Hanna Instruments pH 211, pH 212, pH 213 Instruction Manual

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Microprocessor pH Meter
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Instruction Manual
Microprocessor-based
pH/mV/°C
Bench Meters
pH 210 pH 211 pH 212 pH 213
www.hannainst.com
23
pH 210, pH 211, pH 212 and pH 213 are guaranteed for two years against defects in workmanship and materials when used for their intended purpose and maintained according to instructions. Electrodes and probes are guaranteed for six months. This warranty is limited to repair or replacement free of charge. Damage due to accidents, misuse, tampering or lack of prescribed maintenance is not covered. If service is required, contact the dealer from whom you purchased the instrument. If under warranty, report the model number, date of purchase, serial number and the nature of the problem. If the repair is not covered by the warranty, you will be notified of the charges incurred. If the instrument is to be returned to Hanna Instru­ments, first obtain a Returned Goods Authorization number from the Technical Service department and then send it with shipping costs prepaid. When shipping any instrument, make sure it is properly packed for complete protection.
The Hanna pH 210, pH 211, pH 212 and pH 213 are microprocessor- based pH and Temperature bench meters.
pH 211 and pH 213 can also measure ion concentration (ISE) and Oxidation Reduction Potential (ORP) in the mV range.
pH measurements are compensated for temperature effect manually or automatically with the HI 7669/2W temperature probe.
The instrument is equipped with a large easy-to-read LCD which shows the pH (or mV) and temperature simultaneously, together with graphic symbols.
The calibration process is guided step by step through clear indications on the LCD. A stability indicator makes the calibration procedure error-free.
Through the RS232 serial port data can be transferred to a PC (pH 212 and pH 213 only).
Remove the instrument from the packing material and examine it carefully to make sure that no damage has occurred during shipping. If there is any damage, notify your Dealer or the nearest Hanna Customer Service Center.
Each instrument is supplied with:
HI 1131B Glass-body Combination pH Electrode
HI 7669/2W Temperature Probe
HI 76404 Electrode Holder
pH 4.01 & 7.01 Buffer Solutions, 20 mL each
HI 7071S Electrolyte Solution
• 12VDC Power Adapter
• Instruction Manual
Note: Save all packing material until you are sure that the
instrument functions correctly. All defective items must be returned in the original packing with the supplied accessories.
WARRANTY .................................................................................. 2
PRELIMINARY EXAMINATION ........................................................ 3
GENERAL DESCRIPTION ................................................................ 3
FUNCTIONAL DESCRIPTION pH 210 AND pH 211......................... 4
pH 210 AND pH 211 SPECIFICATIONS ........................................ 5
FUNCTIONAL DESCRIPTION pH 212 AND pH 213......................... 6
pH 212 AND pH 213 SPECIFICATIONS ........................................ 7
OPERATIONAL GUIDE ................................................................... 8
pH CALIBRATION ....................................................................... 11
TEMPERATURE CALIBRATION (for technical personnel only)........... 14
mV CALIBRATION (pH 213 only) (for technical personnel only) .... 16
PC INTERFACE (pH 212 & pH 213 only) .................................... 17
pH BUFFER TEMPERATURE DEPENDENCE...................................... 19
ELECTRODE CONDITIONING & MAINTENANCE............................... 20
TROUBLESHOOTING GUIDE ........................................................ 23
TEMPERATURE CORRELATION FOR pH SENSITIVE GLASS ................. 24
ACCESSORIES ............................................................................. 25
TABLE OF CONTENTSTABLE OF CONTENTS
TABLE OF CONTENTSTABLE OF CONTENTS
TABLE OF CONTENTS
Dear Customer, Thank you for choosing a Hanna Instruments product.
Please read this instruction manual carefully before using the instruments. This manual will provide you with the necessary information for correct use of the instruments, as well as a precise idea of their versatility. If you need additional technical information, do not hesitate to e-mail us at tech@hannainst.com or turn the back cover for our worldwide contact list.
These instruments are in compliance with directives.
WARRANTYWARRANTY
WARRANTYWARRANTY
WARRANTY
PRELIMINARY EXAMINATIONPRELIMINARY EXAMINATION
PRELIMINARY EXAMINATIONPRELIMINARY EXAMINATION
PRELIMINARY EXAMINATION
GENERAL DESCRIPTIONGENERAL DESCRIPTION
GENERAL DESCRIPTIONGENERAL DESCRIPTION
GENERAL DESCRIPTION
Hanna Instruments reserves the right to modify the design,
construction and appearance of its products without advance notice.
