Before using your
dishwasher, read this
book carefully.
It
is intended to help you operate
and
maintain your new dishwasher
properly.
Keep it handy
questions.
If
you don’t understand something
or need more help, write (include
your phone number):
Consumer Affairs
Hotpoint
Appliance Park
Louisville, KY 40225
for
answers to your
Write down the model and
serial numbers.
You’ll
fastened to the tub
the dishwasher door.
These numbers
Consumer Product Ownership
Registration Card that came with
your dishwasher. Before sending in
this
numbers here:
Model Number
Serial Number
Use these numbers in any
correspondence or service calls
concerning your dishwasher.
find
them on a
are
card,
please write these
label
wall
just inside
also on the
Save time and money.
Before you request
service...
Check the Problem Solver (pages
11 through 13). It lists causes of
minor operating problems that you
can correct yourself.
Energy-sating tips
The power consumption of your
dishwasher can be
you follow these suggestions:
● Operate dishwasher only when
it’s full. Let the dishes accumulate
in dishwasher. When you put in
only a partial load, use the RINSE
& HOLD cycle to rinse off heavy
soils. Be sure to latch the door
when waiting for a full load. This
helps keep soils moist, easier to
remove.
● Always select the cycle that uses
least amount of water that will
remove the soil from the load. See
pages 4 and 5.
●
If you
don
‘t need your dishes
right away, use your HEATED
DRY OFF feature that turns the
drying heater off automatically.
Dishes dry naturally over a longer
period such as overnight.
minimized
if
To obtain service, see the
Consumer Services page in the
back of this book.
We’re proud of our service and
want you to be pleased. If for some
reason you are not happy with the
service you receive, here are three
steps to follow
FIRST, contact the people who
serviced your appliance. Explain
why you are not pleased. In most
cases, this will solve the problem.
NEXT, if you are still not pleased,
write
ail
the details—including
your phone number—to:
Manager, Consumer Relations
Hotpoint
Appliance Park
Louisville, Kentucky 40225
FINALLY, if your problem is still
not resolved, write:
Major Appliance Consumer
Action Panel
20
North
Chicago, Illinois 60606
for
Wacker
further help.
Drive
If you received a damaged
dishwasher...
Immediately contact the dealer
(or builder) that sold you the
dishwasher.
2
IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
WARNING—When
using
this
appliance, always exercise basic
safety precautions, including the
following:
●
Use
this appliance only for its
intended purpose, as you
will
find described in this Use and
Care Book.
●
This dishwasher must be
properly installed and located
in accordance with the
Installation Instructions before
it is used.
If you did not receive
an Installation Instructions sheet
with your dishwasher, you can
obtain one by contacting the
service location nearest you.
—This appliance must be
connected to a grounded metal,
permanent wiring system; or an
equipment-grounding conductor
must be run with the circuit
conductors and connected to the
equipment-grounding terminal or
lead of the appliance,
—Connect to a properly rated,
protected and sized power-supply
circuit to avoid electrical
overload.
●
Do not store or use
combustible materials, gasoline
or other flammable vapors and
liquids in the vicinity of this or
any other appliance.
● Use
only
powder or
liquid
detergents or wetting agents
recommended for use in a
dishwasher.
●
Do not wash plastic items unless
marked “dishwasher safe” or the
equivalent. For plastic items not so
marked, check the manufacturer’s
recommendations.
●
Load light plastic items so they
will not become dislodged and
drop to the bottom of the
dishwasher—they might come
into contact with the heating unit
and be damaged.
To minimize the possibility
of injury.
●
When loading items to be
washed:
A. Locate sharp items so that
they are not likely to damage
the door seal, and
B. Load sharp knives with the
handles up to reduce the risk
of cut-type injuries.
●
Do not touch the heating
element during or immediately
after use.
●
Do not operate your dishwasher
unless all enclosure panels are
properly in
c
Do not tamper with controls.
●
Do not abuse, sit on, or stand
place.
on the door or dish rack of the
dishwasher.
●
Close supervision is necessary
if this appliance is used by or
near children. Do not allow
children to play inside, on or with
this appliance or any discarded
appliance. Dispose of discarded
appliances and shipping or
packing material properly. Before
discarding a dishwasher, remove
the door of the washing
compartment.
●
Keep all washing detergents
and wetting agents out of the
reach of children, preferably in
a locked cabinet. Observe
all
warnings on container labels to
avoid personal injury.
●
To minimize the possibility of
electric shock, disconnect this
appliance from the power supply
before attempting any
maintenance.
Note: Turning the control dial to
the OFF position does not
disconnect the appliance from the
power supply. We recommend
having a qualified technician
service your appliance.
WARNING—HYDROGEN GAS
is
produced by the chemical
action within your water heater.
It can accumulate in the water
heater and/or water pipes if hot
for
water has not been used
a
period of two weeks or longer.
