Positioning and levelling
Electrical connection
Gas connection
Adapting to different types of gas
Technical data
Table of burner and nozzle specifications
Descriptionof theappliance, 7
Overall view
Control panel
Start-up and use, 8-10
Using the hob
Using the oven
Oven cooking advice table
Precautions and tips, 11
General safety
Disposal
Respecting and conserving the environment
Care and maintenance, 12
Switching the appliance off
Cleaning the appliance
Replacing the oven light bulb
Gas tap maintenance
The catalytic self-cleaning system
Assistance
Installation
GB
Before operating your new appliance please read
this instruction booklet carefully. It contains
important information concerning the safe installation
and operation of the appliance.
Please keep these operating instructions for future
reference. Make sure that the instructions are kept
with the appliance if it is sold, given away or moved.
The appliance must be installed by a qualified
professional according to the instructions provided.
Any necessary adjustment or maintenance must be
performed after the cooker has been disconnected
from the electricity supply.
Room ventilation
The appliance may only be installed in permanentlyventilated rooms, according to current national
legislation. The room in which the appliance is
installed must be ventilated adequately so as to
provide as much air as is needed by the normal gas
combustion process (the flow of air must not be
lower than 2 m
3
/h per kW of installed power).
The air inlets, protected by grilles, should have a
duct with an inner cross section of at least 100 cm
2
and should be positioned so that they are not liable
to even partial obstruction (see figure A).
These inlets should be enlarged by 100% - with a
minimum of 200 cm
2
- whenever the surface of the
hob is not equipped with a flame failure safety
device. When the flow of air is provided in an
indirect manner from adjacent rooms (see figure B),
provided that these are not communal parts of a
building, areas with increased fire hazards or
bedrooms, the inlets should be fitted with a
ventilation duct leading outside as described above.
Adjacent roomRoom requiring
ventilation
AB
Disposing of combustion fumes
The disposal of combustion fumes should be
guaranteed using a hood connected to a safe and
efficient natural suction chimney, or using an electric
fan that begins to operate automatically every time
the appliance is switched on (see figure).
Fumes channelled
straight outside
Fumes channelled through
a chimney or a branched
flue system (reserved for
cooking appliances)
The liquefied petroleum gases are heavier than air
and collect by the floor, therefore all rooms
containing LPG cylinders must have openings
leading outside so that any leaked gas can escape
easily.
LPG cylinders, therefore, whether partially or
completely full, must not be installed or stored in
rooms or storage areas that are below ground level
(cellars, etc.). Only the cylinder being used should
be stored in the room; this should also be kept well
away from sources of heat (ovens, chimneys,
stoves) that may cause the temperature of the
cylinder to rise above 50°C.
Positioningand levelling
It is possible to install the appliance alongside
cupboards whose height does not exceed that of the
hob surface.
Make sure that the wall in contact with the back of
the appliance is made from a non-flammable, heatresistant material (T 90°C).
A
Ventilation opening
for comburent air
Increase in the gap
between the door and
the flooring
After prolonged use of the appliance, it is
advisable to open a window or increase the speed of
any fans used.
2
To install the appliance correctly:
Place it in the kitchen, dining room or the bed-sit
(not in the bathroom).
If the top of the hob is higher than the cupboards,
the appliance must be installed at least 600 mm
away from them.
If the cooker is installed underneath a wall
cabinet, there must be a minimum distance of 420
mm between this cabinet and the top of the hob.
This distance should be increased to 700 mm if the
wall cabinets are flammable (see figure).
mm.
420
Min.
HOOD
Min.mm.
600
mm. with hood
420
650
Min.mm.
min.
mm. without hood
700
min.
The voltage is in the range between the values
indicated on the data plate.
The socket is compatible with the plug of the
appliance. If the socket is incompatible with the
plug, ask an authorised technician to replace it.
Do not use extension cords or multiple sockets.
Once the appliance has been installed, the power
supply cable and the electrical socket must be
easily accessible.
GB
Do not position blinds behind the cooker or less
than 200 mm away from its sides.
Any hoods must be installed according to the
instructions listed in the relevant operating manual.
Levelling
If it is necessary to level the
appliance, screw the
adjustable feet into the places
provided on each corner of the
base of the cooker (see figure).
The legs* fit into the slots on
the underside of the base of
the cooker.
Electrical connection
Install a standardised plug corresponding to the
load indicated on the appliance data plate (seeTechnical data table).
The appliance must be directly connected to the mains
using an omnipolar circuit-breaker with a minimum
contact opening of 3 mm installed between the
appliance and the mains. The circuit-breaker must be
suitable for the charge indicated and must comply with
current national legislation (the earthing wire must not
be interrupted by the circuit-breaker). The supply cable
must be positioned so that it does not come into
contact with temperatures higher than 50°C at any point.
Before connecting the appliance to the power
supply, make sure that:
The appliance is earthed and the plug is compliant
with the law.
The socket can withstand the maximum power of
the appliance, which is indicated by the data plate.
