Ikea IHL5430BS, IXL5430BS Installation Instructions

30" (76.2 CM) RANGE HOOD LINER

IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY. IMPORTANTE: LEA Y GUARDE ESTAS INSTRUCCIONES. SÓLO PARA USO RESIDENCIAL. IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS. POUR UTILISATION RÉSIDENTIELLE UNIQUEMENT.

LI303E/W10502584G

Installation Instructions and Use & Care Guide

For questions about features, operation/performance, parts, accessories or service, call: 1-866-664-2449.

In Canada, for assistance, installation and service, call: 1-866-664-2449.

CAMPANA PARA COCINA DE 30" (76,2 CM)

Instrucciones de instalación y Manual de uso y cuidado

Si tiene preguntas respecto a las características, funcionamiento, rendimiento, partes, accesorios o servicio técnico, llame al: 1-866-664-2449.

HOTTE DE CUISINIÈRE DE 30" (76,2 CM)

Instructions d’installation et Guide d’utilisation et d’entretien

Au Canada, pour assistance, installation ou service, composez le 1-866-664-2449

Table of Contents/Índice/Table des matières..................................................................2

For warranty concerns, do not take the appliance back to the store. Please contact us in U.S.A. or Canada at 1-866-664-2449. This product features a Limited Warranty - See the “Warranty” section for complete details. IKEA

(excludes LAGAN family - see warranty for coverage details). NOTE: Proof of Purchase is required to obtain warranty service. Si tiene dudas acerca de la garantía, no devuelva el aparato a la tienda. Póngase en contacto con nosotros en los EE.UU. o en Canadá

al 1-866-664-2449. Este producto tiene una garantía limitada - Consulte la sección “Garantía” para obtener todos los detalles. Los aparatos IKEA® tienen

una garantía de 5 años (excluyendo los de la familia LAGAN - consulte la garantía para ver los detalles acerca de la cobertura). NOTA: Se requiere la prueba de compra para obtener servicio bajo la garantía. Pour toute question concernant l’application de la garantie, ne pas rapporter l’appareil au magasin. Veuillez nous contacter aux É.-U.

ou au Canada au 1-866-664-2449. Ce produit est couvert par une garantie limitée – Voir la section “Garantie” pour des détails complets. Les appareils IKEA

par une garantie de 5 ans (hormis les appareils de la série LAGAN - voir la garantie pour des détails concernant les modalités de garantie).

REMARQUE : Une preuve d’achat est obligatoire pour obtenir l'application de la garantie.

appliances carry a 5-year warranty

sont couverts

TABLE OF CONTENTS

RANGE HOOD SAFETY .................................................................3

INSTALLATION REQUIREMENTS................................................5

Tools and Parts ............................................................................5

Location Requirements................................................................5

Venting Requirements..................................................................6

Electrical Requirements ...............................................................8

INSTALLATION INSTRUCTIONS..................................................9

Prepare Location..........................................................................9

Cabinet Venting Preparation......................................................10

Install Range Hood.....................................................................12

Connect the Vent System ..........................................................12

Complete Installation .................................................................12

ÍNDICE

SEGURIDAD DE LA CAMPANA PARA COCINA .......................18

REQUISITOS DE INSTALACIÓN.................................................20

Herramientas y piezas................................................................20

Requisitos de ubicación.............................................................20

Requisitos de ventilación ...........................................................21

Requisitos eléctricos..................................................................23

INSTRUCCIONES DE INSTALACIÓN.........................................24

Preparación de la ubicación ......................................................24

Preparación del armario para la ventilación ..............................25

Instalación de la campana para cocina.....................................27

Conexión del sistema de ventilación .........................................27

Complete la instalación..............................................................28

RANGE HOOD USE......................................................................13

Range Hood Controls.................................................................13

RANGE HOOD CARE ...................................................................14

Cleaning......................................................................................14

WIRING DIAGRAM .......................................................................15

ASSISTANCE OR SERVICE.........................................................16

In the U.S.A. ...............................................................................16

In Canada ...................................................................................16

Accessories ................................................................................16

WARRANTY ..................................................................................16

USO DE LA CAMPANA PARA COCINA .....................................28

Controles de la campana para cocina.......................................28

CUIDADO DE LA CAMPANA PARA COCINA............................29

Limpieza .....................................................................................29

