Holman 418HX Specifications

®

®

®

®

®

PROVEYOR

MULTI-PURPOSE OVEN

MODEL

314HX, 318HX Series

Installation and

Operation

Instructions

2M-HG0105 Rev. C 2/26/2010

314HX

1

SAFETY SYMBOL

Using any part other than genuine Star factory supplied parts relieves the
manufacturer of all liability.

Star reserves the right to change specications and product design without

notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.

Due to periodic changes in designs, methods, procedures, policies and

regulations, the specications contained in this sheet are subject to change
without notice. While Star Manufacturing exercises good faith efforts to provide
information that is accurate, we are not responsible for errors or omissions

in information provided or conclusions reached as a result of using the

specications. By using the information provided, the user assumes all risks in
connection with such use.

These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual ac­companying the appliance.

RETAIN THIS MANUAL FOR FUTURE REFERENCE

NOTICE

MAINTENANCE AND REPAIRS

Contact your local authorized service agent for service or required maintenance. Please record

the model number, serial number, voltage and purchase date in the area below and have it ready when you call to ensure

a faster service.

Authorized Service Agent Listing

Model No.

Serial No.

Voltage

Purchase Date

Reference the listing provided with the unit

or

for an updated listing go to:

Website: www.star-mfg.com
E-mail [e-mail]
Telephone: [phone] Local [phone]

Service Help Desk

Business 8:00 am to 4:30 p.m. Central Standard Time
Hours:

Telephone:

Fax: [phone] Local [phone]

E-mail [e-mail]

[e-mail]

[e-mail]

Website: www.star-mfg.com

[phone] Local [phone]

Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive
St. Louis, MO 63143
U.S.A

2

TABLE OF CONTENTS

PAGE
Maintenance and Repairs 2
Star Contact information 2

Specications 3

General Information Data 4
Inspection & Assembly 4
Assembly and Installation 4
Heating Elements 5
Cooling System 5
Final Check 5
Electrical Connection 5
Stacking Ovens 6
Daily Operation 7
Oven Components 7
Operating Hints & Saftey 7
Cleaning 8
Maintenance Procedures 11
Troubleshooting Guide 13
Limited Equiptment Warranty 14
Wiring Diagram 15-18
Exploded View Illustration 20
Parts List 314HX 21
Parts List 318HX 22

ControlBoxConguration 23

SPECIFICATIONS
314HX

Rating/Connection: 5,400 Watts
NEMA Plug: 6-30P, 3 Phase: 6-30P
Electrical Supply: Separate service per oven - 8.7 Amp, 380/220 VAC, 3 phase, 50 Hz
Approximate Weight (314HX Oven with Legs): Installed - 86 Lbs (40 kg), Shipping - 115 Lbs (52 kg)
Dimensions: Width: 60" (152.4 cm) - Oven with Shelves
Depth: 21 1/4" (54 cm)
Height: 16 1/8" (40 cm) - Single Oven with Legs

318HX

Rating/Connection: 6,200 Watts
NEMA Plug: 6-30P, 3 Phase: 6-30P
Electrical Supply: Separate service per oven - 9.9 Amp, 380/220 VAC, 3 phase, 50 Hz
Approximate Weight (318 Oven with Legs): Installed - 96 Lbs (44 kg), Shipping - 130 Lbs (59 kg)
Dimensions: Width: 60" (152.4 cm)
Depth: 24 7/8" (63.2 cm)
Height: 16 1/8" (40 cm) - Single Oven with Legs

3

CAUTION

GENERAL INSTALLATION DATA

This equipment is designed and sold for commercial use only by personnel trained and experienced
in its operation and is not sold for consumer use in and around the home nor for use directly by the
general public in food service locations.

Before using your new equipment, read and understand all the instructions & labels associated with
the unit prior to putting it into operation. Make sure all people associated with its use understand the
units operation & safety before they use the unit.

All shipping containers should be checked for freight damage both visible and concealed. This
unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If
equipment is received in damaged condition, either apparent or concealed, a claim must be made
with the delivering carrier.

Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a
request for inspection of concealed damage must be made with carrier within 15 days. Be certain to
retain all contents plus external and internal packaging materials for inspection. The carrier will make
an inspection and will supply necessary claim forms.

INSPECTION & ASSEMBLY

UNCRATING AND INSPECTING

Unpack the unit and components from the shipping container. Remove all visible packing material

andthosefrominsidethecookingchamber.Ifdamageisdiscovered,leaclaimimmediatelywith

the carrier that handled the shipment. Do not operate the unit if it was damaged during shipping.
The following should be included: Proveyor Multi-Purpose Oven, Stainless Steel Load Up & Unload

Trays, 4 Stainless Steel Legs.

CAUTION

CAUTION

REMOVE ALL HEATING ELEMENT SHIPPING SUPPORTS PRIOR TO PLACING YOUR
UNIT INTO OPERATION.

ASSEMBLY AND INSTALLATION

Theunitwasshippedwithcertainassemblyrequired,plugintoastandardoutletspeciedforits
voltageandampdraw.Ifimproperelectricalsupplyisdetermined,contactaqualiedelectricianprior

to using the unit. Removal and replacement of the power cord and plug will void the warranty. For
assistance, contact your local authorized service agent for service or required maintenance.

Attach the 4 legs by screwing them into the weld nuts located on the bottom of the unit. When
complete, use two people to carefully turn the unit upright. Level unit by adjusting the feet
(approximately 1/2" adjustment). Never operate unit without proper legs in place.

Beforeusingtheunitforthersttime,wipedowntheexteriorwithadampcloth.

CAUTION

Allow enough space around the oven for adequate ventilation. Do not operate the unit without the
crumb tray properly positioned. Overheating and poor baking may occur. Read all labels on the unit
and follow their instructions.

LEG INSTALLATION

4

ASSEMBLY AND INSTALLATION continued

CLEAN

OPERATE

UNLOAD TRAY

LOAD TRAY

CRUMB TRAY

CRUMB TRAY

TYPICAL LEFT TO RIGHT CONFIGURATION

IL1001

ADJUSTABLE

HEAT SHUTTERS

Install unit in its operating

positionallowsufcientspacefor

operating personnel. Install the
Load, Unload and Crumb Trays
as shown, making sure the ends
are at least 6" from any vertical
combustible surfaces.

