Only qualied service technicians should install and service the appliance. To
obtain the name and phone number of your local Hoshizaki Certied Service
Representative, visit www.hoshizaki.com. No service should be undertaken until
the technician has thoroughly read this Service Manual. Failure to service and
maintain the appliance in accordance with this manual will adversely affect safety,
performance, component life, and warranty coverage. Proper installation is the
responsibility of the installer. Product failure or property damage due to improper
installation is not covered under warranty.
Hoshizaki provides this manual primarily to assist qualied service technicians in the
service of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily
addressed, please call, send an e-mail message, or write to the Hoshizaki Technical
Support Department for assistance.
HOSHIZAKI AMERICA, INC.
618 Highway 74 South
Peachtree City, GA 30269
Attn: Hoshizaki Technical Support Department
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
2
IMPORTANT
This manual should be read carefully before the appliance is serviced. Read
the warnings and guidelines contained in this manual carefully as they provide
essential information for the continued safe use, service, and maintenance of the
appliance. Retain this manual for any further reference that may be necessary.
CONTENTS
Important Safety Information ................................................................................................. 6
I. Construction and Water/Refrigeration Circuit Diagram ....................................................... 8
A. Construction .................................................................................................................. 8
Throughout this manual, notices appear to bring your attention to situations which could
result in death, serious injury, damage to the appliance, or damage to property.
WARNING Indicates a hazardous situation which could result in death or
serious injury.
NOTICE Indicates a situation which could result in damage to the
appliance or property.
IMPORTANT Indicates important information about the use and care of the
appliance.
WARNING
The appliance should be destined only to the use for which it has been expressly
conceived. Any other use should be considered improper and therefore dangerous.
The manufacturer cannot be held responsible for injury or damage resulting from
improper, incorrect, and unreasonable use. Failure to service and maintain the
appliance in accordance with this manual will adversely affect safety, performance,
component life, and warranty coverage and may result in costly water damage.
To reduce the risk of death, electric shock, serious injury, or re, follow basic
precautions including the following:
• Only qualied service technicians should install and service this appliance.
• The appliance must be installed in accordance with applicable national, state, and
local codes and regulations.
• Electrical connection must be hard-wired and must meet national, state, and local
electrical code requirements. Failure to meet these code requirements could result
in death, electric shock, serious injury, re, or severe damage to equipment.
• The icemaker requires an independent power supply of proper capacity. See the
nameplate for electrical specications. Failure to use an independent power supply
of proper capacity can result in a tripped breaker, blown fuses, damage to existing
wiring, or component failure. This could lead to heat generation or re.
• THE ICEMAKER MUST BE GROUNDED. Failure to properly ground the icemaker
could result in death or serious injury.
• Move the control switch to the "OFF" position and turn off the power supply before
servicing. Lockout/Tagout to prevent the power supply from being turned back on
inadvertently.
• To reduce the risk of electric shock, do not touch the control switch with damp
hands.
• Do not make any alterations to the unit. Alterations could result in electric shock,
injury, re, or damage to the unit.
• The appliance is not intended for use by persons (including children) with reduced
physical, sensory, or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
6
WARNING, continued
• Children should be properly supervised around this appliance.
• Do not climb, stand, or hang on the appliance or allow children or animals to do so.
Serious injury could occur or the appliance could be damaged.
• Do not use combustible spray or place volatile or ammable substances near the
appliance. They might catch re.
• Keep the area around the appliance clean. Dirt, dust, or insects in the appliance
could cause harm to individuals or damage to the appliance.
Additional Warning for Remote Models
• THE REMOTE CONDENSER UNIT MUST BE GROUNDED. The power supply and
ground connection to the remote condenser unit are supplied from the icemaker.
Failure to properly ground the remote condenser unit could result in death or
serious injury.
• Move the icemaker control switch to the "OFF" position and turn off the power
supply to the icemaker before servicing the remote condenser unit.
Lockout/Tagout to prevent the power supply from being turned back on
inadvertently.
NOTICE
• Follow the instructions in this manual carefully to reduce the risk of costly water
damage.
• In areas where water damage is a concern, install in a contained area with a oor
drain.
• Install the appliance in a location that stays above freezing. Normal operating
ambient temperature must be within 45°F to 100°F (7°C to 38°C).
• Do not leave the icemaker on during extended periods of non-use, extended
absences, or in sub-freezing temperatures. To properly prepare the icemaker for
these occasions, follow the instructions in "VI. Preparing the Appliance for Periods
of Non-Use."
• Do not place objects on top of the appliance.
• The dispenser unit/ice storage bin is for ice use only. Do not store anything else in
the dispenser unit/ice storage bin.
7
I. Construction and Water/Refrigeration Circuit Diagram
A. Construction
1. Air-Cooled Models (MAH)
Thermostatic
Expansion Valve
Spray Tubes
Inlet Water Valve
Thermostatic
Bin Control
Cleaning Valve
Control Switch
Float Switch
Water Pump
Control Box
Water Supply Inlet
Hot Gas Valve
Condenser
Fan Motor
High-Pressure
Switch
Drier
Liquid Line Valve
KM-515MAH
Thermostatic Bin Control
Bracket & Bulb Holder
Compressor
Mechanical Bin Control and Bracket
Model Shown: KM-515MAH
8
2. Water-Cooled Models (MWH)
Thermostatic
Expansion Valve
Spray Tubes
Inlet Water Valve
Water Supply Inlet
Hot Gas Valve
High-Pressure Switch
Thermostatic
Bin Control
Cleaning Valve
Control Switch
Float Switch
Water Pump
Compressor
Water Regulating
Valve
Condenser
Control Box
Liquid Line Valve
KM-320MWH and
KM-515MWH
Drier
Thermostatic Bin Control
Bracket & Bulb Holder
Mechanical Bin Control and Bracket
Model Shown: KM-515MWH
9
3. Remote Models (MRH/3)
Spray Tubes
Inlet Water Valve
Cleaning Valve
Control Switch
Thermostatic
Expansion Valves
Water Supply Inlet
Hot Gas Valve
Junction Boxes
Thermostatic
Bin Control
Float Switch
Water Pump
Compressor
Thermostatic Bin Control
Bracket & Bulb Holder
Control Box
Receiver Tank
Drier
Liquid Line Valve
Mechanical Bin Control and Bracket
Model Shown: KM-901MRH
10
B. Water/Refrigeration Circuit Diagram
1. Air-Cooled Models (MAH)
Spray Tubes
Inlet Water Valve
Condenser
Drier
Water Supply
Float Switch
Drain
Water
Tank
Evaporator
Thermistor
Water Pump
Pump Out
Freeze
Fan
Liquid Line Valve
(KM-515MAH)
Heat
Exchanger
Suction Line
Compressor
High-Pressure
Switch
Strainer
Hot Gas
Val ve
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion Valve
Check Valve
11
2. Water-Cooled Models (MWH)
Spray Tubes
Inlet Water Valve
Water Regulating Valve
Condenser
Water Supply
Float Switch
Drain
Water
Tank
Evaporator
Thermistor
Water Pump
Pump Out
Freeze
Liquid Line Valve
(KM-320MWH and
KM-515MWH)
Heat
Exchanger
Suction Line
Compressor
Drier
High-Pressure
Switch
Strainer
Hot Gas
Val ve
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion Valve
Check Valve
12
3. Remote Models (MRH/3)
Spray Tubes
Inlet Water Valve
Condenser
Fan
Headmaster
(C.P.R.)
