Haier DW12-EFMSS User Manual

Installation
Diagram
Domestic Dishwasher DW12-EFM SS
WR: Wiring box IG: Power switch IS: Door switch P1: Water level switch LS: Power indicator LSS: Salt missing switch LSB: Rinsing agent missing indicator ISS: Softener switch ISB: Dispenser switch PS: Drain pump EV1: Inlet valve D-ED: Dispenser ICR: Rapid Wash switch ECO: Economic wash switch I1/2: Half wash switch TS58: 58°C temperature controller TS50: 50°C temperature controller ITR: Temperature limiter R: Heater Ev2: Softener valve EV1/2: Half wash valve ML: Washing motor MT: Timer motor IAQS: overflow switch
The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
GB
Code: 0120504986
Safety Is Very Important
Close-up View (Interior)
IMPORTANT Carefully read the instructions contained in this manual, as it pro­vides information that is essential to safe and proper installation, use and maintenance of this appliance.
This appliance complies with following EEC
directives:
-73/23/EEC of 19/02/73(Low Voltage)and subsequent modifications;
- 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications.
- Carefully dispose of the packing material.
- After removing the packing, check to make sure that the appli­ ance is not damaged. If in doubt, contact a qualified professional.
- The dishwasher must only be used by adults for the washing of household dishes and cooking utensils.
- Fundamental rules to follow when using the appliance: * Never touch the dishwasher with wet hands; * We discourage the use of extension cords and multiple sockets; * During installation, the power supply cord must not be exces­ sively or dangerously bent or flattened;
Close-up View (Control Panel)
* If the appliance is not operating properly or, requires maintenance, disconnect the appliance from the power supply.
- Keep detergents out of the reach of children. Also keep children away from the dishwasher when it is open to reduce the risk of injury.
- This appliance cannot be installed outdoors, not even if the area in which it is installed is covered by a roof. It is also very dangerous to leave it exposed to the rain and elements.
- Do not touch the heating element during or after a wash cycle.
- Do not lean or sit on the door when it is open, as this could overturn the dishwasher.
- If the appliance malfunctions, turn off water supply to the appli­ ance and disconnect the plug from the wall socket. Then, refer to the "Troubleshooting section on page 9." If you cannot re­ solve the problem, contact an authorised service agent.
- Only specialised personnel are authorised to make repairs.
- Appliances which are being discarded must be made inoperable by cutting the power supply cord and removing the door lock.
- The appliance must be positioned so that the plug is accessible.
- If installing this dishwasher on a carpeted floor, ensure the car pet does not obstruct the opening.
- If the supply cord is damaged, it must be replaced by the manu­facturer or an authorised service agent.
A B C
Upper Rack Rack Height Adjustor Top Sprayer Arm
Bottom Sprayer Arm
E
Washing Filter
F
Detergent and Rinse Aid Dispenser
G
A B C D E
A B C D
I H G F
ON-OFF Light ON-OFF Button Low Salt Indicator Light Low Rinse Aid Indicator Light
Knob For Selecting Cycle
F G H I
E
Handle For Opening Door
"Eco" Button "HALF LOAD" Button
"RAPID" Button
D
Width
Depth
Height
Capacity Mains water pressure
Power voltage Total absorber power
Lower Rack
Technical Characteristics
Salt Container Cap
H
Third Sprayer
I
60 cm 60 cm 85 cm
12 standard place settings
0.03-0.6 MPa
220-240V~ 50Hz
2100W
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Salt



Detergent and Rinse Aid



Salt
The hardness of the water varies from place to place. If hard water is used in the dishwasher, deposits will form on the dishes and utensils. The appliance is equipped with a special softener that uses a salt specifically designed to eliminate lime and minerals from the water.
Loading the Salt into the Softener
Always use salt intended for use with dishwashers. The salt container is located beneath the lower rack and should be filled as follows:
- Remove the lower rack and then unscrew and remove the cap from the salt container;
- If you are filling the container for the first time, fill it with water;
- Place the end of the funnel (supplied) into the hole and intro­ duce about 2 kg of salt. It is normal for a small amount of water to come out of the salt container.
- Carefully screw the cap back on.
Adjusting Salt Consumption
The dishwasher is designed to allow for adjusting the amount of salt consumed based on the hardness of the water used. This is intended to optimise and customise the level of salt consumption so that it remains at a minimum. To adjust salt consumption, proceed as follows:
Detergent
Detergent specifically intended for use with dishwashers must be used. The dispenser must be refilled before the start of each wash cycle following the instructions provided in the "Wash Cycle Table." The detergent dispenser is located on the inside panel the door.
Loading the detergent
To open the "A" cover on the dispenser, press the "B" button. The detergent for the wash cycle should be poured into the "C" compartment. After the detergent has been placed in the dispenser, close the cover and press down until it clicks in place.