Have an electrician connect input
power to the unit(s) in accordance
with local electrical codes. A
connection terminal block is inside
the left side cavity for models not
provided with a cord and plug set.

HEATING ELEMENTS

Inspect all heating elements in
the unit for breakage. Every unit
is properly tested prior to leaving
the factory, but damage may of
occurred during shipping. If a broken tube is found, do not apply power to the unit. If everything
checks out, Turn on Main Power Switch, Turn both heat controls and conveyor belt speed control to
the maximum setting and check all heater tubes and conveyor for proper operation.

COOLING SYSTEM

After the unit is initially turned on, allow 5 to 8 minutes for the fan cooling system to come on. Once

on,checktheairintakearealocatedundertheunitandbesurethatthereisasufcientowofair

into the control box. Keep area under the unit clean from obstructions that may result in restricted air

owtothecontrolbox.Restrictingtheairowwillcausetheunittorunhotterthendesigned,causing

the Hi-Limit to turn unit off. See the Oven Components section on page 7 for control box & Hi-Limit
Reset locations.

WARNING

WARNING

FINAL CHECK

If all heaters and conveyor systems are operating properly, switch the master on/off switch to the OFF
position and allow unit to cool, the fan will continue to circulate air, cooling the unit until the internal
temperatures have been decreased.

If a problem is discovered during any of these start-up procedures, immediately switch the master
on/off switch to the OFF position and notify the Star Service Department at 1-800-807-9054.

ELECTRICAL CONNECTION

Before making any electrical connection to this unit, check that the power supply is adequate for the
voltage, amperage and requirements stated on the rating plate.
A wiring diagram is included herewith.

Disconnect the unit from the power source before installing or removing any parts.
Be absolutely sure that the ground connection for the receptacle is properly wired. Do not connect

equipment to power without proper ground connections. Improper grounding may result in personal
injury or fatality.

DO NOT CUT OR REMOVE THIS PLUG OR GROUNDING PRONG FROM THE PLUG.
CONNECT/PLUG UNIT INTO DEDICATED A.C. LINE ONLY SPECIFIED ON THE DATA

PLATE OF THE UNIT.

5

OVEN

OVEN

STACKING SPACER

EXTERNAL AIR
DUCT

EQUIPMENT

STAND

IL1020

SET-SCREW

CUT OUTS

STACKING OVENS

When stacking two Holman Proveyor Ovens a stacking spacer with an external air duct MUST be
used to prevent overheating of the control box of the top oven.

1. If a cart is to be used with units, place bottom unit on cart and align leg holes of unit with the holes
on the cart. Insert 3/8" bolts through cart and into leg holes to secure bottom unit to cart as shown
below.

2. Place stacking spacer on top of bottom oven with internal air duct facing up and towards the rear
of the oven.

3. Mount external air duct on stacking spacer as shown below. External air duct must be installed
for cooling system of top unit to function properly.

4. Screw cap screws (Qty 4) into leg hold on the top oven.

5. Place top oven on stacking spacer. Cap screws will set into cut out in top of stacking spacer to
lock unit into position.

NOTE: Air intake of top unit must

t over the internal air duct of
stacking spacer to allow airow
into the control box of the top
oven.

TOP UNIT: cap screw, screws

into leg holes, unit sits on top of
spacer.

STACKING SPACER:

(REQUIRED) Sits on top of bottom
oven.

EXTERNAL AIR DUCT: Mounts

onto spacer, pointing downward.

BOTTOM UNIT: Can be placed on

a counter or mounted on cart as
shown.

Cart:

Mounting bolts for bottom
unit screw into leg holes through
the top cart frame.

6

ADJUSTABLE HEAT SHUTTER

(QTY 2)

LOAD TRAY

UNLOAD TRAY

IL1006

ON/OFF
SWITCH

PILOT
LIGHT

UPPER

HEAT

CONTROL

LOWER

HEAT

CONTROL

CONVEYOR

SPEED

FRONT

HEAT

CONTROL

(3 Phase only)

CONTROL

BOX

HI-LIMIT
SWITCH

POWER

CORD

CRUMB

TRAY

(QTY 2)

AIR INTAKE

FAN

CAUTION

DAILY OPERATION

Baking in these units is a combination of heat and belt speed. Some foods may require more top
heat or visa versa; other foods may require low top and bottom heat and slow belt speeds. Every
product should, therefore, be tested using the separate top & bottom controls and the variable speed
control to arrive at the correct balance of heat and belt speed. When changing heat and or belt speed
setting allow approx. 5 minutes for the oven to stabilize itself at the new settings.

Check the power cord to insure that it is plugged into a proper outlet.
Always allow 10 to 15 minutes of preheat time before loading the unit with product. Failure to

allowsufcientpreheattimewillresultinunsatisfactorycookinguntiltheunitreachesoperating

temperature.

1) Turn the master on/off switch to the ON position.

2) Set both the top and bottom heat controls to 500°F (260°C).

3-Phase Control Units, set front heat controls to 500°F (260°C)

3) Turn conveyor speed control to the fastest setting.

4) Allow 10 to 15 minutes for initial warm up,
(5 to 8 minutes to reach adjusted temperature, once unit is fully warmed up)

CERTAIN SURFACES ARE EXTREMELY HOT DURING OPERATION AND CARE SHOULD
BE TAKEN WHILE USING THIS UNIT.

OVEN COMPONENTS

OPERATING HINTS AND SAFETY

Disconnect power to the unit with the switch at the end of each day of operation.
Do not leave the unit in operation without an attendant.
Do not leave the unit at high temperature when not in use or during idle periods. This will cause food

particlesandgreaselmtocarbonize.Itwilltakeonlyafewminutestoregainoperatingtemperature.

7

WARNING

IL1023

CAUTION

CLEANING

Preventive maintenance for your Holman Oven consists of the following recommended cleaning
procedures. To keep your oven in its top operating condition, these steps should be performed on a
daily, weekly or as indicated.

DISCONNECT UNIT FROM POWER SUPPLY OR TURN POWER OFF AT WALL

BREAKER.

DAILY

1. Turn main power switch to the OFF position. Disconnect unit from power source and
allow to cool.

2. Using a mild detergent, wipe exterior surfaces, clean with a damp cloth.
a. For lightly soiled build-up, clean with a damp cloth.
b. For heavily soiled build-up, use an soft damp cloth and mild detergent.

