Before using the appliance, read these safety
instructions. Keep them nearby for future reference.
These instructions and the appliance itself provide
important safety warnings, to be observed at all
times. The manufacturer declines any liability for
failure to observe these safety instructions, for
inappropriate use of the appliance or incorrect
setting of controls.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements.
Children less than 8 years of age shall be kept away
unless continuously supervised.
WARNING: If the hob surface is cracked, do not
use the appliance - risk of electric shock.
WARNING: Danger of re: Do not store items on
the cooking surfaces.
CAUTION: The cooking process has to be
supervised. A short cooking process has to be
supervised continuously.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous - risk of re. NEVER try to
extinguish a re with water: instead, switch o the
appliance and then cover ame e.g. with a lid or a
re blanket.
Do not use the hob as a work surface or support.
Keep clothes or other ammable materials away
from the appliance, until all the components have
cooled down completely - risk of re.
Metallic objects such as knives, forks, spoons and
lids should not be placed on the hob surface since
they can get hot.
Very young children (0-3 years) should be kept
away from the appliance. Young children (3-8years)
should be kept away from the appliance unless
continuously supervised. Children from 8years old
and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge can use this appliance only if they
are supervised or have been given instructions on
safe use and understand the hazards involved.
Children must not play with the appliance. Cleaning
and user maintenance must not be carried out by
children without supervision.
After use, switch o the hob element by its
control and do not rely on the pan detector.
PERMITTED USE
CAUTION: the appliance is not intended to be
operated by means of an external switching device,
such as a timer, or separate remote controlled system.
This appliance is intended to be used in household
and similar applications such as: sta kitchen areas
in shops, oces and other working environments;
farm houses; by clients in hotels, motels, bed &
breakfast and other residential environments.
No other use is permitted (e.g. heating rooms).
This appliance is not for professional use. Do not
use the appliance outdoors.
INSTALLATION
The appliance must be handled and installed by
two or more persons - risk of injury. Use protective
gloves to unpack and install - risk of cuts.
Installation, including water supply (if any),
electrical connections and repairs must be carried
out by a qualied technician. Do not repair or replace
any part of the appliance unless specically stated in
the user manual. Keep children away from the
installation site. After unpacking the appliance,
make sure that it has not been damaged during
transport. In the event of problems, contact the
dealer or your nearest After-sales Service. Once
installed, packaging waste (plastic, styrofoam parts
etc.) must be stored out of reach of children - risk of
suocation. The appliance must be disconnected
from the power supply before any installation
operation - risk of electric shock. During installation,
make sure the appliance does not damage the
power cable - risk of re or electric shock. Only
activate the appliance when the installation has
been completed.
Carry out all cabinet cutting operations before
tting the appliance and remove all wood chips and
sawdust.
If the appliance is not installed above an oven, a
separator panel (not included) must be installed in
the compartment under the appliance.
ELECTRICAL WARNINGS
It must be possible to disconnect the appliance
from the power supply by unplugging it if plug is
accessible, or by a multi-pole switch installed
upstream of the socket in accordance with the
wiring rules and the appliance must be earthed in
conformity with national electrical safety standards.
Do not use extension leads, multiple sockets or
adapters. The electrical components must not be
accessible to the user after installation. Do not use
the appliance when you are wet or barefoot. Do not
operate this appliance if it has a damaged power
cable or plug, if it is not working properly, or if it has
been damaged or dropped.
If the supply cord is damaged, it must be replaced
with an identical one by the manufacturer, its service
agent or similarly qualied persons in order to avoid
a hazard - risk of electric shock.
CLEANING AND MAINTENANCE
WARNING: Ensure that the appliance is switched
o and disconnected from the power supply before
performing any maintenance operation; never use
steam cleaning equipment - risk of electric shock.
Do not use abrasive or corrosive products,
chlorine-based cleaners or pan scourers.
DISPOSAL OF PACKAGING MATERIALS
The packaging material is 100% recyclable and is marked with the recycle
symbol .
The various parts of the packaging must therefore be disposed of
responsibly and in full compliance with local authority regulations
governing waste disposal.
DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations. For
further information on the treatment, recovery and recycling of household
electrical appliances, contact your local authority, the collection service for
household waste or the store where you purchased the appliance. This
appliance is marked in compliance with European Directive 2012/19/EU,
Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent
negative consequences for the environment and human health.
