RANGE HOODS
SAFETY INFORMATION . . . . . . . . . . . 3
USING THE HOOD
Controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Chef Connect . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Filters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
CARE AND CLEANING
Surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Lights . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
INSTALLATION INSTRUCTIONS . . 8
TROUBLESHOOTING TIPS. . . . . . . . 19
WARRANTY. . . . . . . . . . . . . . . . . . . . . . . . 20
ACCESSORIES . . . . . . . . . . . . . . . . . . . . . |
21 |
CONSUMER SUPPORT . . . . . . . . . . . . 24
Write the model and serial numbers here:
Model #_________________
Serial # _________________
You can find them on a label on the inside of the hood.
OWNER’S MANUAL &
INSTALLATION
INSTRUCTIONS
JVX3240
JVX3300
JVX5300
JVX5360
JVX5305
JVX5365
PVX7300
PVX7360
ESPAÑOL
Para consultar una version en español de este manual de instrucciones, visite nuestro sitio de internet GEAppliances.com.
GE is a trademark of the General Electric Company. Manufactured under trademark license.
49-80783-1 06-16 GEA
THANK YOU FOR MAKING GE APPLIANCES A PART OF YOUR HOME.
Whether you grew up with GE Appliances, or this is your first, we’re happy to have you in the family.
We take pride in the craftsmanship, innovation and design that goes into every GE Appliances product, and we think you will too. Among other things, registration of your appliance ensures that we can deliver important product information and warranty details when you need them.
Register your GE appliance now online. Helpful websites and phone numbers are available in the Consumer Support section of this Owner’s Manual. You may also mail in the pre-printed registration card included in the packing material.
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49-80783-1 |
IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING
WARNING TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A.Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.
B.Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
C.Do not use this unit with any solid-state speed control device.
D.This unit must be grounded.
E.If using a cord-connection kit use only JXHC1 that has been investigated and found acceptable for use with this model range hood.
CAUTION FOR GENERAL VENTILATING USE ONLY. DO NOT USE TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS AND VAPORS.
WARNING TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
A.SMOTHER FLAMES with a close-fitting lid, cookie sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
B.NEVER PICK UP A FLAMING PAN—You may be burned.
C.DO NOT USE WATER, including wet dishcloths or towels—a violent steam explosion will result.
D.Use an extinguisher ONLY if:
1.You know you have a Class ABC extinguisher, and you already know how to operate it.
2.The fire is small and contained in the area where it started.
3.The fire department is being called.
4.You can fight the fire with your back to an exit.
*Based on “Kitchen Fire Safety” published by NFPA.
How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective shipping film |
To assure no damage is done to the finish of the |
with your fingers and slowly peel it from the appliance |
product, the safest way to remove the adhesive from |
surface. Do not use any sharp items to remove the film. |
packaging tape on new appliances is an application of |
Remove all of the film before using the appliance for the |
a household liquid dishwashing detergent. Apply with a |
first time. |
soft cloth and allow to soak. |
|
NOTE: The adhesive must be removed from all parts. |
INFORMATION SAFETY
READ AND SAVE THESE INSTRUCTIONS
49-80783-1 |
3 |
USING THE HOOD: Controls
Controls
On Some Models
1 |
2 |
3 |
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Light |
Fan |
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On |
Hi |
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Off |
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Off |
Lo |
1. |
Rangehood Control Panel: The control panel |
3. Fan Power Switch: The power switch toggles |
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is located on the front of the canopy. |
between fan settings Hi, Lo, and Off. |
2. |
Light Switch: Light switch toggles between |
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On and Off. |
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On Some Models
3 |
2 |
1 |
4 |
1. Rangehood Control Panel: The control panel is located on the front of the canopy.
2. Light Button: On/Night/Off switch for the lights. Press the LIGHT button to turn the lights on, again to set the lights to night setting, and again to turn off.
3. Fan Off Button: Off switch for the fan. The fan can be operated by pressing any of the fan setting buttons. Hold for 2 seconds to activate auto off after
15 minutes.
4.Fan Settings Buttons: Speed control for
fan. Press the button Lo for LOW speed, Med for MEDIUM speed and Hi for HIGH speed. Hold down the Hi button for 2 seconds to activate the BOOST SPEED that will run for 10 minutes.
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49-80783-1 |
Controls
On Some Models
3 |
4 |
2 |
1 |
|
5
1. Rangehood Control Panel: The glass touch control panel is located on the front of the canopy.
2. Light Pad: On/Night/Off switch for the lights. Press the LIGHT pad to turn the lights on, again to set the lights to night setting, and again to turn off.
