WARNING: If the information in these
instructions is not followed exactly , a fire
or explosion may result causing property damage, personal injury , or death.
• Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
any other appliance.
• What to do if you smell gas
- Do not try to light any appliance
- Do not touch any electrical switch. Do not
use any phone in your building.
- Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
- If you cannot reach your gas supplier, call
the fire department.
Read, understand and follow
these instructions for safe
installation and operation.
DO NODO NO
DO NO
DO NODO NO
DISCARDDISCARD
DISCARD
DISCARDDISCARD
TT
T
Leave this manual with
party responsible for
use and operation.
TT
W ARNING
HOT! DO NOT TOUCH.
SEVERE BURNS MA Y RESUL T .
CLOTHING IGNITION MA Y RESUL T .
Glass and other surfaces are hot during
operation and cool down.
• Keep children away.
• CAREFULLY SUPERVISE children in same room as
appliance.
• Alert children and adults to hazards of high
temperatures.
• Do NOT operate with protective barriers open or
removed.
• Keep clothing, furniture, draperies and other
combustibles away.
This appliance has been supplied with an integral barrier
to prevent direct contact with the fixed glass panel. Do
NOT operate the appliance with the barrier removed.
Contact your dealer or Hearth & Home Technologies if the
barrier is not present or help is needed to properly install one.
• Installation and service must be performed by
a qualified installer , service agency , or the gas
supplier .
This appliance may be installed as an OEM installation in
manufactured home (USA only) or mobile home and must
be installed in accordance with the manufacturer’s instructions and the manufactured home construction and safety
standard, Title 24 CFR, Part 3280 or Standard for Installa-
tion in Mobile Homes, CAN/CSA Z240MH.
This appliance is only for use with the type(s) of gas indi-
• installation must be performed by a licensed plumber
or gas fitter;
• a CO detector shall be installed in the room where the
appliance is installed.
Installation and service of this appliance should be
performed by qualified personnel. Hearth & Home
T echnologies suggests NFI certified or factory -trained
professionals, or technicians supervised
by an NFI certified professional.
1
Read this manual before installing or operating this appliance.
Please retain this owner’s manual for future reference.
Congratulations
Congratulations on selecting a Heat & Glo gas appliance
—an elegant and clean alternative to wood burning
appliances. The Heat & Glo gas appliance you have
selected is designed to provide the utmost in safety ,
reliability , and efficiency .
As the owner of a new appliance, you’ll want to read and
carefully follow all of the instructions contained in this
Owner’s Manual. Pay special attention to all Cautions
and Warnings.
Homeowner Reference Information
This Owner’s Manual should be retained for future reference.
We suggest that you keep it with your other important
documents and product manuals.
The information contained in this Owner’s Manual, unless
noted otherwise, applies to all models and gas control
systems.
Your new Heat & Glo gas appliance will give you years of
durable use and trouble-free enjoyment. Welcome to the Heat
& Glo family of appliance products!
We recommend that you record the following
pertinent information about your appliance.
Model Name:___________________________________________ Date purchased/installed: _________________
Serial Number: _________________________________________ Location on appliance: ____________________
Dealership purchased from: _______________________________ Dealer Phone: __________________________
Notes: _______________________________________________________________________________________
This product may be covered by one or more of the following patents: (Nos produits sont couverts par un ou plusieurs des brevets suivants): (Uni ted States)
4593510, 4686807, 4766876, 4793322, 4811534, 5000162, 5016609, 5076254, 5113843, 5191877, 5218953, 5263471, 5328356, 5341794, 5347983, 5429495,
5452708, 5542407, 5601073, 5613487, 5647340, 5688568, 5762062, 5775 408, 5890485, 5931661, 5941237, 5947112, 5996575, 6006743, 6019099, 6048195,
6053165, 6145502, 6170481, 6237588, 6296474, 6374822, 6413079, 6439226, 6484712, 6543698, 6550687, 6601579, 6672860, 6688302B2, 6715724B2,
6729551, 6736133, 6748940, 6748942, D320652, D445174, D462436; (Canada)1297749, 2195264, 2225408; or other U.S. and foreign patents pen di ng (o u
autres brevets americains et etrangers en attente).
