Igloo GASTROLINE BEMAR, GASTROLINE BEMAR 1.0, GASTROLINE BEMAR 1.5, GASTROLINE BEMAR 2.0 User Manual

en
en
User manual
1. UNLOADING
The device should be transported in vertical position, and it should be properly secured and packed. The manufacturer ships the device secured with cardboard angle sections and foil.
GASTROLINE BEMAR
2.1. Purpose
“Gastroline Bemar” display cabinet is used to display and short-lasting storage of previously prepared hot dishes in GN containers before serving them. These devices constitute basic elements of equipment in mass feeding facilities. Scope of water temperature regulation in tank chamber ranges between +30ºC/+90ºC.
2.2. Description of the device
“Gastroline Bemar” is a water bain-marie. GN containers are placed over the water bath heated with electrical heaters placed below bain-marie tank, transferring heat in an indirect manner. The display cabinet is equipped with mechanical temperature regulator. Depending on the construction of the display cabinet, the devices are available in stationary and moving version. Our devices are made according to modern technologies and have all certi cates required by law.
Contents List of Figures
1. UNLOADING 7
2. PROPERTIES OF THE DEVICE 7
2.1. Purpose 7
2.2. Description of the device 7
2.3. Technical data 9
3. PREPARING THE DEVICE FOR EXPLOITATION 9
3.1. Requirements concerning the place of installation 9
3.2. Connection and actuation 9
4. BEMAR EXPLOITATION 10
4.1. Water level in bain-marie tank 10
4.2. Temperature regulation 10
5. MAINTENANCE 11
5.1. Cleaning and maintenance 11
6. SERVICE 12
6.1. Fault identi cation and repair 12
6.2. Service 12
Fig.1 Construction of the device 8
Fig.2 Layout of GN containers 8
Fig.3 Control panel 9
Fig.4 Water level pipe 10
Fig.5 Changing the  uorescent lamp 11
Fig.6 Data plate 12
List of tables
Technical data 9
This sign signi es information of particular meaning for user security and for proper device exploitation.
USER MANUAL GASTROLINE BEMARwww.igloo.pl
7
1
2
93
4 5
6
en
~ 40 mm
Gastroline Bemar 1.0
1000
8
11
NS-069 XXX
MASA xxx
NAPIECIE ZNAM. xxx
PR¥D ZNAM. xxx
MOC ZN. OŒW. xxx
MOC GRZA£EK. xxx
NAPIECIE ZNAM. xxx
KLASA URZADZ. xxx
Typ NAZWA URZ¥DZENIA
10
7
Gastroline Bemar 1.5
1500
7
Fig.1 Construction of the device
1 – Glass shelf 2 – Display cabinet lighting 3 – Front shelf for the customer 4 – Bain-marie tank 5 – Water level pipe 6 – Water outlet ball valve 7 – Device levelling feet 8 – Electric heaters 9 – Granite top 10 – Control panel 11 – Data plate of the device
Gastroline Bemar 2.0
2000
GN
GN 1/1
1/1
GN 2/4
Fig.2 Layout of GN containers
8
USER MANUAL GASTROLINE BEMAR www.igloo.pl
GN 1/1
GN 1/1
GN 1/1
GN 1/1
GN 1/1GN1/1
GN 2/4
GN 1/1
GN 1/1
GN 1/1
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