ESPRESSO COFFEE MACHINE
INSTRUCTION
AND OPERATION
MANUAL
ESPRESSO COFFEE MACHINE
SERIE: 2 / 3 GROUPS
IBERITAL DE RECAMBIOS, S.A.
RIERA BLANCA, 49 08028 BARCELONA (SPAIN) Tel. 34 93 632 64 55 Fax 34 93 632 71 33
IBERITAL DE RECAMBIOS, S.A.
TABLE OF CONTENTS
IMPORTANT INDICATIONS
1.- INSTRUCTIONS FOR THE USER (TURN ON)
1.1.- Description
1.2.- Preparation. Turn on
1.3.- Programming the dose
1.4.- Hot water output
1.5.- Steam output
1.6.- Daily cleaning operations
1.7.- Water softener
1.8.- Display operation
1.9.- Display alarms and warning signals
2.- INSTRUCTIONS FOR THE TECHNICIAN
2.1.- Description of the internal components
2.2.- Water connection
2.3.- Electrical connection
2.4.- Feed unit
2.5.- Boiler
2.5.1.- Spring loaded safety valve
2.5.2.- Pressure eliminating valve
2.5.3.- Optical level control and automatic level device
2.5.4.- Valve unit
2.6.- Motor pump
3.- PRODUCT CERTIFICATIONS
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IBERITAL DE RECAMBIOS, S.A.
IMPORTANT: READ CAREFULLY THE CONTENTS OF THIS MANUAL AS IT CONTAINS
IMPORTANT SAFETY INFORMATION REGARDING THE INSTALLATION, USE AND
MAINTENANCE OF THE APPLIANCE.
Read this manual before turning on the machine.
1) Keep this manual in a safe place for any eventual future consultation.
2) After unpacking, check that the machine is complete in all its parts.
The packaging (plastic bags, carton packing, nails, etc) must not be left within reach
of children as they are potentially dangerous items.
3) Before connecting the machine make sure that the values rated on the data plate (20) (located at
the left side) correspond to those of the mains supply.
The installation of the appliance must respect the local safety standards in force and must be
carried out, following the manufacturer's instructions, by technically qualified persons authorized
by IBERITAL DE RECAMBIOS, S.A.
The manufacturer accepts no responsibility for situations caused by or arising from the incorrect
installation of this appliance.
The safety of the machine can only be assured when it is correctly grounded to an efficient earth
connection, which has been carried out in conformity with the local safety standards and
regulations in force.
It is important that this fundamental safety measures must be verified, in case of doubt have the
system checked by a technically qualified person.
The manufacturer accepts no liability for damage caused by an incorrect or missing earth
connection.
Check that the current carrying capacity of the system is sufficient to cover the needs of the
maximum power consumption of the appliance, which is indicated in the data plate. In case of
doubt contact a technically qualified person who should also check that the cross section of the
cables used in the system are suitable to the maximum power consumption of the appliance.
The use of multiple adapters, patch cords and extensions are inadvisable.
Should the situation occur where the use of the above mentioned items is unavoidable then only
use single or multiple adapters and extensions which conform to the local safety standards and
regulations in force and take care not to exceed the maximum current carrying capacity marked on
the simple adaptors and extensions and maximum power consumption marked on the multiple
adapters.
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4) This appliance must be used exclusively for the purpose for which it has been made; this means
for making coffee and supplying hot water and steam for making hot drinks. Any other use is to be
considered improper and therefore dangerous.
The manufacturer accepts no liability for damage caused by or situations arising from the
improper use of the appliance.
5) When using this machine there are several fundamental rules that must be observed such as:
- never touch the machine when you have wet or damp hands or feet.
- never use the machine with bare feet
- do not install the machine in places where cleaning is carried out using water
jets.
- never pull or jerk the power cable when removing it from the main socket.
- do not allow the machine to be exposed to atmospheric agents (rain, sand, ice,
etc.)
