For a Spanish version of this
manual, visit our Website at
GEAppliances.com.
Para consultar una version
en español de este manual
de instrucciones, visite
nuestro sitio de internet
GEAppliances.com.
Printed in the United States
Wall Oven
Write the model and serial
numbers here:
Model # __________________
Serial # ___________________
You can find them on a label
on the side trim or on the front of
the (lower) oven behind the oven
door.
49-80668-1 03-13 GE
Printed on
Recycled Paper
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING
Read all safety instructions before using the product. Failure to follow these instructions may result in fire,
electrical shock, serious injury or death.
STATE OF CALIFORNIA PROPOSITION 65 WARNING
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California
to publish a list of substances known to the state to cause cancer, birth defects or other reproductive
harm, and requires businesses to warn customers of potential exposure to such substances.
SAFETY INFORMATION
WARNING This product contains one or more chemical known to the State of California to
cause cancer, birth defects or other reproductive harm.
Self-clean ovens can cause low-level exposure to some of these substances, including carbon
monoxide, during the cleaning cycle. Exposure can be minimized by venting with an open window or
using a ventilation fan or hood.
WARNING
■ Use this appliance only for its intended purpose
as described in this Owner’s Manual.
■ Be sure your appliance is properly installed and
grounded by a qualified installer in accordance
with the provided installation instructions.
■Do not attempt to repair or replace any part of
your oven unless it is specifically recommended
in this manual. All other servicing should be
transferred to a qualified technician.
■Before performing any service, disconnect the
power supply at the household distribution panel
by removing the fuse or switching off the circuit
breaker.
■Do not leave children alone—children should
not be left alone or unattended in an area where
an appliance is in use. They should never be
allowed to climb, sit or stand on any part of the
appliance.
■
■ Use only dry pot holders—moist or damp pot
CAUTION: Do not store items of
interest to children in cabinets above an oven
- children climbing on the oven to reach items
could be seriously injured.
holders on hot surfaces may result in burns
from steam. Do not let pot holders touch hot
heating elements. Do not use a towel or other
bulky cloth in place of pot holders.
GENERAL SAFETY INSTRUCTIONS
■Never use your appliance for warming or
heating the room.
■ Do not touch the heating elements or the
interior surface of the oven. These surfaces
may be hot enough to burn even though they
are dark in color. During and after use, do
not touch, or let clothing or other flammable
materials contact any interior area of the oven;
allow sufficient time for cooling first. Other
surfaces of the appliance may become hot
enough to cause burns. Potentially hot surfaces
include the oven vent opening, surfaces near
the opening and crevices around the oven door.
■ Do not heat unopened food containers.
Pressure could build up and the container could
burst, causing an injury.
■Do not use aluminum foil to line the oven
bottom. Foil can trap heat or melt, resulting
in damage to the product and a shock or fire
hazard.
■Avoid scratching or impacting glass doors or
control panels. Doing so may lead to glass
breakage. Do not cook on a product with broken
glass. Shock, fire or cuts may occur.
■ Cook meat and poultry thoroughly—meat to
at least an internal temperature of 160°F and
poultry to at least an internal temperature of
180°F. Cooking to these temperatures usually
protects against foodborne illness.
SAVE THESE INSTRUCTIONS
2
49-80668-1
SAFETY INFORMATION
WARNING
■
Do not store or use flammable materials in or near
an oven, including paper, plastic, pot holders,
linens, wall coverings, curtains, drapes and
gasoline or other flammable vapors and liquids.
WARNING
KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN
Failure to do so may result in fire or personal injury.
IN THE EVENT OF A FIRE, TAKE THE FOLLOWING
STEPS TO PREVENT INJURY AND FIRE SPREADING
■ Do not use water on grease fires. Never pick up
a flaming pan.
■ If there is a fire in the oven during baking,
smother the fire by closing the oven door and
turning the oven off or by using a multi-purpose
dry chemical or foam-type fire extinguisher.
WARNING
■ Stand away from the oven when opening the
oven door. Hot air or steam which escapes can
cause burns to hands, face and/or eyes.
■ Keep the oven vent unobstructed.
■ Keep the oven free from grease buildup.
Grease in the oven may ignite.
Place oven racks in desired location while oven is
■
cool. If rack must be moved while oven is hot, do not
let pot holder contact hot heating element in oven.
