Hamilton Beach Drink Mixer User Manual

ALL-METAL DRINK MIXER
RECIPES
AND USER
GUIDE
READ BEFORE USE
USA: 1-800-851-8900 Canada: 1-800-267-2826
840129700
2
Dear Drink Mixer Owner,
Congratulations on your purchase. The Hamilton Beach®Eclectrics
Collection adds a modern twist to those dependable, all-metal appliances you remember from yesteryear.
Owning a Hamilton Beach
®
is like owning a piece of history. In 1904, Louis Hamilton and Chester Beach teamed up to bring motorized appliances like vacuums, sewing machines, and mixers into American households. In honor of their 100-year legacy, we’ve combined the “built to last” metal construction of the past with the styling of today to bring lasting quality and style to your kitchen.
As you use your all-metal appliance, think about the history that came before it. Enjoy the confidence you have in a product backed by years of experience and a 3-year warranty. But most of all, fill your home with the delicious aroma of homemade recipes that your appliance helps you create!
I hope you enjoy your Hamilton Beach
®
Eclectrics™appliance for many
years to come.
Sincerely,
Michael J. Morecroft President and Chief Executive Officer Hamilton Beach/Proctor-Silex, Inc.
3
Warranty Information ...................... 3
Important Safeguards ...................... 4
Assistance and Service
Information ........................................ 5
Parts and Features............................ 6
Using Your Drink Mixer ......................6
Drink Mixer Tips .............................. 7
Cleaning Your Mixer.......................... 7
Recipes ........................................ 8-15
Smoothies/Fruit Drinks ................ 8
Milk Shakes .................................. 11
Alcoholic Frozen Drinks .............. 14
Breakfast ...................................... 15
Soup and Salsa............................ 15
Table of Contents
Warranty Information
Standard Three Year Warranty
Congratulations! You now own one of the finest drink mixers. We’re so confident in the quality and craftsmanship of your new drink mixer that we’re backing your purchase with a No-Hassle 3-Year Replacement Warranty. If your drink mixer malfunctions within 3 years of purchase, we will deliver a brand new replacement mixer to your door and remove the old unit at no cost to you. Here’s how it works:
Warranty To fulfill Hamilton Hamilton Beach
®
Term the warranty: Beach®will will not pay for
Three years from date of original purchase for drink mixers operated in the continental United States, Alaska, and Hawaii.
This warranty applies only to the original consumer purchaser.
1. Follow the instructions in this Manual. Refer to Drink Mixer Tips sec­tion if you have any problems operating the unit. If you have any questions, call one of the Customer Service numbers on page 5.
2. Keep your proof of pur­chase. If the unit mal­functions within 3 years of purchase, call one of the Customer Service numbers on page 5.
1. Send a pre-paid shipping label so you can send us the unit.
2. Ship a brand new replace­ment unit to your address.
Product failures arising from abuse, misuse, neglect, use for com­mercial purposes, or use contrary to this Manual.
THIS WARRANTY IS IN LIEU OF ANY OTHER WARRANTY, EXPRESS OR IMPLIED, WRITTEN OR ORAL, INCLUDING ANY WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PAR­TICULAR PURPOSE. ANY LIABILITY IS EXPRESSLY LIMITED TO THE PURCHASE PRICE PAID. ALL CLAIMS FOR SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES ARE EXPRESSLY EXCLUDED.
44
Consumer Safety Information
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should be followed, including the following:
1. Read all instructions.
2. To protect against risk of electrical
shock, do not put base, motor, cord, or plug in water or other liquid.
3. Close supervision is necessary when any appliance is used by or near children.
4. Unplug cord from outlet when not in use, before putting on or taking off parts, and before cleaning.
5. Avoid contact with moving parts.
6. Keep hands, hair, clothing, as well as
spatulas and other utensils out of con­tainer to prevent personal injury or damage to the mixer.
7. Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or is dropped or damaged in any manner. Call our toll­free customer service number for information on examination, repair, or electrical or mechanical adjustment.
