GE UVC7300SLSS User Manual

SAFETY INFORMATION ...........3
USING THE HOOD
Controls ................................5
Chef Connect ...........................6
CARE AND CLEANING
Filters ..................................7
Surfaces ................................8
Lights ..................................8
OWNER’S MANUAL &
INSTALLATION INSTRUCTIONS
UVC7300
Custom
INSTALLATION INSTRUCTIONS ..9
TROUBLESHOOTING TIPS ........ 17
LIMITED WARRANTY ............. 18
ACCESSORIES ..................... 19
CONSUMER SUPPORT ............20
Write the model and serial
INSERT HOODS
numbers here:
Model # _________________
Serial # _________________
You can find them on a label on the inside of the hood.
GE is a trademark of the General Electric Company. Manufactured under trademark license.
Para consultar una version en
español de este manual de
internet GEAppliances.com.
49-80797-3 01-19 GEA
ESPAÑOL
THANK YOU FOR MAKING GE APPLIANCES A PART OF YOUR HOME.
Whether you grew up with GE Appliances, or this is your first, we’re happy to have you in the family.
We take pride in the craftsmanship, innovation and design that goes into every GE Appliances
product, and we think you will too. Among other things, registration of your appliance ensures that we
can deliver important product information and warranty details when you need them.
Register your GE appliance now online. Helpful websites and phone numbers are available in the
Consumer Support section of this Owner’s Manual. You may also mail in the pre-printed registration
card included in the packing material.
2 49-80797-3
IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING
SAFETY INFORMATION
WARNING
ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the manufacturer.
B. Before servicing or cleaning unit, switch power off
at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
C. Do not use this unit with any solid-state speed
control device.
D. This unit must be grounded.
CAUTION
ONLY. DO NOT USE TO EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS AND VAPORS.
CAUTION
TO PROPERLY EXHAUST AIR, BE SURE TO DUCT AIR OUTSIDE. DO NOT VENT EXHAUST AIR INTO SPACES WITHIN WALLS OR CEILINGS OR INTO ATTICS, CRAWL SPACES OR GARAGES.
TO REDUCE THE RISK OF FIRE,
FOR GENERAL VENTILATING USE
TO REDUCE RISK OF FIRE AND
WARNING
TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
A. SMOTHER FLAMES with a close-fitting lid, cookie
sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN—You may be
burned.
C. DO NOT USE WATER, including wet dishcloths or
towels—a violent steam explosion will result.
D. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher, and you already know how to operate it.
2. The fire is small and contained in the area where it started.
3. The fire department is being called.
4. You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety” published by NFPA.
TO REDUCE THE RISK OF INJURY
READ AND SAVE THESE INSTRUCTIONS
49-80797-3 3
IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING
WARNING
RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on medium settings.
B. Always turn hood ON when cooking at high heat or
when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
C. Clean ventilating fans frequently. Grease should not
be allowed to accumulate on fan or filter.
SAFETY INFORMATION
D. Use proper pan size. Always use cookware
appropriate for the size of the surface element.
WARNING
ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be
done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
B. Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and the local code authorities.
TO REDUCE THE RISK OF A
TO REDUCE THE RISK OF FIRE,
C. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities. D. Ducted fans must always be vented to the outdoors. E. When applicable, install any makeup (replacement)
air system in accordance with local building
code requirements. Visit GEAppliances.com for
available makeup air solutions. F. Turn off breaker to adjacent rooms while working.
WARNING
USE ONLY METAL DUCTWORK.
Ŷ'RQRWDWWHPSWWRUHSDLURUUHSODFHDQ\SDUWRI\RXU
hood unless it is specifically recommended in this manual. All other servicing should be referred to a qualified technician.
TO REDUCE THE RISK OF FIRE,
How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective shipping film with your fingers and slowly peel it from the appliance surface. Do not use any sharp items to remove the film. Remove all of the film before using the appliance for the first time.
To assure no damage is done to the finish of the product, the safest way to remove the adhesive from packaging tape on new appliances is an application of a household liquid dishwashing detergent. Apply with a soft cloth and allow to soak.
NOTE: The adhesive must be removed from all parts. NOTE: For further cleaning instructions/suggestions,
please refer to the Care and Cleaning section.
READ AND SAVE THESE INSTRUCTIONS
4 49-80797-3
Controls
327
1. Rangehood Control Panel: The control panel
is located on the front of the canopy. The position and function of each control button are noted below.
2. Fan On/Off Button: On/Off switch for the fan.
The fan can be operated by pressing any of the fan setting buttons. Hold for 3 seconds to activate Delay Off feature, which automatically turns the fan off after 15 minutes.
