Page 1
INSTALLATION
MANUAL
FlexFusion® ELECTRIC SPACE$AVER PLUS COMBI
MODEL
FSE-610
REGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM
REGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM
Read instructions before operating the appliance
Page 2
2
1
Introduction
4
1.1
About this manual
4
1.1.1
Explanation of signs
4
1.2
Use of the unit
6
1.3
Warranty
6
2
Safety information
7
3
Description of the unit
9
3.1
Overview of the unit
9
3.2
Planning drawing
10
3.2.1
Countertop unit
10
3.2.2
Installation unit
11
3.3
Equipment and connection data
11
4
Transporting the unit
15
4.1
Transport information
15
4.2
Transporting to the installation site
15
4.3
Unpacking the unit
16
5
Setting up the unit
17
5.1
Place the unit on a work surface or base
17
5.2
Minimum clearances
18
6
Connecting the unit
19
6.1
Opening and closing the housing
19
6.1.1
Removing and attaching the connection cover
20
6.1.2
Removing and attaching the rear panel
21
6.1.3
Removing and attaching the hygiene plate
22
Table of Contents
Page 3
3
6.2
Making the electrical connection
23
6.2.1
Connecting to the electric mains
23
6.2.2
Connecting the electric power cable to the unit
24
6.2.3
Connecting to the potential equalisation circuit
25
6.3
Connecting the power optimizing system
25
6.4
Making the water connection
26
6.4.1
Connecting hard and soft water
27
6.4.2
Connect only to soft water
28
6.5
Making the wastewater connection
29
6.5.1
Connecting the wastewater line to a permanent connection
29
6.5.2
Connecting the wastewater line to the discharge funnel
30
6.6
Exhaust air connection
31
6.7
Making the basic settings
32
7
Installing the unit
35
8
Putting the unit into service
38
8.1
Filling out the commissioning report
38
Page 4
1
Introduction
About this manual
4
DANGER
Imminent threat of danger
Failure to comply will lead to death or very severe injuries.
WARNING
Possible threat of danger
Failure to comply can lead to death or very severe injuries.
CAUTION
Dangerous situation
Failure to comply can cause minor or moderate injuries.
1
1.1
Target group
Figures
1.1.1
Introduction
About this manual
The instruction manual is part of the unit and contains information on safe
installation of the unit.
Observe and adhere to the following instructions:
▪ Read the instruction manual in its entirety prior to installation.
▪ Make the instruction manual available to the installer at the operating site
at all times.
▪ Preserve the installation manual throughout the service life of the unit.
▪ Insert any supplements from the manufacturer.
▪ Pass on the installation manual to any subsequent operator of the unit.
The target group for the installation manual is trained technical personnel
that is familiar with installing and operating the unit.
All figures in this manual are intended as examples. Discrepancies between
these and the actual unit can arise.
Explanation of signs
Page 5
Introduction
1
About this manual
5
SAFETY INSTRUCTIONS
Material damage
Failure to comply can cause material damage.
NOTICE
Information
Notes for better understanding and operation of the unit.
Symbol / sign
Meaning
▪
Listing of information.
Action steps, which can be
performed in any sequence.
1.
2.
Action steps, which must be
performed in the specified sequence.
Result of an action performed.
Page 6
1
Introduction
Use of the unit
6
1.2
1.3
Use of the unit
This unit is intended to be used solely for commercial purposes, particularly
in commercial kitchens.
This unit is certified in the following:
Warranty
The warranty is void and safety is no longer assured in the event of:
▪ Modifications or technical changes to the unit,
▪ Improper use,
▪ Incorrect startup, operation or maintenance of the unit,
▪ Problems resulting from failure to observe these instructions.
Page 7
Safety information
2
7
2
Ensuring conformity with
standards
Improper installation
Transportation and storage
Fire prevention
Organisational measures
Safety information
The unit complies with applicable safety standards. Residual risks
associated with operation or risks resulting from incorrect operation cannot
be ruled out and are mentioned specifically in the safety instructions and
warnings.