Type of Gas
Gas and Electric
Information
Where ever ything comes together
Not for us e with solid fuel.
(Ne doit pas entre utilise avec un combustible solide).
Type of Gas (Sorte De Gaz):
NATURAL GAS
Minimum Permissible Gas Supply for Purposes o f Input Adjustme nt.
Approved Minimum (De Gaz) Acceptable 0.0 in w.c. (Po. Col. d’ea u)
Maximum Pressure (Pression) 0.0 in w.c. (Po. Col. d’eau)
Maximum M an ifo ld P r essu r e (Pression) 0.0 in w.c.(Po. Col. d’ea u)
Minimum Manifold Pressure (Pression) 0.0 in w.c. (Po. Col. d’eau)
Tot al Electrical Requirements: 000Vac, 00Hz., less than 00 Amperes
ALTITUDE:0-0000 FT. 0000-0000FT.
MAX. INPUT BTUH : 00,00000,000
MIN. INPUT BTUH: 00,00000,000
ORIFICE SIZE:#XXXXX#XXXXX
The model information regarding your specific appliance can be found on
the rating plate usually located in the control area of the appliance.
Heat & Glo, a of Hearth & Home Technologies, Inc.
brand
20802 Kensin gton Boulevard, Lake ville, MN 55044
This appliance must be installed in accordance with local codes, if any; if not, follow ANSI Z223.1
in the USA or CAN/CGA B149 installation codes. (Installer l’appareil selon les codes ou reglements
locaux ou, en l’absence de tels reglements, selon les codes d’instal lation CAN/CGA-B149.)
MODELS: 6000CF-OAK-IPI, 6000CFLP-OAKIPI
LABORATORY: Underwriters Laboratories, Inc. (UL)
TYPE: Direct V ent Gas Fireplace Heater
STANDARD: ANSI Z21.88-2000•CSA2.33-M98•UL307B
This product is listed to ANSI standards for “Vented Gas
Appliance Heaters” and applicable sections of “Gas Burning Heating Appliances for Manufactured Homes and Recreational Vehicles”, and “Gas Fired Appliances for Use at
High Altitudes”.
NOT INTENDED FOR USE AS A PRIMAR Y HEA T SOURCE.
This appliance is tested and approved as either supplemental room heat or as a decorative appliance. It should not be
factored as primary heat in residential heating calculations.
B. Glass Specifications
Hearth & Home Technologies appliances manufactured
with tempered glass may be installed in hazardous
locations such as bathtub enclosures as defined by the
Consumer Product Safety Commission (CPSC). The
tempered glass has been tested and certified to the
requirements of ANSI Z97.1 and CPSC 16 CFR 1202
(Safety Glazing Certification Council SGCC# 1595 and
1597. Architectural T esting, Inc. Reports 02-31919.01 and
02-31917.01).
This statement is in compliance with CPSC 16 CFR
Section 1201.5 “Certification and labeling requirements”
which refers to 15 U.S. Code (USC) 2063 stating “…Such
certificate shall accompany the product or shall otherwise
be furnished to any distributor or retailer to whom the
product is delivered.”
Some local building codes require the use of tempered
glass with permanent marking in such locations. Glass
meeting this requirement is available from the factory.
Please contact your dealer or distributor to order .
NOTE: This installation must conform with local codes. In the
absence of local codes you must comply with the NationalFuel Gas Code, ANSI Z223.1-latest edition in the U.S.A.
and the CAN/CGA B149 Installation Codes in Canada.
C. BTU Specifications
U.S. (0-2000FT.) or Canada (2000-4500FT)
6000CF-OAK-IPI (NG)
6000CFLP-OAKIPI
Model
Maximum
Input BTUH
US
30,00020,00037
CAN
27,00018,00038
US
30,00018,50052
CAN
27,00016,65053
Minimum
Input BTUH
Orifice
Size
(DMS)
D. High Altitude Inst allations
U.L. Listed gas appliances are tested and approved without
requiring changes for elevations from 0 to 2000 feet in the
U.S.A. and Canada.