■ When using cooking or roasting bags in the
oven, follow the manufacturer’s directions.
OVEN SAFETY INSTRUCTIONS
■
Never wear loose-fitting or hanging garments while
using the appliance. These garments may ignite if
they contact hot surfaces, causing severe burns.
■Do not let cooking grease or other flammable
materials accumulate in or near the oven.
Grease in the oven or near the oven may ignite.
■If there is a fire in the oven during self-clean,
turn the oven off and wait for the fire to go out.
Do not force the door open. Introduction of fresh
air at self-clean temperatures may lead to a
burst of flame from the oven. Failure to follow
this instruction may result in severe burns.
■ Pulling out the standard racks to their stop-locks
or the extension rack to its fully open position is
a convenience in lifting heavy foods. It is also
a precaution against burns from touching hot
surfaces of the door or oven walls.
■Do not leave items such as paper, cooking
utensils or food in the oven when not in use.
Items stored in an oven can ignite.
Do not use aluminum foil to line the oven bottom.
■
Foil can trap heat or melt, resulting in damage to
the product and a shock or fire hazard.
WARNING
The self-cleaning feature operates the oven at temperatures high enough to burn away food soils in the
oven. Follow these instructions for safe operation.
■ Do not touch oven surfaces during self-clean
operation. Keep children away from the oven
during self-cleaning. Failure to follow these
instructions may cause burns.
■ Before self-cleaning the oven, remove shiny
silver colored oven racks (on some models), the
probe, any aluminum foil, and any broiler pan,
grid, and other cookware. Only porcelain coated
oven racks may be left in the oven.
■ Before operating the self-clean cycle, wipe
grease and food soils from the oven. Excessive
amount of grease may ignite, leading to smoke
damage to your home.
SELF-CLEANING OVEN SAFETY INSTRUCTIONS
■If the self-cleaning mode malfunctions, turn the
oven off and disconnect the power supply. Have
it serviced by a qualified technician.
■Do not clean the door gasket. The door gasket
is essential for a good seal. Care should be
taken not to rub, damage or move the gasket.
■Do not use oven cleaners. No commercial oven
cleaner or oven liner protective coating of any
kind should be used in or around any part of the
oven.
SAVE THESE INSTRUCTIONS
49-80668-1
3
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
The remote enable equipment installed on this oven
has been tested and found to comply with the limits
for a Class B digital device, pursuant to part 15 of the
FCC Rules. These limits are designed to:
(a) provide reasonable protection against harmful
interference in a residential installation. This
equipment generates, uses and can radiate radio
frequency energy and, if not installed and used in
accordance with the instructions, may cause harmful
interference to radio communications. However,
there is no guarantee that interference will not occur
in a particular installation. If this equipment does
cause harmful interference to radio or television
reception, which can be determined by turning the
equipment off and on, the user is encouraged to
try to correct the interference by one or more of the
following measures:
■
Reorient or relocate the receiving antenna.
■
Increase the separation between the equipment
and receiver.
■
Connect the equipment into an outlet on a
circuit different from that to which the receiver is
connected.
■
Consult the dealer or an experienced radio/TV
technician for help.
(b) accept any interference received, including
interference that may cause undesired operation of
the device.
Note that any changes or modifications to the remote
enable device installed on this oven that are not
expressly approved by the manufacturer could void
the user's authority to operate the equipment.
4
49-80668-1
Notes
49-80668-1
5
Thank You! ... for your purchase of a GE Brand appliance.
Register Y our Appliance: Register your new appliance on-line at your convenience!
Timely product registration will allow for enhanced communication and prompt service under the terms of your
warranty , should the need arise. You may also mail in the pre-printed registration card included in the packing material.
WARRANTY
GE Electric Range Warranty
GEAppliances.com
All warranty service is provided by our Factory Service Centers, or an authorized Customer Care® technician.
To schedule service on-line, visit us at www.geappliances.com/service_and_support/, or call 800.GE.CARES
(800.432.2737). Please have serial number and model number available when calling for service.
Servicing your appliance may require the use of the onboard data port for diagnostics. This gives a GE factory
service technician the ability to quickly diagnose any issues with your appliance and helps GE improve its products
by providing GE with information on your appliance. If you do not want your appliance data to be sent to GE, please
advise your technician not to submit the data to GE at the time of service.