The installer must be familiar with regional regulations and observe them.
Observe applicable international, European and national laws, regulations,
standards and directives for the unit when transporting, setting up and
connecting it.
Risk of property damage and personal injury from improper
installation
▪ Install the unit only as specified in these installation instructions.
▪ Do not add anything to the unit or modify the unit.
▪ Use only original spare parts.
Risk of personal injury and property damage from improper
transportation and improper storage.
▪ Store the unit in a dry, frost-free environment.
▪ Observe the safety regulations for the lifting gear used.
▪ Attach the unit to the lifting gear securely during transport and setup, and
prevent it from dropping.
▪ Transport the unit in an upright position, do not tilt or stack.
▪ Pay attention to protruding parts when transporting the unit without
packaging.
Risk of fire from combustible surfaces
▪ Observe general fire prevention regulations.
Risk of property damage and personal injury from lack of
organizational measures
▪ Identify hazard areas when transporting, setting up and connecting the
unit.
▪ Prior to starting the installation work, notify any operators present about
the procedure.
Page 8
2
Safety information
8
Setup
Electrical connection
Commissioning
▪ Prior to starting the installation work, discuss how to behave in an
emergency.
▪ Use equipment and protective gear suitable for the activity.
▪ Brace housing components to prevent them from falling over and
dropping.
Risk of property damage and personal injury from improper
setup
▪ Where safety shoes and protective gloves.
Risk of fire from improper connection
▪ Observe applicable regional regulations of the electrical utility.
▪ Ensure that only licensed electricians connect the unit.
▪ Ensure that the electrical system is earthed by a protective earthing
conductor.
▪ Note the information on the nameplate.
Risk of electric shock from live components.
▪ Prior to working on the electrical system, switch off the unit, disconnect
the electrical system from the mains and prevent power from being
switched on again. Check to ensure absence of voltage.
▪ Use only insulated tools.
Risk of property damage and personal injury from improper
commissioning
▪ Read the operating instructions prior to commissioning. Observe the
safety instructions in this installation manual and in the "Safety
information" chapter of the operating instructions.
▪ Put the unit into service only after a successful function test following
assembly.
▪ Put the unit into service only after it has reached room temperature.
▪ Observe the units during operation.
Page 9
Description of the unit
3
Overview of the unit
9
a
Operating control
h
Core temperature sensor
(covered)
b
Support rack
i
USB port (covered)
c
Insulated window
j
Frame foot (adjustable)
d
Cooking zone door
k
Base frame (optional)
e
Door handle
l
Housing
f
Discharge chute, door
m
Steam outlet connection fitting
g
Discharge chute, unit
n
Air intake connection fitting
3
3.1
Description of the unit
Overview of the unit
SpaceSaver with base frame
Page 10
3
Description of the unit
Planning drawing
10
Model
a
mm
a
in
b
mm
b
in
c
mm
c
in
d
mm
d
in
e
mm
e
in
f
mm
f
in
6.10
500
19.7
550
21.7
50 2 50 2 783
30.9
791
31.1
6.23
500
19.7
550
21.7
50 2 50 2 630
24.9
791
31.1
3.2
3.2.1
Planning drawing
Countertop unit
Planning drawing of countertop unit
Page 11
Description of the unit
3
Equipment and connection data
11
Model
a
mm
a
in
b
mm
b
in c mm
c
in
d
mm
d
in
6.10
555
