OPERATING MANUAL
CONVECTION OVENS
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Device » Article number
Type » Part number
Hurrican I » 02990
Hurrican II » 02991
Tornado » 02992
HL 5 OF E » 02993
HL 6 OF E » 02994
HL 10 OF E » 02995
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Table of contents
Table of contents Page 2
Preface Page 3
Electric connection Page 3
Placement Page 4
Initiation Page 5
Technical dates, inserting - temperatures, service Page 5
Maintenance and cleaning Page 6
Guarantee / assurance Page 8
Notes on safety Page 9
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Preface
Cordial congratulations
for your decision in favour of an IME hot air stove for a rapid and
flexible Food preparation.
Hot air stoves are high performance devices and from that may be practised only by sent
personnel, under supervision and only for the operation purpose planned according to
description.
This oven is exclusively suitable for baked goods (Foods).
Do not conceal vent holes of the devices and do not introduce any external subjects in device
apertures.
Electric connection
Installation
Installation, initiation and maintenance of the device must be carried out through a licensed
electrics enterprise.
All installation works must be carried out under observation of the valid rules.
The manufacturer rejects any responsibility to a bad function through erroneous installation .
Remark !
According to international rules, when connecting the device a set up has to be establishe d,
which allows to separate the device with a contact gap width of at least 3 mm all-pole from
the net. LS switches, protections and floodgates are regarded as suitable separators.
Potential equalization
The device is to be included in a potential equalization system. The Hot air stoves are
equipped with a puncture for the cycle of the potential equalization screw if used as a desktop unit.
Remark !
The manufacturer takes over no liability and/or assurance obligations for damages which are
to be put down to non observance of the rules or inappropriate installation. The operating
voltage of the device conducts in 240V. mains voltage and operating voltage must agree.
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Electric connection
The device is planned for the connection at 240/400 (see rating plate). Mounting a norm
coupler according to the rating plate.
At a substitution of the connecting cable the back wall (Dissolution of 4 screws) is to be
removed; the terminal is then accessible. If a direct connection is requested onto the mains, a
single-pole counter with a minimum contact gap of 3 mm, according to the valid norms, is
necessary. The yellow-green earthing must not be disturbed. Always a connecting cable is to
be employed, which one is constant for temperatures about 50 ° C or so one of the model H05
RR F.
Before the bonding make sure that:
1. the incoming line sufficiently is protected,
2. the socket according to the rules is grounded,
3. the coupler or combined the single-pole counter is correctly with the device.
The insulation material in the stove and fat residues from the production develop smoke and
unpleasant odours. Therefore we recommend during the first use to warm up the stove with
opened door for approximately 30 minutes on the maximum temperature stage.
We refuse every liability if the safety norms are not kept.
Connection diagram
L1
N E
240 volt
L1 L2 L3 N E
400 volt
Placement
To a slightly inflammable wall the device must have a distance of 2 cm. If placement of this
device in close distance of walls, partitions, kitchen furniture, decorative linings and so forth,
it is recommended that these are produced from not inflammable material, otherwise they
must be dressed up with characterized not inflammable material. The most precise
observation of the rules of the fire protection must be guaranteed.
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Initiation
Turn Main power switches on position 1 ? device is turned on, blower runs, yellow system
warning light lights up. In case of attaining of the calm temperature the yellow system
warning light goes out.
Temperature adjustment: Pork approx. 200 ° C - 220 ° C
Beef approx. 190° C
At baked goods a temperature lower around approx. 20 % must be chosen due to the air
convection than near traditional ovens.
Shutdown of the device
Putting oven on 0 ° C. To let track the blower approx. 10 minutes, to put main power switches
on position 0 after that.
Technical dates, inserting - temperatures
Type WDH Connected load Accessories
Hurrican I 595 x 565 x 565 mm 2,5 kilowatt - 240 for 4 sheet steels
435 x 345 mm
Hurrican II 595 x 565 x 565 mm 2,5 kilowatt - 240 for 4 sheet steels
435 x 345 mm
in addition to. with
upper heat
Tornado 795 x 730 x 600 mm 5,0 kilowatt - 400 for 4 sheet steels
600 x 400 mm
HL 5 OF E 850 x 717 x 650 mm 5,7 kilowatt - 400 for 5 sheet steels of
GN 1/1
HL 6 OF E 930 x 840 x 900 mm 8,0 kilowatt - 400 for 6 sheet steels of
GN 1/1
HL 10 OF E 930 x 921 x 1180 mm 16,0 kilowatt - 400 for 12 sheet steels of
GN 1/1
Thermostat adjustments
200° C for the warming
140° C in appropriation
180° C in case of small load
220° C in case of middle load
240 ° C - 260 ° C in case of strong load
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Maintenance and cleaning
Following references are absolutely to be considered at all maintenance and cleaning jobs:
- Before beginning the maintenance- resp. cleaning jobs disturb power supply and let
chill device,
- Never dump into water and do not clean with high pressure devices (Pressurized water
jet),
- employing only detergents which correspond to the food laws,
- Maintenance and repair jobs only of trained personnel
Wiring, electric component and electrical heating elements can work defectively. For the
substitution of the same ones is to proceed as follows :
Stove light: Screwing off the toecap inside in the stove; the bulb can be transposed
then.