Access
Val ve
Water Supply
Cleaning Valve
Float Switch
Drain
Water
Tank
Thermistor
Water Pump
Freeze Pump-Out
Receiver
Evaporator
Liquid Line
Val ve
Heat
Exchanger
Suction Line
Compressor
Drier
High-Pressure
Switch
Strainer
Hot Gas
Val ve
Check Valves
(KM-901MRH)
Discharge Line
Refrigeration Circuit
Water Circuit
Thermostatic Expansion
Val ve
Check Valve
13
II. Sequence of Operation and Service Diagnosis
A. Sequence of Operation Flow Chart
1. "E" and "G" Control Board without Harvest Pump Timer Operation
10th cycle
(except KM-515M_H)
(S4 dip switch 5 & 6)
2 sec., then reverses
for 10/20 sec. (S4 dip
• Factory set for every
4. Pump-Out Cycle
• Pump motor stops for
switch 3 & 4)
FS in control
Comp continues
FMR continues
FS opens or
freeze timer
terminates
HGV energized
WV energized (KM-320M_H S4 dip
switch 3 & 4)
PM de-energizes for 2 sec.,
then reverses for 10/20 sec.
FM de-energized
LLV de-energized
3. Freeze Cycle
2. Harvest Cycle
• Minimum freeze time: 5 min.
• Maximum freeze time: freeze
• Maximum inlet water valve time: 6 min.
• Maximum harvest time: 20 min.
timer setting
(S4 dip switch 9 & 10)
5-min. minimum
freeze timer in
1 to 3-min. harvest
timer in control
Thermistor in
control
control
(S4 dip switch 1 & 2)
FS closed
Comp continues
FS check
Thermistor temperature
FS closed
Comp energized
FS check
FMR continues
FM energized
LLV energized
PM energized
HGV de-energized
WV de-energized
FS open
reaches 48°F (9°C) (3.9 kΩ
or less). Harvest timer starts
(1 to 3 min.).
FMR energized
HGV energized
WV energized
FS open
Components Energized when the Control Switch is in the "WASH" Position
The "WASH" position on the control switch is used when cleaning and sanitizing the icemaker. When in the "WASH" position,
power is supplied to the pump motor. With the cleaning valve closed, the cleaner and sanitizer ow over the outside of the
evaporator plate assembly. With the cleaning valve open, the cleaner and sanitizer ow over both the outside and the inside
of the evaporator plate assembly.
Note: Close the cleaning valve after cleaning and sanitizing are complete, otherwise the icemaker will not restart when the
control switch is placed in the "ICE" position.
See next page.
Startup
WV energized
If FS is open, Comp stops and cycle returns to 1-min. ll.
Legend:
Comp–compressor
FM–fan motor
FMR–fan motor-remote
FS–oat switch
HGV–hot gas valve
LLV –liquid line valve
PM–pump motor
WV–inlet water valve
Shutdown and Restart
1. 1-Minute
Fill Cycle
"E" and "G" Control Board Without Harvest Pump Timer Operation Flow Chart
Cycle
Steps
14
To 1. 1-Minute Fill Cycle
Icemaker starts at
"1. 1-Minute Fill Cycle."
3. Ice Level Lowered
MBC closed
(MBC actuator paddle disengaged)
Green "BC CLOSED" LED on
Yellow "BC OPEN" LED off
2. Icemaker Off
All components
de-energized.
To 1. 1-Minute Fill Cycle
Yellow "BC OPEN" LED continues. All
components de-energized.
"E" and "G" Control Board Without Harvest Pump Timer Operation Flow Chart, Continued
3. Ice Level Lowered
No ice touching
TBC bulb.
Icemaker starts at
"1. 1-Minute Fill Cycle."
TBC closed
2. Icemaker Off
All components
1. Bin Full
de-energized.
Within 10 sec.
after ice contacts
TBC bulb,
icemaker shuts
down.
TBC open
All components
de-energized
Ice contacts TBC bulb
1. Bin Full
Shutdown Delay:
• Fill Cycle–15 sec. after activation.
• Harvest Cycle–At the end of the harvest cycle, or up to 15 sec. into the
freeze cycle if activated at the end of the harvest cycle.
the 5-min. short cycle protection timer terminates.
• Freeze Cycle–15 sec. after activation if activated at least 15 sec. before
Otherwise, at the end of the next harvest cycle.
MBC open (MBC actuator paddle engaged)
Green "BC CLOSED" LED off
Yellow "BC OPEN" LED on
Mechanical Bin Control Shutdown Sequence Flow Chart
Shutdown
TBC
Shutdown
Thermostatic Bin Control Shutdown Sequence Flow Chart
and Restart
Operation
and Restart
MBC Operation
15
Legend:
MBC–mechanical bin control
TBC–themostatic bin control
2. "G" Control Board with Harvest Pump Timer Operation
10th cycle
(except KM-515M_H)
(S4 dip switch 5 & 6)
2 sec., then reverses
for 10/20 sec.
• Factory set for every
4. Pump-Out Cycle
• Pump motor stops for
(S4 dip switch 3 & 4)
FS in control
Comp continues
FM continues(KM-1100)
FMR continues
FS opens or
freeze timer
terminates
(KM-1100)
HGV energized
PM de-energizes for 2 sec.,
then reverses for 10/20 sec.
FM de-energized
LLV de-energized
3. Ice Level Lowered
Icemaker starts at
"1. 1-Minute Fill Cycle."
To 1 above
MBC closed
(MBC actuator paddle disengaged)
Green "BC CLOSED" LED on
Yellow "BC OPEN" LED off
3. Freeze Cycle
2. Harvest Cycle
• Minimum freeze time: 5 min.