The symbol on the product or on the accompanying documentation
indicates that it should not be treated as domestic waste but must be
taken to an appropriate collection center for the recycling of electrical and
electronic equipment.
ENERGY SAVING TIPS
Make the most of your hot plate’s residual heat by switching it o a few
minutes before you nish cooking.
The base of your pot or pan should cover the hot plate completely; a
container that is smaller than the hot plate will cause energy to be wasted.
Cover your pots and pans with tight-tting lids while cooking and use as
little water as possible. Cooking with the lid o will greatly increase energy
consumption.
Use only at-bottomed pots and pans.
DECLARATION OF CONFORMITY
This appliance meets the Ecodesign requirements set out in European
Regulation n.66/2014, in conformity to the European standard EN60350-2.
NOTE
People with a pacemaker or similar medical device should use care when
standing near this induction cooktop while it is on. The electromagnetic
eld may aect the pacemaker or similar device. Consult your doctor, or
the manufacturer of the pacemaker or similar medical device for additional
information about its eects with electromagnetic elds of the induction
cooktop.
INSTALLATION
0
+
2
560 mm
R = Max. 10 mm
Min. 35 mm
560 mm
0
+
2
R = 11.5 mm
593 mm
0
+
2
0
+
2
513 mm
Min. 480 mm
Max. 492 mm
50 mm
6mm
kit 4801 211 00112
A
A
R = Max. 10 mm
R = 11.5 mm
4 mm
551 mm
510 mm
479 mm
590 mm
Min. 480 mm
Max. 492 mm
x4
2
1
2mm
x4
3
90°C
1
2
3
4
2
1
x4
i
Min. 35 mm
L
Min. 400 mm
Min.100 mm
EN
min. 45 mm
min. 550 mm
28 mmNo Max.
min. 20 mm
min. 10 mm
60 mm
min. 20 mm
120 mm
90 mm
min. 45 mm
min. 550 mm
45 mm
12 mmNo Max.
ELECTRICAL CONNECTION
N
Electrical connection must be made before connecting the appliance to the electricity supply.
Installation must be carried out by qualied personnel who know the current safety and installation regulations. Specically, installation must be
carried out in compliance with the regulations of the local electricity supply company.
Make sure the voltage specied on the data plate located on the bottom of the appliance is the same as that of the home.
Regulations require that the appliance be earthed: use conductors (including the earth conductor) of the appropriate size only.
Only use pots and pans made from ferromagnetic
material which are suitable for use with induction hobs:
• enamelled steel
• cast iron
• special pots and pans in stainless steel, suitable
for induction cooking
To determine whether a pot is suitable, check for the symbol (usually
stamped on the bottom). A magnet may be used to check whether pots are
magnetic.
The quality and the structure of the pot base can alter cooking performance.
Some indications for the diameter of the base do not correspond to the
actual diameter of the ferromagnetic surface.
Some pots and pans have only a part of the bottom in ferromagnetic
material, with parts in another material that is not suitable for induction
cooking. These areas may heat up at dierent levels or with lower
temperatures. In certain cases, where the bottom is made mainly of
non-ferromagnetic materials, the hob might not recognise the pan and
therefore not switch on the cooking zone.
To ensure optimum eciency, always use pots and pans with a at bottom
that distributes the heat evenly. If the bottom is uneven, this will aect
power and heat conduction.
Empty pots or pots with a thin base
Do not use empty pots or pans when the hob is on. The hob is equipped with
an internal safety system that constantly monitors the temperature, activating
the “automatic o“ function where high temperatures are detected. When
used with empty pots or pots with thin bases, the temperature may rise very
quickly, and the “automatic o“ function may not be triggered immediately,
damaging the pan or the hob surface. If this occurs, do not touch anything,
and wait for all components to cool down.
If any error messages appear, call the service centre.
Minimum diameter of pot/pan base for the dierent cooking areas
To ensure that the hob functions properly, use pots of a suitable minimum
diameter (refer to the table below).
Always use the cooking zone that best corresponds to the minimum
diameter of the bottom of the pot.
Place the pot making sure it is well centered on the cooking zone in use.
It is recommended not to use pots that exceed the perimeter of the cooking
zone in use.
