Hestan KRD364GDLPTQ, KRD365LPGG Installation Manual

INDOOR COOKING

Dual-Fuel Range

KRD

Installation Manual

CAUTION

NOTICE

IF THE INFORMATION IN THIS MANUAL IS NOT FOLLOWED EXACTLY, A FIRE OR EXPLOSION MAY RESULT CAUSING PROPERTY DAMAGE, PERSONAL INJURY, OR DEATH.

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

WHAT TO DO IF YOU SMELL GAS:

1. Do not try and light any appliance.

2. Do not touch any electrical switch.

3. Do not use any phone in your building.

4. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.

5. If you cannot reach your gas supplier, call the fire department.

Installation and service must be performed by a qualified installer, service agency, or the gas supplier.

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE INSTALLING OR USING YOUR APPLIANCE TO REDUCE THE RISK OF FIRE, BURN HAZARD, OR OTHER INJURY. KEEP THIS MANUAL FOR FUTURE REFERENCE.

SAFETY DEFINITIONS

THIS INDICATES THAT DEATH OR SERIOUS INJURY MAY OCCUR AS A RESULT OF NOT OBSERVING THIS WARNING.

THIS INDICATES THAT MINOR OR MODERATE INJURY MAY OCCUR AS A RESULT OF NOT OBSERVING THIS WARNING.

THIS INDICATES THAT DAMAGE TO THE APPLIANCE OR PROPERTY MAY OCCUR AS A RESULT OF NOT OBSERVING THIS WARNING.

INSTALLER: LEAVE THIS MANUAL WITH THE OWNER OF THE APPLIANCE. HOMEOWNER: RETAIN THIS MANUAL FOR FUTURE REFERENCE.

TIP OVER HAZARD

A child or adult can tip over a range and be killed. Check installation of the anti-tip device per the Installation Manual. Do

not operate the range without this device in place. Check engagement of anti-tip device if range is moved, such as when cleaning behind the unit. To check engagement, carefully tip the range forward while pulling from the rear of the unit. The

range should not move more that 1 inch [2.5cm]. Failure to follow these instructions can result in death or serious burns to children and adults. To reduce the risk of burns, do not move this appliance while hot.

TABLE OF CONTENTS

1 SAFETY PRECAUTIONS - BEFORE YOU BEGIN 2 MODEL NUMBERS 3 RATING LABEL 3 REGULATORY / CODE REQUIREMENTS 3 LOCATION AND INSTALLATION / VENTILATION 8 BACKGUARD AND ACCESSORIES 9 INSTALLATION OF ANTI-TIP DEVICE 10 ELECTRICAL CONNECTIONS 12 GAS CONNECTIONS 14 FINAL SETUP 15 SERVICE 16 APPENDIX

SAFETY PRECAUTIONS - BEFORE YOU BEGIN

When properly cared for, your Hestan appliance will provide safe, reliable service for many years. When using this appliance, basic safety practices must be followed as outlined below.

IMPORTANT: Save these instructions for the local Gas or Utility Inspector’s use. INSTALLER: Please leave these Installation Instructions with the owner.

OWNER: Please retain these Installation Instructions for future reference. This range is NOT designed for installation in manufactured (mobile) homes or recreational park

trailers. Do NOT install this range outdoors.

ELECTRICAL SHOCK HAZARD

Disconnect power before installing or servicing appliance. Before turning power ON, be sure all controls are in the OFF position. Failure to do so can result in electrical shock or death.

ELECTRICAL GROUNDING

This appliance must be grounded. Grounding reduces the risk of electric shock in the event of a short circuit. Read the ELECTRICAL CONNECTIONS section of this manual for complete instructions.

This appliance is equipped with a 4-prong grounding plug for your protection against shock hazard and should be directly plugged into a properly grounded receptacle. Do not cut or remove the grounding prong from this plug.

ELECTRICAL SUPPLY

The appliance must be on its own dedicated circuit - 240 VAC, Single Phase, 60 Hz, with a current rating as shown in the model number listing on pg. 2.. Have the installer show you where the electric circuit breaker is located so you know how to shut off the power to this appliance. It is the responsibility of the user to have the appliance connected by a licensed electrician in accordance with all local codes, or in the absence of local codes, in accordance with the National Electrical Code. Read the ELECTRICAL CONNECTIONS section of this manual for complete details.

