Jenn-Air Expressions CVGX2423 Cooktop Manual

Model CVGX2423
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Expressions@
Sealed Gas Downdraft
Cooktop Guide.
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Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-3
Ducting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Using YOU Cooktop . . . ..,.. . . . . . . . . . . . . . . . . . . . .4-5
Cooktop at a Glance Setting the Controls Heat Settings Operating During Power Failure
Ventilation Sys tern
Care and Cleaning.. . . . . . . . . . . . . . . . . . . . . . . . . . . , .6- 7
1
Before You Call for Service . . . . . . . . . . . . . . . . . . . . . . 7
f
For Future Assistance
l +*+*+*+***********
Congratulations on your choice of a Jenn-Air gas cooktop. Your complete satisfaction is very important to us.
Read this user’s guide carefully.
It is intended to help you
operate and maintain your new cooktop. In addition, you will find a booklet entitled “Cooking Made
Simple.” It contains information on selecting cookware, pan sizes and heat setting recommendations.
Save time and money.
Check the “Before You Call” section of this guide. It lists causes of minor operating problems that you can correct yourself.
However, should you need service, it is helpful to have the model and serial numbers available. This information can be found on the data plate located on the bottom of the cooktop.
These numbers are also on the Product Registration card that came with your appliance. Before sending in this card, record these numbers along with the purchase date below.
Model Number
Serial Number
Date of Purchase
7
IMPORTANT: Keep this guide and the sales receipt in a safeplaceforfuture reference.
Proof
of
originalpurchase
date is needed
for
warranty service.
If you have any questions, write us (include your model number and phone number) or call:
Jenn-Air Customer Assistance
I -8OO-68% 1 100
l-800-688-2080 ( U.S. TTY for hearing or speech impaired) (Mon.-Fri., 8 am-8 pm Eastern Time)
Internet: http://www.maytag.com
For service information, see back page.
NOTE: In our continuing effort to improve the quality and pe$ormance
of
our cooking products, it may be necessary to make changes to the appliance without revising this manual.
WARNING: If the ir@rmation in this manual is
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
WHAT TO DO IF YOU SMELL GAS
+ Do not try to light any appliance. + Do not touch any electrical switch. + Do not use any phone in your building. + Immediately call your gas supplier from
a neighbor’s phone. Follow the gas supplier’s instructions.
+ If you cannot reach your gas supplier,
call the fire department.
+ Extinguish any open flame.
Installation and service must be performed by a qualified installer, service agency or the gas supplier.
SAVE THESE INSTRUCTIONS
FOR FUTURE REFERENCE
Important Safety Instructions
2
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Read before operating your
cooktop
All appliances - regardless of the manufacturer - have the potential through improper or careless use to create safety problems. Therefore the following safety precautions should be observed. Please retain this guide for future reference.
I.
Be sure your appliance is properly installed and grounded by a qualified technician. Installer - please leave this guide with the appliance.
7
I.
Never use your appliance for warming or heating the room. This warning is based on safety considerations.
3.
Children should not be left alone or unattended in area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance.
4. Wear proper apparel. Loose-fitting or hanging gar­ments should never be worn while using the appliance.
-
3.
Do not repair or replace any part of the appliance unless specifically recommended in this manual. All other servicing should be referred to an authorized Jenn-Air Service Contractor.
6. Do not store combustible materials, gasoline or other flammable vapors and liquid near cooktop.
7.
Do not use water on grease fires. Smother fire or llame
or use dry chemical or foam-type extinguisher.
8.
Use only dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam.
Do not use
a towel or other bulky cloth.
9.
Select cookware large enough to properly contain food and avoid boilovers or spillovers. This will save on cleaning and prevent hazardous accumulations of food, since heavy splattering or spillovers left on acooktopcan ignite. Pan size is especially important in deep fat frying.
10. Do not allow large pans to extend beyond the edge of the surface burner grates. Refer to page 4, “Using Your Cooktop” for large pan usage guidelines.
Il. Never leave cooktop unattended at Hi heat settings.
Boilover causes smoking and greasy spillovers that may
ignite.
12. TYPE OF COOKWARE - Avoid pans that are unstable and easily tipped. Pans that are too heavy when filled with food can also be a hazard.
If pan handles twist and
cannot be tightened, discard the pan.
13. HANDLES - Always turn pan handles to the side or back of the cooktop - not out into the room where they are easily hit. COOKWARE HANDLES SHOULD BE TURNED INWARD AND NOT EXTEND OVER AD­JACENT SURFACE BURNERS to minimize burns, ignition of flammable materials, and spillage due to unintentional contact with the cookware.
14. CAUTION - Do not store items of interest to children in cabinets above cooktop-children climbing on the cooktop to reach items could be seriously injured.
IS. Do not touch surface burner areas or any areas near
burners. During and after use, these areas may be hot enough to cause burns. Avoid contact with these areas by clothing or other flammable materials until they have had sufficient time to cool.
16. Do not heat unopened food containers. Build-up of pressure may cause container to burst and result in injury.
17. Keep all controls “Off’ when unit is not in use.
18. GREASE - Grease is flammable and should be handled carefully. Never leave any cooking operation unat­tended. Let fat cool before attempting to handle it. Do not allow grease to collect around the cooktop. Wipe up spillovers immediately.
19. If the cooktop is installed near a window, proper precau­tions should be taken to prevent curtains from blowing over burners creating a FIRE HAZARD.
20. Do not use aluminum foil to line burner spillover bowl. Restriction of normal air flow may result in unsafe operation.
21. Clean only parts listed in this manual and use procedures recommended.
22. Always allow hot pans to cool in a safe place out of the reach of small children.
23. A faint gas odor may indicate a gas leak. If a gas odor is
detected, shut off the gas supply to the cooktop. Call your installer or local gas company to have the possible leak checked. Never use a match or other flame to locate a gas leak.
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