GE PVM2188SJC, PVM2188SLJC Owner’s Manual

GEAppliances.ca

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<![endif]>Microwave Oven

Safety Instructions. . . . .

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. 2–8

Operating Instructions

 

 

 

 

Oven Features. .

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9

Controls .. . . . . . . . . .

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10

Time Features. . . .

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11

Defrost Features.

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12-14

Sensor Features . .

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15-19

Power Levels.. . . . . . . . . . .

 

 

 

20

Other Features. . . . . . . .

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21-27

Care and Cleaning. . . . . .

 

28, 29

Replacing the Light Bulb. . . . .

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. .

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30

Exhaust Features.

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30

Troubleshooting Tips

 

 

 

 

Before you call for service. .

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.31, 32

Consumer Support

 

 

 

 

Optional Kits. . . . . . . . .

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8

Product Registration. . . . . . .

 

 

 

33

Warranty. . . . . . . . . .

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35

Consumer Support. . . . . . . . .

 

 

 

36

Write the model and serial numbers here: Model #_ _____________________________

Serial # _ _____________________________

You can find them on a label when the door is open.

Owner’s Manual

PVM2188

29-6071 04-16 MCC

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.

When using electrical appliances basic safety precautions should be followed, including the following:

WARNING!

To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a)Do Not Attempt to operate this oven with the door open since opendoor operation can result in harmful exposure to microwave energy. It is

important not to defeat or tamper with the safety interlocks.

(b)Do Not Place any object between the oven front face and the door

or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do Not Operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(1)door (bent)

(2)hinges and latches (broken or loosened)

(3)door seals and sealing surfaces

(d)The Oven Should Not be adjusted

or repaired by anyone except properly qualified service personnel.

nRead all instructions before using this appliance.

nRead and follow the specific precautions in the Precautions to Avoid Possible Exposure to Excessive Microwave Energy section above.

nThis appliance must be grounded. Connect only to a properly grounded outlet. See the GrOunding Instructions section on page 7.

nThis microwave oven is UL listed for installation over both gas (less than 60,000BTU) and electric ranges.

nThis over-the-range oven is designed for use over ranges no wider than 36” (91.4 cm). It may be installed over both gas and electric cooking equipment.

nDo not operate this appliance if it has a damaged power cord or plug, if it is not

working properly, or if it has been damaged or dropped. If the power cord is damaged, it must be replaced by General Electric Service or an authorized service agent using a power cord available from General Electric.

nInstall or locate this appliance only in accordance with the provided installation instructions.

nDo not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving risk of electric shock.

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Use this appliance only for its intended purpose as described in this Owner’s Manual.

n To reduce the risk of fire in the oven cavity:

Do not overcook food. Carefully attend appliance when paper, plastic or other combustible materials are placed inside the oven while cooking.

Remove wire twist-ties and metal handles from paper or plastic containers before placing them in the oven.

Do not use the oven for storage purposes. Do not leave paper products, cooking utensils or food in the oven when not in use.

Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

If materials inside the oven ignite, keep the oven door closed, turn the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.

Do not use the oven to dry newspaper.

nThermometer—Do not use regular cooking or oven thermometers when cooking by microwave. The metal and mercury in these thermometers could cause arcing and possible damage to the oven. Do not use a thermometer in food you are microwaving unless the thermometer is designed or recommended for use in the microwave oven.

nDo not store any materials, other than our recommended accessories, in this oven when not in use.

nDo not store this appliance outdoors. Do not use this product near water—for example, in a wet basement, near a swimming pool, near a sink or in similar locations.

nKeep power cord away from heated surfaces.

nDo not immerse power cord or plug in water.

nDo not block or cover any openings on the appliance.

nThis microwave is not approved or tested for marine use.

nUse this appliance only for its intended use as described in this manual.

nDo not use corrosive chemicals or vapors in this appliance.

nThis microwave oven is specifically designed to heat, dry or cook food, and is not intended for laboratory or industrial use.

nSome products such as whole eggs and sealed containers—for example,­ closed jars— are able to explode and should not be heated in this microwave oven. Such use of the microwave oven could result in injury.

nIt is important to keep the area clean where the door seals against the microwave. Use only mild, non-abrasive detergents applied with a clean sponge or soft cloth. Rinse well.

nThis appliance must only be serviced by qualified service personnel. Contact nearest authorized service facility for examination, repair or adjustment.

nAs with any appliance, close supervision is necessary when used by children.

nDo not store anything directly on top of the microwave oven surface when the microwave oven is in operation.

nDo not mount this appliance over a sink.

nDo not let the cord hang over edge of counter.

nDo not use paper products in oven when appliance is operated in any cooking mode except microwave only.

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3

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

ARCING

If you see arcing, press the CANCEL/OFF button and correct the problem.

Arcing is the microwave term for sparks in the oven. Arcing is caused by:

nMetal or foil touching the side of the oven.

nTurntable ring support not installed correctly.

nFoil not molded to food (upturned edges act

like antennas).

nMetal, such as twist-ties, poultry

pins, or gold-rimmed dishes, in the microwave.

nRecycled paper towels containing small metal pieces being used in the microwave.