• Maximum freeze time: freeze timer
• Maximum inlet water valve time: 6 min. or the length of
harvest minus 50 sec. (S4 dip switch 7), whichever is shorter.
setting (S4 dip switch 9 & 10)
• Maximum harvest time: 20 min.
5-min. minimum
freeze timer in
Harvest Pump
1 to 3-min. harvest timer in
control (S4 dip switch 1 & 2)
Thermistor in
control
control
Timer
FS closed
50 sec.
FS closed
2. Icemaker Off
All components
de-energized.
Comp continues
FM continues
FMR continues
FM energized (except KM-1100)
LLV energized
PM energized
HGV de-energized
Yellow "BC OPEN" LED continues. All
FS check
FS open
PM energized
WV de-energized
Thermistor temperature reaches
48°F (9°C) (3.9 kΩ or less). Harvest
timer starts (1 to 3 min.).
Comp energized
FM energized (KM-1100)
FMR energized
HGV energized
WV energized
components de-energized.
Components Energized when the Control Switch is in the "WASH" Position
The "WASH" position on the control switch is used when cleaning and sanitizing the icemaker. When in the "WASH" position, power is
supplied to the pump motor. With the cleaning valve closed, the cleaner and sanitizer ow over the outside of the evaporator plate assembly.
With the cleaning valve open, the cleaner and sanitizer ow over both the outside and the inside of the evaporator plate assembly.
Note: Close the cleaning valve after cleaning and sanitizing are complete, otherwise the icemaker will not restart when the control switch is
placed in the "ICE" position.
freeze cycle if activated at the end of the harvest cycle.
• Fill Cycle–15 sec. after activation.
"G" Control Board With Harvest Pump Timer Operation Sequence Flow Chart
FS open
1. 1-Minute
Cycle
Fill Cycle
Steps
FS check
WV energized
Startup
Shutdown Delay:
1. Bin Full
If FS is open, Comp stops and cycle returns to 1-min. ll.
Shutdown
and Restart
16
the 5-min. short cycle protection timer terminates.
• Harvest Cycle–At the end of the harvest cycle, or up to 15 sec. into the
• Freeze Cycle–15 sec. after activation if activated at least 15 sec. before
Otherwise, at the end of the next harvest cycle.
MBC open (MBC actuator paddle engaged)
Green "BC CLOSED" LED off
Yellow "BC OPEN" LED on
Legend:
Comp–compressor
FM–fan motor
FMR–fan motor-remote
FS–oat switch
HGV–hot gas valve
LLV–liquid line valve
MBC–mechanical bin control
PM–pump motor
MBC Operation
WV–inlet water valve
B. Service Diagnosis
WARNING
• The appliance should be diagnosed and repaired only by qualied service
personnel to reduce the risk of death, electric shock, serious injury, or re.
• Risk of electric shock. Control switch in "OFF" position does not de-energize all
loads Use extreme caution and exercise safe electrical practices.
• Moving parts (e.g., fan blade) can crush and cut. Keep hands clear.
• Before servicing the appliance, move the control switch to the "OFF" position and
turn off the power supply.
• CHOKING HAZARD: Ensure all components, fasteners, and thumbscrews are
securely in place after the appliance is serviced. Make sure that none have fallen
into the dispenser unit/ice storage bin.
• Make sure all food zones in the appliance and dispenser unit/ice storage bin are
clean after service.
The diagnostic procedure is a sequence check that allows you to diagnose the electrical
system and components. Before proceeding, check for correct installation, proper voltage
per nameplate, and adequate water supply. Check CB using the steps in "II.C. Control
Board Check." Check dip switch settings to assure that S4 dip switch 3, 4, 7, 8, 9, 10 and
S5 dip switch 1 through 5 ("G" CB) are in the factory default position. S4 dip switch 1, 2,
5, 6 are cleaning adjustments and the settings are exible. For factory default settings,
see "III.C.1. Default Dip Switch Settings."
Note: • When checking high voltage (115VAC), always choose a white (W) neutral wire to
establish a good neutral connection.
• On 208-230/60/1 models with main transformer and 208-230/60/3 models, the
appliance neutral (W) is provided through the main transformer. To conrm
a good neutral, check for 60VAC from white (W) neutral to ground (GND).
If60VAC is present, neutral is good. If 60VAC is not present, check 208-230VAC
main power supply to main transformer. If 208-230VAC is present, check main
transformer continuity.
• When checking voltage from the CB K1 connector (10 pin connector), pull
CBK1connector out slightly to allow room for multimeter test leads contact.
1) Turn off the power supply, then access the control box. Move the control switch to the
"OFF" position. Clear any ice from BC.
2) Check that the 115VAC 10A fuse is good.
17
1. "E" and "G" Control Board without Harvest Pump Timer Diagnosis
3) Power On: Turn on the power supply, then move the control switch to the "ICE" position.
A 5-sec. delay occurs.
• "E" Control Board: CB red "POWER OK" LED turns on.
• "G" Control Board: CB red "POWER OK" LED and green "BC CLOSED" LEDturn on.
Note: • CB red "POWER" LED remains on unless the 10.5VAC power supply is
interrupted (K2 connector).
• Check CB using the steps in "II.C. Control Board Check."
•"G" CB with Thermostatic Bin Control: If yellow "BC OPEN" LED is on, check that
CB red K4 connector has jumper 4A4883G01 properly connected.
• "G" CB with Mechanical Bin Control: If yellow "BC OPEN" LED is on (indicating a
full bin), check MBC. See"II.D.2. Mechanical Bin Control Check and Cleaning."
a) Power On Diagnosis: If CB red "POWER OK" LED is off, conrm closed TBC and
10A fuse is good. If TBC is open, remove ice from bulb and warm bulb in hand.
IfTBC does not close, replace TBC. See "II.D.1. Thermostatic Bin Control Check."
Check for 115VAC at control switch #1(BR) to neutral (W) then at control switch
#2(P) to neutral (W). If 115VAC is present on #1 (BR) and not on #2(P), replace
control switch. If 115VAC is present on control switch #2 (P), check for 115VAC at
HPS (P) to neutral (W) then HPS (BK) to neutral (W). If115VAC is present at HPS
(P) and not at HPS (BK), HPS is open. See HPS Diagnosis below. If 115VAC is
present at HPS (BK), check for 10.5VAC at CB K2#1 red wire to CB K2 #2 red wire.