DIAGRAMA DE CABLEADO .......................................................30

AYUDA O SERVICIO TÉCNICO...................................................31

En los EE.UU. .............................................................................31

Accesorios..................................................................................31

GARANTÍA ....................................................................................31

TABLE DES MATIÈRES

SÉCURITÉ DE LA HOTTE DE CUISINIÈRE ...............................33

EXIGENCES D'INSTALLATION...................................................35

Outils et pièces...........................................................................35

Exigences d'emplacement.........................................................35

Exigences concernant l’évacuation...........................................36

Spécifications électriques..........................................................38

INSTRUCTIONS D’INSTALLATION ............................................39

Préparation de l'emplacement...................................................39

Préparation du système d'aération du placard .........................40

Installation de la hotte................................................................42

Raccordement du circuit d'évacuation......................................43

Achever l’installation ..................................................................43

UTILISATION DE LA HOTTE .......................................................44

Commandes de la hotte de cuisinière .......................................44

ENTRETIEN DE LA HOTTE..........................................................45

Nettoyage ...................................................................................45

SCHÉMAS DE CÂBLAGE ............................................................46

ASSISTANCE OU SERVICE.........................................................47

Au Canada..................................................................................47

Accessoires ................................................................................47

GARANTIE.....................................................................................47

RANGE HOOD SAFETY

You can be killed or seriously injured if you don't immediately

You

can be killed or seriously injured if you don't

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

State of California Proposition 65 Warnings: WARNING: This product contains one or more chemicals known to the State of California to cause cancer. WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC

SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

■ Use this unit only in the manner intended by the

manufacturer. If you have questions, contact the manufacturer.

■ Before servicing or cleaning the unit, switch power off at

service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

■ Installation work and electrical wiring must be done by

qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.

■ Do not operate any fan with a damaged cord or plug.

Discard fan or return to an authorized service facility for examination and/or repair.

■ Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer's guideline and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

■ When cutting or drilling into wall or ceiling; do not damage

electrical wiring and other utilities.

■ Ducted fans must always be vented outdoors. CAUTION: For general ventilating use only. Do not use

to exhaust hazardous or explosive materials and vapors.

CAUTION: To reduce risk of fire and to properly exhaust

air, be sure to duct air outside - do not vent exhaust air into spaces within walls or ceilings, attics or into crawl spaces, or garages.

WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY

METAL DUCTWORK.

WARNING: TO REDUCE THE RISK OF A RANGE TOP

GREASE FIRE:

■ Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

■ Always turn hood ON when cooking at high heat or when

flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

■ Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filter.

■ Use proper pan size. Always use cookware appropriate for

the size of the surface element.

WARNING: TO REDUCE THE RISK OF INJURY TO

PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:

■ SMOTHER FLAMES with a close fitting lid, cookie sheet, or

metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

■ NEVER PICK UP A FLAMING PAN - you may be burned.

■ DO NOT USE WATER, including wet dishcloths or towels -

a violent steam explosion will result.

■ Use an extinguisher ONLY if:

– You know you have a class ABC extinguisher, and you

already know how to operate it.

– The fire is small and contained in the area where it

started. – The fire department is being called. – You can fight the fire with your back to an exit.

Based on "Kitchen Fire Safety Tips" published by NFPA.

■ WARNING: To reduce the risk of fire or electrical shock,

do not use this fan with any solid-state speed control device.

INSTALLATION REQUIREMENTS

†®TORX is a registered trademark of Saturn Fasteners, Inc.

Tools and Parts

Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.

Tools needed

■ Level

■ Drill

■ ¹⁄₈" (3 mm) drill bit

■ Pencil

■ Pliers

■ Tape measure or ruler

■ Caulking gun and weatherproof caulking compound

■ Phillips screwdriver

■ Flat-blade screwdriver

■ Saber or keyhole saw

■ Vent clamps

■ Metal snips

Parts needed

■ 6" (15.2 cm) round metal vent system

For vented installations, you will need:

■ 1 wall or roof cap

For non-vented (recirculating) installations, you will also need:

■ Charcoal Filter Kit W10272068. See the “Assistance or

Service” section to order.

Parts supplied

Remove parts from packages. Check that all parts are included.