When installing this appliance at an elevation above 2000
feet, it may be necessary to decrease the input rating by
changing the existing burner orifice to a smaller size. Input
rate should be reduced by 4% for each 1000 feet above a
2000 foot elevation in the U.S.A., or 10% for elevations
between 2000 and 4500 feet in Canada. If the heating value
of the gas has been reduced, these rules do not apply . To
identify the proper orifice size, check with the local gas
utility.
If installing this appliance at an elevation above 4500 feet
(in Canada), check with local authorities.
W ARNING
Do NOT use this appliance if any part has been under
water. Immediately call a qualified service technician to
inspect the appliance and to replace any part of the control
system and any gas control which has been under water.
E. Non-Combustible Materials Specification
Material which will not ignite and burn. Such materials are
those consisting entirely of steel, iron, brick, tile, concrete,
slate, glass or plasters, or any combination thereof.
Materials that are reported as passing ASTM E 136, Stan-
dard T est Method for Behavior of Materials in a Vertical Tube Furnace at 750oC, shall be considered non-com-
bustible materials.
F . Combustible Materials S pecification
Materials made of or surfaced with wood, compressed pa-
per, plant fibers, plastics, or other material that can ignite
and burn, whether flame proofed or not, or whether plastered
or unplastered shall be considered combustible materials.
2
Getting Started
A. Design and Installation Considerations
Heat & Glo direct vent gas appliances are designed to operate with all combustion air siphoned from outside of the
building and all exhaust gases expelled to the outside. No
additional outside air source is required.
CAUTION
Check building codes prior to installation.
• Installation MUST comply with local, regional, state
and national codes and regulations.
• Consult local building, fire officials or authorities
having jurisdiction about restrictions, installation
inspection, and permits.
When planning an appliance installation, it’s necessary to
determine the following information before installing:
• Where the appliance is to be installed.
• The vent system configuration to be used.
• Gas supply piping.
• Electrical wiring.
• Framing and finishing details.
• Whether optional accessories—devices such as a fan,
wall switch, or remote control—are desired.
C. Inspect Appliance and Component s
WARNING
Inspect appliance and components for
damage. Damaged parts may impair safe
operation.
• Do NOT install damaged components.
• Do NOT install incomplete components.
• Do NOT install substitute components.
Report damaged parts to dealer.
• Carefully remove the appliance and components from
the packaging.
• The vent system components and trim doors are shipped
in separate packages.
• The gas logs may be packaged separately and must be
field installed.
• Report to your dealer any parts damaged in shipment,
particularly the condition of the glass.
• Read all of the instructions before starting the installation. Follow these instructions carefully during the installation to ensure maximum safety and
benefit.
W ARNING
Keep appliance dry.
• Mold or rust may cause odors.
• Water may damage controls.
• Installation and use of any damaged appliance or vent
system component.
B. Tools and Supplies Needed
Before beginning the installation be sure that the following
tools and building supplies are available.
Reciprocating sawFraming material
PliersHi temp caulking material
HammerGloves
Phillips screwdriverFraming square
Flat blade screwdriver Electric drill and bits (1/4 in.)
Plumb lineSafety glasses
Level1/2 - 3/4 inch length, #6 or #8 Self-drilling screws
ManometerVoltmeter
Tape measureNon-corrosive leak check solution
One 1/4 inch female connection (for optional fan).
A chase is a vertical boxlike structure built to enclose the
gas appliance and/or its vent system. Vertical vents that
run on the outside of a building may be, but are not required to be, installed inside a chase.
high temp caulk or stuffed with unfaced insulation. If the
appliance is being installed on a cement slab, a layer of
plywood may be placed underneath to prevent conducting
cold up into the room.
C. Clearances
Construction of the chase may vary with the type of building.
