Please read and save these instructions for future reference. Read carefully before attempting to assemble, install,
operate or maintain the product described. Protect yourself and others by observing all safety information. Failure
to comply with instructions could result in personal injury and/or property damage!
REPORT #1293
Listed to UL 300A Standard
WARNING
To reduce the risk of fire, electric shock, or injury
to persons, observe the following:
• Use this unit only in the manner intended by the
manufacturer.
• Before servicing or cleaning unit, switch power off
at service panel and lock the service disconnecting
means to prevent power from being switched on
accidentally. When the service disconnecting means
cannot be locked, securely fasten a prominent
warning device, such as a tag, to the service panel.
• Installation work and electrical wiring must be
done by a qualified person(s) in accordance with all
applicable codes and standards, including fire rated
construction codes and standards.
• Sufficient air is needed for proper combustion
and exhausting of gases through the flue
(chimney) of fuel burning equipment to prevent
backdrafting. Follow the heating equipment
manufacturer’s guideline and safety standards such
as those published by the National Fire Protection
Association (NFPA), and the American Society
of Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE), and the local code authorities.
• When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
• To reduce the risk of fire or electric shock, do
not use this range hood with an additional speed
control device.
• Ducted fans must always be vented to the
outdoors.
• To reduce the risk of fire, use only metal ductwork.
• Use with approved wiring only.
• This unit must be grounded.
WARNING
To reduce the risk of range top grease fire:
• Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on low or
medium settings.
• Always turn hood ON when cooking at high heat or
when cooking flaming foods.
• Clean ventilation fans frequently. Grease should not
be allowed to accumulate on fan or filter.
• Use proper pan size. Always use cookware
appropriate for the size of the surface element.
To reduce the risk of injury to persons in the event
of a range top grease fire, observe the following:*
• SMOTHER FLAMES with a close-fitting lid, cookie
sheet, or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do
not go out immediately, EVACUATE AND CALL THE
FIRE DEPARTMENT.
• NEVER PICK UP A FLAMING PAN. You may be
burned.
• DO NOT USE WATER, including wet dishcloths or
towels - violent steam explosion will result.
* Based on “Kitchen Fire Safety Tips” published by
Service and Recertification Schedule ........... 26
Replacement Parts ......................... 26
Maintenance Log ........................... 27
Our Commitment ........................... 28
Receiving
Upon receiving the product, check to ensure all
items are accounted for by referencing the delivery
receipt or packing list. Inspect each crate or carton
for shipping damage before accepting delivery. Alert
the carrier of any damage detected. The customer will
make notation of damage (or shortage of items) on the
delivery receipt and all copies of the bill of lading which
is countersigned by the delivering carrier. If damaged,
immediately contact your Greenheck Representative.
Any physical damage to the unit after acceptance is not
the responsibility of Greenheck Fan Corporation.
Unpacking
Verify that all required parts and the correct quantity of
each item have been received. If any items are missing,
report shortages to your local representative to arrange
for obtaining missing parts. Confirmation of shipment(s)
must be limited to only items on the bill of lading.
Handling
Handle in such a manner as to keep from scratching or
chipping the coating. Damaged finish may reduce ability
of unit to resist corrosion.
Storage
Units are protected against damage during shipment. If
the unit cannot be installed and operated immediately,
precautions need to be taken to prevent deterioration of
the unit during storage. The user assumes responsibility
of the unit and accessories while in storage. The
manufacturer will not be responsible for damage during
storage. These suggestions are provided solely as a
convenience to the user.
The ideal environment for the storage of units and
accessories is indoors, above grade, in a low humidity
atmosphere which is sealed to prevent the entry of
blowing dust, rain, or snow. Temperatures should be
evenly maintained between 30°F (-1°C) and 110°F
(43°C). All accessories must be stored indoors in a
clean, dry location.