■ Hood liner assembly

■ Vent transition

■ Cabinet filler strip

■ 2 - mounting brackets

■ 1 - 30" x 12" (76.2 x 30.5 cm) face panel

■ 2 - metal grease filters

■ 1 - vent cover

■ Hardware package. Includes:

Installation Instructions and Use and Care Guide 6 - spacers 14 - 4.5 x 13 mm wood screws (#2 Phillips drive)

®†

2 - 4.2 x 15 mm sheet metal screws (T10 TORX 4 - 3.5 x 9.5 mm flat-head sheet metal screws (T10 TORX

drive) 8 - 4.2 x 19 mm sheet metal screws (#2 Phillips drive) 2 - 3.5 x 9.5 mm sheet metal screws (T10 TORX

T10 TORX

adapter 8 - metal washers 8 - plastic washers

drive)

Location Requirements

IMPORTANT: Observe all governing codes and ordinances. Have a qualified technician install the range hood. It is the

installer’s responsibility to comply with installation clearances specified on the model/serial rating plate. The model/serial rating plate is located inside the liner behind the filter on the left wall of the range hood.

Range hood location should be away from strong draft areas, such as windows, doors, and strong heating vents.

Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. Consult your cooktop/ range manufacturer installation instructions before making any cutouts.

Grounded electrical outlet is required. See “Electrical Requirements” section.

This range hood is recommended for use with cooktops with a maximum total rating of 65,000 Btus or less.

The range hood is factory set for vented installations through the roof or wall. For non-vented (recirculating) installations see “NonVented (recirculating) Installation Through the Soffit/Cabinet” in the “Prepare Location” section. Charcoal Filter Kit Part Number W10272068 is available from your dealer or an authorized parts distributor.

All openings in ceiling and wall where range hood will be installed must be sealed.

For Mobile Home Installations

The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local codes.

Product Dimensions

Cabinet Dimensions

³⁄₈

" (1.0 cm) B. 30" (76.2 cm) C. 26" (66.0 cm)

D. 2" (5.1 cm)

E. 10

³⁄₄

" (27.4 cm)

³⁄₄

" (1.9 cm)

G. 11

⁷⁄₈

" (30.2 cm)

H. 9

¹⁄₈

" (23.2 cm)

I. 13

⁵⁄₈

" (34.6 cm)

Venting Requirements

(vented models only)

■ Vent system must terminate to the outside, except for non-

vented (recirculating) installations.

■ Do not terminate the vent system in an attic or other enclosed

area.

■ Do not use a 4" (10.2 cm) laundry-type wall cap.

■ Use metal vent only. A rigid metal vent is recommended.

Plastic or metal foil vent is not recommended.

■ The length of the vent system and number of elbows should

be kept to a minimum to provide efficient performance.

For the most efficient and quiet operation:

■ Use no more than three 90° elbows.

A. 12" (30.5 cm) min. upper

cabinet height

B. 30" (76.2 cm) cabinet opening

width

C. 24" (61 cm) min. from electric

cooking surface, 27" (68.6 cm) min. from gas cooking surface 36" (91.4 cm) suggested max. bottom of cabinet to cooking surface

D. 12" (30.5 cm) cabinet depth

E. 15" (38.1 cm) min. clearance

upper cabinet to countertop

F. 36" (91.4 cm) base cabinet

height

■ Make sure there is a minimum of 24" (61.0 cm) of straight

vent between the elbows if more than 1 elbow is used.

■ Do not install 2 elbows together.

■ The vent system must have a damper.

■ Use clamps to seal all joints in the vent system.

■ Use caulking to seal exterior wall or roof opening around the

cap.

■ The size of the vent should be uniform.

Cold weather installations

An additional back draft damper should be installed to minimize backward cold air flow and a thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break.

The break should be as close as possible to where the vent system enters the heated portion of the house.

Makeup air

Local building codes may require the use of makeup air systems when using ventilation systems with greater than specified CFM of air movement. The specified CFM varies from locale to locale. Consult your HVAC professional for specific requirements in your area.

Venting Methods

90˚ elbow

3 ft

(0.93 m)

6 ft (1.8 m)

Wall cap

This range hood is factory set for venting through the roof or through the wall.

The vent system needed for installation is not included. A 6" (15.2 cm) round vent system is recommended.

