Hatco HWB-11QTD Installation Manual

Page 1

Built-In Singular Heated Wells

HWB Series

Installation and Operating Manual

I&W #07.05.167.00

Do not operate this equipment unless you have read and understood the contents of this manual! Failure to follow the instructions contained in this manual may result in serious injury or death. This manual contains important safety information concerning the maintenance, use, and operation of this product. If you’re unable to understand the contents of this manual, please bring it to the attention of your supervisor. Keep this manual in a safe location for future reference.

No opere este equipo al menos que haya leído y comprendido el contenido de este manual! Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio lesión o muerte. Este manual contiene importante información sobre seguridad concerniente al mantenimiento, uso y operación de este producto. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. Almacenar este manual en una localización segura para la referencia futura.

Page 2

CONTENTS

NOTICE

CAUTION

WARNING

Important Owner Information...............................i

Introduction ...........................................................i

Important Safety Information..............................1

Model Designation ...............................................2

Model Descriptions ..............................................3

All Models........................................................3

Specifications.......................................................6

Electrical Rating Charts...................................6

Dimensions......................................................8

Installation...........................................................11

General..........................................................11

Combustible Countertop Cutout ....................14

Non-Combustible Countertop Cutout ............15

Operation ............................................................18

Maintenance .......................................................19

Troubleshooting Guide......................................20

Accessories........................................................21

Hatco Limited Warranty.....................................22

Authorized Parts Distributors ...........Back Cover

IMPORTANT OWNER INFORMATION

Before installation, record the model number, serial number (identification decal located either on the bottom of the unit or on the control box), voltage, and purchase date of the Built-In Heated Well in the spaces below. Please have this information available when contacting Hatco for service assistance.

Model No. ________________________________ Serial No. ________________________________ Voltage __________________________________ Date of Purchase __________________________

Business 8:00 a.m. to 5:00 p.m. Hours: Central Standard Time

Telephone: (800) 558-0607; (414) 671-6350 Fax: (800) 690-2966 (Parts and Service)

Installing a Remote Mounted Control Box.....16

Installing a Drain Assembly ...........................17

General..........................................................18

General..........................................................19

Daily Cleaning ...............................................19

Weekly Cleaning............................................19

(Summer Hours: June to September – 8:00 a.m. to 5:00 p.m. C.S.T. Monday through Thursday 8:00 a.m. to 2:30 p.m. C.S.T. Friday)

(414) 671-3976 (International)

24 Hour 7 Day Parts and Service Assistance available in the United States and Canada by calling (800) 558-0607.

INTRODUCTION

Hatco Built-In Heated Wells are specially designed to hold heated foods at safe serving temperatures. Designed for dry or wet applications, the wells are available in a variety of pan and pot combinations — all heated with a long-life heating element design with a 2 year warranty. Heat is evenly distributed throughout the heavy gauge stainless steel construction to assure hot food without the guess work. The design allows for easy maintenance and durable performance. The standard unit is Underwriters Laboratory (UL) approved and equipped with a remote control box. An optional UL recognized (UR) unit with remote switch is available also.

Units are equipped with EZ lock mounting hardware (except forthe insulated bottom mountmodels). One year parts and on-site labor warranty is standard.

Hatco Built-In Heated Wells are a product of extensive research and field testing. The materials used wereselected for maximum durability, attractive appearance,andoptimum performance.Every unit is inspected and tested thoroughly prior to shipment.

Additional information can be found by visiting our web site at www.hatcocorp.com.

This manual provides the installation, safety, and operating instructions for the Built-In Heated Wells. Hatco recommends all installation, operating, and safety instructions appearing in this manual be read prior to installation or operation of the Built-In Heated Wells.

WARNING indicates a hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.

NOTICE is used to address practices not related to personal injury.

Form No. HWBM-0908

Page 3

IMPORTANT SAFETY INFORMATION

WARNING

CAUTION

Read the following important safety information before using this equipment to avoid serious injury or death and to avoid damage to equipment or property.

ELECTRIC SHOCK HAZARD:

• Turn the power OFF at the fused disconnect switch/circuit breaker and allow the unit to cool before performing any maintenance or cleaning.

• DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.

• Unit is not weatherproof. Locate the unit indoors where the ambient air temperature is a minimum of 70°F (21°C).

• The remote mounted control box must be mounted on a vertical wall and installed in the vertical position. Mounting the control box in the horizontal position may result in the collection of liquids and lead to an electric shock.

• DO NOT use unit to melt or hold ice. Doing so may cause condensation, creating an electrical hazard and causing personal injury and/or damage to the unit. Damage caused by condensation is not covered by warranty.

• Turn off unit when filling with water and avoid splashing.

• Do not clean the unit when it is energized or hot.

• Use only Genuine Hatco Replacement Parts when service is required. Failure to use Genuine Hatco Replacement Parts will void all warranties and may subject operators of the equipment to hazardous electrical voltage, resulting in electrical shock or burn. Genuine Hatco Replacement Parts are specified to operate safely in the environments in which they are used. Some aftermarket or generic replacement parts do not have the characteristics that will allow them to operate safely in Hatco equipment.

FIRE HAZARD:

• Install unit with a minimum of 3-1/2″ (89 mm) from bottom of unit to all combustible surfaces to prevent combustion.

• Hatco mounting flange kits must be used when mounting unit in a combustible countertop.

• Unit must be installed using ribbon putty gasket between the unit and the installation surface per installation instructions (refer to the INSTALLATION section of this manual).

FIRE HAZARD:

• Do not use flammable cleaning solutions to clean this unit.

This unit must be installed by qualified, trained installers. Installation must conform to all local electrical and plumbing codes. Check with your local plumbing and electrical inspectors for proper procedures and codes.

Make sure food product has been heated to the proper food-safe temperature before placing in the unit. Failure to heat food product properly may result in serious health risks. This unit is for holding pre-heated food product only.

Hatco Corporation is not responsible for the actual food product serving temperature. It is the responsibility of the user to ensure that the food product is held and served at a safe temperature.

This unit has no “user-serviceable” parts. If service is required on this unit, contact an Authorized Hatco Service Agent or contact the Hatco Service Department at 800-558-0607 or 414-671-6350; fax 800-690-2966; or International fax 414-671-3976.

BURN HAZARD:

• Some exterior surfaces on the unit will get hot. Use caution when touching these areas.

• Drain water may reach temperatures in excess of 200°F (93°C). Use appropriate plumbing materials when installing drain.

