Goldline GLDUAL 704 BZNG-Cast, GLDUAL 4 BZNG-Cast, GLDUAL 5 BZNG-Cast, GLDUAL 704 BZLPG-Cast, GLDUAL 4 BZLPG-Cast Installation Instructions & Use & Care Manual
...
4 BURNER GAS HOBS
4 BURNER GAS HOBS 5 BURNER GAS HOBS
GLDUAL 704 BZNG-Cast GLDUAL 4 BZNG-Cast GLDUAL 5 BZNG-Cast
GLDUAL 704 BZLPG-Cast GLDUAL 4 BZLPG-Cast GLDUAL 5 BZLPG-CAST
GLDUAL 704 WZNG-Cast GLDUAL 4 WZNG-Cast GLDUAL 5 WZNG-Cast
GLDUAL 704 WZLPG-Cast GLDUAL 4 WZLPG-Cast GLDUAL 5 WZLPG-Cast
INSTALLATION INSTRUCTIONS (FOR FITTERS ONLY)
&
USER AND OPERATOR INSTRUCTIONS
Installation must be in accordance with manufacturer’s instruction, relevant Gas
Fitting Regulations or AS5601 – “Gas Installation” regulations.
These instructions should be read carefully prior to initial use and retained in a safe
place in order that full advantage can be taken of the features of your HOB
COOKER.
REMINDER:
ANY SERVICING AND INSTALLATION OF THE HOTPLATE
MUST BE CARRIED OUT BY AN AUTHORIZED PERSON.
ANY QUERIES SHOULD BE FORWARDED TO:
MANUFACTURER: A’VARD INDUSTRIES P/L.
ADDRESS: 58-60 Quantum Close, South Dandenong, Victoria 3175, Australia.
TEL: 61 3 9799 9660
FAX: 61 3 9799 9662
WEBSITE: www.goldlinecorp.com.au
Goldline GLDUAL manual April 2015 2
Goldline GLDUAL manual April 2015 1
CUT OUTS
INSTALLATION INSTRUCTIONS
DATA PLATE DETAILS:
The data plate is located on the tray floor.
CHECK THAT THE DATA PLATE SHOWS THAT THE APPLIANCE IS SUITABLE FOR THE
AVAILABLE GAS SUPPLY. IMPORANT: VERIFY GAS TYPE WITH LOCAL GAS
NETWORK OPERATOR BEFORE CONNECTION OF THIS APPLIANCE.
Model GLDUAL 4
Diagram A
Tray Dimensions (in mm)
Diagram B
Cut-Out (in mm)
Diagram A
Tray Dimensions (in mm)
Diagram B
Cut-Out (in mm)
Model
GLDUAL 704
Model GLDUAL 5
Diagram A
Tray Dimensions (in mm)
Diagram B
Cut-Out (in mm)
3 Goldline GLDUAL manual April 2015
1. Room Ventilation
This cooktop must be installed in a room that has permanent ventilation to effect
the correct operation of the appliances and also to provide adequate ventilation.
This airflow must exceed 20m³ via permanent vented openings in the walls of the
room and these must have a section of 100cm² minimum. They must be
constructed in a manner so as to avoid any possible blockages. The airflow can
also be drawn indirectly from an adjacent room provided it complies with any local
regulations to vent any fumes outdoors.
Not for use in Marine craft, caravans or Mobile homes unless
fitted with safety device.
2. Before installing the appliance check that the location provides the required clearances
from combustible materials and if necessary provide protection to adjacent surfaces as
required by the regulations. Make provision for the gas supply to be connected in the
position shown in D
iagram
A.
3. Cut the opening in the bench top to the dimensions shown in diagram B.
4. Remove the hotplate from the carton.
5. Install the hotplate in the cut-out (see diagram B on page 2).
Note:
If clearance between side and rear walls and periphery of the burner is less than 250mm,
the walls must be protected with a non-combustible material. The protection must extend
a minimum distance of 450mm above the burner. Horizontal surfaces less than 750mm
vertically above the hotplate must also be protected.
6. Ensure that gas and electrical outlet are accessible with the appliance installed. The
gas connection to the regulator is 1/2” BSP. Please ensure gas supply line to the
appliance is of adequate length to allow sufficient withdrawal of appliance for service or
disconnection. The connection must be annealed copper pipe or flexible hose (if
permissible by local authority).
Note:
The cook top must be installed with provision to allow the gas to be turned off and
disconnected for servicing
and r
emoval of the appliance as required from gas supply.
7. Use a spanner at the flat area provided to hold the regulator firmly, when making the
join. Refer diagram below.