For the period of one year from the date of the original purchase. GE will provide any part of the range which fails
due to a defect in materials or workmanship. During this limited one-year warranty, GE will also provide, free of
charge, all labor and in-home service to replace the defective part.
What GE will not cover:
■ Service trips to your home to teach you how to use
the product.
■ Improper installation, delivery or maintenance.
■ Failure of the product if it is abused, misused,
modified or used for other than the intended purpose
or used commercially.
■ Replacement of house fuses or resetting of circuit
breakers.
■ Damage to the product caused by accident, fire,
floods or acts of God.
■ Incidental or consequential damage caused by
possible defects with this appliance.
■ Damage caused after delivery.
■ Product not accessible to provide required service.
EXCLUSION OF IMPLIED WARRANTIES
Your sole and exclusive remedy is product repair as provided in this Limited Warranty. Any implied warranties,
including the implied warranties of merchantability or fitness for a particular purpose, are limited to one year or the
shortest period allowed by law.
This warranty is extended to the original purchaser and any succeeding owner for products purchased for home
use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available,
you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service
location for service. In Alaska, the warranty excludes the cost of shipping or service calls to your home.
Some states do not allow the exclusion or limitation of incidental or consequential damages. This warranty gives
you specific legal rights, and you may also have other rights which vary from state to state. To know what your legal
rights are, consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company. Louisville, KY 40225
Extended Warranties: Purchase a GE extended warranty and learn about special discounts that are available
while your warranty is still in effect. You can purchase it on-line anytime
Staple your receipt here. Proof of the original purchase
date is needed to obtain service under the warranty.
or call 800.626.2224 during normal business hours. GE Consumer Home Services will still be there after your
warranty expires.
Have a question or need assistance with your appliance?
Try the GE Appliances Website (www.geappliances.com/service_and_support/) 24 hours a day, any day of the
year! For greater convenience and faster service, you can now download Owner’s Manuals, order parts or even
schedule service on-line.
Schedule Service: Expert GE repair service is only one
step away from your door. Get on-line and schedule
your service at www.geappliances.com/service_and_
support/ Or call 800.GE.CARES (800.432.2737) during
normal business hours.
Remote Connectivity: For assistance with oven
wireless network connectivity (for models with remote
enable) , please call 1-800-220-6899.
Parts and Accessories: Individuals qualified to service
their own appliances can have parts or accessories sent
directly to their homes (VISA, MasterCard and Discover
cards are accepted).Order on-line today, 24 hours
every day or by phone at 800.626.2002 during normal
business hours.
Instructions contained in this manual cover procedures
to be performed by any user. Other servicing generally
should be referred to qualified service personnel.
Caution must be exercised, since improper servicing
may cause unsafe operation.
Real Life Design Studio: GE supports the Universal
Design concept of products, services and environments
that can be used by people of all ages, sizes and
capabilities. We recognize the need to design for a wide
range of physical and mental abilities and impairments.
For details of GE’s Universal Design applications,
including kitchen design ideas for people with disabilities,
check out our Website today. For the hearing impaired,
please call 800.TDD.GEAC (800.833.4322).
Contact Us: If you are not satisfied with the service you
receive from GE, contact us on our Website with all the
details including your phone number, or write to:
General Manager, Customer Relations
GE Appliances, Appliance Park Louisville, KY 40225
Accessories
ASSISTANCE / ACCESSORIES
Looking For Something More?
GE offers a variety of accessories to improve your cooking and maintenance experiences!
To place an order visit us online at:
www.GEApplianceParts.com (U.S.) or www.GEAppliances.ca (Canada)
or call 800.626.2002 (U.S.) 800.661.1616 (Canada)
The following products and more are available:
Accessories
Small Broiler Pan (8 ¾ ” x 1 ¼” x 13 ½ “) WB48X10055 (US) 222D2097G001 (Canada)
Large* Broiler Pan (12 ¾ ” x 1 ¼” x 16 ½ “) WB48X10056 (US) 222D2097G002 (Canada)
XL** Broiler Pan (17 ” x 1 ¼” x 19 1/4“) WB48X10057 (US) Not available in Canada
Parts
Oven racks Part numbers vary by model
Oven elements Part numbers vary by model
Light bulbs Part numbers vary by model
Probe Part numbers vary by model
*The large broiler pan does not fit in 20”/24” ranges.