DO NOT use caustic cleaners.

3.

Remove the load & unload tray by lifting them out of position. Clean using mild detergent and
warm water.

4. Remove each crumb tray by sliding each of them out from under the conveyor belt.
Clean crumb trays by wiping with a damp cloth and mild detergent.
DO NOT use caustic cleaners. Place trays back in place prior to putting unit back into

operation.

5.

Reconnect power.

WEEKLY

1. Turn main Power switch to the OFF
position. Disconnect unit from power
source and allow to cool.

2. Perform daily cleaning procedures.

3. Using a damp cloth, wipe clean the fan
guard located on the control box cover
under the unit.

WARNING

CLEAN CONVEYOR BELT

4. Reconnect power or turn power back on.

5. Switch the ON/OFF switch to the ON
position, and turn Conveyor to its fastest
setting.

6. With the Conveyor turned on and the crumb trays in place, take a wire grill brush or dry abrasive
pad, clean the exposed surface of Conveyor Belt by passing the brush or pad, back and forth
across the surface of the Conveyor Belt as the belt moves past. Continue until the entire belt is
clean. Make sure the Crumb Tray is installed, this will minimize the amount of particles that fall
into the oven.

7. When the Conveyor Belt is clean, take a damp cloth and wipe the conveyor, removing
any loose particles on the belt surface. Turn Conveyor OFF.

8. Remove the Crumb Trays by sliding out from beneath the conveyor belt. Clean the
Crumb Trays by wiping with a damp cloth and mild detergent.

DO NOT use caustic cleaners.
DO NOT RUN CONVEYOR OVEN WITHOUT CRUMB TRAYS INSTALLED.

CLEANING CONVEYOR BELT

DO NOT IMMERSE OR LET THE UNIT STAND IN WATER.
DO NOT HOSE DOWN THE UNIT OR THE TABLE/COUNTER IF THE UNIT IS ON THE

TABLE/COUNTER.
KEEP AWAY FROM RUNNING WATER.

8

CLEANING CONTINUED

1.

2.

3.

IL1021

MOUNTING STUD

COUPLER

BELT SUPPORT ROD

IL1022

MONTHLY

1. Turn main power switch to the OFF position. Disconnect unit from power source and allow to
cool.

2. Perform daily & weekly cleaning procedures.

REMOVAL & CLEANING CONVEYOR BELT

3. Heavily soiled conveyor surfaces, locate the Master
Links on the conveyor belt. Follow the step 1 in Fig 1, to
remove all of the Master Links. 314 models have 3 master
links, 318 models have 4 master links.

4. Now that the links have been un-hooked, the conveyor can
now be carefully removed from the oven. Standing at one end
of the oven. Starting with the end on the bottom, roll the
conveyor belt until it has been totally removed. Take careful
notice being sure not to damage the heater tubes.

5. Clean conveyor belt in deep sink, caustic cleaners may be
used. For a heavy soiled conveyor belt, soak over night in hot soapy water.

NOTE: DO NOT ATTEMPT TO CLEAN THE HEATER TUBES.

6. Take this opportunity to
clean and remove any
loose materials inside the
unit. Using a mild cleaner
and damp cloth, carefully
wipe the inside surfaces
being sure NOT to clean
the heater tubes. DAMAGE

CAN OCCUR TO THE
HEATER TUBES FROM
IMPROPER CLEANING.

CAUTION

DO NOT SPRAY

CLEANING SOLUTIONS
INTO OVEN CAVITY.

7. Remove the conveyor
support system as shown
in Fig 2. by removing the
Couplers from the mounting Studs. Clean by warm water and abrasive pad.

8. Reinstall the conveyor support system.

9. Reinstallconveyorbeltbyrstlayingthebeltalongthebottomoftheovencavitymaking 

sure the hooks on the sides are facing the inside and the ends of the hooks will be
pointing away form the direction of the belt so not to catch on any internal components
once put back into operation.

NOTE: THE DIRECTION OF THE BELT.

10. Next, pull one end of the conveyor belt over the top of the sprockets, (being sure to line the links
up properly with the sprockets) bringing the two ends together.

11. Reinstall the previously removed master links as shown in steps 2 & 3 in Fig. 1.

12. Examinetheoventoassureproperinstallation,oncesatised,installcrumbtraysifyou 

have not done so.

13. Reconnect oven to power supply and check for proper operation.

IF ASSISTANCE IS REQUIRED, CALL THE STAR SERVICE TEAM AT 1-800-807-9054.

9

MAINTENANCE PROCEDURES

IL1003

ELEMENT RETAINER

ELEMENT

IL1004

AIR INTAKE GRILL

FAN MOTOR

DRIVE MOTOR

DRIVE SPROCKET

IL1005

A. REPLACING HEATER TUBES

1) DISCONNECT POWER SOURCE.

2) Remove both the left and right side panels,
by removing the truss head screws. Pull the
top of each panel out slightly and lift up.

3) Remove heater tube wires which are requiring
replacement from its terminal block connection.

4) Remove heater tube retainer by removing
retainer screws with washer.

5) Gently, pull defective heater tube out of unit.

6) Gently, put new heater tube into unit.

7) Replace heater tube retainers.

8) Reconnect the heater tube wires to the
terminal block.

9) Install each side panel

10) Connect unit to power source and test unit for proper operation.

B. REPLACING FAN MOTOR

1) DISCONNECT POWER SOURCE.

2) After unit has cooled, remove the load &
unload trays, and turn unit over so the bottom
is facing upward.

3) Remove the control box cover which contains
the fan motor, by removing the screws.

4) Unplug power supply cord from fan motor.

5) Remove (4) screws, which hold fan motor and
grill to the control box cover and remove fan.

6) Once removed, clean grill and control box
cover using warm soapy water.

7) Put replacement motor and grill in place and
secure to the control box cover with screws
previously removed.

8) Reconnect power supply cord to fan motor.

9) Replace back panel and enclosure. Fasten with screws removed in step 3.

10) Connect unit to power source and test unit for proper operation.

C. REPLACING BELT DRIVE MOTOR

1) DISCONNECT POWER SOURCE.

