Hoshizaki CR60A, CR49A, R2AHS, CR36A, R2AFG User Manual

...
Service Manual
Steelheart Series Refrigerated Kitchen Equipment
Models Upright Series
Number: 73237 Issued: 2-25-2019 Revised: 5-8-2019
WARNING
Only qualied service technicians should install and service the appliance. To obtain the name and phone number of your local Hoshizaki Certied Service Representative, visit www.hoshizaki.com. No service should be undertaken until the technician has thoroughly read this Service Manual. Failure to service and maintain the appliance in accordance with this manual will adversely affect safety, performance, component life, and warranty coverage. Proper installation is the responsibility of the installer. Product failure or property damage due to improper installation is not covered under warranty.
Hoshizaki provides this manual primarily to assist qualied service technicians in the service and maintenance of the appliance.
Should the reader have any questions or concerns which have not been satisfactorily addressed, please call, send an e-mail message, or write to the Hoshizaki Technical Support Department for assistance.
Phone: 1-800-233-1940; (770) 487-2331 Fax: 1-800-843-1056; (770) 487-3360
E-mail: techsupport@hoshizaki.com
618 Highway 74 South Peachtree City, GA 30269 Attn: Hoshizaki Technical Support Department
Web Site: www.hoshizaki.com
NOTE: To expedite assistance, all correspondence/communication MUST include the
following information:
• Model Number
• Serial Number
• Complete and detailed explanation of the problem.
2
IMPORTANT
This manual should be read carefully before the appliance is serviced. Read the warnings and guidelines contained in this manual carefully as they provide essential information for the continued safe use, service, and maintenance of the appliance. Retain this manual for any further reference that may be necessary.
CONTENTS
Important Safety Information ................................................................................................. 5
I. General Information ............................................................................................................ 8
A. Construction .................................................................................................................. 8
B. Refrigeration Flow Chart ............................................................................................. 10
II. Sequence of Operation and Service Diagnosis ................................................................11
A. Sequence of Operation Flow Charts ............................................................................ 11
1. Refrigerator .............................................................................................................11
2. Freezer .................................................................................................................. 12
B. Service Diagnosis ....................................................................................................... 13
1. Refrigerator ............................................................................................................ 15
2. Freezer .................................................................................................................. 19
C. Control Module Check ................................................................................................. 23
D. Thermistor Check ........................................................................................................ 24
E. Diagnostic Tables ........................................................................................................ 25
III. Controls and Adjustments ............................................................................................... 27
A. Control Module ............................................................................................................ 27
B. Temperature ............................................................................................................... 29
1. Default Settings ...................................................................................................... 29
2. Temperature Setpoint ............................................................................................ 29
3. Changing the Temperature Display Scale (°F or °C) ............................................. 29
C. Defrost ........................................................................................................................ 30
D. Alarm Safeties ............................................................................................................. 31
E. Safety Devices ............................................................................................................ 32
F. Mullion/Perimeter Heater ............................................................................................. 32
IV. Refrigeration Circuit and Component Service Information.............................................. 33
A. Service for Refrigerant Lines ....................................................................................... 35
B. Component Service Information .................................................................................. 38
C. Door Reversal ............................................................................................................. 38
V. Maintenance .................................................................................................................... 39
VI. Preparing the Appliance for Periods of Non-Use ............................................................ 40
VII. Disposal ......................................................................................................................... 41
3
VIII. Technical Information .................................................................................................... 42
A. Electrical and Refrigerant Data ................................................................................... 42
B. Wiring Diagrams .......................................................................................................... 43
1. R1A/R2A/F1A-FG/FGCL/FGCR/FS/FSJ/FSL/FSLJ/HG/HS/HSL,
PT1A-FG-FG/FS-FS/HS-HS .................................................................................. 43
2. F2A-FG/FS/HG/HS ............................................................................................... 44
3. PT2A-FG-FG/FS-FS/HS-HS ................................................................................. 45
4. R3A-FG/FGCL/FGCR/FS/FSCL/FSCR/HS/HG ..................................................... 46
5. F3A-FS/HS ............................................................................................................ 47
6. DT1A-HS ............................................................................................................... 48
7. DT2A-FS/HS .......................................................................................................... 49
4