C
A
Rinse Aid
This product makes dishes sparkle and helps them to dry with­out spotting. The dispenser is located on the inside panel of the door and should be filled after every 80 wash cycle (or when the rinse aid indicator light comes on for models with this feature).
Loading the Rinse Aid
To open the dispenser, turn the "C" cap in an anti-clockwise direction and then pour in the rinse aid, making sure not to overfill. The amount of rinse aid used for each cycle can be regulated by turning the "F" dosage adjuster, located beneath the "C" cap, with a screwdriver. There are 6 different settings; the normal dosage setting is 3.
Important
Proper dosage of the rinse aid improves drying. If drops of water remain on the dishes or spotting occurs, the dosage adjuster should be turned to a higher setting. If the dishes have white streaks, turn the dosage adjuster to a lower setting.
The salt container must be filled when the "low salt" indicator light appears on the control panel.
To prevent the formation of rust, load the salt just before begin­ning a wash cycle.
- Unscrew the cap from the salt container;
- There is a ring on the container with an arrow on it (see figure to the side).
- If necessary, rotate the ring in the anticlockwise direction from the "-" setting towards the "+" sign, based on the hardness of the water being used. It is recommended that adjustments be made in accordance with the following scheme:
Water Hardness
Clarke degrees
014
NQPS
PSTN
[TN
dH
MNT
NUQQ
QRUV
[UV
mmol/l
MNIT
NIUQIQ
QIRUIV
[UIV
Selector position
L
=?J?
jba
?H?
Salt consumption (Grams/cycle)
M
OM
QM
SM
Autonomy (cycles/2kg)
L
SM
QM
OR
B
NOTE: To facilitate closing the cover, remove any excess de­tergent on the edges of the dispenser.
C
F
C
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Loading the Dishwasher
Before placing the dishes in the dishwasher, remove larger food particles to prevent the filter from becoming clogged, which results in reduced performance. If the pots and pans have baked-on food that is extremely hard to remove, we recommend that they are soaked before washed. This will eliminate the need for extra wash cycles. Pull out the rack to load the dishwasher.
How to use the lower rack
We recommend that you place the most difficult to clean items on the bottom rack: pots, pans, lids, serving dishes and bowls, as shown in the figure to the right. It is preferable to place serving dishes and lids on the sides of the racks in order to avoid blocking the rotation of the top spray arm.
- Pots, serving bowls, etc. must always be placed face down.
- Deep pots should be slanted to allow the water to flow out.
- The lower rack features fold down tine rows (see fig.A) so that larger or more pots and pans can be loaded.
- The silverware basket can be doubled (see fig.B) so that only one section may be used when the silverware load is light. This also makes space for additional pots and pans and it can also be placed in the upper rack.
- Silverware should be placed in the silverware basket with the handles at the bottom; if the rack has side baskets, the spoons should be located individually into the appropriate slots. Espe­ cially long utensils should be placed in the horizontal position at the front of the upper rack.
How to use the upper rack
The upper rack is designed to hold more delicate and lighter dishware, such as glasses, cups and saucers, plates, small bowls and shallow pans (as long as they are not too dirty).
- Position the dishes and cookware so that they do not get moved by the spray of water. The upper rack can be adjusted for height by using the knobs lo­cated on both sides of the rack itself (see fig.C). Adjust the upper basket to the higher level and you have more space to accommodate those taller pans and trays in the bottom basket.
Shelf
Lean tall glasses and those with long stems against the shelf-not against other items to be washed. Place glasses, cups and small bowls on the additional cup rack. The additional cup rack can be swivelled in or out as required (see fig.D).
Knife rack
The knife rack clips onto the side of the top basket, giving you the freedom to wash your large sharp knives separately and out of harm’s way (see fig.E).
Lower Rack Upper Rack
Load for 12 Standard Settings
fig.A
1
2
3
4
fig.C
fig.B
fig.D
Turning on the Appliance
Starting a wash cycle
- Make sure that the plug for the appliance is inserted into the wall socket.
- Make sure that the water supply is turned on to full pressure.
- Load the dishwasher (see the section entitled, "Loading the Dishwasher" on page 5).
- Pour in the detergent (see the section entitled, "Salt, Detergent and Rinse Aid" on page 3 and 4).
- Turn the knob located on the right of the control panel in clockwise direction until the number or symbol for the cycle set­ ting is aligned with the reference mark (see the section entitled, "Wash Cycle Table" on page 8).
- Press the ON-OFF button, and the ON-OFF light will turn on. At this point, the wash cycle will begin.
If you forget to load some of the dishes
The wash cycle can be interrupted by pressing the ON-OFF button. You can then load additional dishes and turn the appliance back on. The cycle will start where it left off.