Locate the unit at the proper counter height in an area that is convenient for use. The location should be strong enough to support the weight of the unit and contents.

Form No. HWBM-0908

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IMPORTANT SAFETY INFORMATION

NOTICE

H W B X X X - X D A

Heated Well Built-In

No Character = Standard Wattage

H = High Wattage

L = Low Wattage

FUL = Full Size Pan 43 = 4/3 Size Pan 4QT = Round 4 Quart Pot 7QT = Round 7 Quart Pot 11QT = Round 11 Quart Pot

Auto-Fill Equipped

Drain Equipped

I = Insulated Top Mount

IB = Insulated Bottom Mount

RT = Thermostat Control (UR only)

RN = Infinite Switch Control (UR only)

Standard and approved manufacturing oils may smoke up to 30 minutes during initial startup. This is a temporary condition. Operate unit without food product until smoke dissipates.

Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to the unit.

The remote mounted control box must have a minimum 6″ (152 mm) clearance from the unit (not to exceed 72″ (1829 mm). Mounting the control box closer may cause heat damage to the electrical system in the control box.

UL recognized (UR) units must be installed according to UL guidelines. Complete UL approval of this component is the responsibility of the installer/fabricator and not the Hatco Corporation.

MODEL DESIGNATION

Damage to countertop material such as Corian and similar products caused by heat generated from Hatco equipment is not covered under the Hatco warranty. Contact the manufacturer of the base material for application information.

Use non-abrasive cleaners only. Abrasive cleaners could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation.

Do not use steel wool for cleaning. Steel wool will scratch the finish.

Do not use harsh chemicals such as bleach, cleaners containing bleach, or oven cleaners to clean this unit.

Figure 1. Model Designation

Form No. HWBM-0908

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MODEL DESCRIPTIONS

All Models

All Built-In Heated Well units are reliable and versatile. Units have a stainless steel and aluminized steel housing with a metal sheathed heating element that is available in low, standard, and high wattage. The heating element is controlled two ways. The first is UL listed with a thermostatic control and ON/OFF switch housed in a remote mounted control box. The control box is connected to the unit with a 36″ (914 mm) flexible conduit assembly (72″ [1829 mm] flexible conduit connection is optional, not available for retrofit.) The second is a remote switch option that is UL recognized (UR) with either a thermostatic control and ON/OFF switch or an infinite switch control with indicator light. Built-In Heated Wells are hard wired directly to a power source for a secure and cord free serving area. EZ locking hardware allows for Heated Wells to be mounted into non-combustible countertops and combustible countertops using optional Hatco mounting kits. Built-In Heated Wells are designed, manufactured, and tested to maintain safe food holding temperatures.

HWB-FUL Models

HWB-FUL models are capable of holding a variety of pan combinations listed below. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

• One full size pan

• Three 1/3 size pans with adapter bars.

• Two 1/2 sized pans with adapter bars.

• Two 7 quart round inserts with adapter top.

• Three 4 quart round inserts with adapter top.

Pans, Covers, Adapter Bars, and Adapter Tops sold separately (contact factory for details).

HWB-FULD Models

HWB-FULD models have the same capabilities as the HWB-FUL but is equipped with a drain.The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

Figure 3. HWB-FULD Model

HWBI-FUL Models

HWBI-FUL models are the same as the HWB-FUL models except the units are fully insulated. The insulated unit conserves energy and preserves more consistent heating temperatures. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit. (See Figure 4.)

HWBI-FULD Models

HWBI-FULD models are top mount insulated versions that have the same capabilities as the HWBI-FUL but with a drain. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

Figure 2. HWB-FUL Model

Form No. HWBM-0908

Figure 4. HWBI-FUL and HWBI-FULD Models

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MODEL DESCRIPTIONS

HWBIB-FUL Models

HWBIB-FUL models are a fully insulated version of the HWB-FUL models. These models are designed to be mounted to the underside of a noncombustible countertop. (See Figure 5.)

HWBIB-FULD Models

HWBIB-FULD models are bottom mount insulated versions that have the same capabilities as the HWBIB-FULbut withadrain.Thedrainincludesa 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the underside of a non-combustible countertop. (See Figure 5.)

Figure 6. HWB-43 Model

HWBIB-FULDA Models

HWBIB-FULDA models are bottom mount insulated versions that have the same capabilities as the HWBIB-FUL but with a drain and the optional AutoFill feature. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. The Auto-Fill feature fills and maintains the proper level of water in the well automatically. These models are designed to be mounted to the underside of a noncombustible countertop.

Figure 5. HWBIB-FUL, HWBIB-FULD, and

HWBIB-FULDA Models

HWB-43D Models

HWB-43D models have the same capabilities as the HWB-43 but is a Built-In Heated Well with a drain. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit. (See Figure 7.)

HWB-43DA Models

HWB-43DA models have the same capabilities as the HWB-43 but with a drain and the optional AutoFill feature. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. The Auto-Fill feature fills and maintains the proper level of water in the well automatically. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

HWB-43 Models

HWB-43 models are capable of holding a variety of pan combinations listed below. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

• One full size pan and one 1/3 size pan with adapter bars.

• Four 1/3 size pans with adapter bars.

• Two 1/2 size pans and one 1/3 size pan with adapter bars.

• Two 11 quart round inserts with adapter top.

Pans, Covers, Adapter Bars, and Adapter Tops sold separately (contact factory for details).

Figure 7. HWB-43D and HWB-43DA Models

Form No. HWBM-0908

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MODEL DESCRIPTIONS

HWB-7QT HWB-7QTD

HWB-11QT HWB-11QTD

HWB-4QT Models

HWB-4QT models are round Built-In Heated Wells that hold a 4 quart pan. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

Figure 8. HWB-4QT Model

HWB-7QT Models

HWB-7QT models are round Built-In Heated Wells that hold a 7 quart pan. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit. (See Figure 9.)

HWB-11QT Models

HWB-11QT models are round Built-In Heated Wells that hold a 11 quart pan. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit. (See Figure 10.)

HWB-11QTD Models

HWB-11QTD models are the same as the HWB11QT but is equipped with a drain. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the topside of a noncombustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

HWB-7QTD Models

HWB-7QTD models are the same as the HWB-7QT but is equipped with a drain. The drain includes a 3/4″ NPT drain fitting and flat drain screen that allows for pans to stay level for consistent temperatures. These models are designed to be mounted to the topside of a non-combustible countertop or topside of a combustible countertop using the appropriate countertop mounting kit.

