Operating Instructions
FRIDGE
GB
English, 11
IN TSZ 1610 UK
Contents
GB
Installation, 2
Positioning and connection
Description of the appliance, 3
Overall view
Start-up and use, 4
Starting the appliance
Using the refrigerator to its full potential
Using the freezer to its full potential
Maintenance and care, 5
Switching the appliance off
Cleaning the appliance
Avoiding mould and unpleasant odours
Defrosting the appliance
Replacing the light bulb
Precautions and tips, 6
General safety
Disposal
Respecting and conserving the environment
Troubleshooting, 7
Assistance, 8
Installation
! Before placing your new appliance into operation please
GB
read these operating instructions carefully. They contain
important information for safe use, for installation and for
care of the appliance.
! Please keep these operating instructions for future
reference. Pass them on to possible new owners of the
appliance.
Positioning and connection
Positioning
1. Place the appliance in a well-ventilated humidity-free
room.
2. Do not obstruct the rear fan grills. The compressor and
condenser give off heat and require good ventilation to
operate correctly and save energy.
3. Ensure the appliance is away from any sources of heat
(direct sunlight, electric stove, etc.).
Electrical connections
After the appliance has been transported, carefully place it
vertically and wait at least 3 hours before connecting it to
the electricity mains. Before inserting the plug into the
electrical socket ensure the following:
The appliance is earthed and the plug is compliant with
the law.
The socket can withstand the maximum power of the
appliance, which is indicated on the data plate located on
the bottom left side of the fridge (e.g. 150 W).
The voltage must be in the range between the values
indicated on the data plate located on the bottom left
side (e.g. 220-240V).
The socket is compatible with the plug of the appliance.
If the socket is incompatible with the plug, ask an
authorised technician to replace it (see Assistance). Do
not use extension cords or multiple sockets.
! Once the appliance has been installed, the power supply
cable and the electrical socket must be easily accessible.
! The cable must not be bent or compressed.
! The cable must be checked regularly and replaced by
authorised technicians only (see Assistance).
! The manufacturer declines any liability should
these safety measures not be observed.
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Description of the
appliance
Overall view
The instructions contained in this manual are applicable to different model refrigerators. The diagrams may not directly
represent the appliance purchased. For more complex features, consult the following pages.
Removable lidded
shelf with EGG
TRAY
*
FREEZER and
STORAGE
compartment
HINGED shelf
*
GB
TEMPERATURE
control
SHELVES
FRUIT and
VEGETABLE
crisper
Compartment for a 2
LITRE BOTTLE
BOTTLE shelf
Available only on certain models.
*
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Start-up and use
Starting the appliance
GB
! Before starting the appliance, follow the
installation instructions (see Installation).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm water
and bicarbonate.
1. Insert the plug into the socket and ensure that the
internal light illuminates.
2. Turn the TEMPERATURE ADJUSTMENT knob to an
average value. After a few hours you will be able to put
food in the refrigerator.
Using the refrigerator to its full potential
The temperature inside the refrigerator compartment
automatically adjusts itself according to the position of the
thermostat knob.
1 = warmest 5 = coldest
We recommend, however, a medium position.
The cooling section of the refrigerator is located inside the
back wall of the refrigerator compartment for increased
space and improved aesthetics. During operation, the back
wall will be covered in frost or water droplets depending on
whether the compressor is operating or paused. Do not
worry, the refrigerator is functioning normally.
If the TEMPERATURE ADJUSTMENT knob has been set
on high values with large quantities of food and with a
high ambient temperature, the appliance can operate
continuously, resulting in excessive frost formation and
excessive energy consumption: compensate for this by
shifting the knob towards lower values (defrosting will
occur automatically).
In static appliances, the air circulates in a natural way: the
colder air tends to move downwards as it is heavier. The
food should be stored as follows:
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Fresh fish and meat
Fresh cheese
Cooked food On any shelf
Salami, bread loaf,
chocolate
Fruit and vegetables In the fruit and vegetable bins
Eggs On the shelf provided
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Above the fruit and vegetable
bins
Above the fruit and vegetable
bins
On any shelf
Place only cold or lukewarm foods in the compartment,
not hot foods (see Precautions and tips).
Remember that cooked foods do not last longer than
raw foods.
Do not store liquids in open containers. They will
increase humidity in the refrigerator and cause
condensation to form.
SHELVES: with or without grill.
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Due to the special guides the
shelves are removable and the
height is adjustable (see
diagram), allowing easy storage
of large containers and food.
Height can be adjusted without
complete removal of the shelf.
Using the freezer to its full potential
Do not re-freeze food that is defrosting or that has
already been defrosted. These foods must be cooked
and eaten (within 24 hours).
Fresh food that needs to be frozen must not come into
contact with food that has already been frosted.
Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
The maximum quantity of food that may be frozen daily
is indicated on the plate containing the technical
properties located on the bottom left side of the
refrigerator compartment (for example: Kg/24h: 4)
! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least
9 -14 hours.
! If the room temperature drops below 14°C for an
extended period of time, the ideal temperature will not be
reached in the freezer compartment and food preservation
will be reduced.
Butter and margarine On the shelf provided
Bottles, drinks, milk On the shelf provided
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