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WARNING!

FOOD

nDo not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

nDo not boil eggs in a microwave oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.

nOperating the microwave with no food inside for more than a minute or two may cause damage to the oven and could start a fire. It increases the heat around the magnetron and can shorten the life of the oven.

nFoods with unbroken outer “skin” such as potatoes, hot dogs, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks should be pierced to allow steam to escape during cooking.

nSUPERHEATED WATER

Liquids, such as water, coffee, or tea, are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

Do not overheat the liquid.

Stir the liquid both before and halfway through heating it.

Do not use straight-sided containers with narrow necks.

After heating, allow the container to stand in the microwave oven for a short time before removing the container.

Use extreme care when inserting a spoon or other utensil into the container.

nFoods cooked in liquids (such as pasta) may tend to boil more rapidly than foods containing less moisture. Should this occur, refer to the Care and Cleaning of the Microwave Oven section for instructions on how to clean the inside of the oven.

nAvoid heating baby food in glass jars, even with the lid off. Make sure all infant food is thoroughly cooked. Stir food to distribute the heat evenly. Be careful to prevent scalding when warming formula. The container may feel cooler than the formula really is. Always test the formula before feeding the baby.

nDon’t defrost frozen beverages in narrownecked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury.

nHot foods and steam can cause burns. Be careful when opening any containers of hot food, including popcorn bags, cooking

pouches and boxes. To prevent possible injury, direct steam away from hands and face.

nDo not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven.

nCook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F (71°C) and poultry to at least an INTERNAL temperature of 180°F (82°C). Cooking to these temperatures usually protects against foodborne illness.

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5

How to test for a microwave-safe dish.

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.

MICROWAVE-SAFE COOKWARE

Do not operate the oven in the microwave mode without the turntable and the turntable support seated and in place. The turntable must be unrestricted so it can rotate. Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled “suitable for microwaving.”

n If you are not sure if

a dish is microwavesafe, use this test: Place in the oven both the dish you

are testing and a glass measuring cup

filled with 1 cup

(240 mL) of water—set the measuring cup either in or next to the dish. Microwave 30–45 seconds at high. If the dish heats, it should not be used for microwaving.

if the dish remains cool and only the water in the cup heats, then the dish is microwavesafe.

nOversized food or oversized metal cookware should not be used in a microwave/convection oven because they increase the risk of electric shock and could cause a fire.

nSometimes the oven floor, turntable and walls can become too hot to touch. Be careful touching the floor, turntable and walls during and after cooking.

nIf you use a meat thermometer while microwaving, make sure it is safe for use in microwave ovens.

nDo not use recycled paper products. Recycled paper towels, napkins and waxed paper can contain metal flecks which may cause arcing or ignite. Paper products containing nylon or nylon filaments should be avoided, as they may also ignite.

nSome foam trays (like those that meat

is packaged on) have a thin strip of metal embedded in the bottom. When microwaved, the metal can burn the floor of the oven or ignite a paper towel.

nDo not use your microwave oven to dry newspapers.

nNot all plastic wrap is suitable for use in microwave ovens. Check the package for proper use.

nPaper towels, waxed paper and plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering while microwaving. Be sure to vent plastic wrap so steam can escape.

nCookware may become hot because of heat transferred from the heated food. Pot holders may be needed to handle the cookware.

nWhen microwaving “boilable” cooking pouches and tightly closed plastic bags, they should be slit, pierced or vented as directed by package. If they are not, plastic could burst during or immediately after cooking, possibly resulting in injury. Also, plastic storage containers should be at least partially uncovered because they form a tight seal. When cooking with containers tightly covered with plastic wrap, remove covering carefully and direct steam away from hands and face.

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Ensure proper ground exists before use.

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MICROWAVE-SAFE COOKWARE (cont.)

nUse foil only as directed in this manual. When using foil in the microwave oven, keep the foil at least 1” (2.5 cm) away from the sides of the oven.

nPlastic cookware designed for microwave cooking is very useful, but should be used carefully. Even microwave-safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking. In longer exposures to overcooking, the food and cookware could ignite.

Follow these guidelines:

1 Use microwave-safe plastics only and use them in strict compliance with the cookware manufacturer’s recommendations.

2 Do not microwave empty containers.

3 Do not permit children to use plastic cookware without complete supervision.

GROUNDING INSTRUCTIONS

WARNING!

Improper use of the grounding can result in a risk of electric shock.

This appliance must be

grounded. In

the event of

an electrical

short circuit, grounding reduces the risk of electric

shock by providing an escape wire for the electric current.

This appliance is equipped with a power cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or service technician if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.

If the outlet is a standard 2-prong wall outlet, it is your personal responsibility and obligation to have it replaced with a properly grounded 3-prong wall outlet.

Do not under any circumstances cut or remove the third (ground) prong from the power cord.