Figure 9. HWB-7QT and HWB-7QTD Models

Figure 10. HWB-11QT and HWB-11QTD Models

Form No. HWBM-0908

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SPECIFICATIONS

Electrical Rating Chart — All HWB-FUL Models

Model Voltage Watts Amps Phase Shipping Weights

HWBLXX-FUL 120 750 6.3 1 21 lbs. (10 kg)

HWBXX-FUL 120 1200 10.0 1 21 lbs. (10 kg)

208 1200 5.8 1 21 lbs. (10 kg) 240 1200 5.0 1 21 lbs. (10 kg) 220 1200 5.5 1 21 lbs. (10 kg)

240 1200 5.0 1 21 lbs. (10 kg) 220-230 (CE)* 1200 5.5 1 21 lbs. (10 kg) 230-240 (CE)* 1200 5.0 1 21 lbs. (10 kg)

HWBHXX-FUL 120 1650 13.8 1 21 lbs. (10 kg)

208 1650 7.9 1 21 lbs. (10 kg)

240 1650 6.9 1 21 lbs. (10 kg)

220 1650 7.5 1 21 lbs. (10 kg)

240 1650 6.9 1 21 lbs. (10 kg) 220-230 (CE)* 1650 7.5 1 21 lbs. (10 kg) 230-240 (CE)* 1650 6.9 1 21 lbs. (10 kg)

Electrical Rating Chart — All HWB-43 Models

Model Voltage Watts Amps Phase Shipping Weights

HWBLXX-43 120 750 6.3 1 30 lbs. (14 kg)

HWBXX-43 120 1200 10.0 1 30 lbs. (14 kg)

208 1200 5.8 1 30 lbs. (14 kg)

240 1200 5.0 1 30 lbs. (14 kg)

220 1200 5.5 1 30 lbs. (14 kg)

240 1200 5.0 1 30 lbs. (14 kg) 220-230 (CE)* 1200 5.5 1 30 lbs. (14 kg) 230-240 (CE)* 1200 5.0 1 30 lbs. (14 kg)

HWBHXX-43 120 1650 13.8 1 30 lbs. (14 kg)

208 1650 7.9 1 30 lbs. (14 kg)

240 1650 6.9 1 30 lbs. (14 kg)

220 1650 7.5 1 30 lbs. (14 kg)

240 1650 6.9 1 30 lbs. (14 kg) 220-230 (CE)* 1650 7.5 1 30 lbs. (14 kg) 230-240 (CE)* 1650 6.9 1 30 lbs. (14 kg)

The shaded areas contain electrical information for Export models only.

* CE certification not available on UR models.

NOTE: Shipping weight includes packaging.

Form No. HWBM-0908

Page 9

SPECIFICATIONS

Electrical Rating Chart — All HWB-4QT Models

Model Voltage Watts Amps Phase Shipping Weights

HWBX-4QT 120 500 4.2 1 9 lbs. (4 kg)

208 536 2.6 1 9 lbs. (4 kg) 240 600 2.5 1 9 lbs. (4 kg) 220 600 2.7 1 9 lbs. (4 kg)

240 600 2.5 1 9 lbs. (4 kg) 220-230 (CE)* 600 2.7 1 9 lbs. (4 kg) 230-240 (CE)* 600 2.5 1 9 lbs. (4 kg)

HWBHX-4QT 120 800 6.7 1 9 lbs. (4 kg)

208 715 3.4 1 9 lbs. (4 kg)

240 800 3.3 1 9 lbs. (4 kg)

220 800 3.6 1 9 lbs. (4 kg)

240 800 3.3 1 9 lbs. (4 kg) 220-230 (CE)* 800 3.6 1 9 lbs. (4 kg) 230-240 (CE)* 800 3.3 1 9 lbs. (4 kg)

Electrical Rating Chart — All HWB-7QT Models

Model Voltage Watts Amps Phase Shipping Weights

HWBX-7QT 120 500 4.2 1 10 lbs. (5 kg)

208 536 2.6 1 10 lbs. (5 kg)

240 600 2.5 1 10 lbs. (5 kg)

220 600 2.7 1 10 lbs. (5 kg)

240 600 2.5 1 10 lbs. (5 kg) 220-230 (CE)* 600 2.7 1 10 lbs. (5 kg) 230-240 (CE)* 600 2.5 1 10 lbs. (5 kg)

HWBHX-7QT 120 800 6.7 1 10 lbs. (5 kg)

208 715 3.4 1 10 lbs. (5 kg)

240 800 3.3 1 10 lbs. (5 kg)

220 800 3.6 1 10 lbs. (5 kg)

240 800 3.3 1 10 lbs. (5 kg) 220-230 (CE)* 800 3.6 1 10 lbs. (5 kg) 230-240 (CE)* 800 3.3 1 10 lbs. (5 kg)

The shaded areas contain electrical information for Export models only.

* CE certification not available on UR models.

NOTE: Shipping weight includes packaging.

Form No. HWBM-0908

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SPECIFICATIONS

Electrical Rating Chart — All HWB-11QT Models

Model Voltage Watts Amps Phase Shipping Weights

HWBX-11QT 120 500 4.2 1 11 lbs. (5 kg)

208 536 2.6 1 11 lbs. (5 kg) 240 600 2.5 1 11 lbs. (5 kg) 220 600 2.7 1 11 lbs. (5 kg)

240 600 2.5 1 11 lbs. (5 kg) 220-230 (CE)* 600 2.7 1 11 lbs. (5 kg) 230-240 (CE)* 600 2.5 1 11 lbs. (5 kg)

HWBHX-11QT 120 800 6.7 1 11 lbs. (5 kg)

208 715 3.4 1 11 lbs. (5 kg)

240 800 3.3 1 11 lbs. (5 kg)

220 800 3.6 1 11 lbs. (5 kg)

240 800 3.3 1 11 lbs. (5 kg) 220-230 (CE)* 800 3.6 1 11 lbs. (5 kg) 230-240 (CE)* 800 3.3 1 11 lbs. (5 kg)

The shaded areas contain electrical information for Export models only.

* CE certification not available on UR models.

NOTE: Shipping weight includes packaging.