Goldline GLDUAL manual April 2015 4
8. Once they are tightened securely, turn
the gas on and check for leaks using a soap
solution and brush around all joints and
connections.
Pressure test point for LP and ULP gas only.
Use the regulator provided for town and natural gas.
Pressure test poin9. t:
- This is provided in the gas regulator.
- Remove the screw; connect the hose from the pressure gauge.
- Turn on the gas to the large burner and manually light the burner.
- The pressure is shown on the data plate.
- To increase the pressure, loosen locking nut and turn clockwise.
- Disconnect gauge and replace test point screw.
10. Test the appliance:
- Depress each control knob and turn to full flame setting.
- The burner will ignite. Adjust control knob to desired setting. Normally, no
adjustment should be necessary.
- If any problem occurs, refer to the servicing instruction of the faultfindi
ng chart.
11. Please
make sure that gas supply connection is easily accessible for servicing or
other purpose.
12. Stick the second data label (which is provided in the box) at a place, which is
noticeable, e.g.: inside the cabinet door or the sidewall.
13. Instruct the user to keep the user instruction manual.
If any of the above procedures do not produce satisfactory results, the agent’s
service department should be consulted for more specialize assistance.
14. Please note that the cooktop is fitted with the flame failure device that cuts off the gas
supply when burner flame extinguishes suddenly or abnormally in order to avoid gas
leakage.
WARNING!
NOT FOR USE IN MARINE CRAFT, CARAVANS OR MOBILE HOMES UNLESS
FITTED WITH SAFETY DEVICE.
5 Goldline GLDUAL manual April 2015
WARNING:
-
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
-
SOME PROPELLANT GASES CAN BREAK DOWN WHEN HEATED AND PRODUCE CORROSIVE
VAPOURS, WHICH WILL ATTACK SOME MATERIALS.
-
ARTICLES, WHICH ARE MADE OF FLAMMABLE MATER SHOULD NOT BE STORED IN DRAWERS
OR
CUPBOARDS IMMEDIATELY BELOW THIS APPLIANCE.
-
THE SILICONE RUBBER GASKET SHOULD NOT BE REMOVED UNDER ANY CIRCUMSTANCES. IN
THE EVENT THAT
ANY PROTECTIVE RUBBER GASKET IS DROPPED OFF OR DAMAGED, THE
CONSUMER SHOULD CEASE FORTHWITH THE USE OF THE UNIT UNTIL IT IS DULY RECTIFIED.
-
DO NOT STORE ARTICLES WITHIN 50MM OF THE BOTTOM OF THE HOTPLATE CASING.
-
DO NOT TOUCH SPARK IGNITOR WHILE LIGHTING THE BURNER.
-
WHEN THE APPLIANCE IS INSTALLED IN A MARINE CRAFT OR IN A CARAVAN, IT SHALL NOT BE
USED AS A SPACE HEATER.
-
DO NOT MODIFY THIS APPLIANCE.
SERVICING INSTRUCTIONS
WARNING!
DANGER 220 VOLTS 50Hz.
DISCONNET POWER BEFORE SERVICING UNIT
DO NOT MODIFY THIS APPLIANCE
MINOR ADJUSTMENT
Access to By Pass Screw
- Light the burner and turn to
minimum setting (marked small
flame).
- The flame should be stable
on minimum setting and should not
extinguish when passing from
maximum setting to low setting. - If
adjustment is necessary, remove
the control knob by pulling upward.
The bypass screw is accessible via
the control knob spindle. Turn the
bypass screw anti-clockwise to
increase the turn-down rate
Access to manifold, gas taps and burner
assembly
- Remove glass hob and control knobs.
- To remove gas cocks. Unscrew the locking
nut (between cock and burner). Remove screws, the
cock can now be removed from the manifold. If
access to the barrel is required, remove two screws,
which retain spindle to body. If lubricating the
mechanism use Regosine Moly LM or other
approved grease. To replace electrode
- Remove screw from the clamp holding the
electrode and thermocouple and note the
adjustment setting height of each. Replace electrode
and then fit clamp and screw.
FAULT ISOLATION CHART
FAULT
CAUSES
REMEDY
Goldline GLDUAL manual April 2015 6
Burner will not light
1. Air in gas line
2. Blockage in line
3. Ignition not sparking
4. Flame failure device faulty
5. Check the battery
(applicable to DC version)
1. Purge gas line
2. Trace back and clear
3. Check lead and electrode
4. Replace thermocouple and test
5. Replace the battery
Burner lights back to
injector
1. Excessive lint up burner
mixing tube
2. Excessive gas pressure
1. Remove and clean burner 2.
Check gas regulator pressure.