2) After unit has cooled, remove the load & unload
trays, and turn unit over so the bottom is facing
upward.

3) Remove the control box cover which contains
the fan motor, by removing the (4) screws.

4) Remove the side panel that will expose the
drive chain and sprockets.

5) Remove sprocket from motor shaft, using an
Allen wrench and loosening the set-screw.

6) Remove the wire from terminal block connecting
the drive motor to the internal wiring.
On units rated 208 or 240 volts, note which
color leads are being used for these connections
and which lead is capped with glass tape.
The new motor should use the same arrangement.

7) Remove screws holding motor in place and remove motor from unit.

8) Put new motor in place and attach loosely with mounting screws.

9) Replace sprocket on motor shaft.

NOTE: The two sprockets must line up FLUSH with each other, so the chain does not twist any during

operation. Also the hub gets installed closets to the motor.

10

MAINTENANCE PROCEDURES continued

IL1002

SPEED CONTROL

WASHER

INSTALLATION

LOCKING NUT

KNOB

SIDE PANEL

1/4”

10) Slide motor until the drive chain has about 1/4” slack when
lightly pushed at the center of its top open run.

See chain tensioning illustration.

11) Tighten screws to secure motor.

12) Rewire leads same as removed in step 6.

13) At this time you may plug unit in and test for proper operation prior
to reinstalling panels and turning unit back over onto its feet.

14) If unit is working correctly, turn unit off and unplug until completed

15) Reinstall side panels and control box cover.
Place unit back into its upright position.
Reinstall the load & unload trays.

16) Connect unit to power source and test unit for proper operation.

D. REPLACING SPEED CONTROL

1) DISCONNECT POWER SOURCE.

2) Remove the speed control knob and the locking
nut holding the speed control in place.

3) Remove right side panel, by removing the truss
head screws. Pull the top of the panel out slightly
and lift up.

4) Wires from the speed control go into a terminal block
located on the side of the chassis. Remove the wires
from the control and insert wires for the new speed
control into the same positions as shown on the
wiring diagram.

5) Install the washer onto the shaft of the speed control,
followed by the installation.

6) When mounting the speed control in the side panel be sure to position the anti-rotation pin in the slot as
shown.

7) Tighten the speed control assembly by using the locking nut, followed by the control knob.

8) Reinstall the side panel and tighten with the screws previously removed.

Chain Tension

E. CLEANING AIR INTAKE ONCE A WEEK.

1) DISCONNECT UNIT FROM POWER SOURCE.

2) Place unit on its backside.

3) Use a vacuum cleaner and or a damp cloth to clean the air intake.
This procedure should be done at least once a week.

F. LUBRICATE THE CHAIN & SPROCKETS EVERY 6 MONTHS

1) DISCONNECT UNIT FROM POWER SOURCE.

2) Remove the side panels which exposes chain drive.

3) Using an extreme pressure, synthetic chain lubricant with a temperature range up to 400°F.
Apply liberally onto chain and sprockets.

This grease is available separately as part no. 1P-Z8914. Call 1-[phone] to order.

4) Replace side panels, Reconnect power source and test unit.

11

TROUBLESHOOTING GUIDE

DRIVEN SPROCKET

DRIVE SPROCKET

CHAIN

IL1007

A. UNIT WILL NOT HEAT, CONVEYOR BELT WILL NOT MOVE.

1) Be sure the main circuit breaker is switched to the ON position and there is power to the outlet.

2) Check to see if the oven is plugged in and all controls are turned to the ON position.

3) Be sure the Hi-Limit Reset Button is pushed in.

4) Call the Star Service Help Desk at 1-800-807-9054.

B. UNIT WILL NOT HEAT, CONVEYOR TURNS PROPERLY.

1) Check to see if the top and bottom heat controls have been turned to the maximum setting.

2) Press the Hi-Limit Reset Button located underneath the conveyor belt on the right side. If this reactivates
the heater tubes, see Hi-Limit Reset Section below.

3) Call the Star Service Help Desk at 1-800-807-9054.

C. HI-LIMIT (HEAT) RESET.

Your Holman conveyor oven is equipped with an automatic activated temperature limit switch which interrupts the
heater tube connections if the air temperature in the control box exceeds 190°F (88°C) This limit switch can be
reset manually by pushing the button in the center of the switch which is located on the right side under the
conveyor belt. See Oven Components on Page 7 for location. Unit will not reset until internal temperature has
fallen below 190°F (88°C).

NOTE: THE HI-LIMIT SWITCH CAN BE ACTIVATED IF THERE IS NOT A PROPER AMOUNT OF
AIR FLOW BEING GENERATED BY THE COOLING FAN. IF THIS OCCURS:

1) DISCONNECT UNIT FROM POWER SOURCE.

2) Check to see if the air intake area (center of the control box, bottom of unit) is free of dust,
grease or other obstructions.

 3) Checktoseeifcrumbtrays(heatreectors)areinplace.IftheHi-LimitSwitchcannotbereset,callthe 

Star Service Help Desk at 1-800-807-9054.

NEVER OPERATE UNIT WITHOUT CRUMB TRAYS IN POSITION AS THIS CAUSES

CAUTION

OVERHEATING IN THE CONTROL BOX.

D. CONVEYOR WILL NOT TURN, UNIT HEATS PROPERLY.

To check for mechanical binding:

1) DISCONNECT UNIT FROM POWER SOURCE.

2) Check to see if there are obstructions in the conveyor
system that may cause a jam. If so, remove obstruction.

3) Check power supply & terminal blocks for loose or
disconnected wires.

4) Remove right side panel and drive motor sprockets,
see illustration. Manually move conveyor belt to check
for mechanical binding. If conveyor belt moves freely,
call the Star Service Help Desk at 1-800-807-9054.
The drive motor or speed control may have to be replaced.

E. CONVEYOR TURNS AT ONE SPEED
REGARDLESS OF SPEED CONTROL SETTING.

1) Call the Star Service Help Desk at 1-800-807-9054, as speed control MAY need replacing.
Refer to REPLACING SPEED CONTROL in the previous section.

F. COOLING FAN DOES NOT START

1) Remove control box cover and check fan blade for obstruction.

2) Check electrical connections are secure and complete.