ADAPTER FOR POTS/PANS UNSUITABLE FOR INDUCTION
Using this accessory makes it possible to use pots and pans that are not
suitable for induction hobs. It is important to bear in mind that using it
aects eciency and consequently the time needed to heat food. Its
use should be limited because the temperatures reached on its surface
depend signicantly on the pot/pan used, its atness and the type of
food being cooked. Using a pot or pan with a smaller diameter than the
adapter disc may cause heat to build up that is not transmitted to the
pot or pan and this could blacken both the hob and the disc. Adapt the
diameter of your pots/pans and the hob to the diameter of the adapter.
FIRST TIME USE
POWER MANAGEMENT
At the time of purchase, the hob is set to the maximum possible power.
Adjust the setting in relation to the limits of the electrical system in your
home as described in the following paragraph.
N.B: Depending on the power selected for the hob, some of the cooking
zone power levels and functions (e.g. boil or quick reheating) could be
automatically limited, in order to prevent the selected limit from being
exceeded.
To set the power of the hob:
Once you have connected the device to the mains power supply, you
can set the power level within 60seconds.
Press the far right timer “+“ button for at least 5seconds. The display shows
“PL“.
Press the
Use the “+“
The power levels available are: 2.5 kW – 4.0 kW – 6.0 kW – 7.2 kW.
Conrm by pressing
The power level selected will stay in the memory even if the power supply
is interrupted.
To change the power level, disconnect the appliance from the mains for at
least 60seconds, then plug it back in and repeat the steps above.
If an error occurs during the setting sequence, the
and you will hear a beep. If this happens, repeat the operation.
If the error persists, contact the After-Sales Service.
button to conrm.
and
“−“
buttons to select the desired power level.
.
“EE“ symbol will appear,
ACOUSTIC SIGNAL ON/OFF
To switch the acoustic signal on/o:
• Connect the hob to the power supply;
• Wait for the switch-on sequence;
• Press the “P“ button of the rst scroll keypad at the top left for 5seconds.
Any alarms set will remain active.
DEMO MODE reheating deactivated, see section on “Troubleshooting“)
To switch the demo mode on and o:
• Connect the hob to the power supply;
• Wait for the switch-on sequence;
• Within the rst minute, press the quick heating button “P“ of the
bottom left keypad for 5seconds (as shown below).
• “DE“ will show on the display.
DAILY USE
3 sec
OK
EN
SWITCHING THE HOB ON/OFF
To turn the hob on, press the power button for around 1 second. To turn
the hob o, press the same button again, and all cooking zones will be
deactivated.
POSITIONING
Do not cover the control panel symbols with the cooking pot.
Please note: In the cooking zones close to the control panel, it is advisable to
keep pots and pans inside the markings (taking both the bottom of the pan
and the upper edge into consideration, as this tends to be larger).
This prevents excessive overheating of the keypad. When grilling or frying,
please use the rear cooking zones wherever possible.
ACTIVATING/DEACTIVATING COOKING ZONES AND ADJUSTING
POWER LEVELS
To activate the cooking zones:
Move your nger horizontally across the scroll keypad (SLIDER) of the
required cooking zone to activate it and adjust the power. The level will
be shown in line with the area, along with the indicator light identifying
the active cooking zone. The “P“ button can be used to select the quick
heating function.
To deactivate the cooking zones:
Select the “OFF“ button at the beginning of the scroll keypad.
OK
3 sec
CONTROL PANEL LOCK
To lock the settings and prevent it being switched on accidentally, press
and hold the OK/Key lock button for 3 seconds. A beep and a warning
light above the symbol indicate that this function has been activated.
The control panel is locked except for the switching o function( ). To
unlock the controls, repeat the activation procedure.
TIMER
There are two timers - one controls the left-hand cooking zones, while
the other controls the right-hand cooking zones.
To activate the timer:
Press the “+“ or “−“ button to set the desired time on the cooking zone in
use. An indicator light will be activated in line with the specic symbol
. Once the set time has elapsed, a beep will sound, and the cooking zone
will switch o automatically.
The time can be changed at any point, and several timers can be
activated simultaneously.
In case 2 timers on the same side of the hob are activated simultaneously,
“Zone selection indicator“ ashes and the relative cooking time selected
is displayed on the central display.