HYDROGEN GAS 1S
EXPLOSIVE. To prevent the
possibility of damage or injury,
if you have not used hot water
for two weeks or more, or
moved into a residence in which
hot water system may not
the
have been used for some time,
turn on all hot water faucets and
allow them to run for several
minutes before using
any
electrical appliance which is
connected to the hot water
allow
system. This will
any
hydrogen gas to escape. Also,
since the gas is flammable, do
not smoke or use an open flame
or appliance during this process.
SAVE THESE
INSTRUCTIONS
3
—
How to operate your dishwasher
STEP 1. Load your dishwasher
with dishes, silverware, pots,
pans, bowls, etc. according to
instructions on pages 8 and 9.
STEP 2. Add detergent to the
detergent dispenser. Make sure the
Cycle Indicator Dial is at OFF
position before adding detergent.
(See pages 6 and 7.)
Use rinse aid agent to help prevent
spotting. Occasionally check to
make sure the rinse agent container
is at least half full. (See page 6.)
STEP 3. Select DRYING HEAT
option. It must be ON for PLATE
WARMER cycle, OFF for RINSE
&
HOLD cycle. It can be ON or
OFF at your option (see below),
for any of the wash cycles.
DRYING HEAT
ON
OFF
m
DRYING HEAT ON. Turns the
drying heater on for fast drying.
DRYING HEAT OFF. Turns the
drying heater off to save energy.
Dishes will dry naturally over a
longer period such as overnight.
If you need your dishes sooner,
open the dishwasher door after the
cycle is complete to reduce the
natural drying time.
Use of this option reduces the
electrical energy used by this
model approximately
NORMAL WASH cycle.
10Yo
for the
STEP 4. Select the wash cycle and
start dishwasher. (See Cycle
Selection Hints at right.)
If your dishwasher drains into a
food waste disposer, operate the
disposer until it is empty before
starting the dishwasher.
To obtain the benefits of a complete
cycle,
be careful that you
do not
turn the dial any further than
necessary
● For POTS & PANS and
to start the dishwasher.
NORMAL WASH cycles:
ORYING
HEAT
ON
OFF
m
a. Push selected cycle button,
b. Latch the door.
LIGHT
WASH .
ON .
0
OFF
9
Q
@
dv,.g
‘.
1
c.
Slowly
turn
Cycle
to ON position to start the cycle.
You
will
hear the motor start.
There is a time delay between
start-up and water fill so you
will not hear any wash action
right away.
wash,ng
,----
●
-
●
DRY/PMTEWARMER
Indicator Dial
;l:;:O
● For LIGHT WASH cycle:
a. Be sure door is unlatched.
b. Push NORMAL WASH
button.
LIGHT
WASH .
0
ON .
OFF
●
dving
@
●
c. Slowly turn Cycle Indicator Dial
to LIGHT WASH position.
d. Latch door to start the cycle.
I
c
For RINSE & HOLD cycle:
a. Be sure door is unlatched.
b. Select DRYING HEAT OFF
I
I
drying option.
r
LIGHT
WASH .
~~: m
dy,ng
e
● :’:::,
●
c. Slowly turn Cycle Indicator Dial
to RINSE & HOLD
d. Latch the door to start the
wash,ng
●
I’N:ED
ORYIPUTEWARMER
wash,ng
0RYtP~T6wARMER
position.
A
CyC1~
cycie.
4
●
For
DRY~LATE
WARMER
cycle:
a. Load clean plates and dishes to
be warmed.
b. Select DRYING HEAT ON.
o
●
wash(ng
●
I(I:FD
DRYIPUIEWARMER
LIGHT
WASH .
ON .
OFF
d~lng
●
Q
c. Leave the door unlatched.
d. Slowly
clockwise to
turn Cycle Indicator
DRY/PLATE
Dial
WARMER position.
e. Latch the door to start the cycle.
What happens in each cycle
Cycle selection hints
It
is important to follow the loading
instructions on pages 8
POTS & PANS—For items such as
pots, pans, cookware, dishes and
glasses with heavy soil. Everyday
dishes
may
be included.
NORMAL WASH—For most
loads of everyday dishes, glasses
and cookware with
LIGHT WASH—For dishes that
have been
loading. Also,
fightfy
prc~-riFz,\(~~l
for
soiled dishes with soils that
have not dried on.
and
9.
medium soils.
before
washing
t’c~r>
RINSE & HOLD—For
rinsing partial loads which
will
be washed later.
DRYING HEAT OFF.
Ll,sc
detergeFlt.
Select
D() not
DRY/PLATE WARMER—For
warming clean dishes and
serving plates for the serving
of hot food.
●
You’11 hear occasional clicking
sounds:
—Soft food disposer shredding
action.
—Drain valve opening to pump
water out.
—Timer control as cycle
progresses.
—Detergent cup opening.