At the end of the wash cycle
When the knob stops turning and is aligned with a STOP mark (see figure), the cycle has finished. Turn off the appliance using the ON-OFF button, turn off the water supply and open the door of the dishwasher.
Wash Cycle Adjustment Buttons
Button
This button (see "close-up View - Control Panel" on page 1, letter "G" ) is used for normal dirty dishes, pots and pans. It is a stan­dard daily cycle.
1/2 load Button
This button (see "close-up View - Control Panel" on page 1, let­ter "H" ) makes it possible to wash dishes using only the upper rack if there are not enough dishes for a full load. This will allow you to save on water and electricity.
Wait a few minutes before unloading the dishwasher to avoid handling the dishes and utensils while they are still hot and more susceptible to breakage. They will also dry better.
Cancelling or modifying a wash cycle setting
A cycle that is underway can only be modified if it has been running for a short time. Otherwise, the detergent may have al­ready been used, and the appliance may have already drained the wash water. If this is the case, the detergent dispenser must be refilled (see the paragraph entitled, "Loading the Detergent" on page 4). Press the ON-OFF button, and the ON light will turn off. Rotate the knob in clockwise direction to the desired cycle setting (see the section entitled: Starting a wash cycle?F. Then, turn the dishwasher back on using the ON-OFF button.
It can be used before setting any of the wash cycles, except for the intensive cycles (if included in the wash cycle table ). Please keep in mind that the amount of detergent should also be cut in half.
Rapid
This button (see "close-up View - Control Panel" on page 1, letter "I" ) , when pressed with wash cycle 4 (glassware) make it pos­sible to run the wash cycle at a lower temperature (50) and eliminates the drying phase.
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fig.E
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Energy Saving Tips
Wash Cycle Table
- It is important to try and run the dishwasher when it is fully
loaded to save on energy. In order to prevent odors from form­ ing and food from caking onto the dishes, you can run the soak cycle.
- Choose the right wash cycle: the choice of cycle depends on the type of dishware, cookware and utensils being washed and how dirty they are.
How to Keep Your Dishwasher in Shape
After Every Wash
After every wash, turn off the water supply to the appliance and leave the door slightly ajar so that moisture and odors are not trapped inside.
Remove the Plug
Before cleaning or performing maintenance, always remove the plug from the socket.
- Use the right amount of detergent: if you use too much detergent, the result will not be cleaner dishes, but, rather, a greater nega­ tive impact on the environment.
Moving the Appliance
If the appliance must be moved, try to keep it in the vertical position. If absolutely necessary, it can be positioned on its back.
Seals
One of the factors that cause odors to form in the dishwasher is food that remains trapped in the seals. Periodic cleaning with a sponge will prevent this from occurring.
Cycle
Intensive Wash
Intensive Wash
Normal Wash
Normal Wash
(IEC-EN50242)
Rinse
Rinse
Glassware
Eco Button
Rapid Button
Cycle Selection Information
Very dirty dishes, pots and pans (not to be used with delicate items).
Very dirty dishes, pots and pans. (Not to be used with delicate items)
Normally dirty dishes, pots and pans. Standard daily cycle.
Normally dirty dishes, pots and pans. Standard daily cycle.
For dishes that need to be rinsed and dried only.
For dishes that need to be rinsed and dried only.
Economic, fast cycle to be used for items which are sen­sitive to higher. Run immedi­ately after dishes are used.
Description of Cycle
Pre-wash with cold water. Rinse with cold water.K Extended wash at 60K Rinse with hot water at 70K
Drying. Pre-wash with cold water. Rinse with cold waterK Extended wash at 50K Rinse with hot water at 60K Drying.
Rinse with cold water.K Extended wash at 60K Rinse with hot water at 70K Drying.
Rinse with cold water.K Extended wash at 50K Rinse with hot water at 60K Drying.
Extended wash at 50K Rinse with hot water at 68K Drying.
Extended wash at 50K Rinse with hot water at 60K Drying.
Wash at 50 Hot Rinse at 55 Drying.
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 .
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KK K KK
Deter­gent
30g
30g
25g
25g
15g
Rinse Aid
No Solvents or Abrasive Cleaning Products
To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning products. Use only a cloth and warm soapy water. To remove spots or stains from the surface of the interior, use a cloth dampened with water and a little white vinegar, or a clean­ing product made specifically for dishwasher.
When You Go on Holiday
When you go on holiday, it is recommended that you run a wash cycle with the dishwasher empty and then remove the plug from the socket, turn off the water supply and leave the door of the appliance slightly ajar. This will help the seals last longer and pre­vent odors from forming within the appliance.
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Glassware
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Soak
Economic, fast cycle to be used for items which are sen­sitive to higher. Run imme­diately after dishes are used.