Roof Venting Wall Venting

A. 6" (15.2 cm) vent through

the roof

B. Roof cap

A. 6" (15.2 cm) vent through

the wall

B. Wall cap

Calculate Vent System Length

Example vent system - 6" (15.2 cm)

Maximum Length = 35 ft (10.7 m)

1 - 90° elbow = 5 ft (1.5 m) 1 - wall cap = 0 ft (0 m) 9 ft (2.8 m) straight = 9 ft (2.8 m) System length = 14 ft (4.3 m)

Non-Vented (recirculating) Installations Through the Soffit/Cabinet

If it is not possible to vent cooking fumes and vapors to the outside, the range hood can be used in the non-vented (recirculating) version, using a charcoal filter. Charcoal Filter Kit Part Number W10272068 is available from the dealer or an authorized parts distributor.

Through Cabinet Through Soffit

The recommended vent system is 6" (15.2 cm) round vent with a maximum length of 35 ft (10.7 m). For the best performance, use no more than three 90° elbows.

To calculate the length of the system, add the equivalent feet (meters) for each of the vent pieces used in the system.

Vent Piece 6" (15.2 cm)

45° elbow 2.5 ft

(0.8 m)

90° elbow 5.0 ft

(1.5 m)

A. Ceiling B. Vent cover C. Soffit D. 6" (15.2 cm) vent

E. Range hood

F. C a b in e t G. Wall H. 12" (30.5 cm) min. cabinet

height

I. 17" (43.2 cm) min. vent cover

height

NOTE: 12" (30.5 cm) high cabinets without a soffit may allow the 6" (15.2 cm) vent and vent cover to be seen.

Electrical Requirements

Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Failure to follow these instructions can result in death,

fire, or electrical shock.

WARNING

33⁷⁄₁₆" (85 cm)

GROUNDING INSTRUCTIONS

SAVE THESE INSTRUCTIONS

■

For a grounded, cord-connected range hood:

This range hood must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This range hood is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

WARNING: Improper grounding can result in a risk of

electric shock. Consult a qualified electrician if the grounding instructions

are not completely understood, or if doubt exists as to whether the range hood is properly grounded.

Do not use an extension cord. If the power supply cord is too short, have a qualified electrician install an outlet near the range hood.

IMPORTANT: The range hood must be electrically grounded in accordance with local codes and ordinances, or in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70 (latest edition) or Canadian Electrical Code, CSA C22.1 No. 0-M91 (latest edition).

If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path is adequate.

A copy of the above code standards can be obtained from:

National Fire Protection Association

■ A 120 volt, 60 Hz, AC only, 15- or 20-amp, fused electrical

circuit is required. A time-delay fuse or circuit breaker is also recommended. It is recommended that a separate circuit serving only this range hood be provided.

■ This range hood is equipped with a power supply cord having

a 3-prong grounding plug.

■ To minimize possible shock hazard, the cord must be

plugged into a mating, 3-prong, grounding-type outlet, grounded in accordance with local codes and ordinances. If a mating outlet is not available, it is the personal responsibility and obligation of the customer to have the properly grounded outlet installed by a qualified electrician.

1 Batterymarch Park

Quincy, MA 02169-7471

CSA International

8501 East Pleasant Valley Road

Cleveland, Ohio 44131-5575

■ The grounded 3-prong outlet is to be located inside the

cabinet above the range hood at a maximum distance of 33⁷⁄₁₆" (85.0 cm) from where the power cord exits the hood. See illustration.

■

The grounded 3 prong outlet must be accessible after the hood installation. Do not install it in a closed cabinet with no access.

INSTALLATION INSTRUCTIONS

WARNING

Excessive Weight Hazard

Use two or more people to move and install range hood.

Failure to do so can result in back or other injury.

Prepare Location

■ It is recommended that the vent system be installed before

the range hood is installed.

■ Before making cutouts, make sure there is proper clearance

within the ceiling or wall for vent fittings.

■ Making the cutout to the bottom of the cabinet may be easier

to do prior to mounting the cabinet to the wall.

1. Disconnect power.

2. Determine which venting method to use: roof, wall, or non-

vented.

3. Select a flat surface for assembling the range hood. Place

covering over that surface.