If 10.5VAC is not present, check that the cleaning valve is closed and the interlock
switch is closed. Next, check CT continuity. Ifopen replace CT.
b) HPS Diagnosis: Check that the condenser coil is not clogged or restricted. Let
refrigeration circuit pressures equalize. If HPS does not reset and pressures are
equalized, replace HPS. If pressures are not equalized, reclaim refrigerant and
diagnose refrigeration circuit restriction. Check that there are no restrictions in the
refrigeration circuit.
Harvest Cycle: HGV, strainer, or check valve.
Freeze Cycle: FM, FMR, TXV, HM, LLV, strainer, check valve, drier, and damaged line
set or tting. Also conrm WRV opens in freeze cycle.
Conrm that the location meets installation requirements:
• The icemaker is not intended for outdoor use. Normal operating ambient temperature
should be within 45°F to 100°F (7°C to 38°C).
• Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease
of maintenance and/or service should they be required.
• The appliance should not be located in a corrosive environment.
18
4) 1-Minute Fill Cycle – LED 4 is on. WV energizes. After 1 min., CB checks for a closed
FS. If FS is closed, harvest cycle begins. If harvest cycle begins (Comp, HGV, and FMR
energize), continue to step 5. If FS is open, WV remains energized through additional
1-min. ll cycles until water enters the water tank and FS closes (low water safety
protection during initial start up and at the end of each harvest). Diagnosis: Check
that water enters the water tank. If not, check that the water supply line shut-off valve
is open and screens or external lters are clear. Check for 115VAC at CB K1 #6(O)
to neutral(W). If 115VAC is not present, replace CB. If 115VAC is present, and WV
does not energize, check for 115VAC at WV. If 115VAC is present, check coil continuity.
Ifopen, replace WV. If the water tank lls, but the appliance fails to start harvest (Comp
energized), check for open FS. See "II.E. Float Switch Check and Cleaning." If FS is
closed and CB fails to start the harvest cycle after 1 min., replace CB.
5) Initial Harvest Cycle – LEDs 1, 4, and 2 are on. WV continues. Comp, FMR, and
HGV energize. CB monitors the warming of the evaporator via the thermistor located
on the suction line. When the thermistor reaches 48°F (9°C), CB reads 3.9 kΩ from the
thermistor and turns harvest termination over to the harvest timer (S4 dip switch 1 & 2).
The harvest timer has settings of 60, 90, 120, and 180sec. Thepump-out timer (S4dip
switch 3 & 4) acts in place of the harvest timer during cycles with a pump-out (S4 dip
switch 5 & 6). WV remains energized during harvest for a maximum of 6min. or the
length of harvest, whichever is shorter.
a) Comp Diagnosis: Check that evaporator is warming. Ifnot, conrm that Comp
energizes. If not, check for 115VAC at CB K1 #1 or #9 (V) to neutral (W). If 115VAC is
not present, check for 115VAC at CB K1 #7 or #10 (BR) to neutral (W). If115VAC is
present at #7 or #10 (BR) and not at #1 or #9 (V), replace CB. If 115VAC is present,
check for 115VAC at CR or MC solenoid. If 115VAC is present, conrm contacts are
closed. If not, replace CR or MC. If CR or MC contacts are closed, check Comp
external overload, Comp start and run capacitors, Comp start relay, and Comp motor
winding.
b) HGV Diagnosis: If Comp is energized and evaporator is not warming, check that
HGV energizes and opens. Check for 115VAC at CB K1 #2 (P) to neutral (W).
If115VAC is not present, replace CB. If 115VAC is present, check for 115VAC at HGV
coil and check HGV coil continuity. Replace as needed.
c) LLV Diagnosis: Conrm that LLV is de-energized and closed (not bypassing).
Ifenergized, replace CB. If de-energized and bypassing, replace LLV.
d) WRV Diagnosis: Conrm WRV is not leaking by.
19
e) Initial Harvest Cycle Termination Diagnosis: When the thermistor reaches 48°F
(9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to
the harvest timer (S4 dip switch 1 & 2). Check discharge line temperature. For a
thermistor check, see "II.F.Thermistor Check." If 1-min. ll cycle starts after harvest
timer terminates, check that FS is clean and operating properly, see "II.E. Float
Switch Check and Cleaning." If FS is closed, CB proceeds to the next cycle. Ifnot,
replace CB.
Note: The minimum total time allowed by CB for a complete harvest cycle is 2 min.
Maximum harvest time allowed is 20 min.
NOTICE! On models with "G" control board and no harvest pump timer relays,
S4dip switch 7 must remain off. Otherwise, PM energizes in reverse direction the
last 50 seconds of harvest and empties water from water tank.
6) Freeze Cycle – LED 1 is on. Comp and FMR continue. PM, FM, and LLVenergize.
WV and HGV de-energize. Appliance is held in freeze by a 5-min. short cycle protection
timer. After 5-min. timer terminates and FSopens, freeze cycle terminates.
a) Freeze Cycle Diagnosis: Conrm Comp and FMR continue. Conrm that
PM, FM, and LLV energize. Conrm WRV opens. Next, conrm WV and HGV
de-energize. During the rst 5 min. of freeze, conrm evaporator is cooling. If not,
conrm WV de-energized (not leaking by), HGV de-energized (not bypassing),
LLV and FM energize, TXV and HM operate correctly, WRV opens, Comp is
efficient, and refrigerant charge is correct. See "VIII.A. Specication Sheet" and
"VIII.B.Performance Data."
b) Comp and FMR Diagnosis: If Comp and FMR de-energize once freeze begins,
check that appliance has not shut off on HPS ("POWER OK" LED off). If so, check
"3)b) HPS Diagnosis" above. If "POWER OK" LED is on, check for 115VAC at CB
K1#1 (V) or #9 (V) to neutral (W). If 115VAC is not present and LED 1 is on, replace
CB. If 115VAC is present, check for 115VAC at CR or MC coil. If 115VAC is present,
check CR or MC coil and contact continuity. Replace as needed. If CR or MC is ok,
check Comp external overload, start relay, and start and run capacitors. Next, check
Comp motor winding continuity. If Comp is energized but evaporator is not cooling,
check for an inefficient Comp. See "VIII.B. Performance Data." If Comp is energized
but FMR is not, check for 115VAC at the FMR junction box. If 115VAC is not present,
check icemaker wiring connections. If 115VAC is present, check for voltage at
condenser unit. If115VAC is not present, check eld wiring connections. If 115VAC is
present, check FMR capacitor, motor winding, and fan blade for binding.
c) WV and HGV Diagnosis: If WV is energized, check for 115VAC at CB K1 #6 (O) to
neutral (W). If 115VAC is present after PM energizes, replace CB. If 115VAC is not
present, replace WV (bypassing). If HGV did not de-energize, check for 115VAC at
CB K1 #2 (P) to neutral (W). If 115VAC is present after PM energizes, replace CB.