Water Use Cycle Time
Wash Cycles
POTS & PANS
Gallons
(approx.
12.1
)
Wash
Minutes
(approx.)
74
● During the drying period:
—The motor stops.
—Water vapor comes through the
vent during drying and when
water is being pumped out.
Cycle
Sequence
Wa<h/!
i Main ~
Rinse Rinse
-1 ,
Rinse
i
,
Rinse Rinsei ~ Rinsel
Wash ~
Drying Options:
DRYING HEAT
cycle time.
DRYING HEAT OFF. Drying heater is turned
ON.
Available on all wash cyclesexcept RINSE &
off.
Dishes dry naturally.
HO1.D. ALid 24
minutes to
ash
w
5
Good
dishwashing
starts
with HOT water.
To
get dishes clean
need
hot
wuter.
water
of
the proper temperature,
your dishwasher automatically
heuts
the water in the wash cycle.
For
good
washing
entering water must be
120”F.
To prevent dish damage,
inlet water
How to test water temperature:
Check the water temperature
inside your dishwasher with a
candy or
Let the dishwasher run through one
fill and
the dishwasher
second time.
When you
filling,
open
Measure the temperature of the
water in the bottom of the tub this
way:
Rcmove the silverwtire
pltice a candy
in the water towards the middle
the
than
w:ishing
temperature is needed to dissolve
grease and activate powder
detergents.
Helpful hints: If outside
temperatures are unusually low, or
your water travels a long distance
from
you may
heater’s thermostat up.
not used hot
the
Turn on
sink and allow it to run until the
meat
pump out
hear
un]atch
it.
tub. If the temperature is less
1200F.
results. Higher water
water
heater
need
water
in the pipes will be cold.
the
and dry, you
To help you get
and
drying, the
should
not exceed
thermometer.
cycle,
fill
with water the
the water stop
the
door
basket
or
meat
thermometer
you will
to
wtiter
hot water
not
to dishwasher,
set
your water
If
for some time.
faucet
at least
1500F.
then let
and
slowly
get good
you have
at the
and
of
water is hot. Then start the
dishwasher.
laundry or run hot water
showers, give your water heater
time to recover before operating the
dishwasher.
To improve washability if the
water is less than
cannot adjust your water heater:
Select a longer
detergent cups at least half-full
with detergent.
Ifyou’ve recently done
for
1200F
and you
cycle
and fill both
How to use a rinse agent...
A rinse
dishes quicker than usual. This
lessens water spotting and makes
drying faster, too.
For best
use of
DRY brand is recommended.
Rinse agents come in either liquid
or solid form. Your dishwasher
uses the liquid form.
How to fill the rinse agent
dispenser. Unscrew the cap. Add
the liquid rinse agent until it just
reaches the
the dispenser opening. Replace the
cap. The dispenser automatically
releases the rinse agent into the
final rinse water.
If you accidentally
the rinse agent with
Don’t leave the
dishwasher. It can keep your
detergent from working.
If you can’t find any rinse agent,
write:
if
agent
makes water
dishwashing
a
rinse
agent
bottom
BENCKISER CONSUMER
PRODUCTS, INC.
(“JET-DRY” )
411 W. Putnam Ave.
Greenwich, CT 06830”
/
%:
performance,
such as JET-
of the lip inside
spill:
a
damp
spill
in the
:/
/
--
,,
?
,-
u
D
Wipe up
flow
cloth.
/’
off
How to choose and use the
right detergent.
First, use only powder or liquid
detergent specifically made for
use in dishwashers. Other types
will
cause
Second, check the phosphate
content.
hard-water materials from forming
spots or film on your dishes.
your
more), your detergent has to work
harder. Detergents with a higher
phosphate level will probably work
better.
low
use extra detergent with hard water.
Your water department can tell
you how hard your water is. So
can your county extension
Or your area’s water softener
comp~iny.
how many “grains”
in your water.
How much detergent should you
use?
“hard” or “soft’”? With hard water,
you need extra detergent to
dishes clean. With
need less detergent.
Too much detergent with
not
only
harmful. It can
cloudiness of glassware, called
“etching.” An outside
glass
a chance when it’s easy to find out
the hardness
Keep your detergent fresh and
dry.
place
moisture. Don’t put powder
detergent into the dispenser
you. re
(lt
won’t be fresh OR dry.)
If your powder detergent gets
or lumpy, throw it away.
detergent often won’t dissolve.
If
you use a liquid dishwasher
detergent,
necessary because liquid detergents
don’t “lump”
in contact with
oversudsing.