4. Using 2 or more people, lift range hood onto covered surface.

Range Hood Cabinet Cutout

IKEA AKURUM Type Cabinets

1. Install the top IKEA AKURUM suspension rail to the wall using

the instructions that come with it.

2. Install a second IKEA AKURUM suspension rail section 29³⁄₄"

(75.6 cm) long to the wall parallel to the top mounting rail and 12" (30.5 cm) lower. (See the following illustration.)

NOTE: This lower rail is to be used as a spacer. It does not get attached to the cabinet.

4. Install the cabinet filler strip (supplied with range hood). Align

the cabinet filler strip flush with the bottom and front face of the cabinet. Mark and drill ¹⁄₈" (3 mm) pilot holes in 2 places on each end. Secure the cabinet filler strip to the inside of the cabinet using four 4.5 x 13 mm #2 Phillips wood screws.

A. Screws - 4.5 x 13 mm (#2 Phillips) B. Cabinet filler strip (supplied)

5. Assemble the cabinet doors to the cabinet using the

instructions that come with the door hinges. NOTE: Align the cabinet doors, if necessary, using the

instructions that come with the door hinges.

6. Remove the cabinet doors from the door hinge clips that are

mounted to the inside of the cabinet according to the instructions that come with the door hinges.

7. Locate side mounting bracket flush to the bottom of the

cabinet side and against the inside of the front of the cabinet filler strip. Orient the bracket as shown in the following illustration. Drill ¹⁄₈" (3 mm) pilot holes in 8 places, attach a bracket using four 4.5 x 13 mm #2 Phillips screws to each side of the cabinet, and tighten.

Bracket Orientation for 30" (76.2 cm) Cabinet

A. Wall B. IKEA AKURUM cabinet suspension rails

C. 12" (30.5 cm)

3. Assemble the IKEA AKURUM cabinet using assembly

instructions that come with the cabinet with the exception: “Do not assemble the bottom panel or the doors.”

A. 30" (76.2 cm) cabinet B. Screws - 4.5 x 13 mm #2 Phillips (8) C. Metal washers (optional) D. Mounting bracket (2) (position for 30" [76.2 cm] cabinet)

Frame Type Cabinets

1. Use a saber saw or keyhole saw to cut out the cabinet

bottom inside the cabinet frame.

A. Bottom of cabinet cutout B. Bottom must be cut flush to the inside walls of the cabinet.

C. 10

⁷⁄₈

" (27.6 cm) min. from the inside of the cabinet front face

³⁄₄

" (1.9 cm) thick front face required for cabinet bottom.

E. Front of cabinet

2. Locate side mounting bracket flush to the bottom of the

cabinet side and against the inside of the front cabinet face. Orient the bracket as shown in the following illustration. Drill ¹⁄₈" (3 mm) pilot holes in 8 places, attach a bracket using four

4.5 x 13 mm #2 Phillips screws to each side of the cabinet, and tighten. Additional plastic washers in hardware package are supplied as spacers for cabinet walls thinner than ½" (13 mm).

Bracket Orientation for 30" (76.2 cm) Cabinet

Cabinet Venting Preparation

1. Complete cabinet preparation following the instructions for

your type of venting. Determine venting cutout locations and cut out vent openings in the cabinets, walls and/or soffit.

Venting Outside Through the Roof

Measure and mark the lines as shown. Use a saber saw or keyhole saw to cut an opening through the top of the cabinet and the roof for the vent.

Go to Step 2.

A. Cutout B. 6¼" (15.9 cm)* C. 7

³⁄₄

" (19.7 cm) centerline to cabinet front

D. Centerline

*NOTE: For 12" (30.5 cm) high cabinets a 6¼" deep x 8" wide

(15.9 cm x 20.3 cm) rectangular opening in the cabinet top is required for damper transition clearance.

Venting Outside Through the Wall

Install the 6" (15.2 cm) vent transition to the top of the range hood liner using two 3.5 x 9.5 mm T10 screws. Assemble the vent duct that you will use over the 6" (15.2 cm) vent transition. Measure from the bottom of the range hood liner to the horizontal centerline of the vent opening (A).

A. 30" (76.2 cm) cabinet B. Screws - 4.5 x 13 mm #2 Phillips (8) C. Metal washers (optional) D. Mounting bracket (2) (position for 30" [76.2 cm] cabinet)

A. Measurement A

B. Horizontal centerline of vent opening C. 3.5 x 9.5 mm T10 screws D. Range hood liner

Remove the vent duct from the range hood liner.