45
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H 210 AND H 210 AND
H 210 AND H 210 AND
H 210 AND
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H 211H 211
H 211H 211
H 211
SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONS
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTION
pp
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210 AND 210 AND
210 AND 210 AND
210 AND
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211 211
211 211
211
1) Liquid Crystal Display (LCD).
2) CFM key, to confirm different values.
3) CAL key, to enter or exit/escape calibration mode.
4) °C key, to manually decrease temperature or select pH buffer.
5) °C key, to manually increase temperature or select pH buffer.
6) MR key, to recall the stored value.
7) MEM key, to store a value into memory.
8) RANGE key, to select measurement range (pH 211 only).
9) ON/OFF switch.
10) Power adapter socket.
11) BNC electrode connector.
12) Electrode reference socket.
13) Temperature probe socket.
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Front Panel
Primary LCD
Secondary LCD
1
9
3
2
7
4
6
5
8
Rear Panel
POWER 12VDC
INPUT TEMPREF
10
121311
Functions pH Calibration
pH 211
Microprocessor pH Meter
Confirm2 Buffer
nd
CFM
Select2 Buffer
nd
/
Confirm1 Buffer
st
CFM
/
Select1 Buffer
st
StartCalibration
CAL
MR
MemoryRecall
SelectpH / ORP
RANGE
MEM
MemorizeReading
MR
MEM
CC
RANGE
CFM
CAL
pH
C
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212 AND 212 AND
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213213
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SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONS
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTION
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212 AND 212 AND
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213213
213213
213
1) Liquid Crystal Display (LCD).
2) CFM key, to confirm different values.
3) CAL key, to enter or exit/escape calibration mode.
4) °C key, to manually decrease temperature or select pH buffer.
5) °C key, to manually increase temperature or select pH buffer.
6) MR key, to recall the stored value.
7) MEM key, to store a value into memory.
8) COMM key, to set the baud rate and the command prefix.
9) RANGE key, to select measurement range.
10) ON/OFF switch.
11) Power adapter socket.
12) BNC electrode connector.
13) Electrode reference socket.
14) Temperature probe socket.
15) RS232 serial communication connector.
Front Panel
Primary LCD
Secondary LCD
1
9
3
2
7
4
6
5
10
8
Rear Panel
POWER 12VDC
INPUT TEMP
RS232
REF
11
13
14 15
12
Functions pH Calibration
pH 213
Microprocessor pH Meter
Confirm2 Buffer
nd
CFM
Select2 Buffer
nd
/
Confirm1 Buffer
st
CFM
/
Select1 Buffer
st
StartCalibration
CAL
COMM
RS232Communication
MR
MemoryRecall
SelectpH / ORP
RANGE
MEM
MemorizeReading
MR
MEM
COMM
CC
RANGE
CFM
CAL
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89
POWER CONNECTIONPOWER CONNECTION
POWER CONNECTIONPOWER CONNECTION
POWER CONNECTION
Plug the 12 VDC adapter into the power supply socket.
Notes: • These instruments use non volatile memory to retain the
pH, mV, temperature calibrations and all other settings, even when unplugged.
• Make sure a fuse protects the main line.
ELECTRODE AND PROBE CONNECTIONSELECTRODE AND PROBE CONNECTIONS
ELECTRODE AND PROBE CONNECTIONSELECTRODE AND PROBE CONNECTIONS
ELECTRODE AND PROBE CONNECTIONS
For pH or ORP measurements connect an electrode with internal reference to the BNC connector on the back of the instrument.
For electrodes with a separate reference connect the electrode’s BNC to the BNC connector and the reference electrode plug to the reference socket.
For temperature measurements and automatic temperature compen­sation connect the temperature probe to the appropriate socket.
INSTRUMENT START-UPINSTRUMENT START-UP
INSTRUMENT START-UPINSTRUMENT START-UP
INSTRUMENT START-UP
• Turn the instrument on by pressing the ON/OFF switch.
• All LCD tags are displayed and a beep is heard while the instruments perform a self test (pH 212 and pH 213 only).
pH 210 & pH 211
pH 212 & pH 213
pH MEASUREMENTSpH MEASUREMENTS
pH MEASUREMENTSpH MEASUREMENTS
pH MEASUREMENTS
Make sure the instrument has been calibrated before taking pH measurements.
• Submerge the electrode tip and the temperature probe approximately 4 cm (1½”) into the sample to be tested and stir gently. Allow time for the electrode to stabilize.
C
• The pH is displayed on the primary LCD and the temperature on the secondary LCD.
• If the pH reading is out of range, “----” will be displayed on the LCD.
If measurements are taken successively in different samples, it is recommended to rinse the electrode thoroughly with deionized water or tap water and then with some of the next sample in order to prevent cross-contamination.