21.9
755
29.7
805
31.7
806
31.7
6.23
555
21.9
602
23.7
805
31.7
653
25.7
Model
6.10
6.23
Dimensions
Unit
Length x width x height (cm)
78 x 55 x 79 (30.7 x 21.7 x 31.1 in)
63 x 55 x 79 (24.8 x 21.7 x 31.1 in)
Unit with packaging
Length x width x height (cm)
92 x 62 x 98 (36.2 x 24.4 x 38.6 in)
74 x 62 x 98 (29.1 x 24.4 x 38.6 in)
Weight
Unit (kg)
86 (189 lbs)
66 (145.5 lbs)
Unit with packaging (kg)
94 (207.2 lbs)
74 (163.1 lbs)
3.2.2
3.3
Installation unit
Planning drawing of installation unit
Equipment and connection data
Page 12
3
Description of the unit
Equipment and connection data
12
Model
6.10
6.23
Emissions
Heat dissipation in case of connected load at 400 V
Latent heat rejection (W)
1404
936
Sensible heat rejection (W)
936
924
Noise level (db (A))
< 65
Ambient climate
5–40 °C, 95 % relative humidity, non-condensing
Electrical connection
Protection class
IPX5
Electricity network type
3PE AC 50/60Hz, 3NPE AC 50/60Hz
Voltage (V)
200
Connected load (kW)
7
4.9
Fusing (A)
25
16
Voltage (V)
208
Connected load (kW)
7.4
5.1
Fusing (A)
25
16
Voltage (V)
220
Connected load (kW)
8.4
5.8
Recommended fusing (A)
25
20
Voltage (V)
230
Connected load (kW)
9.1
6.4
Fusing (A)
25
20
Voltage (V)
240
Connected load (kW)
9.8
6.8
Page 13
Description of the unit
3
Equipment and connection data
13
Model
6.10
6.23
Fusing (A)
25
20
Voltage (V)
380
Connected load (kW)
7.4
4.9
Fusing (A)
16
16
Voltage (V)
400
Connected load (kW)
7.8
5.2
Fusing (A)
16
16
Voltage (V)
415
Connected load (kW)
8.1
5.4
Fusing (A)
16
16
Voltage (V)
440
Connected load (kW)
7.9
5.2
Fusing (A)
16
16
Electricity network type
2PE AC 50/60Hz
Voltage (V)
208
Connected load (kW)
5.3
5.3
Fusing (A)
35
35
Voltage (V)
240
Connected load (kW)
6.9
6.9
Voltage (V)
208
35
Soft water connection
Carbonate hardness CaCO3
(mmol/l)
<0.9
Page 14
3
Description of the unit
Equipment and connection data
14
Model
6.10
6.23
Chloride Cl (mg/l)
<50
Iron Fe (mg/l)
<0.1
Connection pressure (hPa),
(bar)
200 - 600, 2 - 6
Connection (")
R ¾", male thread
Hard water connection
Carbonate hardness CaCO3
(mmol/l)
<4
Connection pressure (hPa),
(bar)
200 - 600, 2 - 6
Connection (")
R ¾", male thread
Wastewater connection
Type of wastewater
Dirty water, maximum 80 °C (176°F)
Connection (mm)
Connection fitting, 50 mm (2 in) diameter
Page 15
Transporting the unit
4
Transport information
15
SAFETY INSTRUCTIONS
Risk of property damage and personnel injury from tipping equipment
a) Do not linger next to or behind raised equipment.
b) Move raised equipment carefully.
NOTICE
Risk of physical damage from improper transport
a) Transport the unit upright.
b) Do not tilt or stack the unit.
c) Pay attention to protruding parts when transporting the unpacked unit.
4
4.1
4.2
Transporting the unit
Transport information
Prior to transporting the unit to the installation site, ensure that:
▪ The route has adequate load-bearing capacity; place rails or metal plates
underneath if necessary.
▪ Wall openings are large enough. By removing the packaging, the
passage width is reduced (see "Unit and connection data").
Transporting to the installation site
Transporting the unit on a pallet
a) Move the pallet truck under the pallet.
b) Raise the unit on the pallet.
Page 16
4
Transporting the unit
Unpacking the unit
16
CAUTION
Risk of injury from sharp edges
a) Wear protective gloves.
NOTICE
When unpacking the unit, inspect it for transport damage. Do not install
damaged units or put into service. Enter the information from the
nameplate into the commissioning report.
4.3
c) Move the unit to the installation site.