Fire Ready Hood
2
®
Model Number Code
Exploded View
GRRS - 30 - F - E - D - N
Type
Residential
Range
Suppression
Length
30 inches
36 inches
Ventilation
F - Integral Fan - Front Recirculation
R - Integral Fan - Rear Discharge
T - External Fan - Top Discharge
Example: GRRS-30-F-D-N
Greenheck RRS, 30 inches long, with front fan discharge,
with dual element disconnect, NFPA 101 Compliant
Range Disconnect Type
E - Electric
G - Gas
D - Dual (gas and electric)
NFPA 101 Compliance
X - Noncompliant
N - Compliant
External Fan Type
D - Inlet Duct
W - Wall Mount
Parts Checklist
Hood
Back support mounting bracket
External fan (Inline / Wall Mount / None)
• 25 ft. plenum rated wire for plug and play
connection
8 ft. of metal clad wire for hood power connection
(marked with red tape)
Gas disconnect valve (optional)
• 6 ft. shielded control wire for plug and play
connection
Electrical disconnect box (optional)
• 6 ft. shielded control wire for plug and play
connection
8 ft. of metal clad wire for gas disconnect/electrical
disconnect connection (marked with black tape)
Remote switches, ADA (optional)
Manual Pull Kit (optional) consisting of the following:
• Pull Box (1)
• Pull Face (1)
• Elbow Pulley (3)
• 25 ft. Cable and Pin
The ClockBox (optional)
• 20 ft. shielded control wire for plug and play
connection
Reset Switch
Power Switch
Fan Speed Knob
Light Switch
Discharge Nozzles
with protective caps
Fusible Link
Light Bulb
Low Temperature
Switches
Recirculating Vent
(recirculating model)
Extinguisher
Pressure Gauge
LED Status Light
High Temperature
Switch
Electrical Disconnect
(Black Tape)
Thumbscrew to remove vent
on some models
Grease Tray
Thumb Nut (3x)
110 VAC Power Supply
(Red Tape)
Junction Box
Back Support
Mounting Bracket
Thumbscrews (2x)
(inline models)
Grease Filter
®
Fire Ready Hood
3
Sample Installations
Roof Cap
(by others)
10 in. Ductwork
Inline Duct Fan
(provided)
Soffit
Cabinet
Range Hood
(provided)
Airflow
7in. to 10 in. Transition7 in. to 10 in. Transition
Plenum Ready
Supply Cable to Fan
(provided)
110 VAC Supply Cable
(provided)
Power Disconnect Cable
(provided)
Soffit
7 in. Ductwork
Cabinet
Range Hood
(provided)
Airflow
Wall Mount Fan Box
Wall Mount Fan Box
withAccessCover for
with Access Cover for
Serviceand Mounting
Service and Mounting
(provided)
(provided)
Fan
Plenum Ready
Supply Cable to Fan
(provided)
110 VAC Supply Cable
(provided)
Power Disconnect Cable
(provided)
Soffit
Cabinet
Range Hood
(provided)
External Fan | Inline Fan
External Fan | Wall Mount Fan
Soffit
Cabinet
3½ x 12-in. Ductwork
Airflow
Wall Cap
(by others)
110 VAC Supply Cable
(provided)
Power Disconnect Cable
(provided)
Range Hood
(provided)
Airflow
110 VAC Supply Cable
(provided)
Power Disconnect Cable
(provided)
Integral Fan | Rear DischargeIntegral Fan | Front Recirculation
Fire Ready Hood
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®
Preparing the Install Location
Mounting Bracket - The mounting bracket and hood must be centered over the range. If the range is not in place,
the center marking should be relative to it’s final position. Refer to page 7 for bracket mounting points, rear access
holes and access points.
Ductwork - The ductwork and fittings used for outside venting (if applicable) must be carefully selected to ensure
that the static pressure is in line with the fan parameters. The table below displays maximum duct length allowed for
the various fan options.
Hood
Width
30 inches
36 inches
Maximum duct length equals horizontal and vertical duct runs plus duct components such as fittings, elbows, and transitions.
