Hatco TFC461RM-1104-1 User Manual

THERMO-FINISHER
Conveyor Food Finisher
TFC-461R Series
Installation &
Operating Manual
I & W #07.05.149.00
This manual contains important safety information concerning the maintenance, use and operation of this product. Failure to follow the instructions contained in this manual may result in serious injury. If you are unable to understand the contents of this manual, please bring it to the attention of your supervisor. Do not operate this equipment unless you have read and understood the contents of this manual.
Este manual contiene importante información sobre seguridad concerniente al mantenimiento, uso y operación de este producto. Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio daño. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. No opere este equipo al menos que haya leído y comprendido el contenido de este manual.
Form No. TFC461RM-1104
i
INTRODUCTION
The Hatco Thermo-Finisher Conveyor is designed to rapidly heat or thermalize a wide range of food products which allows operators to serve customers faster, thereby improving customer satisfaction. The Thermo-Finisher is perfect for melting toppings or finishing soup and foods like Mexican entrees, nachos and potato skins. It also thermalizes frozen foods such as appetizers, french fries and pizza. The Thermo-Finisher can also be used to heat food pan/plates prior to serving.
This manual provides the installation, safety and operating instructions for the Thermo-Finisher Conveyor Food Finisher. We recommend all installation, operating and safety instructions appearing in this manual be read prior to installation or operation of your Hatco Conveyor Food Finisher.
Safety instructions that appear in this manual after a warning symbol and the words WARNING or
CAUTION printed in bold face are very important.
WARNING means there is the possibility of
serious personal injury or death to yourself or others. CAUTION means there is the possibility of minor or moderate injury. CAUTION without the symbol signifies the possibility of equipment or property damage only.
Your Hatco Thermo-Finisher Conveyor Food Finisher is a product of extensive research and field testing. The materials used were selected for maximum durability, attractive appearance and optimum performance. Every unit is thoroughly inspected and tested prior to shipment.
CONTENTS
Important Owner Information............................i
Introduction.........................................................i
Important Safety Instructions...........................1
Model Descriptions ...........................................3
All Models.........................................................3
TF-461R Model ................................................3
Specifications....................................................3
Electrical Rating Chart ..................................3
Plug Configuration........................................3
Dimensions...................................................3
Installation..........................................................5
Unpacking.....................................................5
Location........................................................5
Programming The Unit......................................6
General.........................................................6
Programming Controls..................................6
Programming The Unit......................................7
IMPORTANT OWNER INFORMATION
All Units.........................................................7
Buttons 1-8...................................................7
Buttons 9 & 10..............................................8
Idle Mode......................................................8
Auto-Off Mode..............................................9
Programming Hints.......................................9
Operation..........................................................10
Basic Food Finishing..................................10
Food Finishing Hints...................................11
Maintenance.....................................................12
General.......................................................12
Cleaning-Exterior........................................12
Cleaning-Interior.........................................12
Recommended Food Finishing Guide...........13
Troubleshooting..............................................14
Hatco Limited Warranty..................................16
Authorized Parts Distributors..........Back Cover
Record the model number, serial number (identification decal located on the front of the unit), voltage and purchase date of your Thermo­Finisher
Conveyor Food Finisher in the spaces below. Please have this information available when calling Hatco for service assistance.
Model No. ________________________________ Serial No. ________________________________ Voltage __________________________________ Date of Purchase __________________________
Business 8:00 a.m. to 5:00 p.m. Hours: Central Standard Time
(Summer Hours: June to September – 8:00 a.m. to 5:00 p.m. C.D.T. Monday through Thursday
8:00 a.m. to 2:30 p.m. C.D.T. Friday) Telephone: (800) 558-0607; (414) 671-6350 Fax: (800) 690-2966 (Parts & Service)
(414) 671-3976 (International)
Additional information can be found by visiting our web site at www.hatcocorp.com.
24-Hour 7-Day Parts & Service Assistance available in the United States and Canada by calling (800) 558-0607.
WARNINGS
Plug unit into a properly grounded electrical outlet of the correct voltage, size and plug configuration. If the plug and receptacle do not match, contact a qualified electrician to determine the proper voltage and size and install the proper electrical outlet.
To avoid any injury or damage to the unit do not pull unit by power cord.
To prevent any injury, discontinue use if power cord is frayed or worn.
To reduce the risk of fire, the appliance is to be installed on a non-combustible surface only . The appliance is to be installed on floors or counters of non-combustible construction with non-combustible flooring and surface finish and with no combustible material against the underside, or on non-combustible slabs or arches having no combustible material against the underside. Such construction shall in all cases extend not less than 12" (305 mm) beyond the equipment on all sides.
For safe and proper operation, the unit must be located a reasonable distance from combustible walls and materials. If safe distances are not maintained, discoloration or combustion could occur. Do not locate unit under shelving or closer than 12" (305 mm) from the ceiling.