Unpacking the unit
a) Remove the packaging.
b) Pull the protective film off the unit.
c) Remove the packaging material from the cooking zone completely.
d) Lift the unit off the pallet and place in position.
e) Clean the unit (see chapter "Cleaning and servicing the unit" in the
manual).
f) Separate and dispose of the packaging material.
Page 17
Setting up the unit
5
Place the unit on a work surface or base
17
SAFETY INSTRUCTIONS
Risk of crushing from improper setup
a) Protect the unit and work area during setup and alignment.
CAUTION
Risk of fire from failure to observe applicable regional fire prevention
regulations
a) Observe applicable regional fire prevention regulations.
SAFETY INSTRUCTIONS
Risk of physical damage from overheating of the unit
a) Do not set up the unit close to heat sources.
SAFETY INSTRUCTIONS
Danger due to heavy weight of the unit (over 60 kg (132.3 lbs))
a) Erect the unit with several people.
b) Raise / lower the unit with suitable lifting equipment.
WARNING
Risk of scalding due to spillage of hot cooked food
a) Attach sticker if the upper slide-in rails are higher than 1.60 m (5.2 ft).
5
Equipotential bonding
5.1
Prerequisite
Setting up the unit
The unit must be included in a potential equalisation system.
Place the unit on a work surface or base
➢ Work surface / base must support the weight of the unit
➢ Work surface / base aligned horizontally
➢ Base erected according to the planning drawing (see "Planning
drawing").
a) Lift the unit.
b) Place the unit on the work surface or on the studs of the base frame.
Page 18
5
Setting up the unit
Minimum clearances
18
a
Ceiling
c
Deep-fat fryer
b
Baking oven
5.2
Attach warning sign regarding insertion height
a) Clean the adhesion surface for the sticker.
b) Attach the sticker to the cooking zone door at a height of 1.60 m (5.2 ft).
Minimum clearances
Minimum clearances
The following clearances from walls, ceilings or other equipment must be
provided when setting up the unit:
▪ Left, right and behind: at least 50 mm (2 in).
▪ To ceilings, at least 500 mm (19.7 in). There must be no water, gas or
electric lines in the ceiling above the unit.
Page 19
Connecting the unit
6
Opening and closing the housing
19
DANGER
Risk of personal injury and physical damage from electric shock
a) Prior to working on the unit, ensure that the unit has been disconnected
from the mains.
b) Do not operate the unit with the housing open.
CAUTION
Risk of injury from sharp edges
a) Wear protective gloves.
SAFETY INSTRUCTIONS
Risk of physical damage from damage to the lines
a) Remove and attach housing components carefully.
Unit
Housing section
Countertop unit
Rear panel
Hygiene plate
Installation unit
Connection cover
6
6.1
Connecting the unit
Opening and closing the housing
Page 20
6
Connecting the unit
Opening and closing the housing
20
6.1.1
Removing and attaching the connection cover
Removing the connection cover
Removing the connection cover
a) Remove the screws on the connection cover on the rear panel.
b) Remove the connection cover.
Attach the connection cover
a) Attach the connection cover.
b) Tighten the screws on the rear panel.
Page 21
Connecting the unit
6
Opening and closing the housing
21
6.1.2
Removing and attaching the rear panel
Remove the rear panel
Remove the rear panel
a) Remove the screws on the rear panel.
b) Remove rear panel.
Mount rear panel
a) Attach rear panel.
b) Tighten the screws on the rear panel.
Page 22
6
Connecting the unit
Opening and closing the housing
22
SAFETY INSTRUCTIONS
Risk of physical damage from squeezing the lines
a) When attaching the hygiene plate, make sure that wires are not
pinched.
NOTICE
Material damage caused by leaking hygiene plate
a) Check gaskets when attaching the hygiene plate.
b) Replace damaged gaskets.
c) Hygiene plate must lie around on the unit.
6.1.3
Removing and attaching the hygiene plate
Removing hygiene plate
Removing hygiene plate
a) Loosen the screws on the rear panel.
b) Removing hygiene plate.
