Hamilton Beach D50065 User Manual

840154301

www.commercial.hamiltonbeach.com

7/09

60-Cup Coffee Urn Page 2

Urne à cafe de 60 tasses Page 9

READ BEFORE USE.

LIRE AVANT UTILISATION

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This appliance is intended for commercial use.

To avoid an electrical circuit overload, do not use a high-wattage
appliance on the same circuit with your coffee urn.

WARNING! Shock Hazard: This appliance has a polarized plug (one
wide blade) that reduces the risk of electric shock. The plug fits only
one way into a polarized outlet. Do not defeat the safety purpose of
the plug by modifying the plug in any way or by using an adapter.
If the plug does not fit, reverse the plug. If it still does not fit, have
an electrician replace the outlet.

The length of the cord used on this appliance was selected to
reduce the hazards of becoming tangled in or tripping over a longer
cord. If a longer cord is necessary, an approved extension cord may
be used. The electrical rating of the extension cord must be equal
to or greater than the rating of the appliance. Care must be taken
to arrange the extension cord so that it will not drape over the
countertop or tabletop where it can be pulled on by children
or accidentally tripped over.

When using electrical appliances, basic safety precautions should
always be followed to reduce the risk of fire, electric shock, and/or
injury to persons, including the following:

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs. Care must be

taken, since burns can occur from touching hot parts or from
spilled, hot liquid.

3. To protect against fire, electric shock, and injury to persons

do not place cord, plug, or coffee urn in water or other liquid.

4. Close supervision is necessary when any appliance is used by

or near children.

5. Unplug from outlet when either the coffee urn is not in use and

before cleaning. Allow to cool before putting on or taking off parts
and before cleaning the appliance.

6. Coffee urn must be operated on a flat surface away from the

edge of counter to prevent accidental tipping.

7. Do not operate any appliance with a damaged cord or plug, or

after the appliance malfunctions or is dropped or damaged in
any manner. Call our toll-free customer service number for
information on examination, repair, or adjustment.

8. The use of accessory attachments not recommended by the

appliance manufacturer may result in fire, electrical shock,
or personal injury.

9. Do not use outdoors.

10. Do not let cord hang over edge of table or counter or touch hot

surfaces, including stove.

11. Be certain lid is securely in place during brew cycle and when

serving coffee.

12. Scalding may occur if lid is removed during brew cycle.

13. Do not place coffee urn on or near a hot gas or electric burner or

in a heated oven.

IMPORTANT SAFEGUARDS

14. Warning: To reduce the risk of fire or electric shock, do not

remove the bottom cover. No user-serviceable parts are inside.
Repair should be done by authorized service personnel only.

15. Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS!

OTHER CONSUMER SAFETY INFORMATION

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Parts and Features

1. Lid with Knob

2. Locking Tabs

3. Spreader

4. Coffee Basket

5. Pump Tube

6. Spring

7. Water Level Indicator

8. Washer

9. Heat Well

10. Serving Spout

11. Ready Light (green)

12. Cup Trip Handle

13. Power ON Light (red)

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4

2.

Wet the basket (this helps to keep small particles of coffee
grinds from sifting through). Use a standard dry measure cup
and tablespoon to add regular- or percolator-grind coffee to the
basket. The chart on page 6 suggests the amount of coffee for
regular brew. The amount of coffee can be varied to suit your
taste; use less for weaker coffee or more for stronger coffee.

3.

Make sure the spring is on the pump tube; then place the bas­ket on the pump tube and cover with spreader. Then, holding
the top of the pump tube, lower it into the coffee urn until the
bottom of the pump tube is properly seated in the heat well
in the center (if not, the coffee urn may not percolate).

4. Place the lid on the body of the coffee urn so that the locking

tabs are at the front and back of the coffee urn.

5. Hold the knob and turn the lid clockwise until the locking tabs

are fully engaged inside the handles on both sides of the cof­fee urn. Never plug in the coffee urn without the lid in place
and the locking tabs fully engaged inside the handles.

6. Plug the coffee urn into a grounded, 3-prong, 120 V AC wall

outlet. The red Power ON light will illuminate and coffee
brewing will begin within seconds. The urn will begin to per­colate within 8 minutes.

Do NOT plug in the coffee urn when there is no water or
other liquid inside.

7. When the brewing cycle is complete, percolation stops and

the green READY light illuminates to indicate the coffee is
ready to serve. The coffee urn automatically switches to the
Keep Warm cycle and will maintain fresh, hot coffee until it
is unplugged. If brewed coffee is to be kept warm for a long
period of time, the basket, spreader, and pump tube should
be removed as soon as brewing is complete. This will prevent
bitter oils in the coffee grounds from affecting the flavor of
the coffee. CAUTION! Burn Hazard. The knob and other
parts of the urn will be HOT. Use a pot holder or oven mitt to
remove the lid.

8. Disconnect plug from wall outlet and allow the coffee urn to

cool before washing.

Before First Use: Clean the coffee urn by following the steps in
“How To Clean.”

1. To remove the lid, grasp the knob and turn counterclockwise

until the locking tabs completely clear the handles on each
side of the body, then lift up. Take out the basket, spreader,
and tube assembly. For best results, always fill with cold, fresh
tap water to the level indicator mark inside the body for the
number of cups* desired. Your coffee urn makes 20–60 cups
of coffee. Always make at least 20 cups.
NOTE: The maximum capacity is 60 cups. DO NOT
OVERFILL THE COFFEE URN.

*1 cup = 5.3 ounces

To Make Coffee

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