8. The use of attachments not recom­mended or sold by Hamilton Beach/Proctor-Silex, Inc., may cause fire, electrical shock, or injury.
9. Do not use outdoors.
10. Do not let cord hang over edge of
table or counter or touch hot surfaces.
11. Never add ingredients to container while appliance is operating.
12. Container must be properly in place before operating appliance.
13. To wash mixing shaft, unplug mixer and follow the cleaning instructions provided on page 7.
14. Do not use this appliance for other than intended use.
SAVE THESE INSTRUCTIONS
This appliance is intended for house­hold use only.
This appliance is equipped with a grounded­type 3-wire cord (3-prong plug). This type of plug will only fit into an electrical outlet made for a 3-prong plug. This is a safety feature intended to help reduce the risk of electrical shock. If the plug should fail to fit contact a qualified electrician to replace the obsolete outlet. Do not attempt to defeat the safety purpose of the grounding pin by modifying the plug in any way.
The length of the cord used on this appli­ance was selected to reduce the hazards of becoming tangled in, or tripping over a longer cord. If a longer cord is necessary, an approved extension cord may be used. The electrical rating of the extension cord must be equal to or greater than the rating of the drink mixer. Care must be taken to arrange extension cord so that it will not drape over countertop or tabletop where it can be pulled on by children or accidental­ly tripped over.
55
Customer Service Information
Before Calling for Assistance
Please read before calling:
• The drink mixer may warm up dur­ing use. Under heavy loads with extended mixing time periods, the top of the unit may feel warm to the touch. This is normal.
• The drink mixer may emit an odor, especially when new. This is com­mon with electric motors.
If your drink mixer should mal­function or fail to operate, please check the following:
• Is the drink mixer plugged in?
• Is the fuse in the circuit to the drink mixer in working order? If you have a circuit breaker box, be sure the circuit is closed.
• If the problem is not due to one of the items mentioned above, see Customer Service Information.
• DO NOT return the drink mixer to the retailer as they do not provide service.
If you have a question about your drink mixer, call our toll-free customer service number. Before calling, please note the model, type, and series numbers and fill in that information below. These numbers can be found on the bottom of your drink mixer. This information will help us answer your question much more quickly.
MODEL:___________________ TYPE :___________________ SERIES: __________________
CUSTOMER SERVICE NUMBERS
In the U.S. 1-800-851-8900 • In Canada 1-800-267-2826
hamiltonbeach.com
KEEP THESE NUMBERS FOR FUTURE REFERENCE!
Assistance and Service
6
Using Your Drink Mixer
1. BEFORE FIRST USE: Wash container and mix­ing shaft before using. See Cleaning instructions.
2. Set Control Switch to O (OFF). Plug into electrical outlet.
3. Place ingredients to be mixed in container.
4. Place container onto drink mixer, making
certain that container’s top edge is behind container support and container bottom is on container rest.
5. Move Control Switch to desired speed to process. Start with Low Speed then increase to High Speed if desired.
6. For hard ice cream or very thick shakes, remove the container from the rest and support. With mixing shaft still submerged in mixture, move the container around for more thorough mixing.
7. When finished, turn unit to O (OFF). Remove container.
8. Pour contents from container and serve.
Moving Parts
• Inspect attachments before each use.
• Do not use cracked, bent or damaged attachments.
• Do not contact moving parts.
WARNING
Parts and Features
1. Control Switch O = OFF
= LOW
= HIGH
2. Container Support
3. Container Rest
4. Container
5. Maximum Level,
12 ounces (355 ml)
6. Minimum Level, 4 ounces (111 ml)
7. Mixing Shaft
NOTE: For proper air ventilation,
always allow a minimum of one inch of space between the back of the drink mixer and other surface such as a wall.
7
1. To clean the mixing shaft, place 8
ounces (237 ml) warm, soapy water in stainless steel container. Place container onto Drink Mixer. Set Control Switch to Low for 30 sec­onds. When finished, turn unit to O (OFF).