Attaching the hygiene plate
a) Put hygiene plate in place.
b) Screw in the screws on the rear panel.
c) Check that hygiene plate lies in place on all sides.
Page 23
Connecting the unit
6
Making the electrical connection
23
CAUTION
Risk of property damage and personal injury from improper installation
a) In the case of a permanent electrical connection, install an all-phase
disconnect switch before the unit.
CAUTION
Risk of property damage and personal injury from improper installation
a) The plug-in connection must be readily accessible.
6.2
6.2.1
Residual-current protective
device
Permanent connection
Plug-in connection
Making the electrical connection
Electrical installation work must be performed by a licensed electrician.
Comply with the local regulations of the electric utility.
Connecting to the electric mains
To connect the unit to the electrical supply mains, a connection line type
H07RN-F should be used.
The unit can be connected to a residual-current protective device. The
residual-current protective device must incorporate a residual-current
protective switch of type B (RCD Type B) in order to detect AC fault currents,
pulsating DC currents and continuous DC currents.
RCD switch type B circuit symbol
Install an all-phase disconnect switch if the unit will be connected
permanently to the electric mains.
If the unit is connected with a plug to the power-supply mains, use plugs and
sockets according to IEC60309. The socket must be readily accessible so
that the unit can be disconnected from the electric mains at any time.
Page 24
6
Connecting the unit
Making the electrical connection
24
A, B, C, D
Power optimising
system
PE
Protective earth
13, 14
Floating contact
X1
Mains connection
L1, L2, L3
Phases
X2
Power optimising system
connection (POS)
N
Neutral conductor
a
Connection terminals
c
Cable gland
b
Electric power cable
6.2.2
Connecting the electric power cable to the unit
Electrical connection terminal diagram in the unit
Connect electric power cable for models 6.10 (A) and 6.23 (B)
Page 25
Connecting the unit
6
Connecting the power optimizing system
25
Prerequisite
6.2.3
6.3
Prerequisite
➢ Electrical connection to the unit matches the information on the
nameplate
➢ In countertop unit: rear panel is removed
➢ In installation unit: connection cover is removed
➢ Electric power cable sufficiently long
a) Insert the electric power cable into the unit through the cable gland.
b) Connect the electric power cable in accordance with the terminal
diagram.
c) Tighten the cable gland securely to provide strain relief.
Connecting to the potential equalisation circuit
Connecting to the potential equalisation circuit
a) Connect the potential equalisation line to the point marked with the
symbol on the unit.
b) Fill out the commissioning report at the end of this manual.
Connecting the power optimizing system
The unit can be connected to a power optimising system. The required cable
length in the unit for the power optimisation system corresponds to the
height of the unit.
➢ Unit disconnected from the electric mains
➢ Rear panel removed
Page 26
6
Connecting the unit
Making the water connection
26
6.4
Connecting the power optimising system
a) Pull the connection cable into the unit through the opening next to the
entry for the electric power cable.
b) Bring the connection cable to the connection terminals.
c) Attach the connection cable in accordance with the terminal diagram.
d) Secure the connection cable with cable ties.
e) Enter the power optimising system in the basic settings.
Making the water connection
Installation work involving drinking water must be performed by an
authorised plumbing contractor. Observe applicable regional regulations with
regard to drinking water installations and connection data (see "Equipment
and connection data").
Page 27
Connecting the unit
6
Making the water connection
27
SAFETY INSTRUCTIONS
Hygiene risk from contaminated drinking water
a) The connection to the drinking water supply must be equipped with a
backflow preventer.
CAUTION
Risk of physical damage from the wrong water quality
a) Ensure that the water quality complies with the equipment and
connection data.
