GE Spacemaker 164 D2092P021, Spacemaker 49-8028, Spacemaker JVM132H Use And Care Manual

Spacemaker@Micwwe
Oven
Contents
Adapter Plugs
30
Light Bulb Replacement
30
Aluminum Foil
Microwaving Tips
2
Appliance Registration
2
Minute/Second Timer
8
Auto Defrost
10
Model and Serial Numbers
2
Auto
S~rt
9
Power Levels
8-11
Care and Cleaning
28,29
Precautions
3
Control Panel 6,7 Problem Solver
31
Convenience Food Guide
18, 19
Pro~am
Cooking
8
Cooking Complete Reminder 5 Repair Service
31
Cooking Guide
12, 13,20-27
Safety Instructions
3,4
Cooktop Light 6,30 Time Cook
9
Defrosting Guide
16, 17
Time Defrost
8, 11
Delayed Cooking
8
Warranty
Back Cover
Exhaust Fan
6,29
Extension Cords
30
Features
5
Grease Filter Grounding Instructions
;;
Heating or Reheating Guide 14, 15
GEhww
CeMeP
Hold Time
8W.U6.2~
GEAppianca
Help us help you...
Before using your oven, read this book carefully.
It is intended to help you operate
and maintain your new microwave oven properly.
Keep it handy for answers to your
questions.
If you don’t understand something or need more help,
write (include
your phone number): Consumer Affairs
GE Appliances Appliance Park Louisville,
KY40225
Write down the model and serial numbers.
You’ll find them on a label inside
the oven on the upper left side. These numbers are also on the
Consumer Product Ownership Registration card that came with your microwave oven. Before sending in this card, please write these numbers here:
Mdel
Number
Serial Number
Use these numbers in any correspondence or service calls concerning your microwave oven.
Be sure your microwave oven is registered.
It is
important that we know the
location
of your microwave oven
shodd
a need occur for adjustments.
Your supplier is responsible for registering you as the owner.
Please check with your supplier to be sure he has done so; also send in your Consumer Product Ownership Registration Card. If you move, or if you are not the original purchaser, please write to us, stating model and serial numbers.
This appliance must be registered. Please be
certiin
that it is.
Write to: GE Appliances
Range Product Service Appliance Park Louisville,
KY40225
If you received a
dmaged
oven . . .
Immediately contact the dealer (or builder) that sold you the oven.
Save time and money.
Before you request service . . .
check the Problem Solver on page 31. It lists causes of minor operating problems that you can correct yourself.
Optional
Acessory
available at extra cost from your GE supplier.
ml
Charcoal
filter Mt
for
non-vented instillation.
M these thb~ are
nomd
with
your
dcrowave
oven:
Steam or vapor escaping from
Dull thumping sound while
around
the door.
oven is operating.
Microwaving
~ps
.
Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have
metiic
trim or
glm
with a
metilic
sheen can be used. Some cookware is labeled “suitable for
rnicrowaving~’
If you are unsure, use this dish test: Measure 1 cup water in a glass cup. Place in oven on or beside dish. Microwave 1 minute at High (10).
If water becomes hot, dish is microwave safe. If dish heats, it should not be used for microwaving.
Paper towels, wax paper, and plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering.
Some microwaved foods require stirring, rotating, or rearranging. Check the cooking guide for specific ­instructions.
Steam builds
UP
pressure in foods
which are tightly’
cbvered
by a skin or membrane. Pierce potatoes, egg yolks and chicken livers to prevent bursting.
E
safe for use in microwave ovens.
Light
tiection
around door or
Some TV-Radio interference
outer
case.
might be noticed while using your
D-
g oven light and change
microwave oven, It’s similar to the
in blower sound may occur while
intetiemnce caused by other small
operating
at
power levels other
appliances and does not indicate a
th~
high.
problem with your oven.
2
.
PRECAUTIONS
TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
(a) Do Not Attempt
to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do Not Place
any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c)
Do Not Operate
the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
(1) door (bent) (2) hinges and latches (broken or
loosened)
(3) door seals and sealing surfaces.
(d) The Oven Should Not
be adjusted or repaired by anyone except properly qualified service personnel.
This microwave oven is
UL listed
for installation over electric and gas ranges.
IMPO~ANT SAFETY INSTRUCTIONS
Read all instructions before
usi~
this
applia~ce.