Phosphate helps prevent
If
water is hard (7 grains or
If
the phosphate content is
(8.7Yr
or less),
Just call and ask them
That depends. Is your water
wastes money. it
is
etched
of
Under the sink isn’t a good
to store detergent. Too much
ready
to wash dishes, either.
these
you’]] have
agent.
of hardness is
get
soft
water, you
soft
can
cause
a permanent
layer of
away!
tis
Bu[
why
your water.
until
Old
precautions
they age or come
water.
are
to
water
be
take
old
not
6
You’ll find two detergent
dispensers on the inside door of
your dishwasher. There are two
because some cycles use two
washes.
m
How to prepare the dishes
for washing
1~
this is your
if
you’re replacing a much older
model, you may wonder how much
preparation your dishes need.
Actually very little. Pre-rinsing
normal
With common
practice you’ll soon know what
foods to remove. Here
guidelines:
1.
Scrape off
toothpicks
is also best to remove hard shelled
vegetables, meat trimmings,
veget~b]es
excessive quantities
2. Remove
food.
Your dishwasher
soft
food disposer that pulverizes
soft food bits
away.
It
of soft
be
difficult
first
dishwasher, or
food soils
can handle
foods.
is not necessary.
sense and
are some
bones, seeds, skins,
and
other hard solids.
and crusts. Remove
of oil
large
quantities of any
has a
and
flushes them
,\tnal/
but
large
amounts
to handle.
of
a little
It
leafy
or grease.
built-in
amounts
will
food
3. Try to remove
place dishes in dishwasher
soil has a chance to dry and become
hard. Dishes with dried-on soil
more difficult to wash and
come clean in the NORMAL
WASH
your RINSE & HOLD cycle for
small
Note:
are examples only. Other foods not
mentioned may
removed from your dishes. You may
also want to consider removing
foods such as mustard, mayonnaise.
vinegar,
that can cause discoloration of
stainless steel if
on dishes for a
When using the POTS & PANS
cycle,
before loading. The ~S & PANS
cycle can wash heavily
dishes and remove dried-on and
baked-on
casseroles. Items with burned-on
and baked-on soils may not come
clean, and the dishwasher
remove burn marks or restore
caused by overheating during cooking.
cycle.
Remember to use
“holding” loads.
The foods mentioned above
lemon
juice and other
less preparation is required
soils
from pots, pans
scraps
also
need to be
allowed
long
period of time.
and
before
are
may
not
foods
to remain
soiled
and
cannot
fading
Detergent Usage Guide (powder or liquid)
SOFT WATER
(0-3
grains hardness)
Open
CYCLES
POTS & PANS
and
NORMAL WASH
cycles
LIGHT WASH cycle
RINSE&
~: 12 ~raills ~11~ up is ~x(relllcly h~r~ w:l(~r. A wdter soJ’tencr
can build up in the wa(cr valve. The water
$Filled Muin Cup holds3 tublcspo[)ns; Filled Open
HOLD cycle
Main
Cup+
1
Tablespoon
minimum
1
TablespoonNone
minimum
Use no detergent
+
Cup:~
I Tablespoon
minimum
is rccommcndcd. Wi thout
V:II ve
mays(ick wh i Ic openand
CLIp
holds 2
MEDIUM WATER
(3-7 grains)
MainCup$
Half’
FU[]
HJII Fu]]
Use
tilblcspoons.”
Open Cup:\
Half Fu[[
+
None
no
detergent
cause flooding.”
it. I i Ine
HARD WATER
(7- 12 grains*)
MuinCup$
Completely
Full
Completely
Full
Use no detergent
+
open cup:]:
Completely
Full
None
~
z
-O
g
w
71
How to load your dishwasher
This
i,~ (l r~md~~m
~){)u will
Make sure dishes
water can reach the soiled surfaces. The wash
the bottom sprays water up. The tower that rises in the
center sends water out over the dishes to wash the
items in the upper rack. A spray arm in the top washes
down. Make sure to place tall items to the outside so
the upper wash arm is not blocked.
have
mixed
are
properly
l{)~ld,
the
m<~.~t c~~nlm(~n t~pe
loaded
to insure that
arm
in
How to load the TOP RACK
The
top
rack is best
and
glasses
dishfiasher-safe plastics; too.
items
Calrod(’’heating
move easily. Don’t let the glasses touch each other.
fit
are lodged
for &lasses,
best
along
the sides. This is the
in tightly so they
unit.
Arrunge
cups
and
saucers. Cups
place for
Make
sure small-plastic
can’t fall
stemware so that it
onto the
cannot
WATCH OUT FOR THIS.
The wash tower rises through the center
rack during the wash and rinse portions
Don’t block it or load tall things next to it.
careful not to let a portion of an item such as a pot or
dish handle extend through the bottom rack. This
block the wash arm and cause poor washing results.
of the bottom
of the cycle.
Also,
be
could
8
This
rack
is ideal for dishwasher-safe
loading, place plastic items along the
that each plastic tumbler is secured over two fingers.
This will prevent dislodging; tumbler will not
through rack onto heating unit.
ulastics.