Heating element: The heating element can be removed by dissolution of the blocking -
screws inside in the cooking room; the electric connections are accessible
after the back wall of the device was removed.
Fan: If the back wall of the device is removed, the fan protection can be
removed by dissolution of the wing screws. Through dissolution of the
left screwing - mother the wing clears and can be removed after
dissolution of the three screws of the flange -mounted motor.
Switching units: They are accessible after the wrapper and the instrument panel were
removed.
Seals: In order to transpose the seals, the wrapper is to be removed, to loosen
the 4 screws of the seal channel then by means of a screwdriver (through
the punctures, which are above and below the same one) and to replace
the old seal by a new.
Cleaning
For a long service life it is important to subject the apparatus to a general cleaning regularly
according to the following recommendations:
The parts from stainless Stole must be cleaned with standard, suitable and not scrubbing
product
Not to employ chlorous products under any circumstances (corrosive detergents etc.).
The coated and chrome-plated parts must be cleaned with a moist sponge, water and soap or
with water and a not corrosive detergent. Never employ metallic subjects or detergents with
sharp substances.
Only lukewarm water is to be employed to the cleaning of the pane of glass, however no
uneven cloths or sharp detergents. Do not clean the panes if they still are hot.
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The stove interior must be cleaned after every use. To chill after the use first lase and then the
whole interior is to be cleaned with a cloth before dived into hot water and normal detergent.
Polishing with a moist cloth or with a leather cloth.
Scope of delivery
Hurrican I Carrying out in high-grade steel with moisturizing system
Water fixing - connection
Hurrican II Carrying out in high-grade steel with moisturizing system
Water fixing - connection
an upper heat is additional installed
Tornado Carrying out in high-grade steel with moisturizing system
Water fixing - connection
HL 5 OF E - HL 6 OF E - HL 10 OF E Carrying out with manual reversing gear
Water fixing - connection
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Guarantee / assurance
Company
IME
A-5020 Salzburg/Austria
Telephone (++43) 0662 880070
Facsimile (++43) 0662 8800708
TRADER
MACHINE TYPE
Convection oven Type.........
MACHINE-NO.
-------------------------------------------------
YEAR OF MANUFACTURE
-------------------------------------------------
DELIVERY DATE
-------------------------------------------------
a) Our customer obliges, to check the product immediately upon delivery and inform us of obvious lacks
immediately in writing possible. Claims, that emerge later are also to be announced immediately in writing,
this at the latest within the legal warranty time period. If the customer refrains from the immediate defectsignalling, the product is regarded so as being approved of. The customer has the immediate occasion to give
to us the check of the state of the device on site.
b) The guarantee occurs fundamentally through improvement. Price reduction claims come only then to the
effect, if we have agreed explicitly in writing.
c) We provide guarantee for all devices supplied by us - except for used merchandise, for which we do not take
over any guarantee - this within 6 months from actual delivery of the product at the Customers. Within this
period of time we render full material replacement. Freight and wrapping costs and/or way time and ride
costs are charged by us in any case.
d) We only guarantee, that within proper connection to the prescribed tension as well as at perfect voltage
ratios, correct service as well as installed in conformity to regulations, from which Operating manual clear
maintenance, expert installation through a licensed electrician the usually presupposed or explicitly
guaranteed services an d functions are filled. We point out explicitly, that the measurements indicated in our
brochures or catalogues, services or functions in the same way as the design, at any time also without
previous announcement can be changed and are un-obligatory from that. We do not render any guarantee in
the case of contacts of unauthorized hand and/or non-compliance of the valid terms of payment. The
guarantee does not refer to glass, fireclay or parts which are subject to natural wear. A warranty claim is
fulfilled only with presentation of the corresponding bill and announcement of the serial number of the
device.
e) The guarantee for the expert market includes only the free substitute of defective parts, at which the repair
parts are sent against settlement to the customers and the customer at accrued liability of the defective part a
corresponding credit is exhibited.
f) For damages or mistakes that do not damage the definition of -appropriate use, no liability is taken over
g) Further claims of our customer are turned away, in particular compensation for direct and/or indirect
damages (Faulty consequential damages), unless, there are intention or coarse negligence.
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Notes on safety
1.) Reading of the operating manual before initiation of device exactly and consider!
2.) all maintenance and cleaning jobs only at switched off device (Main power switch on
„0)
3.) Service of the device only of trained personnel.
4.) Putting main power switches on „0" also in case of stoppages.
5.) All repair jobs (in particular with electric troubles) ma y be carried out only by
specialists at the machine.
6.) Use only accessories and attachments that are indicated in the operating manual. The
use of other accessories can mean a danger for you.
7.) This device is exclusively suitable for the warming and baking o f foods !
Case of fault
Power - resp. gas pipe supply to be interrupted through main power switches (or for example
protection, etc power plug.) and/or disturbing main cock. Do not start device under no
circumstances again if device or incoming lines s how damages or the reason for malfunction
is unclear; in this case the device must not be used before after an inspection through a
professional service again. Hot oil (for example near deep fat fryers) not to temper with water.
In case of non observance of this instruction the manufacturer refuses every liability ! He
reserves to change the product furthermore, to carry out necessary or important adaptations
that do not modify the qualities of the device.
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