Pre-wash of dishes, pots and pans while waiting for the load to be completed after the subsequent meal.
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Wash at 50K Rinse with cold water.
Short cold wash to prevent food residue from drying on the dishes K
15g
Cleaning and Special Maintenance
Installation
Filter Assembly
For best performance and results, the filter assembly must be cleaned. The filter efficiently removes food particles from the wash water, allowing it to be recirculated during the cycle. For this reason, it is a good idea to remove the larger food particles trapped in the filter after each wash cycle by rinsing the "A" semi-circular filter and cup under running water. To remove the filter assembly, pull on the cup handle in an upward direction. The entire filter assem­bly (made up of the "A" semicircular filter and the "B" fine filter) should be cleaned at least once a month. To clean the filter and the fine filter, use a cleaning brush. Then, reassemble the filter parts as shown in the figures below and inset the entire assem­bly in the dishwasher, positioning in its seat and pressing downward. The dishwasher must never be used without the filters. Improper replacement of the filters may reduce performance of the appli­ance and damage dishes and utensils.
Cleaning the Spray Arms
It may happen that food particles become encrusted on the sprayer arms and block the hole (see "Close up view [interior]" , letters C-E ). Check the sprayer arms periodically and clean them when needed.
A
B
Positioning the Appliance
Position the appliance in the desired location. The back should rest against the wall behind it, and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply and drain hoses that can be positioned to the right or the left to ensure correct installation.
Levelling the Appliance
Once the appliance is positioned, adjust the feet (screwing them in or out) to adjust the dishwasher, making it level. The appliance should not be inclined more than 2. If the appliance is level, it will help ensure proper performance.
Cold Water Connection
Connect the cold water supply hose to a threaded 3/4 (gas) con­nector and make sure that it is fastened tightly in place (see fig.
1). If the water pipes are new or have not been used for an extended period of time, let the water run to make sure that the water is clear and free of impurities. If this precaution is not taken, there is a risk that the water inlet can get blocked and damage the appliance.
Hot Water Connection
The water supply to the appliance can also be connected to the house's hot water line (centralised system, heating system), as long as it does not exceed a temperature of 60. In this case, the wash cycle time will be shortened by about 15 minutes and the wash efficiency slightly reduced.
The connection must be made to the hot water line following the same procedures as those for the connection to the cold water line.
fig.1
Troubleshooting
It may occur that the dishwasher does not function properly or at all. Before calling for assistance, Let us see what can be done first: Have you forgotten to press one of the buttons or to per­form an essential operation?
The Dishwasher Does Not Start
Have you checked whether:
- the plug is pushed into the socket correctly;
- the power is on in the house;
- the door is closed properly;
- the ON-OFF switch is on "ON";
- the water supply is turned on.
The Dishwasher Does Not Load Water
Have you checked whether:
- the water is turned on and the hose is connected properly;
- the water supply to the houses on and has sufficient pressure;
- the water supply hose is crimped or bent;
- the filter for the water supply hose is clogged.
The Dishes Are Not Clean
Have you checked whether:
- the water is turned on and the hose is connected properly;
- the water supply to the house is on and has sufficient pressure;
- the water supply hose is crimped or bent;
- the filter for the water supply hose is clogged.
The Dishwasher Does Not Drain
Have you checked whether:
- the drain hose is crimped or bent.
Lime Deposits or a White Film Form on the Dishes
Have you checked whether:
- the lid to the salt container is closed properly;
- the rinse aid dosage is correct.
If, despite all these checks, the dishwasher still does not function and/or the problem persists, contact the nearest authorised service agent and provide them with the following information:
- the nature of the problem;
- the model type number (Mod...) and the serial number (S/N...), which are indicated on the plate located on the side of the inner part of the door.
Never call on unauthorised technicians and refuse to al­low parts to be installed that are not original spare parts.
Installation
Drain Hose Connection
Insert the drain hose into a drain pipe with a minimum diameter of 4cm, or let it run into the sink, making sure to avoid bending or crimping it. Use the special plastic support that comes with the appliance (see fig.2). The free end of the hose must be at a height between 40 and 100 cm and must not be immersed in water.
fig.2
Attention:
The special plastic hose support must be solidly fastened to the wall to prevent the drain hose from moving and allowing water to spill outside the drain.
Electrical Connection
After making sure that the voltage and frequency values for the current in the home correspond to those on the rating plate (located on the stainless steel inner door of the appliance) and that the electrical system is sized for the maximum voltage on the rating plate, insert the plug into an electrical socket which is earthed properly (the earthing of the appliance is a safety requirement mandated by law). If the electrical socket to which the appliance must be connected is not appropriate for the plug, replace the plug, rather than using adaptors or the like as they could cause overheating and burns.
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