SAFETY INFORMATION ...........3
USING THE HOOD
Downdraft Vent System ..................5
OWNER’S MANUAL &
INSTALLATION
INSTRUCTIONS
CARE AND CLEANING
Downdraft Vent System ..................6
INSTALLATION INSTRUCTIONS ..7
TROUBLESHOOTING TIPS ........ 17
WARRANTY ........................ 18
ACCESSORIES ..................... 19
Downdraft
CONSUMER SUPPORT ............20
UVB30
UVB36
VENT SYSTEM
GE is a trademark of the General Electric Company. Manufactured under trademark license.
Write the model and serial
numbers here:
Model # _________________
Serial # _________________
You can find them on a label on
the inside of the hood.
ESPAÑOL
Para consultar una version en
español de este manual de
instrucciones, visite nuestro sitio de
internet GEAppliances.com.
49-80777-1 07-17 GEA
THANK YOU FOR MAKING GE APPLIANCES A PART OF YOUR HOME.
Whether you grew up with GE Appliances, or this is your first, we’re happy to have you in the family.
We take pride in the craftsmanship, innovation and design that goes into every GE Appliances
product, and we think you will too. Among other things, registration of your appliance ensures that we
can deliver important product information and warranty details when you need them.
Register your GE appliance now online. Helpful websites and phone numbers are available in the
Consumer Support section of this Owner’s Manual. You may also mail in the pre-printed registration
card included in the packing material.
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IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING
SAFETY INFORMATION
WARNING
ELECTRIC SHOCK OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
B. Before servicing or cleaning unit, switch power off
at service panel and lock the service disconnecting
means to prevent power from being switched
on accidentally. When the service disconnecting
means cannot be locked, securely fasten a
prominent warning device, such as a tag, to the
service panel.
C. Do not use this unit with any solid-state speed
control device.
D. Plug your vent system into a 120-volt grounded
outlet only. Do not remove the round grounding
prong from the plug. If in doubt about the
grounding of the home electrical system, it is your
responsibility and obligation to have an ungrounded
outlet replaced with a properly grounded, three
prong outlet in accordance with the National
Electrical Code. Do not use an extension cord with
this appliance.
TO REDUCE THE RISK OF FIRE,
WARNING
TO PERSONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING*:
A. SMOTHER FLAMES with a close-fitting lid, cookie
sheet or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do
not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN—You may be
burned.
C. DO NOT USE WATER, including wet dishcloths or
towels—a violent steam explosion will result.
D. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher,
and you already know how to operate it.
2. The fire is small and contained in the area where
it started.
3. The fire department is being called.
4. You can fight the fire with your back to an exit.
* Based on “Kitchen Fire Safety” published by NFPA.
TO REDUCE THE RISK OF INJURY
CAUTION
ONLY. DO NOT USE TO EXHAUST HAZARDOUS
OR EXPLOSIVE MATERIALS AND VAPORS.
FOR GENERAL VENTILATING USE
READ AND SAVE THESE INSTRUCTIONS
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IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING
WARNING
RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on
medium settings.
B. Always turn hood ON when cooking at high heat or
when flambéing food (i.e. Crepes Suzette, Cherries
Jubilee, Peppercorn Beef Flambé).
C. Clean ventilating fans frequently. Grease should not
be allowed to accumulate on fan or filter.
SAFETY INFORMATION
D. Use proper pan size. Always use cookware
appropriate for the size of the surface element.
TO REDUCE THE RISK OF A
If You Need Service…
Do not attempt to repair or replace any part of the
vent system unless it is specifically recommended in
this manual. All other servicing should be referred to a
qualified technician.
Be sure electrical power is off before servicing the unit.
It may be necessary to remove the vent system blower
system in order to service components such as the
blower motor or air vent mechanism.
Disconnect power to the cooktop and remove it first.
Reverse the steps in the Install Downdraft Vent section
in the Installation Instructions to remove the blower.
Service parts are available from a GE Appliances
Service and Parts Center.
Make sure all fingers are away from the top of the vent
system when it is lowered.
How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective shipping film
with your fingers and slowly peel it from the appliance
surface. Do not use any sharp items to remove the film.
Remove all of the film before using the appliance for the
first time.
To assure no damage is done to the finish of the
product, the safest way to remove the adhesive from
packaging tape on new appliances is an application of
a household liquid dishwashing detergent. Apply with a
soft cloth and allow to soak.
NOTE: The adhesive must be removed from all parts. It
cannot be removed if it is baked on.
READ AND SAVE THESE INSTRUCTIONS
4 49-80777-1
Downdraft Vent System
To Use The Downdraft System
To raise the downdraft vent, press the ON/OFF pad on
the control. The vent will rise.
Press the Fan Speed HIGHER pad to start the blower.
Adjust the blower by pressing HIGHER or LOWER. The
blower, if left on, will automatically turn off when the vent
is lowered.
NOTE: For most convenient operation, set the blower to
the speed you use most often. The blower will come on
to this speed whenever the unit is raised.
IMPORTANT: The vent can be activated by pressing the
pads on the switch. Do not use excessive force or sharp
objects to activate the switch. Damage could occur and
void the warranty.
When Using The Vent System
USING THE VENT SYSTEM: Downdraft Vent System
Controls for 30”
and 36” Models
CAUTION
the vent. Be sure pots, pot handles and other objects are
clear of the vent and cannot be struck or tipped by the
vent being raised.
NOTE: There is a slight trim overhang on each side of
the vent.
■ Toavoidinjury,besurefingersareclearofthevent
cover when it is being lowered.
■ Keephandsandfingersawayfromallventparts.
Be careful when raising or lowering
Cooking Tips
The high air movement of this vent system can increase
the cooking times for some foods. It may take longer to
reach high cooking temperatures if the vent system is
turned to high right away. Adjust the fan speed for best
cooking results.
IMPORTANT: If the vent is obstructed by an object while
it is being raised or lowered, it will stop. Remove the
obstruction and press the ON/OFF pad again.
For best results when heating oil for deep frying or when
boiling water, use the front surface units or wait until the
water is boiling or the oil is at frying temperatures before
turning on the vent system.
The vent system may not completely capture all the
steam from pans on the front burners.
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Downdraft Vent System
Grease Filters
The efficiency of your vent system depends on a clean
filter. Frequency of cleaning depends on the type of
cooking you do. Grease filters should be cleaned at least
once a month. Never operate the vent system without the
filters in place.
To remove: Slip fingers into the vent holes, lift the vent
straight up and pull forward. Grasp the filter tabs, push
down and out of the retainer.
To clean: Soak and then agitate in a hot detergent
solution. Light brushing may be used to remove
embedded soil. Rinse, shake and remove moisture before
replacing. Do not clean the filters in the dishwasher.
With careful handling, the filter will last for years. If
replacement becomes necessary, order the part from
your dealer.
Painted Or Stainless Steel Surfaces
Do not use a steel wool pad; it will scratch the surface.
To clean the stainless steel surface, use warm, sudsy
water or a stainless steel cleaner or polish. Always wipe
the surface in the direction of the grain. Follow the cleaner
instructions for cleaning the stainless steel surface.
For difficult stains on stainless steel, use a cleaner that
contains lactic acid or citric acid.
Filter Tabs
To inquire about purchasing cleaning products including
stainless steel appliance cleaner or polish read the
Assistance and Accessories sections at the beginning of
this manual.
CARE AND CLEANING: Downdraft Vent System
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