3. Auto Off Pad: Off switch for the fan. The fan can be operated by pressing any of the fan setting pads. Hold for 3 seconds to activate auto off after 15 minutes.
4. Fan Settings Pads: Speed control for fan. Press the pad Lo for LOW speed, Med for MEDIUM speed and Hi for HIGH speed. Hold down the Hi button for 3 seconds to activate the BOOST SPEED that will run for 10 minutes.
5. Chef Connect: This is a Bluetooth® pairing feature for use with other compatible Chef Connect enabled products on a cooktop or a range. When the device is paired, the light and fan will turn
ON at the Default Sync Settings upon receiving a command from the range or cooktop. It will remain ON at that setting until the user changes it.
Chef Connect
Chef Connect Operation Bluetooth® Connection
To pair with another device:
To start pairing process on the hood, press and hold the Light pad for 3 seconds. The backlight for the Lo – Med
– Hi – Light will flash in that sequence until the hood is paired with the range or other device. If the pairing is successful, all 4 lights (Lo, Med, Hi, and Light) will flash three times simultaneously and then turn off.
It will time out after 2 minutes if pairing is not completed. After which the pairing sequence will need to be restarted.
To cancel pairing:
To cancel the pairing hold the Light pad for 3 seconds and then turn off the hood.
Default Sync Settings:
The factory default setting for the light will be the brightest.
The factory default setting for the fan sync will be OFF.
The user can change the Default Sync Settings by pressing and holding the Lo pad for 3 seconds. This will enter the Default Settings Mode. Once in this mode, the backlights for all buttons (Lo, Med, Hi, and Light) will blink On/Off indefinitely and the fan and light will switch to the current Default Sync Setting, so the user knows what the current default value is. At this time, set the light and fan to the desired default levels. Once the user is satisfied with the selection, press and hold the Off pad for 3 seconds. This will exit this mode. At that time the backlights will stop blinking and the state of the fan and light will change back to their prior state before entering the Default Settings Mode.
Connect Chef / Controls HOOD: THE USING
49-80783-1 |
5 |
CARE AND CLEANING: Filters
Filters
Be sure the circuit breaker is off and all surfaces are cool before cleaning or servicing any part of the vent hood.
Metal Grease Filter
The metal filters trap grease during cooking.
The filter must ALWAYS be in place when the hood is in use. The grease filter is dishwasher-safe and should be cleaned every 6 months, or as needed.
To remove:
Pull downward on the filter lock to release the filter.
To replace:
Fit the tabs at the bottom of the filter into the slots in the back of the filter opening. Lift up the front side of the filter and push gently until the filter locks into place. Make sure the filter lock is in the closed position to secure the filter.
To clean, swish the filter in hot soapy water and rinse in clean water or wash it in the dishwasher. Do not use abrasive cleansers.
NOTE: Some discoloration may occur in the dishwasher.
NOTE: For this configuration one grease filter is only used in the vented mode.
Charcoal Filter (for recirculation installation only)
If the model is not vented to the outside, the air needs to be recirculated through a disposable charcoal filter that helps remove smoke and odors.
NOTE: DO NOT rinse, or put charcoal filter in an automatic dishwasher.
The charcoal filter cannot be cleaned. It must be replaced. It is recommended that the charcoal filter be replaced every 6-12 months or if it is noticeably dirty or discolored.
To inquire about purchasing replacement charcoal filters or to find the location of a dealer nearest you, please call our toll-free number:
National Parts Center 800.626.2002
To install (on some models):
1.Remove the metal filters—see Metal Grease Filter section.
2.Place the side of the charcoal filter with the tabs against the bottom of the blower.
3.Drive screws in the 2 locations shown in the picture.
4.Replace the metal filters—see Metal Grease Filter section.
To remove:
1.Remove the metal filters—see Metal Grease Filter section.
2.Remove the 2 screws holding the charcoal filter in place to remove.
NOTE: For this configuration charcoal filter is installed in place of grease filter.
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Surfaces
Stainless Steel Surfaces (on some models)
Do not use a steel wool pad; it will scratch the surface.
To clean the stainless steel surface, use warm sudsy water or a stainless steel cleaner or polish. Always wipe the surface in the direction of the brush line. Follow
the cleaner instructions for cleaning the stainless steel surface. Cleaners with oxalic acid such as Bar Keepers Friend Soft Cleanser™ will
remove surface rust, tarnish, and small blemishes. To receive a $2.00 coupon for a trial sample of Bar Keepers Friend Soft Cleanser™ follow the link below or scan the QR Code.
www.barkeepersfriend.com/ge
Use only a liquid cleanser free of grit and rub in the direction of the brush lines with a damp soft sponge.