When using electrical appliances, basic safety precautions should
be
followed, including the following: WARNING–TO reduce
the risk of burns, electric shock,
fire, injury to persons or exposure
to excessive microwave energy:
Q
Use this appliance only for its intended use as described in this manual.
Read and follow the specific
“PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” at left.
This appliance must be grounded. Connect only to properly grounded outlet. See
“GROUND~G~STRU~ONS”
found on page 30.
Q
This microwave oven is specifically designed to heat or cook food, and is not intended for laboratory or
industrid
use.
@
For best operation, plug this appliance into its own electrical outlet, to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.
c
Install or locate this appliance
only in accordance with the
provided installation instructions.
o
Do not cover or block any
openings on the appliance.
Do not use outdoors.
Do not immerse power cord
or plug in water.
Keep power cord away from
heated surfaces.
Do not
let
power cord hang
over edge of table or counter.
Do not operate this appliance if it has a damaged power cord or plug, if it is not working properly, or if it has been damaged or dropped.
See door surface cleaning instructions on page 28.
3
This appliance
should be
serviced
ordy
by
qmed
service
personnel.
Contact nearest
authorized service facility
for
examination, repair or adjustment.
M with any appliance,
close
supervision is necessary when used by children.
To
reduce the risk of fire
in
the oven cavity: –Do not overcook food.
Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
–Remove wire twist-ties
from paper or plastic bags before placing bags in oven,
–Do
not use your microwave
oven
to
dry newspapers.
–Do not use recycled paper products.
Recycled paper towels,
napkins and wax
paper
can contain metal flecks which may cause arcing or ignite. Paper products containing nylon or nylon
filaments should be avoided, as
they may also ignite.
–Do
not operate the oven while
empty to avoid damage
to
the
oven and the danger of
fire.
If
by accident the
oven
should
run
empty a minute or two, no harm is done. However, try to avoid operating the oven empty at all times–it saves energy and prolongs the life of the oven.
—Do not pop popcorn in your microwave oven
unless in a
special microwave popcorn
accessory or
utiess
you use popcorn labeled for use in microwave ovens.
–Do
not overcook
potati.
They could dehydrate and catch
fire, causing damage to your
oven,
c
IfmateriaIs
inside oven should
ignite,
keep oven door closed,
turn oven off, and disconnect
power cord, or shutoff
power at
the fuse or circuit breaker panel.
~m~
products
such* whole
eggs
and
sealed continers-for
example, closed glass jars-may explode and should not be heated in this oven.
.
Avoid
heating
baby food in
glass jars, even without
their
lids;
especially meat and egg mixtures.
mn’t
defrost
fmn
beverages
in narrow necked
bottles
(especitiy
carbonated
beverages). Even if the container
is opened, pressure can
bufld up,
This
can
cause the container to
burst, resulting in injury.
Q
Use
rneti o~y
as
directed in
cooking guide. TV
dinners
may be microwaved in foil trays less than 3/4” high; remove top foil cover and return tray to box.
When using
meti
in microwave
oven,
keep
mew
at least 1
inch
away
from sides of
oven.
Cooking
utensik
may become
hot
because of heat transferred
from the heated
fd.
Potholders
may be needed to
hande the
utensil.
.
Sometimes,
the
oven floor
can become too
hot to
touch. k
careful touching the floor during and after cooking.
Foods cooked in liquids
(such
as pasta) may
tend
to
boti
over
more
rapidy
than
tbods
containing
less moisture. Should this
occur,
retir to
page 28 for instructions on
how to clean the inside of the oven.
Thermometer-Do not
use a thermometer in
f~d
you
are microwaving
udess
the thermometer is designed or recommended for use in the
micrmve
oven.
Mastic utens&Plastic Utensfis
designed for microwave cooking @very
use~,
but
shodd
be used
carefu~y.
Even microwave-safe
plastic may not be as tolerant of
Ovmking conditions as m
*S
or ceramic materials and may
sofien
or char if
subjwted
to short
periods of overcooking. In
longer
exposures to winking,
the N
and
utensfis cotid ignim. For
these
reasons: 1) Use
microwave-sa~
phtics ordy and
use
tiern
in strict
compliance with the
utensfi
manuhcturer’s
recommendations.
2) M not subject empty
utenstis to
microwaving. 3) Do
not
permit
children to
use
plastic
utensfis
without complete supervision. .
men
cooki~
pork, ~Uow
the
directions exactly and
tiways
cook the meat to an
inmrnd
temperature of at least
l~W.