3. Fan Setting Button: Speed control for the
fan. Press the Low button for LOW speed, Med for MEDIUM speed, and High for HIGH speed. Hold down the High button for 3 seconds to activate the BOOST speed that will run for 10 minutes. On Remote, press Up to increase fan speed, press
Down to decrease fan speed, including Boost.
4. Light Button: On/Dim/Off switch for the LED
lights. Press the Light button to turn the lights on, again to set the lights to dim setting, and again to turn the lights off.
3
6
4
89
5
2
541
Remote Control
5. Chef Connect: This is a Bluetooth
for use with other compatible Chef Connect enabled products on a cooktop or range. When the device is paired, the light and fan will turn ON at the Default Sync Settings upon receiving a command from the range or cooktop. It will remain ON at that setting until the user changes it. To pair devices, hold down the Chef Connect button for 3 seconds. To turn it back off, hold the button down for another 3 seconds, see the Chef Connect section for details.
®
pairing feature
6. Chef Connect Indicator Light: Light will turn
on when Chef Connect is paired.
7. IR Sensor: Remote Control receiver when used
with Remote Control Kit (UXRC1).
8. Wi-Fi (Remote only): Not available.
9. Delay Off (Remote only): Press and hold
Delay Off to toggle Delay Off function.
USING THE HOOD: Controls
Heat Sensor
Your hood is equipped with a HEAT SENSOR thermostat. This thermostat is a device that will turn on or speed up the blower if it senses excessive heat above the cooking surface.
Ŷ,IEORZHULV2IILWWXUQVEORZHU2QWR0HGVSHHG
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blower up to Med speed.
When the temperature level drops to normal, the blower will return to its original setting.
49-80797-3 5
Chef Connect
Chef Connect Operation Bluetooth® Connection
To pair with another device:
To start the pairing process on the hood, press and hold the Chef Connect button for 3 seconds. The backlight for the Low-Med-High-Light-Chef Connect buttons will flash in that sequence until the hood is paired with the range or other device. If the pairing is successful, all five backlights (Low, Med, High, Light, Chef Connect) will flash simultaneously three times and then turn off and the Chef Connect indicator light will turn on.
It will time out after 2 minutes if the pairing is not completed, after which the pairing sequence will need to be restarted.
To cancel pairing:
To cancel the pairing, hold the Chef Connect button down for 3 seconds and then turn off the hood.
Default Sync Settings:
The factory default setting for the light will be the brightest.
The factory default setting for the fan sync will be OFF. The user can change the Default Sync Settings by
pressing and holding the Low button for 3 seconds. This will enter the Default Settings Mode. Once in this mode, the backlights for all buttons (Low, Med, High, Light, Chef Connect) will blink On/Off indefinitely and the fan and light will switch to the current Default Sync Setting, so the user knows what the current default value is. At this time, set the light and fan to the desired default levels. Once the user is satisfied with the selection, press and hold the Off button for 3 seconds. This will exit this mode. At that time the backlights will stop blinking and the state of the fan and light will change back to their prior state before entering the Default Settings Mode.
USING THE HOOD: Chef Connect
6 49-80797-3
Filters
Be sure the circuit breaker is off and all surfaces are cool before cleaning or servicing any part of the vent hood. The metal filters trap grease during cooking. The filter must ALWAYS be in place when the hood is in use. The grease filter is dishwasher-safe and should be
cleaned every month, depending on the usage of the hood.
Mesh Metal Grease Filter
To remove:
Press filter latch in and pull down.
To replace:
Insert the bottom of the filter tabs into the corresponding holes. Press filter latch in and lift up into place. Release the latch to lock it in place.
To clean:
Swish the filter in hot soapy water and rinse in clean water or wash it in the dishwasher. Do not use abrasive cleansers.
NOTE: Some discoloration of the filters may occur in the dishwasher.
CARE AND CLEANING: Filters
Charcoal Filter (for recirculation installation only)
NOTE: DO NOT rinse, or put charcoal filter in an
automatic dishwasher.
The charcoal filter cannot be cleaned. It must be replaced. It is recommended that the charcoal filter be replaced every 6 months or if it is noticeably dirty or discolored.
Order Charcoal Filter UXCF91 (not included)
To inquire about purchasing replacement charcoal filters or to find the location of a dealer nearest you, please call our toll-free number:
National Parts Center 800.626.2002 To Install
1. Remove the grease filters. See Filters section.
2. Install the charcoal filter mounts to either side of the motor using three screws per side.
3. Insert the tab on the charcoal filter into the triangular slot on the mount.
4. Clip the charcoal filter in until it is locked
5. Repeat with second filter on the other side of the motor.
6. Reattach the metal filters. See Filters section.
To Remove
1. Remove grease filters-See Filters section
2. Unclip the charcoal filter by pressing the release clip.
3. Carefully remove charcoal filter from tab.
Charcoal Filter Mount
49-80797-3 7
Surfaces
Stainless Steel Surfaces (on some models)
Do not use a steel wool pad; it will scratch the surface.
