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H&K EUROPE
User manual
Filet Freezer 804048V
Filet Chiller 804800
Please keep in the McDonald’s store equipment manual for future reference
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Contents
Warning 3
Introduction 4
Manufacturer’s details 4
Warranty 5
Purchase record 5
Installation 6
Operation 6
Technical information 6
Maintenance 7
Troubleshooting 8
Setting operational temperature MTR12 8
Controller configuration LAE MTR12 9
Controller configuration FK207T 10
Setting operational temperature FK207T 11
Fault codes FK207T 11
Replacement parts 12
Wiring schematic 13
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Warning
Do not operate, maintain or repair the filet freezer without first reading
this manual
Care should be taken when moving the unit as it is of considerable
weight
Alteration of the controller may result in operating difficulties
Disconnect power source before maintaining or repairing the unit
Do not steam clean, jet wash or use high-pressure hoses on, or in the
vicinity of, this unit.
A poorly maintained condenser loses its warranty cover and can result in
compressor failure and freezer inefficiency
Repairs should be undertaken by a qualified engineer
Only genuine H&K Ltd replacement parts should be used
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Introduction
The Filet Freezer and Filet Chiller holding cabinets have been specifically
designed for the McDonald’s corporation to hold food products at regulated
temperatures.
Pre-frozen products are held in the Filet freezer at the regulated temperature
of -18°C to -24°C and chilled products are held at 1°C to 4°C in the Filet
Chiller.
Manufacturer’s details
H&K (Rugby)
1 Cosford Lane
Swift Valley
Rugby
CV21 1QN
United Kingdom
Tel: +44 (0) 1788 554000
Fax: +44 (0) 1788 554100
H&K (Dublin)
Cherry Orchard Industrial Estate
Ballyfermont Road
Dublin 10
Ireland
Tel: +353 (1) 6055400
Fax: +353 (1) 6055466
The CE mark indicates that this product complies with the European
requirements on safety, health, environment and customer protection.
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