Dimensions — HWB-FUL Models (Non-Insulated, Top Mount)

Models:

HWB-FUL HWBRN-FUL HWBRT-FUL HWB-FULD HWBRN-FULD HWBRT-FULD HWBL-FUL HWBLRN-FUL HWBLRT-FUL HWBL-FULD HWBLRN-FULD HWBLRT-FULD HWBH-FUL HWBHRN-FUL HWBHRT-FUL HWBH-FULD HWBHRN-FULD HWBHRT-FULD

Width Depth Height

(A) (B) (C)

13-3/4″ 21-3/4″ 8-5/8″

(349 mm) (552 mm) (219 mm)

Figure 11. Dimensions — HWB-FUL Models

(Non-Insulated, Top Mount)

Form No. HWBM-0908

Page 11

SPECIFICATIONS

Dimensions — HWBIB-FUL Models (Insulated, Bottom Mount)

Models:

HWBIB-FUL HWBIBRT-FUL HWBIB-FULD HWBIBRT-FULD HWBIB-FULDA HWBLIBRT-FUL HWBLIB-FUL HWBLIBRT-FULD HWBLIB-FULD HWBHIBRT-FUL HWBHIB-FUL HWBHIBRT-FULD HWBHIB-FULD

Width Depth Height

(A) (B) (C)

14″ 22″ 9-1/2″

(356 mm) (559 mm) (241 mm)

Figure 12. Dimensions — HWBIB-FUL Models

(Insulated, Bottom Mount)

Dimensions — HWBI-FUL Models (Insulated, Top Mount)

Models:

HWBI-FUL HWBIRT-FUL HWBI-FULD HWBIRT-FULD HWBLI-FUL HWBLIRT-FUL HWBLI-FULD HWBLIRT-FULD HWBHI-FUL HWBHIRT-FUL HWBHI-FULD HWBHIRT-FULD

Width Depth Height

(A) (B) (C)

13-3/4″ 21-3/4″ 9-1/2″

(349 mm) (552 mm) (241 mm)

Figure 13. Dimensions — HWBI-FUL Models

(Insulated, Top Mount)

Form No. HWBM-0908

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SPECIFICATIONS

Dimensions — HWB-43 Models

Models:

HWB-43 HWBRN-43 HWBRT-43 HWB-43D HWBRN-43D HWBRT-43D HWBL-43 HWBLRN-43 HWBLRT-43 HWBL-43D HWBLRN-43D HWBLRT-43D HWBH-43 HWBHRN-43 HWBHRT-43 HWBH-43D HWBHRN-43D HWBHRT-43D

Width Depth Height

(A) (B) (C)

13-5/8″ 28-5/8″ 8-5/8″

(346 mm) (727 mm) (219 mm)

Figure 14. Dimensions — HWB-43 Models

Dimensions — HWB-4QT Models

Models:

HWB-4QT HWBRN-4QT HWBRT-4QT HWB-4QTD HWBRN-4QTD HWBRT-4QTD HWBL-4QT HWBLRN-4QT HWBLRT-4QT HWBL-4QTD HWBLRN-4QTD HWBLRT-4QTD HWBH-4QT HWBHRN-4QT HWBHRT-4QT HWBH-4QTD HWBHRN-4QTD HWBHRT-4QTD

Diameter Height

(A) (B)

8-1/4″ 9-1/2″

(210 mm) (241 mm)

Figure 15. Dimensions — HWB-4QT Models

Dimensions — HWB-7QT Models

Models:

HWB-7QT HWBRN-7QT HWBRT-7QT HWB-7QTD HWBRN-7QTD HWBRT-7QTD HWBL-7QT HWBLRN-7QT HWBLRT-7QT HWBL-7QTD HWBLRN-7QTD HWBLRT-7QTD HWBH-7QT HWBHRN-7QT HWBHRT-7QT HWBH-7QTD HWBHRN-7QTD HWBHRT-7QTD

Diameter Height

(A) (B)

10-3/8″ 8-3/4″

(264 mm) (222 mm)

Figure 16. Dimensions — HWB-7QT Models

Form No. HWBM-0908

Page 13

CAUTION

WARNING

NOTICE

Dimensions — HWB-11QT Models

Models:

HWB-11QT HWBRN-11QT HWBRT-11QT HWB-11QTD HWBRN-11QTD HWBRT-11QTD HWBL-11QT HWBLRN-11QT HWBLRT-11QT HWBL-11QTD HWBLRN-11QTD HWBLRT-11QTD HWBH-11QT HWBHRN-11QT HWBHRT-11QT HWBH-11QTD HWBHRN-11QTD HWBHRT-11QTD

Diameter Height

(A) (B)

12-1/4″ 8-3/4″

(311 mm) (222 mm)

General

Built-In Heated Well units are shipped from the factory with most components assembled and ready for use. Use the following procedures to install the unit.

SPECIFICATIONS

Figure 17. Dimensions — HWB-11QT Models

INSTALLATION

Do not locate unit in an area subject to excessive temperatures or grease from grills, fryers, etc. Excessive temperatures could cause damage to the unit.

The remote mounted control box must have a

ELECTRIC SHOCK HAZARD: Unit is not weatherproof. Locate the unit indoors where the ambient air temperature is a minimum of 70°F (21°C).

FIRE HAZARD:

• Install unit with a minimum of 3-1/2″ (89 mm) from bottom of unit to all combustible surfaces to prevent combustion.

• Unit must be installed using ribbon putty gasket between the unit and the installation surface per installation instructions (refer to the INSTALLATION section of this manual).

Locate the unit at the proper counter height in an area that is convenient for use. The location should be strong enough to support the weight of the unit and contents.

Form No. HWBM-0908

minimum 6″ (152 mm) clearance from the unit (not to exceed 72″ [1829 mm]). Mounting the control box closer may cause heat damage to the electrical system in the control box.

UL recognized (UR) units must be installed accordingto UL guidelines. Complete UL approval of this component is the responsibility of the installer/fabricator and not the Hatco Corporation.

NOTE: All Built-In Heated Wells require the control

box be remote mounted in the vertical position.

1. Remove the unit from the box.

2. Remove the information packet.

NOTE: To prevent delay in obtaining warranty

coverage, fill out and mail in the warranty card to Hatco.

3. Remove tape and protective packaging from all surfaces of unit.

NOTE: A qualified electrician is recommended for

connecting the Built-In Heated Well units to a power source. A qualified plumber is recommended for connecting drain.

4. Install the unit in the desired location. Use the appropriate procedure in this section for combustible or non-combustible countertops.

5. Install the remote mounted control box (refer to the procedure in this section).

Page 14

INSTALLATION

Ribbon Putty Gasket

Edge of flange.

Mounting Flange

Combustible

Countertop

Cutout edge of combustible counter top.