- do not leave the machine in places where the temperature is below
0 ºC without first having emptied the boiler and the hydraulic piping of water.
- do not allow the machine to be used by children, incapable persons, or any
body who have not read this manual.
- never remove the cover of your machine for repairing or pushing the reset
safety switch. Only Official technicians are authorized by the manufacturer to
remove the cover and reset the machine.
6) Before carrying out any maintenance operations make sure that the machine is disconnected at the
mains either by tripping the circuit breaker.
7) For all cleaning operations follow the indications laid out in this manual.
8) In case any anomalies or irregular running, switch off the machine to attempt personal
maintenance operations. Contact a technically qualified person authorized by IBERITAL.
Any eventual repair work should be carried out by the manufacturer or by an authorized after sales
service center using original spare parts.
If the above is not respected the safety of the machine could be dangerous.
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The connection to the mains must be carried out using a circuit breaker that conform to the local
safety standards and regulations in force.
9) During the installation the machine must be provided with a suitable automatic circuit breaker
which leaves a gap equal to or greater than 3 mm between its contacts.
10) In order to avoid dangerous overheating make sure that the power cord is completely extended
throughout its length.
11) The power cable must not be replaced by the user, if damage to the cable is noticed, disconnect the
machine from the mains and contact a technically qualified person authorized by IBERITAL.
12) Whenever the machine is not to be used for extended periods make sure it is disconnected from
the mains.
In order to guarantee the continued efficiency of the machine and its correct functioning it is
indispensable that the manufacturer's instructions be followed and the periodic maintenance be carried
out by professionally qualified person.
In particular it is recommended that the safety devices of the machine be periodically
checked.
Do not allow naked hands or other parts of the body to come close to the coffee
dispensing spout or the hot water or steam jets.
The water and steam escaping from the jets is extremely hot and cause burns.
The water jets, steam jets and the filter bowl are extremely hot during normal working
conditions. They must therefore be used with care and only gripped by the handless.
Make sure that the coffee cups are free of water before placing them on the cup
warning shelf.
Only crockery which is specific to this machine should be placed on the cup warning
shelf. In case of doubt, contact your sales center.
The placing of any other objects is therefore to be considered improper and dangerous.
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TECHNICAL SPECIFICATIONS:
* Electronic volume counter dosage (four different doses + Continuous).
* Automatic water filled up of the boiler.
* Motor and rotary pump pressure.
* Manometer for the boiler pressure and pump pressure.
* Electronic temperature control of the heating element.
* Two steams outlet pipes in stainless steel.
* One hot water outlet pipe.
* Heating element 3800 W / 5000 W (2 GR. and 3 GR.)
* Easy location of the boiler drained-out tap.
* Electronic CPU's for two groups.
* Starter relay 20A / 25A / 30A.
DIMENSIONS
Wide High Long
Models
2 Groups 568 mm 455 mm 783 mm
3 Groups 568 mm 455 mm 953 mm
Important: Specifications are subject to change without notice. Contact the nearest
IBERITAL representative for any question related to the new specifications.
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1.- INSTRUCTIONS FOR THE USER (TURN ON)
1.1.- DESCRIPTION
1) Coffee feed control buttons CPU 14) ON/OFF red light
2) Feed button, one espresso coffee 15) Element working. Green light
3) Feed button, two espresso coffees 16) Trip tray
4) Non-stop coffee feed button 17) Data plate
5) Feed button, one large coffee 18) Detachable modular lateral panels
6) Feed button, two large coffees 19) Hot water button
7) Steam valve control 20) Water stopcock (Not included. Must
be installed by an official city plumber).
8) Hot water jet 21) Boiler water level indicator
9) Steam jet 22) Filter one coffee
10) Pump pressure gauge 23) Filter holder, one coffee
11) Boiler pressure gauge 24) Filter two coffees
12) Mains switch (Non included. Must be
Installed by an official city technician).