NOTICE
Always connect both water connections to the unit.
a
Soft water tap
e
Connection of hard water
b
Backflow preventer, installed
f
Hose - hard water
c
Hose - soft water
g
Backflow preventer, installed
d
Connection - soft water
h
Hard water tap
6.4.1
Prerequisite
Connecting hard and soft water
The unit is equipped with a connection for:
▪ Soft water for generating steam
▪ Hard water for cooling, flushing and cleaning
Connection - hard and soft water
➢ Water quality meets specifications
➢ Backflow preventers installed
Page 28
6
Connecting the unit
Making the water connection
28
a
Soft water tap
e
Connection of hard water
b
Backflow preventer
f
Dirt filter
c
Hose - soft water
g
T-piece
d
Connection - soft water
h
Seal
6.4.2
Prerequisite
➢ Required water pressure available
➢ Pressure-resistant hoses suitable for drinking water available
a) Connect the hoses to the respective water connection fittings.
b) Open the water taps and flush the hoses.
c) Insert a dirt filter into the hard and soft water connections.
d) Connect hoses to the unit.
e) Open the water taps and check the threaded fittings for leaks.
Connect only to soft water
If only a soft water connection is available at the installation site, the hard
water connection and the soft water connection must be connected by
means of a T-piece.
Only connection of soft water
➢ Hose connected to soft water fitting connection
a) Insert a dirt filter into the hard and soft water connections.
b) Connect the T-piece with seals to soft water fitting connection.
c) Connect hose with seal to the T-piece.
d) Open the connection of soft water fitting and check fittings for leakage.
e) Fill out the commissioning report at the end of this manual.
Page 29
Connecting the unit
6
Making the wastewater connection
29
a
Wastewater connection
d
Wastewater system trap
b
Wastewater line
e
Pipe clamp
c
Wastewater system
f
Vacuum breaker valve
NOTICE
If a waste trap is installed in the wastewater system, a vacuum breaker
must be installed in the wastewater line.
6.5
6.5.1
Prerequisite
Making the wastewater connection
Installation work involving wastewater must be performed by an authorised
plumbing contractor. Observe the applicable regional regulations of the
sewage utility involved.
Connecting the wastewater line to a permanent
connection
Fixed sewer connection
Polypropylene (PP) pipes and elbows
▪ Heat-resistant to 95°C (203°F)
▪ Nominal diameter 40 mm (1.6 in)
▪ Maximum pipe length 1.0 m (3.3 ft)
a) Install wastewater line up to connection to the sewer system.
Page 30
6
Connecting the unit
Making the wastewater connection
30
a
Wastewater connection
d
Wastewater system
b
Wastewater line
e
Wastewater system trap
c
Funnel waste trap
f
Discharge funnel
NOTICE
Connect only the discharge funnel if a wastewater trap is installed in the
wastewater system.
6.5.2
Prerequisite
b) Secure the wastewater line with clamps.
c) Fill the waste trap on the unit with drinking water.
d) Fill out the commissioning report.
Connecting the wastewater line to the
discharge funnel
Connecting the wastewater line to the discharge funnel
Polypropylene (PP) pipes, elbows, discharge funnel and waste trap
▪ Heat-resistant to 95°C (203°F)
▪ Nominal diameter 40 mm (1.6 in)
▪ Maximum pipe length 1 m (3.4 ft)
a) Connect the discharge funnel with waste trap to the wastewater system.
b) Connect the wastewater line to the unit and extend it to the discharge
funnel.
c) Secure the wastewater line with clamps.
Page 31
Connecting the unit
6
Exhaust air connection
31
CAUTION
Risk of physical damage from fouling of the exhaust air ducts
a) Do not connect the exhaust air line directly to an exhaust air system.
SAFETY INSTRUCTIONS
Risk of corrosion damage from condensate
a) Install the exhaust air line such that condensate cannot collect.
6.6
Prerequisite
d) Install outlet of the sewer line 20 mm (.8 in) above the outlet funnel.
e) Fill water into the discharge funnel.
Exhaust air connection
When setting up the unit under a fume hood, observe the regional
regulations for air conditioning systems.