This assures
that,
in
the
remote
possibility that trichina
may
be
present in the
mat,
it
wilI
be
Wed
and
mat tibe ~
to eat.
e Bo~
eggs !s not
recommended h a microwave oven.
Pressure can
bdd
up
inside
egg yok
and may cause
it to burst, resulting in injury.
@
Foods with unbroken outer
‘%~”
such as
WtitOCS, WU~@S,
tomatoes, apples, chicken
livers
and other giblets, and egg
yob
[see
previous caution)
shotidbe
pierccdto Wow
steam to escape
during cooking.
.
6+Bo~~le” COOM~ ~uch=
and
ti@tiy closed
plastic bags
shodd
be
sfit, piercd
or vented
as directed in the cooking guide.
If they are not, plastic
cotidburst
dining or immediately after
~~king, ssibly
resulting
in
z
so, plastic storage
~~~~ners shodd
be at least
p-y uncoveti
because they
firm
a tight seal. When cooking
with containers
tightiy coveti
with plastic wrap, remove covering
~fi~y and
direct
steam away from hands and
tice.
4
0 SPnti~US boiMng-Under
certain special
circumstan~s,
liquids may start to
bofl
during
or shortly after
rem~
from the
microwave oven. To prevent burns
from splashing liquid, stir the liquid briefly before removing the container from
the
microwave oven.
Wve it
tiled
and property
_
by a
q-
-w.
See the
spec~ ins~ation
bootiet
packed with the microwave oven.
The exhaust fan in your
oven
* operate *utomatiMy
under
-
titions
(see Automatic
Fan Feature,
pageo. Wlethe
.
fm
is
operathg,
caution is
required to prevent the starting
and spreading of
accidenti
cooking fires
w~e
the exhaust
fan is in use.
Forthkreason:
.
-Never leave
surface tits
unattended at high heat
x,
Wtiovercausessmokingand
-
sp~oversthat
may ignite and spread
if exhaust
ti
is operating. To
~
automatic ti operation,
use
adequate
sti utenstis
and
use high heat settings
ordy
when
necessa~.
—h
the event of a grease
fii,
smother flaming pan on surface
unit
by covering pan completely
with well-fitting lid, cookie sheet
or
fiat
tray.
-Never
flame
fti
under
the oven
tith the
ehaust
fan
operating
because it may spread
the flames.
–=p
hood and grease filters
cl-. Wllow
instructions on page 29, to maintain good venting and avoid grease fires.
mSTRUC~ONS
Features of Your Microwave Oven
Cooting
Complete Reminder
(For TIME
COOK and DEFROST cycles)
To remind you that you have food in the oven, the oven will beep once a minute until you either open the oven door or touch the CLEAR/OFF PAD.
1.0 cubic foot
oven interior
lY+++’’’:’”-’’’’-”’’:’’’”i’’’’’:””’
““l
dal
7
1. Door Handle. Pull to open
5. Oven Vent.
9. Grease Filters.
door. Door must be
securejy
latched for oven to operate.
6.
Mode Stirrer Cover.
Protects
10. Cooktop Light.
the microwave energy distributing
2. Door Latches.
system. Do not remove the cover.
~.
Touch Control
Rnel
and
3. Window with
Metal
Shield.
You
will damage the oven.
Display. See
pages 6 and 7.
Screen allows cooking to be viewed
7.
Oven Light.
Light comes on
~.
Hood Controls.
while keeping microwaves confined
when door is opened or when oven
Fan. Press HI, LO or OFF. Light. Press ON for
cooktop
light.
Press NIGHT for Night Light.
in oven.
is operating.
4. Model and Serial Numbers.
8. Oven Floor.
This is to certify that
C.F.M.
SONES
this unit has been tested
at 0.10
WG 5.5
Vert.
in conformance with AMCA
230
Vert.
6.7 Her.
Bulletin No. 210
237 Her.
5
Your Touch Control
Wnel
The touch control panel allows you to set the oven controls electronically with the touch of a finger. It’s designed to be easy to use and understand. With your microwave oven, you have the option of using your automatic cooking control pads for quick and easy convenience cooking. Or you may make your own programs to suit your individualized cooking style.
men
You
PIw
in the Oven
The display panel displays five 8’s, 18 POWER, and all of the oven functions.