MODEL NUMBERS

RANGE MODELS

MODEL NO. DESCRIPTION

KRD365-NG / -LP 36” DUAL-FUEL RANGE WITH 5 BURNERS 40 Amp

KRD364GD-NG / -LP 36” DUAL-FUEL RANGE WITH 4 BURNERS & GRIDDLE 40 Amp

CIRCUIT BREAKER REQUIRED

RATING LABEL

NOTICE

The rating label contains important information about your Hestan appliance such as the model and serial number, gas type and manifold pressure, electrical rating, the BTU rating for each burner type, and the minimum installation clearances.

The rating label is located on the right side of the oven cavity opening near the door hinge.

If service is necessary, contact Hestan Customer Care with the model and serial number information shown on the label.

REGULATORY / CODE REQUIREMENTS

Installation of this cooking appliance must be made in accordance with local codes. In the absence of local codes, this unit should be installed in accordance with the National Fuel Gas Code

Z223.1/NFPA 54

Handling Code All Electrical Components must be electrically grounded in accordance with local codes or in the

absence of local codes with the National Electrical Code code

CSA C22.1

, Natural Gas and Propane Installation code

B149.2

CSA B149.1

ANSI/NFPA 70

, or Propane Storage and

, or Canadian Electrical

ANSI

STATE OF MASSACHUSETTS Massachusetts requires all gas be installed using a plumber or gas fitter carrying the appropriate Massachusetts license. All permanently installed natural gas or propane installations require a T handle type manual gas valve be installed in the gas supply line to this appliance. Flexible gas connector must not be longer than 48” [1.2 m].

CALIFORNIA PROPOSITION 65 - WARNING

WARNING This product can expose you to chemicals including carbon monoxide, which is known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.

LOCATION AND INSTALLATION / VENTILATION

UNPACKING AND PLACEMENT

Remove the outer carton and packing materials from the shipping pallet. Do not remove the plastic film covering the stainless-steel surfaces. This film protects the finish from scratches until the appliance is installed in its final position.

The unit is very heavy and should be handled with care. Use proper safety equipment, such as gloves, and at least 2 persons to move the appliance into position to avoid injury and to avoid damage to the floor or the appliance itself.

DO NOT USE A HAND TRUCK OR DOLLY ON THE FRONT OR REAR OF THE RANGE. HANDLE AND MOVE FROM THE SIDES ONLY.

Do not lift or carry the appliance by the oven door or handle. This could damage the door hinges.

LOCATION AND INSTALLATION / VENTILATION

APPLIANCE

SHUTOFF VALVE

The range is held onto the pallet with 4 large shipping bolts on both sides. Remove these bolts and then move the range to the floor with the help of 2 persons.

PREPARATION

Before moving the range, protect any finished flooring and secure the oven door(s) closed to prevent damage.

GAS AND ELECTRICAL SUPPLY CLEARANCES

If not already in place, install a gas shut-off valve in an easily accessible location for servicing of the range. Make sure all users of the range know where this shutoff is located, and how to shut off the gas. Any openings in the wall or floor behind the appliance must be sealed. The Installation Clearances on the following pages show where the “G” and “E” zones should be located.

The range is designed to be installed nearly flush to the rear wall*. It may be necessary to reposition the gas supply and power receptacle / junction box in order to accommodate the range when pushed back against the wall. The power supply cord when plugged in, or junction box should protrude no more than 2-1/2” [6.4 cm] from the rear wall.

* Unless installed in an island with no rear wall.

GAS

SUPPLY

IN OPEN POSITION

CABINETRY

To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space located above the surface units should be avoided. If cabinet storage is to be provided, the risk can be reduced by installing the required vent hood that projects horizontally a minimum of 5” [12.7 cm] beyond the bottom of the cabinets.

LOCATION AND INSTALLATION/VENTILATION

(CONTINUED)

OVEN DOOR REMOVAL

If you have a very narrow door opening to your kitchen, the oven door(s) can be removed. REMOVE ONLY IF ABSOLUTELY NECESSARY. Door removal should only be done by a certified installer or service technician. Be sure the oven has completely cooled and the electrical power is off. Failure to do so may result in electric shock or burn injury. Use caution when removing the door, it is very heavy. Be careful to disconnect the wire inside the door.