NFPA 101
Compliance
NoInternalFront (recirculating)140Not applicable
NoInternalRear Discharge250Not applicable
NoInline Duct FanVertical Duct47035 feet
NoExterior Wall FanVertical Duct15020 feet
YesInternalFront (recirculating)500Not applicable
YesInternalRear Discharge500Not applicable
YesInline Duct FanVertical Duct51035 feet
YesExterior Wall FanVertical Duct55020 feet
NoInternalFront (recirculating)140Not applicable
NoInternalRear Discharge250Not applicable
NoInline Duct FanVertical Duct47035 feet
NoExterior Wall FanVertical Duct15020 feet
YesInternalFront (recirculating)500Not applicable
YesInternalRear Discharge500Not applicable
YesInline Duct FanVertical Duct51035 feet
YesExterior Wall FanVertical Duct55020 feet
Fan TypeVenting
CFM
(at hood)
Duct Length
(maximum)
For installations requiring vertical duct venting to an inline fan and NFPA 101 compliance, the hood should be
adapted from a 7-inch round duct access hole to a minimum 12-inch duct.
For installations requiring vertical duct venting to an inline fan and NFPA 101 compliance is NOT required, the hood
can be adapted to a minimum 10-inch duct.
WARNING
The amount of fittings and ductwork directly affects the resistance or static pressure placed on the system. If the
system is not within the proper static pressure range, the heat sensors and controls will be adversely affected and
will impact the proper function of the safety controls. Therefore it is required that airflow testing be recorded along
with installation documentation. The air testing is accessed by the removal of the grease tray and measured with
an airflow pressure gauge.
Static Pressure Testing - The magnehelic gauge test port opening is located
beneath the grease tray. The static pressure needs to be measured to ensure
airflows meet design criteria. The airflow is measured by attaching the gauge
tubing to the magnehelic gauge inlet, and the hood fitting is attached to the
grease drain hole beneath the grease tray.
A reading of 0.45 to 0.85 inches wg. is required to meet design standards.
This reading will correspond to the static pressure of the ductwork, hood
and fan combination.
®
Magnehelic Gauge
Magnehelic Gauge
Test Port
Test Port
Fire Ready Hood
5
Fans
For inline fans and exterior wall fans, fan location and
proper mounting will be required.
If the hood system is configured for front recirculation
discharge or rear discharge and NFPA 101 compliance,
the unit will come equipped with a fan box. If installing
under cabinets, keeping the fan box flush to the
underside of cabinet will guarantee correct spacing.
Otherwise, center and mark the installation area
according to wall mounting bracket prior to hanging.
The following steps will be required.
1. Insert/attach the top portion of the manual pull kit
conduit through the fan box.
Accessories
Location restrictions will apply if the hood system
supplied is provided with any of the optional
accessories:
• ClockBox
• Remote ADA Switches
• Manual Pull Station
2. Attach square duct collar to the bottom of the fan
box with included hardware.
3. Attach the fan box to the mounting bracket with
included 8/32 nuts, then complete the installation on
the manual pull kit conduit and top/bottom unions.
When prepping a space for installation, a 4-
9
⁄16 inch
space must be allowed between the top of the mounting
bracket and the bottom of the cabinet for the fan box.
The additional height of the unit should not result in
reduced range clearance. Cabinets should be installed
approximately 5 inches higher to accommodate the
additional size of the NFPA 101 fan box assembly.
Fire Ready Hood
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®
Installation
A
Installation Elevation
A. Hood (30 or 36 inches)
B. Appliance (for reference purposes)
C. Range Disconnect - electric, gas or dual (optional)
D. Gas Range Element Disconnect (not shown)
E. The ClockBox. Range Element Time-Out System (optional)
F. Handicapped Accessible Control Box (optional)
G. Manual Pull Station (optional)
Mounting Bracket for a 30-inch unit
28-5/8 in.