To deactivate the timer:
Press the
This LED (when ON) indicates that the timer has been set for the cooking zone.
“+“
and
“−“
buttons together until the timer is deactivated.
TIMER INDICATOR
FUNCTIONS
FLEXI SPACE
By selecting the “FLEXI SPACE“ button, you can combine two cooking
zones and use them at the same power by covering the entire surface
with a large pot or partially with a round/oval pot. The function always
remains on and, when using only one pot, can be moved over the entire
area. In this case, both left-hand scroll keypads can be used indierently.
Ideal for cooking with oval or rectangular pots or with pan supports.
To deactivate the function, press the “FLEXI SPACE“ button.
IMPORTANT: Place the pots in the center of the cooking zone so that they
cover at least one of the reference points (as shown below).
Select the desired special function by pressing the “My menu“ button
one or more times.
The function is activated once the
To select another special function, press “OFF“ and then the “Mymenu“
button to choose the required function.
To deactivate the special functions and return to manual mode, press
“OFF“.
The power level when using special functions is pre-set by the hob and
cannot be modied..
MELTING
This function allows you to bring food to the ideal temperature for
melting and to maintain the condition of the food without risk of
burning. This method is ideal, as it does not damage delicate foods such
as chocolate, and prevents them from sticking to the pot.
KEEP WARM
This feature allows you to keep your food at an ideal temperature, usually
after cooking is complete, or when reducing liquids very slowly. Ideal for
serving foods at the perfect temperature.
button has been pressed to conrm.
MY MENU
The “My menu“ button activates the special functions.
Place the pot in position and select the cooking zone.
Press the “My menu“ button. The display of the selected area will show “A“.
The indicator for the rst special feature available for the cooking zone
will light up.
SLOW COOKING
This function is ideal for maintaining a simmering temperature, allowing
you to cook food for long periods with no risk of burning. Ideal for longcooking recipes (rice, sauces, roasts) with liquid sauces.
BOILING
high
low
medium
This function allows you to bring water to the boil and keep it boiling,
with lower energy consumption.
About 2 litres of water (preferably at room temperature) should be placed in
the pan, and left uncovered. In all cases, users are advised to monitor the
boiling water closely, and check the amount of water remaining regularly.
INDICATORS
ACTIVE HEAT
The exible zone is divided into three cooking
zones (see the gure) activated at a pre-set power
(high, medium or low) depending on the position
of the pot/pan: move the pot/pan over the surface
to continue cooking at dierent temperatures
without having to use the controls.
RESIDUAL HEAT
If “H“ appears on the display, this means that the cooking zone is hot.
The indicator lights up even if the zone has not been activated but has
been heated due to the use of the adjacent zones, or because a hot pot
has been placed on it.
When the cooking zone has cooled down, the “H“ disappears.
COOKING TABLE
POWER LEVELTYPE OF COOKING
Maximum
power
PFast heating
Frying − boiling
14 − 18
10 − 14
5 − 9
Browning − sautéing − boiling
Browning − cooking − stewing
Cooking − stewing − sautéing −
grilling − cooking until creamy
−
grilling
sautéing − grilling
Cooking − simmering
thickening − creaming
−
Ideal for rapidly increasing the temperature of food to a fast boil (for water) or for
rapidly heating cooking liquids.
Ideal for browning, starting to cook, frying deep-frozen products, bringing liquids
to the boil quickly.
Ideal for sautéing, maintaining a lively boil, cooking and grilling.
−
Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and preheating
accessories.
Ideal for stewing, maintaining a gentle boil, cooking and grilling (for longer
periods).
Ideal for slower-cook recipes (rice,sauces,roast,sh) with liquids (e.g. water, wine,
broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts, sh) with liquids
(e.g. water,wine,broth,milk).
POT INCORRECTLY POSITIONED OR MISSING
This symbol appears if the pot is not suitable for induction cooking, is not
positioned correctly or is not of an appropriate size for the cooking zone
selected. If no pot is detected within 30seconds of making the selection,
the cooking zone switches o.
LEVEL USE
(indicating cooking experience and habits)
Zero
power
Melting − defrostingIdeal for softening butter, gently melting chocolate, thawing small items.