Transfer measurement A to the cabinet back wall. Measure

from the underside of the cabinet. Mark the cutout as shown. Use a saber saw or keyhole saw to cut a round opening through the back of the cabinet and the exterior wall for the vent.

Go to Step 2.

A. Measurement A B. Centerline

C. 6¼" (15.9 cm) round cutout

Measure and mark the centerline of the cabinet to the soffit above.

Measure from the bottom of the cabinet to the centerline of the where the vent will come through the soffit. Mark the location and use a saber saw or keyhole saw to cut a 5¾" (14.6 cm) hole for the vent cover. Attach the vent cover using two 4.5 x 13 mm #2 Phillips screws.

A. Vent cover B. Centerline

Non-Vented (recirculating) Installation Through the Soffit/Cabinet

Measure and mark the centerline location for the cutout in the cabinet top. Use a saber saw or keyhole saw to cut an opening for the vent.

A. Cutout B. Vent cover (installation without soffit) C. See the following chart. D. 7

³⁄₄

" (19.7 cm) centerline to cabinet front

E. Centerline

Cabinet Height Hole Shape and Size

For non-vented (recirculating) installations only, the range hood can be vented indoors through the top of the cabinet.

For non-vented (recirculating) installations, charcoal filters are necessary. See the “Range Hood Care” section for instructions on installing charcoal filters.

The Charcoal Filter Kit Part Number W10272068 must be used.

Complete Preparation

2. If it is not yet attached, install the 6" (15.2 cm) vent transition

to the top of the range hood liner using two 3.5 x 9.5 mm T10 screws.

A. Vent transition B. 3.5 x 9.5 mm T10 screws

12" (30.5 cm) A 6¼" deep x 8" wide (15.9 cm x 20.3 cm)

rectangular opening in the cabinet top is required for damper transition clearance.

15" (38.1 cm) cabinet or soffit installation

18" (45.7 cm) or 24" (61.0 cm)

A 6¼" (15.9 cm) diameter round opening is required.

A 5¾" (14.6 cm) diameter round opening is required.

3. Install the vent system according to the method needed. Use

caulking to seal the exterior wall or roof opening.

Install Range Hood

Electrical Shock Hazard Plug into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Failure to follow these instructions can result in death,

fire, or electrical shock.

WARNING

1. Using 2 or more people, lift the hood liner into its mounted

location. Attach with four 4.2 x 19 mm #2 Phillips screws into the slotted openings. Do not tighten screws.

Connect the Vent System

Vented Installations

1. Connect the vent system to the range hood vent opening.

Seal the connection with clamps.

Non-Vented (recirculating) Installations

1. Connect the vent system to the range hood vent opening.

Seal the connection with clamps.

2. Install vent cover.

3. Install charcoal filters. See the “Range Hood Care” section.

To order replacement kits, see the “Assistance or Service” section.

Complete Installation

1. Replace grease filters. See the “Range Hood Care” section.

A. Cabinet B. Hood liner canopy assembly C. Screws - 4.2 x 19 mm #2 Phillips (8) D. Spacer - optional

2. If needed, insert up to three (3) spacers between each side of

the canopy and the mounting plate to space and center the canopy in the cabinet. Align the bottom of the canopy with the bottom of the cabinet. Install four 4.2 x 19 mm #2 Phillips screws into the round mounting plate openings and tighten all (8) mounting screws.

3. Remove the metal grease filters from the face panel. See the

“Range Hood Care” section.

4. Attach the 30" x 12" (76.2 cm x 30.5 cm) face panel (supplied

with range hood) to the hood liner using four 3.5 x 9.5 mm T10 flat-head screws and two 4.2 x 15 mm T10 truss head screws. Tighten to secure.

2. Plug 3-prong power cord into a grounded 3-prong outlet

located inside the cabinet above the range hood.

3. Check the operation of the range hood fan and light. See

“Range Hood Use” section. If range hood does not operate, check to see whether a

circuit breaker has tripped or a household fuse has blown. Disconnect power and check wiring connections.

NOTE: To get the most efficient use from your new range hood, read the “Range Hood Use” section.