3) Call the Star Service Help Desk at 1-800-807-9054, as the fan switch and or fan motor MAY need
replacing.
Refer to REPLACING FAN MOTOR in the previous section.

12

Part# 2M-4497-2 12/06 RMS

The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.

FOR ASSISTANCE

Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department.

In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using.

ALL:
* Pop-Up Toasters
* Butter Dispensers
* Pretzel Merchandisers

(Model 16PD-A Only)

* Pastry Display Cabinets
* Nacho Chip Merchandisers
* Accessories of any kind
* Sneeze Guards
* Pizza Ovens

(Model PO12 Only)

* Heat Lamps
* Pumps-Manual

Visit our Website at: www.star-mfg.com Email: [e-mail]

THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL

This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in
which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the
transportation company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty status of
the unit.

LIMITED EQUIPMENT WARRANTY

All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is limited
to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair
of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below) should be taken
to the closest Star service agency, transportation prepaid.

> Star will not assume any responsibility for loss of revenue.
> On all shipments outside the United States and Canada, see International Warranty.
* The warranty period for the JetStar six (6) ounce & Super JetStar eight (8) ounce series popcorn machines is two (2) years.
* The warranty period for the Chrome-Max Griddles is  ve (5) years on the griddle surface. See detailed warranty provided with unit.
* The warranty period for Te on/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to

Te on/Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners, abrasive pads, product identi ers and
point-of-sale attachments, or any other non-food object tha comes in continuous contact with the roller coating. This warranty does not apply to the

“non-stick” properties of such materials.

> This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts

and ninety (90) days on labor.

> This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or

the Service Center's sub-agency.

> This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and

Operating instructions.

> This warranty is not valid on Conveyor Ovens unless a "start-up/check-out" has been performed by a Factory Authorized Technician.

PARTS WARRANTY

Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted. Labor to replace the part is chargeable to
the customer.

SERVICES NOT COVERED BY WARRANTY

PORTABLE EQUIPMENT

Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below.
These products should be taken to the Service Agency for repair:

1. Travel time and mileage rendered beyond the 50 mile radius limit

2. Mileage and travel time on portable equipment (see below)

3. Labor to replace such items that can be replaced easily during a daily cleaning
routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc.

4. Installation of equipment

5. Damages due to improper installation

6. Damages from abuse or misuse

7. Operated contrary to the Operating and Installation Instructions

8. Cleaning of equipment

9. Seasoning of griddle plates

10. Voltage conversions

11. Gas conversions

12. Pilot light adjustment

13. Miscellaneous adjustments

14. Thermostat calibration and by-pass adjustment

15. Resetting of circuit breakers or safety controls or reset buttons

16. Replacement of bulbs

17. Replacement of fuses

18. Repair of damage created during transit, delivery, &
installation OR created by acts of God

* The Model 510FD Fryer.
* The Model 526TOA Toaster Oven.
* The Model J4R, 4 oz. Popcorn Machine.
* The Model 518CMA & 526CMA Cheese Melter.
* The Model 12MC & 15MC & 18MCP Hot Food Merchandisers.
* The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer.
* All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers.
* All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmer.
* All Condiment Dispensers except the Model HPD & SPD Series Dispenser.
* All Specialty Food Warmers except Model 130R, 11RW Series, and 11WSA Series.
* All QCS/RCS Series Toasters except Model QCS3 & RCS3 Series.

13

®

MODEL:

314HX, 318HX, 208/240V, 3 PHASE, DELTA CONF

THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC.

NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED.

820134 Rev A

7/15/2004

Red Red

Blk

Blk

Brn Brn

Brn

Brn

Brn

Brn

Brn

Brn

Brn
Brn

Brn

Blk

Blk

Blk

Blk

Blk
Blk

Red

Red
Red

Red

Blk
Blk

Blk
Blk

Blk

Blk

Yel

Yel

Pur

Pur

Ong

Yel

Yel

A

FRONT HEAT

TOP HEAT

BOTTOM HEAT

FRONT

TOP

BOTTOM

SPEED
CONTROL

FAN
CONTROL

SWITCH

ON/OFF

PILOT
LIGHT

HIGH LIMIT

RESET

MAIN POWER

L1

L2

L3

G

MOTOR

CONV.

HEAT
PROBE

TOP

CONTROL

HEAT

FRONT

BOTTOM
CONTROL

HEAT

HEAT

TOP

CONTROL

FRONT
PROBE

HEAT

PROBE

HEAT

BOTTOM

FAN
MOTOR

M

M

L

T

A

1

2

33

2

1

14

®

MODEL:

314HX, 318HX, 208/240V, SINGLE PHASE

THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC.

NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED.

820078 Rev A

08/16/2001

RED

ORG

BLU

BRN

ORG

ORG

PUR

BRN

BRN

BRN

BRN

BRN

BRN

RED

YEL

RED

YEL
ORG

PUR

YEL
ORG
PUR

BLK

YEL

ORG
PUR

YEL

BLK

RED

BLK

BLK

BLK

RED

BLK

YEL

BLK

BLK

BLK

RED

BLK

BLK

YEL

RED

BLK

15

®

MODEL:

314HX, 318HX, 208/220/240 VOLT, 60 Hz

SINGLE PHASE (PHASE CONTROLS)

THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC.

NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED.

020078 Rev -

05/2/2000

ORN

BLU

RED

BLK

BLK

PUR

BRN

BLK

RED

RED

BLK

BLK

YEL

YEL

RED

RED

BLU

BLK

ORN

ORN

YEL

PUR

BLK

16

115394

MAIN POWER

G

N
L3

L2
L1

CONV.
MOTOR

HIGH LIMIT

RESET

135100

SPEED

CONTROL

FAN

LIGHT

PILOT

CONTROL

ON/OFF
SWITCH

BOTTOM HEAT

TOP HEAT

FRONT HEAT

BLK

RED

BLU

BRN

BRN

PROBE

HEAT

CONTROL

CONTROL

HEAT

FRONT

TOP

CONTROL

HEAT

BOTTOM

FRONT
HEAT

200556

BOTTOM

FRONT

TOP

PROBE

PROBE

HEAT

BOTTOM

HEAT

TOP

115392

BLK

RED

RED

RED

BLK

BLK

BRN

BRN

BRN

ORG

ORG

BRN

ORG

BRN

BRN

BRN

YEL

PUR

YEL

PUR

YEL

PUR

RED
RED
RED

RED

BLK

BLU
BLK

®

MODEL:

314HX, 318HX, THREE PHASE WYE CONF.