To inquire about purchasing stainless steel appliance cleaner or polish, or to find the location of a dealer nearest you, please call our toll-free number:
National Parts Center 800.626.2002
GEApplianceParts.com
Painted Surfaces (on some models)
Do not use a steel wool pads or other abrasive cleaners; they will scratch the surface.
Clean grease-laden surfaces of the hood frequently. To clean the hood surface, use a hot, damp cloth with a mild detergent suitable for painted surfaces. About one tablespoon of ammonia may be added to the water. Use a clean, hot, damp cloth to remove soap. Dry with a dry, clean cloth.
NOTE: When cleaning, take care not to come in contact with filters and other surfaces.
CAUTION When cleaning the hood surfaces, be certain that you do not touch the light with moist hands or cloth. A warm or hot light may break if touched with a moist surface. Always let the light cool completely before cleaning around it.
Lights
CAUTION |
Allow lights to cool before touching. |
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Light Cover |
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On Some Models |
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1.Before attempting to replace the lights, make sure that the light switch is turned off.
2.Remove light cover.
3. Unscrew light counterclockwise to unlock light and pull out.
4. Replace with new light of same type (standard incandescent), making sure socket is properly inserted into the housing of the lamp holder.
On Some Models
1.Before attempting to replace the lights, make sure that the light switch is turned off.
2.Rotate light counterclockwise to unlock and pull out. Wearing latex gloves may offer a better grip.
3.Replace with new light of same type, making sure pins are inserted properly into the sockets of the lamp holder and turn clockwise to lock.
All lamps need to be GU10 compatible.
Sockets
Lamp
Holder
Rotate the lamp until the pins are located in narrow neck of the socket.
Lights / Surfaces CLEANING: AND CARE
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7 |
INSTALLATION INSTRUCTIONS
Installation |
JVX3240, JVX3300, JVX5300, JVX5360, JVX5305, |
|
Under the Cabinet (UTC) Hoods |
Instructions |
JVX5365, PVX7300, PVX7360 |
“If you have questions, call 800.GE.CARES (800.432.2737) or visit our website at: GEAppliances.com”
BEFORE YOU BEGIN
Read these instructions completely and carefully.
• IMPORTANT — Save these
instructions for local inspector’s use.
• IMPORTANT — Observe all governing codes and ordinances.
•Note to Installer – Be sure to leave these instructions with the Consumer.
•Note to Consumer – Keep these instructions for future reference.
•Skill level – Installation of this vent hood requires basic mechanical and electrical skills.
•Proper installation is the responsibility of the installer.
•Product failure due to improper installation is not covered under the Warranty.
FOR YOUR SAFETY
WARNING Before beginning the installation, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
CAUTION To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces or garages.
WARNING TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A.Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
B.Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and the local code authorities.
C.When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
D.Ducted fans must always be vented to the outdoors.
WARNING TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCT WORK.
WARNING Disconnect all electrical power at the main circuit breaker or fuse box before installing.
8 |
49-80783-1 |
Installation Preparation
DUCTWORK REQUIREMENTS
WARNING TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
NOTE: Read the ductwork sections only if you do not have existing ductwork. If you have existing ductwork, skip to the “Damage” section and proceed.
The venting system must exhaust to the outside.
This hood can be vented vertically through upper cabinets or horizontally through an outside wall. Ductwork is not included.
Exhaust connection
This hood is designed to be vented vertically using a 7" round duct or a 3 1»4” x 10” rectangular duct or horizontally using a 3 1»4” x 10” rectangular duct. Do not use less than a 7” diameter duct.
Duct length
The ducting from this fan to the outside of the building has a strong effect on the air flow, noise and energy use of the fan. Use the shortest, straightest duct routing possible for best performance, and avoid installing the fan with smaller ducts than recommended. Insulation around the ducts can reduce energy loss and inhibit mold growth. Fans installed with existing ducts may not achieve their rated air flow.
NOTE: For an ENERGY STAR® model, unit must be vented mode to be considered ENERGY STAR® certified.