Lack
and be sure
When
fall
%
Saucepans, mixing bowls
placed—face down-in the top rack. The top rack is
handy
for
all kinds of odd shapes.
and
other small items
may
be
How to load the BOTTOM RACK
. .
-.
Fit plates
that water and detergent from wash arm can reach soiled
surfaces.
and
saucers between the pins. Place items so
Load platters. pots, pans
corners or in the back. All large items, such as pitchers
salad
bowls
and mixing bowls, should be washed in
lower rack.
Heavily soiled pots, pans and casseroles MUST be
loaded in the bottom rack. facing down. Prop broiler
pans and racks along the
and
bowls
edge.
along
the sides, in
thf
Put flatware in
protect your hands. Mix knives,
don’t nest together, Distribute evenly.
such as measuring spoons and lids from small containers,
are
not recommended for automatic
placed in the dishwasher, they should go in the bottom of
silverware basket with silverware
Precaution!
Take out anything that may fall or extend through the
bottom
of
the
removable basket with handles up to
the basket.
forks
and spoons so they
Small
plastic items,
dishwashing.
on
top.
If
o
,.,,, ,,,
What you can usually wash safely in your dishwasher.
And what you can’t.
Material
Aluminum
ChindStoneware
Crystal
Non-dishware
items—such as
electronic air cleaner
filters, furnace filters,
paint brushes, etc.
Glass
Iron
Pewter
Plastics
usually
Safe
YES
YES
NO
YES
NO
NO
YES
Exceptions (not safe)
Some colured ~inodized
fade.
Antique. metal-trimmed,
ur
over-the-gla~,e patterns
leaf will
Antique, metal-trimmed or
p~inted putterns lade, Gold leaf’
disc{llm..
Milk
lr(>n
Pewter [arnishes.
discnh)r.
gluss may yelh~w.
will rust.
aluminum
hand-puinted
I’dde. Guld
h:md-
will
Special Instructions
can
Some darkening
scouring with soap-tilled steel
If in
doubt, check
~~ne
piece daily
rest of the set.
Lc}ud
securely
mtinutacturer’s instructi(ms for your crys[al,
Du not
wash in
disculuraticm nr
If it
doesn’t say
the
top
rack
top rack only.
or spotting
with the manufacturer, or
fur tit
least a
t{)
prevent
dishw:lshcr, Damuge to dishw~sher
staining
DISHWASHER SAFE. test
before dishwashing ;m entire set, W~sh
m[}vement.
(~t
possible. Remnve
WOUI pfids,
munth. Compare
Check
dishwasher may
by
test wash
with
and
resul[.
(mc
piece in
in
the
Stainless steel
Sterling silver
and silver plate
Non-stick
coatings
Tin
Wood
Forget
a dish? Here’s
YES
YES
YES
N()
NO
Dun’t
with stainless steel.
metals can damage silver.
copper utensils in
may
tn attach s(mle hollow-handle”
can
Tin
wood”
f’inish wi[h tiny
when you can add it.
Add dishes any time during the
RINSE & HOLD
other wash cycles,
dishes at any time BEFORE the main
detergent wash
cvcle.
~ou
portion
With
can add
of the cycle.
put in
same silverwtire
ge[ a brown film.
loosen.
cun
rust,
c:LI)
Wklrp, crack
type
the same lnad.
basket
C(mtact be[ween
D{m
’t wash
Adhesive used
or
of’
washing.
Silver
knives
lose its
However, opening the door during
any
cycle
lessens cleaning power
because the temperature inside the
dishwasher is lowered.
load everything
Here’s how to
at
add a
So trv to
the begin;ing.4. Close the
forgotten dish:
1. Push the door latch to the
Washing will
st(}p.
Rinse if
can
stain
Rinse
it’ not
can
stain if
rernnve
black
basket [u
cup.
After
w~shing.
vegetable
left.
not
washing immediately.
if
left un,
washing immediately. Salty
left
(m. Dry detergent
spots. Pluce
avoid expnsure tu
wipe the
oil t(}
keep it
2. Wait a
in
btick section nl’ sil~erware
detergent
n(~tl-stick c{~t~ting
I’r(m]
Insin: its non-stick quality,
few seconds
water calms. Then
3.
Add dishes you’ve forgotten,
door and
latch
to the
door
is locked, washing will
far
continue.
Salty tn. ;]cid foods”
(Jr
acid
Iouds
can c~use dif’l’icult-t{)-
from the detergen(
area with
until
the
c)pen
the
door.
push the
right. When
the
10
-,.
~
~~~
--
PROBLEM SOLVER
DISHWASHER
WON’T RUN
UNUSUAL NOISE
DISHES DON’T DRY
UNCLEAN DISHES
AND FLATWARE
Questions?
Use This Problem Solver
POSSIBLE CAUSE AND REMEDY
the
A fuse in your home maybe blown, or
reset circuit breaker. Remove any other appliances from the circuit.