Important Safety Information

Throughout this manual, notices appear to bring your attention to situations which could result in death, serious injury, damage to the appliance, or damage to property.
DANGER
WARNING
NOTICE
IMPORTANT
Indicates a hazardous situation that, if not avoided, will result in death or serious injury.
Indicates a hazardous situation that, if not avoided, could result in death or serious injury.
Indicates a situation that, if not avoided, could result in damage to the appliance or property.
Indicates important information about the use and care of the appliance.
DANGER
Risk of Fire or Explosion
Flammable Refrigerant Used
• Follow handling instructions carefully in compliance with U.S. government regulations.
• Do not use mechanical devices to defrost.
• Do not puncture refrigerant tubing. Risk of re or explosion due to puncture of refrigerant tubing; follow handling instructions carefully.
• Component parts shall be replaced with like components.
• Servicing shall be done by factory authorized service personnel to minimize the risk of possible ignition due to incorrect parts or improper service.
• Consult instruction manual/ service manual before attempting to install or service this product. All safety precautions must be followed.
• Dispose of properly in accordance with federal or local regulations.
• Do not place any potential ignition sources in or near the appliance.
Risque De Feu Ou D'Explosion
Le Frigorigène Est Inammable
• Suivre attentivement les instructions de manipulation conformément à la réglementation gouvernementale.
• Ne pas utiliser d'appareils mécaniques pour dégivrer le réfrigérateur.
• Ne pas perforer la tubulure contenant le frigorigène. Risque de feu ou d'explosion si la tubulure contenant le frigorigène est perforée; suivre les instructions de manutention avec soin.
• Les pièces des composants doivent être remplacées par des pièces et accessoires équivalents.
• L’entretien doit être effectué par le personnel de service autorisé par le fabricant an de minimiser les risques d’inammation attribuables à l’installation d’une pièce inadéquate ou à la mauvaise exécution du service.
• Consulter le manuel du propriétaire/ guide de réparation avant de tenter une réparation. Toutes les mesures de sécurité doivent être respectées.
• Éliminer conformément aux règlements fédéraux ou locaux.
• Ne placez aucune source d’inammation potentielle dans ou près de l’appareil.
5
WARNING
The appliance should be destined only to the use for which it has been expressly conceived. Any other use should be considered improper and therefore dangerous. The manufacturer cannot be held responsible for injury or damage resulting from improper, incorrect, and unreasonable use. Failure to install, operate, and maintain the appliance in accordance with this manual will adversely affect safety, performance, component life, and warranty coverage.
To reduce the risk of death, electric shock, serious injury, or re, follow basic precautions including the following:
• Only qualied service technicians should install and service the appliance.
• Wear appropriate personal protective equipment (PPE) when servicing the appliance.
• The appliance must be installed in accordance with applicable national, state, and local codes and regulations.
• Appliance is heavy. Use care when lifting or positioning. Work in pairs when needed to prevent injury or damage. Do not lift using the top section or the doors/drawers.
• To reduce the risk of electric shock, do not touch the plug with damp hands.
• Unplug the appliance before servicing.
• The appliance requires an independent power supply of proper capacity. See the nameplate for electrical specications. Failure to use an independent power supply of proper capacity can result in a tripped breaker, blown fuse, damage to existing wiring, or component failure. This could lead to heat generation or re.
THE APPLIANCE MUST BE GROUNDED. The appliance is equipped
