Jenn-Air JGC1536ADS, JGC1430ADS, JGC1430ADW, JGC1536ADW, JGC1430ADB Use & Care Manual

JENN-AIR _ GAS COOKTOPS

i i

TABLE OF CONTENTS

Important Safety Instructions .....................................1-3

Surface Cooking ..............................................................4-5

Care & Cleaning ..................................................................6

Troubleshooting ..................................................................6

Warranty & Service .............................................................7

Guide de I'utilisation et entretien ..................................8

Guia de uso y cuidado ....................................................18

JENN-AIR :

Form No. A/07/06 Part No. 8111 P498 60

@2006 Maytag Appliances Sales Co. All rights reserved. Litho U.S.A.

installer: Please leave thB guide with ths appliance.
Consumer: Please read and keep tllB guide for future

reference. Keep sales receipt and/or cancelled check as
proof of purchase.

Model Number

Senal Number

Date of Purcllase
If you Ilave questions, call:

Jenn-Aar Customer AssBtance

1-800-JENNAIR 0-800-536-6247)
1-800-688-2080 ( U.S. ]TY"for heanng or speech

mlpalred) _/lon.-Fn., 8 am-8 pm Eastern Tmie)
lntemet: http:iiwww.jennaiLcom

In our continuing effolt to roll,rove the quahty and
performance of our cooking products, it may be neces-

sary to make changes to the apphance without rewsmg
thB gu,de.

For so#vice informatio/p, see page Z

|MPORTANT SAFETY

|N

Wanling and Iml)ortant Safety Instructions al)pearing in this
guide are not meant to cover all possible conditions and

SltLlatlons that may OCOUL Coil]Ilion sense, caLitlon, and care

must be exercised when instalhng, nlaultaining, or operating

the apphance.
Always contact your dealer, distributor, service agent, or

manufacturer about I)roblems or conditions you do not
understand.

Recognize Safety Symbols, Words, Labels

WARNING - Hazards or unsafe practices which COULD

result in severe personal InJLllyor deatll.

CAUTION - Hazards or unsafe practices wllich COULD

result in minor personal mjup/.

Read and follow all instructions before using this

appliance to prevent the potential Hskof fire, electric
shock, personal injury or damage to the apphance as a

result of in]proper usage of the apphance. Use al)l)hance

only for its ,1tended purpose as descnbed m this guide.

To ensure proper and safe operation: Apphance nlust be

properly installedand grounded by a quahfzed technician.

Do not attempt to adjust, repair, service, or replace any pait
of your al)phance unless it is specifically recommended in

this guide. All other servicing should be referred to a
quahfied servicer. Have the installer show you the location of

the gas shut off valve and how to shut it off in an
emergency.

Always disconnect power to al)phance before servicing.

If tile information in this manual is not followed
exactly, a fire or explosion may result causing

property damage, personal injury or death.

- Do not store or use gasoline or other
flammable vapors and liquids in the vicinity of

this or any appliance.

- IF YOU SMELL GAS:

- Do not try to light any appliance.

- Do =lot touch any electrical switch.

• Do not use any phone in your building.
, Immediately call your gas snpplier from a

neighbor's phone. Follow the gas supplier's
instructions.

• If you cannot reach your gas supplier, call

the fire department.

- Installation and service must be performed by a

qualified installer, service agency or the gas

supplier.

Gas leaks may occur =nyour system and result m a
dangerous situation. Gas leaks may not be detected by

smell alone. Gas supphers recommend you purchase and
install an UL approved gas detector. Install and use m

accordance w_th the manufacturer's instructions.

In Case of Fire

Turl] off apl)hance and ventilating hood to avoid sl)reading
the flame. ExtznguBh flame, then turn on hood to remove

smoke and odor.

• Cooktop: Smother fu-eor flame in a pan with a lid or
cookie sheet.

* NEVER pick up or move a flanling pan.
Do not use water on grease fires. Use baking soda, a dly

chemical or foam-type extinguisher to smother fire or flame.

To Prevent Fire or

Smoke Damage

Be sure all packing materials are removed from the

al)phance t)efo/e operating it.

MPORTANT SAFETY |NSTR!

Keep area around appliance clear and free from combustible
materials, gasoline, and other flammable vapors and

materials.
If appliance is installed near a window, proper precautions

should be taken to prevent curtains from blowing over
burners.