1-11/16 in.
B
DE
A
C
B
FFFFFFF
A
B
F
10-5/16 in.
0 in.
2-7/16 in.
4-7/16 in.
6-7/16 in.
8-7/16 in.
10-15/16 in.
Mounting Bracket for NFPA Installation
28-5/8 in.
1-5/8 in.
B
0 in.
2-1/2 in.
4-1/2 in.
DE
6-1/2 in.
8-1/2 in.
C
11 in.
A
B
A
FFFFFFF
B
F
10-5/16 in.
B
CD
4 in.
1/16 in.
5-7/8 in.
1/16 in.
E
G
F
Mounting Bracket
A. Center notches
B. Critical mounting points must be
secured to studs or drywall hangers.
C. Rear access to junction box
connection
D. Primary access point for
connections to junction box
E. Secondary access point for
connections to hood (options/
accessories)
F. Additional mounting points. Secure
minimum of three (3) screws per row.
Cabinet FrontCabinet Front
Cabinet Bottom
7-inch Round Duct
Access Hole
7-
13/16 in.
Electrical
Access Hole
C
L
5-15/16 in.
®
Fire Ready Hood
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Installing Hood onto Mounting Bracket
NOTE
Install manual pull station, if provided, before arming
the system.
4. Remove the safety pin - identified with the yellow
CAUTION flag from the trigger on top of the
extinguisher bottle.
1. Lift hood onto mounting bracket and seat the lower
tabs of the mounting bracket into slots in back of
hood.
Slots
Lower Tabs
2. While holding the hood up, hook safety cable to
chain link on mounting bracket and screw nut
to close the link. The hood is now in the service
position.
Safety Pin
5. Remove the safety key from the actuator arm by
rotating and lifting straight upwards. The system will
not actuate without completing steps 4 and 5.
Chain Link
3. Connect male plug from top of hood into female plug
mounted in junction box.
CAUTION
The system is now armed.
6. Rotate hood to wall and thread the three thumb nuts
to the bolts in the mounting plate. Check page 18 for
location of thumb nuts.
Fire Ready Hood
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®
Installing Fan (if applicable)
Inline
Install fan vertically in ductwork running between the
unit and roof cap.
For best results, use as few elbows or transitions as
possible. If necessary, long radius elbows or bends are
recommended.
To attach ductwork, use duct tape at inlet and outlet to
assure a good seal. If using fan clamps, attach clamps
and insert screws through clamp into inlet and outlet
flanges.
CAUTION
Use sheet metal screws to secure ductwork to inlet
and outlet. It is critical that the screw penetrate the
metal of the flange, but not so far as to bind the
impeller. It may be necessary to angle screws away
from impeller.
Inline Exhaust Fan - NFPA
Wall Mounted Fan
Fasten the fan box to an external wall via the four
0.27-inch mounting holes.
Run electrical through the 0.81-inch hole towards the
top right corner of the box.
Attach ductwork using duct sealant, caulk, or tape
to all seams to prevent air leakage and maximize air
performance.
For best results use as few elbows or transitions as
possible. If necessary, long radius elbows or bends are
recommended.
Wall Fan - NFPA
11.625 in.
17.8125 in.
Ø0.81 in.
15.875 in.
2.4375 in.
3.75 in.
Ø16.00 in.
Inline Exhaust Fan - Non-NFPA
Ø13.375 in.
3.75 in.
2.00 in.
10.50 in.
8.25 in.
11.875 in.
10.00 in.
13.375 in.
Wall Fan - Non-NFPA
12.00 in.
17.50 in.
14.625 in.
Ø0.27 in. (4X)
MOUNTING HOLES
Ø8 IN. VENT DUCT CONNECTION
14.00 in.
Ø0.27 in. (4X)
MOUNTING HOLES
Ø8 IN. VENT DUCT CONNECTION
4.625 in.
4.0625 in.
®
Fire Ready Hood
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