These instructions are not substitutes for the requirements of
local building codes. Local building codes MUST be checked.
Chases should be constructed in the manner of all outside
walls of the home to prevent cold air drafting problems.
The chase should not break the outside building envelope
in any manner.
Walls, ceiling, base plate and cantilever floor of the chase
should be insulated. Vapor and air infiltration barriers should
be installed in the chase as per regional codes for the rest of
the home. Additionally, in regions where cold air infiltration
may be an issue, the inside surfaces may be sheetrocked
and taped for maximum air tightness.
T o further prevent drafts, the wall shield and ceiling firestops
should be caulked with high temperature caulk to seal gaps.
Gas line holes and other openings should be caulked with
A
WARNING
Fire Risk.
Odor Risk.
• Install appliance on hard metal or wood
surfaces extending full width and depth of
appliance.
• Do NOT install appliance directly on
carpeting, vinyl, tile or any combustible
material other than wood.
W ARNING
Fire Risk.
•Construct chase to all clearance
specifications in manual.
•Locate and install appliance to all
clearance specifications in manual
S = 6 inches ................. clearance from sides of
T = 12 inches ................ clearance above electrical
12 inches .............. vinyl sidewalls
Q
MIN
R
MAX
1 cap 3 feet 2 x Q
2 caps 6 feet 1 x Q
3 caps 9 feet2/3 x Q
4 caps12 feet1/2 x Q
Q
= # termination caps x 3 R
MIN
(See Note 5)
(See Note 5)
= (2 / # termination caps) x Q
MAX
electrical service
service
ACTUAL
ACTUAL
ACTUAL
ACTUAL
ACTUAL
** a vent shall not terminate directly above a sidewalk or paved
driveway which is located between two single family dwellings and
serves both dwellings.
*** only permitted if veranda, porch, deck or balcony is fully open on
a minimum of 2 sides beneath the floor, or meets Note 2.
NOTE 1: On private property where termination is less than 7 feet
above a sidewalk, driveway, deck, porch, veranda or balcony, use of
a listed cap shield is suggested. (See vents components page)
NOTE 2: Termination in an alcove space (spaces open only on one side
and with an overhang) are permitted with the dimensions specified for
vinyl or non-vinyl siding and soffits. 1. There must be 3 feet minimum
between termination caps. 2. All mechanical air intakes within 10 feet
of a termination cap must be a minimum of 3 feet below the termination
cap. 3. All gravity air intakes within 3 feet of a termination cap must be
a minimum of 1 foot below the termination cap.
Figure 4.4 Minimum Clearances for Termination
NOTE 3: Local codes or regulations may require different
clearances.
NOTE 4: Termination caps may be hot. Consider their proximity
to doors or other traffic areas.
NOTE 5: Location of the vent termination must not interfere with
access to the electrical service.
WARNING: In the U.S: Vent system termination is NOT permit-
ted in screened porches. You must follow side wall, overhang
and ground clearances as stated in the instructions.
In Canada: Vent system termination is NOT permitted in screened
porches. Vent system termination is permitted in porch areas with
two or more sides open. You must follow all side walls, overhang
and ground clearances as stated in the instructions.
Heat & Glo assumes no responsibility for the improper performance of the appliance when the venting system does not meet
these requirements.
CAUTION: IF EXTERIOR WALLS ARE FINISHED WITH VINYL SIDING, IT IS SUGGESTED THAT A VINYL PROTECT OR KIT BE INST ALLED.
The abbreviations listed in this vent table key are used in
the vent diagrams.
SymbolDescription
V1
V2
H1
H2
First section (closest to appliance) of vertical length
Second section of vertical length
First section (closest to appliance) of horizontal length
Sec ond secti on o f hori zontal l ength
W ARNING
Fire Hazard.
Explosion Risk.
Asphyxiation Risk.
Do NOT connect this gas appliance to a
chimney flue serving a separate solid-fuel or
gas burning appliance.
• Vent this appliance directly outside.