WARNING

Mounting Flange

Mounting

Flange Tab

Countertop Edge Mounting

Countertop Underside Mounting

Combustible

Countertop

EZ Locking Tab

Mounting

Flange

Installing Unit into Combustible Countertop

FIRE HAZARD:

• Hatco mounting flange kits must be used when mounting unit in a combustible countertop.

• Unit must be installed using ribbon putty gasket between the unit and the installation surface per installation instructions.

NOTE: Cut the opening for both the unit and the

control box before placing unit into the countertop opening.

NOTE: HWBI-FUL model heated wells (top mount,

insulated models — “I” in the Model Designation) cannot be installed into the mounting flange.

1. Cut the appropriate opening in the countertop (see Figure 24 for size requirements).

2. Cut the appropriate opening for the control box (see Figure 26 for size requirements).

3. Place ribbon putty gasket around the cutout edge of the countertop. Make sure the ribbon putty gasket overhangs the cutout edge or seal the unit with silicone adhesive.

NOTE: A roll of ribbon putty gasket material is

supplied with the unit.

NOTE: For underside mounting, tabs on mounting

flange must be bent to the underside of the countertop.

Figure 19. Installation of Mounting Flange Kit

6. Place ribbon putty gasket around the edge of the mounting flange. Make sure the ribbon putty gasket overhangs the edge of the flange or seal the unit with silicone adhesive.

7. Place the unit into the countertop opening.

8. Using a screwdriver, rotate the unit’s EZ locking tab outward to secure the unit to the underside of the mounting flange. Rotate as many tabs as needed to secure the unit to the mounting flange.

Figure 18. Installing Ribbon Putty Gasket

4. Place the mounting flange into the countertop opening.

5. Secure the mounting flange tabs to the edge or the underside of the combustible countertop using the appropriate hardware (mounting hardware not provided, see Figure 19).

Figure 20. EZ Locking Tabs

9. Carefully trim and remove the excess ribbon putty gasket material from around the unit.

Form No. HWBM-0908

Page 15

INSTALLATION

Ribbon Putty Gasket

Cutout edge of countertop.

Non-Combustible

Countertop

WARNING

Tighten bolt against

underside of

countertop

Insert bracket into slot in EZ locking tab.

Bolt (included with bracket)

Adapter Bracket

EZ Locking Tab

Non-Combustible

Countertop

Installing Unit into Non-Combustible Countertop

FIRE HAZARD: Unit must be installed using ribbon putty gasket between the unit and the installation surface per installation instructions.

NOTE: Mounting flange kit is not required for

installation into non-combustible material.

NOTE: Cut the opening for both the unit and the

control box before placing unit into the countertop opening.

1. Cut the appropriate opening in the countertop (see Figure 25 for size requirements).

2. Cut the appropriate opening for the control box (see Figure 26 for size requirements).

3. Place ribbon putty gasket around the cutout edge of the countertop. Make sure the ribbon putty gasket overhangs the cutout edge or seal unit with silicone adhesive.

5. Using a screwdriver, rotate the unit’s EZ locking tab outward to secure the unit to the underside of the mounting flange. Rotate as many tabs as needed to secure the unit to the mounting flange.

Figure 22. EZ Locking Tabs

NOTE: The Hatco EZ locking tabs work on

countertops that have a maximum thickness of 3/16″ (5 mm). For countertops 3/16″ – 2″ thick, use optional adapter bracket part number R04.42.194.00.

Figure 21. Installing Ribbon Putty Gasket

NOTE: A roll of ribbon putty gasket material is

supplied with the unit.

4. Place the unit into the countertop opening.

Form No. HWBM-0908

Figure 23. Thick Countertop Adapter Bracket

6. Carefully trim and remove the excess ribbon putty material from around the unit.

Page 16

INSTALLATION

HWB-FUL and HWBIB-FUL Models HWB-43 Models

HWB-4QT Models HWB-7QT Models HWB-11QT Models

Combustible Countertop Cutout

Minimum Maximum Minimum Maximum Below Counter

Model Width (A) Width (A) Depth (B) Depth (B) Clearance

All HWB-FUL Models 14″ 14-1/4″ 22″ 22-1/4″ 8-5/8″

(356 mm) (362 mm) (559 mm) (565 mm) (219 mm)

All HWB-43 Models 14″ 14-1/4″ 29″ 29-1/4″ 8-5/8″

(356 mm) (362 mm) (737 mm) (743 mm) (219 mm)

All HWB-4QT Models* 9″ 9-1/4″ 9″ 9-1/4″ 9-5/8″

(229 mm) (235 mm) (229 mm) (235 mm) (244 mm)

All HWB-7QT Models* 11″ 11-1/4″ 11″ 11-1/4″ 8-3/4″

(279 mm) (286 mm) (279 mm) (286 mm) (222 mm)

All HWB-11QT Models* 13″ 13-1/4″ 13″ 13-1/4″ 8-3/4″

(330 mm) (337 mm) (330 mm) (337 mm) (222 mm)

*Combustible countertop opening is a “square” cut-out.

NOTE: Allow additional clearance below the counter for units equipped with a drain.

Figure 24. Combustible Countertop Mounting Flange Templates

Form No. HWBM-0908

Page 17

INSTALLATION

HWB-FUL and HWBIB-FUL Models HWB-43 Models

HWB-4QT Models HWB-7QT Models HWB-11QT Models

Non-Combustible Countertop Cutout

Minimum Maximum Minimum Maximum Below Counter

Model Width (A) Width (A) Depth (B) Depth (B) Clearance

All HWB-FUL Models 12-3/4″ 12-15/16″ 20-3/4″ 20-15/16″ 8-5/8″

(324 mm) (328 mm) (528 mm) (531 mm) (219 mm)

All HWB-43 Models 12-3/4″ 12-15/16″ 27-13/16″ 28″ 8-5/8″

(324 mm) (329 mm) (706 mm) (711 mm) (219 mm)

All HWB-4QT Models* Ø 7-1/8″ Ø 7-5/8″ --- --- 9-5/8″

(181 mm) (194 mm) --- --- (244 mm)

All HWB-7QT Models Ø 9-1/8″ Ø 9-9/16″ --- --- 8-3/4″

(232 mm) (243 mm) --- --- (222 mm)

All HWB-11QT Models Ø 11″ Ø 11-3/8″ --- --- 8-3/4″

(279 mm) (289 mm) --- --- (222 mm)

(A) Width (B) Depth

All HWBIB-FUL Models 12-1/32″ 20-1/32″ 9-1/2″

(306 mm) (509 mm) (241 mm)

NOTE: Allow additional clearance below the counter for units equipped with a drain.