If115VAC is not present, replace HGV (bypassing).
20
d) PM Diagnosis: Conrm water is owing over evaporator from PM and not WV. If PM
de-energizes once freeze begins, check for 115VAC at CB K1 #4 (R) to neutral (W).
If 115VAC is not present, replace CB. If 115VAC is present and PM is de-energized,
check for 115VAC at control switch #5 (R) to neutral (W). If 115VAC is present at CB
K1 #4 (R) and not at control switch #5 (R), check control switch continuity between
#5 (R) and #4 (R). Replace as needed. If 115VAC is present at control switch #5 (R)
to neutral (W), check PM capacitor and motor winding continuity.
e) FM and LLV Diagnosis: If FM or LLV does not energize, check for 115VAC at CB
K1#3 (BK) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is present:
For FM, check capacitor, motor winding, and blade for binding.
For LLV, check coil voltage and continuity.
f) Refrigerant Pressures, HM, and TXV Diagnosis: If evaporator is still not cooling,
check refrigerant pressures. See "VIII.B. Performance Data."
Next, check HM operation. If refrigeration pressures are above HM setpoint and
HMis bypassing, replace HM. Check TXV for proper operation. Remove TXV bulb
and hold it in your hand, refrigerant low-side pressure should rise, place TXV bulb in
ice water, refrigerant low-side pressure should drop. A 10 to 15 pound pressure swing
between warm and cold conditions indicate a good TXV. If a 10 to 15pound swing is
not present, replace TXV.
g) WRV Diagnosis: WRV is factory set and generally no adjustment is required.
IfWRV fails to open in freeze, check for proper refrigerant pressures. See "VIII.B.
Performance Data." If refrigerant pressures are correct and WRV does not open,
adjust or replace as needed. See "IV.C. Water Regulating Valve Adjustment
(water-cooled models)."
h) Freeze Termination Diagnosis: After 5 min. in freeze, disconnect CB K5 FS
connector. 15 sec. later appliance should switch out of the freeze cycle (15 second
delay after FS opens before terminating the freeze cycle). If appliance remains in
freeze longer than 15 sec. after FS removed, replace CB. If appliance switches with
FS removed but would previously not switch out of freeze with FS connected (long
freeze - 3 beep alarm), see "II.E. Float Switch Check and Cleaning."
Note: Normal freeze cycle will last 20 to 40 min. depending on model and conditions.
Cycle times and pressures should follow performance data provided in this
manual. See "VIII.B. Performance Data."
i) Short Freeze Cycle Diagnosis: Conrm water tank lls and overows during 1 min.
ll and harvest cycles. If not, check water supply lters, shut-off valve, WV screen.
Ifwater tank empties before 5 min. timer terminates and freeze cycle is short, check
that CV is not leaking by (water owing down the potable drain). If CV is leaking by,
remove and clean CV, replace rubber seat and spring if necessary. If water tank is
full, see "II.E. Float Switch Check and Cleaning" for erratic operating FS.
21
7) Pump-Out Cycle – LEDs 1, 3, and 2 are on (10/20 second pump-out). Timing of the
rst pump-out is dependent on CB. "E" CB rst pump-out is after the rst freeze cycle.
"G" CB rst pump-out is determined by S4 dip switch 5 & 6. See the table below.
Comp and FMR continue, HGV energizes. If S4dip switch 3 & 4 are set to 3 off and 4
on, LED 4 turns on and WV energizes. FM and LLVde-energize. PM stops for 2 sec.,
then reverses for 10/20 sec. depending on pump-out timer (S4 dip switch 3 & 4) setting.
When the pump-out timer terminates, pump-out is complete. The pump-out frequency
control (S4 dip switch 5 & 6) is factory set, and generally no adjustment is required.
However, the pump-out frequency control can be set to have a pump-out occur every
cycle, or every 2, 5, or 10 cycles. For details, see "III.C.4. Pump-Out Frequency Control
(S4 dip switch 5 & 6)."
Pump-Out Diagnosis: In the freeze cycle before pump-out (see table above),
disconnect CB black K5 connector (FS connector) after 5 min. of freeze. Check that PM
stops and re-starts and water is owing down the drain through CV. If PM does not stop
and re-start, check that CB LEDs 1, 3, and 2 are on. If not, replace CB. IfLEDs1,3,
and 2 are on and PM does not energize, check for 115VAC at
CB K1 #5 (DBU) to neutral (W). If 115VAC is not present, replace CB.
If 115VAC is present, make sure the drain line is not clogged and that CV is clean and
operating properly.
Conrm FM and LLV de-energize. If FM or LLV is energized with LEDs 1, 3, and 2 on,
replace CB.
8) Normal Harvest Cycle – Same as the initial harvest cycle. Return to step 5 above.
Note: Appliance continues to cycle until TBC or MBC is satised or power is turned off.
The appliance always restarts at the 1-min. ll cycle.
22
9) Shutdown
a) Thermostatic Bin Control (TBC):
When the appliance is running, hold ice in contact with the thermostatic bulb. TBC
switch opens within 10 sec., shutting down the appliance. TBC is factory set, and
generally no adjustment is required. However, adjustment may be needed in some
conditions, particularly at higher altitude locations.
NOTICE
• On "E" control boards, do not adjust S4 dip switch 7 out of the factory default
position. This dip switch must be left in the factory default position or the
appliance will not operate correctly.
• On "G" control boards, CB red K4 connector jumper (4A4883G01) must be in
place. Diagnosis: See "II.D.1. Thermostatic Bin Control Check."
b) Mechanical Bin Control:
See "II.D.2. Mechanical Bin Control Check and Cleaning."
FM–fan motor; FMR–fan motor-remote; FS–oat switch; HGV–hot gas valve;
HM–headmaster (C.P.R.); HPS–high-pressure switch; L LV –liquid line valve;
MBC–mechanical bin control; PM–pump motor; TBC–thermostatic bin control;
TXV–thermostatic expansion valve; WRV–water regulating valve; WV–inlet water
valve
23
2. "G" Control Board with Harvest Pump Timer Diagnosis
3) Power On: Turn on the power supply, then move the control switch to the "ICE" position.