Utensils may not be secure on rack pins, or something small
the rack. Water is causing utensils
dishwasher.
Make sure inlet water temperature is correct. (See Page 6.)
Unload the bottom rack first. Water from dishes in the top rack may be spilling into the
bottom rack.
Check for improper loading. Dishes shouldn’t nest together. Avoid overloading,
Check the rinse agent dispenser to see that it’s not empty.
Check inlet water temperature. It should be at least
Water pressure may be temporarily low. Turn on
than usual? If so, wait until pressure is normal before using your dishwasher.
Plugged air gap. (See page 14.)
Improper rack loading. (See pages 8 and
to
circuit breaker tripped. Replace fuse or
may
have dropped from
rattle. Make sure everything is securely placed in
120°F.
(To test, see page 6.)
a
faucet. Is water coming out
9.)
slower
BLACK OR GRAY
MARKS ON DISHES
DETERGENT LEFT IN
DISPENSER CUPS
DETERGENT CUP
LID WON’T LATCH
AFTER ADDING
DETERGENT
YELLOW OR
BROWN FILM
Aluminum utensils often leave marks when they rub against dishes. Remove marks
with a
mild
abrasive cleanser.
Water may not be reaching the detergent cups. Move dishes that may be blocking
detergent cup.
The dispenser cover may not be opening or may be blocked by improperly loaded
items. If you used a powder detergent, open the cup and remove any caked-on
detergent. If the cup still doesn’t open automatically, call for service.
Detergent may be old. If the powder detergent is hard or caked in the box, throw it
away. The detergent may not be working well. Try another brand.
Cycle Indicator Dial must be in OFF position for cup lid to close and latch properly. If
you unlatch the door and open it to dry your dishes, the Cycle Indicator Dial does not
advance to OFF by itself.
Tea or coffee can stain cups. Remove the stains by hand, using
bleach and 3 cups warm water.
An overall yellow or brown film on dishes or glassware
deposits in water. A special filter in the water supply line is the only way to correct
this problem. Your water softener company can tell you about the filter.
Yellow film on sterling silver results when you wash copper utensils in the same
load.
Silver
polish will usually remove this stain.
can
a
solution of
be caused by iron
1/2
cup
((
’(,///;//1 /(,[/
)1(,.\{
/)(l,y(,)
11
The Problem
Solver
(continued)
PROBLEM
SPOTS AND
FILMING ON
GLASSES AND
FLATWARE
POSSIBLE CAUSE AND REMEDY
Spotting can be caused by dl these things:
●
Extremely hard water. (See page 6.)
●
Low inlet water temperature. (To test, see page 6.)
●
Overloading the dishwasher.
●
Improper loading. (See pages 8 and 9.)
●
Old or damp powder detergent.
●
Phosphate level in detergent too low. (See page
● Rinse agent dispenser empty. (See page 6.)
● Too little detergent. (See page 7.)
Due to varying local water conditions and personal preferences, try several brands of
detergents to find one that gives the best results for you. A liquid dishwasher detergent
may help reduce filming.
To remove stubborn spots and film from glassware:
1. Remove all metal utensils from the dishwasher.
2. Do not add detergent.
3. Select Normal Wash cycle.
4. Start the dishwasher and allow to run for 15 to 20 minutes. The dishwasher
now be in the main wash.
5. Then open the door and pour 2 cups
the dishwasher.
6. Close the
If vinegar rinse doesn’t work:
door and allow to complete the cycle.
Repeat as above,
(500ml)
6.)
wiil
of white vinegar into the bottom of
except
use 1/4 cup
(60ml)
of citric
acid crystals instead of vinegar. (Most drugstores carry citric acid crystals. If yours
doesn’t, call GE Factory Service.)
Using a vinegar or citric acid crystal rinse more than twice a month? Consider a
home water softener.
CLOUDINESS ON
GLASSWARE
12
If vinegar or citric acid crystal rinse doesn’t work, the cloudiness is “etching.”
The
film cannot be removed.
It
can be prevented:
Use less detergent if you have soft water. Wash glassware in
the shortest cycle that will get them clean.
Water temperature entering dishwasher exceeds
150°F.
PROBLEM
POSSIBLE CAUSE AND REMEDY
CHIPPING OF
CHINA
SMALL AMOUNT
OF WATER
STANDING IN
THE BOTTOM
OF THE TUB
WATER WON’T
PUMP OUT OF THE
TUB
SUDS IN THE TUB
Rough handling can cause chipping. Load with care. Make sure glassware and china
are secure and can’t jar loose. (See page 8 for correct way to load glassware.) Make
sure tall glasses and stemware will clear the top of the tub when you push the rack
into the dishwasher.
Always use the top rack for delicate items.
Water around the outlet on the tub bottom at the back of the tub is normal. It is clean
water, It’s there to keep the water seal lubricated.