Form No. HWBM-0908

Figure 25. Non-Combustible Countertop Mounting Templates

Page 18

INSTALLATION

WARNING

C C B

Control Box Without

Bezel (standard)

Control Panel

For UR Units

Control Box With

Bezel (standard)

Recessed Control

Box (optional)

Installing a Remote Mounted Control Box

ELECTRIC SHOCK HAZARD: The remote mounted control box must be mounted on a vertical wall and installed in the vertical position. Mounting the control box in the horizontal position may result in the collection of liquids and lead to an electric shock.

NOTE: A qualified electrician is recommended for

connecting the unit to a power source. A qualified plumber is recommended for connecting drain(s).

1. Cut and drill the appropriate holes in the mounting surface. Refer to the “Control Box Cutout Dimensions” below for the cutout dimensions for each control box.

Control Box Cutout Dimensions

Opening Dimensions Screw Hole Dimensions

2. Remove the trim cover from the control box assembly.

3. Position the control box into the opening through the backside.

4. Secure the control box to the mounting surface using screws (#8 sheet metal screw supplied).

5. Connect the proper power source to the mounted remote control box.

6. Reinstall the trim cover.

NOTE: Standard UL approved units are equipped

with a 72″ (1829 mm) flexible conduit connected to the control box.

Model (A) (B) (C) (D)

Control Box Assembly 2-3/16″ 3-3/8″ 3-1/4″ 2-1/2″ Without Bezel (standard) (56 mm) (86 mm) (83 mm) (64 mm)

Control Box Assembly 3-1/4″ 3-3/4″ 4-1/8″ --With Bezel (standard) (83 mm) (95 mm) (105 mm) ---

Recessed Control Box 5-7/8″ 6-3/8″ 6-13/16″ 3-7/8″ Assembly (optional) (149 mm) (162 mm) (173 mm) (98 mm)

Control Panel 2-1/8″ 3-3/8″ 3-1/2″ 2-1/4″ For UR Units (54 mm) (86 mm) (89 mm) (57 mm)

Figure 26. Control Box Assembly Cutout Dimensions

Form No. HWBM-0908

Page 19

Installing A Drain Assembly

CAUTION

3/4″ Drain Valve

3/4″ Drain Fitting

To drain

After installing a drain-equipped unit into the countertop, use the following procedure to connect the unit to the on-site drain line.

BURN HAZARD: Drain water may reach temperatures in excess of 200°F (93°C). Use appropriate plumbing materials when installing drain.

NOTE: Consult a licensed plumbing contractor for

proper drain installation that conforms to local plumbing codes.

NOTE: Approved air gap or other back-flow

prevention device must be installed by a licensed plumber, if required.

1. Connectdrain pipe (supplied by others) from the 3/4″ NPT drain fitting on the bottom of the unit to a 3/4″ drain valve (supplied by others or available as an accessory from Hatco — refer to the Accessories section).

NOTE: The drain valve must be installed in an

easily accessible location for the operator.

INSTALLATION

Figure 27. Drain Connection

2. Connect the drain valve to the on-site drain line (supplied by others).

Form No. HWBM-0908

Page 20

OPERATION

NOTICE

WARNING

NOTICE

WARNING

Standard Control Panel

Optional Recessed Control Panel

ON/OFF Switch

Temperature

Control Knob

General

Use the following procedures to operate the Built-In Heated Wells.

• Read all safety messages in the Important Safety Information section before operating this equipment.

• Turn off unit when filling with water and avoid splashing.

Standard and approved manufacturing oils may smoke up to 30 minutes during initial startup. This is a temporary condition. Operate unit without food product until smoke dissipates.

Hatco Built-In Heated Wells are designed for WET or DRY operation. Hatco recommends wet operation for consistent food heating. If the unit is operating wet and is allowed to run dry, turn it off and allow to cool before adding water.

Unit must be allowed to cool down to room temperature before changing from wet-to-dry or dry-to-wet operation. Allowing unit to run dry during wet operation or adding water during dry operation will damage unit.

1. If using the well for wet operation, fill the unit with water until the water is approximately 1″ to 1-1/2″ deep.

2. Move the ON/OFF switch to the ON position. The indicator light on the switch glows when the unit is on.

3. Turn theTemperatureControl Knob to adjust the temperature of the unit to the desired safe food temperature.

4. Allow heated well to preheat for approximately 30 minutes.

Hatco Corporation is not responsible for the actual food product serving temperature. It is the responsibility of the user to ensure that the food product is held and served at a safe temperature.

Figure 28. Control Boxes

Food Warming

Place the appropriate size food pan(s) into the unit opening.

• Always use a food pan. Do not place food directly into the warmer.

• Stir thick food items frequently to keep food heated uniformly.

• Keep pans covered to maintain food quality and temperature.

Shutdown

1. Move the ON/OFF switch to the OFF position. The indicator light on the switch will shut off.

Form No. HWBM-0908

Page 21

MAINTENANCE

NOTICE

WARNING

General

The Hatco Built-In Heated Wells are designed for maximum durability and performance, with minimum maintenance.

ELECTRIC SHOCK HAZARD:

• Turn the power OFF at the fused disconnect switch/circuit breaker and allow the unit to cool before performing any maintenance or cleaning.

• DO NOT submerge or saturate with water. Unit is not waterproof. Do not operate if unit has been submerged or saturated with water.

FIRE HAZARD: Do not use flammable cleaning solutions to clean this unit.

Do not use steel wool for cleaning. Steel wool will scratch the finish.

Use non-abrasive cleaners only. Abrasive cleaners could scratch the finish of the unit, marring its appearance and making it susceptible to soil accumulation.

Do not use harsh chemicals such as bleach, cleaners containing bleach, or oven cleaners to clean this unit.

Weekly Cleaning

Use the following procedure weekly or whenever lime or scale is seen accumulating on the sides of the heated well(s).

1. Move the ON/OFF switch to the OFF position and allow the unit to cool.

2. Remove and wash any pans and adapters.

3. Drain or remove water from the well(s) if used for wet operation.

4. Add water to the well(s) until water is at normal operating level (1″ to 1-1/2″ deep) or covers the accumulated scale.

5. Add white vinegar to the well(s) so that the resulting solution is approximately 2-parts vinegar to 5-parts water.

6. Movethe ON/OFF switch to the ON position and heat water to the maximum temperature of 190°F (88°C) or higher.

7. Move the ON/OFF switch to the OFF position and cover the well(s).

8. Allow the solution to soak for at least one hour or overnight for heavy buildup.

9. Drain the hot water/cleaning solution from the well(s).

10. Scrub the well(s) with a plastic scouring pad.

11. Rinse the well(s) thoroughly with hot water.

12. Wipe dry with a clean cloth.

NOTE: Heavy scale buildup may require additional

treatments.