Allow a minimum of 1" (25 mm) clearance along the rear of the unit, and 2" (50 mm) clearance at the feed and discharge sides to ensure proper operation and safety.
To avoid any injury, turn the power switch OFF, unplug the unit from the power source and allow to cool before performing any maintenance.
Unit is not waterproof. DO NOT submerge in water. Do not operate if it has been submerged in water. Do not steam clean the interior or flood with water or liquid solution.
Form No. TFC461RM-1104
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IMPORTANT SAFETY INSTRUCTIONS
Some exterior surfaces on the unit will get hot. Use caution when touching these areas to avoid injury.
To avoid electrical shock or personal injury, do not steam clean or use excessive water on the unit.
To avoid any injury or damage, the unit must only be serviced by qualified personnel.
To avoid any injury or damage to the unit turn the power OFF at the fused disconnect switch/circuit breaker and allow to cool before performing any maintenance.
If service is required on this unit, contact your Authorized Hatco Service Agent, or contact the Hatco Service Department at 800-558-0607 or 414-671-6350;fax 800-690-2966 or International fax 414-671-3976.
This product has no “user” serviceable parts. To avoid damage to the unit or injury to personnel, use only Authorized Hatco Service Agents and Genuine Hatco Replacement Parts when service is required.
Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment. It is essential to use Hatco Replacement Parts when repairing Hatco equipment. Failure to use Hatco Replacement Parts may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn.
IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.
Form No.
TFC461RM-1104
2
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.
CAUTIONS
Unit is not weatherproof. For safe and proper operation locate the unit indoors
where the ambient air temperature is a minimum of 70°F (21°C).
To avoid any injury or damage to the unit do not operate appliance without installation of supplied legs.
DO NOT use “Pyrex” glass plates or serving pieces in the finisher. “Pyrex” glass may break causing personal injury and/or food contamination.
DO NOT use paper or plastic serving pieces in the finisher. These materials may melt or burn causing a fire hazard and/or food contamination and may damage the unit.
Plate/tray will be very hot upon removal; use oven mitt, protective clothing, or pan gripper to remove.
Do not remove the glass from the unit for cleaning purposes. Doing so may cause injury or damage to the unit.
To avoid any injury or damage locate the unit at the proper counter height, in an area that is convenient for use. The location should be level to prevent the unit or its contents from accidentally falling, and strong enough to support the weight of the unit.
Do not place anything on top of the unit; doing so could damage the unit or subject personnel to possible injury.
CAUTIONS
Use only non-abrasive cleaners. Abrasive cleaners could scratch the finish of your Thermo-Finisher, marring its appearance and making it susceptible to dirt accumulation.
3
Form No. TFC461RM-1104
Figure 1. TFC-461R Model shown with
Optional Backstop Tray/Landing Platform
MODEL DESCRIPTIONS
SPECIFICATIONS
Model Voltage Watts Amps Phase Plug Configuration Shipping Weight
TFC-461R 208 7524 36.2 1 NEMA 6-50P 190 lbs. (86 kg)
240 8445 35.2 1 NEMA 6-50P 190 lbs. (86 kg) 208 7524 21.4 3 NEMAL15-30P 190 lbs. (86 kg) 240 8445 22.3 3 NEMAL15-30P 190 lbs. (86 kg)
WARNING Plug unit into a properly grounded electrical outlet of the correct voltage, size and plug configuration. If the plug and receptacle do not match, contact a qualified electrician to determine the proper voltage and size and install the proper electrical outlet.
PLUG CONFIGURATION
Units are supplied from the factory with an electrical cord and plug. (See Figure 2.)
NEMA L15-30P NEMA 6-50P
Figure 2. Plug Configurations
ELECTRICAL RATING CHART
ALL MODELS
Thermo-Finisher Conveyor models have an easy­to-clean interior, constructed of stainless steel and heavy duty glass. The units feature quick-heating infrared ribbon elements with a microprocessor to control the temperature and heating time. All models come with a user-friendly control panel which accepts up to ten preprogrammed recipe times. All models feature a fast, reliable conveyor that accommodates a half-size sheet pan or pan/plate. All units are equipped with an attached power cord and plug set.
TFC-461R MODEL
The TFC-461R features four upper circular elements and one lower rectangular element for even heat distribution from corner to corner. Loading and unloading of food is done on the right side of the unit when facing the controls.
SPECIFICATIONS
Form No. TFC461RM-1104
4
Width Depth Height
Model (A) (B) (C)
TFC-461R 63-7/8" 29-3/8" 22"
(1622 mm) (746 mm) (559 mm)
DIMENSIONS
EXTERIOR DIMENSIONS EFFECTIVE FINISHING AREA
Figure 3. Dimensions
B
F
D
C
E
A
Width Depth Height
Model (D) (E) (F)
TFC-461R 18" 13" 3-3/8"
(457 mm) (330 mm) (86 mm)
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