Hanna Instruments pH 210 User Manual
Instruction Manual
pH 210 pH 211
pH 212 pH 213
Microprocessor-based
pH/mV/°C
Bench Meters
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www.hannainst.com
1
Dear Customer,
Thank you for choosing a Hanna Instruments product.
Please read this instruction manual carefully before using the instruments.
This manual will provide you with the necessary information for correct use of
the instruments, as well as a precise idea of their versatility.
If you need additional technical information, do not hesitate to e-mail us at
tech@hannainst.com or turn the back cover for our worldwide contact list.
These instruments are in compliance with directives.
WARRANTYWARRANTY
WARRANTY
WARRANTYWARRANTY
pH 210, pH 211, pH 212 and pH 213 are guaranteed for two years against
defects in workmanship and materials when used for their intended purpose and
maintained according to instructions. Electrodes and probes are guaranteed for
six months. This warranty is limited to repair or replacement free of charge.
Damage due to accidents, misuse, tampering or lack of prescribed maintenance
is not covered.
If service is required, contact the dealer from whom you purchased the instrument.
If under warranty, report the model number, date of purchase, serial number and
the nature of the problem. If the repair is not covered by the warranty, you will be
notified of the charges incurred. If the instrument is to be returned to Hanna Instruments, first obtain a Returned Goods Authorization number from the Technical
Service department and then send it with shipping costs prepaid. When shipping
any instrument, make sure it is properly packed for complete protection.
TABLE OF CONTENTSTABLE OF CONTENTS
TABLE OF CONTENTS
TABLE OF CONTENTSTABLE OF CONTENTS
WARRANTY .................................................................................. 2
PRELIMINARY EXAMINATION ........................................................ 3
GENERAL DESCRIPTION ................................................................ 3
FUNCTIONAL DESCRIPTION pH 210 AND pH 211......................... 4
pH 210 AND pH 211 SPECIFICATIONS ........................................ 5
FUNCTIONAL DESCRIPTION pH 212 AND pH 213......................... 6
pH 212 AND pH 213 SPECIFICATIONS ........................................ 7
OPERATIONAL GUIDE ................................................................... 8
pH CALIBRATION ....................................................................... 11
TEMPERATURE CALIBRATION (for technical personnel only)........... 14
mV CALIBRATION (pH 213 only) (for technical personnel only) .... 16
PC INTERFACE (pH 212 & pH 213 only) .................................... 17
pH BUFFER TEMPERATURE DEPENDENCE...................................... 19
ELECTRODE CONDITIONING & MAINTENANCE............................... 20
TROUBLESHOOTING GUIDE ........................................................ 23
TEMPERATURE CORRELATION FOR pH SENSITIVE GLASS ................. 24
ACCESSORIES ............................................................................. 25
PRELIMINARY EXAMINATIONPRELIMINARY EXAMINATION
PRELIMINARY EXAMINATION
PRELIMINARY EXAMINATIONPRELIMINARY EXAMINATION
Remove the instrument from the packing material and examine it
carefully to make sure that no damage has occurred during shipping.
If there is any damage, notify your Dealer or the nearest Hanna
Customer Service Center.
Each instrument is supplied with:
• HI 1131B Glass-body Combination pH Electrode
• HI 7669/2W Temperature Probe
• HI 76404 Electrode Holder
• pH 4.01 & 7.01 Buffer Solutions, 20 mL each
• HI 7071S Electrolyte Solution
• 12VDC Power Adapter
• Instruction Manual
Note: Save all packing material until you are sure that the
instrument functions correctly. All defective items must be
returned in the original packing with the supplied accessories.
GENERAL DESCRIPTIONGENERAL DESCRIPTION
GENERAL DESCRIPTION
GENERAL DESCRIPTIONGENERAL DESCRIPTION
The Hanna pH 210, pH 211, pH 212 and pH 213 are microprocessor-
based pH and Temperature bench meters.
pH 211 and pH 213 can also measure ion concentration (ISE) and
Oxidation Reduction Potential (ORP) in the mV range.
pH measurements are compensated for temperature effect manually or
automatically with the HI 7669/2W temperature probe.