A 5-sec. delay occurs. CB red "POWER OK" LED and green "BC CLOSED" LED turn
on. If yellow "BC OPEN" LED is on (indicating a full bin), check MBC. Move ice away
from MBC actuator paddle. If yellow "BC OPEN" LED stays on, see"II.D.2. Mechanical
Bin Control (MBC) Check."
Note: • CB red "POWER OK" LED remains on unless the 10.5VAC power supply is
interrupted (K2 connector).
• Check CB using the steps in "II.C. Control Board Check."
• Conrm CB green "BC CLOSED" LED is on. If CB yellow "BC OPEN" LED is on,
remove ice from BC. If no ice is around BC and yellow "BC OPEN" LED is on,
see "II.D.2. Mechanical Bin Control (MBC) Check."
a) Power On Diagnosis: If CB red "POWER OK" LED is off, conrm 10A fuse is good.
Check for 115VAC at control switch #1 (BR) to neutral (W) then at control switch
#2(P) to neutral (W). If 115VAC is present on #1 (BR) and not on #2(P), replace
control switch. If 115VAC is present on control switch #2 (P), check for 115VAC at
HPS (P) to neutral (W) then HPS (BK) to neutral (W). If115VAC is present at HPS
(P) and not at HPS (BK), HPS is open. See HPS Diagnosis below. If 115VAC is
present at HPS (BK), check for 10.5VAC at CB K2#1 red wire to CB K2 #2 red wire.
If 10.5VAC is not present, check that the cleaning valve is closed and the interlock
switch is closed. Next, check CT continuity. If open, replace CT.
b) HPS Diagnosis: Check that the condenser coil is not clogged or restricted. Let
refrigeration circuit pressures equalize. If HPS does not reset and pressures are
equalized, replace HPS. If pressures are not equalized, reclaim refrigerant and
diagnose refrigeration circuit restriction. Check that there are no restrictions in the
refrigeration circuit.
Harvest Cycle: HGV, strainer, or check valve.
Freeze Cycle: FM, FMR, TXV, WRV, HM, LLV, strainer, check valve, drier, and
damaged line set or tting.
Conrm that the location meets installation requirements:
• The appliance is not intended for outdoor use. Normal operating ambient temperature
should be within 45°F to 100°F (7°C to 38°C).
• Allow 6" (15 cm) clearance at rear, sides, and top for proper air circulation and ease
of maintenance and/or service should they be required.
• The appliance should not be located in a corrosive environment.
24
4) 1-Min. Fill Cycle – LED 4 is on. WV and X11 relay energize. After 1 min., CB checks for
a closed FS. If FS is closed, the harvest cycle begins. If harvest cycle begins (Comp,
HGV, FMR energized), continue to step 5a. If FS is open, WV remains energized
through additional 1-min. ll cycles until water enters the water tank and FS closes
(low water safety protection during initial start up and at the end of each harvest).
Diagnosis: Check that water enters the water tank. If not, check that the water supply
line shut-off valve is open and screens or external lters are clear. Check for 115VAC
at CB K1 #6 (O) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is
present, and WV does not energize, check for 115VAC at WV. If 115VAC is present,
check coil continuity. Ifopen, replace WV. If the water tank lls, but the appliance fails to
start harvest (Comp energized), check for open FS. See "II.E. Float Switch Check and
Cleaning." If FS is closed and CB fails to start the harvest cycle after 1 min., replace CB.
5a) Initial Harvest Cycle – LEDs 1, 4, and 2 are on. WV and X11 relay continue. Comp,
FMR, HGV, and X10 relay energize. CBmonitors the warming of the evaporator via the
thermistor located on the suction line. When the thermistor reaches 48°F (9°C), CB
reads 3.9 kΩ from the thermistor and turns harvest termination over to the harvest timer
(S4 dip switch 1 & 2). The harvest timer has settings of 60, 90, 120, and 180 sec. The
pump-out timer (S4 dip switch 3 & 4) acts in place of the harvest timer during cycles
with a pump-out (S4 dip switch 5 & 6). WV and X11 relay are energized during harvest
for a maximum of 6 min. or the length of harvest minus 50sec., whichever is shorter.
50sec. before harvest terminates, PM energizes. See step 5b below.
a) Comp Diagnosis: Check that evaporator is warming. Ifnot, conrm that Comp
energizes. If not, check for 115VAC at CB K1 #1 or #9 (V) to neutral (W). If 115VAC is
not present, check for 115VAC at CB K1 #7 or #10 (BR) to neutral (W). If115VAC is
present at #7 or #10 (BR) and not at #1 or #9 (V), replace CB. If 115VAC is present,
check for 115VAC at CR or MC solenoid. If 115VAC is present, conrm contacts are
closed. If not, replace CR or MC. If CR or MC contacts are closed, check Comp
external overload, Comp start and run capacitors, Comp start relay, and Comp
motor winding. If Comp is energized and evaporator is not warming, check that HGV
energizes and opens. Check for 115VAC at CB K1 #2 (P) to a neutral(W). If 115VAC
is not present and LED 2 is on, replace CB. If115VAC is present, check coil voltage
and continuity. Replace as needed. Conrm that LLV is de-energized and closed (not
bypassing). If energized, replace CB. Ifde-energized and bypassing, replace LLV.
Conrm WRV is not leaking by. If evaporator is warming, PM energizes for the last 50
sec. of harvest.
b) HGV Diagnosis: If Comp is energized and evaporator is not warming, check that
HGV energizes and opens. Check for 115VAC at CB K1 #2 (P) to neutral (W).
If115VAC is not present, replace CB. If 115VAC is present, check for 115VAC at HGV
coil and check HGV coil continuity. Replace as needed.
c) LLV Diagnosis: Conrm that LLV is de-energized and closed (not bypassing). If
energized, replace CB. If de-energized and bypassing, replace LLV.
d) WRV Diagnosis: Conrm WRV is not leaking by.
25
5b) Harvest Pump Timer – LEDs 1, 3, and 2 are on. When the thermistor reaches 48°F
(9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to the
harvest timer (S4 dip switch 1 & 2). 50 sec. before the harvest timer terminates, LED
3turns on and PM energizes. Comp, FMR, HGV, and X10 relay continue. LED 4 turns
off, WV and X11 relay de-energize.