Adjust if necessary.
Burner has explosive
ignition
1. Excessive gas pressure
1. Check gas regulator pressure.
Adjust if necessary.
Ignitor not sparking
1. Electrode gap
2. Ignition connection
1. Check gap, adjust if not
between 4-5mm
2. Check connection to
ignitor, replace if faulty.
If any problem cannot be rectified please contact the agent in your state or the gas supply authority service department
or contact the product manufacturer.
OPERATING INSTRUCTIONS
The hob cooker is unique in its burner design and layout. It is fitted with the ultra hi-speed
burners and one boiling burner. Whilst all three burners perform as general utility burner the
two outside burners are specifically designed for wok cooking. They deliver up to one and a
half times the flame heat and spread compared to normal hi-speed burners. All burners
retain normal simmer cooking facilities. The widely spaced positioning of the burners allows
for the use of large woks.
IGNITION
This hotplate is equipped with electronic ignition to each of the three burners and is
operated by depressing the individual control knob and turning it a quarter tu
rn
anticlo
ckwise.
MANUAL IGNITION
If there is no power to the appliance or your are is experiencing a power black-out, simple
strike a match or spark igniter next to the required burner and follow the instruction above.
Note:
the flame safety system is independent of power and will still operate without a power
source.
Should your cooktop fail to ignite after manual procedure has been followed then check to
see that the gas supply to appliance has not been shut off.
CONTROLS
The Hobcooker has the control knobs, which are situated, at the front of the glass plate. An
indicator motif advises which knob controls each burner. The ‘full -on’ and pre -set ‘simmer’
7 Goldline GLDUAL manual April 2015
positions are indicated by a large and small flame graphic on the glass plate next to each
individual control knob.
BURNER OPERATION
1. Depress the required control knob anti-clockwise to the FULL-ON position.
2. When the burner has ignited, adjust the control knob to the required setting. Flame
adjustment is achieved by rotating the control knob further in an anti-clockwise fashion
BATTERY REPLACEMENT (applicable to battery ignition model)
1. Open the battery holder cover flap
2. Remove old battery
3. Replace with new 1.5 Volt “D” size battery noting correct polarity 4. Close cover ap
CLEANING
- Allow the hob cooker to cool before attempting to dismantle or clean it. The glass
plate is best cleaned with a cloth, using warm soapy water. Use of abrasive
powders and pastes should be avoided as far as possible, but when necessary
use only a mild abrasive. For removal of hardened grease, very f
ine steel wool,
wetted and liberally soaped, can be used.
- Caustic solutions, washing soda, aerosol spray cleaners, bleach and some biological
cleaners are detrimental to some surface finishes and care must be taken not
to apply them to the burner bodies and caps.
- Do not wash burner caps in a dishwasher.
- For ease of cleaning, remove spillage from the bowls as soon as possible. Control
knobs may be pulled off for cleaning beneath them, but take care not to allow
water to enter the holes in the glass plate.
- When re-assembling the spillage bowl always ensure that it is correctly located over
the spark electrode. Care should be taken to keep the electrode clean and
avoid damage to the porcelain insulator when removing the spillage bowl
during cleaning.
- It is recommended that the appliance should be clean as describe above daily for
optimal performance and longer life expectancy.
- Wash spill bowl regularly and clea
n dirt a
nd grease in a weekly basis.
- Check the burner port regularly for blockage especially if there is occurrence of
spillage and clean them if necessary.
MAINTENANCE SCHEDULE
- It is recommended that to have the units serviced by an authorized person at least
once a year.
Goldline GLDUAL manual April 2015 8
HINTS ON THE USE OF THE HOTPLATE
Utensils should always be placed centrally on the pan supports and over the burners.
Flames which extend beyond the bottom of utensils are wasteful and can damage or
overheat handles. Large diameter utensils (greater than 200mm in diameter) must not be
allowed to protrude beyond the perimeter of the hotplate, as this could cause overheating
or damage to the adjacent bench.
Do not place anything, e.g. flame tamer, asbestos mat, between pan and
pan support as serious damage to the appliances may result.
Do not remove the pan support and enclose the burner with a wok stand
as this will concentrate the flame and deflect the heat onto the hotplate.
Do not use large pots or heavy weights which can bend the pan support or
deflect the flame onto the hotplate.
Locate pan centrally over burner so that it is stable and does not overhang
the appliance.
Use only wok support supplied or recommended by the manufacturer of
the applian
ce.
SAFE
TY HINTS.