with a NEMA5-15 three-prong grounding plug to reduce the risk of potential shock hazards. It must be plugged into a properly grounded, independent 3-prong wall outlet. If the outlet is a 2-prong outlet, it is your personal responsibility to have a qualied electrician replace it with a properly grounded, independent 3-prong wall outlet. Do not remove the ground prong from the power cord and do not use an adapter plug. Failure to follow these instructions may result in death, electric shock, or re.
• Do not use an extension cord.
• Do not use an appliance with a damaged power cord. The power cord should not be altered, jerked, bundled, weighed down, pinched, or tangled. Such actions could result in electric shock or re. To unplug the appliance, be sure to pull the plug, not the cord, and do not jerk the cord.
• The GREEN ground wire in the factory­installed power cord is connected to the appliance. If it becomes necessary to remove or replace the power cord, be sure to connect the power cord's ground wire.
• Do not splash, pour, or spray water directly onto or into the appliance. This might cause short circuit, electric shock, corrosion, or failure.
• Do not make any alterations to the appliance. Alterations could result in electric shock, injury, re, or damage to the appliance.
• The appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
6
WARNING, continued
• Children should be properly supervised around the appliance.
• Do not climb, stand, or hang on the appliance or doors or allow children or animals to do so. Do not climb into the appliance or allow children or animals to do so. Death or serious injury could occur or the appliance could be damaged.
• Be careful not to pinch ngers when opening and closing the doors or when handling food pans. Be careful when opening and closing the doors when children are in the area.
• Open and close the doors with care. Opening the doors too quickly or forcefully may cause injury or damage to the appliance or surrounding equipment.
• Do not use combustible spray or place volatile or ammable substances in or near the appliance. They might catch re.
• Keep the area around the appliance clean. Dirt, dust, or insects in the appliance could cause harm to individuals or damage to the equipment.
• Do not throw anything onto the shelves or load any single shelf with more than 120lb. (54.5 kg) of product. They might fall off and cause injury.
• The appliance is designed only for temporary storage of food. Employ sanitary methods. Use for any other purposes (for example, storage of chemicals or medical supplies such as vaccine and serum) could cause deterioration of stored items.
• Do not place any product on the oor of the cabinet. All product must be placed on properly installed shelves.
WARNING, continued
• Do not put warm or hot foods in the cabinet. Let them cool rst, or they will raise the cabinet temperature and could deteriorate other foods in the cabinet or overload the appliance.
• Food storage and handling must comply with applicable codes and regulations.
• All foods should be wrapped in plastic lm or stored in sealed containers. Otherwise foods may dry up, pass their smells onto other foods, cause frost to develop, result in poor appliance performance, or increase the likelihood of cross-contamination. Certain dressings and food ingredients, if not stored in sealed containers, may accelerate corrosion of the evaporator, resulting in failure.
• Do not store items near air outlets. Otherwise, items may freeze up and crack or break causing a risk of injury or contamination of other food.
NOTICE
• Protect the oor when moving the appliance to prevent damage to the oor.
• Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
• Do not allow the appliance to bear any outside weight.
• To prevent deformation or cracks, do not spray insecticide onto the plastic parts or let them come into contact with oil.
• To avoid damage to the gasket, use only the door handle when opening and closing.
• Do not block air inlets or outlets, otherwise cooling performance may be reduced.
• Do not tightly pack the cabinet. Allow some space between items to ensure good air ow. Also allow space between items and interior surfaces.
7