If the
entire bottom of the tub has water, you may have a drain problem. Clean the air
gap, if you have one. (See page 14.)
Check the kitchen sink. Is it draining well? You may need a plumber.
If dishwasher drains into disposer, run disposer to clear. Be sure disposer is not
clogged.
Sudsing
DISHWASHER DETERGENTS TO AVOID
To
detergents are not meant for dishwashers. USE ONLY AUTOMATIC
SUDSING.
remove
suds from the tub:
Open the dishwasher. Let suds evaporate. Add 1
gallon of cold water to the tub. Close and latch the dishwasher. Pump out water by
slowly
turning the control dial until a drain period is reached.
Repeat if necessary.
DISHWASHER
LEAKS
Suds can cause unit to overflow. That’s why it’s so important to use a detergent that’s
designed for automatic dishwashers.
Spilling the rinse agent can cause foam during washing. This can lead to overflowing.
Wipe up accidental spill of rinse agent with a damp cloth.
If you need more help...call, toll free:
GE Answer
800.626.2000
consumer information service
Center@
13
—
Care and Cleaning
USER MAINTENANCE
INSTRUCTIONS
Clean the control panel with a
lightly dampened cloth. Dry
thoroughly, Do
or sharp objects
can damage it.
Clean the outside with a good
appliance polish wax.
cabinet finish is durable, but it
scratch. So use no scouring pads,
or harsh or gritty cleaners.
Appliance Polish
(Cat. No.
available from GE Appliance
Parts Mart.
The inside usually takes care of
itself.
If
it should ever need
cleaning, use a mild cleansing
powder. Scouring pads
cleaners
ctin
Built-in dishwashers
often use an air gap.
Keep it clean.
An air gap is a plumbing device.
It protects your dishwasher
water backing up into it if a drain
clogs. The air gap is not a part
not
use abrasives
on
the
panel. They
Wax
& Cleaner
WR97X02 16)
mar the finish.
The
is
and
outside
can
harsh
a&ainst
of
may
the dishwasher. And you
even have one. Not all plumbing
codes require air
If
you have an air gap, check it at
least once a month. IT IS NOT
PART OF YOUR DISHWASHER.
IT IS NOT COVERED IN YOUR
WARRANTY.
The air gap is easy to clean.
With most types, first turn off the
dishwasher, then lift off the
chrome cover. Then unscrew the
plastic cap and check for any
buildup of grit. A toothpick makes
cleaning easy.
Check the air gap any time your
dishwasher isn’t draining well.
gaps.
not
Not
using your dishwasher
in winter? Protect
against freezing.
If your dishwasher is left in an
unheated place during the winter,
ask a service technician to:
● Cut off electric power to the
dishwasher. Remove fuses or trip
circuit breaker.
● Turn off the water supply.
● Disconnect the water inlet line
from the water
● Drain water from the inlet
and water valve. (Use a pan to
catch the water. )
● Reconnect the water inlet
the water valve.
●
Remove the plastic pump cover in
the tub bottom and use a sponge to
soak up water in the rubber boot.
valve.
I
ine
1
ine
to
How to change color panels
If you are redecorating. you can
change your dishwasher’s door
panel to match
new colors.
The panel is held in place by the
door trim.
a different
the panel with
own choice.
Do not operate the dishwasher
while changing panels or when
the lower access panel is removed.
or
blend with your
Each side
color,
of the panel is
Or you can paint
the
color of your
14
How to change the door panel:
1. Take out trim screws on either
side of the dishwasher door.
Remove the side trim.
2. Slide the panel out.
(Careful—edges may be sharp.)
3. Turn the panel around and put
the color you want in front.
4. Replace the panel, side trim and
screws.
How to change the lower panel:
1. Remove panel attachment
screws.
2. Remove the entire
3. Take out screws and remove the
top trim.
4. Slide the door panel out.
panel.
5. Turn the panel around and put
the color you want in front.
6. Replace the lower
trim and screws.
7. Replace entire panel and
attachment screws.
A wood panel trim kit contains
trim and instructions for
decorative wood door panel and
lower access panel to
kitchen cabinets. The kit is
available at no extra cost. (Specify
GPF40.)
Order from:
GE Appliances
c/o
Dri-View
4706
Allmond
Louisville, KY 40209
panel,
top
adding a
match
Manufacturing
Ave.
—
Wdll
“
-—... ~. .
Be There
With the purchase of your new
-
the assurance that if you ever need information or
~nce,
In-Home
we’ll be there. Ml you have to do is cdl—toll-free!
Repak
Service
800-GE-CARES
(800-432-273fl
our C(msumer service profkssiorrals”
will
provide expert repair
your
Hotpoint” ~~ppliance, scheduled
at;1 time th;it’sc(mven
.Many
GE
(;(msumer
oper:ited
tod:~y or
ven
d:lys, !):()() ;~.rn.
our filctory.tr”;iirled technicians know
your
most rep:iirs
(me visit.