(STRATFORD CONTROLS)

THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC.

NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED.

820145 Rev B

10/22/2004

M

M

BLK

ORG

BLU

BRN

YEL

BLK

RED

YEL

BRN

BLU

BLK

BLK

17

Control Box View

Page 23

MODEL: PROVEYOR

314HX, 318HX, 418HX

SK2145 Rev. A 9/14/09

1

1

2

3

4

5

7

8

9

10

12

13

11

14

15

16

16

17

19

18

50

20

21

22

42

43

44

45

10

23

24

25

26

28

29

30

31

32

34

35

36

37

33

38

39

40

41

NAMEPLATE

6

208V

208V

240V/50/

3PH

240V/50/

3PH

Part No Qty Description App.

Fig

GD-197888

No

HEATERTUBE, QUARTZ

GD-197893 220V

HEATERTUBE, METAL

9

GD-197889 240V

2N-209201

29

RETAINER, SINGLE HEATERTUBE, QUARTZ

RETAINER, DUAL HEATERTUBES, QUARTZ

1

4

HZ-114240 240V30GD-402446

GD-401238 RETAINER, SINGLE HEATERTUBE, METAL31GD-401232

GG-401989 RETAINER, HEATERTUBES, METAL

32 2E-200564 1 SWITCH, ON/OFF TOGGLE 314HX

33 2P-401780 1 GUARD, TOGGLE

SWITCH, FRONT HEAT CONTROL POT. 3 Phase

2J-200567

34 2E-200180 3 INSULATION, SWITCH, POT.

SWITCH, BOTTOM HEAT CONTROL POT.

1

2J-200567 SWITCH, TOP HEAT CONTROL POT.

35

GD-115350 SWITCH, CONTROL HEAT ASSY TOP

1

2J-200567

GD-115351 SWITCH, CONTROL HEAT ASSY BOTTOM

36

37 GB-118062 1 SWITCH, SPEED CONTROL ASSY (1000Ω) 314HX

CAP, KNOB CONTROL

3

2R-200708

38 2J-200427 1 PILOT LIGHT

314HX

314HX Series Holman Conveyor Oven

KNOB, HEAT CONTROL, SPEED CONTROL

LABEL 3 PHASE HX CONTROL LABEL 3 Phase

4 3 Phase

3

4 3 Phase

1

1 PANEL, CONTROL SIDE

2R-200768

2M-200866

2M-200872 LABEL, CONTROL PANEL41GD-401375

GD-401540 3 Phase

39

40

42 2U-200561 1 MOTOR, FAN

43 HT-401496 1 COVER, CONTROL BOX

44 2R-200562 1 GRILL, FAN MOTOR

45 2C-200048 4 SCREW, SLOT HEX 10-24 X 1/2

2 CONTROL, HEAT (Stratford Control)

3 CONTROL, HEAT (3 PHASE) 3 Phase

46 2J-200569

47 SP-115146 1 SWITCH, HIGH LIMIT RESET

NI = NOT ILLUSTRATED

Part No Qty Description App.

Fig

1 GD-401227 2 TRAY, CRUMB

2 2A-200672 4 COLLAR, SHAFT

No

3 GD-100707 1 RACK, BELT SUPPORT SYSTEM

4 GD-100403 1 TRAY, LOAD-UP

5 GD-160008 1 CONVEYOR BELT (14” X 75”)

PROBE, HEAT (Stratford Control Model)

2

6 2B-200626 3 LINK, MASTER, CONVEYOR BELT

7 GD-401168 1 COVER, TOP

8 2A-200284 3 E-CLIP

9 2C-200149 3 WASHER

11 GD-101253 1 SHAFT, IDLER (3/8”)

10 GB-112262 4 BUSHING 3/8”

12 2E-200574 1 SWITCH, FAN MOTOR

13 HG-402144 1 FAN SWITCH BRACKET

14 GD-401238 1 RETAINER, HEATER TUBE RIGHT

15 2J-200568

PANEL ASSY, PLUG SIDE (L-R MODEL)

3 3 Phase

1

GD-101488

16 GD-401206 4 COVER, EXTENSION SIDE

17

GD-101489 PANEL ASSY, PLUG SIDE (R-L MODEL)

18 2K-200458 1 BUSHING, POWER SUPPLY CORD

CORDSET 10-3 W/6-50P, 50A,

Ser No on/after CO3181009A0001

GD-Z11260 1

19

CORD/PLUG SEET, 10GA, 30A,

Ser No Before CO3181009A0001

2E-200383 1

20 GD-101252 1 SHAFT, DRIVE (3/8”)

21 GD-401233 2 SHUTTER, HEAT

22 GD-101403 1 TRAY, UNLOAD

23 2P-150023 1 DRIVE CHAIN (27”)

MOTOR, DRIVE (L-R), CCW 208/240V

2U-Z11871

24 2P-200654 1 SPROCKET, DRIVEN (25B24 X 3/8”)

25 2P-200643 1 SPROCKET, DRIVE (25B11 X 5/16”)

1

2U-200508 MOTOR, DRIVE 3286 BB REV, 50Hz

2U-200509 MOTOR, DRIVE (R-L), CW 208/240V

26

27 2R-200721 1 BLADE, FAN, DRIVE MOTOR

28 2R-200716 4 LEG, 2 1/2” METAL

Rev. C 1/11/2011

120V

314HX Series Holman Conveyor Oven

CONTROL, HEAT (Phase Control)

Part No Qty Description App.