Flexible aluminium hose
▪ Nominal diameter 40 mm (1.6 in)
▪ Maximum length of hose 2.5 m (8.2 ft)
▪ Temperature-resistant to 180°C (356°F)
Exhaust air connection
a) Connect hose to exhaust air connection fitting.
b) Route hose to the exhaust hood with a 3° rise.
c) Attach hose end 50-200 mm (2-7.9 in) under the exhaust hood.
d) Fill out the commissioning report at the end of this manual.
Page 32
6
Connecting the unit
Making the basic settings
32
a
FlexiCombi Chef’sTouch main
menu
d
"Equipment functions" button
b
FlexiCombi Help
button
e
Back
button
c
Language selection
Basic setting
Standard
value
Setting
range
Explanation
Actual voltage
100 - 500 V
Enter the local, mean voltage
between the outer cables.
Date / time
Set the current data.
Altitude
0 – 999
0 - .6 mi
Request the altitude above
sea level from the closest
weather station. If the altitude
is unknown, enter 0 – 999 m.
6.7
Requirements
Making the basic settings
Chef’sTouch main menu
By entering the password "2100", the basic settings for the installation can
be displayed and changed.
➢ The unit is switched on
a) Touch the key for “Unit functions” in the main menu.
b) Enter the password “2100” with the keypad.
c) Select and set parameters in the menu.
Page 33
Connecting the unit
6
Making the basic settings
33
Basic setting
Standard
value
Setting
range
Explanation
▪ 0 m - 999 m
(0 - .6 mi)
▪ 1000 m – 1999 m
(.6 – 1.2 mi)
▪ 2000 m – 2499 m
(1.2 – 1.6 mi)
▪ 2500 m or higher
(1.6 mi)
Audio setting
Adjust volume.
Select signal
tones
Sound 1
Sound 1 - 4
You can select from among 4
different signal tones.
Set units
Selection of units
Temperatur
e (°C)
Metric
Celsius (°C)
Imperial
Fahrenheit (°F)
U.S.
Volume (ml)
Metric
Millilitre (ml)
Imperial
Fluid ounce (fl.oz)
Gallon (gal)
U.S.
Water filter
maintenance
Litres > 0
0 = No
maintenanc
e message
Water quantity up to the
maintenance message
Network
Network
address
and DHCP
Select Ethernet interface.
Kitchen control
system
Disabled/en
abled
Port and unit address can be
entered.
Page 34
6
Connecting the unit
Making the basic settings
34
Basic setting
Standard
value
Setting
range
Explanation
80% power
100 %
80 %
100 %
Power limited to 80 %
possible (for special
applications).
Power
optimisation
system (POS)
connected?
Off
On
Off
If the power optimisation
system is connected, "On"
must be selected for the unit
to heat.
HoodIn
Off
On
Off
HoodIn can be used with builtin units. The steam that is no
longer used is condensed and
drained through the
wastewater line.
Page 35
Installing the unit
7
35
SAFETY INSTRUCTIONS
Danger due to heavy weight of the unit (over 60 kg)
a) Erect the unit with several people.
b) Raise / lower the unit with suitable lifting equipment.
CAUTION
Risk of crushing the fingers and hands when lifting and lowering the unit on
the shelf plate
a) Always lift and lower the unit carefully (with suitable lifting tool) with two
people.
7
Prerequisite
Installing the unit
➢ Unit is fully mounted.
➢ Electrical installation is connected on the unit side.
➢ Water installation is connected on the unit side.
➢ Drainage installation is connected on the unit side.
➢ Shelf plate lies securely and firmly on a solid base / table on trussing /
slats (approx. 60 x 40 mm (2.4 x 1.6 in)).
Support shelf plate on trusses
a) Align shelf plates to trusses.
⇨ Stop bolts on the shelf plate secure the unit from sliding away. The
shelf is not secured.
b) Bending of the front edge of the shelf plate projects downwards.
⇨ Circumferential edge protects the installation (e.g. cabinet) against
moisture and condensate. Excess moisture flows away.