1. Open oven door completely.

2. Locate small plastic cover near left hinge to access wire connector inside. Using small needlenose pliers and a small flat-blade screwdriver, disconnect the wires inside the door. [ A ]

3. At each hinge location, swing the hinge clip forward until it stops. A screwdriver may be needed to do this. [ B ]

4. Gently close the oven door until it stops against the hinge clips, or approximately 30° from the closed position. Hold on firmly to both sides of the door (not the handle) and pull the door straight up off the hinges. Ask an assistant to help direct the wires out of the bottom of the door so it does not hang up on anything. Place the oven door in a safe location until needed. NEVER release the hinge clips and try to close the hinges. Doing so will snap the hinges closed with great force which could cause injury. [ C & D ]

RE-INSTALL OVEN DOOR

1. Hold the door firmly on both sides (NOT FROM THE HANDLE) at approximately 30° from the closed position and insert the hinges into the slots in the oven. The bottom edge of each hinge has a notch which must seat inside the slot opening. DO NOT FORCE OR BEND OR TWIST THE DOOR! [ E & F ]

2. Slowly open the door all the way. Swing the hinge clips away from you until completely inside the slot opening and fully seated. A screwdriver may help you do this. [ G ]

3. Re-attach the wire connector and assure it is securely inside the door. Re-install the small plastic cover. [ H ]

4. Gently close the oven door to check for smooth operation.

CAUTION

LOCATION AND INSTALLATION/VENTILATION

(CONTINUED)

LEVELING

The range must be level, especially those models featuring a griddle. Raise or lower the range to the desired height by adjusting the four leveling legs under the range. The legs can be turned by hand. It may be necessary to use a lever or other lifting device to assist in temporarily raising the unit to turn the legs. Do not lift or lever from the front or back, only from the sides.

The appliance top must be level or higher

than the adjacent countertop surfaces. Failure to adjust the height may expose the adjacent cabinets to excessive heat which may damage the cabinets or countertop.

INSTALLATION CLEARANCES WITH LOW BACKGUARD

COMBUSTIBLE

MATERIALS

VENT HOOD

APPLIANCE TOP

12”

30.5

MIN. CLEARANCE TO NEAREST COMBUSTIBLE SIDE SURFACE

FINISHED FLOOR

18” [45.7]

MIN.

3”

7.6 5”

12.7

RECOMMENDED GAS SHUT-OFF VALVE LOCATION

9-1/2”

19”

48.3

SUPPLY

24.1

6”

15.2

2-1/2”

6.4

5”

12.7

24”61

ELECTRICAL

LOCATION

FRONT VIEW

NOTES:

* SHADED AREAS INDICATE WHERE COMBUSTIBLE MATERIALS ARE NOT ALLOWED. * APPLIANCE TOP MUST BE LEVEL OR HIGHER THAN THE ADJACENT COUNTERTOP SURFACES. * "G" IS GAS CONNECTION ZONE ON REAR WALL. MOUNT SHUT-OFF VALVE AS HIGH AS POSSIBLE IN THIS ZONE FOR EASY ACCESS WHEN RANGE IS INSTALLED. * "E" IS ELECTRICAL SUPPLY ZONE. * "W" IS APPLIANCE OPENING. * "V" IS MIN. CLEARANCE TO REQUIRED VENTILATION HOOD.

COOKING SURFACE

38-3/8 - 36-3/4”

[97.5 - 93.4]

TO COOKING

SURFACE

COMBUSTIBLE

BACKGUARD

30-13/16”

78.3

48-5/16”

122.7

SIDE VIEW

DIMENSIONS IN BRACKETS [ ] ARE IN CM.

MATERIALS

13” [33]

MAX. LOW

24-11/16”

RECESS

DEPTH

62.7

MAX.

3”

LOCATION OF GAS AND ELECTRICAL ON FLOOR

7.6

LOCATION AND INSTALLATION/VENTILATION

INSTALLATION CLEARANCES WITH ISLAND TRIM

(CONTINUED)

COMBUSTIBLE

MATERIALS

APPLIANCE TOP

12”

30.5

MIN. CLEARANCE

3”

7.6 5”

12.7

RECOMMENDED GAS SHUT-OFF VALVE LOCATION

9-1/2”

19”

48.3

SUPPLY

24.1

6”

15.2

2-1/2”

6.4

5”

12.7

24”61

ELECTRICAL

LOCATION

TO NEAREST COMBUSTIBLE SIDE SURFACE

FINISHED FLOOR

FRONT VIEW

NOTES:

COOKING SURFACE

38-3/8 - 36-3/4”

[97.5 - 93.4]

TO COOKING

SURFACE

MIN. CLEARANCE

TO COMBUSTIBLE

SURFACES WITH

For Island Trim installations,

counter surface should

have a cantilever surface

30-13/16”

78.3

48-5/16”

122.7

SIDE VIEW

DIMENSIONS IN BRACKETS [ ] ARE IN CM.

COMBUSTIBLE

MATERIALS

12”

ISLAND TRIM

meeting the rear of

the Island Trim

ISLAND

TRIM

24-11/16”

62.7

MAX.

