ELECTRIC
FOOD SLICER
42787
SET UP AND OPERATING INSTRUCTIONS
Visit our website at: http://www.harborfreight.com
Read this material before using this product.
Failure to do so can result in serious injury.
SAVE THIS MANUAL.
Copyright© 2000 by Harbor Freight Tools®. All rights reserved. No portion of this manual or any artwork
contained herein may be reproduced in any shape or form without the express written consent of
Harbor Freight Tools. Diagrams within this manual may not be drawn proportionally. Due to continuing
improvements, actual product may differ slightly from the product described herein. Tools required for
assembly and service may not be included.
For technical questions or replacement parts, please call 1-800-444-3353.
Revised Manual 09j
THANK YOU for choosing a HARBOR FREIGHT TOOLS product. For future reference, please complete
the owner’s record below:
Model_____________ Serial No.______________ Purchase Date________________
SAVE THE RECEIPT, WARRANTY AND THESE INSTRUCTIONS. It is important that you read the entire
manual to become familiar with the unit BEFORE you begin assembly.
SPECIFICATIONS
Power
requirements
Table Size 8-1/8” x 4-3/4”
Base 12-5/8” x 7”
Blade Stainless Steel
Blade RPM 95
Blade Diameter 6-1/2”
Slice Thickness Adjustable - 1/16” to 1/2”
Cord 6’ 3-1/2”, 18 AWG X 2C, 2 Prong Polarized
Also Included Pusher and Tray
110 V~ / 60 Hz
IMPORTANT SAFETY INSTRUCTIONS!
Read all instRuctions befoRe using this pRoduct!
Warning! The warnings, cautions and instructions discussed in this instruction manual
cannot cover all possible conditions and situations that may occur. It must be understood by the operator that COMMON SENSE AND CAUTION ARE FACTORS
WHICH CANNOT BE BUILT INTO THIS PRODUCT, BUT MUST BE SUPPLIED
BY THE OPERATOR.
The Operator
PLEASE REMEMBER:
Do not operate the product if under the inuence of alcohol or drugs. Read warning
labels on prescriptions to determine if your judgment/reexes might be impaired.
Do not wear loose clothing or jewelry as they can be caught in parts.
Wear restrictive hair covering to contain long hair.
Work Area
TO AVOID RISK OF PERSONAL INJURY, EQUIPMENT DAMAGE, FIRE AND SHOCK,
MAKE SURE YOUR WORK AREA IS:
Free of damp, wet or rainy conditions.
SKU 42787 For technical questions, please call 1-800-444-3353. Page 2
Free of children (never let them handle tools or machinery). Do not allow children to use
the Food Slicer.
Well-lit.
Clean and uncluttered.
Before Operating
Unplug appliance when not in use and before cleaning.
Do not use appliance for other than recommended uses.
To protect against electrical shock, do not immerse cord, plug, motor, motor stand,
motor base, main body or platform in water or any other liquid. Only use the Food Slicer
on a dry, water-free work surface. Always stand on a dry, insulated surface while using.
Avoid contact with moving parts! Never feed food by hand. Always use the Food
Pusher.
Do not use the Food Slicer outdoors.
The Blade is sharp. Be extremely careful when cleaning blade and when the blade is
spinning during operation.
Never use Steel Wool or scouring powder on any part of the Food Slicer.
People with pacemakers should consult their physician(s) before use. Electromagnetic
elds in close proximity to heart pacemaker could cause pacemaker interference or
pacemaker failure.
WARNING: Handling the cord on this product will expose you to lead, a chemical known
to the State of California to cause cancer, and birth defects or other reproductive harm.
Wash hands after handling. (California Health & Safety Code § 25249.5, et seq.)
Grounding/Voltage Warning
Common household current is 110-120 volts. As long as the outlet used with the tool is
rated from 110-120V there will be no complications using it with household receptacles.
Plug the tool into a 110-120V properly grounded outlet protected by a 15-amp Ground
Fault Interrupter.
NEVER TRY TO PLUG A 110-120V TOOL INTO A 220-240V CIRCUIT OR SERIOUS
COMPLICATIONS AND POSSIBLE INJURY TO THE OPERATOR MAY OCCUR. THE
PLUGS HAVE DIFFERENT SHAPES TO PREVENT THIS.
Do NoT m o D i f y y o u r p l u g i N a N y w a y . if y o u h a v e a N y D o u b T , c a l l a q u a l i f i e D e l e c T r i c i a N .
REV 09b
SKU 42787 For technical questions, please call 1-800-444-3353. Page 3