NEVER leave any items on the cooktop. The hot surface may
ignite flammable items and may increase pressure in closed

containers which may cause them to burst.
Many aerosol-type spray cans are EXPLOSIVEwhen exposed

to heat and may be highly flammable. Avoid their use or

storage near an appliance.
Many plastics are vulnerable to heat. Keep plastics away

from parts of the appliance that may become warm or hot.
Do not leave plastic items on the cooktop asthey may melt
or soften if left too close to a lighted surface burner.

To eliminate the hazard of reaching over hot surface

burners, cabinet storage should not be provided directly
above a unit. If storage is provided, it should be limited to
items which are used infrequently and which are safely

stored in an area subjected to heat from an appliance.

Temperatures may be unsafe for some items, such as
volatile liquids, cleaners or aerosol sprays.

A faint gas odor may indicate a gas leak. If a gas odor is

detected, shut off the gas supply to the cooktop. Call your
installer or local gas company to have the possible leak

checked. Never use a match or other flame to locate a

gas leak.

Child Safety

NEVER leave children alone or unsupervised near the
appliance when it is in use or is still hot.

NEVER allow children to sit or stand on any part of the
appliance as they could be injured or burned.

Children must be taught that the appliance and utensils in
and on it can be hot. Let hot utensils cool in a safe place,

out of reach of small children. Children should be taught

that an appliance is not a toy. Children should not be

allowed to play with controls or other parts of the unit.

About Your Appliance

Do not use the cooktop as a storage area for food or cooking
utensils.

Potentially hot surfaces include cooktop, and areas facing the
cooktop.

Cooking Safety

Always place a pan on a surface burner before turning it
on. Be sure you know which knob controls which surface

burner. Make sure the correct burner is turned on and that

the burner has ignited. When cooking is completed, turn

burner off before removing pan to prevent exposure to
burner flame.

Always adjust surface burner flame so that it does not
extend beyond the bottom edge of the pan. An excessive

flame is hazardous, wastes energy and may damage the
appliance, pan or cabinets above or beside the

appliance.
NEVER leave a surface cooking operation unattended

especially when using a high heat setting or when deep fat
frying. Boilovers cause smoking and greasy spillovers may

ignite. Clean up greasy spills as soon as possible. Do not
use high heat for extended cooking operations.

NEVER heat an unopened container on the surface

burner. Pressure build-up may cause container to burst
resulting in serious personal injury or damage to the

appliance.

Use dry, sturdy potholders. Damp potholders may cause
burns from steam. Dishtowels or other substitutes should

never be used as potholders because they can trail across

hot surface burners and ignite or get caught on appliance
parts.

Always let quantities of hot fat used for deep fat frying cool
before attempting to move or handle.

MPORTANT SAFETY NSTRU

Do not let cooking grease or other flammable materials
accumulate in or near the appliance, hood or vent fan.

Clean hood frequently to prevent grease from
accumulating on hood or filter. When flaming foods under

the hood, turn the fan on.

NEVER wear garments made of flammable material or
loose fitting or long-sleeved apparel while cooking. Clothing

may ignite or catch utensil handles.

Deep Fat Frying

Use extreme caution when moving the grease pan or
disposing of hot grease. Allow grease to cool before at-

tempting to move pan.

Utensil Safety

Use pans with flat bottoms and handles that are easily
grasped and stay cool. Avoid using unstable, warped, easily

tipped or loose-handled pans. Also avoid using pans,

especially small pans, with heavy handles as they could be
unstable and easily tip. Pans that are heavy to move when

filled with food may also be hazardous.
Be sure utensil is large enough to properly contain food and

avoid boilovers. Pan size is particularly important in deep fat
frying. Be sure pan will accommodate the volume of food

that is to be added as well as the bubble action of fat.
To minimize burns, ignition of flammable materials, and

spillage due to unintentional contact with the utensil, do
not extend handles over adjacent surface burners. Always

turn pan handles toward the side or back of the appliance,

not out into the room where they are easily hit or reached
by small children.

Never let a pan boil dry as this could damage the utensil
and the appliance.

Only certain types of glass, glass/ceramic, ceramic or
glazed utensils are suitable for cooktop usage without

breaking due to the sudden change in temperature. Follow
manufacturer's instructions when using glass.

This appliance has been tested for safe performance using

conventional cookware. Do not use any devices or
accessories that are not specifically recommended in this

guide. Do not use element covers for the surface units or
stovetop grills. The use of devices or accessories that are

not expressly recommended in this manual can create
serious safety hazards, result in performance problems, and

reduce the life of the components of the appliance.