Always turn panhandles to the side or back of the hotplate – not out into the kitchen where
they can easily be knocked. Do not wear loose fitting garments while the burners are in
operation, due to the possibility of fabric ignition, which may result in personal injury.
MINOR TROUBLE SHOOTING.
Symptoms
Please check the following:
NO IGNITION
1. Check if anything is obstructing the electrode metal tip.
2. If 240 AC: check if appliance is connected to electrical supply.
3. If 1.5V battery: check and replace battery if required.
NO GAS
Check that the gas is turned on at the main meter.
BURNER FLAME NOT
BURNING EVENLY
Check the burner head is sitting evenly and that the slots in the
burner head are not obstructed. In the event that you are not
satisfied with the hotplate, the distributor in your State should be
consulted.
Note:
Should you still experience difficulties with your Goldline cook top please contact the manufacturer at the address and
phone number provided in this manual
.
RECOGNISING ABNORMAL OPERATION
9 Goldline GLDUAL manual April 2015
Should you notice any of these symptoms,
- flame light back
- flame lift off from the burner ports
- popping or minor explosions sound
- appreciable yellow tipping flame - objectionable odour
Turn off the unit immediately. Stop using the unit.
Call authorized person or contact the manufacturer.
WARNING
This Gas Hob can be supplied in either of two Models
220 VOLTS 50 HZ or 1.5v D.C. Battery pack.
Check the data label affixed to your unit to ensure the correct model has been supplied.
IMPORTANT:
ANY SERVICING TO THIS APPLIANCE MUST BE CARRIED
OUT BY AN AUTHORIZED PERSON.
SAFETY WARNING WHEN OPERATING WITH LP GAS:
WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN CARAVANS, IT SHALL
NOT BE USED AS A SPACE HEATER.
SPARE PARTS SERVICE CONTACT NUMBERS:
For spare part and technical support enquires please call
MANUFACTURER: A’VARD INDUSTRIES P/L.
ADDRESS:
58-60 Quantum Close, South Dandenong, Victoria 3175, Australia.
TEL:
61 3 9799 9660
FAX:
61 3 9799 9662
WEBSITE:
www.goldlinecorp.com.au
e-mail:
info@goldlinecorp.com.au
A’Vard Industries Pty Ltd
Spec GL Dual all models
10
11 Aug 2014
SPECIFICATION TABLE
Design and specification may change due to product improvement. No prior notice will be given. If there are any queries, please feel free to contact our service centre. Please refer to the English version of this manual as the standard.
`
Items
Unit
GLDUAL 704 BZNG
-
Cast
GLDUAL 704 BZLPG-Cast
GLDUAL 704 WZNG-Cast
GLDUAL 704 WZLPG-Cast
GLDUAL 4 BZNG
-
Cast
GLDUAL 4BZLPG-Cast
GLDUAL 4WZNG-Cast
GLDUAL4WZLPG-Cast
GLDUAL 5BZNG
-Cast
GLDUAL 5BZLPG-Cast
GLDUAL 5WZNG-Cast
GLDUAL 5WZLPG-Cast
gnition - -
DC 1.5V
Battery
220V/240V
50Hz
DC 1.5V
Battery
220V/240V
50Hz
DC 1.5V
Battery
220V/240V
50Hz
Type Reference
D
D
D
DC/AC Top plate material
- 8mm toughened Glass 8mm toughened Glass 8mm toughened Glass
Glass colour - Black / White Black / White
Glass shape - Square Rectangular Rectangular
Nos. of hob - 4 4 5
Gas Type -
NG
Propane
NG LPG NG
Propane
Heat input for burner
(Mj/hr)
Wok
Boiler
Simmer
1
2
1
14
6
4
16
5.5
3.7
2
1
1
14 6 4
16
5.5
3.7
1
2
2
14.6
6
4
16
5.5
3.7
Flame failure device -
Yes Yes Yes
Gas pressure Kpa NG Propane NG Propane NG Propane
1.0 2.75 1.0 2.75 1.0 2.75
Gas inlet connection
-
Screw – 1/2 inch BSP Screw – 1/2 inch BSP Screw – 1/2 inch BSP
Tray depth mm 43 51 51
Side
clearance from the periphery of each burner to any
combustible surface
mm 150 150 150
Clearance from base tray of cooker to its non-combustible
material underneath
mm 50 50 50
Base tray
W x D mm
550 x 470
880 x 400
880 x 400
Top Plate
W x D x H mm 640 x 500 x 8 930 x 450 x 8 930 x 500 x 8
Cut-out W x D mm 555 x 475 885 x 405 885 x 405
Net weight kg 13.8 18 16.5
Gross weight kg - 14.5 18
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