4. Install the cabinet doors to the cabinet. Use the assembly

instructions that come with the cabinet.

5. Connect the lamp electrical connectors.

A. Screws - 3.5 x 9.5 mm T10 flat-head (4) B. Face plate C. Cabinet D. Screws - 4.2 x 15 mm T10 truss-head (2)

RANGE HOOD USE

The range hood is designed to remove smoke, cooking vapors and odors from the cooktop area. For best results, start the hood before cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen.

The hood controls are located on the center of the front of the range hood liner.

A. Blower and light controls

B. Grease filter C. Grease filter handle D. Halogen lamp housings

Range Hood Controls

A. On/Off light button B. Blower off and speed minimum button C. Blower speed medium button D. Blower speed maximum button

Operating the Light

The On/Off light button controls all lights. Press once for On and again for Off.

Operating the Blower

The Blower Speed buttons turn the blower on and control the blower speed and sound level for quiet operation. The speed can be changed anytime during fan operation by pressing the desired blower speed button.

Press the Blower Off button a second time to turn off the blower.

RANGE HOOD CARE

Cleaning

IMPORTANT: Clean the hood and grease filters frequently according to the following instructions. Replace grease filters before operating hood.

Exterior Surfaces:

To avoid damage to the exterior surface, do not use steel wool or soap-filled scouring pads.

Always wipe dry to avoid water marks.

Cleaning Method:

■ Liquid detergent soap and water, or all-purpose cleanser

■ Wipe with damp soft cloth or nonabrasive sponge, then rinse

with clean water and wipe dry.

Metal Grease Filter

The filters should be washed frequently. Place metal filters in dishwasher or hot detergent solution to clean.

Let filter dry thoroughly before replacing it. Turn off fan and lights. Allow halogen lamp to cool.

1. Remove each filter by pulling the spring release handle and

then pulling down the filter.

Non-Vented (recirculating) Installation Filters

The charcoal filter is not washable. It should last up to 6 months with normal use. Replace with Charcoal Filter Kit Number W10272068.

To replace charcoal filter:

1. Cover the grille that covers the blower motor with the

charcoal filter so that the slots on the filter correspond to the pins on the sides of the motor grille.

A. Charcoal filter B. Pins C. Blower motor

2. Turn the charcoal filter clockwise to lock it.

3. Repeat steps 1-2 on the other filter.

A. Spring release handle

2. Wash metal filters as needed in dishwasher or hot detergent

solution.

3. Reinstall the filter by making sure the spring release handles

are toward the front. Insert metal grease filter into upper track.

4. Pull the spring release handle down.

5. Push up on metal filter and release handle to latch into place.

6. Repeat steps 1-5 for the other filter.

Replacing a Halogen Lamp

Turn off the range hood and allow the halogen lamp to cool. To avoid damage or decreasing the life of the new bulb, do not touch bulb with bare fingers. Replace bulb, using tissue or wearing cotton gloves to handle bulb.

If new lamps do not operate, make sure the lamps are inserted correctly before calling service.

1. Disconnect power.

2. Push up on the lens and turn it counterclockwise.

3. Remove the bulb and replace it with a 120-volt, 50-watt

maximum halogen bulb with a GU10 base. Turn it clockwise to lock it into place.

4. Repeat steps 2-3 for the other bulb if needed.

5. Reconnect power.

WIRING DIAGRAM

Motor Characteristics

Power Supply

Frequency

Power Absorption

120 V 60 Hz

240 W

Motor Resistance

(Ohms)

BU/W

BU/R

BU/GY

BU/BK

Room Temp.

45.1

37.7

30.3

28.8

73.4˚F (23˚C)

BKBKGY

Y/G

Mechanical Push Buttons

(4 buttons 3 speeds)

BR- BK

(L - 4)

High Speed

BR - BU

(L - 3)

Med Speed

BR - W

(L - 2)

Low Speed

BR - Y

(L - 1)

Lamps

No Connection

Off

POSITION

FUNCTION

SWITCH OPERATION

Motor

Chassis

SE13BC

12.5uF

Ground

Common

Min. V

Med. V

High V

Max. V

S40

+ 33 hidden pages

Ikea IHL5430BS, IXL5430BS Installation Instructions

Specifications and Main Features

Frequently Asked Questions

User Manual