I. General Information

A. Construction

1. Solid Door Models
Condenser Fan Motor
Defrost Thermistor
Evaporator Fan
Condenser
Wick
Evaporator
Evaporator Cover
Cabinet Thermistor
Compressor
Power Cord Thermostatic Expansion Valve
Front Panel
Door Lock
Light
Door Switch
Control Module
Control Panel
Door
Door Gasket
Model Shown: R1A-FS
8
2. Glass Door Models
Condenser Fan Motor
Condenser
Wick
Evaporator Fan
Compressor
Defrost Thermistor
Evaporator
Evaporator Cover
Cabinet Thermistor
Thermostatic Expansion Valve
Power Cord
Front Panel
24VDC Driver Glass Door Models
Door Lock
Model Shown: R2A-FG
Control Module
Control Panel
LED Lights Glass Door Models
Door
Door Gasket
Model Shown: R2A-FG
9

B. Refrigeration Flow Chart

Condenser
High-Pressure Switch
Thermostatic Expansion Valve
Defrost Heater and Defrost Thermostat (freezer only)
Condenser Fan
Evaporator Fans (quantity depends on model)
Drier
Compressor
Defrost Thermistor
Evaporator
Cabinet Thermistor
Condensate Pan
10

II. Sequence of Operation and Service Diagnosis

A. Sequence of Operation Flow Charts

1. Refrigerator

DTh warms to
44°F (6.6°C) or
1-hr maximum
defrost timer
2-hr continuous compressor run
defrost timer terminates
terminates
Comp energized
ConFM energized
EvapFM energized
DTh in control
5-min.
minimum
defrost
5. Defrost Termination
2-hr cumulative compressor run or
4. Defrost
EvapFM energized
Comp de-energized
ConFM de-energized
CTh warms
to 3°F (1.7°C)
above setpoint
CTh cools to
3°F (1.7°C)
below setpoint.
Factory default
38°F (3°C)
2-min. Comp off
2. Cool Down Achieved
Refrigerator Sequence Flow Chart
timer starts
a) EvapFM de-energizes when door is opened on -FS models and when upper door is opened on -HS models.
b) 2-min. minimum Comp on timer starts when Comp energizes.
c) 2-min. minimum Comp off timer starts when Comp de-energizes.
d) 5-min. minimum defrost time.
e) 1-hr. maximum defrost time.
f) "dEF" displayed during defrost.
Comp de-energized
ConFM de-energized
EvapFM de-energized
(60-sec. delay
before de-energized)
Note:
CTh in control
g) 15-minute temperature delay timer starts when Comp/ConFM energize.
3. Cool Down Restart
2-min. Comp on
timer starts
Comp energized
ConFM energized
EvapFM energized
1. Startup/Cool Down
Legend:
Comp-compressor
ConFM-condenser fan motor
CTh-cabinet thermistor
DTh-defrost thermistor
EvapFM-evaporator fan motor
MH-mullion heater
Cycle Steps
Slight
Delay at
Startup
MH energized
Power on
11

2. Freezer

DTh warms to 77°F (25°C)
5. Defrost Termination
5-hr. cumulative Comp run or
4. Defrost
or 1-hr maximum defrost
4-hr. continuous run defrost
timer terminates
timer terminates
DTh in
control
5-min.
minimum
defrost
DH de-energized
DH energized
*After Drip Time Delay:
Comp de-energized
Comp energized
ConFM de-energized
ConFM energized
EvapFM de-energized
EvapFM energized
*(Once DTh reaches 15°F (-9°C)
or 4-min. EvapFM terminates,
whichever comes rst)
CTh warms
to 3°F (1.7°C)
above setpoint
Freezer Sequence Flow Chart
CTh cools to
3°F (1.7°C)
below setpoint.
Factory default
-2°F (-19°C) 2-min. Comp off
Startup
CTh in control
2-min. Comp on
timer starts
timer starts
Power on
Comp de-energized
Comp energized
DrH energized
ConFM de-energized
ConFM energized
MH energized
EvapFM de-energized
EvapFM energized
PH energized
(60-sec. delay
after Comp
de-energized)
a) EvapFM de-energizes when door is opened on -FS models and when upper door is opened on -HS models.
b) 2-min. minimum Comp on timer starts when Comp energizes.
c) 2-min. minimum Comp off timer starts when Comp de-energizes.
d) 5-min. minimum defrost time.
e) 1-hr. maximum defrost time.
f) "dEF" displayed during defrost.
g) 3-min. Comp/ConFM delay timer starts when defrost termination temperature is met.
h) 4-minute EvapFM delay timer starts when Comp/ConFM delay timer terminates
MH-mullion heater
i) 15-minute temperature delay timer starts when EvapFM energizes
PH-perimeter heater
Note: *Delays
(30-sec. delay
after Comp
energized)
Legend:
Comp-compressor
ConFM-condenser fan motor
CTh-cabinet thermistor
DH-defrost heater
DrH-drain heater
DTh-defrost thermistor
EvapFM-evaporator fan motor
2. Cool Down Achieved
1. Startup/Cool Down
3. Cool Down Restart
5-hr. cumulative Comp run
time defrost timer starts
Slight
Delay at
12