2. Repeat Step 1 with warm water only to rinse mixer shaft.
3. With unit turned to O (OFF), unplug unit and wipe residual soap and water from the mixing shaft with a damp cloth or sponge.
4. The metal mixing container should be washed in warm, soapy water or in a dishwasher.
5. To clean drink mixer, wipe with damp cloth or sponge. Do not use abrasive cleansers of any type.
DO NOT IMMERSE APPLIANCE IN WATER OR OTHER LIQUID.
Cleaning your Drink Mixer
• Most drinks can be mixed in less than two minutes.
• Whole fruit should not be used when making fruit drinks. Mash or puree fruit; add to drink, and mix. Fruit may be sliced if chunks are desired.
• The container must always be filled to at least the minimum level mark or the liquid will not reach mixing shaft. Do not fill above maximum level mark (12 ounces/355 ml) or liquid may overflow while mixing.
• For best results, all liquid ingredients should be as cold as possible. Milk drinks will taste best if milk is ice cold. The colder the milk, the thicker and more frothy the drink.
• All syrups and powdered mixes should be added just before mixing to prevent them from sinking to the bottom of the container.
• The drink mixer does not crush ice. For best results, use crushed ice if the recipe calls for ice.
Drink Mixer Tips
8
Smoothies/Fruit Drinks
Citrus Burst Smoothie
3
4 cup lemonade
1
4 cup lemon yogurt
1
2 cup lime sherbet
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Simple Blueberry Smoothie
1
4 cup plain yogurt
1
4 banana, mashed
1
4 pound frozen blueberries, thawed
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Orange Banana Smoothie
1
2 cup orange juice
1
2 cup vanilla yogurt
1
4 cup banana, mashed
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Nutritious Shake
1
2
cup soymilk
1
4
ripe organic banana, mashed
1
4
cup of frozen organic strawberries, thawed
2 teaspoons protein powder Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Serve cold. Yield: 1 serving.
Pineapple Berry Smoothie
6 ounces lowfat pineapple yogurt 1 scoop lemon sorbet
1
2 cup cranberry juice
8 fresh raspberries Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
9
Smoothies/Fruit Drinks
Orange-Sicle Smoothie
3
4 cup orange juice
2 scoops vanilla ice cream Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
Bucket of Fruit Smoothie
6 ounces lowfat peach yogurt
1
2 cup orange juice
2 fresh strawberries. mashed
1
2 kiwi fruit, peeled and mashed
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Strawberry Cooler
3 scoops frozen strawberry yogurt
3
4
cup ginger ale
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Orange Smoothie
4 scoops vanilla yogurt
1
3 cup orange juice 1 teaspoon rum flavoring 1 tablespoon lime juice
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Lemon-Berry Frothy
1 cup cold lemonade
1
2 cup whole frozen strawberries Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
10
Smoothies/Fruit Drinks
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
Tropical Smoothie
1 scoop peach ice cream 5 tablespoons milk 1 teaspoon grenadine (optional) 1 teaspoon crushed pineapple & juice
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Health Drink
1
4 cup pineapple juice
1
4
ripe medium size banana, mashed
1
2 8-ounce carton vanilla or plain yogurt
1
4 cup fresh strawberries 1 tablespoon wheat germ
1
2 teaspoon vanilla extract Place pineapple juice, banana, yogurt, strawberries, wheat germ, and vanilla
extract in container. Mix to desired consistency.
Fruit Smoothie
1
2 cup sliced fresh fruit
1
2
8-ounce carton vanilla or plain yogurt
1
2 cup milk 1 teaspoon honey
1
2
teaspoon vanilla extract (optional)
Place fruit, yogurt, milk, honey, and vanilla extract in container. Mix to desired consistency.
Protein Drink
1
4 cup vanilla frozen yogurt or ice cream 1 cup milk
1
4 ripe medium size banana, mashed 2 pecans, broken 1 teaspoon raw or toasted wheat germ 1 tablespoon protein powder
Place frozen yogurt or ice cream, milk, banana, pecans, wheat germ, and pro­tein powder in container. Blend to desired consistency.