Atier
15 seconds, all lights disappear and “RESET” appears in the upper portion. Touch the CLEAR/OFF pad, set the CLOCK, and oven is ready for use.
If power is disrupted at any time, the above sequence recurs, and you must reset CLOCK after touching CLEAR/OFF.
“Error” Appears on Display:
. When using Auto Defrost,
the
food weight you entered did not correspond with the code number entered.
1. Display
finel.
Displays time of day and time
counting down during cooking functions.
2. Time Cook I and Time Cook II.
Microwave for a preset amount of time using automatic power level 10 or change power level after setting time. (See page 9.)
3. Number Pads.
Touch these pads to enter time or
power level.
4. Clock.
Touch this pad to enter time of day or check time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is
1:30,
touch number pads 1, 3, and
O and
“1:30”
will appear on display. “START” will flash, directing you to touch START, thus setting the clock. If you wish to reset or change time, simply repeat the above process.
6. Clear/Off. When touched, it stops the oven and erases all settings except time of day.
7. Exhaust Fan. Press HI, LO, or OFF for desired fan speed.
8. Time Defrost.
Gentle thawing at automatic power level 3, or change power level after entering time. (See page 11.)
9.
Power
Uvel.
Touch this pad before entering another power level number if you want to change from automatic power level 10 (High) for cooking or power level 3 (Low) for defrosting.
10. Min/Sec Timer.
This feature uses no microwave energy while it functions as both a kitchen timer or as a holding period between defrost and time cooking. (See page 8.)
U.
Auto
Stirt.
Allows you to program your oven to begin cooking at a preset time of day—up to a 12-hour delay. (See page 9.)
U. Shrt.
After all selections are made, touch this pad
to start oven.
U. Light. Touch desired pad to illuminate counter or
to turn on night light.
AU~MATIC
FAN
FEAT~
Cooking appliances installed under the oven might, under some heavy usage conditions, cause temperatures high enough to overheat some internal parts of the microwave oven.
To prevent overheating, the exhaust fan is designed to automatically turn on at low speed if excessive temperatures occur. Should this happen, the fan cannot be manually turned off, but it will automatically turn off when the internal parts have cooled. The fan may stay on up to approximately 30 minutes
afier the range and microwave oven controls
have been turned off.
5. Auto Defrost. Touch this pad, then code number and food weight. The oven automatically sets power levels and defrosting time. (See page 10.)
6
r
CLEAR
OFF
START
–0 *
How to Use the Minute/Second
~mer
The MIN/SEC
T~R
has three
timing functions:
. It operates as a minute timer.
It can be set to delay cooking.
. It can be used as a hold setting
after defrosting.
The MIN/SEC TIMER operates without microwave energy.
How to
he a3-~nute
Phone
Cdl
1. Touch MIN/SEC TIMER pad.
The display shows”: O“ and
“ENTER TIME” flashes.
2. Touch number pads 3,0 and O (for 3 minutes and no seconds). Display shows
“3:00” and
“~E~’
3. Touch START. Display shows time counting down.
4. When time is up, oven signals, flashes
“EndJ’ and display shows
time of day.
Programming a Holding
me
The Minute/Second Timer can
dso
be used to program a holding time
betwmn mi~
e cooking functions. The time can range from one second to 99 minutes and 99 seconds. A hold or “standing time” maybe requested in some of your own recipes or the cooking guide.
Programm
ing
Delayed
Cooking
To delay cooking
up to
99
minutes and 99 seconds, touch ~E COOK I and enter cooking time. Then, touch MIN/SEC
~ER
and enter number of minutes to delay cooking. Touch START. Timer will count down to zero and cooking will begin.
How to
he
Defrost, Hold
and
me
Cook
Let’s say you want to defrost a frozen casserole for E minutes, hold for
10 minutes and then Time Cook for
25 minutes. Here’s how to do it:
Step 1:
Take casserole from freezer
and place in oven.
S@p2:
Touch
~E
DEFROST pad.
The display shows “: O“ and
“POWER
3V’
“ENTER DEF
TIME” flashes.
Step 3:
Touch pads 1,5,0 and O for
B
minutes defrosting time.
“ti:OO”
appears on display. (Defrosting is automatically set on power level 3 but can be changed by touching the POWER LEVEL pad and the desired power level.)
Step
4: Set holding or standing
time by touching
M~/SEC ~ER.
