HASBRO Easy Bake Oven S'mores Snacks Mixes User Manual
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M
Frosting
NOTE: While fi rst graham cracker square bakes, prepare
chocolate frosting.
1. Pour packet of chocolate frosting mix into a warming cup.
2. Add 1 teaspoon of water and stir until smooth.
3. Put about 1/3 of prepared frosting into a sandwich bag with a
AGES 8+
91695/91691 Asst.
Adult supervision
required.
corner cut off and set aside.
4. Place cup with remaining frosting in warming chamber on side
of oven until frosting is warm (not hot!).
Marshmallow Creme
1. Pour packet of marshmallow creme mix into a clean bowl.
2. Add 2½ teaspoons of water and stir until smooth.
Assemble Snacks
1. When graham cracker squares are cooled, break them apart on
the middle line to form 12 rectangles. Place rectangles on a plate so
the bottoms are facing up.
2. Spread 6 of the rectangles with warm chocolate frosting.
3. Spread the other 6 rectangles with marshmallow creme fi lling.
4. Press rectangle halves together. Decorate snacks with the unheated
chocolate frosting that you put aside earlier in a sandwich bag.
Squeeze bag to make chocolate stripes on your S’mores Snacks.
Cooking times may vary.
Product and colors may vary.
P/N 6860670000
Food items manufactured for Hasbro, Inc.
TM & © 2008 Hasbro. All Rights Reserved.
TM & ® denote U.S. Trademarks.
S’mores Snacks
Mixes
THIS SET INCLUDES:
• 2 graham cracker fl avored cookie mixes
• 1 marshmallow creme mix
• 1 chocolate frosting mix
Parents Please Note:
• Please read the EASY-BAKE OVEN & SNACK CENTER instructions
thoroughly before making these mixes.
• Wash all pans, bowls and utensils by hand thoroughly before use.
Do not wash in dishwasher.
• Dry all parts by hand thoroughly after washing.
• Make sure children wash their hands before using the mixes.
Follow all instructions carefully to ensure that you have fun
and get the best results!
YOU WILL ALSO NEED FROM HOME:
• nonstick cooking spray
• fl our
• plastic sandwich bag
• plate
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OVEN BASICS FOR THE EASY-BAKE® OVEN
mix
es
OR A REAL MEAL
™
OVEN
1. Preheat the oven for 15 minutes.
2. Place the baking pan in the baking slot,
then use the pusher end of your pan
pusher to push the pan into the oven.
Do not use your hands to push pan in.
Do not leave pan tool in oven.
S’MORES SNACKS Makes 6 snacks
Have these handy:
• 2 graham cracker fl avored cookie mixes
• chocolate frosting mix
• marshmallow creme mix
• baking pan
• pan pusher
• warming cup
• spatula (from home)
• measuring spoons (from home)
• bowls (from home)
• cooking spray (from home)
• water (from home)
• fl our (from home)
• plastic sandwich bag (from home)
• plate (from home)
First steps:
• Preheat oven for 15 minutes • Spray pan with cooking spray
Now let’s mix and bake:
3. Make sure both metal doors
are closed. Food may not cook properly if
the doors are open.
4. When the baking time is done, use the pusher end of the
pan pusher to push the pan through the oven into the
cooling chamber.
5. PAN IS HOT! Allow the pan to cool in
the cooling chamber for the time
specifi ed in the recipe.
6. When the cooling time is complete,
use the holder end of the pan pusher to
remove the pan from the cooling chamber.
7. Unplug the oven when fi nished baking.
Wait for the oven to cool, then wipe it down.
Graham Crackers
1. Pour contents of 2 graham cracker cookie mix packets into bowl
and stir to break up any lumps.
2. Add 2 teaspoons of water and stir to form dough.
3. Sprinkle your hands with fl our then split the dough into
6 equal portions.
4. Place one portion in pan and fl atten into a square shape.
Use spatula to cut a line down the middle of the square.
Use point of spatula to poke holes on both squares.
5. Place pan in baking slot of oven and use pan pusher to push it into
baking chamber. Do not leave pan pusher in oven.
Do not use your hands to push pan in.
Make sure both metal oven doors are closed.
6. Bake graham cracker square for 8 minutes.
7. When baking time is complete, use pan pusher to push pan into
cooling chamber and let cool for 10 minutes.
8. When the cooling time is complete, remove pan from cooling chamber.
9. Using a clean baking pan, repeat steps 4–8 to prepare the other
5 graham cracker squares.
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