The instrument is equipped with a large easy-to-read LCD which shows
the pH (or mV) and temperature simultaneously, together with graphic
symbols.
The calibration process is guided step by step through clear indications on
the LCD. A stability indicator makes the calibration procedure error-free.
Through the RS232 serial port data can be transferred to a PC
(pH 212 and pH 213 only).
Hanna Instruments reserves the right to modify the design,
construction and appearance of its products without advance notice.
23
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
pp
HH
210 AND 210 AND
p
H
210 AND
pp
HH
210 AND 210 AND
pp
HH
211 211
p
H
211
pp
HH
211 211
pp
H 210 AND H 210 AND
p
H 210 AND
pp
H 210 AND H 210 AND
SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONS
SPECIFICATIONSSPECIFICATIONS
pp
H 211H 211
p
H 211
pp
H 211H 211
CAL
/
CFM
/
CFM
Primary LCD
StartCalibration
st
Select1 Buffer
st
Confirm1 Buffer
nd
Select2 Buffer
nd
Confirm2 Buffer
Secondary LCD
C
RANGE
9
8
Front Panel
1
2
3
4
5
6
7
Rear Panel
pH
Functions pH Calibration
MEM
MemorizeReading
CFM
CAL
MEM
12VDC
POWER
10
MR
MemoryRecall
RANGE
SelectpH / ORP
CC
MR
pH 211
Microprocessor pH Meter
INPUT TEMPREF
121311
1) Liquid Crystal Display (LCD).
2) CFM key, to confirm different values.
3) CAL key, to enter or exit/escape calibration mode.
4) °C key, to manually decrease temperature or select pH buffer.
5) °C key, to manually increase temperature or select pH buffer.
6) MR key, to recall the stored value.
7) MEM key, to store a value into memory.
8) RANGE key, to select measurement range (pH 211 only).
9) ON/OFF switch.
10) Power adapter socket.
11) BNC electrode connector.
12) Electrode reference socket.
13) Temperature probe socket.
EGNAR
± )ylno112Hp(Vm9.993
± )ylno112Hp(Vm0002
NOITULOSER
YCARUCCA
F°86/C°02@
± (Vm2.0 ± )Vm9.993
± (Vm1 ± )Vm0002
± )C°0.001–0.0(C°5.0
noitarbilaCHp
noitasnepmocerutarepmeT
edortcelEHp)dedulcni(B1311IH
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1± )edistuo(C°
± Hp10.0
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FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTION
FUNCTIONAL DESCRIPTIONFUNCTIONAL DESCRIPTION
pp
HH
212 AND 212 AND
p
H
212 AND
pp
HH
212 AND 212 AND
pp
HH
213213
p
H
213
pp
HH
213213
pp
HH
212 AND 212 AND
p
H
212 AND
pp
HH
212 AND 212 AND
SPECIFICATIONSSPECIFICATIONS
SPECIFICATIONS
SPECIFICATIONSSPECIFICATIONS
pp
HH
213213
p
H
213
pp
HH
213213
Front Panel
1
2
3
4
5
6
7
Rear Panel
CAL
MEM
12VDC
POWER
11
MR
MemoryRecall
RANGE
SelectpH / ORP
COMM
RS232Communication
CC
MR
pH 213
Microprocessor pH Meter
REF
INPUT TEMP
13
12
Functions pH Calibration
MEM
MemorizeReading
CFM
Primary LCD
CAL
StartCalibration
/
Select1 Buffer
CFM
Confirm1 Buffer
/
Select2 Buffer
CFM
Confirm2 Buffer
14 15
st
st
nd
nd
RS232
Secondary LCD
RANGE
COMM
10
9
8
1) Liquid Crystal Display (LCD).
2) CFM key, to confirm different values.
3) CAL key, to enter or exit/escape calibration mode.
4) °C key, to manually decrease temperature or select pH buffer.
5) °C key, to manually increase temperature or select pH buffer.
6) MR key, to recall the stored value.
7) MEM key, to store a value into memory.