Cleaning Safety

Turn off all controls and wait for appliance parts to cool

before touching or cleaning them. Do not touch the burner
grates or surrounding areas until they have had sufficient

time to cool.

Clean appliance with caution. Use care to avoid steam burns
if a wet sponge or cloth is used to wipe spills on a hot

surface. Some cleaners can produce noxious fumes if
applied to a hot surface.

important Safety Notice

and Warning

The California Safe Drinking Water and Toxic Enforcement
Act of 1986 (Proposition 65) requires the Governor of

California to publish a list of substances known to the State
of California to cause cancer or reproductive harm, and
requires businesses to warn customers of potential

exposures to such substances.
Users of this appliance are hereby warned that the burning

of gas can result in low-level exposure to some of the listed
substances, including benzene, formaldehyde and soot, due

primarily to the incomplete combustion of natural gas or
liquid petroleum (LP) fuels. Properly adjusted burners will

minimize incomplete combustion. Exposure to these
substances can also be minimized by properly venting the

burners to the outdoors.
IMPORTANT NOTICE REGARDING PET BIRDS: Never

keep pet birds in the kitchen or in rooms where the fumes
from the kitchen could reach. Birds have a very sensitive

respiratory system. Fumes released due to overheated
cooking oil, fat, margarine and overheated non-stick

cookware may be harmful or fatal to birds.

Electrical Connection

Appliances which require electrical

power are equipped with a three-
prong grounding plug which must

be plugged directly into a properly
grounded three-hole 120 volt electrical outlet.

Always disconnect power to appliance before servicing.

The three-prong grounding plug offers protection against

shock hazards. DO NOT CUT OR REMOVE THE THIRD

GROUNDING PRONG FROM THE POWER CORD PLUG.

If an ungrounded, two-hole or other type electrical outlet is
encountered, it is the personal responsibility of the

appliance owner to have the outlet replaced with a

properly grounded three-hole electrical outlet.

Save These instructions for Future Reference

3

SURFACECO N

Surface Controls

Surface Control Knobs

Use to turn on the surface burners. An
infinite choice of heat settings isavail-

able from LOWto HIGH. Atthe HIGH
setting adetent or notch may be felt. LOW

LIGHT

OFF

Pilotless Ignition oo..ER0Ap

Pilotless ignition eliminates the
need fora constant standing pilot

light. Each surface burner has a
spark ignitor. Use care when

cleaning around the surface burner.
If the surface burner does not

light, checkif ignitoris broken, _ (_ "_-_,

soiled or wet. P°_gnito r

Setting the controls ,u.,E.,,s,

1. Place a pan on the burner grate. (To preserve the grate
finish, do not operate the burners without a pan on the

grate to absorb the heat from the burner flame.)

2. Push in knob and turn immediately counterclockwise to
the LIGHT setting.

• A clicking (spark) sound will be heard and the burner

will light. (All ignitors will spark when any surface

burner knob is turned on. However, only the selected
burner will light.)

3. Turn knob to desired setting. Visually check setting to
ensure proper flame size.

4. Do not leave cooktop unattended.

Suggested Cooking
Guidelines

The size and type of cookware, type and amount of food

and BTU of the burner will determine where to set the
knob for cooking operations. Use the graphics printed

around the knobs as a guide. The following descriptions

will aid in choosing the setting that will give optimum

results:
Hold or Warm: Food maintains a temperature above

140° F without continuing to cook. Food is heated on a

higher flame size until it reaches this temperature and then

the flame size is reduced. Never use a hold or warm

setting to reheat cold food. Be sure knob is adjusted to
produce a stable flame. (Use the LOW setting or the

simmer burner to keep food warm.)
Simmer: Food forms bubbles that barely break the

surface. Foods are between 185° F and 200° F.A simmer
setting can also be used to steam or poach foods or

continue cooking covered foods. (Adjust the knob between
HIGH and LOW to obtain the desired simmer action.)

Slow Boil: Food forms bubbles at a moderate pace. A
slow boil setting can also be used for most frying and for

maintaining the cooking of large amounts of liquids.
(:Adjust the knob between HIGH and LOW to obtain the

desired boil action.)
Boil: Liquid forms bubbles at a rapid pace. A fast boil

setting can be used to bring liquid to a boil, brown meat,
stir fry, saute, and heat oil for frying before turning to a

lower setting. The HIGH setting is always used to bring
liquids to a boil. Once the liquid boils, always reduce the

flame size to the lowest setting that will maintain the boil
action. (Turn the knob to HIGH then adjust the flame size

to fit the size of the pan.)