Page 36
7
Installing the unit
36
SAFETY INSTRUCTIONS
Material damage caused by pinched cables and hoses
Cables and hoses may not be pinched.
CAUTION
Shearing feet
Feet can shear off when the unit is pushed on the floor.
Place the unit on the shelf
Feet
a) Place the unit on the shelf plate.
b) Mount the ventilation plate on the unit.
c) Lift and slide shelf plate with unit into the installation.
Screw on ventilation plate
Page 37
Installing the unit
7
37
d) Connect the unit to the customer's supply (electricity and water) and
disposal (waste water).
⇨ This is dependent on the local situation.
Page 38
8
Putting the unit into service
Filling out the commissioning report
38
General
Yes
No
Information from the nameplate entered?
SN: _____________________________ Typ: _____________________________
QN (Hi): _____________________________
E: ________________________________________________________________
Bez: ______________________________________________________________
Item-Nr.: _____________________________ (if listed)
Obvious damage to the unit?
What and where?:
______________________________________________________________________________
Unit levelled?
Elements that can tilt levelled? (for instance: pans)
Electrical connection
Yes
No
Power connection made properly?
Equipotential bonding
Power optimizing system
Floating contact
…
8
Prerequisite
8.1
Putting the unit into service
➢ Electrical connection made
➢ Water connection established
➢ Sewage connection established
➢ Exhaust connection made (if required by the customer)
➢ Rear panel enclosed
➢ Connection cover closed
a) Instruct the operator.
b) Fill out the commissioning report.
Filling out the commissioning report
Page 39
Putting the unit into service
8
Filling out the commissioning report
39
Electrical connection
Yes
No
Electrical connections made properly?
Residual-current protective device connected immediately before this unit?
Residual-current protective device connected before this and other units?
Basic control setting
Yes
No
Software version identified?
Version: __________
Date and time set?
Installation altitude set?
0 - 999 m ( 0-.6 mi)
1000 - 1999 m (.6 – 1.2 mi)
2000 - 2499 m (1.2 – 1.6 mi)
>2500 m (1.6 mi +)
Audio settings (audible signal volume) set?
Signal tone selected?
Units set?
°C
°F
Network configuration set?
DHCP
IP Address: ____________________________
Subnet Mask:
____________________________
Gateway: ____________________________
Kitchen control system set?
active
blocked
Ethernet
TCP Port: __________
Unit Address: __________
serial
Unit Address: __________
80% output set?
100%
80%
Page 40
8
Putting the unit into service
Filling out the commissioning report
40
Water connection
Yes
No
Minimum connection pressure available?
Connection pressure: _______________ bar
Water connection made properly?
Lines and connections have no leaks?
Mixing battery mounted properly?
Wastewater connection
Yes
No
Wastewater connection made in a technically correct manner?
On-site waste trap
Vacuum breaker
Funnel discharge
Wastewater line size: ____________________ mm or ____________________ in
Exhaust air connection
Yes
No
Set up under exhaust hood?
Connected to exhaust air duct?
Exhaust air line size: ____________________ mm or ____________________ in
Exhaust air line length: ________________________ mm or ____________________ in
Final notes
Yes
No
Was the unit put into service?
Comments:
Operator trained?
Electrical installation was provided by:
Company
Installer
City, date
Signature
Page 41
Putting the unit into service
8
Filling out the commissioning report
41
Water installation was provided by:
Company
Installer
City, date
Signature
Wastewater installation was provided by:
Company
Installer
City, date
Signature
Exhaust air connection was provided by:
Company
Installer
City, date
Signature
Operator training was provided by:
Company
Installer
City, date
Signature
Page 42
Henny Penny Corporation
P.O.Box 60
Eaton,OH 45320
1-937-456-8400
1-937-456-8402 Fax
Toll free in USA
1-800-417-8417
1-800-417-8434 Fax
*B3;>47:3-/* Henny Penny Corp., Eaton, Ohio 45320, Revised 10-23-14
www.hennypenny.com
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