* Only available in certain models
The cable must not be bent or compressed.
The cable must be checked regularly and replaced
by authorised technicians only.
The manufacturerdeclines any liability should
these safety measures not be observed.
Gas connection
Connection to the gas network or to the gas cylinder
may be carried out using a flexible rubber or steel
hose, in accordance with current national legislation
and after making sure that the appliance is suited to
the type of gas with which it will be supplied (see the
rating sticker on the cover: if this is not the case seebelow). When using liquid gas from a cylinder, install a
pressure regulator which complies with current national
regulations. To make connection easier, the gas
supply may be turned sideways*: reverse the position
of the hose holder with that of the cap and replace the
gasket that is supplied with the appliance.
Check that the pressure of the gas supply is
consistent with the values indicated in the Table of
burner and nozzle specifications (see below). This
will ensure the safe operation and durability of your
appliance while maintaining efficient energy
consumption.
Gas connection using a flexible rubber hose
Make sure that the hose complies with current
national legislation. The internal diameter of the hose
must measure: 8 mm for liquid gas supply; 13 mm
for methane gas supply.
Once the connection has been performed, make
sure that the hose:
Does not come into contact with any parts that
reach temperatures of over 50°C.
Is not subject to any pulling or twisting forces and
that it is not kinked or bent.
Does not come into contact with blades, sharp
corners or moving parts and that it is not
compressed.
3
GB
Is easy to inspect along its whole length so that
its condition may be checked.
Is shorter than 1500 mm.
Fits firmly into place at both ends, where it will be
fixed using clamps that comply with current
regulations.
If one or more of these conditions is not fulfilled or if
the cooker must be installed according to the conditions
listed for class 2 - subclass 1 appliances (installed
between two cupboards), the flexible steel hose must
be used instead (see below).
Adjusting the hob burners minimum setting:
1. Turn the tap to the minimum position.
2. Remove the knob and adjust the regulatory
screw, which is positioned inside or next to the tap
pin, until the flame is small but steady.
If the appliance is connected to a liquid gas
supply, the regulatory screw must be fastened as
tightly as possible.
3. While the burner is alight, quickly change the position
of the knob from minimum to maximum and vice versa
several times, checking that the flame is not
extinguished.
Connecting a flexible jointless stainless steel
pipe to a threaded attachment
Make sure that the hose and gaskets comply with
current national legislation.
To begin using the hose, remove the hose holder on
the appliance (the gas supply inlet on the appliance
is a cylindrical threaded 1/2 gas male attachment).
Perform the connection in such a way that the hose
length does not exceed a maximum of 2 metres,
making sure that the hose is not compressed and
does not come into contact with moving parts.
Checking the tightness of the connection
When the installation process is complete, check the
hose fittings for leaks using a soapy solution. Never
use a flame.
Adapting to different types of gas
It is possible to adapt the appliance to a type of gas
other than the default type (this is indicated on the
rating label on the cover).
Adapting the hob
Replacing the nozzles for the hob burners:
1. Remove the hob grids and slide the burners off
their seats.
2. Unscrew the nozzles using
a 7 mm socket spanner (seefigure), and replace them with
nozzles suited to the new type
of gas (see Burner and nozzlespecifications table).
3. Replace all the components
by following the above
instructions in reverse.
The hob burners do not require primary air adjustment.
Adapting the oven
Replacing the oven burner nozzle:
1. Open the oven door fully
2. Pull out the sliding oven
bottom (see diagram).
3. Remove the oven burner
after unscrewing the screws V
(see figure).
V
4. Unscrew the nozzle using a
special nozzle socket spanner
(see figure) or with a 7 mm
socket spanner, and replace it
with a new nozzle that is
suited to the new type of gas
(see Burner and nozzlespecifications table).
Adjusting the gas oven burners minimum
setting:
1. Light the burner (see Start-up and Use).
2. Turn the knob to the minimum position (MIN) after
it has been in the maximum position (MAX) for
approximately 10 minutes.
3. Remove the knob.
4. Tighten or loosen the adjustment screws on the
outside of the thermostat pin (see figure) until the
flame is small but steady.
4
In the case of natural gas, the adjustment screw must
g
p
y
y
p
g
q
g
q
q
q
be unscrewed by turning it anti-clockwise.
TECHNICAL DATA
Oven Dimensions
HxWxD
Volume
Useful
measurements
relating to the
oven compartment
31x43,5x43,5 cm
58 l
width 46 cm
depth 42 cm
ht 8,5 cm
hei
GB
5. Turn the knob from the MAX position to the MIN
position quickly or open and shut the oven door,
making sure that the burner is not extinguished.
Adapting the grill
Replacing the grill burner nozzle:
1. Remove the oven burner
after loosening screw V (seefigure).
V
2. Unscrew the grill burner
nozzle using a special nozzle
socket spanner (see figure) or
preferably with a 7 mm socket
spanner, and replace it with a
new nozzle that is suited to the
I
new type of gas (see Burner
and nozzle specifications table).