2

SP-115338

3 3 Phase

SP-115339

CONTACTOR 3PH 3 Phase

1

2E-200529

2E-200535 CONTACTOR 1PH 1 Phase

TERMINAL BLOCK, 3 POS. LARGE (Power

Input)

EXTREME PRESSURE MULTIPURPOSE

SYNTHETIC GREASE, 1oz

NI = NOT ILLUSTRATED

Fig

No

48

NI 2E-Z5680 2 FUSE, 5A - CLASS G

NI 2B-200624 ea. LINK, CONVEYOR BELT

NI 2E-200554 ~ TERMINAL BLOCK, 12 POS. LARGE

49

50 2E-30901-08 2 FUSE HLDR FOR SC FUSE

NI 2J-200423 2 SWITCH, SPEED CONTROL (1000Ω) 240V/50/3PH

NI GB-118062 1 SPEED CONTROL, 1000 OHM

NI GD-115392 1

NI GD-115396 ~ TERMINAL BLOCK, 7 POS. LARGE

NI GD-115397 ~ TERMINAL BLOCK, 8 POS. LARGE

NI GD-115523 ~ JUMPER, 4 POS. LARGE

NI GD-118060 1 SPEED CONTROL, V82, V84

NI HM-115398 ~ TERMINAL BLOCK, 9 POS. LARGE

NI HM-115521 ~ JUMPER, 2 POS. LARGE

NI HM-115522 ~ JUMPER, 3 POS. LARGE

NI 1P-Z12397 1

Rev. C 1/11/2011

Description

Per

Quantity

Part

Number

Fig

No.

31 GD-401232 4 RETAINER, DUAL HEATERTUBES, QUARTZ

32 2E-200564 1 SWITCH, ON/OFF TOGGLE

GG-401989 4 RETAINER, DUAL HEATERTUBES, METAL

33 2P-401780 1 GUARD, TOGGLE

34 2E-200180 3 SWITCH BARRIER, POT

35 2J-200567 1 SWITCH, FRONT HEAT CONTROL POT. 3 Phase

2J-200567 1 SWITCH, TOP HEAT CONTROL POT.

36 2J-200567 1 SWITCH, BOTTOM HEAT CONTROL POT.

37 GB-118062 1 SWITCH,SPEEDCONTROL(1000Ω)

38 2J-200427 1 PILOT LIGHT

39 2R-200708 3 CAP, KNOB CONTROL

2R-200708 4 CAP, KNOB CONTROL 3 Phase

2R-200768 3 KNOB, HEAT CONTROL, SPEED CONTROL

2R-200768 4 KNOB, HEAT CONTROL, SPEED CONTROL 3 Phase

40 2M-200866 1 LABEL, CONTROL PANEL 3 Phase

2M-200872 1 LABEL, CONTROL PANEL

41 GD-401375 1 PANEL, CONTROL SIDE

GD-40150 1 PANEL, CONTROL SIDE 3 Phase

42 2U-200561 1 MOTOR, FAN

43 GF-402818 1 COVER, CONTROL BOX

44 2R-200562 1 GRILL, FAN MOTOR

45 2C-200048 4 SCREW, SLOT HEX 10-24 X 1/2”

46 SP-115347 2 CONTROL, HEAT (Stratford Control)

SP-115347 3 CONTROL, HEAT (Stratford Control) 3 Phase

47 2E-200566 1 SWITCH, HIGH LIMIT RESET

318HX Series Holman Conveyor Oven

Description

Per

Quantity

48 SP-115339 2 CONTROL, HEAT (Phase Control)

SP-115339 3 CONTROL, HEAT (Phase Control) 3 Phase

50 2E-30901-08 2 FUSE HLDR FOR SC FUSE

NI 2E-Z5680 2 FUSE, 5A - CLASS G

NI GD-115392 1 TERMINAL BLOCK, 3 POS, LARGE (Power Input)

NI GD-115396 1 TERMINAL BLOCK, 7 POS. LARGE

NI GD-115397 - TERMINAL BLOCK, 8 POS, LARGE

49 2E-200529 1 CONTACTOR 3 Phase

2E-200535 1 CONTACTOR 1PH 1 Phase

NI HM-115398 2 TERMINAL BLOCK, 9 POS. LARGE

NI 2E-200554 5 TERMINAL BLOCK, 12 POS. LARGE

NI 2P-115222 1 JUMPER, 3 POS. LARGE

NI 2P-115521 3 JUMPER, 2 POS. LARGE

NI GD-115523 2 JUMPER, 4 POS. LARGE

NI GD-115524 1 JUMPER, 5 POS. LARGE

NI GD-115528 1 JUMPER, 9 POS. LARGE

NI 1P-Z12397 1 EXTREME PRESSURE MULTIPURPOSE SYNTHETIC

GREASE (80°F TO 400°F) , TUBE 1 oz.

NI = NOT ILLUSTRATED

Part

Number

Fig

No.

1 GF-401228 2 TRAY, CRUMB

2 2A-200672 4 COLLAR, SHAFT

3 GF-100709 1 RACK, BELT SUPPORT SYSTEM

4 GF-100405 1 TRAY, LOAD-UP

5 GF-160009 1 CONVEYOR BELT (14” X 75”)

6 2B-200621 4 LINK, MASTER, CONVEYOR BELT

7 GF-401167 1 COVER, TOP

8 2A-200284 3 E-CLIP

9 2C-200149 3 WASHER

10 GB-112262 4 BUSHING 3/8”

11 2A-100923 1 ROD IDLER

11 2P-200642 4 SPROCKET IDLER

12 2E-200574 1 SWITCH, FAN MOTOR

13 HG-402144 1 BRACKET, FAN SWITCH

14 GD-401238 1 RETAINER, HEATER TUBE, RIGHT

15 2J-200568 2 PROBE, HEAT (Stratford Control Model)

2J-200568 3 PROBE, HEAT (Stratford Control Model) 3 Phase

16 GD-401206 4 COVER, EXTENSION SIDE

17 GD-101488 1 PANEL ASSY, PLUG SIDE CORD SIDE (L-R MODEL)

GD-101489 1 PANEL ASSY, PLUG SIDE CORD SIDE (R-L MODEL)

2E-200383 1 **CORD, POWER SUPPLY Serial No Before CO3181107B0001

18 2K-200458 1 BUSHING, POWER SUPPLY CORD

19 GD-Z11260 1 CRDSET 10-3 W/ 6-50 PLG Ser No on/after CO3181107B0001

20 2A-100922 1 ROD DRIVE

2P-200642 4 SPROCKET, DRIVE SHAFT

21 GF-401289 2 SHUTTER, HEAT

22 GF-101404 1 TRAY, UNLOAD

23 2P-150023 1 DRIVE CHAIN (27”)