Operating During a Power

Failure

1. Hold a lighted match to the desired surface burner
head.

2. Push in and turn the control knob slowly to the desired
setting.

4

SURFACE COOKING

Cooktop at a Glance

IVlodel JGC1430

1. Leftrearburner(5,000BTUs 3. LeftFrontburner(12,000BTUs).
on HIGH,700BTUsonLOW). 4. Rightfrontburner(17,000BTUs).

2. Rightrearburner(9,200BTUs).

Model JG01536

12345

1. Leftfrontburner(9,200BTUs). 4. Rightrearburner(9,200BTUs].

2. Leftrearburner(12,000BTUs].5. Rightfrontburner(17,000BTUs].

3. Centerburner(5,000BTUs
on HIGH,700BTUsonLOW].

Important: Use care when lifting pans over the knobs to
prevent sliding the pan across the knob. This could cause

surface scratching of the knob.

To prevent the cooktop from discoloring or staining:

• Clean cooktop after each use.

• Wipe acidic or sugary spills as soon as the cooktop has
cooled as these spills may discolor the surface.

Sealed Burners

The sealed burners are secured to the cooktop and are not
designed to be removed. Since the burners are sealed into

the cooktop, boilovers or spills will not seep underneath
the cooktop.

However, the burners should be cleaned after each use.
The head portion of the burner has a removaNe cap that is
easily removed for cleaning. (See page 6 for cleaning

directions.)

Burner caps must be correctly placed on the burner base
for proper operation of the burner.

High Performance Burner*

There is one high speed burner on your cooktop, located in
the right front position, This burner offers higher speed

cooking that can be used to quickly bring water to a boil

and for large-quantity cooking,

Simmer Burner*

This burner is located in the center or left rear position. The

simmer burner offers a lower BTU flame for delicate
sauces or melting chocolate.

BTU ratings will vary when using LP gas.

Burner Grates

The grates must be properly positioned before cooking. In
the proper position the grates should be flush and level

(see the graphic to the left). Improper installation of the
grates may result in chipping or scratching of the cooktop.

To ensure proper positioning, align bumpers on grate

bottom with the indentations in the cooktop.

Do not operate the burners without a pan on the
grate. The grate's porcelain finish may chip without a

pan to absorb the heat from the burner flame.

Although the burner grates are durable, they will gradually

lose their shine and/or discolor, due to the high

temperatures of the gas flame.

Notes:

A properly adjusted burner with clean ports will light
within a few seconds. If using natural gas, the flame

will be blue with a deeper blue inner cone.

If the burner flame is yellow or is noisy, the air/gas
mixture may be incorrect. Contact a service

technician to adjust. (Adjustments are not covered by
the warranty.)

With LP gas, some yellow tips on the flames are
acceptable. This is normal and adjustment is not

necessary.

With some types of gas, you may hear a "popping"
sound when the surface burner is turned off. This is a

normal operating sound of the burner.

To improve cooking efficiency and to prevent

possible damage to the cooktop or pan, the flame
must be adjusted so it does not extend beyond the

edge of the pan.

Wok

Use flat bottom wok accessory for
optimum results. Use caution when

removing wok from cooktop, handles
could be hot.

CARE CLEANING

* Brand names are registered trademarks of the respective

manufacturers.

** To order call 1-800-JENNAIR (1-800-536-6247).

Cleaning Procedures

Burner Grates
* Allow to coolbeforetouchingorremoving.

* Washgrateswith warm,soapywateranda nonabrasive,plastic

scrubbingpad.Forstubbornsoils,cleanwitha soap-filled,nonabra-
sivepador CooktopCleaningCreme(Part#20000001)**anda

sponge.If soil remains,reapplyCooktopCleaningCreme,coverwith a

damppapertowelandsoakfor30 minutes.Scrubagain,rinseand
dry.

* Do notcleanin dishwasheror self-cleaningoven.

BurnerCapsand Sealed GasBurners
RemovableBurnerCaps
* Allow burnerto cool.Removeburnercapandwashinsoapywater

with aplasticscouringpad.Forstubbornsoils,cleanwith asoap-
filled, nonabrasivepador CooktopCleaningCreme(Part

#20000001)**anda sponge.

* Do notcleanin dishwasheror self-cleaningoven.
SealedGasBurner

. Cleanfrequently.Allowburnerto cool.Cleanwith soapandplastic

scouringpad.Forstubbornsoils,cleanwith asoap-filled,nonabrasive

pad.
* Becarefulnottoget waterintothecenterof theburner.
* Usecarewhencleaningtheignitor.If theignitoriswet ordamaged

the surfaceburnerwill not light.