Diagnosis: Place a thermometer on the suction line next to the thermistor. Has it
warmed to 48°F (9°C) or warmer? Conrm thermistor status. See "II.F. Thermistor
Check." If the thermistor reading is in proper range, dip switch 7 is on, and PM does
not energize 50 sec. before harvest terminates, replace CB. If WV continues, check for
115VAC at CB K1 #6 (O). If115VAC is present, and LED 4 is off, replace CB. If LED 3is
on and PM is not energized, check for 115VAC at CB K1 #5(DBU). If115VAC is not
present, replace CB. If 115VAC is present and PM is not energized, check for 115VAC
at X10relay terminal #7 (Y) to neutral (W). If 115VAC is not present, check for 115VAC
at X10 relay terminal #3 (P) to neutral (W) and X10 relay terminal #5 (Y) to neutral (W).
If 115VAC is present on terminal #3(P) and not on terminal #5 (Y), replace X10 relay.
If 115VAC is present on X10 relay terminal #7 (Y) and PM is not energized, check for
115VAC at X10 relay terminal #4 (R) to neutral (W) and terminal #6 (DBU) to neutral
(W). If 115VAC is present on terminal #6(DBU) and not on terminal #4 (R), replace X10
relay. If 115VAC is present on X10relay terminal #4 (R), check control switch contact
continuity between terminals #4(R) and #5(R). Ifcontacts are open, replace control
switch. If contacts are closed and 115VAC is present between control switch terminal #5
(R) and neutral (W), check PM capacitor and motor winding continuity.
5c) Initial Harvest Cycle Termination Diagnosis: When the thermistor reaches 48°F
(9°C), CB reads 3.9 kΩ from the thermistor and turns harvest termination over to the
harvest timer (S4 dip switch 1 & 2). Check discharge line temperature. For a thermistor
check, see "II.F.Thermistor Check." If 1-min. ll cycle starts after harvest timer
terminates, check that FS is clean and operating properly, see "II.E. Float Switch Check
and Cleaning." If FS is closed, CB proceeds to the next cycle. Ifnot, replace CB.
Note: The minimum total time allowed by CB for a complete harvest cycle is 2 min.
Maximum harvest time allowed is 20 min.
NOTICE! S4 dip switch 7 must remain on. Otherwise, PM will not energize during
the last 50 sec. of harvest.
26
6) Freeze Cycle – LED 1 is on. Comp, FMR, and PM continue. FM and LLV energize.
HGV and X10 relay de-energize. Appliance is held in freeze by a 5-min. short cycle
protection timer. After 5-min. timer terminates and FS opens, freeze cycle terminates.
Note: PM power supply switches from CBK1 #5(DBU) in harvest to K1 #4 (R) in freeze.
a) Freeze Cycle Diagnosis: Conrm Comp, FMR, and PM continue. Conrm that
FM and LLV energize. Conrm WRV opens. Next, conrm HGV and X10 relay
de-energize. During the rst 5 min. of freeze, conrm evaporator is cooling. If not,
conrm WV de-energized (not leaking by), HGV de-energized (not bypassing),
LLV and FM energize, TXV and HM operate correctly, WRV opens, Comp is
efficient, and refrigerant charge is correct. See "VIII.A. Specication Sheet" and
"VIII.B.Performance Data."
b) Comp and FMR Diagnosis: If Comp and FMR de-energize once freeze begins,
check that appliance has not shut off on HPS ("POWER OK" LED off). If so, check
"3)b) HPS Diagnosis" above. If "POWER OK" LED is on, check for 115VAC at CB K1
#1 (V) or #9 (V) to neutral (W). If 115VAC is not present and LED 1 is on, replace CB.
If 115VAC is present, check for 115VAC at CR or MC coil. If 115VAC is present, check
CR or MC coil and contact continuity. Replace as needed. If CR or MC is okay, check
Comp start relay and start and run capacitors. Next, check Comp motor winding
continuity. If Comp is energized but evaporator is not cooling, check for an inefficient
Comp. See "VIII.B. Performance Data." If Comp is energized but FMR is not, check
for 115VAC at the FMR junction box. If 115VAC is not present, check icemaker wiring
connections. If 115VAC is present, check for voltage at condenser unit. If115VAC
is not present, check eld wiring connections. If 115VAC is present, check FMR
capacitor, motor winding, and fan blade for binding.
c) WV and HGV Diagnosis: If WV is energized, check for 115VAC at CB K1 #6 (O) to
neutral (W). If 115VAC is present after PM energizes in harvest cycle, replace CB.
If 115VAC is not present, replace WV (bypassing). If HGV did not de-energize at
the end of harvest, check for 115VAC at CB K1 #2 (P) to neutral (W). If 115VAC is
present 50 sec. after PM energizes, replace CB. If 115VAC is not present, replace
HGV (bypassing).
d) PM Diagnosis: Conrm water is owing over evaporator from PM and not WV. If PM
de-energizes once freeze begins, check for 115VAC at CB K1 #4 (R) to neutral (W).
If 115VAC is not present, replace CB. If 115VAC is present and PM is de-energized,
check for 115VAC at control switch #5 (R) to neutral (W). If 115VAC is present at CB
K1 #4 (R) and not at control switch #5 (R), check control switch continuity between
#5 (R) and #4 (R). Replace as needed. If 115VAC is present at control switch #5 (R)
to neutral (W), check PM capacitor and motor winding continuity.
e) FM and LLV Diagnosis: If FM or LLV does not energize, check for 115VAC at CB
K1#3 (BK) to neutral (W). If 115VAC is not present, replace CB. If 115VAC is present:
For FM, check capacitor, motor winding, and blade for binding.
For LLV, check coil voltage and continuity.
27
f) Refrigerant Pressures, HM, and TXV Diagnosis: If evaporator is still not cooling,
check refrigerant pressures. See "VIII.B. Performance Data."
Next, check HM operation. If refrigeration pressures are above HM setpoint and
HMis bypassing, replace HM. Check TXV for proper operation. Remove TXV bulb
and hold it in your hand, refrigerant low-side pressure should rise, place TXV bulb in
ice water, refrigerant low-side pressure should drop. A 10 to 15 pound pressure swing
between warm and cold conditions indicate a good TXV. If a 10 to 15 pound swing is
not present, replace TXV.
g) WRV Diagnosis: WRV is factory set and generally no adjustment is required.
IfWRV fails to open in freeze, check for proper refrigerant pressures. See "VIII.B.
Performance Data." If refrigerant pressures are correct and WRV does not open,
adjust or replace as needed. See "IV.C. Water Regulating Valve Adjustment
(water-cooled models)."
h) Freeze Termination Diagnosis: After 5 min. in freeze, disconnect CB K5 FS
connector. 15 sec. later appliance should switch out of the freeze cycle (15 second
delay after FS opens before terminating the freeze cycle). If appliance remains in
freeze longer than 15 sec. after FS removed, replace CB. If appliance switches with
FS removed but would previously not switch out of freeze with FS connected (long
freeze - 3 beep alarm), see "II.E. Float Switch Check and Cleaning."