**The XL broiler pan does not fit in 24” wall ovens, 27”drop ins or 20”/24” ranges
How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance surface.
Do not use any sharp items to remove the film. Remove all of the film before using the appliance for the first time.
To assure no damage is done to the finish of the product, the safest way to remove the adhesive from packaging
tape on new appliances is an application of a household liquid dishwashing detergent. Apply with a soft cloth and
allow to soak.
NOTE: The adhesive must be removed from all parts. It cannot be removed if it is baked on.
49-80668-1
7
Single Wall Oven
1
Convection
Remote
Enable
1213
Lock
Controls
Hold3 Sec
Bake
Bake
Bake
Multi Rack
Traditional
Broil
Hi/Lo
ProofWarm
2
Broil
Hi/Lo/Crisp
Roast
1. Convection Cooking Modes: Convection
cooking modes use increased air circulation
to improve performance. The type of benefit
depends on the mode. Your oven has the following
convection cooking modes: Bake, Bake Multi Rack,
Roast, Broil Hi, Broil Lo, and Broil Crisp. See the
Cooking Modes section for more information.
2. Traditional Cooking Modes: Your oven has
USING THE OVEN: Oven Controls
the following traditional cooking modes: Bake, Broil
Hi, Broil Lo, Proof and Warm. See the Cooking
Modes section for more information.
3. Clean: Your oven has two cleaning modes: Self
Clean and Steam Clean. See the Cleaning the
Oven section for important information about
using these modes.
4. Start: Must be pressed to start any cooking,
cleaning, or timed function.
5. Cancel/Off: Cancels ALL oven operations except
the clock and timer.
6. Cook Time: Counts down cooking time and turns
off the oven when the cooking time is complete.
Press the Cook Time pad, use the number pads to
program a cooking time in hours and minutes, then
press Start. This can only be used with Traditional
Bake, Convection Bake, Convection Bake Multi, and
Convection Roast.
7. Clock: Sets the oven clock time. Press the Clock
pad and the number pads to program the clock.
Make sure to select AM or PM. Press Start to save
the time.
8. Timer:Works as a countdown timer. Press the
Timer pad and the number pads to program the
time in hours and minutes. Press the Start pad.
The oven will continue to operate when the timer
countdown is complete. To turn the timer off press
the Timer pad.
9. Delay Time: Delays when the oven will turn
on. Use this to set a time when you want the oven
to start. Press the Delay Time pad and use the
number pads to program the time of day for the oven
123
456
Cancel
Off
Start
7809
Cook
Time
546
to turn on. Press the desired cooking mode and
temperature then press Start. A cook time may also
be programmed if desired. This ca n on ly be u se d
with Traditional Bake, Convection Bake, Convection
Bake Multi Rack, Convection Roast and Self-Clean.
NOTE: When using the delay time feature, foods
that spoil easily—such as milk, eggs, fish, stuffings,
poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room
temperature promotes the growth of harmful bacteria.
Be sure that the oven light is off because heat from
the bulb will speed harmful bacteria growth.
10. Probe: Monitors internal food temperature
and turns the oven off when the food reaches
the programmed temperature. Insert the probe,
program the cooking mode, and program the probe
temperature. See the Cooking Modes section for
more information. The probe can only be used
with Traditional Bake, Convection Bake, and
Convection Roast.
11. Oven Light(s):Turns the oven light(s) on or off.
12. Remote Enable (on some models):
Allows the oven to be operated remotely. Once
connectivity is established, pressing the Remote Enable pad allows the oven to be operated from
a mobile device. Opening the oven door while
the oven is idle, or ending a cook cycle ends this
capability and requires the button to be pressed
again to enable remote operation. Both the and
the remote enable light in the display must be solid
and lit to allow remote operation. If either the icon
or the remote enable light are not lit or are blinking,
the remote enable feature will not work. Additional
guidance is provided in the included insert and
through the mobile app.
13. Lock Controls: Locks out the control so that
pressing the pads does not activate the controls.
Press and hold the Lock Controls pad for three
seconds to lock or unlock the control. Cancel/Off is
always active, even when the control is locked.
1110
Oven
Probe
Lights
Delay
Steam
Time
Clean
AM/PM
Set
Clock
AM/PM
Timer
On/Off
Self
Clean
783
9
8
49-80668-1
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