The display shows “: O“ and “ENTER TIME” flashes.
Step 5:
Touch 1,0,0 and O to hold
for ten minutes.
“10:00”
appears on
display and “TIME” flashes.
Step 6:
Touch TIME COOK I pad.
The display shows “: O“ and
“POWER
10V’
“ENTER COOK
TIME 1“ flashes.
Step 7: Touch 2,5,0 and O for
Wenty-five
minutes of cooking time.
“COOK TIME 1“ flashes, “25:00”
and “POWER 10” appear on display.
Step
8:
Touch
ST~.
“DEF
~E”
and
“U:OO”
counting down show on
display. As each function is
automatically performed, oven
display shows instructions entered
and the function.
Step 9:
When time is up, the oven signals, flashes “End” and shuts off.
Questions and Answers
Q. What will happen if I
accidentally reverse my defrost, hold and cook instructions?
A. The oven will automatically
rearrange your program. Defrosting
will always come first, then hold,
and then the cooking function.
Q. Can I defrost and hold only? A. Yes.
Sometimes you may only want to defrost a food, hold it, and
cook it later. All you need to do is program in Time Defrost and
amount of time. Then program a
holding time
(emple
in steps 4
and 5 at left). Be sure to put the
thawed dish in the refrigerator promptly.
N~E:
Let foods remain at room
temperature only as long as safe.
Times will vary.
Q. I programmed my oven for
a specific defrosting time but it
defrosted longer than necessary.
What happened?
A. When instructions conflict,
the oven carries out the last
instruction. You may have set the oven to defrost for 4 minutes, hold for 2 minutes, and then defrost for 6 minutes. In this case, the oven would defrost for 6 minutes and
hold for 2 minutes.
8
The time cooking feature allows you to preset the cooking time.
The oven shuts off automatically. Power level 10 (High) is
recommended for most cooking, but you may change this for more flexibility. See the cooking guide.
To become better acquainted with time cooking, make a cup of coffee by following the steps below.
Step 1:
Fill a cup
2/3
full of water,
add
-
1 teaspoon of instant coffee and stir to dissolve. Use a cup that has no metal decoration and is
microwave safe (see Microwaving Tips on page 2). Place cup in oven and close door.
1
Step 2:
Touch TIME COOK I.
Display shows “:
O“ and “POWER
10;’
“ENTER COOK TIME 1“
flashes.
\
t
Step 3:
Select your time. Touch
1,2 and O for a minute and 20
seconds. Display shows
“1:20”
and
“POWER
10:’
“COOK TIME 1“
flashes. Because automatic power level 10
is recommended for this cup of coffee, there is no need to change the power level. (If power level 10 is not appropriate, see “How to Change Power Level” at right.)
Step
4: Touch START. “COOK
TIME
1:’
“POWER
101’
and time
counting down show on display.
Step
5: When time is up, the oven
signals and flashes
“End~’
Oven,
light and fan shut off.
Step
6: Open the door.
UsiW
the
~me
Cook
~
Feature
The Time Cook II feature lets you set two time cooking functions
within one program. This is ideal when you want to change power levels during your cooking operations. Here’s how to do it.
Step 1:
Place food in oven in microwave-safe container and close the door.
Step
2: Touch TIME COOK I pad.
Display shows “:
O“ and “POWER
10:’
“ENTER COOK TIME 1“
flashes.
Step3:
Select your cooking time.
Rr
example, touch 2, 1 and 5 for two minutes and
U seconds. Display
shows
“2:15”
and “POWER
10?’
“COOK TIME 1“ flashes.
Step
4: Touch TIME COOK II pad.
Step
5: Set your cooking time.
How b
C-e
~wer Mel
After setting cooking time, touch POWER LEVEL pad, then touch desired number for new power level.
Step
6: Touch START.
Step
7: “POWER 10” is displayed and-Cook Time 1 is shown counting down.
Step 8: At the end of Cook Time 1, the second power level is displayed and Cook Time 2 is shown counting down.
Step
9: When time is up, the oven signals and flashes
“End~’
The
oven, light and fan shut off.
Step 10:
Open the door.
9
How to Use Auto
Stiti
Auto Start allows you to program your oven to begin cooking at a preset time of day—up to a
D
hour delay. To Use Auto Start
Step 1:
Enter your desired cooking
program.