840129700 ENv04.qxd 10/25/04 4:12 PM Page 10
11
Milk Shakes
Traditional Chocolate Malt Milkshake
1 scoop vanilla yogurt
1
4 cup cold milk
1
2 teaspoons chocolate malt syrup Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
Chocolate Covered Cherry Milkshake
1
2 cup cold milk 2 tablespoons chocolate syrup 1 scoop vanilla ice cream
1
4 cup maraschino cherries (drained) Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
S’More Shake
1
4 cup milk 2 tablespoons marshmallow cream 1 tablespoon peanut butter 1 tablespoon chocolate syrup
1
2 cup vanilla ice cream 1 graham cracker
In stainless steel container, combine milk, marshmallow creme, peanut butter and chocolate syrup. Mix on High Speed until smooth. Break graham cracker into pieces. Place in stainless steel container and mix until desired consistency is reached.
Yield: 1 serving.
Chocolate Milkshake
1
4 cup cold milk 2 tablespoons chocolate syrup 2 scoops vanilla ice cream
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Additional ice cream or milk may be added to achieve desired con­sistency. Yield: 1 serving.
Banana Milkshake
1 scoop vanilla ice cream
1
2 cup milk
1
2 banana, mashed Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Yield: 1 serving.
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
840129700 ENv04.qxd 10/25/04 4:12 PM Page 11
12
Milk Shakes
Chocolate Mint Mallow Milkshake
2 scoops chocolate ice cream
1
4 cup cold milk 2 tablespoons marshmallow creme 2 tablespoons crushed peppermint candy pieces
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Creamy Orange Frosty Shake
2 scoops vanilla ice cream 1 cups orange juice
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
PBCs (Peanut Butter and Chocolate)
3 scoops vanilla ice cream
3
4 cup milk 2 tablespoons peanut butter 2 tablespoons chocolate syrup
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Adult Coffee Shake
1
2 cup coffee flavored liqueur
1
2 cup milk 2 scoops vanilla ice cream
Place all ingredients into stainless steel container. Mix for 30 seconds or until desired consistency is reached. Yield: 1 serving.
Adult Mocha Shake
1
2 cup coffee flavored liqueur
1
2 cup milk
2 scoops chocolate ice cream Place all ingredients into stainless steel container. Mix for 45 seconds or until
desired consistency is reached. Yield: 1 serving.
Yogurt Shake
1
2 cup milk
1
2 cup vanilla frozen yogurt
Place milk and frozen yogurt or ice cream in container. Mix to desired consistency.
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
840129700 ENv04.qxd 10/25/04 4:12 PM Page 12
13
Milk Shakes
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
Mocha Brownie Shake
2 scoops vanilla ice cream
1
4 cup milk 2 tablespoons instant cappuccino mix 1 tablespoon chocolage syrup 1 brownie, crumbled
Place all ingredients in container. Mix on high speed until desired consistency is reached. Yield: 1 serving.
Chocolate Strawberry Shake
2 scoops chocolate ice cream
1
4 cup milk
1
4 cup fresh strawberries, mashed 2 tablespoons nuts in syrup Whipped cream (for garnish) Shaved chocolate (for garnish)
Place all ingredients in container. Mix on high speed until desired consistency is reached. Garnish with whipped cream and shaved chocolate Yield: 2 servings.
Chocolate Crunch Shake
3 scoops chocolate ice cream
1
2 cup milk 2 tablespoons chocolate syrup 2 chocolate cookies, crumbled
Place all ingredients in container. Mix on high speed until desired consistency is reached. Yield: 2 servings.
Raspberry Crunchy Shake
2 scoops vanilla ice cream
1
2 cup milk
1
4 cup fresh raspberries 2 tablespoons cookie pieces
Place all ingredients in container. Mix on high speed until desired consistency is reached. Garnish with raspberries.
Strawberry Milkshake
1
2 cup milk 4 small strawberries 2 scoops vanilla ice cream
Place milk, strawberries, and ice cream in container. Mix on high speed until smooth. Additional ice cream or milk may be added to achieve desired consistency.