* To ensureevencookingperformance,keepburnerportsfreeof food

soils/debris.

ControlKnobs
* Removeknobsin theOFFpositionbypullingup.

* Washwith warm,soapywater,rinseanddry.De not useabrasive

cleaningagentsorabrasivepadsasthey mayscratchthefinish.
* Donotsoak.

* Knobsmaybecleanedinthedishwasher.Removeanywatermarks

with hot soapywaterto preventpermanentstains.

* After replacingtheknobs,turnon eachburnerto be suretheknobs

havebeencorrectlyreplaced.
Ceoktop=PorcelainEnamel

Porcelainenamelisglassfusedon metalandmaycrackor chipwith
misuse.Itisacid resistant,notacidproof.All spillovers,especiallyacidic

orsugaryspillovers,shouldbewipedup immediatelywitha drycloth.
* Whencool,washwith soapywater,rinseanddry.

. Neverwipeoff awarmor hotsurfacewith adampcloth.Thismay

causecrackingorchipping.

, Neveruseovencleaners,abrasiveor causticcleaningagentson

exteriorfinishof cooktop.

Cooktop =StainlessSteel (select models)

. DONOTUSEANYCLEANINGPRODUCT

CONTAININGCHLORINEBLEACH.

. ALWAYSWIPEWITH THEGRAINWHENCLEANING.
. DailyCleaning/Light Soil -- Wipewith oneofthefollowing- soapy

water,whitevinegar/watersolution,Formula409GlassandSurface
Cleane¢ora similarglasscleaner- usinga spongeor softcloth.

Rinseanddry.Topolishand helppreventfingerprints,followwith
StainlessSteelMagicSpray(PartNo.20000008)*_.

. Moderate/HeavySoil =- Wipewith oneof thefollowing- BenAmi%

SmartCleanser%orSoftScrub*- usingadampspongeor softcloth.
Rinseanddry.Stubbornsoilsmayberemovedwitha dampScotch-

Brite*pad;rub evenlywiththegrain.Rinseanddry.To restoreluster
andremovestreaks,followwith StainlessSteelMagicSpray.

. Discoloration-- Usingadampspongeorsoftcloth,wipewith

CameoStainlessSteelCleaner_.Rinseimmediatelyand dry.Toremove
streaksandrestoreluster,followwith StainlessSteelMagicSpray.

T

NG

Surface burner fails to light.
. Checkto besurepowerplugissecurelyinsertedintowalloutlet.
. Checkorre-setcircuit breaker.Checkor replacefuse.
. Checkpowersupply.
. Checkto besure burneriscorrectlyratedforyourkind

ofgas.

. Checkto besure burnerportsor ignitionportsare

notclogged.

. Checkto besure ignitorisdryandclicking.Burnerwill not light if

ignitoris damaged,soiledor wet.If ignitordoesn'tclick,turn control
knobOFF.

. Checkto besure burnercapiscorrectlyseatedonthe burnerbase.
Surface burner flame liftsoff ports.

. Checkto besurea panissittingonthegrateabove.
. Contactanauthorizedservicer.

The flame is uneven.

. Burnerportsmaybe clogged.
. Flamemayneedto beadjusted.Contactanauthorizedservicer.

Surface burner flame isyellowincolor.
. Contactanauthorizedservicer.

. Someyellowtipsonthe flameareacceptablewhenusingLPgas.
Igniter continuesto click.

. Besureignitorsaredry.

WARRANTY & SERVICE

Full One Year Warranty =Parts and Labor

Forone (1) year from tile ongJnalretail purchase

date, any part whtch fails In normal homeuse wilt be
repmred or replaced free of charge

Please Note: Thinfull warranty apphes only when
the applmnceis located in the United States or

Canada Apphances locatedelsewllere are covered
by the hrnKedwarranties only,mckldmg pints wlllch

fall dunng the first year

Limited Warranties - Parts Only

Second Through FifthYear = Fromthe ongmal

purchase date,parts hstedbelow (if apphcabieto the
apphancepurchased] which fall m normal hopneuse

wtfl be repaired or replacedfree of charge for the
part itself,w_ththe owner paying all other costs,

including labor, m_leageandtransportabon, trip
charge and dlagnosbc charge, if reqLlaed

• Touch pad and microprocessor

• Magnetron tube

• Glass=ceramic Cooktop: Due to thermal
breakage

• Electric Heating Bements: Surface, broil and
bake elements on electric cooking appliances.