Note: Normal freeze cycle will last 20 to 40 min. depending on model and conditions.
Cycle times and pressures should follow performance data provided in this
manual. See "VIII.B. Performance Data."
i) Short Freeze Cycle Diagnosis: Conrm water tank lls and overows during 1 min.
ll and harvest cycles. If not, check water supply lters, shut-off valve, WV screen.
Ifwater tank empties before 5 min. timer terminates and freeze cycle is short, check
that CV is not leaking by (water owing down the potable drain). If CV is leaking by,
remove and clean CV, replace rubber seat and spring if necessary. If water tank is
full, see "II.E. Float Switch Check and Cleaning." for erratic operating FS.
7) Pump-Out Cycle – LEDs 1, 3, and 2 are on (10/20 second pump-out). Timing of the
rst pump-out is determined by S4 dip switch 5& 6. See the table below.
"G" Control Board Settings
S4 Dip Switch Setting
No. 5No. 6
OFFOFFEvery cycleAfter 2nd freeze cycle
ONOFFEvery 2 cyclesAfter 3rd freeze cycle
OFFONEvery 5 cyclesAfter 6th freeze cycle
ONONEvery 10 cyclesAfter 11th freeze cycle
Pump-Out
Frequency
"G" Control Board
Comp and FMR continue, HGV energizes. If S4dip switch 3 & 4 are set to 3 off
and 4 on, LED 4 turns on and WV and X11 relay energize, energizing X10relay.
NOTICE!S4dip switch 3 & 4 must not be set to 3 off and 4 on. Otherwise, PM
will rotate in freeze cycle direction instead of pump-out direction. FM and LLV
de-energize. PM stops for 2 sec., then reverses for 10/20 sec. depending on pump-out
timer (S4dip switch 3 & 4) setting. When the pump-out timer terminates, pump-out
28
is complete. The pump-out frequency control (S4 dip switch 5 & 6) is factory set, and
generally no adjustment is required. However, the pump-out frequency control can be
set to have a pump-out occur every cycle, or every 2, 5, or 10 cycles. For details, see
"III.C.4. Pump-Out Frequency Control (S4 dip switch 5 & 6)."
Pump-Out Diagnosis: In the freeze cycle before pump-out (see table above), after
5min. of freeze disconnect CB black K5 connector (FS connector). Check that PM
stops and re-starts and that PM rotation is correct (water owing down the drain through
CV). If PM does not stop and re-start, check that CB LEDs 1, 3, and 2 are on. If not,
replace CB. IfLEDs1,3, and 2 are on and PM does not energize, check for 115VAC
at CB K1 #5 (DBU) to neutral (W). If 115VAC is not present, replace CB. If 115VAC
is present, check that X10 relay is de-energized. If not, check X11 relay status. If X11
relay is energized, replace CB. If X11 relay is de-energized and X10 relay is energized,
replace X11 relay (contacts sticking). If X10 relay is de-energized, check for 115VAC
at terminal #6 (DBU) to neutral (W) and terminal #2 (DBU) to neutral (W). If 115VAC is
present on terminal #6 (DBU) and not on terminal #2 (DBU), replace X10 relay. If PM is
energized and rotating in pump-out rotation, make sure the drain line is not clogged and
that CV is clean and operating properly.
Conrm FM and LLV de-energize. If FM or LLV are energized with LEDs 1, 3, and 2 on,
replace CB.
8) Normal Harvest Cycle – Same as the initial harvest cycle. Return to step 5a) above.
Note: Appliance continues to cycle until MBC is satised or power is switched off. The
appliance always restarts at the 1-min. ll cycle.
FM–fan motor; FMR–fan motor remote; FS–oat switch; HGV–hot gas valve;
HM–headmaster (C.P.R.); HPS–high-pressure switch; L LV –liquid line valve;
MBC–mechanical bin control; PM–pump motor; TXV–thermostatic expansion
valve; WRV–water regulating Valve; WV–inlet water valve
29
C. Control Board Check
Before replacing CB that does not show a visible defect and that you suspect is bad,
always conduct the following check procedure. This procedure will help you verify your
diagnosis.
Alarm Reset: If CB is in alarm (beeping), press the "ALARM RESET" button on CB
while CB is beeping. WARNING!Risk of electric shock. Care should be taken not to touch live terminals. Once reset, the icemaker starts at the
1-minute ll cycle. For audible alarm information, see "III.B. LED Lights and
Audible Alarm Safeties."
1) Check the dip switch settings to assure that S4 dip switch 3, 4, 7, 8, 9, 10 and S5 dip
switch 1 through 5 ("G" CB) are in the factory default position. S4 dip switch 1, 2, 5,6
are cleaning adjustments and the settings are exible. For factory default settings, see
"III.C.1. Default Dip Switch Settings."
2) Move the control switch to the "ICE" position. If the red "POWER OK" LED is on, control
voltage is good, continue to step 3. If the "POWER OK" LED is off, check CT secondary
circuit. CT output is 10.5VAC at 115VAC primary input. If the secondary circuit has
proper voltage and the red LED is off, replace CB.
If the secondary circuit does not have proper voltage, check CT primary circuit. Check
for 115VAC at CB K1 connector pin #10 (BR) to neutral (W) for 115VAC. Always choose
a white (W) neutral wire to establish a good neutral connection when checking voltages.
For additional checks, see "II.G.1. No Ice Production."
3) The "OUTPUT TEST" button provides a relay sequence test. Make sure the control
switch is in the "ICE" position, then press the "OUTPUT TEST" button. For the correct
lighting sequence, see the table below. Note that the order of the LEDs from the outer
edge of the control board is 1, 4, 3, 2. Components (e.g., compressor) cycle during the
test.
Control
Board
"E"2, 3, 4, 1
"G"1, 4, 3, 2
Correct LED
Lighting Sequence
Following the test, the icemaker begins operation at the 1-minute ll cycle for both "E"
and "G" control boards. If the LEDs do not light as described above, replace CB.
4) To verify voltage output from CB to the components, slide the CB K1 connector out far
enough to allow multimeter lead contact. With the icemaker in the cycle to be tested,
check output voltage from the corresponding pin on CB K1 connector to a neutral
(Wwire). If output voltage is not found and the appropriate LED is on, replace CB.
Legend: CB–control board; CT–control transformer
30
Loading...
+ 69 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.