B. Service Diagnosis

DANGER
Risk of Fire or Explosion
Flammable Refrigerant Used
• Follow handling instructions carefully in compliance with U.S. government regulations.
• Do not use mechanical devices to defrost.
• Do not puncture refrigerant tubing. Risk of re or explosion due to puncture of refrigerant tubing; follow handling instructions carefully.
• Component parts shall be replaced with like components.
• Servicing shall be done by factory authorized service personnel to minimize the risk of possible ignition due to incorrect parts or improper service.
• Consult instruction manual/service manual before attempting to install or service this product. All safety precautions must be followed.
• Dispose of properly in accordance with federal or local regulations.
• Do not place any potential ignition sources in or near the appliance.
Risque De Feu Ou D'Explosion
Le Frigorigène Est Inammable
• Suivre attentivement les instructions de manipulation conformément à la réglementation gouvernementale.
• Ne pas utiliser d'appareils mécaniques pour dégivrer le réfrigérateur.
• Ne pas perforer la tubulure contenant le frigorigène. Risque de feu ou d'explosion si la tubulure contenant le frigorigène est perforée; suivre les instructions de manutention avec soin.
• Les pièces des composants doivent être remplacées par des pièces et accessoires équivalents.
• L’entretien doit être effectué par le personnel de service autorisé par le fabricant an de minimiser les risques d’inammation attribuables à l’installation d’une pièce inadéquate ou à la mauvaise exécution du service.
• Consulter le manuel du propriétaire/ guide de réparation avant de tenter une réparation. Toutes les mesures de sécurité doivent être respectées.
• Éliminer conformément aux règlements fédéraux ou locaux.
• Ne placez aucune source d’inammation potentielle dans ou près de l’appareil.
WARNING
• The appliance should be diagnosed and repaired only by qualied service personnel to reduce the risk of death, electric shock, serious injury, or re.
• Wear appropriate personal protective equipment (PPE) when servicing the appliance.
• Risk of electric shock. Use extreme caution and exercise safe electrical practices.
• Moving parts (e.g., fan blade) can crush and cut. Keep hands clear.
• Appliance is heavy. Use care when lifting or positioning. Work in pairs when needed to prevent injury or damage.
• Make sure all food zones are clean after the appliance is serviced.
13
NOTICE
• This appliance is not intended for outdoor use.
• Normal operating ambient temperature: – Refrigerators and Solid Door Freezers 45°F to 100°F (7°C to 38°C) – Glass Door Freezers 45°F to 80°F (7°C to 27°C) Operation of the appliance, for extended periods, outside of this normal temperature range may affect appliance performance.
• The appliance must not be located next to ovens, grills, or other high heat producing equipment.
• The appliance must not be located in a corrosive environment.
• Minimum Clearance:
Models Side Top Rear
Reach-In Refrigerators and Freezers
Except 2-Section Freezers
2-Section Freezers 0" (0 cm) 10" (25 cm) 3" (8 cm)
The diagnostic procedure is a sequence check that allows you to diagnose the electrical system and components. Before proceeding, check for correct installation and proper voltage per nameplate. Always choose a neutral (W) to establish a good neutral connection when checking high voltages. If the display is in alarm, see "III.D. Alarm Safeties."
0" (0 cm) 0" (0 cm) 3" (8 cm)
IMPORTANT
The maximum allowable voltage variation is ±10 percent of the nameplate rating. 115VAC is used as a reference voltage when checking voltage to components. Voltage may vary depending on power supply.
1. Factory Default Settings: a) Temperature Setpoint:
Model Auxiliary Code Temperature Setpoint
Refrigerator All 38°F (3°C) Freezer All -2°F (-19°C)
b) Temperature Display Scale: °F.
For further details, see "II.C. Control Module Check" or "III. Controls and Adjustments."
• There is a minimum 2-min. Comp on time and 2-min. Comp off time.
1) Unplug the appliance from the electrical outlet.
2) Remove the front panel.
3) Plug the appliance back into the electrical outlet.
4) Conrm 115VAC at CM 2 (L) (BK) to neutral (W).
14