The pH reading is affected by temperature. In order to measure the pH accurately, the temperature effect must be compensated for. To use the Automatic Temperature Compensation feature, connect and submerge the HI 7669/2W temperature probe into the sample as close as possible to the electrode and wait for a few seconds.
If the temperature of the sample is known,simple manual temperature compensation can be performed by disconnecting the temperature probe.
The display will then show the default temperature of 25 °C or the last recorded temperature reading with the “°C” tag blinking. The temperature can now be adjusted with the ARROW keys (from -9.9 °C to
120.0 °C).
ORP MEASUREMENTS (ORP MEASUREMENTS (
ORP MEASUREMENTS (ORP MEASUREMENTS (
ORP MEASUREMENTS (
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H 211H 211
H 211
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H 213 H 213
H 213 H 213
H 213
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An optional ORP electrode must be used to perform ORP measurements (see Accessories).
Oxidation-reduction potential (REDOX) measurements provide the quantification of the oxidizing or reducing power of the tested sample.
To correctly perform a redox measurement, the surface of the ORP electrode must be clean and smooth.
• Press RANGE to enter mV range.
• Submerge the tip of the ORP electrode (4 cm/ 1½") into the sample to be tested and allow a few seconds for the reading to stabilize.
OPERATIONAL GUIDEOPERATIONAL GUIDE
OPERATIONAL GUIDEOPERATIONAL GUIDE
OPERATIONAL GUIDE
C
C
pH
C
10 11
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pp
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H CALIBRATIONH CALIBRATION
H CALIBRATIONH CALIBRATION
H CALIBRATION
• The instrument displays the mV reading on the primary LCD and the temperature on the secondary LCD.
• If the reading is out of range, “----” will be displayed on the LCD.
TEMPERATURE MEASUREMENTSTEMPERATURE MEASUREMENTS
TEMPERATURE MEASUREMENTSTEMPERATURE MEASUREMENTS
TEMPERATURE MEASUREMENTS
Connect the HI 7669/2W
temperature probe to the
appropriate socket and turn the instrument on. Immerse the temperature
probe
into the sample and
allow the reading on the secondary LCD to stabilize.
MEMORY FUNCTIONMEMORY FUNCTION
MEMORY FUNCTIONMEMORY FUNCTION
MEMORY FUNCTION
Press and hold down MEM. The last reading will appear on the LCD along with “MEM” tag until MEM is released.
Press MR and the previously memorized reading will be displayed with “MEM” tag on the LCD.
BEEP SETTINGBEEP SETTING
BEEP SETTINGBEEP SETTING
BEEP SETTING
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((
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H 212 H 212
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H 213 H 213
H 213 H 213
H 213
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Press and hold down °C and MEM keys and then power on the instrument. After about 5 seconds the meter will display BEEP setting menu. Use the ARROW keys to change the current setting. Press CFM to confirm or CAL to escape without saving.
MR
Calibrate the instrument often, especially if high accuracy is required. The instrument should be recalibrated:
• Whenever the pH electrode is replaced.
• At least once a week.
• After testing aggressive chemicals.
PREPARATIONPREPARATION
PREPARATIONPREPARATION
PREPARATION
Pour small quantities of the buffer solutions into clean beakers. If possible use plastic or glass beakers to minimize any EMC interferences. For accurate calibration and to minimize cross-contamination, use two
beakers for each buffer solution: one for rinsing the electrode and one for calibration.
If you are measuring in the acidic range, use pH 7.01 as first buffer and pH 4.01 as second buffer. If you are measuring in the alkaline range, use pH 7.01 as first buffer and pH 10.01 or pH 9.18 as second buffer.
PROCEDUREPROCEDURE
PROCEDUREPROCEDURE
PROCEDURE
Calibration has a choice of five memorized buffers: pH 4.01, 6.86,
7.01, 9.18 and 10.01. It is recommended to perform a two-point calibration. However, one-
point calibration is also provided by the instruments.
TWO-POINT CALIBRATIONTWO-POINT CALIBRATION
TWO-POINT CALIBRATIONTWO-POINT CALIBRATION
TWO-POINT CALIBRATION
• Submerge the pH electrode and the tempera­ture probe approximately 4 cm (1½") into a buffer solution and stir gently. The temperature probe should be close to the pH electrode.
• Press CAL. The “CAL” and “
” tags will appear and “7.01”
buffer will be displayed on the secondary LCD.
• If necessary, press the ARROW keys to select a different buffer value.
• The “ ” tag will blink on the LCD until the reading is stable.
CAL
1
BUF
BUFFER pH
CAL
pH
mV
C
MEM
C
C
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