To clean the stainless steel surface, use warm sudsy water or a stainless steel cleaner or polish. Always wipe the surface in the direction of the brush line. Follow the cleaner instructions for cleaning the stainless steel surface. Cleaners with oxalic acid such as Bar Keepers Friend Soft Cleanser™ will remove surface rust, tarnish, and small blemishes. To receive a coupon for a trial sample of Bar Keepers Friend Soft Cleanser™ follow the link below or scan the QR Code.
barkeepersfriend.com/ge
Lights
Use only a liquid cleanser free of grit and rub in the direction of the brush lines with a damp soft sponge.
To inquire about purchasing stainless steel appliance cleaner or polish, or to find the location of a dealer nearest you, please call our toll-free number:
National Parts Center
800.626.2002 GEApplianceparts.com
CAUTION
1. Before attempting to replace the lights, make sure that the light switch is turned off.
2. Rotate light counterclockwise to unlock and pull out. Wearing latex gloves may offer a better grip.
CARE AND CLEANING: Surfaces / Lights
3. Replace with new light of same type, making sure pins are inserted properly into the sockets of the lamp holder and turn clockwise to lock.
All lamps need to be GU10 compatible.
Allow lights to cool before touching.
Lamp Holder
Rotate the lamp until the pins are located in narrow neck of the socket to lock.
8 49-80797-3
INSTALLATION INSTRUCTIONS
Installation
Custom Insert Hood
UVC7300
Instructions
“If you have questions, call GE Appliances at 800.GE.CARES (800.432.2737)
or visit our website at: GEAppliances.com”
BEFORE YOU BEGIN
Read these instructions completely and carefully.
Ŷ
IMPORTANT — Save these
instructions for local inspector’s use.
Ŷ
IMPORTANT — Observe all governing
codes and ordinances.
Ŷ
Note to Installer – Be sure to leave these
instructions with the Consumer.
Ŷ
Note to Consumer – Keep these instructions for
future reference.
Ŷ
Skill level – Installation of this vent hood requires
basic mechanical and electrical skills.
Ŷ
Completion time – Approximately 1 to 3 hours
Ŷ
Proper installation is the responsibility of the
installer.
Ŷ
Product failure due to improper installation is not
covered under the Warranty.
CAUTION
these vent hoods and to reduce the risk of personal injury or damage to the product, TWO PEOPLE
ARE REQUIRED FOR PROPER INSTALLATION.
Due to the weight and size of
WARNING
ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be
done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
B. Sufficient air is needed for proper combustion
and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and the local code authorities.
C. When cutting or drilling into wall or ceiling, do
not damage electrical wiring and other hidden utilities.
D. Ducted fans must always be vented to the
outdoors.
E. Turn off breaker to adjacent rooms while
working.
WARNING
USE ONLY METAL DUCT WORK.
TO REDUCE THE RISK OF FIRE,
TO REDUCE THE RISK OF FIRE,
FOR YOUR SAFETY
WARNING
switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
49-80797-3 9
Before beginning the installation,
WARNING
at the main circuit breaker or fuse box before installing.
Disconnect all electrical power
Installation Preparation
PRODUCT DIMENSIONS
12"
3-1/8"
9"
10-3/16"
1-15/16"
6-15/16"
4-1/4"
9-5/8"
11-1/8"20-7/16"
INSTALLATION PREPARATION
CABINET PREPARATION Liner (Optional) (UXHL30 or UXHL36)
1"
INSTALLATION CLEARANCES
This vent hood must be installed between the 24" required minimum and 36" recommended maximum above the cooking surface.
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instructions for product-specific clearances.
NOTE: Installation height should be measured from the cooking surface to the bottom edge of the cabinet surface.
NOTE: UL requires any combustible surface to be a minimum of 30" above the cooking surface.
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16-5/8" minimum for vertical venting, 27-1/8" for recirculation. If liner is used, the custom cabinet internal height must be 20-5/8" minimum for vertical venting, 31-1/8" for recirculation.
Ŷ7KLVKRRGFDQEHYHQWHGWRWKHRXWGRRUVRULW
can be installed for recirculating operation. For recirculating operation, refer to Recirculating Installation Planning.
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installed over an island.