INSULATION AND/OR CAULK AROUND THE DUCTS
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Roof Cap |
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Round or Rectangular Duct |
Add Insulation |
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and/or Caulk |
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Cabinet |
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Wall Cap |
Add tape to joint |
Add Insulation |
and/or Caulk |
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Hood |
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PREPARATION INSTALLATION
49-80783-1 |
9 |
INSTALLATION PREPARATION
Installation Preparation
PRODUCT DIMENSIONS |
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MOUNTING SPACE |
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12” |
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5 1»2”
20” |
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X |
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*Controls may vary |
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Size |
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X |
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24” |
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23 15»16” |
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30” |
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29 15»16” |
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36” |
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35 15»16” |
ø 7”
4” |
3 1»4” |
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3»4” |
1»2” |
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5” |
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7 1»2” |
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Top View |
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7 1»2” |
5” |
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3»4” |
3»4” |
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3 1»4” |
Back View
Bottom edge |
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of cabinet |
Ǝ Ǝ RU Ǝ to |
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needs to |
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be 30” or |
match cooktop width |
24" Min required |
more from |
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30" Max recommended |
the cooking |
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to the bottom of |
surface |
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the hood |
34"-36" Typical
NOTES:
•Hood width may be greater than the width of the range or cooktop, but it may not be smaller.
•Installation height should be measured from the cooking surface to the lowest part of the hood. This hood must be installed onto a cabinet. It can be vented to the outdoors, or it can be installed for
recirculating operation.
10 |
49-80783-1 |
Installation Preparation
TOOLS AND MATERIALS |
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REQUIRED (NOT SUPPLIED) |
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Safety glasses |
Pencil and tape measure |
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Spirit level |
Wire cutter/stripper |
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UL listed wire nuts |
Electric drill, #2 Phillips, |
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flat head, and 9»32" drill bit |
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Strain relief for |
Aluminized |
junction box |
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Duct tape |
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Torx 10, 15, 20 |
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driver |
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PLAN THE INSTALLATION
CAUTION To reduce risk of fire and to properly exhaust air, be sure to duct the air outside
– Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.
PARTS SUPPLIED FOR INSTALLATION
•1 Hardware Package
•1 Literature Package
•1 Vented Mode Deflector Part
PARTS NEEDED FOR INSTALLATION
•1 Strain Relief
•Power Supply Cable
•1 Wall or Roof Cap (for external venting only)
•All Metal Ductwork (for external venting only)
NOTE: This range hood can be installed as either ducted or recirculation. In a ducted application, this range hood can be vented through the wall or ceiling. When installed for recirculation, the range hood vents out the front of the hood.
NOTE: Before making any cuts or holes for installation, determine which venting method will be used and carefully calculate all measurements.
REMOVE THE PACKAGING
CAUTION Wear gloves to protect against sharp edges.
•Remove the hardware bag, literature package and other boxed parts.
•Remove and properly discard the protective plastic wrapping and other packaging materials.
PREPARATION INSTALLATION
49-80783-1 |
11 |
INSTALLATION PREPARATION
Installation Preparation
RANGE HOOD COMPONENTS |
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A. Hood Body |
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B. Damper/Duct Connector |
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C. Mounting Bracket |
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D. Screws (4) |
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E. Screws (4) |
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F. Screws (6) |
D |
D |
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C |
F |
B |
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F |
C |
E |
E |
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A |
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For vented |
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mode only |
HARDWARE COMPONENTS
INSTALLATION DIMENSIONS |
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12" |
X |
X = Distance from hood to cooktop |
(varies depending on installation) |
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Required Min. = 24" |
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Recommended Max. = 30" |
34"-36" |
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Typical |
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D E F
12 |
49-80783-1 |
Installation Preparation
ADVANCE PLANNING
Vented Install Planning
•This hood is designed to be vented vertically using a 7" round duct or a 3 1»4" x 10" rectangular duct or horizontally using a 3 1»4" x 10" rectangular duct.
•Use metal ductwork only.
•Determine the exact location of the vent hood.
•Plan the route for venting exhaust to the outdoors. To maximize the ventilation performance of the vent system:
1.Minimize the duct run length and number of transitions and elbows.
2.Maintain a constant duct size.
3.Seal all joints with duct tape to prevent any leaks.
4.Do not use any type of flexible ducting.
•Install a wall cap or roof cap at the exterior opening. Purchase the wall or roof cap and any transition and length of duct needed in advance.
•When applicable, install any makeup (replacement) air system in accordance with local building
code requirements. Visit GEAppliances.com for available makeup air solutions.
Recirculation Install Planning
This hood may be installed in recirculation mode and is shipped in this configuration. The charcoal filter is necessary for recirculation installation.
This part may need to be ordered separately depending on model.
Power Supply Planning
The location of the power supply connection is called out in the Prepare for Electrical and Venting section on page 15.