13) Three way power switch: OFF,
1= (ON) (Automatic water fill-up ON)
2= Control (heating element ON).
25) Filter holder, two coffees
26) Cleaning filter (blind)
Electrónica
2G Display
18
13
9
17
10
11
15
16
22...26
14
2
3
4 5 6
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1.2.- PREPARATION - TURN ON
a) Turn on the water stopcock (14) at the mains.
b) Switch on the power at the mains (17).
c) Turn the switch (18) to the position 1 and wait for the automatic water level control
to finish filling up the boiler.
Only for 3 groups espresso machine: In case the automatic fill up control would stop and the
lights of the push buttons would flicker, turn the switch (18) off and immediately turn the switch
(18) on to the position 1 another time, and wait for the automatic water
control to finish filling up the boiler.
d) Turn the switch (18) to the position 2.
Wait for the operating pressure, indicated on the pressure gauge (11) (0,8-1bar). The green light (15)
will turn off .
The machine is heated by electricity.
1.3.- PROGRAMING THE DOSE
I. TOUCH PATH PERFORMANCE
1 SHORT
COFFEE
1 LONG
COFFEE
DOSING TOUCH PATH
2 SHORT
COFFEES
1 LONG
COFFEES
HOT WATER
SWITCH
CONTINUOUS
Important: The two touch path have electric signal with any of the two positions (1 and 2) of the On-
Off switch.
In the position 1, the automatic fill up is working, but the touch path cannot make any coffee
(erogation).
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In the position 2, it is possible to do coffees (erogations). But it is recommended to begin doing coffees
(erogations) when the machine is warm.
II. ADJUSTING THE TOUCH PATH DOSING.
Press the continuous button of the right hand group (group 1) during 5 seconds and the continuous LED will
light on.
In this moment, the adjustment process of the 4 selections can begin:
Press 1 short coffee button, and when you will have the dosing desired press another time the 1 short
coffee button. Now, you can continue with all the other selections. At the end, you have to wait until
the continuous LED will go out.
After this process, all the group are programmed automatically.
In the selections already adjusted, when you are programming any other selections, the LEDs are gone
out. At any time, you can adjust another time one selection already adjusted.
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HOT WATER ADJUSTMENT.
Enter in the adjusting touch path dosing, pressing the continuous button during 5 seconds
of the GROUP 1 (left) touch path. The continuous LED will light.
In case you have selected in the TECHNICAL’S MENU the option of MIXED TEA
without pump:
1. Press the HOT WATER button. In this moment, you will have hot water from the
boiler coming out.
2. Once you have got the dose wanted, press again the hot water button to stop.
3. The hot water adjustment has been recorded.
In case you have selected in the TECHNICAL’S MENU the option of MIXED TEA with
pump:
1. Press the HOT WATER button. In this moment, you will have hot water and cold
water MIXED coming out.
2. Press the hot water button. In this moment, you will have hot water coming out.
3. Once you have got the dose wanted (1
st
press + 2nd press), press again the hot water
button to stop.
4. The hot water mixed adjustment has been recorded.
NOTE: At the same time there is a manual regulator beside the water mixer solenoid.
If during the adjustment of a dosing any of the LEDs are winking, the adjustment will not be
memorized. Please check the volumetric counter, in case there would be any dust from the water
supply.
1.4.- HOT WATER OUTPUT
Place a cup or other receptacle under the hot water jet (8). Push the button (19) to start the hot water
feed, release this button to stop it.
1.5.- STEAM OUTPUT
Point the steam jet (12) towards the drip tray (19).
Turn the control (8), to discharge the condensation, until steam escapes from the opening.
Place the steam jet (12) into the recipient containing the liquid which is to be heated. Turn the control
(8) to release the steam. To obtain a frothy cappuccino keep the jet level with the top of the cold milk,
this will create froth.
When the liquid has reached the desired temperature, stop the steam feed by turning the control (8) on
the contrary.
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