4"
28-7/16" or
34-7/16"
FRONT VIEW
Liner is used
SIDE VIEW
19-9/16"
9-5/8"
1" 1"
9-5/8"
10-1/4"
17-1/4"
20-5/8"
31-1/8"
20-5/8" min.
9-5/8"
Liner is used
*24" Minimum required *36" Maximum recommended
Typically 36"
NOTE: The exhaust duct on the hood is closer to the rear of the hood. It is important to plan for the alignment to the connection point of the hood.
4-3/4"
Liner is used
3" 1"
10 49-80797-3
Installation Preparation
TOOLS AND MATERIALS REQUIRED (NOT SUPPLIED)
INSTALLATION PREPARATION
Aluminized
Pencil and tape measure
Level
Tin snips
Wire cutter/
stripper
duct tape
Flashlight
UL listed wire nuts
Step ladder
Phillips and flat-blade
PARTS PROVIDED
Locate the parts packed with the hood. NOTE: The hardware bag may contain extra pieces
to accommodate a variety of installation methods for various models.
screwdrivers
PLAN THE INSTALLATION
properly exhaust air, be sure to duct the air outside – Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.
Needle-nose pliers
Safety glasses
Strain relief for
CAUTION
Electric drill and
appropriate bits
8" ducting and
caps as needed
junction box
Gloves
To reduce risk of fire and to
Hardware Bag
A
Phillips Head
Wood Screws 3/16" x 1-1/2"
(QTY: 4)
D
Phillips Head
Wood Screws
1/8" X 3/8" (QTY: 4)
B
Philips Head
Machine Screw
1/8" X 3/8"
(QTY: 16)
L
Phillips Head
Wood Screws
3/16" x 1"
(QTY: 8)
Hood
Damper
Assembly
WARNING
PERSONAL INJURY HAZARD It is recommended that 2 people are used to
install the range hood. Failure to properly lift rangehood could result in damage to the product or personal injury.
NOTE: This rangehood can be installed as either
ducted or recirculation. In a ducted application, this rangehood can be vented through the wall or ceiling. When installed for recirculation, the rangehood vents back into the room.
REMOVE THE PACKAGING
CAUTION
sharp edges.
Ŷ Remove the hardware bag, literature package
and other boxed parts.
Ŷ Remove and properly discard the protective
plastic wrapping and other packaging materials.
Wear gloves to protect against
49-80797-3 11
Installation Preparation
ADVANCE PLANNING
Duct Install Planning
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through the ceiling. Use a 8" round duct. Use locally supplied elbows to vent horizontally through the rear wall. An 8" duct is required for optimal performance but a minimum of 6" duct can be used to ensure consistent performance.
Ŷ8VHPHWDOGXFWZRUNRQO\
Ŷ'HWHUPLQHWKHH[DFWORFDWLRQRIWKHYHQWKRRG ŶPlan the route for venting exhaust to the outdoors.
To maximize the ventilation performance of the vent system:
1. Minimize the duct run length and number of transitions and elbows.
2. Maintain a constant duct size.
3. Seal all joints with duct tape to prevent any leaks.
NOTE: Flexible vent is not recommended. Flexible
INSTALLATION PREPARATION
vent creates back pressure and air turbulence that greatly reduces performance.
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150 foot for vent hoods.
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exterior opening. Purchase the wall or roof cap and any transition and length of duct needed in advance.
ŶWhen applicable, install any makeup (replacement)
air system in accordance with local building code requirements. Visit GEAppliances.com for available makeup air solutions.
Vent system can terminate either through the roof
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needed and installed immediately above the hood.
ADVANCE PLANNING (CONT.)
Custom Cabinet Frame Planning
ŶThe custom canopy or cabinet should have a
rectangular hole to accommodate the custom hood insert by itself. This hole is the same size for both a wall installation and an island installation. Ensure parallelism and levelness of the cabinet so that it doesn't affect flushness of the hood with the cabinet.
Front of hole must be 3" minimum from cabinet front
10-3/16"
19-7/16"
Back of hole must be 1" minimum from back wall
RECIRCULATION INSTALL PLANNING
This hood may be installed in recirculation mode. The charcoal filter (not included) is necessary for recirculation installation.
Roof Cap
Add Insulation
and/or Caulk
Cabinet
Add tape to joint
Hood
Round Duct
Wall Cap
Add Insulation and/or Caulk
Wall and Ceiling Framing for Adequate Support This vent hood is heavy and the cabinet
structure needs to support the weight of the loaded insert sleeve. Adequate structural support must be provided in all types of installations.
Ŷ Installation will be easier if the vent hood is
installed before the cooktop is installed.
12 49-80797-3
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