Do not use an adapter plug with this appliance.

Do not use an extension cord with this appliance. If the power cord is too short, have a qualified electrician or service technician install an outlet near the appliance.

For best operation, plug this appliance into its own electrical outlet to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.

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7

IMPORTANT SAFETY INSTRUCTIONS. READ ALL INSTRUCTIONS BEFORE USING.

THE VENT FAN

The fan will operate automatically under certain conditions (see Automatic Fan feature). Take care to prevent the starting and spreading of accidental cooking fires while the vent fan is in use.

nClean the underside of the microwave often. Do not allow grease to build up on the microwave or the fan filters.

nIn the event of a grease fire on the surface units below the microwave oven, smother a flaming pan on the surface unit by covering the pan completely with a lid, a cookie sheet or a flat tray.

nUse care when cleaning the vent fan filters. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filters.

nWhen preparing flaming foods under the microwave, turn the fan on.

nNever leave surface units beneath your microwave oven unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may ignite and spread if the microwave vent fan is operating. To minimize automatic fan operation, use adequate sized cookware and use high heat on surface units only when necessary.

PACEMAKERS

Most pacemakers are shielded from interference from electronic products, including microwaves. However, patients with pacemakers may wish to consult their physicians if they have concerns.

OPTIONAL KITS

Available at extra cost from your GE supplier.

15” bump-out kits

nJX15BUMPWW —White

nJX15BUMPBB —Black

nJX15BUMPES —Stainless/Slate

For use with cabinets deeper than 14 5/8“ (37.1 cm). Brings microwave further out from the wall for improved ventilation, access, and appearance.

Charcoal Filter Kits

n JX81L —Recirculating Charcoal Filter Kit

Filter kits are used when the oven cannot be vented to the outside.

See back cover to order by phone or at GEAppliances.ca.

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

 

 

 

 

8

 

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GE PVM2188SJC, PVM2188SLJC Owner’s Manual

About the features of your oven.

GEAppliances.ca

Throughout this manual, features and appearance may vary from your model.

Features of the Oven

Door Handle.

Door Latches.

Window with Metal Shield. Screen allows cooking to be viewed while keeping microwaves confined in the oven.

Removable Turntable. Do not operate the oven in the microwave mode without the turntable and turntable support seated and in place.

Removable Turntable Support.

Do not operate the oven in the microwave mode without the turntable and turntable support seated and in place.

Charcoal Filter Cover. Push the cover to replace the charcoal filter without taking the unit off from cabinet.

9

About the cooking features of your microwave oven.

Throughout this manual, features and appearance may vary from your model.

Cook

 

 

Add 30 Sec

 

Start

 

Chef Connect

Time

 

 

Pause

 

 

On/Off

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Timer

 

Power

Set

Cancel

 

To Pair Hold 3 Sec

 

 

 

On/Off

 

Level

 

 

Clock

 

 

 

Off

 

 

 

 

 

Sensor Cooking -

 

 

 

 

 

 

 

 

 

 

Auto

 

Reheat

 

 

Defrost

 

 

 

 

 

Cook

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Popcorn

 

Potato

 

 

Steam

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cooking Controls

Check the Convenience Guide before you begin.

Time Features

Press

Enter

 

 

COOK TIME

amount of cooking time

DEFROST

Weight or time

TIMER

 

POWER LEVEL

Power level 1 to 10

ADD 30 SEC

Starts immediately!

EXPRESS COOK

Starts immediately!

Sensor/Convenience Features

 

 

 

Press

Enter

 

 

AUTO COOK

Press pad to select food

POPCORN

Start immediately

REHEAT

Press pad to select food

POTATO

Start immediately

STEAM

Press pad to select food

10

About the time features.

GEAppliances.ca

Cook

Time

Express Cook

 

 

 

1

2

3

4

5

6

7

8

9

0

Start

Pause

Cook Time

Allows you to microwave for any time up to 99 minutes and 99 seconds.

Power level 10 (HIGH) is automatically set, but you may change it for more flexibility.

1 Press Cook Time.

2 Enter cooking time.

3 Press START.

Cooking will start when the countdown begins in the display.

You may open the door during Cook Time to check the food. Close the door and press START to resume cooking.

Express Cook

 

 

 

1

2

3

4

5

6

7

8

9

0

Express Cook

This is a quick way to set cooking time for 1-5 minutes.

1 Press one of the Express Cook pads (from 1-5) for 1-5 minutes of cooking at power level 10.

For example, press the 2 pad for 2 minutes of cooking time.

The power level can be changed as time is counting down. Press POWER LEVEL and enter 1-10.

NOTE: Express Cook function pertains to pads 1-5 only.

 

Add 30 Sec

 

This will add 30 seconds to the time counting

 

down each time the pad is pressed. Each touch

Add 30 Sec

will add 30 seconds, up to 99 minutes and 99

seconds.

 

 

Add 30 sec can also be used like an express 30

 

seconds button. The microwave oven will start

 

immediately when pressed.

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