Ioc:lti(ms
tomorrow; or
ience (7:()()
appliance inside :md
a.m. to
to
2:()()
c:m be handled in just
service (m
ient for
Service conlparly-
offer
:it your
7:()()
pm.
you.
you service
c(m-
p.m. week-
Saturd~~ys).
out-so”
Hotpoint
appliance, receive
Service Contracts
800-626-m4
You
canhave the
(;kl
(;(msunler
there :ifter your
warranty expires. Purchase a
c(mtract while your warranty
effect
arrci you’ll
discount. With
tract,
you’re
at
today’s prices.
secure ikeling
Service
Hotpoirlt”
receive asubs~mti:d
;~
multi ple-ye:lr c(m-
:issured of fllture sel~ice
wil]
assis-
th:it
still
be
product
(.;EI
is still in
GEAnswer Center@
800.626.2000
W’h:lte\el-
l~otpoillt”
(;erltel” i]lfi)rnlati(m
:~ble
(Itiestioll-w,ill
:md courteously!” And
time. (
( )l)el)
Telecommunication Device
your
(Iuesti(m
n~:~jor ;ippli;mce, (;E;
to
help,
Your call —:md
be ~mswered
;k;
Answer
24
hours ;i day;
about
service is avail-
yoLl
can
(;errte@
7
-,
service is
d:lys :1
for
the
week.
I
any
Answer
your
prornpdy
c:~ll
:lny
Ded
““
Parts
andAccessories
8f18-626-2002
Individuds
own appliances
parts
their
our
over 47,()()()
and
all
Master(;:lrd and
:~ccepted.
User maintenance instructions
contained in this
dures intended to be performed by
any user. Other servicing
should be referred to
vice personnel. Caution must be
exercised, since improper servicing
may cause unsafe operation.
qualified to service their
c:mh:lvenecdc>d
or accessories
home,
free of shipping ch;lrge!
p:lrts
system provicles
are fLdly w:irranted.
sent
(;enuine Renew’:d
Disco\er-
boofdet cover proce-
direct]}
:~ccess
VISA,
c:~rds
gener~y
quafified
to
to
I’:irts...
;Ire
ser-
-— - . . . . ,., ---- -.
,.-. —. ..=
For Customers With
Special Needs...
800.626.2000
~]J>oll I-e(lL1est,
controls”
;ipJ>l i~ulcc>s. ~uld ii brochure
Save proof of original purchase date such as your sales slip or cancelled check to establish warranty period.
WHAT IS COVERED
WARRANTY
FULL ONE-YEAR WARRANTY
For one year from date of original
purchase, we will provide, free of
charge,
your home to repair or replace
pati
because of a manufacturing defect.
FULL TEN-YEAR WARRANTY
For ten years from date of original
purchase, we will provide, free of
charge, parts and service labor in
your home to repair or replace
tub
water because of a manufacturing
defect
peeling or rusting.
patis and service labor in
of the dishwasher that fails
or door /iner
if it fails to contain
such as cracking, chipping,
any
the
This warranty is extended to
the original purchaser and any
succeeding owner for products
purchased for ordinary home use
in the 48 mainland states, Hawaii
and Washington,
D.C.
In Alaska the
warranty is the same except that it
is LIMITED because you must pay
to ship the product to the service
shop or for the service technician’s
travel costs to your home.
All warranty service will be
provided by our Factory Sewice
Centers or by our authorized
Customer
Care’”)
servicers during
normal working hours.
Look in the White or Yellow Pages
of your telephone
directo~ for
HOTPOINT FACTORY SERVICE,
GENERAL
ELECTRIC-HOTPOINT
FACTORY SERVICE or HOTPOINT
CUSTOMER
CARE” SERVICE.
I
WHAT IS NOT COVERED
● Service trips to your
teach you how to use the product.
Read your Use and Care material.
If you then have any questions
about operating the product, please
contact your dealer or our
Consumer Affairs office at the
address below, or call, toll free:
GE Answer Center”’
800.626.2000
consumer information service
● Improper installation,
home
to● Replacement of house fuses or
resetting of circuit breakers.
● Cleaning or servicing of air gap
device in drain line.
● Failure of the product if it is used
for other than its intended purpose
or used commercially.
● Damage to product caused by
accident, fire, floods or acts of
WARRANTOR IS
NOT
RESPONSIBLE FOR
CONSEQUENTIAL DAMAGES.
If you have an installation problem,
contact your dealer or installer.
You are responsible for providing
adequate electrical, plumbing and
other connecting facilities.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion
may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company
If further help is needed concerning this warranty, write:
Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225
Gcd.
Part No. 165
D3080P196
Part No. 39-5212
2-91
CG
HDA829
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