24 2P-200654 1 SPROCKET, DRIVEN (25B24 X 3/8”)

25 2P-200643 1 SPROCKET, DRIVE (25B11 X 5/16”)

26 2U-Z11871 1 MOTOR, DRIVE (L-R), CCW

2U-200509 1 MOTOR, DRIVE (R-L)

2U-200508 1 MOTOR, DRIVE 3286 BB REV, 50hr

27 2R-200721 1 BLADE, FAN, DRIVE MOTOR

28 2R-200716 4 LEG, 2 1/2” METAL

29 GF-197885 9 HEATERTUBE QUARTZ 208V

GF-197891 9 HEATERTUBE QUARTZ 220V

GF-197886 9 HEATERTUBE QUARTZ 240V

GG-114250 9 HEATERTUBE, METAL 690W 208V

2N-209205 9 HEATERTUBE, METAL 688W 208V

2N-209207 9 HEATERTUBE, METAL 688W 240V

Rev. C 4/15/2010

30 GD-402446 1 RETAINER, SINGLE HEATERTUBE, QUARTZ

GD-401238 1 RETAINER, SINGLE HEATERTUBE, METAL

SK2146 Rev. A 4/16/2010

314 Stratford Control

Left to Right Conveyor

318 Stratford Control

Left to Right Conveyor

314 Phase Control

Left to Right Conveyor

318 Phase Control

Left to Right Conveyor

318HXGB

Pita Toaster

26

46

46

47

47

26

48

48

26

42 53

55

54

51

505050

52

48

4847

47

26

46

46

318 Stratford Control 3 Phase

Left to Right Conveyor

47

26

46

49

46

MODEL: PROVEYOR CONTROL BOX CONFIGURATION

Control Box View

Page 23

MODEL: PROVEYOR

318HXGB-208V

SK2454 Rev. - 4/16/10

1

7

8

9

10

11

14

12

15

16

17

18

20

19

21

17

22

23

24

25

26

27

31

33

34

6

30

39

40

41

42

43

44

45

46

48

49

6

6

47

35

36

37

38

28

29

31

1

13

2

3

5

4

Description

Per

Quantity

Part

Number

Fig

29 GD-Z10341 1 DRIVE SHAFT ASSEMBLY 318

No.

31 GF-101404 1 TRAY, UNLOAD

32 2E-Z1858 1 SWITCH-LIGHTED

33 2M-Z13367 1 LABEL, ON/OFF/SPEED

34 GD-Z13420 1 SPEED CONTROL 1kOHM

35 2U-200561 1 MOTOR,FAN240V 23BTM

36 GF-402818 1 CONTROL BOX COVER

37 2R-200562 1 FAN GUARD

38 2C-200048 4 10-24X1/2 SCREW, HEX

39 2P-150023 1 CHAIN NO. 25 108 LINKS

40 2P-200650 1 SPROCKET, 25B24 X 5/16

41 2P-200653 1 SPROCKET, 25B20 X 3/8

42 2U-Z11871 1 MOTOR, DRIVE 72 BB REV

43 2K-200464 5 BUSHING, WIRE RING 7/8"

44 2R-200716 4 LEG, 2.5 IN METAL

45 GF-Z13162 9 HEATERTUBE, QUARTZ

46 GD-401232 4 RETAINER, LEFT TUBE

47 GD-402446 1 RETAINER, SINGLE TUBE

48 GD-Z13368 1 PANEL, SIDE - PLAIN

49 2M-Z13365 2 LABEL, GARBANZOS

50 2J-200541 3 CONTROL, PHASE, 240V,230P

51 2E-Z5681 1 FUSEHOLDER, CLASS G

52 2E-Z5680 2 FUSE, 5A - CLASS G

53 2R-200721 1 BLADE, FAN 2 5/16

54 2E-Z8966 1 CONTACTOR 50 AMP 208/240V

55 GG-115395 1 BLOCK, TERMINAL 6 POS, LG

NI 2E-Z13500 1 CORD #8-3 6-50 90 GRIP

NI GD-Z11260 1 CORDSET 10-3 W/ 6-50 PLUG

NI 2C-200467 3 CLAMP, NYLON WIRE 5/8

NI 2E-200387 1 CORD FAN PLUG

NI 2E-200472 3 TERMINAL BLOCK LG 222

NI 2E-200473 1 TERMINAL BLOCK END LG 230

NI = NOT ILLUSTRATED

318HXGB Pita Toaster Holman Conveyor Oven

Description

Per

Quantity

Part

Number

1 GF-401228 2 TRAY, CRUMB

2 2A-200672 3 COLLAR SHAFT 3/8 #1F51

3 GF-100709 1 RACK, 318HX

4 GF-100405 1 TRAY, LOAD UP

5 GF-160009 1 CONVEYOR BELT (14" X 75")

6 GB-112262 4 BEARING ASSY, 3/8 TEFLON

7 2B-200621 4 BELT LINK, HX SPACE CLIP

8 2C-200061 6 NUT, 10-24 ACORN

9 GF-Z13370 1 CURTAIN CLAMP

10 2H-Z13380 1 CURTAIN, PTFE

11 GF-Z13378 1 CURTAIN SHUTTER

12 GD-Z10342 1 IDLER SHAFT ASSEMBLY 318

13 GF-401167 1 COVER, TOP

14 2E-200574 1 SWITCH,FAN, CERAMIC,

15 HG-402144 1 FAN SWITCH BRACKET (-T)

16 GD-401238 1 RETAINER RIGHT TUBE

17 GD-401206 4 COVER, EXTENSION

18 GD-Z13368 1 PANEL, SIDE - PLAIN

Fig

No.

20 2C-200004 18 SCREW 6-32X5/16 THP SS

21 SP-115402 1 ASSY, 3 POS, TERMINAL BLK

22 GD-115350 1 CONT, HEAT ASSY 200K TOP

23 GD-115635 1 HEAT CONTROL - PARALLEL

24 2M-Z13366 1 LABEL, TOP/BOTTOM HEAT

25 2R-200713 3 SKIRT, CTRL KNOB W/STRIPE

26 2R-200768 3 KNOB, CONTROL Q SERIES

27 2R-200708 3 KNOB, CONTROL CAP

28 GF-401289 1 SHUTTER, HEAT

Rev. C 1/11/2011