• Electronic Controls

• Sealed GasBurners

Canadian Residents

Thiswarranty covers only thoseapphances]nstafled
tn Canadathat have been listed with Canadmn

StandardsAssociation unless the applmnces are
brougllt Hlto Canadadue to transfer of residence

from the UmtedStatesto Canada

Thespecific warrantiesexpressedaboveaze the ONLY
waHanflesplowded by the manufacturel: flTiswanan_/

g_vesyou specificlegalrights,and youmay alsohave
od-_errightsthat va/y#0/77state to state.

CUSTOMERSSOLEAND EXCLUSIVEREMEDYUNDERTHIS
WARRANTYSHALLBEPRODUCTREPAIRAS PROVIDEDHEREIN

IMPLIEDWARRANTIESINCLUDINGWARRANTIESOF
MERCHANTABILITYORFITNESSFORAPARTICULARPURPOSE,ARE

LIMITEDTOONEYEARORTHESHORTESTPERIODALLOWEDBY
LAW M&YTAGCORPORATIONSH,_LLNOTBELIABLEFOR
INCIDENTALORCONSEQUENTIALDAMAGES SOMESTATESAND

PROVINCESDONOTALLOW THEEXCLUSIONORLIMITATIONOF
INCIDENTALORCONSEQUENTIALDAMAGESORLIMITATIONSON

THEDURATIONOFIMPLIEDWARRANTIESOFMERCHANTABILITYOR
FITNESSSOTHESEEXCLUSIONSOR LIMITATIONSMAY NOT APPLY

TOYOU THISWARRANTYGIVESYOUSPECIFICLEGALRIGHTSAND
YOUMAY ALSOHAVEOTHERRIGHTSWHICHVARYSTATETOSTATE
ORPROVINCETOPROVINCE

What is Not Covered By These Warranties

1 CondKIonsand damages resulting from any of the following

a Improper installation, dehvery,or maintenance
b Any repair,modtflcation, alteration, or adjustment not authorized by

the manufacturer or an authonzedservicer

c Mmuse,abuse,acctdents, unreasonableuse,or acts of God
d Incorrect electric current,voltage, or supply

e Improper setting of any control

2 Warrantiesare void if the ongmal serial numbers have beenremoved,

altered, or cannot be readilydetermined
3 Dght bLflbs
4 Products purchased for commercml or mdustnal use

5 Thecost of serwceor serwcecall to

a Correct mstallattenerrors

b Instruct the user on the proper useof the product

c Transport the apphanceto the serwcer and back
6 Consequentmlor mctdental damagessustained byany personas a result

of any breach of thesewarranttes Somestates do net allow the exclLision

or hmKatienof conseqLlentialor incidental damages,so the above

exclusion may not apply

If You Need Service

Fwstseethe Troubleshooting section myour Useand CareGutde or call
Maytag Services,LLC,Jenn-Aw CustomerAssmtanceat 1-800-JENNAIR

(1-800-536-6247) U SA and Canada

To Obtain Warranty Service

To locate an authenzedservice company m your area, contact the dealer

from whom your apphancewas purchased orcall Maytag Services,LLC,

Jenn-AH CustomerAssistance Should you net recewesatmfacterywarranty

service,call or wnte

Maytag Services,LLC

Attn CAIR_ Center

PO Box 2370, Cleveland,TN 37320-2370

U.S.and Canada 1=800=JENNAIR(1 =800=536-6247)

U.S.customers using TW for deaf, hearing impaired or speech

impaired, call 1=800=688=2080.

Note: When contacting Maytag Services,LLC,Jenn-Aw CListomer

Assistance abeLita sewice problem, pleaseinclude the following

a Your name,address andtelephone nunlber,
b Model nunlher and serial nLlnlberof your apphance,

c Name and addressof your dealer and date apphancewas purchased,
d A clear description of tile problem you are hawng,

e Proof of pLirchase

Use and Careguides, servmemanualsand parts mformattonare available
from Maytag Services,LLC,Jenn-A,-Customer Assmtance

TABLES DES CUISSON A GAZ JENN-AIR _

TABLE DES MATIF:RES

Instructions de securite importantes ....................9-11

Cuisson sur la surface .............................................12-13

Nettoyage et entretien ....................................................14

Depannage ..........................................................................15

Garantie et service ...........................................................17

Guia de uso y cuidado ....................................................18

JENN-AIR