Daily Cleaning

1. Move the ON/OFF switch to the OFF position and allow the unit to cool.

2. Remove and wash any pans and adapters.

3. Drain or remove water from the well(s) if used for wet operation.

4. Wipe the entire unit down using a clean cloth or sponge and mild detergent.

5. Use a plastic scouring pad to remove any hardened food particles or mineral deposits.

6. Rinse the well(s) thoroughly with hot water to remove all detergent residue.

7. Wipe dry with a clean cloth.

Form No. HWBM-0908

Page 22

TROUBLESHOOTING GUIDE

WARNING

This unit must be serviced by qualified personnel only. Service by unqualified personnel may lead to electric shock or burn.

ELECTRIC SHOCK HAZARD: Turn the power switch OFF, unplug the power cord, and allow the unit to cool before performing any maintenance or cleaning.

Symptom Probable Cause Corrective Action

Food well not hot enough. Temperature Control set too

low. Heating element not working. Contact Authorized Service Agent or

Temperature Control not working properly.

Voltage supplied is incorrect.

Food well too hot.

Temperature Control set too high.

Temperature Control not working properly.

Adjust Temperature Control to a higher setting.

Hatco for assistance. Contact Authorized Service Agent or

Hatco for assistance. Verify correct voltage is supplied to unit.

Low supply voltage will cause improper heating.

Adjust Temperature Control to a lower setting.

Contact Authorized Service Agent or Hatco for assistance.

No heat.

Voltage supplied is incorrect.

Unit turned off. Turn on unit. Circuit breaker tripped. Reset circuit breaker. If circuit breaker

Temperature Control not working properly.

Heating element not working.

Verify correct voltage is supplied to unit. High supply voltage will cause unit to overheat and my damage the unit.

continues to trip, contact Authorized Service Agent or Hatco for assistance.

Contact Authorized Service Agent or Hatco for assistance.

Form No. HWBM-0908

Page 23

ACCESSORIES

12″ Pan Support Bars 20″ Pan Support Bar

7 Quart Inserts

Adapter Top

4 Quart Inserts

Adapter Top

Mounting Kits

The following mounting kits are available for installing units in combustible countertops.

HWB-FUL-MNT ..Combustible countertop mounting

kit for HWB-FUL Series.

HWB-43-MNT......Combustible countertop mounting

kit for HWB-43 Series.

HWB-4Q-MNT ....Combustible countertop mounting

kit for HWB-4Q Series.

HWB-7Q-MNT ....Combustible countertop mounting

kit for HWB-7Q Series.

HWB-11Q-MNT ..Combustible countertop mounting

kit for HWB-11Q Series.

Pan Support Bars

The following pan support bars are available to divide the heated well into sections for different size pans.

HWB12BAR........12″ (305 mm) Pan Support Bar

HWB20BAR........20″ (508 mm) Pan Support Bar

Adapter Tops

The following adapter tops are available to allow rectangular heated wells to hold round inserts.

HWB-2-7Q ..........Adapter to convert HWB-FUL

Series heated well to hold two 7-quart inserts.

HWB-2-11Q ........Adapter to convert HWB-43

Series heated well to hold two 11-quart inserts.

HWB-3-4Q ..........Adapter to convert HWB-FUL

Series heated well to hold three 4-quart inserts.

Figure 29. Support Bars

Figure 30. Adapter Tops

Miscellaneous

R04.42.194.00 ....Adapter Bracket

Adapter bracket for installing heated wells into noncombustible countertops that are 3/16″ – 2″ thick.

03.02.001.00 ......3/4″ Ball Valve

Shut-off valve for installation on external drain line of units with drain.

Form No. HWBM-0908

Page 24

HATCO LIMITED WARRANTY

1. PRODUCT WARRANTY

Hatco warrants the products that it manufactures (the “Products”) to be free from defects in materials and workmanship, under normal use and service, for a period of one (1) year from the date of purchase when installed and maintained in accordance with Hatco’s written instructions or 18 months from the date of shipment fromHatco.Buyer must establish the Product’s purchase date by returning Hatco’s Warranty Registration Card or by other means satisfactory to Hatco in its sole discretion.

Hatco warrants the following Product components to be free from defects in materials and workmanship from the date of purchase (subject to the foregoing conditions) for the period(s) of time and on the conditions listed below:

a) One (1) Year Parts and Labor PLUS One

(1) Additional Year Parts-Only Warranty:

Conveyor Toaster Elements (metal sheathed) Drawer Warmer Elements (metal sheathed) Drawer Warmer Drawer Rollers and Slides Food Warmer Elements (metal sheathed) Display Warmer Elements (metal sheathed air heating) Holding Cabinet Elements (metal sheathed air heating) Built-In Heated Well Elements (metal sheathed)

b) One (1) Year Parts and Labor PLUS Four

(4) Years Parts-Only Warranty on pro-rated terms that Hatco will explain at Buyer’s request:

3CS and FR Tanks

c) One (1) Year Parts and Labor PLUS Nine

(9) Years Parts-Only Warranty on:

Electric Booster Heater Tanks Gas Booster Heater Tanks

THE FOREGOING WARRANTIES ARE EXCLUSIVE AND IN LIEU OF ANY OTHER WARRANTY, EXPRESSED OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR PATENT OR OTHER INTELLECTUAL PROPERTY RIGHT INFRINGEMENT. Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Coated incandescent light bulbs, fluorescent lights, decorative heat lamp bulbs, coated halogen light bulbs, halogen heat lamp bulbs, heated glass shelves, glass components, fuses, Product failure in booster tank, fin tube heat exchanger, or other water heating equipment caused by liming, sediment buildup, chemical attack or freezing, Product misuse, tampering or misapplication, improper installation, or application of improper voltage.

2. LIMITATION OF REMEDIES AND DAMAGES

Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely, at Hatco’s option, to repair or replacement by a Hatco-authorized service agency (other than where Buyer is located outside of the United States, Canada, United Kingdom or Australia in which case Hatco’s liability and Buyer’s exclusive remedy hereunder will be limited solely to replacement of part under warranty) with respect to any claim made within the applicable warranty period referred to above. Hatco reserves the right to accept or reject any such claim in whole or in part. Hatco will not accept the return of any Product without prior written approval from Hatco, and all such approved returns shall be made at Buyer’s sole expense. HATCO WILL NOT BE LIABLE, UNDER ANY CIRCUMSTANCES, FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS RESULTING FROM THE USE OF OR INABILITY TO USE THE PRODUCTS OR FROM THE PRODUCTS BEING INCORPORATED IN OR BECOMING A COMPONENT OF ANY OTHER PRODUCT OR GOODS.