POWER SUPPLY
IMPORTANT – (Please read carefully)
WARNING
FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED.
Remove house fuse or open circuit breaker before beginning installation.
Do not use an extension cord or adapter plug with this appliance. Follow National Electrical Codes or prevailing local codes and ordinances.
Electrical supply
These vent hoods must be supplied with 120V, 60Hz, and connected to an individual, properly grounded branch circuit, and protected by a 15 or 20 amp circuit breaker or time delay fuse.
•Wiring must be 2 wire with ground.
•If the electrical supply does not meet the above requirements, call a licensed electrician before proceeding.
•Route house wiring as close to the installation location as possible in the ceiling or wall.
•Connect the wiring to the house wiring in accordance with local codes.
Grounding instructions
The grounding conductor must be connected to a ground metal, permanent wiring system, or an
equipment-grounding terminal or lead on the hood.
WARNING The improper connection of the equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or service representative if you are in doubt whether the appliance is properly grounded.
PREPARATION INSTALLATION
49-80783-1 |
13 |
INSTALLATION PREPARATION
Installation Preparation
1SELECT VENT OPTION THAT YOUR INSTALLATION WILL REQUIRE (A-D)
AOutside top exhaust
(Vertical duct—3 1»4” x 10” Rectangular)
BOutside top exhaust (Vertical duct—7” Round)
COutside rear exhaust (Horizontal duct—3 1»4” x 10” Rectangular)
DRecirculating
(Unit is configured from factory in this mode)
2 PREPARING MOUNTING
For cabinets with dimensions below, the mounting bracket may be used for any model. Otherwise, the hood must mount directly
to bottom of cabinet. Wood shims may be needed for cabinets with a recessed bottom. Skip to step B.
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Cabinet |
X |
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24” |
22 1»2” |
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30” |
28 1»2” |
X |
36” |
34 1»2” |
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3»4" Depth
A To install the mounting bracket
Drive (E) screws in partway into mounting bracket. The bracket labeled "R" will be used on the right side of the cabinet and the bracket labeled "L" will be used on the left side of the cabinet.
E
Under the cabinet that you are placing the range hood, attach the mounting bracket as shown below with (F) screws. Make sure orientation is correct. Brackets should be located against the back wall and flush with the bottom of the cabinet.
Flush
with Push
cabinet
against wall
NOTE: Repeat on left side
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49-80783-1 |
Installation Preparation
2 PREPARING MOUNTING (Cont) B To install to the bottom of cabinet
Use the diagram or hood as a template and mark the locations on the cabinet for the keyholes screws.
Drive the 4 (F) screws partway into the bottom of the cabinet (or wood shims).
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Cabinet |
X |
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24” |
10 3»4” |
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30” |
13 3»4” |
Hood mounting screws (4) |
36” |
16 3»4” |
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Cabinet front |
X |
Cabinet Bottom |
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10 1»4” |
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2 1»2” |
Wood shims |
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(recessed-bottom |
Center |
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cabinets only) |
line |
3 PREPARE FOR ELECTRICAL AND VENTING
Select the vent option that your installation will require and proceed to that section:
AOutside top exhaust
(Vertical duct–3 1»4” x 10” Rectangular)
•Use the diagram as a template and mark the locations on the cabinet for ductwork and electrical wiring.
Cabinet front
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Cabinet Bottom |
7 1»2” |
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5 1»4” |
5 1»4” |
ø1 1»4” |
3»4” |
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Vertical duct |
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4” |
access hole |
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1»2” |
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Electrical access |
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hole (in cabinet |
Center line |
bottom) |
BOutside top exhaust (Vertical duct–7” Round)
•Use the diagram as a template and mark the locations on the cabinet for ductwork and electrical wiring.
Cabinet front
Cabinet Bottom |
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7 1»2” |
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Access |
8” DIA. |
ø1 1»4” |
3»4” |
hole for 7” |
HOLE |
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round duct |
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4 1»4” |
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Electrical access |
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hole (in cabinet |
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Center line |
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bottom) |
COutside rear exhaust
(Horizontal duct–3 1»4” x 10” Rectangular)
•Use the diagram as a template and mark the locations on the cabinet for ductwork and electrical wiring.
Cabinet Front
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3»4” |
3»4” |
Cabinet |
4 1»4” |
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ø1 1»4” |
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Bottom |
5 1»4” |
5 1»4” |
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Electrical access |
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7 1»2” |
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hole (in wall) |
Center line
PREPARATION INSTALLATION
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15 |