Service Contractor.
=JENN-AIR
403WESTFOURTHSTREET,NORTH° NEWTON,IA50208
Loading...
+ 16 hidden pages