8) COMM key, to set the baud rate and the command prefix.
9) RANGE key, to select measurement range.
10) ON/OFF switch.
11) Power adapter socket.
12) BNC electrode connector.
13) Electrode reference socket.
14) Temperature probe socket.
15) RS232 serial communication connector.
EGNAR
± )ylno312Hp(Vm9.999
± )ylno312Hp(Vm0002
NOITULOSER
YCARUCCA
F°86/C°02@
± (Vm5.0 ± )Vm9.999
± (Vm1 ± )Vm0002
± )C°0.001–0.0(C°5.0
± )edistuo(C°1
noitarbilaCHp
erutarepmeT
noitasnepmoc
edortcelEHp)dedulcni(B1311IH
eborperutarepmeT)dedulcni(W2/9667IH
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ylppusrewoP)dedulcni(retpadaCDV21
snoisnemiD)”9.2x1.7x4.9(mm47x281x042
thgieW
tnemnorivnE
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± Hp200.0
± Hp10.0
Hp00.61ot00.2–
Hp000.61ot000.2–
C°0.021ot9.9–
Hp10.0
Hp100.0
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OPERATIONAL GUIDEOPERATIONAL GUIDE
C
C
OPERATIONAL GUIDE
OPERATIONAL GUIDEOPERATIONAL GUIDE
POWER CONNECTIONPOWER CONNECTION
POWER CONNECTION
POWER CONNECTIONPOWER CONNECTION
Plug the 12 VDC adapter into the power supply socket.
Notes: • These instruments use non volatile memory to retain the
pH, mV, temperature calibrations and all other settings,
even when unplugged.
• Make sure a fuse protects the main line.
ELECTRODE AND PROBE CONNECTIONSELECTRODE AND PROBE CONNECTIONS
ELECTRODE AND PROBE CONNECTIONS
ELECTRODE AND PROBE CONNECTIONSELECTRODE AND PROBE CONNECTIONS
For pH or ORP measurements connect an electrode with internal
reference to the BNC connector on the back of the instrument.
For electrodes with a separate reference connect the electrode’s BNC to the
BNC connector and the reference electrode plug to the reference socket.
For temperature measurements and automatic temperature compensation connect the temperature probe to the appropriate socket.
INSTRUMENT START-UPINSTRUMENT START-UP
INSTRUMENT START-UP
INSTRUMENT START-UPINSTRUMENT START-UP
• Turn the instrument on by pressing the ON/OFF
switch.
• All LCD tags are displayed and a beep is heard
while the instruments perform a self test (pH 212
and pH 213 only).
pH 210 & pH 211
• The pH is displayed on the primary LCD and the temperature on
the secondary LCD.
pH
C
• If the pH reading is out of range, “----” will be displayed on the
LCD.
If measurements are taken successively in different samples, it is
recommended to rinse the electrode thoroughly with deionized water
or tap water and then with some of the next sample in order to
prevent cross-contamination.
The pH reading is affected by temperature. In order to measure the
pH accurately, the temperature effect must be compensated for.
To use the Automatic Temperature Compensation feature, connect
and submerge the HI 7669/2W temperature probe into the sample
as close as possible to the electrode and wait for a few seconds.
If the temperature of the sample is known,simple manual temperature
compensation can be performed by disconnecting the temperature probe.
The display will then show the default temperature
of 25 °C or the last recorded temperature reading
C
with the “°C” tag blinking. The temperature can now
be adjusted with the ARROW keys (from -9.9 °C to
120.0 °C).
pH 212 & pH 213
pH MEASUREMENTSpH MEASUREMENTS
pH MEASUREMENTS
pH MEASUREMENTSpH MEASUREMENTS
Make sure the instrument has been calibrated before
taking pH measurements.
• Submerge the electrode tip and the temperature
probe approximately 4 cm (1½”) into the sample
to be tested and stir gently. Allow time for the
electrode to stabilize.