RECESS

DEPTH

30.5

3”

LOCATION OF GAS AND ELECTRICAL ON FLOOR

7.6

VENTILATION REQUIREMENTS

It is strongly recommended that this appliance be installed with a Hestan vent hood. Due to the high heat output of this range, it is very important that the hood and ductwork installation meets local building codes and is installed by a qualified technician.

Do not use a down-draft style ventilation system. Do not mount a microwave oven/ventilator combination above the range. These type of units do

not have sufficient airflow to remove the high heat output of this range and were not tested with this type of appliance.

For non-Hestan approved vent hoods, the vent hood and/or blower unit must be rated for 1 CFM [1.7 m³/hr] for every 100 BTU [.03 kW].

• If the range has a 12” Griddle, add an additional 200 CFM [340 m³/hr] to the blower capacity.

CAUTION

LOCATION AND INSTALLATION/VENTILATION

For island applications, it is recommended to use a vent hood that is 6” [15.2 cm] wider than the appliance, to allow for 3” [7.6 cm] of overlap on the left and right of the appliance.

Keep duct runs as short and straight as possible. Elbows and transition fittings reduce airflow efficiency. Hestan recommends keeping the duct run under 50 ft. [15.2 m].

(CONTINUED)

CONSULT WITH YOUR HESTAN DEALER ON SELECTING THE APPROPRIATE VENT HOOD FOR YOUR HESTAN APPLIANCE.

BACKGUARD AND ACCESSORIES

Sheetmetal accessories such as the backguard, and areas at the rear of the range may have sharp edges. Wear work gloves while handling and installing these items.

BACKGUARD

Your Hestan range is supplied at the factory with an Island Trim backguard. See Table 1 in the APPENDIX section of this manual for other backguard options available from your Hestan dealer. Selection of the appropriate backguard depends on the installation location and adjacent materials, and the type of vent hood to be used. Installation instructions are included with the backguard kit. A LOW OR TALL BACKGUARD IS REQUIRED WHEN INSTALLING THE RANGE AGAINST A COMBUSTIBLE SURFACE - THE ISLAND TRIM IS NOT SUITABLE.

The top of the backguard serves as an exhaust for the oven when in operation, and as an exhaust vent to remove heat from under the cooktop section of the range as well. DO NOT BLOCK or obstruct the top of the backguard. DO NOT touch the top of the backguard during appliance operation as it may get hot. Allow sufficient time to cool before touching or cleaning this area. DO NOT position plastic or other heat-sensitive items nearby which could melt or burn.

INSTALLATION OF ANTI-TIP DEVICE

NOTICE

THE ANTI-TIP DEVICE PROVIDED WITH THIS RANGE MUST BE INSTALLED.

PREPARATION

POSSIBLE PROPERTY DAMAGE - Use a qualified installer or contractor to

determine the proper method of attaching the anti-tip bracket to the rear wall or floor behind your range. Special drills or tools may be needed to drill holes in the wall or floor (ceramic tile, hardwood flooring, etc.).

ELECTRICAL SHOCK HAZARD - Use extreme caution when drilling holes into the wall or floor as there may be hidden wires. Identify the

electrical circuits that could be affected by the installation of the antitip bracket. Shut off the power to these circuits. Failure to follow these instructions may result in death or electrical shock.

HOLE PREPARATION

The anti-tip bracket must be installed in sound materials, such as wood studs in the wall AND floor joists under the finished floor. They must be able to withstand the forces exerted on the bracket by the range should it tip-over. If wood studs or other suitable materials are not in the designated area behind the range, you must attach the bracket using appropriate drywall anchors or similar fasteners.

DRYWALL INSTALLATION: After positioning the bracket as per the diagram below, mark the holes and drill the appropriate holes as per the instructions supplied with the wall anchors. For hardboard or solid plaster walls, you may need different wall anchors, available at your local hardware store or home center.

WOOD FLOOR INSTALLATION: After positioning the bracket as per the diagram below, mark the holes and drill the appropriate holes for #12 or similar, large wood screws, at least 1.5” [3.8 cm] in length. Use washers as well. All hardware is available at your local hardware store or home center.

CONCRETE FLOOR INSTALLATION: After positioning the bracket as per the diagram below, mark the holes and drill the appropriate holes for #12 or similar large masonry anchors, at least 1.5” [3.8 cm] in length. Use washers as well. All hardware is available at your local hardware store or home center.

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Hestan KRD364GDLPTQ, KRD365LPGG Installation Manual

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Frequently Asked Questions

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