1. Refrigerator

5) Startup/Cool Down–MH and PH energize. There is a slight delay, Comp, ConFM, and EvapFM energize. Cabinet temperature appears on display and 2-hr. defrost timer starts. Note, if DTh is above 50°F (10°C) EvapFM is de-energized.
a) MH Diagnosis: MH energizes at startup. If 115VAC is present, check amp draw of
MH. If an amp reading is not present, check the continuity of MH. If defective, replace MH.
b) EvapFMDiagnosis: Conrm that EvapFM(s) energize. If not, conrm DTh is at 50°F
(10°C) or lower, doors are closed and DS engaged, check DS continuity. If DTh is above 50°F (10°C), wait for evaporator to cool down. If DS is engaged and contacts are open, replace DS. If DS is engaged and contacts are closed, check for 115VAC at CM 5 (F) dark blue (DBU) wire to neutral white (W) wire. If 115VAC is not present, replace CM. If 115VAC is present, check EvapFM blades for binding and EvapFM continuity.
c) Solid Door Cabinet Light Diagnosis: LED(s) are activated from door switch. Open
the door (upper on HS/HG), conrm LED(s) energizes. If not, with door open, check for 5 to 12VDC at CM S4 brown (BR) to CM S4 blue (BU). If 5 to 12VDC is not present at CM S4 brown (BR) to CM S4 blue (BU), conrm 115VAC power supply to CM at terminals 2 (L) black (BK) to 3 (N) white (W). If 115VAC is present, and LED(s) are off, check DS continuity. If DS is disengaged (open) and contacts are closed, replace DS. IfDS is disengaged (open) and contacts are open, check for 115VAC from CM 6 (LED) (Y) to a neutral (W). If 115VAC is not present, replace CM. If 115VAC is present at CM 6 (LED) (Y) to a neutral (W) and LED(s) are not on, check for 24VDC at DCD black (BK) wire to DCD red (R) wire. If 24VDC is not present, check continuity of DCD driver. If open, replace DCD driver. If 24VDC is present and LED(s) are not on, check wiring harness and wiring connections from DCD to LED(s). Ifconnections are good and LED(s) are not on, replace LED(s).
d) Glass Door Cabinet Light Diagnosis: LED(s) are activated from control module
light switch. Glass door models feature lights that are controlled by the Standby/Light control button located on the control module. Press the standby/light button quickly to turn the light on or off. If LED(s) fail to turn on, check for 115VAC from CM 6 (LED) (Y) to a neutral (W). If 115VAC is not present at CM 6 (LED) (Y)to a neutral (W), replace CM. If 115VAC is present at CM 6 (LED) (Y) to a neutral (W) and LED(s) are not on, check for 24VDC at DCD black (BK) wire to DCD red (R) wire. If 24VDC is not present, check continuity of DCD driver. If open, replace DCD driver. If 24VDC is present and LED(s) are not on, check wiring harness and wiring connections from DCD to LED(s). Ifconnections are good and LED(s) are not on, replace LED(s).
e) CM Diagnosis: Cabinet temperature appears on display. If not, check for 115VACat
CM 2 (L) (BK) to CM 3 (N) (W). If 115VAC is not present, check power cord connections and breaker/fuse. Conrm wiring connections are secure for both CM 2 (L) (BK) (power supply) and CM 3 (N) (W). If 115VAC is present and display is off, replace CM.
15
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