• Use separate vent system for this
appliance.
May impair safe operation of this appliance or
other appliances connected to the flue.
Vertical
n.
2i
1
8-1/2 iN.
8-1/2 in.
Horizontal
Figure 5.1
C. Measuring Standards
Vertical and horizontal measurements listed in the vent
diagrams were made using the following standards.
1. Pipe measurements are shown using the effective length
of pipe (see Figure 5.2).
B. Use of Elbows
CAUTION
ALL vent configuration specifications MUST be followed.
• This product is tested and listed to these
specifications.
• Appliance performance will suffer if specifications are
not followed.
Diagonal runs have both vertical and horizontal vent aspects when calculating the effects. Use the rise for the vertical aspect and the run for the horizontal aspect (see Figure 5.1).
Two 450 elbows may be used in place of one 900 elbow . On
450 runs, one foot of diagonal is equal to 8.5 inches horizontal run and 8.5 inches vertical run. A length of straight
pipe is allowed between two 450 elbows (see Figure 5.1).
2. Measurements are made from the appliance outer wrap,
not from the standoffs.
3. Horizontal terminations are measured to the outside
mounting surface (flange of termination cap) (see Figure 4.1).
4. Vertical terminations are measured to bottom of termination cap.
5. Horizontal pipe installed level with no rise.
Length/
Inches
DVP44
DVP66
Effective
Height/Length
Figure 5.2 DVP Pipe Effective Length
DVP1212
DVP2424
DVP3636
DVP4848
DVP6A3 to 6
DVP12A3 to 12
DVP12MI3 t o 12
DVP24MI3 t o 24
Fire Risk.
Explosion Risk.
Maintain vent clearance to combustibles
as specified.
• Do not pack air space with insulation or
other materials.
Failure to keep insulation or other materials
away from vent pipe may cause fire.
3 in. TOP
Note: Slope not
required.
1 in. CLEARANCE
AROUND VERTICAL
SECTIONS
CLEARANCE
1 in. SIDE AND
BOTTOM CLEARANCE
COMBUSTIBLE
SURFACE
3” MIN.
(76mm)
Figure 6.2
HEAT
SHIELD
Fasten the shield in place using the four pilot holes provided in the part.
• Position the shield so the longest dimension (13 1/2 inch)
is placed in same direction the elbow is pointing.
• Center the shield directly above the elbow with a 1/2
inch air space between shield and combustible surface
(see Figure 6.3).
CORRECT INCORRECT
COMBUSTIBLE SURFACE
Figure 6.1 Pipe Clearances
Heat Shield Above First 900 Elbow
W ARNING
Fire Risk.
Installation of this appliance may require
the use of heat shield 570-290 above the
first 900 elbow in the venting system.
• Heat shield required if vertical distance between
top of horizontal elbow and any combustible
surface above elbow is less than 4 inches.
• Heat shield not required if distance is more than
4 inches.
DIRECTION
UP
HEAT SHIELD
0
90 ELBOW
Figure 6.3
• Attach elbow heat shield to the exhaust pipe if combustible materials are not present at install (see Figure 6.4).
• Cut the tabs as shown and bend down. Using the screws
found in the manual bag secure the heat shield to the pipe
maintaining 3 to 4 inches between the pipe and shield.
Figure 6.5 Horizontal Venting Clearances to
Combustible Materials
Combustible Wall Penetration
Frame a hole in a combustible wall for an interior wall shield
firestop, (Figure 6.6) whenever a wall is penetrated. Use
same size framing materials as those used in the wall construction. The wall shield firestop maintains minimum clearances and prevents cold air infiltration.
Non-Combustible Wall Penetration
If the hole being penetrated is surrounded by noncombustible materials such as concrete, a hole with diameter one
inch greater than the pipe is acceptable.
*Shows center of 10” x 12” vent framing hole for top
venting. The center of the hole is (1) inch (25.4mm)
above the center of the horizontal vent pipe. With
minimum vertical or 6 inch and 90O elbow.