840129700 ENv04.qxd 10/25/04 4:12 PM Page 13
14
Irish Cream Shake
3
4 cup vanilla ice cream 2 tablespoons chocolate syrup
1
2 cup milk Irish cream liquor to taste
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Brandy Alexander
2 tablespoons crème de cacao 2 tablespoons brandy 1 cup vanilla ice cream
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Raspberry Margarita
2 ounces tequila 1 cup sweet and sour mix 2 ounces raspberry flavored liqueur
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Amaretto Smoothie
4 ounces Amaretto liqueur 4 ounces milk
1
2 cup vanilla ice cream Place all ingredients into stainless steel container. Mix until desired consistency
is reached. Pour into glass over ice. Yield: 1 serving.
Drunken Monkey
1 scoops vanilla ice cream 1 ounce coffee liqueur 1 ounce banana liqueur
1
4 cup pineapple juice 1 tablespoon chocolate syrup
Place ice cream, coffee liqueur, banana liqueur, and pineapple juice into stainless steel container. Mix until desired consistency is reached. Drizzle chocolate syrup into bottom of glass. Pour into glass. Yield: 1 serving.
Frozen Grasshopper
1 ounce Crème de Menthe 1 ounce Crème de Cacao 1 cup vanilla ice cream
Place all ingredients into stainless steel container. Mix until desired consistency is reached. Yield: 1 serving.
Alcoholic Frozen Drinks
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
840129700 ENv04.qxd 10/25/04 4:12 PM Page 14
15
Mexican Cheese Omelet
3 eggs 2 ounces Monterey Jack or Pepper Jack cheese, shredded 1 tablespoon water or milk Salt and pepper to taste 1 teaspoon margarine or butter
Place eggs, cheese, water or milk, salt and pepper in stainless steel container. Mix on low speed about 10 seconds. Heat 1 teaspoon margarine or butter in skillet over medium heat. Pour omelet in skillet. Cook until set then flip over and cook until done. Fold and serve. Yield: 1 omelet.
Sunshine French Toast
2 eggs 2 tablespoons orange juice concentrate
1
4 teaspoon cinnamon 1 teaspoon sugar 1 teaspoon vanilla 1 cup milk 8 slices bread
Combine all ingredients except bread slices in container. Process about 5 sec­onds. Pour mixture into shallow bowl. Dip bread slices in mixture. Melt a small pat of butter in skillet. Cook over medium heat about 2 minutes per side or until lightly brown. Yield: 4 servings.
Breakfast
Chilled Strawberry Soup
1 cup frozen strawberries, thawed 1 cup milk
1
2 cup heavy cream Combine strawberries, milk, cream, and sour cream in stainless steel container and
mix until desired consistency is reached. Mix in sugar to taste. Chill 8 hours overnight in refrigerator before serving.
Easy Salsa
8-ounce can diced tomatoes,
undrained
1 teaspoon onion flakes
1
8 teaspoon minced garlic
1
2 teaspoon lime juice
1
8 teaspoon salt
Place the tomatoes, onion, garlic, lime juice, salt, cumin, green chiles, cilantro, and hot sauce in container. Mix to desired consistency.
Soup and Salsa
Always add liquid ingredients first then remaining ingredients. Start mixing on LOW then increase Speed to HIGH. Process to desired consistency, about 1 to 2 minutes.
1
4 cup sour cream
12 tablespoon white sugar or to taste
1
8 teaspoon cumin
1
4 of a 4 ounce can green chiles, undrained Cilantro, to taste Hot sauce, optional, to taste
840129700 ENv04.qxd 10/25/04 4:12 PM Page 15
10/04
840129700
hamiltonbeach.com
HAMILTON BEACH PROCTOR-SILEX,INC.
263 Yadkin Road, Southern Pines, North Carolina 28387
840129700 ENv04.qxd 10/25/04 4:12 PM Page 16
Loading...