Step 2:
Touch
AU~
START pad
(instead of START pad).
Step
3: Enter the time you want the oven to start. (Be sure your microwave oven clock shows the
correct time of day.)
Step
4: Touch START pad. The
oven will automatically start at the desired time.
Questions and
Amwem
Q. I set my oven
forthe
time called for in the recipe, but at the end of the time allowed, my food wasn’t done. What happened?
A. Since house power varies due
to time
or
location, many time cook recipes give you a time range to prevent overcooking. Set the oven for minimum time, test the food for doneness, and cook your food a little longer, if necessary.
Q. I touched thenumber pads
and selected my power level. When I touched
ST~T,
however, my
oven didn’t come on. Why not? A. The TIME COOK I or II pad
must be touched before setting the number pads or else your oven will not begin cooking.
Q. I want
tocookon
a power
level
other than Mgh. What do
I need to do? A. To change the power level,
touch the POWER LEVEL pad, then touch desired number for new power level.
Q. Can Interrupt Time Cook
to check the food? A. Yes. To resume cooking,
simply close the door and press the START pad. The timer must be reset for cooking to resume unless time is remaining on timer.
i
d
v *
i
i m m
.
i
Automatic
DefrostiW
Step 1:
Remove frozen meat from
package and place in
microwave-
safe dish. Place in oven and close door.
With the Auto Defrost feature, the oven automatically sets the
defrosting time and power levels
for you.
You choose
the
appropriate
code number from 1 to 6 for the
food you are defrosting, then enter the
fd
weight in pounds and tenths of a pound (See Conversion Guide below) and touch START. The oven calculates the defrosting time and changes power levels during defrosting to give even defrosting results.
When the
oven inches approximately
hdf
of the total defrosting time, the
display flashes
“TURN;’ telling
you to turn food over and will not continue defrosting until door is opened and START is touched again.
After defrosting time is complete, the oven automatically goes into a holding period as shown on the Automatic Defrosting Guide on this page. This holding period is necessary to finish the defrosting of the interior of the food.
How to Set Auto Defrost
N~E:
Before you begin, check the Auto Defrost code guide located at the bottom of the oven when you open the door. This guide shows minimum and maximum
fd
weights for each code number. You will need to know your food weight and corresponding code
before beginning.
N~E:
If “ERROR” appears after entering food weight, check the Auto Defrost code guide to make sure that weight corresponds to the code number entered.
Step
2:
Touch Auto Defrost pad.
“ENTER CODE” flashes on display.
:[-?:
:i,,i;f~j:f, .:
:li,.?$:;c,
‘::’::’’” i{
]>
\
‘i
f
Step3:
Touch number
pad4.
“CODE
4“ and
“LBSV’
shows on display.
“ENTER WEIGHT” flashes.
Step 4:
Touch number pad 3 and O for weight of 3 lbs. Display shows
“3.0~’
“CODE 4“ and “START”
flashes.
Step 5:
Touch START pad. Defrost time begins counting down on display.
Automatic
Defrosti~
Guide
Step
6:
When 1/2 the defrosting time is completed, the oven signals and “TURN” flashes on display instead of time counting down. Open door and turn package over.
Step
7: Close door and touch the
ST~
pad.
Displ~
shows remaining
defrosting time counting down.
Step
8:
When defrosting time is
completed, oven automatically
switches to a Hold period of 20 minutes for code 4. Hold time counting down shows on display. When holding time is finished oven signals,
“End” flashes, and oven
turns off.
Conversion Guide
If the weight is stated in pounds and ounces, the ounces must be converted to tenths (.1) of a pound.
Ounces
1-2
3 4-5 6-7
8
9-1o
11 12-13 14-15
MIN.-MAX.
HOLD
CODE
RECOMMENDED
WEIGHT
T~E*
FOOD
.5–4.9 Ibs.
none Chicken pieces
;
.5–3.9 Ibs.
none Fish
.5–5.9 Ibs.
none
Ground Beef
:
3.0–5.9 Ibs. 20
min.
Roasts, Bone in
5
3.0–5.9 Ibs.
20 min. Roasts, Boneless
6
.5–3.9 lbs.
none
S&aks
and Chops
Wunds
.1
.2 .3 .4 .5 .6 .7 .8 .9
3
* In Auto Defrost, it is
necessary to
allw
the meat to stand during holding time. You may
take tie meat out of the oven if you prefer.
10
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