Voltage and
frequency
Burners
see data
ma
type of gas shown on the data
late.
EC Directives 2006/95/EEC dated
12/12/06 (Low Volta
subse
89/336/EEC dated 03/05/89
(Electroma
and subse
90/369/EEC dated 29/06/90 (Gas)
and subse
90/68/EEC dated 22/07/93 and
subse
2002/96/EEC.
late
be adapted for use with an
e) and
uent amendments -
netic Compatibility)
uent amendments -
uent amendments -
uent amendments. -
Be careful of the spark plug wires and the
thermocouple tubes.
The oven and grill burners do not require primary
air adjustment.
After adjusting the appliance so it may be used
with a different type of gas, replace the old rating
label with a new one that corresponds to the new
type of gas (these labels are available from
Authorised Technical Assistance Centres).
Should the gas pressure used be different (or vary
slightly) from the recommended pressure, a suitable
pressure regulator must be fitted to the inlet hose in
accordance with current national regulations relating
to regulators for channelled gas.
5
GB
g
Tableof burner and nozzle specifications
Table 1 Liquid Gas Natural Gas
Burner
Diameter
(mm)
Nominal Reduced (mm) (mm) *** ** (mm)
Fast
(Large)(R)
Semi Fast
(Medium)(S)
Auxiliary
(Small)(A)
* At 15°C 1013 mbar-dry gas *** Butane P.C.S. = 49,47 MJ/Kg
** Propane P.C.S. = 50,37 MJ/K
S
S
Thermal Power
kW (p.c.s.*)
Nominal (mbar)
Minimum (mbar)
Maximum (mbar)
By Pass
1/100
Nozzle
1/100
Flow*
g/h
28-30
20
35
Natural P.C.S. = 37,78 MJ/m³
37
25
45
Nozzle
1/100
20
17
25
Flow*
l/h
R
A
CG64G1 F/HA
CG64G1 X F/HA
CG64G1 EX/HA
6
Description of the
appliance
Overall view
Gas burner
Hob grid
Control panel
GRILL rack
DRIPPING PAN
Adjustable foot
Glass cover
Containment
surface for spills
GUIDE RAILS
for the sliding racks
position 5
position 4
position 3
position 2
position 1
Adjustable foot
*
GB
Control panel
OVEN LIGHT and
ROTISSERIE button
OVEN
control knob
HobBURNERcontrol knobs
TIMER
knob*
Only available in certain models.
*
7
Start-up and use
GB
Before operating the product, remove all plastic
film from the sides of the appliance.
Using the hob
Lighting the burners
For each BURNER knob there is a complete ring
showing the strength of the flame for the relevant
burner.
To light one of the burners on the hob:
1. Bring a flame or gas lighter close to the burner.
2. Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting -.
3. Adjust the intensity of the flame to the desired
level by turning the BURNER knob in an
anticlockwise direction. This may be the minimum
setting +, the maximum setting - or any position in
between the two.
If the appliance is fitted with an
electronic lighting device* (seefigure), press the BURNER
knob and turn it in an
anticlockwise direction, towards
the minimum flame setting, until
the burner is lit. The burner may
be extinguished when the knob
is released. If this occurs, repeat the operation,
holding the knob down for a longer period of time.
If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight it.
To switch the burner off, turn the knob until it
reaches the stop position
Practical advice on using the burners
For the burners to work in the most efficient way
possible and to save on the amount of gas
consumed, it is recommended that only pans that
have a lid and a flat base are used. They should also
be suited to the size of the burner.
.
To identify the type of burner, please refer to the
diagrams contained in the Burner and nozzle
specifications.
On the models supplied with a reducer shelf,
remember that this should be used only for the
auxiliary burner when you use casserole dishes with
a diameter under 12 cm.
Using the oven
The first time you use your appliance, heat the
empty oven with its door closed at its maximum
temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may emit
a slightly unpleasant odour caused by protective
substances used during the manufacturing process
burning away.
Never put objects directly on the bottom of the
oven; this will avoid the enamel coating being
damaged. Only use position 1 in the oven when
cooking with the rotisserie spit.
Lighting the oven
To light the oven burner, bring
a flame or gas lighter close to
opening F (see figure) and
press the OVEN control knob
while turning it in an
F
anticlockwise direction until it
reaches the MAX position.
If the appliance is fitted with an electronic lighting
device* (see figure), press the OVEN knob and turn
it in an anticlockwise direction, towards the MAX
position, until the burner is lit. If, after 15 seconds,
the burner is still not alight, release the knob, open
the oven door and wait for at least 1 minute before
trying to light it again. If there is no electricity the
burner may be lit using a flame or a lighter, as
described above.
The oven is fitted with a safety device and it is
therefore necessary to hold the OVEN control knob
down for approximately 6 seconds.
Burnerø Cookware diameter (cm)
Fast (R)24 - 26
Semi Fast (S)16 - 20
Auxiliary (A)10 - 14
Only available in certain models.
*
8
If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight the oven.
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