1 − 4
OFF–
Keeping food warm − creaming
risotto
Ideal for keeping small portions of just-cooked food or serving dishes warm and
for creaming risotto.
Hob in stand-by or o mode (possible end-of-cooking residual heat, indicated by
an “H“).
MAINTENANCE AND CLEANING
!
WARNING
• Do not use steam cleaning equipment.
• Before cleaning, make sure the cooking zones are switched o and that the residual heat indicator (“H“) is not displayed.
EN
Important:
• Do not use abrasive sponges or scouring pads as they may damage
the glass.
• After each use, clean the hob (when it is cool) to remove any deposits
and stains from food residue.
• A surface that is not kept suitably clean may reduce the sensitivity of
control panel buttons.
• Use a scraper only if residues are stuck to the hob. Follow the scraper
manufacturer's instructions to avoid scratching the glass.
• Sugar or foods with a high sugar content can damage the hob and
must be immediately removed.
• Salt, sugar and sand could scratch the glass surface.
• Use a soft cloth, absorbent kitchen paper or a special hob cleaner
(follow the Manufacturer’s instructions).
• Spills of liquid in the cooking zones can cause the pots to move or vibrate.
• After cleaning the hob, dry thoroughly.
TROUBLESHOOTING
•Check that the electricity supply has not been shut o.
•If you are unable to turn the hob o after using it, disconnect it from the
power supply.
•If alphanumeric codes appear on the display when the hob is switched on,
consult the following table for instructions.
Cookware is detected but it is
not compatible with requested
operation.
Wrong power cord connection.The power supply connection is not
The control panel switches o because
of excessively high temperatures.
Disconnect the hob from the power supply.
Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the display.
The hob does not switch heat up.
The functions do not come on.
The hob does not allow a special
function to be activated.
The hob automatically sets a minimum
power level to ensure that the cooking
zone can be used.
]
The cookware is not well positioned on
the cooking zone, or it is not compatible
with one or more cooking zones.
exactly as indicated in “ELECTRICAL
CONNECTION“
The internal temperature of electronic
parts is too high.
DEMO MODE on.
The power regulator limits the power
levels in accordance with the maximum
value set for the hob.
The power regulator limits the power
levels in accordance with the maximum
value set for the hob.
Please note: The presence of water, liquid spilled from pots or any objects
resting on any of the hob buttons can accidentally activate or deactivate
the control panel lock function.
Press On/O button twice to remove the
F0E1 code and restore the functionality
of the cooking zone. Then, try to use the
cookware with a dierent cooking zone, or
use dierent cookware.
Adjust the power supply connection
paragraph
.
according to “ELECTRICAL CONNECTION“
paragraph
Wait for the hob to cool down before
using it again.
Follow the instructions in the “DEMO
MODE“ paragraph.
See paragraph “Power management“.
See paragraph “Power management“.
.
Type: XXXMod.: XXX
01
XXXX XXX XXXXXXX XXXX XXXXX
SOUNDS PRODUCED DURING OPERATION
Induction hobs may whistle or creak during normal operation.
These noises actually come from the cookware and are linked to the
characteristics of the pan bottoms (for example, when the bottoms are
made from dierent layers of material or are irregular).
AFTERSALES SERVICE
In order to receive a more complete assistance, please register your
product on www . hotpoint . eu / register.
BEFORE CALLING THE AFTER-SALES SERVICE:
1. See if you can solve the problem by yourself with the help of the
suggestions given in the TROUBLESHOOTING.
2. Switch the appliance o and back on again to see if the fault persists.
IF AFTER THE ABOVE CHECKS THE FAULT STILL OCCURS, GET IN
TOUCH WITH THE NEAREST AFTER-SALES SERVICE.
To receive assistance, call the number shown on the warranty booklet or
follow the instructions on the website www . hotpoint . eu .
When contacting our Client After sales service, always specify:
These noises may vary according to the type of cookware used and to
the amount of food it contains and are not the symptom of something
wrong.
• the service number (number after the word Service on the rating
plate). The service number is also indicated on the guarantee booklet;
• your full address;
• your telephone number.
If any repairs are required, please contact an authorized after-sales
service (to guarantee that original spare parts will be used and repairs
carried out correctly).
In the case of ush-mounted installation, call the After Sales Service to
request assembly of screws kit 4801 211 00112.
400011462207
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