Form No. HWBM-0908

Page 25

HATCO CORPORATION

P.O. Box 340500

Milwaukee, WI 53234-0500 U.S.A.

(800) 558-0607 (414) 671-6350

Parts and Service Fax (800) 690-2966

International Fax (414) 671-3976

www.hatcocorp.com

HATCO AUTHORIZED PARTS DISTRIBUTORS

ALABAMA

Jones McLeodAppl. Svc. Birmingham 205-251-0159

ARIZONA

Auth. Comm. Food Equip. Phoenix 602-234-2443

Byassee Equipment Co. Phoenix 602-252-0402

CALIFORNIA

Industrial Electric Commercial Parts & Service, Inc. Huntington Beach 714-379-7100

Chapman Appl. Service San Diego 619-298-7106

P & D Appliance Commercial Parts & Service, Inc. S. San Francisco 650-635-1900

COLORADO

Hawkins CommercialAppliance Englewood 303-781-5548

FLORIDA

Whaley Foodservice Repair Jacksonville 904-725-7800

Nass Service Co., Inc. Orlando 407-425-2681

B.G.S.I. Pompano Beach 954-971-0456

Comm. Appliance Service Tampa 813-663-0313

GEORGIA

TWC Services Smyrna 770-438-9797

Heritage Service Group Norcross 866-388-9837

Southeastern Rest. Svc. Norcross 770-446-6177

HAWAII

Burney’s Comm. Service, Inc. Honolulu 808-848-1466

Food Equip Parts & Service Honolulu 808-847-4871

ILLINOIS

Parts Town Lombard 708-865-7278

Eichenauer Elec. Service Decatur 217-429-4229

Midwest Elec.Appl. Service Elmhurst 630-279-8000

Cone’s Repair Service Moline 309-797-5323

INDIANA

GCS Service Indianapolis 317-545-9655

IOWA

Electric Motor Service Co. Davenport 319-323-1823

Goodwin Tucker Group Des Moines 515-262-9308

KENTUCKY

Certified Service Center Lexington 859-254-8854

Certified Service Center Louisville 502-964-7007

LOUISIANA

Chandlers Parts & Service Baton Rouge 225-272-6620

MARYLAND

Electric Motor Service Baltimore 410-467-8080

GCS Service Silver Spring 301-585-7550

MASSACHUSETTS

Ace Service Co., Inc. Needham 781-449-4220

MICHIGAN

Commercial Kitchen Service Bay City 517-893-4561

Bildons Appliance Service Detroit 248-478-3320

Midwest Food Equip. Service Grandville 616-261-2000

MINNESOTA

GCS Service Minneapolis 800-822-2303

MISSOURI

General Parts Kansas City 816-421-5400

Commercial Kitchen Services St. Louis 314-890-0700

Kaemmerlen Parts & Service St. Louis 314-535-2222

NEBRASKA

Anderson Electric Omaha 402-341-1414

NEVADA

Burney’s Commercial Las Vegas 702-736-0006

Hi. Tech Commercial Service N. Las Vegas 702-649-4616

NEW JERSEY

Jay Hill Repair Fairfield 973-575-9145

Service Plus Flanders 973-691-6300

NEW YORK

Acme American Repairs, Inc. Brooklyn 718-456-6544

Alpro Service Co. Brooklyn 718-386-2515

Appliance Installation Buffalo 716-884-7425

Northern Parts Dist. Plattsburgh 518-563-3200

J.B. Brady, Inc. Syracuse 315-422-9271

NORTH CAROLINA

Authorized Appliance Charlotte 704-377-4501

OHIO

Akron/Canton Comm. Svc. Inc. Akron 330-753-6635

Certified Service Center Cincinnati 513-772-6600

Commercial Parts and Service Columbus 614-221-0057

Electrical Appl. Repair Service Independence 216-459-8700

E. A. Wichman Co. Toledo 419-385-9121

OKLAHOMA

Hagar Rest. Service, Inc. Oklahoma City 405-235-2184

Krueger, Inc. Oklahoma City 405-528-8883

OREGON

Ron’s Service, Inc. Portland 503-624-0890

PENNSYLVANIA

Elmer Schultz Services Philadelphia 215-627-5401

FAST Comm. Appl. Service Philadelphia 215-288-4800

Appliance Installation & Service Pittsburgh 412-809-0244

K & D Service Co. Harrisburg 717-236-9039

Electric Repair Co. Reading 610-376-5444

RHODE ISLAND

Marshall Electric Co. Providence 401-331-1163

SOUTH CAROLINA

Whaley Foodservice Repair W. Columbia 803-791-4420

TENNESSEE

Camp Electric Memphis 901-527-7543

TEXAS

GCS Service Fort Worth 800-433-1804

Armstrong Repair Service Houston 713-666-7100

Cooking Equipment Specialist Mesquite 972-686-6666

Commercial Kitchen Repair Co. San Antonio 210-735-2811

UTAH

La Monica’s Rest. Equip. Service Murray 801-263-3221

VIRGINIA

Daubers Norfolk 757-855-4097

Daubers Springfield 703-866-3600

WASHINGTON

3 Wire/RestaurantAppliance Seattle 866-770-2022

WISCONSIN

A.S.C., Inc. Madison 608-246-3160

A.S.C., Inc. Milwaukee 414-543-6460

CANADA

ALBERTA

Key Food Equipment Service Edmonton 780-438-1690

BRITISH COLUMBIA

Key Food Equipment Service Vancouver 604-433-4484

Key Food Equipment Service Victoria 250-920-4888

MANITOBA

Air Rite, Inc. Winnepeg 204-895-2300

NEW BRUNSWICK

EMR Services, Ltd. Moncton 506-855-4228

ONTARIO

R.G. Henderson Ltd. Toronto 416-422-5580

Choquette CKS Ottawa 613-739-8458

QUÉBEC

Choquette CKS Montreal 514-722-2000

Choquette CKS Québec City 418-681-3944

UNITED KINGDOM

Marren Group Northants +44(0)1933 666233

Printed in U.S.A. September 2008 Part No. 07.04.393.00 Form No. HWBM-0908