89
ORP MEASUREMENTS (ORP MEASUREMENTS (
ORP MEASUREMENTS (
ORP MEASUREMENTS (ORP MEASUREMENTS (
pp
H 211H 211
p
H 211
pp
H 211H 211
and p and p
and p
and p and p
H 213 H 213
H 213
H 213 H 213
onlyonly
only
onlyonly
An optional ORP electrode must be used to perform ORP measurements
(see Accessories).
Oxidation-reduction potential (REDOX) measurements provide the
quantification of the oxidizing or reducing power of the tested sample.
To correctly perform a redox measurement, the surface
of the ORP electrode must be clean and smooth.
• Press RANGE to enter mV range.
• Submerge the tip of the ORP electrode (4 cm/
1½") into the sample to be tested and allow a
few seconds for the reading to stabilize.
))
)
))
• The instrument displays the mV reading on the primary LCD and
C
C
the temperature on the secondary LCD.
mV
C
• If the reading is out of range, “----” will be displayed on the
LCD.
TEMPERATURE MEASUREMENTSTEMPERATURE MEASUREMENTS
TEMPERATURE MEASUREMENTS
TEMPERATURE MEASUREMENTSTEMPERATURE MEASUREMENTS
Connect the HI 7669/2W
temperature probe to the
appropriate socket and turn the instrument on.
Immerse the temperature
probe
into the sample and
allow the reading on the secondary LCD to stabilize.
MEMORY FUNCTIONMEMORY FUNCTION
MEMORY FUNCTION
MEMORY FUNCTIONMEMORY FUNCTION
Press and hold down MEM. The last reading will appear on the LCD
along with “MEM” tag until MEM is released.
MEM
MR
Press MR and the previously memorized reading will be displayed
with “MEM” tag on the LCD.
BEEP SETTINGBEEP SETTING
BEEP SETTING
BEEP SETTINGBEEP SETTING
((
pp
(
p
((
pp
H 212 H 212
H 212
H 212 H 212
andand
and
andand
pp
H 213 H 213
p
H 213
pp
H 213 H 213
onlyonly
only
onlyonly
))
)
))
Press and hold down °C and MEM keys and then power on the
instrument. After about 5 seconds the meter will display BEEP setting
menu. Use the ARROW keys to change the current setting. Press
CFM to confirm or CAL to escape without saving.
pp
H CALIBRATIONH CALIBRATION
p
H CALIBRATION
pp
H CALIBRATIONH CALIBRATION
Calibrate the instrument often, especially if high accuracy is required.
The instrument should be recalibrated:
• Whenever the pH electrode is replaced.
• At least once a week.
• After testing aggressive chemicals.
PREPARATIONPREPARATION
PREPARATION
PREPARATIONPREPARATION
Pour small quantities of the buffer solutions into clean beakers. If
possible use plastic or glass beakers to minimize any EMC interferences.
For accurate calibration and to minimize cross-contamination, use two
beakers for each buffer solution: one for rinsing the electrode and one for
calibration.
If you are measuring in the acidic range, use pH 7.01 as first buffer
and pH 4.01 as second buffer. If you are measuring in the alkaline
range, use pH 7.01 as first buffer and pH 10.01 or pH 9.18 as
second buffer.
PROCEDUREPROCEDURE
PROCEDURE
PROCEDUREPROCEDURE
Calibration has a choice of five memorized buffers: pH 4.01, 6.86,
7.01, 9.18 and 10.01.
It is recommended to perform a two-point calibration. However, one-
point calibration is also provided by the instruments.
TWO-POINT CALIBRATIONTWO-POINT CALIBRATION
TWO-POINT CALIBRATION
TWO-POINT CALIBRATIONTWO-POINT CALIBRATION
• Submerge the pH electrode and the temperature probe approximately 4 cm (1½") into a
buffer solution and stir gently. The temperature
probe should be close to the pH electrode.
• Press CAL. The “CAL” and “
” tags will appear and “7.01”
buffer will be displayed on the secondary LCD.
pH
CAL
CAL
1
BUF
BUFFER pH
• If necessary, press the ARROW keys to select a different buffer value.
• The “ ” tag will blink on the LCD until the reading is stable.
10 11
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